sleeper march/april 2016 - issue 65
DESCRIPTION
The Sleeper brand – comprising a beautifully presented magazine, and our website www.sleepermagazine.com – is targeted at all those involved in hotel design, development and architecture on an international level. It is the only media to reach all the individuals and disciplines throughout the complex supply chain involved in the delivery of new hotel projects worldwide.TRANSCRIPT
MARCH | APRIL 2016
The LaslettVintage finds meet modern British style
at Notting Hill’s new neighbourhood hangout
Adrian ZechaThe celebrated Asian hotelier looks back
on the many chapters of a distinguished career
The South BeachPhilippe Starck and Foster + Partners
collaborate to design a new landmark for Singapore
Anima Beach - Palma de Mallorca, Spain
Symo Parasols Industriepark Z3 Waggelwater, Dirk Martensstraat 13B-8200 Brugge, Belgium T +32(0)50 32 07 95 E [email protected]
www.sywawa.com
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Sunbelievable Design Parasols
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Inside SleeperM A R C H | A P R I L 2 0 1 6
Hotel Reviews
052 The South Beach Miami
061 Marktgasse Hotel Zurich
066 Tri Sri Lanka
074 Hilton Schiphol Amsterdam
082 Amanera Dominican Republic
091 Atlantis by Giardino Zurich
098 Hotel Vagabond Singapore
104 M by Montcalm London
Departments
024 Check In
026 Drawing Board
111 Business Centre Hotel Analyst
116 Business Centre Top Hotel Projects
119 Brand Standards Radisson Blu
122 Development Report Urban Escape
128 Events Radical Innovation
139 Company Profi le Louis Poulsen
145 Product Profi le Outdoor Furniture
163 Feature Biophilic Design
166 Product Feature Tabletop Electronics
169 Specifi er
186 Check Out
Features 040 Meeting… Adrian ZechaAhead of picking up the Asia Hotel Design Award for outstanding contribution, Adrian Zecha tells of his unconventional route into hospitality, and the founding of Aman.
133 Company Profi le… Design Centre, Chelsea HarbourIn the run up to London Design Week 2016, Sleeper explores the rise, evolution and expansion of Design Centre, Chelsea Harbour as a go-to destination for international hotel specifi cation.
Cover Story047 The Laslett LondonOccupying fi ve Victorian mansions in London’s Notting Hill, the latest o� ering from Living Rooms – designed by Waldo Works – pays homage to the area’s illustrious past with British creations and curios aplenty.
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Sleepover is an invitation-only event for the innovators creating new hotel projects worldwide.
This year’s event takes place in Miami, long renowned for its hotel scene and Art Deco architecture, but also increasingly a world-renowned destination for design, art and gastronomy.
Guests will be accommodated at The Hall, Commune Hotels’ new bohemian South Beach boutique property. Our two-day programme will include hosted tours of new hotels along Miami Beach, as well as insiders’ insight into the new neighbourhoods shaping modern Miami: the Design District, Wynwood Walls and Brickell.
You can fi nd more information and apply for reservations via our website www.sleepovermiami.com
‘THE BEACH AND BEYOND’8-10 MAY 2016
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INVENTIVE EVENTS FOR HOTEL INNOVATORS
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Welcome
The topic of brand versus independent has long been debated in the international hotel community. Brands offer visibility, distribution, and a reliable set of standards, while independents allow for a personalised
approach, individuality, and a one-of-a-kind experience. Both have their merits. But what if hoteliers could offer the best of both worlds: the look and feel of
an independent hotel with the support and quality assurance of a brand? Last month, Carlson Rezidor announced a new DNA for its Radisson Blu brand that aims to do just that. In a deliberate move away from the rigid design scheme of the past, BluPrint is described as a framework that allows � exibility for design interpretation and local in� uence. The hefty brand manual that dictates the position of the door handle, or colour of the carpet, for example, are gone. And in comes a hotel that serves as a community hub, truly authentic with products and services that re� ect the locale. Whether this notion can be upscaled to the brand’s nearly 400 hotels remains to be seen.
Of course, Carlson Rezidor isn’t the only major player to tap in to the independent hotel scene. Last year, InterContinental purchased boutique hotel operator Kimpton, and in 2014, Accor acquired a 35% stake in Mama Shelter, introducing the Philippe Starck-designed properties to its regular customer base. And despite initial misgivings, the partnership appears to be a success, with Mama Shelter retaining its sense of style while capitalising on Accor’s distribution networks.
Other hotel groups are getting in on the action in different ways. Soft brand collections – individual hotels that are af� liated to a hotel group yet retain their name and independence – have been launched in the form of Starwood’s The Luxury Collection, Curio – a collection by Hilton, and The Autograph Collection by Marriott, in which member hotels are selected for their originality, character and ‘uncommon details’. For these portfolios, it is a spirit, and a culture that ties the properties together, rather than a cookie cutter design concept.
It’s an intelligent move by the big players. The age of formulaic design has served the industry well, enabling hotel groups to offer consistency across their global portfolios. But while this still has a place in some applications, consumer behaviours change. Travellers are mixing business with leisure, and guests are seeking local culture at every touchpoint, even in their hotel room. These developments have an impact on design, and if the big players want to keep up with the likes of 25hours, Ace Hotels, and The Hoxton, they need to embrace such change. Because in today’s society, authenticity trumps standardisation.
Catherine Martin | Editor
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Guest Book
MICHAEL NAJJAR“Today we are on the verge of another new era in space explorat ion and travel ,” explains future astronaut Michael Najjar. “It ’s a transformational time for the space industry and scientific research with huge implications for the future of humankind and the relationship to our home planet.” Also a celebrated artist, Najjar has recently designed the Space Suite at Kameha Grand Zurich.
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PHILIPPE STARCKRenowned French designer Philippe Starck has recently completed the inter iors of The South Beach – Singapore’s newest hospitality landmark. Starck’s playful yet sophisticated design scheme – together with his trademark whimsical forms – can be seen throughout the 654 guestrooms and public spaces. Both the interiors and architecture have been shortlisted in the Asia Hotel Design Awards.
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JOHN HARDY“We’re looking for ideas that have the power to change the guest experience in the near-term,” states John Hardy, CEO of The John Hardy Group and founder of Radical Innovation. Now in its tenth year, the forward-thinking competition – an incubator for new ideas – aims to find the next big hotel concept. Submissions are now being accepted via the newly re-launched website – radicalinnovationaward.com
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INGE MOOREInge Moore is Principal and Creative Director of The Gallery HBA. She came to London to join HBA in 2001, and has since been its guiding spirit. Moore’s recent projects include Hilton Amsterdam Airport Schiphol, and Atlantis by Giardino, Zurich. Billed as an urban resort, Atlantis is the refurbishment of a 1970s grand dame with a design scheme that plays on the history of the hotel, as well as its location.
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E D I T O R I A L
Editor-in-ChiefMatt Turner
EditorCatherine Martin
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C O R P O R A T E
ChairmanDamian Walsh
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Martin HulbertM A R T I N H U L B E R T D E S I G N
Taking a break from designing six new suites at a country house in Wales, Martin Hulbert travels to the Guatemalan Highlands for an escapist adventure.
Where are you? In Guatemala, 5,000ft above sea level in a hotel that � oats on Lake Atitlán in the Sierra Madre mountains.
How did you get there?On horseback, trekking into the mountains from San Cristóbal de las Casas in Mexico, then through the Guatemalan Highlands to the vibrant Indian market town of Chichicastenango and onwards to the lake.
Who is there to greet you on arrival?The friendly and informal but highly professional staff from Altiplánico, a small chain of individual hotels in Chile.
And who is at the concierge desk?The concierge from The Athenaeum, London. Not only is he extremely knowledgeable and helpful, he is warm and friendly. He goes out of his way to make everyone feel included.
Who are you sharing your room with?My partner of 25 years – no-one else would want to put up with me!
Is there anything you would like waiting for you in your room? A bunch of � owers from the markets of the lakeside villages.
Describe the hotel, your room and the view....The hotel is small and intimate, a series of individual spaces. The interior acknowledges the local surroundings; it is personal and pays attention
to detail. The bed is unbelievably comfortable, with crisp white sheets and no clutter of dusty cushions or throws. At night, the roof opens to reveal a canopy of stars. There are no carpets, just wooden � oors. The � oor-to-ceiling windows lead to a large terrace with a private pool and the boat revolves to make the most of the sun and the view. Although large, the lake is almost circular and can be seen in its entirety. Little passenger ferries putter back-and-forth on the still, dark, water. Under the looming volcanoes, the green shoreline is dotted with villages. Through binoculars, I can make out the rainbow costumes both the men and women wear, a different costume for each village.
Who designed it?It is a joint collaboration between Mexican architect Luis Barragán and British fashion icon and friend of Alexander McQueen, Isabella Blow.
What’s the restaurant like?The restaurant is very informal with low, relaxed seating. It too is open to the skies. People are encouraged to linger for several hours over plates of tapas or mezze, rather than being rushed through a three-course meal. An additional bar is located on a tiny nearby island, where there are hammocks slung from palm trees.
Who are you dining with this evening?Author Philip Pullman; fashion designer Alexander McQueen; novelist Nancy Mitford; England rugby union player Ben Cohen (mainly for ornamental purposes); and long-time Irish friend Joyce Grif� ths (for the craic).
Who’s manning the stoves?Yotam Ottolenghi, who has been out foraging in the markets for unusual foods. We met at a private lunch in Tuscany some years ago, before he became so well-known.
And what’s on the menu?A pisco sour as an appropriate Latin American aperitif, followed by a selection of mezze and ceviche, the latter to include tuna. The main course comprises wagyu beef � llet with various salad ingredients the chef had found in the market, and dessert is a very ripe, unpasteurised Brie de Meaux cheese � own in from France for the occasion.
Would you like something to drink with that?Wine, certainly. To start, a full-� avoured chardonnay, perhaps the Viu Manent Gran Reserva I recently enjoyed in Chile. Afterwards, a � ne Tuscan red, a vintage Brunello di Montalcino.
What’s in the mini-bar for a nightcap?A single malt Islay whisky, ideally an 18-year-old Laphroaig.
What’s on your nightstand at bedtime?A glass of water, my smartphone and a book, currently a biography of Yves Saint Laurent.
What luxury item will you enjoy?A large TV and a DVD with a collection of movies I never have time to watch at home.
