sodexo apr 24, 2017 thru apr 28, 2017 - dcps.dc.gov filesand burger mo' beef:g612 sand cold...

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Sodexo Apr 24, 2017 thru Apr 28, 2017 Base Menu Spreadsheet G6-8 Lunch Weighted Values - Detailed Page 1 Generated on: 4/12/2017 4:51:45 PM Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹ Size (kcal) (mg) (g) (g) (g) (g) (g) (g) Mon - 04/24/2017 G6-8 Lunch MAC & SUPER:K12-1% FLATBREAD SEASONED:1G SAND HOT BBQ HONEYCHICKEN:DCPS SAND BURGER MO' BEEF:G612 SAND COLD SB&J:K12 SALAD FT CHEF:G612 ROLL DINNER:2G KALE SAUTEED:oven SALAD MIX CORN ROASTED TOMATO DICED BEANS PLAIN PINTO:m/ma APPLE WHOLE:163ct PEARS DICED CND MILK WHITE 1% MILK WHITE NONFAT MUSTARD KETCHUP DRESSING RANCH SAUCE HONEY BBQ MAYONNAISE Total 2/3 cup 1 flatbread 1 burger 1 burger 1 sandwich 1 salad 1 roll 1/2 cup 1/2 CUP 1/2 cup 1/2 cup 1/2 cup 1 EACH 1/2 CUP 1 half pint 1 half pint 1 TBSP 1 TBSP 1 TBSP 1/8 cup 1 TBSP 76 20 54 78 115 33 34 41 1 15 4 16 29 30 88 16 0 2 4 4 3 146 29 146 166 104 121 27 122 1 0 1 22 1 5 80 22 10 13 6 29 8 *1 *0 *1 *1 *2 *1 1 *0 0 *N/A* 1 0 *N/A* 6 10 2 0 *N/A* 0 *0 *N/A* 3.8 0.52 3.92 4.11 4.0 2.55 1.4 2.03 0.05 0.45 0.21 0.95 0.14 0.0 6.4 1.6 0.0 0.0 0.0 0.06 0.0 8.32 2.68 7.66 6.2 10.22 1.57 5.58 6.27 0.1 2.85 0.93 2.85 7.63 7.0 10.4 2.2 0.0 0.4 0.08 0.93 0.12 3.16 0.75 1.13 4.01 6.8 1.98 0.6 1.61 0.01 0.15 0.05 0.0 0.09 0.0 2.0 0.0 0.0 0.0 0.36 0.0 0.24 1.56 0.12 0.18 1.31 0.80 0.74 0.10 0.14 0.00 0.00 0.01 0.00 0.02 0.00 1.20 0.00 0.00 0.00 0.06 0.00 0.03 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 Weighted Daily Average % of Calories Nutrient Guideline 662 600-700 1059 1360 *26 *15.5% 32.19 19.4% 84.00 50.7% 22.94 31.2% 6.27 8.5% <10.00 0.00 0.0% *N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient * - denotes combined nutrient totals with either missing or incomplete nutrient data ¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes. NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

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Sodexo Apr 24, 2017 thru Apr 28, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 1 Generated on: 4/12/2017 4:51:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Mon - 04/24/2017G6-8 LunchMAC & SUPER:K12-1%FLATBREAD SEASONED:1GSAND HOT BBQ HONEYCHICKEN:DCPSSAND BURGER MO' BEEF:G612SAND COLD SB&J:K12SALAD FT CHEF:G612ROLL DINNER:2GKALE SAUTEED:ovenSALAD MIXCORN ROASTEDTOMATO DICEDBEANS PLAIN PINTO:m/maAPPLE WHOLE:163ctPEARS DICED CNDMILK WHITE 1%MILK WHITE NONFATMUSTARDKETCHUPDRESSING RANCHSAUCE HONEY BBQMAYONNAISE

Total2/3 cup1 flatbread1 burger1 burger1 sandwich1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 EACH1/2 CUP1 half pint1 half pint1 TBSP1 TBSP1 TBSP1/8 cup1 TBSP

76205478

1153334411

154

162930881602443

14629

146166104121

27122

101

2215

802210136

298

*1*0*1*1*2*11

*00

*N/A*10

*N/A*6

1020

*N/A*0

*0*N/A*

3.80.523.924.114.0

2.551.4

2.030.050.450.210.950.140.06.41.60.00.00.0

0.060.0

8.322.687.666.2

10.221.575.586.270.1

2.850.932.857.637.0

10.42.20.00.4

0.080.930.12

3.160.751.134.016.8

1.980.6

1.610.010.150.050.0

0.090.02.00.00.00.0

0.360.0

0.24

1.560.120.181.310.800.740.100.140.000.000.010.000.020.001.200.000.000.000.060.000.03

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

662

600-700

1059

1360

*26*15.5%

32.1919.4%

84.0050.7%

22.9431.2%

6.278.5%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo Apr 24, 2017 thru Apr 28, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 2 Generated on: 4/12/2017 4:51:46 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Tue - 04/25/2017G6-8 LunchSAND SUB MEATBALL:DCPSPIZZA HAND TOSSED PEPPER:K12PIZZA HAND TOSSED CHEESE:K12WRAP FT ITALIAN:G6-12SALAD FT SPINACH:G612ROLL DINNER:2GSALAD SIDE WHITE BEAN & JICAMASALAD MIXCORN ROASTEDBEANS PLAIN Black:m/maTOMATO DICEDAPPLESAUCE CUP OriginalBLUEBERRIESMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total1 sandwich1/8th slice1/8th slice1 wrap1 salad1 roll3/4 cup1 CUP1/2 cup1/2 cup1/2 cup1 CUP1/2 cup1 half pint1 half pint1 TBSP

