smart snacks in schools ycjusd child nutrition services 1

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Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Page 1: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Smart Snacks in SchoolsYCJUSD Child Nutrition Services

Page 2: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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General Information• Smart Snacks in Schools went into

effect July 1, 2104

• Competitive food: all foods and beverages sold on school campus outside of the reimbursable meal program to students

• Standards apply from midnight to 30 minutes after the end of the school day

Page 3: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Nutrient RequirementsCalorie Limits •Snack items: ≤200 (at elementary schools ≤175 kcal for dairy or whole grain snacks)

• Entrée items: ≤400

Fat Limits

• Snack total fat: ≤35% of kcal

• Entrée total fat: ≤ 4g/100 kcal

• Saturated fat: ≤10% of kcal

• Trans fat: 0 grams

Sodium Limits

• Snack items: ≤230 mg

• Entrée items: ≤480 mg

Sugar Limit

• ≤35% of weight from total sugars in food

HELPFUL TOOL

Smart Snack Calculator

Page 4: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Snacks• Must meet Nutrient Requirements (listed on previous slide)

• Be a – Fruit

– Vegetable

– Dairy product

– Whole Grain product (WG must be the first ingredient and comprise at least 50% of total grain weight.)

– Protein food

– Combination food that contains at least ¼ cup fruit or vegetable and at least 2 of the 5 food groups (fruit, vegetable, dairy, protein, grain)

• Must contain 10% of the Daily Value of one or more of the following (through 6/30/16): – Calcium

– Potassium

– Vitamin D

– Dietary fiber

Page 5: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Entrées• Must meet Nutrient Requirements (see

slide 3)

• May be 1 of these three options1. Whole grain & Protein

2. Fruit or Vegetable & Protein

3. Protein (excludes yogurt, cheese, nuts, seeds, & meat snacks)

• ≤400 Calories

Page 6: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Beverages• Milk (fat free white & chocolate, 1% white)

– Non dairy must be nutritionally equivalent to milk

– 12 fl. oz. per serving

• Water (no added sweeteners)

• 50% Fruit or Vegetable Juice (no added sweeteners)

• Sports Drinks, No/Low Calorie Drinks– Elementary & Middle Schools: NOT ALLOWED

– High: ≤5 kcal/8 oz. or ≤10 kcal/20 oz. • Cannot sell beverages > 20 oz.• 10-150 mg Na+, 10-90 mg K+ per 8fl. oz.• No added caffeine

Page 7: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Beverage Portion Sizes• Elementary Schools may

sell up to 8 oz portions

• Middle & High Schools may sell up to 12 oz portions for milk & juice– High Schools may sell up to

20 oz of calorie-free flavored water and no/low cal sports drinks that meet the requirements listed on the previous slide

Page 8: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Charter School (CECA) Nutrition Requirement Differences

Kcal Limits

• ≤200 Kcals per Snack (Elementary, Middle and High School)

• ≤350 Kcals per Entrée

Beverages

• 100% Fruit or Vegetable Juice (No added Sweeteners) can be Diluted w/ water.

Page 9: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Fundraisers

• Standards apply to all fundraisers.

• Non-compliant foods may be sold a ½ hour after the end of the school day

• An Entrée that is sold by any entity, and is not on the menu the day of or day after, must be ≤350 kcal and meet the same criteria as other Entrées

Page 10: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Student OrganizationsElementary

• 4 sales per School Year– 1 item

– After the last lunch

– Cannot prepare items on school campus

– Cannot be same items sold by Nutrition Services Department that day

Middle & High Schools

• Only 1 student organization can sell per day

• Multiple organizations can sell on 4 designated days per year (no more than 3 categories of food)

• Cannot prepare items on school campus

• Cannot be same item sold by Nutrition Services Department that day

Page 11: Smart Snacks in Schools YCJUSD Child Nutrition Services 1

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Recordkeeping• School district is

responsible for ensuring that each organization selling competitive foods and/or beverages maintains records that document compliance

• At minimum – Receipts

– Nutrition labels and/or product specifications

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Monitoring & Compliance• Compliance is monitored as part of the

State agency administrative review

• If violations have occurred, technical assistance and corrective action plans would be required

• Schools may incur fines or funding may be withheld for schools out of compliance

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Examples of Compliant Snacks & Beverages

Snacks

• Kickin’ Ranch Goldfish

• Soft Pretzels (Whole Grain)

• Dry Roasted Edamame

• Cinnamon Snacks (Whole Grain)

• Chex Mix– Hot & Spicy

– Cheddar

– Strawberry Yogurt

• Carnival Crunch

Beverages

• Milk

• 100% Juice

• Izze & Switch Sparkling Juices

• Plain Water

• Hint Water

*Complete list of products available at childnutrition-ycjusd.com

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Contacts & References

Contacts

Ann AguilarDirector, Child Nutrition [email protected]

Anita Abdul-KarimMS RD, Child Nutrition [email protected]

References

Smart Snack Calculator Tool http://rdp.healthiergeneration.org/calc/calculator/

USDA Smart Snacks In Schoolshttp://www.fns.usda.gov/school-meals/smart-snacks-school