Would you like a newspaper or magazine in the morning? No, I am on an escapist adventure.
Name: Martin Hulbert | Position: Founder, Martin Hulbert Design | www. martinhulbertdesign.comNotable hotel projects: The Dorchester Spa, London; Coworth Park, Berkshire; The Tree Houses at Chewton Glen, Hampshire; The Grove of Narberth, Pembrokeshire
Cachet Hotel Group (CHG) has announced plans for its � rst resort development in Asia – a fully integrated destination with dual-branded hotel complex.
Located in China’s Guizhou province – a national tourism destination known for its rich cultural heritage and beautiful scenery – Cachet Resort Wanfeng Valley is set to open in October 2016.
Designed by Milan-based architect Stefano Boeri in collaboration with Simon Ma – one of China’s best-known artists – it will feature a 182-key Cachet Resort Hotel and a 71-key URBN hotel.
In addition to well-appointed, design-focused
guestrooms, the lifestyle destination will offer a signature all-day dining venue and a specialty restaurant. Recreation facilities are set to include a swimming pool, spa and fully-equipped � tness centre.
The resort is owned by Guizhou SenYao Real Estate Development Company, and spans 300 acres of land in Xingyi City. It is situated within close proximity to major shopping, dining and entertainment outlets, as well as a hi-speed rail station due to open in 2020.
The announcement comes on the heels of several other new projects by CHG in Asia and the Americas, including Cachet Boutique Zhejiang Circuit and Westlake Village Inn – A Cachet Hotel.
Cachet Resort Wanfeng Valley G U I Z H O U , C H I N A
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Dream Hotels has announced that its West Coast � agship – Dream Hollywood – will debut in Q2 2016, setting a new benchmark for hospitality in Los Angeles.
Located on the corner of Selma Avenue and North Cahuenga Boulevard, Dream Hollywood will feature 179 guestrooms and suites, � ve dining and nightlife venues both within and adjacent to the hotel, and a sweeping 11,000ft2 rooftop with unparalleled views of the city skyline, creating the ultimate playground.
The experiential lifestyle hotel will be � anked by a pedestrian alleyway linking the property and adjacent restaurant and nightlife venues operated by a world-class hospitality partner, transforming nearly half a city block into a communal gathering space ideal for those of the creative and social mind.
Designed by Rockwell Group, Dream Hollywood draws on the brand’s heritage design philosophy, blending the surreal and contemporary, as well as Los Angeles’ mid-century modern architecture, to create a truly unique locale. The hotel’s framework is rooted in the in� uence of iconic California architects such as John Lautner and Richard Neutra, balanced by double-height ceilings, garden-inspired pathways and plush upholstery, creating the perfect blend of hyper-chic and comfortable.
“Dream Hollywood will undoubtedly set the standard for experience-driven hospitality in Los Angeles,” comments General Manager Ayo Akinsete. “Down to the details, Dream Hotels delivers a level of style and energy to the guest experience which is unmatched, and we couldn’t be more excited to be the catalyst of the revival of such a storied city.”
Dream HollywoodL O S A N G E L E S
ATLANTA BARCELONA DOETINCHEM HONG KONG ISTANBUL LISBOA LOS ANGELES PORTO MADRID MIAMI NEW YORK OORDEGHEM ONTINYENT
www.gandiablasco.com
DNA design José A. Gandía-Blasco
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Thailand-based real estate developer, Country Group Development, has unveiled plans for a mixed-use project along the banks of the Chao Phraya River, close to Bangkok’s Central Business District.
Encompassing over 14 acres of prime waterfront land, Chao Phraya Estate features two world-class hotels: the Four Seasons Hotel Bangkok at Chao Phraya River, and the Capella Hotel Bangkok. It will also include a Four Seasons Private Residences within an ultra-luxury 73-storey residential tower.
Masterplanned by Hamiltons International, the development will offer a world-class waterfront experience with access to a multitude of restaurants, bars and other amenities. Jean-Michel Gathy of Denniston has been appointed to design the 312-key Four Seasons Hotel, while San Francisco-based practice Bamo will lead the design
of the 355 residences. Offering panoramic views of both the river and skyline, the residences will appeal to the discerning sensibilities of its cultured residents by providing a contemporary and classic setting of understated elegance, re� ned materials and multi-layered luxury.
Bamo will also work with Country Group on the interiors of the Capella Hotel. Inspired by the site’s location on the ‘River of Kings’, it will re� ect the multicultural � avour of the district while paying subtle homage to traditional Thai architectural elements and decorative motifs. Design features include a sophisticated palette of rich, dark woods, warm neutral upholstery, and luxurious metals, while intricate wood screens present a modern interpretation of Thai latticework. In addition to the guestrooms and suites, Capella will offer a number of river villas, each with private gardens leading to the water’s edge.
Chao Phraya EstateB A N G K O K
chelsom.co.uk
Tokyo by Chelsom – Launches May 2016
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Zelig Weiss and Riverside Developers have announced that The William Vale, a 183-key, four-star hotel designed by Albo Liberis, will open in April.
Construction topped out at the 21-storey, mixed-use tower last October, and the hotel is now close to completion.
Located at 55 Wythe Avenue, in the heart of Williamsburg, The William Vale is named after a mid-1800s Brooklyn resident who once owned the property.
The 183 room count includes 25 suites – all with private balconies – complete with cutting-edge design in a neutral palette. A duplex presidential suite occupies the top two � oors of the skyline-de� ning building, offering a double-height view of Brooklyn and the Manhattan skyline.
Indoor and outdoor dining options are provided by star Chef Andrew Carmellini and the Noho Hospitality Group, with The Westlight restaurant situated on the 23rd � oor.
Meanwhile, a large rooftop outdoor event space offers panoramic views of Brooklyn, Queens and Manhattan. The Vale – the name given to the hotel’s rooftop pool and terrace – offers a 60ft outdoor lap pool alongside 5,000ft2 of expansive space. Designed by Gunn Landscape Architects, The Vale complements the planned 20,000ft2 of public green space on the ground � oor.
Commercial of� ce � oors are located in the exposed concrete-braced lower half – where designers may tap into the recent trend of tech startups in the area – while the base of the tower will feature retail outlets, bars and restaurant, providing guests with ample resort-class amenities.
The William ValeB R O O K L Y N
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Oddfellows Hotels has announced that its second property, Oddfellows on The Park, will become the UK’s � rst Design Hotels member outside London when it opens this summer.
Set in the grounds of Bruntwood Park in Cheadle, Greater Manchester, the boutique hotel will feature 22 guestrooms and six suites, as well as a destination restaurant, � exible event spaces, and a beauty salon known as The Pigsty. Its interiors will be designed by Manchester-based � rm SpaceInvader, and in� uenced by the building’s rich history.
Martin Egnar, Director of Portfolio Development EMEA for Design Hotels, comments: “Oddfellows On The Park adds an exciting new UK destination to the Design Hotels portfolio. Set amid 100 acres of English parkland just south of Manchester – one of the country’s most signi� cant cultural and commercial nodes – the 22-
room hotel offers guests an immersive mix of countryside pursuits and city exploration.”
Jonathan Slater, Managing Director of Oddfellows, adds: “This hotel design has been a journey for us all. The more we learnt of the building’s past – both through our renovation work on site and through historical research – the more the design evolved. I think Design Hotels have found it an exciting project to be involved with – mostly because it has been a true creative process and a labour of love to keep the authenticity of this beautiful Victorian Hall intact.”
He continues: “We are delighted with the alliance with Design Hotels. Commercially, they open a gateway to the European markets that Manchester Airport serves and in terms of a brand alliance, they place us exactly where we need to be – alongside some of the great independently run boutique hotels in London.”
Oddfellows on the ParkC H E A D L E , U K
© SpaceInvader
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David Chipper� eld Architects has announced plans to transform Berlin’s former Bötzow Brewery into a public destination with a boutique hotel at its heart.
Located near the city’s Alexanderplatz, the 24,000m2 site was heavily damaged during World War II and never rebuilt. From its beginning more than 150 years ago, the Bötzow family attached great importance to running a modern brewery with a pleasant working environment. The architecture of the site always re� ected these values, incorporating a public beer garden next to industrial buildings which formed a central square.
With the new masterplan, Chipperfield plans to restore the surviving 19th century structures, as well as adding three new buildings to extend the ensemble, thus reconnecting it with the city.
The new designs are centred around a public plaza, and will make reference to the location and its original architecture. In addition to the yet-to-be-named boutique hotel, there are plans for a new brewery, art gallery, restaurants, artisan food manufacturers, a swimming club, underground parking spaces, and an innovation centre from medical technology company Ottobock.
Following its historic example, the grounds will accommodate two new external public locations, complete with spacious beer garden. The natural topography of the sloping sight creates a charming spatial sequence, from the street through the beer garden and up to the square. Around 6,000m2 of historic vaults form the foundations of the site, which will be linked at selected points with the aboveground world, while the mysterious atmosphere of the vaults remains preserved.
Bötzow BreweryB E R L I N
© Reindeer Renderings for David Chipperfi eld Architects
�GOLDEN BREEZEby Katarina Kudejova Fulinova
The installation refl ects a fl oral pattern used in the surrounding interior. Highlighting the superb skills of Lasvit‘s craftsmen, each of the amber-toned elements appears as if fl owing in a gentle breeze, bringing delicacy to an impressive mass of hand-blown glass.
Light Design Experiencewww.lasvit.com
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The arrival of William Gray – a new boutique hotel slated for summer 2016 – looks set to transform Old Montreal with its contemporary style and curated cultural offerings.
Located on St. Vincent, just steps from Place Jacques-Cartier and the Old Port, the hotel will offer 127 guestrooms and suites, over 10,000ft2 of event space, a 180-seat restaurant, a luxury spa with outdoor pool, and a café. In addition, the hotel’s rooftop terrace will offer panoramic views of Montreal’s iconic landmarks.
Modern day Montreal acts as the core inspiration behind William Gray, with its vibrancy, cultural in� uence and collaborative spirit providing a strong basis for the design. Contemporary yet classic, the hotel will introduce a new dynamic to the city’s hospitality landscape.
William Gray will occupy two low-rise historic buildings, as well
as a newbuild structure rising eight-storeys. Seamlessly introducing a new glass tower that sits atop the restored historic Maison Edward-William-Gray and Maison Cherrier, the hotel’s unique sensibility is evident at every touchpoint.