957568341517

1492

15234

251888164

197156134

922313

14250

27180

80226

*0*0

*N/A**0*00

*00

*N/A*016

*N/A*1020

6.53.873.6

1.631.160.7

3.470.210.451.360.210.00.06.41.60.0

8.647.227.24.11.3

2.7916.50.422.854.470.937.0

4.2510.42.2

0.08

3.843.583.0

1.380.640.3

8.550.020.150.1

0.050.00.02.00.0

0.36

1.681.621.400.420.260.050.620.000.000.000.010.000.001.200.000.06

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

648

600-700

907

1360

*21*12.8%

31.1719.2%

80.3549.6%

23.9833.3%

7.3110.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo Apr 24, 2017 thru Apr 28, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 3 Generated on: 4/12/2017 4:51:46 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Wed - 04/26/2017G6-8 LunchTACO CHICKEN FLOUR:K8SAND BURGER BISTRO BEEF:G612SAND BURGER BLACKBEAN:G612SAND FT GARDEN:G612SALAD FT CAESAR:G612ROLL DINNER:2GSQUASH Roasted ZUCCHINISALAD MIXCORN ROASTEDBEANS PLAIN Black:m/maTOMATO DICEDBANANAS PETITE:150ctRAISINSMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHKETCHUP

Total1 taco1 burger1 burger1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 EACH1/4 cup1 half pint1 half pint1 TBSP1 TBSP

687562733634121

15234

5358881652

107183130191

9127620

27114

80228

16

*0*11

*0*01

*N/A*0

*N/A*01

*N/A**N/A*

1020

*N/A*

4.94.114.0

3.433.971.4

0.860.110.451.360.210.640.456.41.60.00.0

5.45.37.8

6.441.985.582.210.212.854.470.93

13.4813.95

10.42.20.10.5

2.974.241.8

3.791.630.6

0.230.010.150.1

0.050.190.02.00.0

0.450.0

1.301.530.201.750.410.100.060.000.000.000.010.060.001.200.000.080.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

626

600-700

896

1360

*17*10.6%

33.8921.6%

83.8053.5%

18.2126.2%

6.709.6%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo Apr 24, 2017 thru Apr 28, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 4 Generated on: 4/12/2017 4:51:46 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Thu - 04/27/2017G6-8 LunchSAND BRKFST BAGEL HAM:K12PIZZA HAND TOSSED HAWAIIAN:K8PIZZA HAND TOSSED CHEESE:K8WRAP FT CAESAR:G-612SALAD FT CHICKEN DIPPER:DC-612ROLL DINNER:2GPOTATO ROASTERSSALAD MIXCORN ROASTEDBEANS PLAIN Black:m/maTOMATO DICEDAPPLE WHOLE:163ctJUICE ORANGE 100%MILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total1 sandwich1/10th slice1/10th slice1 wrap1 salad1 roll1/2 cup1 CUP1/2 cup1/2 cup1/2 cup1 EACH4 oz cup1 half pint1 half pint1 TBSP

646354733734706

385811293088165

164138107145

662780120

68310

80228

*0*1

*N/A*1

*11

*N/A*0

*N/A*02

*N/A*6

1020

3.013.762.884.933.781.41.0

0.531.133.4

0.530.140.06.41.60.0

7.846.415.766.582.245.58

12.521.047.13

11.192.327.637.0

10.42.20.1

2.482.662.4

3.041.550.6

1.750.060.380.240.120.090.02.00.0

0.45

0.861.211.120.890.730.100.250.010.000.000.020.020.001.200.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

675

600-700

920

1360

*23*13.5%

34.4920.4%

95.9456.9%

17.8223.8%

6.478.6%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo Apr 24, 2017 thru Apr 28, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 5 Generated on: 4/12/2017 4:51:46 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Fri - 04/28/2017G6-8 LunchNACHOS SW BEAN:DCPSChef's Special :G612Chef's Special :G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GSALAD SLAW APPLE JICAMASALAD MIXCORN ROASTEDBEANS PLAIN Black:m/maTOMATO DICEDFRUIT CUP MixedORANGE BITES:138ctMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHMUSTARDMAYONNAISEKETCHUP

Total1 nacho1 Each1 Each1 Each1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 Cup1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP1 TBSP

745959643334243

385811353188164042

115103103226121

271460

683

130

80226

131016

*011

*0*11

*10

*N/A*026

*N/A*10200

*N/A**N/A*

1.843.63.6

4.032.551.40.2

0.271.133.4

0.530.0

0.636.41.60.00.00.00.0

9.985.05.06.0

1.575.584.170.527.13

11.192.328.0

7.8310.42.2

0.080.0

0.160.5

2.962.82.8

2.831.980.6

0.890.030.380.240.120.0

0.082.00.0

0.360.0

0.320.0

1.260.960.961.210.740.100.070.000.000.000.020.000.011.200.000.060.000.040.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

637

600-700

946

1360

*25*15.5%

31.1719.6%

87.6455.0%

18.3926.0%

6.649.4%

<10.00

0.000.0%

Weighted Average 650 945 *22*30.6%

32.5820.1%

86.3553.2%

20.2728.1%

6.689.3%

0.000.0%

Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesSodium (mg)Sugars (g)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

