starters for the table - modokonwa.com

CRISPY EGG ROLL

CRAB RANGOON

CITRUS JICAMA SALAD

FRESH SPRING ROLL (GF)

SZECHUAN WONTONS

INDONESIAN CORN FRITTERS

YELLOWFIN TUNA TARTARE*

SMOKED SALMON WONTONS

CRISPY POT STICKERS

SPICY TUNA ROLL

SHRIMP TEMPURA ROLL

TUNA GARDEN ROLLHAWAIIAN ROLL

UNAGI ROLL

SPICY SHRIMP

GREEN PAPAYA SALAD (GF)

FRESH VEGETABLE SPRING ROLL

SHUMAI DUMPLINGS

SMOKED SALMON ROLL

VEGGIE ROLL (YOUR CHOICE OF)

EDAMAME (GF)

SQUID SALAD (GF)

PEARL BALLS

CALIFORNIA ROLL

KOMODO CALI ROLL

MANGO TUNA ROLL KOMODO ROLL

CUCUMBER STARTER

CHICKEN WINGS

LETTUCE WRAPS

fried with pork, cellophane noodle, cabbage

crab, spicy cream cheese

shredded cabbage, pecan, grapefruit

pork, shrimp, mint, rice noodle, peanut sauce

szechuan peppercorn, shrimp, pork, garlic, onion, chili oil, cilantro

fresh tuna, avocado, cucumber, shallot, green onion

butternut squash, house-smoked salmon

deep fried pot sticker with pork and vegetables

hand-breaded shrimp served with a creamy chili sauce

pickled carrot, tofu, peanut, celery, cucumber

tree ear mushroom, cabbage, carrot, tofu, peanut sauce

pork, shrimp, water chestnut

served with togarashi

red onion, thai basil, tomato, cucumber, lime

steamed ground pork, shiitake mushroom, encased in sweet rice

soy, vinegar, sambal

dozen or half dozen wingscaramelized | lemongrass | bbq | salt & pepper

wok fried vegetables and ground chicken

6

14

6

12 | 6

8

7

9

1010

7

8

8

88

10

11

8

8 8

11

8

8

8

8

6

11

9

5

6

8

14 | 20

STARTERS FOR THE TABLE

DIMSUM

SUSHI *

Edamame

Spicy Shrimp

Shanghai Soup Dumplings

Smoked Salmon Roll

Mango Tuna

Salmon Duet Roll

Yellowfin Tuna Tartare

crab, avocado, cucumber

seasoned crab, avocado, cucumber, wasabi mayo, fish roe

tuna, cucumber, jalapeño, topped with mango and red fish roe

spicy tuna, cucumber, avocado, spicy mayo, sesame seeds, wasabi mayo, fish roe

tuna, spicy mayo, cucumber, sesame seeds

fried shrimp, avocado, caramel sauce, sesame seeds

tuna, green onion, avocado, cucumber, pickled carrots

tuna, red onion, pineapple, cilantro, togarashi, sriracha

unagi, crab, cucumber, avocado, unagi sauce

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

crab, smoked salmon, avocado, green onion, cucumber, sesame seeds

CUCUMBER | AVOCADO |TEMPURA BELL PEPPER

fresh corn hush puppies fried with a spicy soy dipping sauce

SALMON DUET ROLL 10

baked salmon, cream cheese, jalapeño, wrapped with smoked salmon, topped with spicy mayo

SHANGHAI SOUP DUMPLINGS steamed chicken soup dumplings served with black vinegar and ginger

11

GENERAL TSO’S CHICKEN

MISO SOUPTHAI COCONUT SOUP CHICKEN | SEAFOOD

GARLIC SHIRMP NOODLE BEEF & BROCCOLI

KUNG PAOCHICKEN | PORK | TOFU

SWEET AND SOUR CHICKEN | PORK | TOFU

SZECHUAN STYLE CHICKEN | PORK | TOFU

TRIPLE DELIGHT

EGG DROP SOUP

STIRFRY LAMB (G F)