Striking a balance between modern design and warm ambience, the hotel’s curated furniture, grand communal table and welcoming bar bring a sense of familiarity. Evoking a home away from home, public spaces will serve as a cultural hub for travellers and locals alike.
Guestrooms and suites feature local art, rich wood and � oor-to-ceiling windows. Light-coloured � oors and walls juxtapose black metal light � xtures and white sheer curtains for a cosy haven.
The William Gray is owned by brothers Tony and Costa Antonopoulos, who, over the past 30 years, have built a portfolio of elegant restaurants and boutique hotels in historic Old Montreal.
William GrayM O N T R E A L
Part of The Senator Groupallermuir.com
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Cardita—
Design - Martin Ballendat
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I don’t like hyperbole at all,” Adrian Zecha explains patiently when it’s put to him that he has previously been described as a creative genius, visionary, and innovator. Littering three hours of engaging
conversation at London’s Connaught Hotel, are further attempts to downplay his in� uence over the way luxury hospitality is perceived. He is a charming man, with an open face that readily breaks into a wide smile as he greets me with a warm handshake.
We are of course talking about Zecha’s involvement in Aman, a group of properties he founded thirty-something years ago that absolutely rede� ned the resort sector and continues to set the standard.
There is however much more than Aman to this octogenarian. Zecha was born into a landowning family in 1933 in the Dutch East Indies. Although he is of Czech / Bohemian and Indonesian origin and travels on a Dutch passport, he is very much Asian. He divides his life into chapters, the details of which he can seemingly dive into at ease and with great clarity.
Each chapter spans approximately twenty years and the � rst covers his privileged upbringing in Indonesia. His education was abruptly interrupted with a dash to Singapore in 1946 when the authoritarian motives of Sukarno, the � rst president of the newly independent Indonesia, became clear. His student visa granted, Zecha, now aged 15, followed his brothers to the USA, studying for a Masters in Political Science at Columbia University.
The next chapter saw him move into journalism and publishing, starting with a six-month stint at United Press International before
the New York Times asked him to be their Jakarta stringer. Zecha then worked for Time magazine with stints in Havana, Tokyo, India and Manila before he decided to go it alone in 1961. He established Asia Magazine – the region’s � rst weekly colour supplement that went on to be a huge success.
With the freedom of the press being steadily eroded, Zecha decided to get out of publishing. Aged 39 and having “sold reasonably well”, he begins the third chapter of his life, spending the winters skiing and the summers at his house in Bali. His � rst entrée to the hotel business came when he was approached by Marriott. Bill Marriott had just taken over and wanted to add a global perspective to the portfolio having fallen behind the lead of Hilton, InterContinental, et al. “I knew nothing
about the hotel business,” admits Zecha, but he did know the lie of the land. It was this local knowledge that saw four prospective deals set up in one year: Hong Kong, Bangkok, Singapore and Manila. Marriott signed the MOUs but the early-seventies oil crisis saw all of the projects put on hold.
“It was at this point that I was approached by Bob Burns and Georg Rafael,” Zecha explains of his initiation into Regent International Hotels (RIH). “They had no operating hotels but I joined them as the dealmaker. I was still not a hotelier.” RIH went on to create some of the most respected luxury hotels of its time, notably the Regent Hong Kong (now the InterContinental Hong Kong). “We had a wonderful run,” reminisces Zecha of the 12 properties they
Ahead of accepting the Outstanding Contribution accolade at this year’s Asia Hotel Design Awards, Adrian Zecha met Guy Dittrich in London to refl ect on
his unconventional, uncluttered approach to hospitality.
Words: Guy Dittrich | Photography: Courtesy of Adrian Zecha and Aman
M E E T I N G
Adrian Zecha
“If I have created a trend that encourages small,
environmentally sensitive resorts then I consider
that to be useful.”
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developed. The rejection of a third-party offer of $100 million for the business eventually saw Burns buying out his partners.
Zecha’s subsequent decision to try his hand at private equity was cut short by Rafael in the mid-1980s. “Georg had ‘seller’s remorse’ after just � ve months,” he exclaims. Rafael convinced Zecha to join him as an equal partner in Rafael Hotels, which together they grew to seven properties including the Rafael Hotel in Munich, The Mark in New York, and Hôtel du Rhône in Geneva.
All the while, Zecha was searching for a suitable plot of land on Phuket, a destination he had long admired, to build another home. “I hate the wet,” he says, going on to explain the opposite rainy seasons of Phuket and Bali, the location of his other second home. Following a two-year search and negotiations with 19 families, he bought a coconut plantation. But the land was not without its challenges. After drilling 30-plus boreholes without success, he needed a way to fund the water supply that would have to be piped in.
Having enough land meant he was able to offer friends the chance to own a villa that would fund the necessary infrastructure requirements. His hospitality in Bali was legend, but as he points out with a wry smile, “the joy of a second home is obvious. The pain less so.” Knowing his investors would look to him to provide everything, he decided that it should be done via a small hotel. And so, Amanpuri
was born. Designed by Ed Tuttle, its combination of Thai-styled pavilions and villas, each with a private pool, but no lobby and no TVs in the rooms, were groundbreaking at the time. Zecha’s mantra that no Aman should have more than 50 guestrooms has yet to be broken at any of the 30 properties currently operating. Ranging from tented camps to a Venetian Palazzo, these are predominately in Asia but also dotted across Europe, the Caribbean and North America. They are renowned for their idyllic, often remote locations, their exceptionally high ratios of up to six staff to each guest. Appealing to an ultra-wealthy clientele, the often eye-wateringly high prices are matched by the outstanding amenities.
When quizzed about the impact Aman hotels have made on the usually pristine environments in which they are located, Zecha becomes more animated. Even at the � rst property, he points out, detailed planning of the site saw the individual marking of each palm tree that was to be removed, while building on stilts minimised earth moving and reduced the risk of landslides. Other examples include the Amankila in Bali, where the elevated walkways wrap around existing palms and a 15-metre high wall is diverted to loop around a tree.
Asked about the viability of the business model of Aman, Zecha is careful to point out: “Aman was not a hobby. People assume it
This Page & Opposite Top: Amanjiwo is enveloped by the rainforest of central Java and set within a natural amphitheatre Opposite Bottom: Interiors at Aman Sveti Stefan refl ect the cobbled lanes and shaded courtyards of Montenegro
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is about hospitality but it is also about real estate. It is a business. Just one where pro� t is not the over-riding objective.” This, plus the dif� culty in making it scalable have seen an ebb and � ow of different investors come and go over time. In a dispute amongst various investors, Zecha temporarily stepped away from the business in the late-1990s. Today, he is in London to meet with his lawyers to discuss another dispute with an investor that will go to trial in a few months time. Indeed Zecha has not been involved with Aman since August 2014 (Aman properties that have opened since this time have speci� cally not been referred to in this article).
And yet, Zecha’s passion for the brand is still infectious. What does Aman mean to him? “I � nd it hard to describe, even after all these years. It’s a lifestyle thing. A taste. It’s very subjective. Personal. You either feel it or you don’t,” he tells. Clearly enough do feel it, as there are thousands of ‘Amanjunkies’ around the world.
Aman is the Sanskrit word for peaceful and Zecha’s personal philosophy is all about tranquility. For him, design is about honesty and simplicity – “no frou-frou, no frills”. He has been described as the master of decluttering and he re� ects this personally. He has nothing to hand when we meet. He travels with a mobile phone but rarely uses it. He is dressed in a plain shirt, cotton trousers and loafers. He wears little by way of jewellery. The only noticeable decorative
elements are the golden inserts on the tortoise-shell reading glasses perched on the end of his nose.
Zecha attributes his success to the right choice of architects. And they make quite a list – Ed Tuttle, Jean-Michel Gathy, Kerry Hill, Jaya Ibrahim, amongst others. He describes his relationship with them as collaborative, using the analogy of an editor working with his writers. “They each have their own character and I now favour six or seven because they are low maintenance,” he explains, despite currently working with a few unnamed, emerging talents on new projects. Amongst his coterie of favoured architects, both Gathy and Ibrahim have also worked on projects for Chedi Hotels, a brand of GHM Hotels of which Zecha is a Director and Non-Executive Chairman. “Chedi is more affordable but created with the same sensibilities as Aman,” he says.
In March 2016, Zecha will receive the accolade for Outstanding Contribution at the Asia Hotel Design Awards in Singapore, still his main base on the rare occasions he is not travelling. He is honoured to receive the award and at pains to include the part others have played.
What is the greatest contribution he thinks he has made? “If I have created a trend that encourages small, environmentally sensitive resorts then I consider that to be useful. The more of this genre [there is], the happier I am.”
Above: Ancient Ayutthayan architecture informs the design of the pavilions and villas at Amanpuri in Phuket, Thailand
Let’s stay in touch!Arte Walls
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Nothing captures the bohemian, multicultural make-up of Notting Hill from the 1960s through the 1980s better than its carnival. It was originally created in 1966, through the
combination of an existing Caribbean music festival and a hippie street party. Two of the key instigators were Rhaun Laslett, organiser of the Notting Hall Fayre (as the hippie event was known), and Trinidadian musician Russell Henderson, who laid the path for the modern day event’s centrepiece procession when his steel band went walkabout from the children’s centre that was the original home of the Caribbean festival.
Now, the creators of Notting Hill’s newest boutique hotel have named their property after Laslett, and its bar / restaurant after Henderson. Opened in August 2015, The Laslett is a new hotel by Living Rooms, a company founded by Tracy Lowy in 1993 when she identi� ed a need for an alternative to traditional hotels in London. Her original serviced residential apartments, Fountains and No. 5 Maddox, were an innovative and immediate hit. Further properties followed at Europa House Apartments in Little Venice, and Welbeck Street in Marylebone.
This latest venture, described as “more home than hotel,” takes
Designers Waldo Works have combined contemporary British furniture with curios and curated fi nds for a new boutique hotel in Notting Hill.
Words: Matt Turner | Photography: Courtesy of The Laslett
The LaslettL O N D O N
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inspiration from Notting Hills’s vibrant cultural heritage. Set across � ve handsome Victorian mansions on Pembridge Gardens, the hotel’s exterior has little more than a discreet logo to distinguish it from the multi-million pound residences which surround it. Inside, its 51 guestrooms have a similarly domestic feel to the others in the Living Rooms portfolio.