65094522

32.5886.3520.276.680.00

13.60%20.06%53.15%28.07%9.25%0.00%

600 - 7001360

<10.00%

100%

Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 1 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Mon - 05/01/2017G6-8 LunchBURRITO CARNITAS:DCPSPIZZA HAND TOSSED SAUSAGE:DCPSPIZZA HAND TOSSED CHEESE:K12SAND FT AMERICAN:G612SALAD FT CHEF:G612ROLL DINNER:2GVEGGIE BLEND FIESTASALAD MIXCARROTS BABY FRESHBEANS INDIAN:vegBROCCOLI FRESHFruit Fresh SeasonalPEARS DICED CNDMILK WHITE 1%MILK WHITE NONFATSALSA BASE:cndDRESSING RANCH

Total1 burrito1/8th slice1/8th slice1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 CUP1/2 cup1/2 CUP1 half pint1 half pint1/8 cup1 TBSP

1087468492525343

12533

2930881615

268150134160

9120736

27373

145

802258

1*N/A**N/A*

*0*00

*102

*20

*N/A*6

102

*00

6.344.483.6

3.081.921.050.940.270.221.7

0.250.710.06.41.6

0.050.0

9.877.27.24.4

1.184.195.510.522.898.920.586.947.0

10.42.2

0.230.1

4.873.33.0

2.191.490.451.070.030.041.4

0.030.160.02.00.00.0

0.45

1.821.501.400.950.560.070.080.000.010.090.000.040.001.200.000.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

624

600-700

1102

1360

*25*15.9%

32.6020.9%

79.3350.8%

20.5029.6%

7.8011.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 2 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Tue - 05/02/2017G6-8 LunchCHICKEN JAMAICAN JERK:K12RICE BROWN CKD:K12BREADSTICK CINNAMON WHEELSAND HOT HAM & CHEESE:onsiteSAND BURGER BEEF:G612SAND FT GARDEN:K5SALAD FT SPINACH:G612ROLL DINNER:2GLENTILS JAMAICAN JERK:K12SALAD MIXCARROTS BABY FRESHBEANS INDIAN:vegBROCCOLI FRESHAPPLESAUCE CUP OriginalFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATMAYONNAISEMUSTARDKETCHUPDRESSING RANCH

Total1.8 oz1/2 cup1 wheel1 sandwich1 burger1 sandwich1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 CUP1 CUP1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP1 TBSP

3235285254502325583

12537

252988165025

1161

32179

88161

3520

4326

273778

1480221317168

*00

*0111

*00

*102

*206

*N/A*102

*N/A*0

*N/A*0

5.650.830.9

4.223.6

2.561.741.055.430.270.221.7

0.620.0

0.716.41.60.00.00.00.0

0.557.655.045.735.6

4.261.954.1915.10.522.898.921.467.0

6.9410.42.20.20.00.50.1

0.820.210.521.71.8

2.690.970.450.130.030.041.4

0.080.0

0.162.00.00.40.00.0

0.45

0.230.000.100.560.601.240.380.070.030.000.010.090.010.000.041.200.000.050.000.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

603

600-700

1317

1360

*27*18.0%

37.5024.9%

91.1960.5%

13.8520.7%

4.697.0%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 3 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Wed - 05/03/2017G6-8 LunchTACO BEEF FLOUR:K8Chef's Special :G612Chef's Special :G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GCORN AZTECSALAD MIXCARROTS BABY FRESHBEANS INDIAN:vegBROCCOLI FRESHPINEAPPLE TIDBITS CNDBANANAS PETITE:150ctMILK WHITE 1%MILK WHITE NONFATSALSA BASE:cndSALSA PICO DE GALLOSALSA VERDEMUSTARDMAYONNAISEDRESSING RANCHKETCHUPSAUCE HONEY BBQLETTUCE SHRED

Total1 taco1 Each1 Each1 Each1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 CUP1/2 CUP1 EACH1 half pint1 half pint1/8 cup1/8 cup1/8 cup1 TBSP1 TBSP1 TBSP1 TBSP1/8 cup1/2 cup

875959482525472

12323

34538816224044240

168103103170

9120213

2722301

802210104813106

13290

111

*0*00

*002

*107

*N/A*102

*0*0*00

*N/A*0

*N/A**0

*N/A*

5.113.63.6

3.031.921.051.680.160.221.020.250.0

0.646.41.6

0.090.070.080.00.00.00.0

0.060.03

8.225.05.04.5

1.184.198.0

0.312.895.350.587.71

13.4810.42.2

0.460.380.450.0

0.160.080.4

0.930.07

3.572.82.8

2.121.490.450.890.020.040.840.030.0

0.192.00.00.0

0.010.270.0

0.320.360.00.0

0.01

1.460.960.960.910.560.070.040.000.010.050.000.000.061.200.000.000.000.040.000.040.060.000.000.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

611

600-700

974

1360

*26*17.2%

30.6120.0%

81.9453.6%

18.2226.8%

6.439.5%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 4 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Thu - 05/04/2017G6-8 LunchLASAGNA CHEESE ROLLUP:DCPSBREADSTICK:K12PIZZA HAND TOSSED BUFFALO:K12PIZZA HAND TOSSED CHEESE:K12WRAP FT TUNA SALAD:G6-12SALAD FT CAESAR:G612ROLL DINNER:2GBEANS GREENSALAD MIXCARROTS BABY FRESHBEANS INDIAN:vegBROCCOLI FRESHFRUIT CUP MixedFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total1 rollup1 breadstick1/8th slice1/8th slice1 wrap1 salad1 roll1/2 CUP1/2 CUP1/2 cup1/2 cup1/2 CUP1 Cup1/2 cup1 half pint1 half pint1 TBSP