HOISIN HALF DUCK

CASHEW CHICKEN

MOO GOO GAI PAN

ORANGE CHICKEN

PHO CHICKEN | BEEF

WONTON SOUP

CHICKEN CHOW MEIN

MONGOLIAN BEEF

VEGETABLE DELIGHT

golden fried chicken in a spicy sauce

tofu and misotom yum style soup

white onion, garlic, green onion, tossed in garlic butter sauce

wok-fried filet mignon, broccoli, white onion

your choice of protein, peanuts, bell pepper, ginger and onion

choice of protein, stir fried with sweet and sour sauce

stir fried with carrot and celery in a spicy sauce

chicken, shrimp, and beef with mixed vegetables

chicken broth, egg, sesame

wok-fried lamb, shishito peppers, red onion, bell pepper

wild rice stir fry, hoisin sauce

chicken, onion, broccoli, cashew nuts

sliced chicken sautéed with snow peas, mush-room and carrot in a light sauce

golden fried chicken in a sweet orange sauce

house-made broth, rice noodles, cripy shallots, green onion, cilantro

house-made shrimp and pork wontons, chicken broth, green onion

snow pea, white onion, ginger, shiitake mushroom

sweet soy glazed wok fried Filet Mignon, with scallions

stir fried vegetable medley +$3 tofu

14

412

142 8

16

1216

16

14

10

5

14

27

16

16

28

5

18

29

TASTES FROM CHINA

SOUPS

Chicken Pho

Orange Chicken

Shrimp Kung Pao

Hoisin Half Duck

Mongolian Beef

Beef & Broccoli

SIDESBOK CHOY (GF) SPICY GREEN BEAN (GF)wok-fried bok choy, shiitake mushroom wok-fried green beans stir fried with chili paste

7 7 BRUSSELS SPROUTS (GF)black vinegar, toasted garlic

7

GF- can be made gluten free upon request | V-can be made vegetarian upon request

SZECHUAN STYLE SHRIMPstir fried with carrot and celery in a spicy sauce

20 KUNG PAO SHRIMPyour choice of protein, peanuts, bell pepper, ginger and onion

20

Thai coconut Soup seafood

CHICKEN CLAYPOT

SHAKING BEEF (BO LUC LAC)

THAI STYLE STEAK SALAD

GREEN CURRYCHICKEN | PORK | TOFU

PAD THAI CHICKEN | PORK | SHRIMP | TOFU

RED CURRYCHICKEN | PORK |TOFU

YELLOW CURRYCHICKEN | PORK | TOFU

THAI BASIL COCONUT CHICKEN (GF)

LEEK-Y BEEF

VIETNAMESE RIBS

PRARAM LONG-SONG CHICKEN | PORK | TOFU

WOK FRIED RICE NOODLE (GF)(V)CHICKEN | PORK |SHRIMP| TOFU

LEMONGRASS CHICKEN (GF)(V)

CARAMELIZED SHRIMP (GF)

braised in savory caramel sauce, ginger, shallot

wok-fried filet mignon, red onion, tomato, jalapeño

grilled filet, red onion, tomato, cucumber, chili-lime dressing

noodles with bean sprouts, green onion, egg, in a traditional sauce, topped with peanuts and lime

snow pea, red bell pepper, coconut milk, thai basil

wok-fried filet mignon, leek, garlic, house-made beef butter

lemongrass, thai chili, fish sauce, hoisin bbq, papaya salad

choice of protein topped with curried peanut sauce, steamed broccoli, on a bed of white rice

egg, bok choy, mung bean, sesame, shiitake mushroom

red onion, chili paste, jalapeño, lemongrass, peanut

white onion, chili paste, garlic, savory caramel sauce

16

28

20

18

14

13

14

14

16

29

14

1613

16

SOUTH EAST ASIAN (VIETNAM & THAILAND)

DESSERTS

WOK FRIED RICE 13CHICKEN | PORK | DUCK | SHRIMP egg, ginger, red bell pepper, snow pea, napa cabbage

Lemongrass Chicken Thai Basil Coconut Chicken

Caramelized Shrimp

Shaking Beef (Bo Luc Lac)

Red Curry

Pad Thai

Praram Long-Song

WILD ALASKAN SALMONcoconut sweet potato mash, papaya salad, sweet chili sauce

28

STIRFRY SQUID (G F)pineapple, jalapeño, red onion, tomato, thai basil

18

BOURBON MAPLE PANNA COTTA THAI STICKY RICE WITH MANGO

CHOCOLATE WOW CAKE

classic Italian panna cotta with peach sauce, candied pecans

coconut sticky rice with fresh mango

house-made layered chocolate cake withchocolate mousse

8 8

10

NUTELLA ROLLbanana, coconut, nuts, strawberry sauce

10

SEAFOOD FRIED RICE 20

KIDS


CHICKEN CHOW MEIN


5

ORANGE CHICKEN


5

GARLIC SHIRMP NOODLE

white onion, garlic, green onion, tossed in garlic butter sauce

7

SWEET AND SOUR CHICKEN | PORK | TOFU choice of protein, stir fried with sweet and sour sauce. *protein is not breaded