Designers Waldo Works have combined modern British furniture designs with quirky, vintage � nds that look like they could have been purchased at nearby Portobello Road Market. For inspiration, they plundered the archive of in� uential style magazine The Face, which documented the multicultural identity of 1980s Notting Hill. There is a curated selection of second-hand books for bedtime reading, cosy blankets, and curiosities from local antiques dealers. A well thought out selection of photographs and artworks sits behind the bedhead in each room.
A muted, monochrome palette is popped with strong colour accents. Smart metro-tiled bathrooms are stocked with full-sized Neal’s Yard Remedies products. Pinch supplied bespoke benches at the end of beds, bedside tables and sofas in the lobby, whilst classic BA dining chairs and original Carnegie chairs from Race Furniture feature in the guestrooms. Joinery, including the smoked eucalyptus headboards and Living Rooms’ signature ‘Big Bar’ cupboard, is handmade by London workshop Opus Magnum.
Lighting designer Simon Day of Nocturne Workshop has created a bespoke lighting collection for the hotel, named ‘Gil’ after singer Gil Scott Heron (all of Day’s products are named after different singers). Nocturne designed and built wall lights, desk lamps and bedside lamps with a built-in table, featuring a spun aluminium shade with powder-coated steel frames. Pixellated merino wool blanket designs from Zuzunaga feature in all bedrooms, alongside cushions by Eleanor Pritchard and Vanderhurd.
“With over 22,000ft2 of space to redesign and renovate, this two-year project looks to celebrate and re-explore the characterful and cultural heritage of the area,” say Waldo Works. “We were briefed to create spaces that felt like staying in a friend’s townhouse.We combined modern British furniture and Portobello � nds, placing them in modern rooms of restored stucco elegance. A lobby, library, shop and restaurant / bar form the public spaces, with an 11-metre-long concrete bar providing service across them all.”
The ground � oor public areas are designed more as neighbourhood hangout than hotel lobby. Again there is a carefully considered selection of books. A David Bowie biography was on display on Sleeper’s visit, not long after the singer’s death. Books on British artists such as David Hockney and Barbara Hepworth are more permanent � xtures.
The Henderson Bar & Coffee Shop serves dishes supplied by
Above: The Henderson Bar & Co� ee shop is named after Trinidadian musician Russ Henderson, an infl uential fi gure in the creation of the Notting Hill Carnival Opposite: Guestrooms feature classic BA chairs by Race Furniture
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celebrated local restaurateur Sally Clarke, and is overseen by Tangerine Dream, long term partners of Living Rooms who also run the café at Chelsea Physic Garden. A small retail area, also on the ground � oor, showcases collaborations with local designers and artists, such as scented candles, butter-soft leather bags and shoes from Newbark, clothes and jewellery from Les Glorieuses and vintage-inspired stockings from Mrs Miller.
Artworks throughout the hotel include pieces by Barry Kamen, the celebrated youth culture photographer whose work de� ned style magazines such as The Face, i-D and Arena in the 1980s. Other pieces are from the archive of punk historian Toby Mott. Vibrant illustrations by 1960s icon and BIBA founder Barbara Hulanicki, and a Penguin Books print by Harland Miller, adorn the walls of the ground � oor library.
Many of the antique curiosities displayed in perspex cases above the bedheads are from Les Couilles des Chiens – an eclectic interiors store on nearby Golborne Road, which is becoming a destination in its own right with the opening of new restaurants and bars and the reinvention of its famous Coronet Cinema as the Print Room.
Such developments show how dramatically Notting Hill has changed since the early days of its carnival. The Laslett is well placed to capitalise on its continuing gentri� cation.
EXPRESS CHECKOUT: 51 guestrooms | 1 restaurant | 1 bar | www.living-rooms.co.uk/hotel/the-laslettOwner / Operator: Living Rooms | Interior Design: Waldo Works | Lighting Design: Nocturne Workshop
Left : A vintage drinks trolley sits beneath a Penguin Books print by Harland Miller in the
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The South Beach, which sits in the heart of Singapore’s cultural district, has attracted much curiosity for its peculiar eclecticism. The 3.5-hectare mixed-used development
comprises two ultramodern, inclined glass towers nestled within a cluster of low-rise structures – four whitewashed, concrete heritage buildings interwoven with several glass blocks – sheltered by a willowy canopy of steel and sand-coloured aluminium. One tower contains of� ces, and the other, The South Beach hotel and residences, with retail, F&B and hotel functions spread throughout the lower buildings.
The project’s collaborators are an equally interesting mix: the masterplanning, architecture and façade design are by London’s Foster + Partners – renowned for its clear, precise architectural language – while the hotel’s interiors are adorned by Philippe Starck, whose love of whimsical and delightful forms, translated into iconic interiors and products, is world famous. The Singapore of� ce of Aedas was the local architecture � rm.
“We consider The South Beach development to be a natural extension of the adjacent historic district, with the hotel playing a key part in the revitalisation of the area,” explains Roland Schnizer,
From the vestiges of a disused military site in the heart of Singapore’s cultural district arises The South Beach, a playful yet sophisticated hotel inspired by its tropical, cosmopolitan locale.
Words: Luo Jingmei | Photography: © Scott A. Woodward
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Partner at Foster + Partners. “One of the key success stories of the project is the transformation of a formerly inaccessible site into a public space, with a ground plane that is entirely open.”
The site had sat disused for many years; three of the heritage buildings were formerly the headquarters for Singapore’s military forces, while the fourth was the well-patronised South Beach Club for army, naval and air force of� ces. These buildings were granted conservation status in 2000.
The new South Beach couldn’t be a more different hotel than its immediate neighbour – the iconic grand dame Raf� es Hotel – with its gleaming blue-glass façade matched by the high-tech canopies that provide shelter at street level. Stepping inside, guests are transported into Starck’s highly textural, colourful and visually stimulating cosmos. This experience is heralded by Korean artist Lee Nam Nam’s gargantuan video art ‘Transformation’ just past the entrance – a � oor-to-ceiling-high cinematic collage of moving shapes and shades.
In the lobby, Starck eschews the sterile, monolithic check-in counter for seven individualised tables. These highly decorative pieces are encased in glass boxes, backed by matching cabinets and topped by lavish chandeliers. Each is inspired by a different culture – European, Peranakan, North American, South American, Indian, Chinese and Moorish – re� ecting Starck’s vision of a ‘global village’
for this introductory point. The potpourri of cultural references is accompanied by a backdrop weaving together old and new, raw and re� ned – as inspired by the site itself – where elaborate elements sit within a shell of dusty grey cement walls and � oors. A generous provision of plush sofas, each � nished differently from the other, as well as a large communal table for guests to use their laptops on, provide a distinctly homely feel. Spaces such as these are designed as “imaginative social spaces” that allow guests to be alone together in the community of travellers, points out Koh Say Wee, Senior Manager, Projects, at South Beach Consortium Pte.
Throughout, highly detailed and engaging experiences dictate the hotel’s public spaces, always involving the guest in dialogue. The lifts, for example, are installed with special RGB wallpaper depicting aquatic imagery; through the use of optical illusions, different graphics appear with the light change, resulting in a visually interactive vertical journey. And at one of the hotel’s two sky gardens, Flow18, guests are not only privy to an impressive 360-degree view of the surroundings, Starck-designed graphics such as a man jumping off a diving board and another of a gymnast in mid-air, re� ect the recreational intent of the space in a poetic manner, highlights Koh. Juxtaposed with the French designer’s playful, exaggerated sense of scale – oversized lamps above the in� nity pool, for instance – an
Above & Opposite: Guestrooms feature soothing neutral tones alongside colourful accents and Starck-designed furniture
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Alice-in-Wonderland-type escape for guests is created, with doses of delight and wonder at every turn.
Where the public spaces are designed to inspire, stimulate and also encourage conversation, the guestrooms are designed for pure rest. There are three room and three suite categories. All are oases of calm, awashed in soothing neutral tones alongside colourful accents, Starck-designed furniture and sanitaryware from Toto.
Unique offerings include butler cabinets where guests can retrieve requested items at their own time and convenience, as well as 80 women-only ‘Showcase Her’ rooms located across three stories that provide additional security and all-female amenities.
The South Beach features four F&B offerings: Pre� x is a cosy lobby lounge decked in wood, fabric, fur and mirrored elements; ADHD (All Day Hotel Dining) is also the acronym for the medical condition Attention De� cit Hyperactivity Disorder, but the restaurant’s name is really meant to evoke its dynamic mood, created with red and orange accents and an array of eclectic decorative elements; Laugh is a gastro-bar with jovial and inspiring quotes scribbled across the
surfaces; and Court Martial Bar, whose name references the site’s heritage, is housed in one of the conserved buildings together with a cluster of meeting rooms.
Housed in another heritage building – the former military Drill Hall – the ballroom, is one of the hotel’s most dynamic spaces. Within, Starck has collaborated with Million Lighting to create a ‘Forest of Lights’, in which 11,520 LED mirrored light tubes hang from the domed ceiling. A new mezzanine level at the back of the hall provides additional seating as well as a different vantage point to admire both old and new design features.
Aside from design, the hotel has plenty of eco-friendly features too. Solar thermal tubes provide hot water for the hotel’s swimming pool, and 2,500ft2 of photovoltaic panels channel enough energy to power the entire development’s exterior lighting. Furthermore, a sun-shading skin on the building reduces heat and glare while sky gardens punctuate the building’s pro� le. Behind its sexy, cosmopolitan identity, The South Beach’s design is admirable in the way it considers the unseen yet important issues of upkeep and usability.
Above: In the ballroom, Starck has created a ‘Forest of Lights’, with 11,520 LED mirrored light tubes hanging from the domed ceiling
EXPRESS CHECKOUT: 654 guestrooms | 1 restaurant | 3 bars | Ballroom, 19 meeting rooms | Spa, gym, 2 swimming pools | www. thesouthbeach.com.sgOwner: South Beach Consortium Pte | Operator: The South Beach | Architecture: Foster + Partners (design architect); Aedas (employer representative) Interior Design: Philippe Starck; DPDI (local interior design consultant) | Main Contractor: Hyundai Engineering & Construction
Auteur & Éditeur.