82247268402725223

12537

352988165

15530

181134

98682006

27377

131480228

*1*N/A*

*0*N/A*

*1*00

*N/A*02

*206

*N/A*1020

5.190.9

4.063.6

3.152.981.050.750.270.221.7

0.620.0

0.716.41.60.0

11.724.57.37.2

5.251.494.193.750.522.898.921.468.0

6.9410.42.20.1

2.120.33.13.0

0.711.220.450.0

0.030.041.4

0.080.0

0.162.00.0

0.45

1.200.001.431.400.230.310.070.000.000.010.090.010.000.041.200.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

610

600-700

900

1360

*25*16.2%

33.2021.8%

86.8257.0%

15.0622.2%

6.079.0%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 5 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Fri - 05/05/2017G6-8 LunchEGG SCRAMBLED:K12PANCAKES:2GChef's Special :G612Chef's Special :G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GPOTATO SWT WEDGESALAD MIXCARROTS BABY FRESHBEANS INDIAN:vegBROCCOLI FRESHBANANAS PETITE:150ctJUICE ORANGE 100%MILK WHITE 1%MILK WHITE NONFATSAUCE CLASSIC BBQMUSTARDDRESSING RANCHMAYONNAISEKETCHUP

Total1.6 oz2 pancakes1 Each1 Each1 Each1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 CUP1 EACH4 oz cup1 half pint1 half pint1/8 cup1 TBSP1 TBSP1 TBSP1 TBSP

28465959482525

1011

12327

5330226430442

2666

103103170

9120

1271

2722710

208832136

1013

*N/A*111

*0*00502

*10

*N/A*638

*000

*N/A**N/A*

2.371.03.63.6

3.031.921.051.010.050.221.020.620.640.01.66.4

0.070.00.00.00.0

0.08.25.05.04.5

1.184.1915.20.1

2.895.351.46

13.487.02.68.8

0.560.0

0.080.160.4

1.771.22.82.8

2.121.490.453.550.010.040.840.080.190.00.50.00.00.0

0.360.320.0

0.590.200.960.960.910.560.070.510.000.010.050.010.060.000.300.000.000.000.060.040.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

625

600-700

946

1360

*29*18.4%

28.1918.0%

86.1655.1%

18.5326.7%

5.297.6%

<10.00

0.000.0%

Weighted Average 615 1048 *26*38.6%

32.4221.1%

85.0955.4%

17.2325.2%

6.058.9%

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 1, 2017 thru May 5, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 6 Generated on: 4/12/2017 4:52:22 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesSodium (mg)Sugars (g)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

6151048

2632.4285.0917.236.050.00

17.14%21.10%55.37%25.23%8.87%0.00%

600 - 7001360

<10.00%

100%

Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 8, 2017 thru May 12, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 1 Generated on: 4/12/2017 4:52:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Mon - 05/08/2017G6-8 LunchCHICKEN Buffalo Drumstick:K12RICE CILANTRO LIMEBREADSTICK CINNAMON WHEELSAND BURGER CHICKEN:DCPSSAND GRILLED CHEESE COMMODITYSAND FT CHICKEN SALAD:G612SALAD FT CHEF:G612ROLL DINNER:2GSALAD SIDE TOMATO CORN & CILSALAD MIXPEPPER RED BELL DICEDPEAS GREEN:from frozenMushroom SLICESAPPLE WHOLE:163ctAPRICOT HALVES IN JUICEMILK WHITE 1%MILK WHITE NONFATKETCHUPMAYONNAISEDRESSING RANCHLETTUCE SHREDMUSTARDSAUCE BBQ SMOKY

Total1 drumstick2/3 cup1 wheel1 burger1 sandwich1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 EACH1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP1/2 cup1 TBSP1/8 cup

7946282656522525496

19372

29298816243002

140553252

11672912089123

10621

178022131050

1337

0*0*011

*0*00

*10

*N/A*2

*N/A**N/A**N/A*

102

*N/A**N/A*

0*N/A*

00

7.940.980.91.23.8

3.631.921.052.230.530.8

2.650.180.140.06.41.60.00.00.0

0.030.0

0.08

1.878.915.045.07.6

4.881.184.199.521.044.336.370.377.636.8810.42.20.4

0.160.060.070.0

0.48

4.670.880.520.41.8

2.021.490.450.410.060.160.0

0.030.090.02.00.00.0

0.320.270.010.00.0

1.170.050.100.001.200.330.560.070.020.010.060.000.000.020.001.200.000.000.040.050.000.000.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

624

600-700

987

1360

*20*12.8%

36.0623.1%

88.5756.7%

15.5822.5%

4.877.0%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 8, 2017 thru May 12, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 2 Generated on: 4/12/2017 4:52:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Tue - 05/09/2017G6-8 LunchTACO FISH:DCPSPIZZA HAND TOSSED PEPPER:K12PIZZA HAND TOSSED CHEESE:K12WRAP FT CHEF:G6-12SALAD FT GARDEN:G612ROLL DINNER:2GBEANS FIRE ROASTED:vegSALAD MIXPEAS GREEN:from frozenMushroom SLICESPEPPER RED BELL DICEDAPPLESAUCE CUP OriginalORANGE BITES:138ctMILK WHITE 1%MILK WHITE NONFATSALSA BASE:cndSALSA VERDESALSA ROJADRESSING RANCH