8 WOK FRIED RICE NOODLE (GF)(V)CHICKEN | PORK |SHRIMP| TOFUegg, bok choy, mung bean, sesame, shiitake mushroom

7

7WOK FRIED RICECHICKEN | PORK | SHRIMP

egg, ginger, red bell pepper, snow pea, napa cabbage, shrimp, crab and scallops

ASIAN SALAD WITH CHICKENgreen cabbage, shredded chicken, peanuts, rice noodles with a light dressing

11

LUNCH SERVED FROM 11AM-4PMBentos boxes 9.99 (including iced tea or soda)

SINGLE ENTREES

SIDES

DRINKS

comes with a salad, crispy egg roll, jasmine rice (substitute fried rice for +$2)

GENERAL TSO’S CHICKEN

BEEF & BROCCOLI(+$4)

BEEF & BROCCOLI

BOK CHOY (GF)

COKEDIET COKESPRITEDR PEPPER

HOUSE-MADE LEMONADEICED TEA

JOY HOUSE FRENCH PRESSED COFFEE (2-3 CUPS)JOY HOUSE FRENCH PRESSED COFFEE (4-5 CUPS)

VIETNAMESE COFFEE

ICED THAI TEA

THAI STYLE STEAK SALAD

SPICY GREEN BEAN (GF)

KUNG PAOCHICKEN | SHIRMP

SWEET AND SOUR CHICKEN | PORK | TOFU

ORANGE CHICKEN

CHICKEN CHOW MEIN

CHICKEN CHOW MEIN

golden fried chicken in a spicy sauce



wok-fried bok choy, shiitake mushroom

grilled filet mignon, red onion, tomato, cucum-ber, chili-lime dressing

wok-fried green bean stir fried with chili paste

your choice of protein, peanuts, bell pepper, ginger and onion

choice of protein, stir fried with sweet and sour sauce




Bento Box

SHAKING BEEF (BO LUC LAC)(+$4)

SHAKING BEEF (BO LUC LAC)





GARLIC CHICKENwhite onion, chili paste, garlic, savory caramel sauce

white onion, chili paste, garlic, savory caramel sauce

snow peas, shiitake, white onion, red bell pepper

LEMONGRASSCHICKEN | TOFU

LEMONGRASSCHICKEN | TOFU



PHO CHICKEN | BEEF

YELLOWFIN POKE BOWL

house-made broth, rice noodles, cripy shallots, green onion, cilantro

tuna, steamed rice, apple, cabbage, spinach10 14

11 | 20

17 | 28

14

8 | 14

THAI COCONUT SOUP CHICKEN | SEAFOODtom yum style soup

12

WOK FRIED RICE NOODLE (GF)(V)CHICKEN | PORK |SHRIMP| TOFUegg, bok choy, mung bean, sesame, shiitake mushroom

13

17 | 28

7

2.5 43

6

85.5

4

16

7

egg, ginger, red bell pepper, snow pea, napa cabbage

THAI BASIL COCONUT CHICKEN (GF)

BRUSSELS SPROUTS (GF)

snow pea, red bell pepper, coconut milk, thai basil

black vinegar, toasted garlic

15

7


WOK FRIED RICE 13CHICKEN | PORK | DUCK | SHRIMP

ASIAN SALAD WITH CHICKEN green cabbage, shredded chicken, peanuts, rice noodles with a light dressing

11

SEMI SWEET CIDER

TOASTED PECAN OLD FASHION

PINEAPPLE JALAPENO MARGARITA

LEMONGRASS-BASIL MOJITO

KAMIKAZE

WELL LIQUORS

PITCHER BEER

HOUSE WINE (BY GLASS)