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With an enviable location on the corner of Marktgasse and Münstergasse, a bustling neighbourhood café spills out onto the cobbled streets of Zurich’s old town. The
delicatessen-style eatery is a popular pit-stop for locals going about their daily business, and it also serves as the all-day dining venue for one of the city’s newest hotels.
With its inventive cuisine and sleek black-and-white interior, Delish invites staying guests to mix with the Zürchers, dining on homemade granola, in-house smoked � sh and freshly squeezed orange juice. At lunch, it serves up Ottolenghi-style salads and a selection of regional
cheeses, and by evening, it is the perfect spot for a pre-dinner aperitif. That Delish has a strong pavement presence rather than being tucked away inside the hotel, is surely a recipe for success for the owner, who has made it his mission to inject new life into the area. Swiss entrepreneur and philanthropist Beat Curti acquired the two listed buildings that house Marktgasse in 2004, setting about their reinvention while preserving over 600 years of heritage.
It is the � rst hotel for Curti – whose business successes lie in media and retail – and also marks a new direction for operators, Ospena Group, which runs 16 pizzeria restaurants dotted throughout
Swiss entrepreneur Beat Curti takes his fi rst steps in the hospitality industry with a Scandinavian-inspired hotel in Zurich’s old town.
Words: Catherine Martin | Photography: Courtesy of Marktgasse Hotel
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Switzerland. This called for a seasoned professional to take the helm and so, Olivier Gerber, an industry veteran who spent 15 years at Four Seasons Hotels & Resorts, was appointed Director. The two-year restoration project was led by Ospena Group with Nicole Thurnherr, Head of Product Management, responsible for conceptualising the hotel’s design. Thurnherr worked closely with Kessler & Kessler on the initial concept, and IDA14 on realising the scheme.
Comprising 39 guestrooms, two restaurants and a bar, Marktgasse Hotel introduces a compelling mix of timeless eclectic design and relaxed hospitality. Scandi-inspired minimalist design and in� uences from Japanese purism combine with rediscovered heritage features and a sophisticated mix of the old and the new. Protected elements such as stucco work, wall panelling and century-old columns have been meticulously preserved in respect of the building’s heritage, while high quality materials and contemporary furniture from Vitra, Cassina, Tacchini and Minotti punctuate the space.
Entering the hotel at street level, guests are whisked up to the � rst � oor lobby, a multi-functional space that serves as both reception and living room. To one side, an eclectic mix of sofas and armchairs come together to create a lounge in which to linger, and to the other, a long
table provides a work station for the business traveller. Industrial-style overhead lights by Viabizzuno subtly illuminate the space, complemented by retro-inspired lamps by Flos and Gubi.
The pared-back aesthetic continues in the inter-connecting Salon and Library, where a curated collection of books on art, culture, cuisine and travel sit alongside a selection of board games. The � exible space can also be hired for meetings, presentations and events.
Marktgasse’s opening comes at a culturally important time for Zurich, with 2016 marking the Centenary of Dadism. The avant-garde art movement began in the city’s old town and celebrations are being held at the infamous Cabaret Voltaire, located across the street from Marktgasse. To mark the occasion, the hotel has unveiled a permanent Dada-themed library in the Salon, and is offering an art-lovers package that grants special access to the celebrations.
Despite its links with the movement, the hotel itself is largely devoid of art. The property features just one installation, a striking mural by Zurich-based artist Stefan Burger, which provides a focal point for signature restaurant, Baltho. The brasserie-inspired eatery serves a deliberately pared down menu comprising � ve starters, � ve main courses – modern spins on international classics – and � ve desserts.
Opposite: Baltho Bar is a lively pub-cum-cocktail-bar dressed in rich greens and dark woods. The adjoining restaurant features a leather banquette lining the perimeter and simple yet elegant bistro-style tables positioned to view the open kitchen
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Interiors are equally understated with a leather banquette lining the perimeter and simple yet elegant bistro-style tables positioned to view the open kitchen. Lighting has been an important consideration throughout the hotel and here it comes courtesy of two rows of hanging Wire� ow lamps designed by Arik Levy for Vibia. In line with the interior design concept, the lamps are minimalist in form, updating the traditional chandelier through simpli� cation.
The adjoining Baltho Bar is a lively pub-cum-cocktail-bar dressed in rich greens and dark woods. The art of mixology takes centrestage with homegrown infusions lining the bar top complemented by an extensive selection of artisan beers on tap. With its own street entrance, it follows Delish in attracting locals as well as hotel guests. So popular are the F&B venues, they contribute two thirds of the hotel’s total revenue. The remainder, of course, comes from the 39 guestrooms, which range from cosy 15m2 singles to the spacious 40m2 Marktgasse Suite. Each room is unique owing to the existing � oor plan, and some contain heritage-protected details such as stucco, wall panelling, or tiled columns. The age of the building also means that
many of the � oors are slanted – in one case there is a 50cm height difference from one side of the room to the other – but, being under protection, they couldn’t be levelled out so have instead become a quirky feature. This presented further challenges and resulted in the beds – topped by Schramm mattresses – being made bespoke with adjustable feet to counteract the gradient.
Free from clutter and over-embellishment, the guestrooms cultivate an understated elegance with a re� ned aesthetic. Floors are lined with oak parquet, and each room is individually furnished with quality designer pieces. Konstantin Grcic’s Traf� c armchair for Magis makes an appearance alongside a console table from Tolix, high backed Alfred chair from Covo, and daybed from Plinio il Giovane. Other classics have been speci� ed from Zanotta, Artek, and Pinch.
It’s fair to say that Marktgasse’s contemporary interiors and pared down luxury hails a new direction for Zurich’s hotel scene. Furthermore, its forward-thinking approach to F&B – creating destinations that attract locals as well as travellers – will surely stand in good stead in an increasingly competitive market.
Above: Each guestroom is unique owing to the existing fl oor plan, and some contain heritage-protected details such as stucco and wall panelling
EXPRESS CHECKOUT: 39 guestrooms | 2 restaurants | 1 bar | 2 meeting rooms | www.marktgassehotel.chOwner: Alt-Züri Immobilien AG | Operator: Ospena Group | Architecture: Miller & Maranta | Interior Design: Kessler & Kessler (planning); IDA 14 (realisation) Lighting Design: Archiluce International
SEEING MODERN
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579-581 KING’S ROAD, LONDON SW6 2EH
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Guided by nature, hotelier Rob Drummond and architect Raefer Wallis have created a sustainable luxury resort sensitively built into a tropical
plantation on Sri Lanka’s largest natural lake.
Words: Juliet Kinsman | Photography: Courtesy of Tri
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It’s as though the six green, leafy acres by Lake Koggala were put here speci� cally for Rob Drummond’s luxury eco-conscious hotel project. The plot forms a natural plateau with the sprawling
branches of a centuries-old banyan tree worn as its crown, with three-quarters of the grounds surrounded by a dramatic stretch of water. “I wanted to bring the whole site into play,” says Drummond on a tour of the property, which has been a long time in the making.
Tri may be Drummond’s magnum opus, but it wasn’t always going to be a hotel. For a while, he toyed with building his own private four- or � ve-bedroom house on the site. It was while exploring ideas with Shanghai-based A00 that Drummond and architect Raefer Wallis – a trailblazer in sustainable design – hatched a grander plan.
“It is extremely dif� cult to be able to get a lovely piece of land and build something beautiful within the regulations of that country,” says Drummond. “I have had the land for 12 years and see the hotel as a vehicle to bring other people here so that they can enjoy the natural beauty.”
The Sri Lanka-based British photographer was introduced to Wallis by a builder friend who recognised Drummond’s appreciation for contemporary architecture, renewability and sustainability. “The build had to tread lightly, and that is what A00 does. They were a suitable � t and Raefer also loved the landscape,” he explains. “We always referred to it together as a landscape project, preserving what
was there. Yes, we built these buildings, but we didn’t remove trees and we always regarded it as something to preserve the environment and enhance the locale.”
The land’s natural spiral shape conjures the mathematical Fibonacci sequence and this was the logical inspiration to guide the hotel’s layout. A whorl of geometric ingenuity, it mirrors nature’s ubiquitous Golden Ratio. 11 unique suites ranging in size from 60-140m2 spiral around the hill, emanating from a central water tower that captures 360-degree views. The cinnamon-clad structure – which also houses three elevated suites – was a requirement for adequate water pressure throughout the site, but also demonstrates how the essentials have been fashioned into something with character.
A fan of the architecture of Frank Lloyd Wright, Drummond always wanted modular buildings. John Lautner, too, was an inspiration – the architect behind the ultimate villas � t for a Bond villain, and Sheats Goldstein Residence, the futuristic house that features in The Big Lebowski. As paramount as form was function. Living walls, green roofs and solar panels, as well as recycled woods and local materials are just some of the features that showcase Tri’s sustainability. The use of cinnamon bark – a by-product of the local spice trade – is also prominent. It is used in various ways from characterising the exteriors of the buildings to regulating room temperature and nodding towards the plantations of the surrounding landscape.
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There’s nothing traditional about Tri, especially in the context of Sri Lanka. Arrival for this reviewer delivered a unique ta-da! effect (and certainly beat rattling along the bumpy dirt path, which is the alternative terra � rma option). We were collected in a locally-made dhoni and steered here by a smart-shirted sarong-wearing Douglas, an esteemed member of the Tri family – or rather Drummond, now � uent in Sinhala, is now part of his family who were the original residents on this land. We glided across the lake past lone � sherman and slowly, the contemporary glass and pale-wood constructions appeared, so discreetly are they set into their lush green plot of land. All 11 guestrooms are essentially hidden from above and below, so gazing out at the water and re� ecting from your private space is not only assured but a part of the appeal. No other buildings or in fact, traces of human life – let alone tourism – are visible on the green uninhabited islands in the lake. It’s truly a tropical retreat.
There’s no conventional reception area or big main building. We popped up by what we would soon learn is the main social space, next to a show-stopping in� nity pool that juts out over the lake. This open-air lounge with wide sunbathing terraces and cushion-� lled cubbies is where folks are only too delighted to � op for lazy afternoons. You wonder whether you’re missing something – where’s the big main building? This is Tri’s charm. It is low key and unfussy. It’s impossible to twig that right beneath is the destination restaurant for which
imaginative meals are created using local ingredients to make the highest-quality Instagram-perfect dishes, all unfeasibly � avoursome for a menu that’s in fact very healthy.