Total2 tacos1/8th slice1/8th slice1 wrap1 salad1 roll2/3 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 CUP1/2 cup1 half pint1 half pint1/8 cup1/8 cup1/8 cup1 TBSP

777568622025

1363

3729

253188162425

40156134192

2120

3286

1062180

80221048168

*2*0

*N/A*1

*10

*002

*N/A**N/A*

6*N/A*

102

*0*0*00

5.383.873.6

3.141.271.054.080.272.650.180.40.0

0.636.41.6

0.090.080.10.0

12.387.227.2

5.272.554.197.860.526.370.372.167.0

7.8310.42.2

0.460.450.520.1

0.973.583.0

3.120.5

0.4510.10.030.0

0.030.080.0

0.082.00.00.0

0.270.010.45

0.001.621.401.210.120.072.240.000.000.000.030.000.011.200.000.000.040.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

688

600-700

1198

1360

*24*14.1%

34.7920.2%

85.0649.5%

24.6832.3%

8.0310.5%

<10.00

0.000.0%

Wed - 05/10/2017G6-8 LunchSTEW Celery & White Bean:K12Polenta CHEESYROLL DINNER:2GSAND FT AMERICAN:G612BROCCOLI TREES:roastedAPPLE WHOLE:163ctPLUM WHOLEMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHMAYONNAISEMUSTARD

Totalsoup+bean2/3 cup1 roll1 sub1/2 cup1 EACH1 EACH1 half pint1 half pint1 TBSP1 TBSP1 TBSP

13311485

1621529298816440

358128

67534

911

80226

1013

*0*01

*00

*N/A**N/A*

1020

*N/A*0

6.854.213.49

10.260.820.140.146.41.60.00.00.0

15.214.1213.9614.67

2.057.637.6310.42.2

0.080.160.0

5.754.641.57.3

0.650.090.092.00.0

0.360.320.0

2.582.350.253.150.050.020.021.200.000.060.040.00

0.000.000.000.000.000.000.000.000.000.000.000.00

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 8, 2017 thru May 12, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 3 Generated on: 4/12/2017 4:52:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Weighted Daily Average% of Calories

Nutrient Guideline

678

600-700

1229

1360

*14*8.4%

33.9220.0%

88.1152.0%

22.7030.1%

9.7112.9%

<10.00

0.000.0%

Thu - 05/11/2017G6-8 LunchSTIR FRY GEN TSO CHICKENPASTA SPAGHETTI 1%:boilPIZZA HAND TOSSED SAUSAGE:DCPSPIZZA HAND TOSSED CHEESE:K12WRAP FT CAESAR:G-612SALAD FT CHICKEN DIPPER:DC-612ROLL DINNER:2GCARROTS SESAME ROASTEDSALAD MIXPEPPER RED BELL DICEDPEAS GREEN:from frozenMushroom SLICESFRUIT CUP MixedORANGE BITES:138ctMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total3/4 cup1/2 cup1/8th slice1/8th slice1 wrap1 salad1 roll1/2 cup1 CUP1/2 cup1/2 cup1/2 cup1 Cup1/2 cup1 half pint1 half pint1 TBSP

1223074683718172869

372

353188164

5063

150134

72331387121

1062

130

80226

*150

*N/A**N/A*

0*00

*20

*N/A*2

*N/A*6

*N/A*1020

5.31.124.483.6

2.461.890.7

0.470.530.4

2.650.180.0

0.636.41.60.0

17.075.727.27.2

3.291.122.794.381.042.166.370.378.0

7.8310.42.2

0.08

3.210.393.33.0

1.520.770.3

1.120.060.080.0

0.030.0

0.082.00.0

0.36

0.460.041.501.400.440.360.050.080.010.030.000.000.000.011.200.000.06

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

623

600-700

1239

1360

*40*25.5%

32.4120.8%

87.2256.0%

16.2223.4%

5.658.2%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 8, 2017 thru May 12, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 4 Generated on: 4/12/2017 4:52:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Fri - 05/12/2017G6-8 LunchSPAGHETTI w/MEATBALLS:DCPSROLL DINNER:1GChef's Special :G612Chef's Special :G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GVEGGIES ROASTED TUSCAN:m/maSALAD MIXPEAS GREEN:from frozenPEPPER RED BELL DICEDMushroom SLICESFruit Fresh SeasonalBANANAS PETITE:150ctMILK WHITE 1%MILK WHITE NONFATSAUCE CLASSIC BBQDRESSING RANCHMAYONNAISEMUSTARDKETCHUPLETTUCE SHRED

Totalpasta + sauce1 roll1 Each1 Each1 Each1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1/2 cup1 EACH1 half pint1 half pint1/8 cup1 TBSP1 TBSP1 TBSP1 TBSP1/2 cup

86255959482525513

3792

29538816334020

15220

103103170

9120

1986

10612

141

8022325

1013130

*1*N/A*

11

*0*00

*002

*N/A**N/A**N/A**N/A*

102

*00

*N/A*0

*N/A**N/A*

5.831.053.63.6

3.031.921.053.490.272.650.4

0.180.710.646.41.6

0.070.00.00.00.0

0.03

12.094.25.05.04.5

1.184.199.3

0.526.372.160.376.94

13.4810.42.2

0.560.060.160.00.4

0.07

1.940.452.82.8

2.121.490.450.1

0.030.0

0.080.030.160.192.00.00.0

0.270.320.00.0

0.01

0.340.080.960.960.910.560.070.030.000.000.030.000.040.061.200.000.000.050.040.000.000.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

