special occasions...home-made apple & berry crumble tiramisu lemon meringue roulade with cream...
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Shirley Park Golf Club
Special Occasions
Function Booking Form
Name:
Address:
Email: Telephone:
Type of function: Date of function:
Start time: Finish time:
Menu: Minimum buffet charge applicable. Food to be arranged through our Caterer, Four Seasons Catering:
07513 039418 or 020 8654-1143; Option 5
Wine / Drinks: Wine / drinks to be arranged through our Bar Manager
Number of guests: Any other details:
Price Agreed: Deposit:
PLEASE NOTE:
• A full refund will be given with at least three months’ notice. Thereafter, if the Club can re-hire the reserved date, then 75%
of the deposit will be refunded. If the Club do not re-hire for the reserved date, then the deposit will be retained. • All Catering costs are to be paid in full, two weeks prior to the function date • All guests must conform to the standards of dress laid down in the Club rules, ie smart casual (no denim or trainers) • No confetti cannons allowed to be discharged on Club premises.
I / We agree to abide by Shirley Park Golf Club’s rules and regulations. Signature: ............................................................................. Date: ...........................................................
Shirley Park Golf Club
Special Occasions
Room Hire Charges 2019
Dining Room
Evening Exclusive Use plus Lounge access
£695.00
Bar Extension until midnight £180.00 Lunchtime Civil Ceremony Civil Ceremony (on its own)
£550.00 £650.00
Exclusive Use £220.00
Card Room / Board Room
All meetings £150.00
Shirley Park Golf Club
Special Occasions
Starters
Home-Made Soup Choice of: Vegetable, Tomato and Basil, Carrot and Cumin, Cream of Mushroom
£6.00
Classic Prawn Cocktail
Served with Gem Lettuce and Thousand Island Dressing
Beef Tomato and Mozzarella Salad Served with Basil Pesto and Balsamic Oil
Black Pudding and Bacon Salad
Served with a Wholegrain Dressing and Watercress
£6.50
Selection of Mushrooms Cooked in Cream, Garlic and White Wine
Halloumi and Mediterranean Vegetable Stack
Smoked Fish Pâté
Served with Melba Toast
Duck Liver Pâté Served with Melba Toast
£7.50
Sautéed King Prawns
Three Crevettes Cooked in Garlic Butter
Lobster Bisque A Creamy Soup containing Lobster
Scottish Smoked Salmon with Atlantic Prawns
Served with a Marie Rose Sauce
Mixed Antipasti Chorizo, Salami, Parma Ham, Stuffed Bell Peppers, Olives and Rocket
Stuffed Portobello Mushroom
Served with Caramelized Red Onion and Blue Cheese
£7.75
Sorbet
Lemon, Mint, Champagne
£4.50
-o0o-
Main Courses
Supreme of Chicken Served with a Garlic, Herb & Onion Stuffing and Gravy
Luxury Home-Made Fish Pie
With Salmon, Smoked Haddock and Cod Prawns and Prosecco, Topped with Mashed Potato
Slow-Roasted Turkey Crown Served with Herb & Onion Stuffing, Chipolata Sausages, Gravy and Cranberry Sauce
Belly Pork
Roasted Belly Pork Slices served with an Apple Cider Gravy.
£18.50
Corn-Fed Chicken A Pan-Fried Supreme of Chicken with a Cream and Pepper Sauce
Roast Fillet of Pork
Marinated in Thyme & Rosemary and served with a Mustard and Mushroom Creamy Sauce
Rump of Lamb (+£2.50) Served Pink and with a Redcurrant Jus
Loin of British Beef
A Prime Strip Loin of Beef, served with Yorkshire Pudding and a Traditional Gravy
Poached Fillet of Scottish Salmon Served with a Choice of Pesto and Capers or Hollandaise (One Only)
Boeuf Bourguignon
Beef Stew Cooked with Red Wine, Garlic, Onions, Mushrooms and Lardons
Confit of Duck Slow-Roasted Leg of Duck, Cooked in a Traditional French Style
£21.50
Beef Wellington Whole Fillet of Beef with Mushroom and Chicken Liver Pâté Encased in Puff Pastry, served
with Gravy
Rack of Lamb French-Trimmed Rack of Herb-Encrusted Lamb, served with a Minted Gravy
10 Ounce Rib Eye Steak
With Roasted Cherry Tomatoes, Mushrooms and a Pepper Sauce
Pan-Fried Duck Breast Served Pink with a Cherry Sauce