The determination for the modern architecture to blend in and not impose on this untouched landscape is unmistakable. The clean lines and contemporary feel is a world away from Sri Lanka’s colonial-pastiche guesthouses and fancy � ve-star resorts. And it couldn’t be more different to where Drummond was living as his project was germinating; a charming but cramped 350-year old house in Galle Fort. He was here when the 2004 tsunami struck and, as a result, formed a strong bond with the place and its people, a connection and dedication that is palpable.
It is nature that is the headline act here, but without any gimmicks. A carbon-consulting company in Colombo helped with a biodiversity report in which 51 species of birds alone were identi� ed as having been seen and heard here – chances are there are more. Their exotic song can be heard in each of the guestrooms, where bespoke casegoods from Lee Furniture in Colombo complement the timber frames of the � oor-to-ceiling windows. Soft furnishings – from Tallentire House and Souk 58 – are also locally sourced while underfoot, a variety of natural and traditional � oorcoverings include reclaimed jackwood boards and hand-selected granite paving.
Space to think: that’s the gift of this getaway. And the glass-walled
Above: Guestrooms feature bespoke furniture, locally-sourced soft furnishings, and a variety of natural and traditional fl oorcoverings Opposite: The glass-walled library and airy treetop yoga shala are designed to fl oat above the bamboo grove
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This Page: The use of cinnamon bark – a by-product of the local spice trade – is prominent
throughout the resort. It is used in various ways, from characterising the exteriors of the buildings to regulating room temperature and nodding towards
the plantations of the surrounding landscape.
EXPRESS CHECKOUT: 11 guestrooms | 2 restaurants | Beach Club | Library, outdoor banqueting spaces | 2 treatment rooms, swimming pool | www.trilanka.comOwner: Rob Drummond | Architecture: A00 | Interior Design: A00; Rob Drummond; Deloris Baptista; Simone Grace-Coleman (Souk 58); and Lindsay Taylor | Lighting Design: A00 (interior); Louis Thompson (exterior) | Construction: Southern Construction & Engineering | Project Management: Koombi Construction & Development
library is a place to re� ect. There are desks that look out at the jungle-like sprawl – not because you are encouraged to work, but you may � nd you want time to be creative in a new way. This is also the part of the property where spa and yoga ensure you feel more mindful. Tri’s philosophy of balance and symmetry resonates in its airy treetop yoga shala, designed to � oat above the bamboo grove and provide a calming space for the physical and spiritual practice of Quantum Yoga, an approach developed by Tri’s co-founder Lara Baumann. Her classes are, for many, reason to head here. It’s a destination for mind, body and soul, but don’t think this is somewhere you’re encouraged to go without. As Baumann is quoted as saying: “Beautiful places are where the spirit comes alive. For some, that can mean dancing all night, for others it can be sitting meditation. I hope that we’ll have people doing both here.”
sleeper-MUZEO-160223-vecto.indd 1 23/02/2016 17:08
Hilton SchipholA M S T E R D A M
In a deliberate move away from the typical airport hotel, The Gallery HBA and Mecanoo Architecten join forces to create more than just a pit-stop.
Words: Molly Dolan | Photography: © Hufton + Crow (unless otherwise stated)
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We always envisioned that we would create an extraordinary landmark that Hilton, local people and travellers would be proud of,” begins André van den Berg, Managing Director
of Schiphol Real Estate, at the opening of Hilton Amsterdam Airport Schiphol, a collaborative project between The Gallery HBA, Mecanoo Architecten, and Hilton’s in-house design team.
Connected to the international Schiphol airport and World Trade Center Amsterdam, the hotel’s mesmerising façade – created by local � rm Mecanoo – follows the plinth of existing architecture. “The building follows the boulevard, but then is twisted 45 degrees,” explains Ellen van der Wal, Partner at Mecanoo. “We created this rotation – with curved edges – as we wanted to create a landmark. It was also rotated to lead towards the developments on the neighbouring side of the boulevard,” she adds. The result is a strong sense of � ow, at contrast with its rectilinear neighbours.
Comprising three layers, the façade is built upon a diamond-punctured base with dark grey overlay and a white panelling exterior. “From the exterior, we wanted it to be indistinguishable where the rooms are,” explains van der Wal.
Upon entering the structure, a 42-metre-high atrium � oods the lobby with natural light, while furniture, fabrics and traditional Dutch art forms such as crochet and embroidery create a sense of home for the fatigued traveller. “We wanted to create a harmonious space,” states Constantina Tsoutsikou, Associate at The Gallery HBA,
who worked on the project for � ve years. “A lot of Dutch producers, designers and accessories have been selected, carefully curated to sit in harmony and produce a family of furniture.”
Procured by London-based Benjamin West, furniture from Linteloo and Roderick Vos combine with fabrics by Hella Jongerius for Maharam and chairs by Marcel Wanders for Poliform. With both renowned Dutch brands and up-and-coming names present, the space acts as the heart of the hotel, implementing Hilton’s reinvigorated lobby narrative described as functionally relevant spaces with a social atmosphere. “The steel wall wraps around the atrium and at some point becomes a library with a collection of books alongside the concierge,” explains Tsoutsikou “Then we created pockets, seating areas for doing different things. For the lone traveller, you can just sit and be part of the buzz. This then integrates with the lobby bar, blending everything together.”
Architecturally, the atrium has been designed to have impact: horizontal lines of balustrades wrap around the space and white elements reflect daylight deep into the building. Meanwhile, the surrounding steel wall’s � uid shape is inspired by the global journeys of cargo ships that have started and ended in Amsterdam. “In between the white, vertical wood is painted dark and creates a beautiful contrast,” describes van der Wal. “The lighting design follows these wooden patterns.”
Light is intrinsic to the design of this project, with DPA Lighting
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completing the interior scheme and Danish brands Fransden Project and Rewired designing bespoke pieces for the public spaces.
“In the conference and meeting spaces, we have created another level below the high ceilings using beautiful copper pendants,” says Tsoutsikou. “You also have the buzz of the lobby, with natural light, so you don’t feel like you’re far away from what is happening.” The 23 boardrooms and meeting spaces occupy the � rst and second � oors, with acoustics softened by plush orange and grey upholstery, and wool carpets by OW Hospitality that emulate the building’s distinctive windows.
Heading up the cavernous atrium, guestrooms offer both internal views and external, spanning the adjoining airport. The design is crisp, with a white and grey backdrop highlighting the diamond-patterned headboard – another nod to the building’s snakeskin façade – while hand-tufted carpets draw on the city’s connection with the seas. Artwork depicting the skylines of the Netherlands – created in collaboration with Israel Páez – adorns the wall, while Skopos Fabrics’ voile sheers add a sense of warmth, and playful accessories add character. “When it comes to the art, the concept is if you slice the Netherlands in four, lines would pass through many different areas; the monuments, churches and landmarks have been represented,” says Tsoutsikou, outlining the appeal to locals as well as offering travellers a sense of place.
By contrast, the one-bedroom Diamond Suite features dark hues and muted tones. “It is totally different,” Tsoutsikou exclaims. “We have gone back to the dark wood panelling found in an old Dutch house, with woodcut � ooring drawing inspiration from the Schiphol art collection.” Owner Schiphol Group has loaned the hotel a number of original masterpieces from an extensive art collection – including works by Corneille, Anton Heyboer, Jan Cremer and René Daniels – which are displayed around the hotel.
In the Diamond Suite, a polygon woodcut � oor emulates the style of Dutch artist M.C. Escher, while a powder counter replaces the typical desk for a more intimate approach. Artwork by the late Ger van Elk hangs over a Heijden Hume chess table. “Both of the people in the picture are the artist himself, showing an internal dialogue,” muses Tsoutsikou. “It made sense that we placed it here; a space of contemplation” Further posters from the city’s renowned Rijksmuseum feature alongside Delightfull lamps and Moooi chandeliers, while Dick Bruna’s Miffy appears sporadically, af� rming the sense of place.
Adding a further sense of indulgence, three executive � oors crown the hotel, with a lounge offering panoramic views of both the city and Schiphol airport. Meanwhile, the Eforea Spa – a luxury for an airport pit-stop – adopts the concept of the Schiphol Airport, which rests four metres below sea level. “Imagine you have dived underground,” toys
Previous Page: The 42-metre atrium features furniture from Minotti, Gispen, Poliform and Linteloo with accessories by Jung, and lighting from LEDS C4, Rewired and Fransden Project Above: The suite features Escher-style polygon fl ooring alongside Ger van Elk artwork, Moooi chandeliers and Kvadrat textiles
© Will Pryce
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EXPRESS CHECKOUT: 433 guestrooms | 1 restaurant | 1 bar | Spa, fi tness centre | Ballroom, 1,700m2 event spaces | www.hilton.comOwner: Schiphol Real Estate | Operator: Hilton Hotels & Resorts | Interior Design: The Gallery HBA | Architecture: Mecanoo Architecten Lighting Design: DPA Lighting | FF&E Procurement: Benjamin West
Tsoutsikou. “Metallic, warm hues feature, with a natural pearl-white palette to keep it fresh.” Kettal furniture adorns the space, while the four treatment rooms interconnect to create a remarkable spa suite.
Heading back down to the ground � oor, work from Israel Páez features in the Bowery Restaurant, with painted Delft tiles depicting travel journeys via fun illustrations. Three open kitchens feature full-height murals in a modern take on Delft ceramics, while textured glass panels break-up the space. “It is organised to blend with the lobby, offering both a high-energetic area and traditional dining space. It’s cosy, you can � nd your corner,” says Tsoutsikou.
Overseeing the project was Celia Geyer, Senior Director Architecture and Design – Europe at Hilton Worldwide. She adds: “For the food experience, we use Dutch local produce. We’ve tried to make that connection, it is international, but with accents of locality.”
Welcoming a new era of airport hotel, Hilton Schiphol eschews any preconceived notions and creates a perfect fusion of international hospitality with a Dutch touch.
Left: Imitating an underground lair, the Eforea Spa includes metallic hues and Dutch black tones
alongside Kettal furniture and Moooi stools
© Will Pryce
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sleeper UK.indd 1 12/02/16 13:28
Aman continues to evolve by appointing a new architect, John Heah, to design its latest resort on the lush northern coastline of the Dominican Republic.