628

600-700

1162

1360

*18*11.4%

36.5223.3%

89.1456.8%

15.2521.9%

5.347.6%

<10.00

0.000.0%

Weighted Average 648 1163 *23*32.2%

34.7421.4%

87.6254.1%

18.8926.2%

6.729.3%

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 8, 2017 thru May 12, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 5 Generated on: 4/12/2017 4:52:45 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesSodium (mg)Sugars (g)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

6481163

2334.7487.6218.896.720.00

14.31%21.43%54.06%26.22%9.33%0.00%

600 - 7001360

<10.00%

100%

Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 15, 2017 thru May 19, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 1 Generated on: 4/12/2017 4:57:28 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Mon - 05/15/2017G6-8 LunchPENNE BAKED:DCPSFLATBREAD SEASONED:1GPIZZA HAND TOSSED HAWAIIAN:K8PIZZA HAND TOSSED CHEESE:K8WRAP FT TURKEY:G6-12SALAD FT CHICKEN DIPPER:DC-612ROLL DINNER:2GVEGGIES ROASTEDSALAD SIDE KaleTOMATO CHERRYSALAD SIDE CURRIED CHICKPS:vegCUCUMBER SLICESFruit Fresh SeasonalPEARS DICED CNDMILK WHITE 1%MILK WHITE NONFATMAYONNAISEMUSTARDKETCHUPDRESSING RANCHLETTUCE SHRED

Total1 cup1 flatbread1/10th slice1/10th slice1 wrap1 salad1 roll1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1/2 CUP1 half pint1 half pint1 TBSP1 TBSP1 TBSP1 TBSP1/2 cup

62296354612825394513272

2930881650250

13544

138107201

5020

104155

4320

145

802213171680

*0*0*1

*N/A*0

*00

*2*02

*00

*N/A*6

102

*N/A*0

*N/A*0

*N/A*

4.130.773.762.883.042.831.051.560.560.660.870.090.710.06.41.60.00.00.00.0

0.04

4.34.026.415.765.121.684.198.2

3.632.912.930.496.947.0

10.42.20.20.00.50.1

0.08

3.01.132.662.4

3.041.160.450.333.630.151.420.010.160.02.00.00.40.00.0

0.450.01

1.740.181.211.121.180.550.070.080.260.020.080.010.040.001.200.000.050.000.000.080.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

623

600-700

1164

1360

*25*16.0%

30.9619.9%

77.0649.4%

22.4032.3%

7.8611.4%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 15, 2017 thru May 19, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 2 Generated on: 4/12/2017 4:57:28 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Tue - 05/16/2017G6-8 LunchNACHOS CHICKEN & QUESO:K12SAND BURGER BEEF:G612SAND GRILLED CHEESE COMMODITYSAND FT TURKEY:G612SALAD FT SPINACH:G612ROLL DINNER:2GBEANS SW PINTO:vegSALAD SIDE KaleTOMATO CHERRYSALAD SIDE CURRIED CHICKPS:vegCUCUMBER SLICESAPPLESAUCE CUP OriginalFruit Fresh SeasonalMILK WHITE NONFATMILK WHITE 1%KETCHUPDRESSING RANCHMUSTARDSAUCE CLASSIC BBQMAYONNAISE

Total1 nacho1 burger1 sandwich1 sub1 salad1 roll1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1 CUP1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP1/8 cup1 TBSP

114595648232569227

685

2529168825035

211103116170

3520

260772

7918

142280168

174013

*011

*0*00

*0*01

*016

*N/A*2

10*N/A*

00

*1*N/A*

6.143.63.8

3.031.741.053.880.280.332.170.220.0

0.711.66.40.00.00.0

0.090.0

9.815.07.64.5

1.954.19

11.451.821.467.321.237.0

6.942.2

10.40.50.10.00.70.2

5.692.81.8

2.120.970.450.731.810.073.560.040.0

0.160.02.00.0

0.450.00.00.4

1.900.961.200.910.380.070.010.130.010.210.010.000.040.001.200.000.080.000.000.05

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

670

600-700

1290

1360

*23*13.9%

35.0420.9%

84.3750.4%

23.0431.0%

7.169.6%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 15, 2017 thru May 19, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 3 Generated on: 4/12/2017 4:57:28 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Wed - 05/17/2017G6-8 LunchMAC & ALFREDO w/CHICKEN:1%ROLL DINNER:2GChef's Special :G612Chef's Special :G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GVEGGIES ROASTEDSALAD SIDE KaleTOMATO CHERRYSALAD SIDE CURRIED CHICKPS:vegCUCUMBER SLICESFruit Fresh SeasonalRAISINSMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total1 cup1 roll1 Each1 Each1 Each1 salad1 roll1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1/4 cup1 half pint1 half pint1 TBSP

9451595948252519228

685

295888165

18040

103103170

912052772

791

144

80228

*0111

*0*00

*1*01

*01

*N/A**N/A*

1020

6.02.093.63.6

3.031.921.050.780.280.4

2.170.220.710.456.41.60.0

10.528.375.05.04.5

1.184.194.1

1.821.757.321.236.94

13.9510.42.20.1

3.150.92.82.8

2.121.490.450.171.810.093.560.040.160.02.00.0

0.45

1.560.150.960.960.910.560.070.040.130.010.210.010.040.001.200.000.08

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

681

600-700

1047

1360

*18*10.8%

34.3020.1%

88.5852.0%

21.9929.0%

6.909.1%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 15, 2017 thru May 19, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 4 Generated on: 4/12/2017 4:57:28 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Thu - 05/18/2017G6-8 LunchEGG OMELET w/FIRE TOMATOESBISCUIT w/JAMPIZZA HAND TOSSED BUFFALO:K8PIZZA HAND TOSSED CHEESE:K8SAND FT TURKEY:G612SALAD FT CAESAR:G612ROLL DINNER:2GPOTATO BAKED WEDGESALAD SIDE KaleTOMATO CHERRYSALAD SIDE CURRIED CHICKPS:vegCUCUMBER SLICESFRUIT CUP MixedFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHKETCHUPMAYONNAISE

Total1 omelet1 EACH1/10th slice1/10th slice1 sub1 salad1 roll1/2 cup1/2 cup1/2 cup1/2 cup1/2 cup1 Cup1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP

36245754482725244513

1365

35298816424

4346

145107170

682028

1554

1591

131480226

1310

*0*N/A*

*0*N/A*

*0*000

*02

*016

*N/A*1020

*N/A**N/A*

2.540.4

3.242.883.032.981.050.4

0.560.664.350.220.0

0.716.41.60.00.00.0

1.053.6

5.845.764.5

1.494.194.023.632.91

14.651.238.0

6.9410.42.2

0.080.4

0.16

2.20.992.482.4

2.121.220.450.8

3.630.157.120.040.0

0.162.00.0

0.360.0

0.32

0.630.901.141.120.910.310.070.100.260.020.420.010.000.041.200.000.060.000.04

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

673

600-700

1102

1360

*22*13.3%

31.0218.4%

81.0648.1%

26.4435.3%

7.239.7%

<10.00

0.000.0%

Weighted Average 662 1151 *22*30.3%

32.8319.8%

82.7750.0%

23.4731.9%

7.299.9%

0.000.0%

Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesSodium (mg)Sugars (g)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

6621151

2232.8382.7723.477.290.00

13.47%19.83%50.01%31.90%9.91%0.00%

600 - 7001360

<10.00%

100%

Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 1 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Mon - 05/22/2017G6-8 LunchMAC & CHEESE:K12-1%BREADSTICK GARLIC KNOTSPIZZA HAND TOSSED PEPPER:K8PIZZA HAND TOSSED CHEESE:K12SAND FT CHICKEN SALAD:G612SALAD FT CHEF:G612ROLL DINNER:2GBROCCOLI TREES:roastedSALAD MIXBEANS MEXICAN:vegCAULIFLOWER FRESHTOMATO CHERRYFruit Fresh SeasonalPEARS DICED CNDMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total2/3 cup1 knot1/10th slice1/8th slice1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 CUP1/2 cup1/2 cup1/2 CUP1 half pint1 half pint1 TBSP

102296068522525303

5277

293088164

23530

125134

729120186

14382

145

80226

3*0*0

*N/A**0*0010

*1*N/A*

1*N/A*

61020

5.020.933.093.6

3.631.921.051.650.272.960.510.330.710.06.41.60.0

11.964.645.787.2

4.881.184.194.1

0.529.951.331.466.947.0

10.42.2

0.08

3.850.762.873.0

2.021.490.451.310.030.250.070.070.160.02.00.0

0.36

1.860.031.301.400.330.560.070.100.000.010.020.010.040.001.200.000.06

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

626

600-700

1010

1360

*24*15.6%

33.6621.5%

83.8253.6%

18.6926.9%

6.9910.1%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 2 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Tue - 05/23/2017G6-8 LunchCOUSCOUS MOROCCAN CHICKEN:DCPSSAND HOT SLOPPY JOE:K12-JTMSAND BURGER MSHRM VEG:G612WRAP FT CHEF:G6-12SALAD FT SPINACH:G612ROLL DINNER:2GCARROTS CITRUS GLAZEDSALAD MIXBEANS MEXICAN:vegCAULIFLOWER FRESHTOMATO CHERRYAPPLESAUCE CUP CinnamonFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATMUSTARDKETCHUPMAYONNAISESAUCE BBQ SMOKYDRESSING RANCH

Total1 bowl1 sandwich1 burger1 wrap1 salad1 roll1/2 cup1 CUP1/2 cup1/2 CUP1/2 cup1 CUP1/2 cup1 half pint1 half pint1 TBSP1 TBSP1 TBSP1/8 cup1 TBSP

1055853622325536

5277

2529881602223

158136155192

35207612

143828

14802212167

375

*3*1*11

*0080

*1*N/A*

16

*N/A*1020

*N/A**N/A*

00

7.724.153.843.141.741.050.630.532.960.510.330.0

0.716.41.60.00.00.0

0.080.0

13.517.566.725.271.954.19

12.531.049.951.331.467.0

6.9410.42.20.00.50.1

0.480.07

2.271.651.953.120.970.450.120.060.250.070.070.0

0.162.00.00.00.00.20.0

0.32

0.640.480.251.210.380.070.020.010.010.020.010.000.041.200.000.000.000.020.000.05

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

619

600-700

1136

1360

*35*22.5%

35.3822.9%

93.1960.2%

13.6619.9%

4.436.4%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 3 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Wed - 05/24/2017G6-8 LunchBURRITO BEEF:K8 bulkChef's Special :G612SAND BURGER BEEF w/CHEESE:G612Chef's Special Deli:G612Chef's Special Salad:G612ROLL DINNER:2GPOTATO SWT BITESSALAD MIXBEANS MEXICAN:vegCAULIFLOWER FRESHTOMATO CHERRYPINEAPPLE TIDBITS CNDFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHSAUCE BBQ SMOKYMAYONNAISEKETCHUP