Stone Bass Fillet
Served on a Bed of Asparagus with a Sauce Vièrge
£29.00
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Desserts
Lemon Cheesecake
Fresh Fruit Salad and Cream
Warm Apple Pie and Custard
Rich Chocolate Fudge Cake
Vanilla Ice Cream and Chocolate Sauce
Profiteroles Filled with Vanilla Cream and Topped with A Rich Chocolate Sauce
Tropical Fresh Fruit Salad
Served with Cream or Ice Cream
£6.75
Poached Pears Poached in Red Wine and Cinnamon, served with Vanilla Cream
Warm Chocolate Brownie With Honeycomb Ice Cream
Home-Made Lemon Meringue Roulade
Home-Made Bread and Butter Pudding
Sticky Toffee Pudding with Toffee Sauce and Custard
Home-Made Apple & Berry Crumble
Tiramisu
Lemon Meringue Roulade
With Cream and a Berry Compote
£7.50
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Cheese and Biscuits
£8.50
-o0o-
Coffee and Mints
£2.50
Shirley Park Golf Club
Special Occasions
Finger Buffet Menus
Menu 1
Cold
Crudités and Dips Crisps / Peanuts
Selection of Sandwiches
Honey Roast Ham & Mustard Tuna & Mayonnaise
Egg Mayonnaise
Hot & Warm
Vegetable Samosas Vegetable Spring Rolls
Sausage Rolls Quiche
£12.95
-o0o-
Menu 2
Crudités and Dips Crisps / Peanuts
Selection of Sandwiches
Honey Roast Ham & Mustard Tuna & Mayonnaise
Smoked Salmon Egg Mayonnaise
Prawns Cream Cheese, Dates & Walnuts
Hot & Warm
Vegetable Samosas
Vegetable Spring Rolls Tempura Prawns
Sausage Rolls Goujons of Chicken
£15.95
Menu 3
Crudités and Dips Crisps / Peanuts
Selection of sandwiches
Honey Roast Ham & Mustard Tuna & Mayonnaise
Smoked Salmon Egg Mayonnaise
Prawns Cream Cheese, Dates & Walnuts
Hot & Warm
Vegetable Samosas Vegetable Spring Rolls
Tempura Prawns Sausage Rolls
Cocktail Sausages with Honey and Mustard Goujons of Chicken
Breaded Chicken Wings Breaded Mushrooms
Quiche
£18.95
Shirley Park Golf Club
Special Occasions
Fork Buffet Menus
Menu 1
Main Dishes
Scottish Top Side of Beef Gammon Ham
Darnes of Fresh Salmon Vegetarian Quiche Vegetable Samosas
French Bread and Butter
Salads
Mixed Leaves Homemade Coleslaw
Tomato, Red Onion & Chive Salad Warm New Potatoes
£20.00
-o0o-
Menu 2
Main Buffet
Scottish Strip of Beef Served Medium
Slow-Cooked Gammon Ham Coronation Chicken Darnes of Salmon
Prawns in Marie-Rose Sauce Vegetarian Quiche
French Bread and Butter
Potatoes & Salads
Mixed Leaves Tomato, Red Onion & Chive Salad Homemade Red Cabbage Coleslaw
New Potatoes with Butter & Cracked Black Pepper Cheese Board
£23.50
Dessert Table
Lemon Cheesecake Fresh Fruit Salad and Cream Warm Apple Pie and Custard Rich Chocolate Fudge Cake
Vanilla Ice Cream and Chocolate Sauce Profiteroles Filled with Vanilla Cream and Topped with A Rich Chocolate Sauce
Tropical Fresh Fruit Salad Served with Cream or Ice Cream
£6.00
Poached Pears Poached in Red Wine and Cinnamon, served with Vanilla Cream Warm Chocolate Brownie with Honeycomb Ice Cream
Home-Made Lemon Meringue Roulade Home-Made Bread and Butter Pudding
Sticky Toffee Pudding with Toffee Sauce and Custard Home-Made Apple & Berry Crumble
Tiramisu Lemon Meringue Roulade with Cream and Berry Compote
£7.50
Cheese and Biscuits
£8.50
Coffee and Mints
£2.50
Dessert choices for buffets are limited to a selection of 3. The number of each dessert will be provided equally.
e.g. if there are 60 guests and three desserts are chosen, there will be 20 of each.
Shirley Park Golf Club
Special Occasions
Canapés
1. Aromatic Crispy Duck Pancake Wrap with Hoisin Sauce £1.55
2. Tartlets of Smoked Chicken and Coriander £1.55
3. Tempura Prawn with Sweet Chilli Dip £1.55
4. Chicken Liver Pâte on Crostini with Redcurrant Jelly £1.55
5. Smoked Salmon and Cream Cheese on Blinis £1.55
6. Chorizo, Mozzarella and Olive Kebab £1.55
7. Goat’s Cheese Tartlet with Caramelised Red Onion and Thyme £1.55
8. Mini Yorkshire filled with Roast Beef and Horseradish £1.55
9. Tricolore kebab – Mozzarella, Tomato and Basil £1.55
When ordering canapés, the minimum order per canapé is 1 for each guest.