Words: Lauren Ho | Photography: Courtsey of Aman
AmaneraD O M I N I C A N R E P U B L I C
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On the northern shores of the Dominican Republic, far from the crowded tourist resorts to the east of the island, lies a mile-long stretch of white, sandy beach, framed by wind-
blown palm trees and beyond that, a lush, mountainous rainforest landscape. Atop muscular 60ft cliffs lies the Playa Grande Golf Course, which has snaked its way along the coastline for nearly 20 years, providing many a player with picture perfect ocean views.
Originally mapped out by legendary designer, Robert Trent Jones Sr, the course has today been rejigged by his equally celebrated son Rees Jones – to now incorporate ten holes along the ocean – as part of Aman’s latest offering, Amanera. “I am probably the expert on re-working my father’s courses,” says Jones. “We proceeded carefully to make sure that we optimised the land, because it’s one of the greatest golf course sites in the world.”
Now perched where the 13th hole used to be, the hotel is in prime position to indulge in the sweeping ocean vistas and broad, open skies. Comprising a main pavilion – the Casa Grande – along with 25 casitas positioned on the western end of Playa Grande beach, the property does not stray from the brand’s ethos for simplicity and elegance. This time though, a new architect, John Heah, was appointed for the task, graciously accepting the baton from – as he calls them – the three holy cows, Ed Tuttle, Jean-Michel Gathy and Kerry Hill. “Ed, Jean-Michel and Kerry are the main architects
from the beginning,” says CEO Olivier Jolivet. “They are part of the success, they understand the brand and have done very well. But at the same time, we are to also look for new talent.”
For Heah, this was a dream come true and a role he accepted with allegiance. “For ten years, I went to see Mr Zecha to ask him if I could design an Aman,” he says. After being turned down repeatedly, it was only after taking Zecha’s advice to visit and experience all of the Aman properties that he was deemed quali� ed to join the fold. “I needed to understand the taste,” says Heah. “It’s like wine. I needed to understand the palate.”
After spending a few years working on various projects for the group, Heah’s diligence eventually paid off. “I did a few projects in China and then the opportunity for Playa Grande came,” he enthuses. Approaching the project with zeal, Heah’s � rst objective was to convince the owners, Dolphin Capital, for permission to shift the land around. “I think everyone hopes you can use the current typography,” he explains. “But the land we inherited was false – it was cut into a golf course, so I wanted to reinstate it to what it used to be.” The result has allowed for optimal views from, not only the Casa Grande, but also from each of the 25 casitas.
Of course, the fact that they are smartly designed for this sole purpose is a further boost; � at roofs supported by discreet pencil-thin columns create the perfect set-up for unobstructed panoramas
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while establishing a sense of � ow and openness between the external and internal spaces. Fashioned from Indonesian teak and wrapped in rattan, the columns add texture to the otherwise stark concrete, which paradoxically provides a feeling of weightlessness to the buildings. “I felt that concrete has a bad reputation for being fat,” explains Heah. “So we went out of our way to make it thin. The building is very light, so you can enjoy all the views.”
In the Casa Grande, an eye-catching hung staircase connects the ground � oor restaurant to the upper-level bar which, open to the elements, is surrounded by a shallow canal of water that acts as a natural barrier and further underlines Heah’s quest for simplicity. “There is a long history with horizontal water in Aman, so this was, in a way, a signature that I took,” he says.
Inside the casitas, the Indonesian teak tempers the concrete, while chic bespoke furnishings in neutral tones – a joint effort between Heah and B&B Italia – are understated and desirable. “The brief was to design the furniture in such a way that people will want to buy it,” says Heah. Meanwhile, matte black bathroom � ttings by German company Dornbracht are a modern contrast to the charming hand-
pressed � oor tiles by local company, Aguayo, which in subtle shades of powder blue and pale green, are also the hotel’s only hint of colour.
Aside from the tiles, the hotel’s design is curiously devoid of any obvious local sentiment. But, as a country not best known for its architectural style, Heah chose instead to focus on its natural assets, highlighting the spectacular views. And while the vegetation still needs to mature, the long-term plan is for the hotel to blend in seamlessly with its surroundings. “When the landscape grows, you won’t see a lot of the buildings,” says Heah. “The buildings facilitate the view and we have designed them very sparingly as they should not be the � rst thing you see.”
Set on over 2,000 acres of land – 400 of which will remain a rainforest preserve – there is, as Jolivet says, a natural back garden to explore. And that, along with the pristine beach and much-anticipated spa, rumoured to be the largest in the Caribbean, Amanera is well on track for staying true to the brand’s philosophy of creating a destination and providing the best experience possible. “Our main objective is to deliver a great experience for the guest,” concludes Jolivet. “That, and to be simple, classic, discreet and elegant.”
Above: The upper level bar is open to the elements and surrounded by a shallow canal of water that acts as a natural barrier
EXPRESS CHECKOUT: 25 guestrooms | 2 restaurants | 1 bar | 1 meeting room | Spa, gym, golf course | www.aman.comOwner: Dolphin Capital Investors | Operator: Aman | Architecture & Interior Design: Heah & Co | Lighting Design: George Sexton III
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First opened in 1970, the former Atlantis was one of Zurich’s most prestigious hotels. In its heyday, it attracted politicians, sports stars, actors and recording artists, making for a distinguished guest book and storied past. American actress
Shirley MacLaine is said to have � irted with staff during her stay; Freddie Mercury gave a private performance at the bar; and The Who reportedly threw lobby furniture into the pool in an early morning rampage. Elton John, Rod Stewart, Eric Clapton and Steve McQueen also frequented the hotel, enticed by its glamorous reputation and relative privacy away from the prying eyes of the city centre.
Following a period of neglect, Atlantis has experienced a renaissance thanks to Daniela and Philippe Frutiger of Giardino Group. It is the fourth property from the Zurich-based hoteliers, who also operate a breakout retreat in Champfèr near St. Moritz, a soul retreat in Ascona, and a personal retreat on the shores of Lago Maggiore. Furthermore, it is their third Design Hotels member.
The new addition, Atlantis by Giardino, is branded as an urban retreat owing to its resort-like setting and proximity to the city. Located at the foot of the Üetliberg (Üetli mountain), it enjoys dense forest to one side and elevated views of Zurich to the other.
The Gallery HBA completes the design of Giardino Group’s new urban retreat, marking the rebirth of a grand dame of Swiss hospitality.
Words: Catherine Martin | Photography: Courtesy of Design Hotels (unless otherwise stated)
Atlantis by GiardinoZ U R I C H
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The building itself – a jewel of Zurich’s post-war modernism – was originally designed in the late-sixties by Swiss architects Annemarie and Hans Hubacher and Peter Issler. It features three wings that together resemble a Y-shape, the silhouette of which has been subtly been incorporated into the interior design scheme.
The hotel’s architectural renovations, including the recon� guration of the guestroom � oors and addition of a new façade, were carried out by Monoplan, while The Gallery HBA was commissioned to overhaul the interiors.
“We were asked by our client to once again make Atlantis the place to see and be seen,” explains Inge Moore, Principal and Creative Director at The Gallery HBA. “They wanted us to create an elegant destination with subtle inferences to its 1970’s personality but with a new, original design.”
Respecting the history of the building, the London-based studio executed a full renovation of the hotel, almost entirely gutting it to make way for 95 guestrooms, two restaurants, a bar, event spaces and 1,500m2 spa.
“Taking their cue from the location, the interiors are about juxtaposition: city and countryside, urban sophistication and rural calm, angular forms and � owing shapes, the old and the new,” states
Moore. “We have recreated a destination with all the essence of the original hotel, reimagining traditional details like timber panelling and upholstered walls in new and contemporary ways.
“Wood and marble � xtures have been replaced with the same materials in an updated style to preserve the hotel’s character,” she adds. “And some elements have been retained and restored, including the original terrazzo circulation staircase, which is a listed item.”
In fact, a number of reminders of the hotel’s glory days have been integrated into the new aesthetic. Acrylic framed photographs of former guests line the corridors, and two leather armchairs from the original hotel have been reupholstered and returned to their rightful place in the lobby. Here, they sit alongside a curated collection of classic furniture from the 1960s and 1970s, interspersed with modern pieces from Brabbu, Budri, Donghia, Minotti and Armani Casa. A glass-encased � replace completes the look while � oor-to-ceiling windows maximise views of the surrounding landscape.
The hotel’s location between city and countryside is ever-present, not only in the panoramic views, but in design features too. Explains Moore: “In the lobby for example, the ‘natural’ reception desk custom-designed with an irregularly textured timber façade contrasts with the elegance of the crystal screen hugging the wall behind it.”
Above & Opposite: In the public spaces, classic furniture from the 1960s and 1970s sits alongside modern pieces from from Brabbu, Minotti and Armani Casa, while has Molteni custom-produced casegoods for the guestroom. Handmade rugs in the lobby are supplied by ICE
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Nature is also woven into the design of the Dipiù Spa, named after Daniela Frutiger’s preservatives-free cosmetics line. “With undulating curved plaster corridors, exquisite marble � oors and stacked natural stones, the whole spa zone is layered with sensuous forms and surfaces that look like they have developed naturally over thousands of years,” she continues. “The pool area is a calm and relaxing escape that appears as if it has been carved out of the mountain, blending in with the craggy landscape that surrounds the hotel.”
Elsewhere, a dramatic chandelier glides across the ballroom like a � ock of wintering birds, and the colour scheme of the fabrics and wallcoverings also re� ect the natural world.
There are elements that tie in with the other properties in the portfolio too. The arrival experience – in which guests are presented with a refreshing towel and thirst-quenching glass of homemade lemonade – follows the Giardino philosophy. As does the � ne-dining restaurant, Ecco. Headed up by internationally acclaimed chef Rolf Fliegauf, the concept is the same as that in St. Moritz and Ascona, where Fliegauf gained his Michelin stars.
With cream leather banquettes, gold detailing and striking glass pendant chandeliers, Ecco exudes the glamour associated with the hotel in times gone-by. Meanwhile, the all-day dining restaurant,
Hide & Seek, is a more casual affair featuring a curated library that encourages guests to browse over dinner. White-on-white faux bookcases cleverly divide the space into smaller volumes making for a more intimate dining experience during quieter times. Underfoot, the white marble � oor is decorated with black inlays in the shape of a Y – the architectural footprint of the building – while the colour palette is de� ned by the greens of the surrounding landscape. In another nod to the locale, the adjacent bar is notable for its feature wall that resembles a vault, a reference to Zurich’s importance as a � nancial hub.