Total1 burrito1 Each1 burger1 Each1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 CUP1/2 cup1/2 CUP1/2 cup1 half pint1 half pint1 TBSP1/8 cup1 TBSP1 TBSP

835969482525

1203

5277

342988165342

165103154170

9120

1006

143820

1480228

461013

*011

*0*00

*N/A*0

*1*N/A*

17

*N/A*10201

*N/A**N/A*

4.883.6

4.113.031.921.051.0

0.272.960.510.330.0

0.716.41.60.00.10.00.0

12.395.05.04.5

1.184.19

19.030.529.951.331.467.716.9410.42.20.10.6

0.160.4

2.12.8

3.712.121.490.454.010.030.250.070.070.0

0.162.00.0

0.450.0

0.320.0

0.600.961.470.910.560.070.500.000.010.020.010.000.041.200.000.080.000.040.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

678

600-700

1154

1360

*24*14.1%

32.4519.1%

93.0554.9%

20.0426.6%

6.468.6%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 4 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Thu - 05/25/2017G6-8 LunchSTIR FRY VEG SWT-SOUR:G912CHICKEN DIPPERS:DCPSRICE BROWN CKD:K12PIZZA HAND TOSSED HAWAIIAN:K12PIZZA HAND TOSSED CHEESE:K12SAND FT AMERICAN:G612SALAD FT TUNA:G912ROLL DINNER:2GVEGGIE BLEND ASIANSALAD MIXBEANS MEXICAN:vegCAULIFLOWER FRESHTOMATO CHERRYCRANBERRIES DRIEDFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATDRESSING RANCH

Total1/2 cup5 nuggets1 cup1/8th slice1/8th slice1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 CUP1/2 cup1/4 cup1/2 cup1 half pint1 half pint1 TBSP

4245707668491625303

3133

7129881610

82961

160134160

672076

86310

14802215

600

*1*N/A*

*0*0020

*0*N/A*

0*N/A**N/A*

1020

0.236.891.654.343.6

3.082.631.050.680.271.770.210.130.0

0.716.41.60.0

8.760.3415.37.997.24.4

1.474.194.690.525.970.530.58

18.056.9410.42.20.2

0.781.720.413.223.0

2.190.060.451.150.030.150.030.030.0

0.162.00.00.9

0.030.340.001.471.400.950.010.070.100.000.000.010.000.000.041.200.000.15

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

674

600-700

954

1360

*23*13.9%

35.2320.9%

99.7559.2%

16.2921.7%

5.807.7%

<10.00

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 5 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Fri - 05/26/2017G6-8 LunchCHICKEN BBQ Drumstick:K12RICE PILAFBREADSTICK:K12Chef's Special :G612Chef's Special :G612SAND FT Cured TURKEY:G612Chef's Special Salad:G612ROLL DINNER:2GCORN ROASTEDSALAD MIXBEANS MEXICAN:vegCAULIFLOWER FRESHTOMATO CHERRYFruit Fresh SeasonalFruit Fresh SeasonalMILK WHITE 1%MILK WHITE NONFATDRESSING RANCHSAUCE CLASSIC BBQKETCHUPMAYONNAISEMUSTARD

Total1 drumstick2/3 cup1 breadstick1 Each1 Each1 sub1 salad1 roll1/2 cup1/2 CUP1/2 cup1/2 CUP1/2 cup1/2 cup1/2 cup1 half pint1 half pint1 TBSP1/8 cup1 TBSP1 TBSP1 TBSP

7941245959492525751

3133

2929881653230

989530

103103150

912001

8631

141480228

32139

12

01

*N/A*11

*0*00

*N/A*0

*0*N/A*

0*N/A**N/A*

1020

*0*N/A**N/A*

0

7.471.070.93.63.6

3.131.921.052.250.051.770.210.130.710.716.41.60.0

0.070.00.00.0

1.48.614.55.05.04.3

1.184.19

14.260.1

5.970.530.586.946.9410.42.20.1

0.560.4

0.140.0

5.140.290.32.82.8

2.261.490.450.750.010.150.030.030.160.162.00.0

0.450.00.0

0.280.0

1.170.010.000.960.960.980.560.070.000.000.000.010.000.040.041.200.000.080.000.000.030.00

0.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.000.00

Weighted Daily Average% of Calories

Nutrient Guideline

648

600-700

984

1360

*17*10.3%

36.6422.6%

83.3151.4%

19.5427.1%

6.128.5%

<10.00

0.000.0%

Weighted Average 649 1048 *25*34.2%

34.6721.4%

90.6255.9%

17.6424.5%

5.968.3%

0.000.0%

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.

Sodexo May 22, 2017 thru May 26, 2017Base Menu Spreadsheet G6-8 Lunch

Weighted Values - DetailedPage 6 Generated on: 4/12/2017 4:57:56 PM

Portion Cals Sodm Sugars Protn Carb T-Fat S-Fat Tr-Fat¹Size (kcal) (mg) (g) (g) (g) (g) (g) (g)

Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any)CaloriesSodium (mg)Sugars (g)Protein (g)Carbohydrate (g)Total Fat (g)Saturated Fat (g)Trans Fat¹ (g)

6491048

2534.6790.6217.645.960.00

15.21%21.37%55.85%24.47%8.27%0.00%

600 - 7001360

<10.00%

100%

Missing

*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient* - denotes combined nutrient totals with either missing or incomplete nutrient data¹ - Trans Fat value is provided for informational purposes only, not for monitoring purposes.

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.