We recommend a choice of 5 canapés for your event.
SPARKLIN G & CHAMPAG N E
Mumm Champagne Brut NV CHAMPAGNE, FRANCE | The Champagne of sport - F1 in particular! A fresh and modern style Bottle £49.00
Lavergne Champagne Brut NV CHAMPAGNE, FRANCE | A small grower-producer that only focuses on the highest of quality Bottle £37.00
La Tordera ‘Saomi’ Prosecco DOC TREVISO, ITALY | Single vineyard Prosecco, that’s dry, lively and fruity Bottle £24.50
WHIT E
CRISP & FRE SH
Folio Pinot Grigio DOC VENETO, ITALY | Light, crisp and refreshing. Everything you expect from good Pinot Grigio Bottle £19.25
Whistling Duck Semillon/Sauvignon Blanc SOUTH EAST AUSTRALIA | Fresh and youthfully zesty. The Semillon richens the wine slightly Bottle £16.95
Shoreline White WESTERN CAPE, SOUTH AFRICA | Fruity and very easy drinking. A great entry point to our wine selection Bottle £15.25
DEL IC IOUS & JUICY
Edwin Fox Sauvignon Blanc MARLBOROUGH, NEW ZEALAND | Intense and lovely - a textbook Marlborough Sauvignon Bottle £21.95
Rioja Blanco Rio del Rey RIOJA, SPAIN | Elegant and fresh; great with or without food Bottle £20.50
Arrowhead Block Chardonnay SOUTH AUSTRALIA | Zesty and luscious tropical fruit aromas Bottle £19.50
ROS É
Comino dei Prati Pinot Grigio Blush DOC VENETO, ITALY | Fresh, light and easy to enjoy. Just ‘off-dry’ Bottle £19.25
Feather Falls Zinfandel Rose CALIFORNIA, USA | Laden with ripe summer fruits. Medium-sweet characters Bottle £19.25
RE D
SOFT & FRUITY
Obaya Tempranillo/Garnacha FUENMAYOR, SPAIN | A delicious blend of grapes famous in Rioja. Tempranillo is juicy and Garnacha adds freshness Bottle £20.50
Shoreline Red WESTERN CAPE, SOUTH AFRICA | Ripe, plummy and easy-drinking blend of Cape varietals Bottle £15.25
Rioja Crianza Rio del Rey RIOJA, SPAIN | Lightly oaked, food-friendly and very approachable Bottle £23.95
RICH & SMOOTH
La Vuelta Malbec MENDOZA, ARGENTINE | This is an un-oaked and lighter style of fashionable Malbec Bottle £21.50
Palazzo Pisano Merlot VENETO, ITALY | Ripe and fruity with soft and smooth flavours Bottle £16.95
Red Bridge Shiraz SOUTH AUSTRALIA | Rich and generous with pepper and spice notes Bottle £19.50
Y Reserve Cabernet Sauvignon CHACHAPOYA, CHILE | Classic ‘Reserve’ level Chilean Cabernet. Lots of blackcurrant fruit Bottle £21.95
Selected wines are available by the glass. Please ask behind the bar for details. The Wine List is subject to change, based on availability. Prices effective 1/4/19 - subject to duty & supplier increase.
Wine list
Shirley Park Golf Club
Special Occasions
Shirley Park Golf Club is 30 minutes away from London Victoria.
For your guests’ benefit, we have listed below directions and transport details:
By Car:
• Leave the M25 at junction 7 • Join the M23. At the end of M23 join A23 • Continue along A23 (Brighton Road), entering Purley • At Purley Cross roundabout take the 1st exit, sign posted Central London, Croydon • Keep left with one way traffic and join Purley Way A23 • Continue along Purley Way until you reach 5-ways traffic lights • Turn right at traffic signals onto Stafford Road, signposted Croydon • Continue along the Croydon flyover, at the roundabout take 2nd exit onto Barclay Road,
signposted Bromley, Central Croydon (pass the Croydon Court) • At the next roundabout take 2nd exit onto Chepstow Road • Continue along this road (Addiscombe Road) and Shirley Park is on the right.
By Rail:
• Take train into London Victoria • Change at London Victoria • Take any train to Gatwick or Brighton. All of these trains (not the Gatwick Express) will stop
at Clapham Junction and East Croydon • Shirley Park is a 5 minute taxi ride from East Croydon train station (or 10 minutes on the bus
- no.s 466 or 119)
Taxi Numbers:
• Station Cars – 020 8660 6000 • Express Cars – 020 8686 2777 • Woodside Cars – 020 8656 8777 / 020 8650 5050