$1 OFF ALL BEER

SPIKED LEMONADECLASSIC | BERRY | BASIL | ROSEMARY GIN & TONIC

MEDITERRANEAN | ELDERFLOWER

5

10

5

6

SAPPORO 8

4

ICHIBAN 5

4

4

4

4

BLUE MOONYUENGLING

MICHELOB ULTRASHINER BOCK

COORS LIGHT

SOUL SHINE KOLSCH

HIBISCUS CIDER

EPIC TRAIL AMBER ALE

LA BREA BROWN

TANK 7

HONEY JALEPENO HEAVEN

ROSEMARY PALOMA

SHANGHAI SUNSET

MANHATTAN

TEQUILA HONEY BEE

PINEAPPLE-BASIL BLISS

RED LOTUS

BEE’S KNEES

CUCUMBER-MINT REFRESHER

RUM & HONEY

THAI BASIL MARTINI

BIRCH AVE BLONDE

URBAN TRAIL GOLDEN ALE

OZARK CREAM STOUT

SLAUGHTER PEN IPA

UNFILTERED WHEAT

ROCKHOUND IPA

LOVE HONEY BOCK

SPACE SUIT SESSION ALE

ROTATING TAP

black apple crossing | 7.5%

pecan infused bourbon, honey, bitters

patron roca, cointreau, pineapple, lime, honey

bacardi silver, basil, lime, lemongrass,soda

tito’s cointreau, lime

rocktown, brokers, cruzan, lunazul, old forester

32 oz of draft beer

silk and spice red blend, sean minor chardonnay

vodka or gin, lemon, honeytanqueray, fever tree tonic

bentonville brewing co. | 5.1%

black apple crossing | 7.5%

bike rack brewing co. | 5%

fossil cove brewing | 6%

boulevard brewing co. | 8.5%

maker’s mark, lemon, jalepeno, honey

patron roca, grapefruit, lime, rosemary

tangueray, chambord, elderflower, prosecco

maker’s mark, madeira, bitters

patron roca, lemon, honey

bacardi silver, pineapple, lime, basil

ketel one, lychee, cranberry

tanqueray, lemon, honey

tanqueray, muddled cucumber and mint, honey, soda water

barbancourt 4 year rum, bitters, local honey

vodka or gin, muddled basil

fossil cove brewing | 4.7%


bike rack brewing co. | 5.3%


boulevard brewing co | 4.4%

lost forty | 6.2%

lost forty | 6.3%

new province brewing | 4.5%

ask your server about current offering

DRAFT BEER 6

HAPPY HOUR (M-F | 2-6)

BOTTLED BEER

HOUSE COCKTAILS 10

BOURBON

TEQUILA

RUM

VODKA | GIN

BERRY PINA-COLADAcoconut rum, pineapple, condensed milk, honey, berries

LEMON-ROSEMARY SOURmakers mark, lemon, rosemary

SPIKED LEMONADECLASSIC | BERRY | BASIL | ROSEMARYvodka or gin, lemon, honey

GRUNER VELTLINER

SANGIOVESE

PROSECCO

CHAMPAGNE

RED BLEND

MALBEC

ZINFANDEL BLEND

CABERNET SAUVIGNON

CHENIN BLANC

PINOT NOIR

PINOT GRIS

RED BLEND

CHARDONNAY

PINOT NOIR

SAUVIGNON BLANC

MERLOT

CHABLIS

RED BLEND

RIESLING

CABERNET SAUVIGNON

RIESLING

CABERNET SAUVIGNON

CHARDONNAY

CABERNET SAUVIGNON

BIOKULT

VINO

LA GIOIOGSA

VEUVE CLICQUOT

SUZAKU

SNOW BEAUTY

SPARKLING FLOWER

ZIPANG

15

15

15

15

SILK AND SPICE

RED SCHOONER (CAYMUS)

PRISONER

CAKEBREAD

8

9

9

150

7

22

20

8

9

11

12.5

8

8

7

8

9

8.5

12.5

22.5

16

25

30

32

36

36

28

90

80

140

32

36

44

50

32

32

28

32

36

34

50

90

60

65

100

120

SECATEURS

UNDERWOOD

ANNE AMIE

MURPHY GOODE

SEAN MINOR

ADELSHEIM

13 CELSIUS

CHLOE

DOMAINE ALAIN PAUTRE

CHATAUNEUF DUPAPE FERRATON PERE & FILS

CLEAN SLATE

SUBSTANCE

SCHLOSS VOLLRADS, KABINETT

TERRA VALENTINE

ROMBAUER

STAGS’ LEAP

Austria

Washington

Italy

Champagne, France

Gekkeikan, Japan

Haku Sake Nigori, Japan

Hana Awaka, Japan

Gekkeikan, Japan

Portugal

South Africa

Oregon

Willamette Valley, Oregon

California

Central Coast, California

Willamatte Valley, Oregon

New Zealand

Monterey, California

Burgundy, France

Rhone, France

Germany

Columbia Valley, Washington

Mosel, Germany

Napa, California

Napa, California

Napa, California

Mendoza, Argentina

Napa, California

Napa Valley, California

WHITE

ROSÉ

SPARKLING

SAKE

RED

WINE

SANCERRE

70CHATEAU DE SANCERRE

Sancerre, France

WHITE BLENDBOREALIS 8 32

Willamette Valley, Oregon

RED BLENDMACLURA COTES-DU-RHONE 45

France

ZINFANDELGEHRICKE 50

Russian River Valley, California

PINOT NOIR

100PATZ & HALL

Sonoma Coast, California

starters for the table - modokonwa.com

Documents