On the upper levels, the 95 guestrooms – each with private balcony – are positioned along the three curved façades. “The guestrooms afford exactly the same captivating view of the city and countryside as they did back in 1970,” explains Moore, adding that the era provided much of the inspiration for the scheme. Dark parquet � ooring, padded walls and embossed leather pay homage to the past, while burnt orange, mustard and turquoise accents nod to the colour palettes popular in the Seventies. The casegoods, and a number of pieces throughout the public spaces, are designed by The Gallery HBA and produced by Italian manufacturer Molteni.
Partnerships with Swiss companies have also played an important
Above: With cream leather banquettes, gold detailing and striking glass pendant chandeliers, Ecco exudes the glamour associated with the hotel in times gone-by
Product Shown: Stacy Garcia for Brintons; Urban Nomad - 2/QU13zSG
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role. Giardino teamed up with Zurich Tourism to provide content for its in-room tablets, while a collaboration with Hublot has resulted in the Swiss watchmaker’s � rst hotel suite. Designed by Studioforma, the 68m2 suite is a bold interpretation of the luxury brand, featuring Pop Art-style artwork of a wristwatch, and a central chandelier resembling its inner mechanics.
With both leisure and business facilities, Atlantis by Giardino is positioning itself as a year-round retreat. Completing the offer are two meeting rooms and a ballroom, as well as a 25m outdoor pool with wooden terraces furnished by Dedon. The foundations have also been laid for an outdoor wedding pavilion surrounded by landscaped gardens that will be in full bloom come summer.
And there’s more to come from the group. Giardino Grindelwald, described as alpine modernist, is planned to open in 2017 with two restaurants, a bar, a panoramic terrace, and the largest Dipiù Spa in Switzerland.
Left: In the all-day dining restaurant, white-on-white faux bookcases cleverly divide the space into smaller volumes making for a more intimate dining
experience during quieter times
EXPRESS CHECKOUT: 95 guestrooms | 2 restaurants | 1 bar | 3 event spaces | Spa, outdoor swimming pool | www.atlantisbygiardino.chOwner: Neue Hotel Atlantis AG | Operator: Giardino Group | Architecture: Annemarie and Hans Hubacher and Peter Issler (original); Monoplan (refurbishment) Interior Design: The Gallery HBA; Studioforma (Hublot Suite) | Main Contractor: Priora AG | Interior Fit-Out: Molteni
© Amy Murrell Photography
7 Secrets Resort – Lombok – Indonesia – Opening March 2016
WWW.UMBROSA.COM
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It is surprising to discover that Jacques Garcia has never designed a hotel in Asia before, more surprising still to � nd his � rst project on the continent not in a regal palace, or colonial grand dame but here,
amidst the curry houses, hardware stores and windowless karaoke bars of Singapore’s Little India.
Garcia is best known for his Parisian projects: the seminal Hôtel Costes, followed by over forty projects in the French capital, including Le Fouquet’s, L’Hotel, and L’Avenue. Elsewhere in Europe, La Reserve in Geneva and Hotel Daniele in Venice have bene� tted from his midas touch. And since the late 1990s he has spread his wings to other continents, with hotels such as La Mamounia in Marrakech, Wynn in Las Vegas, Victor in Miami and The NoMad in New York.
In recent years he has cemented his place in the French establishment, receiving the prestigious Legion of Honour, and being entrusted with projects in Le Louvre, and the Château de Versailles.
Now Satinder Garcha, a polo-playing, dot-com entrepreneur, who swapped Silicon Valley for Singapore and recruitment websites for real estate, has brought Garcia on board for his � rst hotel venture.
Vagabond is a conversion of six 1950s shophouses on Syed Ali
Road, at the border of Little India and Kampong Glam. Garcha’s Indian heritage is evident in the striking polished-gold and brass sculptures that take centerstage in the public areas. The monkey overlooking the bar, and the life-size elephants tethered to the elevator shaft, are by artist Franck Le Ray. The solid brass reception desk, shaped like a rhinoceros, took eight months to create across 15 villages in Rajasthan, by a family who have been making armoury for the Rajasthani royal families for generations. Structural columns are disguised with delicately carved banyan tree sculptures, also in gold-brass. The open-plan ground � oor, comprising the lobby, bar, Vagabond Salon, and Fifth Quarter restaurant, is draped in thick red velvet curtains, which help to de� ne the different zones in this 5,000ft2 space, which can also operate as a fully integrated, adaptable event space.
Garcha enlisted the help of celebrated Singaporean hotelier and restaurateur Loh Lik Peng, who sparked the regeneration of Little India with the opening of Wanderlust hotel, as a partner in Fifth Quarter – the Vagabond’s restaurant. Headed up by Andrew Nocente, formerly Executive Chef at Skirt at W Singapore Sentosa Cove and
Jacques Garcia’s fi rst hotel project in Asia combines art, sculpture and sumptuous design for the debut property from polo-playing hotelier and
dot-com entrepreneur Satinder Garcha.
Words: Matt Turner | Photography: Courtesy of Hotel Vagabond
Hotel VagabondS I N G A P O R E
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protegée of Jason Atherton, Vagabond’s menu features a diverse selection of meats, cooked on a Josper grill using a combination of binchotan and mesquite wood chips. Traditional smoking, pickling and curing methods create a modern take on charcuterie meats such as salami, salsiccia and lardo.
The adjacent bar has been created in collaboration with award-winning drinks collective Proof & Company to provide an eclectic, rotating selection of handcrafted cocktails, artisan spirits and wines, and rare and exotic teas and coffees.
Art is also an important part of the mix, with Garcha personally sourcing the permanent artworks, whilst others will be created through an artist-in-residence programme billed as the � rst of its kind in Asia.With an emphasis on writing, photography and performance art of all kinds, artists will be invited to apply for residencies of up to three months.
Permanent works on display in the hotel include a video art installation in the elevator by Marco Brambilla, a Milan-born, New
York City-based video artist, whose work Garcha � rst encountered at André Balazs’ The Standard. Another New York hotel, The Chelsea, has inspired the iconic photography of Julia Calfee, which adorns the walls of the salon. In the guestrooms, photography by Garcha, a talented photographer himself, documents his international polo career and extensive world travels.
In the minibar, a selection of specialist spirits, also curated by Proof & Company, are accompanied by crystal cut glassware and a bottle of Escorihuela Gascon’s ‘Chukker 1’ Argentinian malbec – another nod to Garcha’s passion for the equestrian sport.
Garcha’s frequent trips to South America (he spends several months a year playing polo there) have prompted his purchase of the historic City Hotel in Santiago, Chile, which is being converted to the eponymous Garcha Hotel by Anoushka Hempel Design. Back home in Singapore, two other properties – Murray House on Maxwell Road, and Blakes Singapore, currently being converted from The Duxton – are also on the drawing boards.
EXPRESS CHECKOUT: 42 guestrooms | 1 restaurant | 1 bar | Meeting and events space | www.hotelvagabondsingapore.comOwner / Operator: Garcha Hotels | Architecture: TENArchitects | Interior Design: Jacques Garcia | Lighting Design: Isometrix | Contractor: Jetco
Above: Bedding is by Italian brand Rivolta Carmignani while artworks include photography by owner Satinder Garcha, documenting his international polo career
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Shoreditch’s hotel scene is booming. Since the arrival of The Hoxton, and the conversion of the Crowne Plaza to the much fêted Ace Hotel, plans have been unveiled for additional
properties from the likes of Nobu, Gansevoort, CitizenM and Art’otel. The latest arrival to the area opened in late 2015, just a stone’s throw from Silicon Roundabout, the heartland of London’s new tech scene. M by Montcalm is a strikingly modern intervention, its sharp triangular form originally conceived by Squire & Partners, and delivered by executive architects 5plus and SGP Contracts, who completed the project under a full design-and-build contract.
According to Squire & Partners, the site – opposite Moor� elds Eye Hospital on City Road – provided inspiration for a striking façade which expresses the idea of the optical and the visual: “Responding to the Moor� elds Eye Hospital opposite, and taking inspiration from the 1980’s artworks of Bridget Riley, the façade is expressed as a triple-glazed skin enlivened with differing patterns of transparency, opacity and solidity to convey diagonal slopes breaking across an underlying vertical structure.”
Riley’s 1993 work ‘Nataraja’, a dazzling multi-coloured slice of
Op-Art which now resides in the Tate’s permanent collection, was a particularly strong in� uence on the external appearance of the 18-storey building.
“Manipulation and modulation of light, both internally and externally, give the façade richness and an ever-changing face on this prominent site, as well as assisting solar performance to create a sustainable development,” say Squire & Partners. “The conjunction of the vertical and the diagonal create a visual effect of depth and movement, and express the activities taking place within the building. At the upper levels, the façade openings become larger to express the more social uses and exploit the panoramic views. At ground and lower ground � oors, the building’s skin ‘lifts’ on the diagonal to reveal the hotel lobby, public bar and restaurant, all clearly visible from the street.”
The building has an assertive, sharp-elbowed presence on the street which is not to all tastes – it was nominated for a Carbuncle Cup, the award annually given to the worst new building in the UK, though the prize eventually went to Rafael Viñoly’s Walkie Talkie at 20 Fenchurch Street.
The latest addition to Shoreditch’s booming hotel scene is a striking architectural intervention on City Road, inspired by ‘Op-Artist’ Bridget Riley.
Words: Matt Turner | Photography: © David Churchill
M by MontcalmL O N D O N
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Be� tting its location in East London’s Tech City start-up hub, this is a hotel where technology takes centerstage. The building’s design gave numerous technical challenges to the contractors, requiring SGP to provide and implement innovative solutions. Technology also plays a key role in the hotel’s 269 guestrooms, where tablet devices control light, sound, temperature, aroma and room service.
Such touches may place M by Montcalm � rmly in the present, but the hotel also looks to the history of the surrounding area with the menu in Tonic & Remedy cocktail bar, created by restaurant operators Searcys, which pays homage to the apothecary trade that existed in this part of London in the 19th and early 20th centuries. Traversing the ground and mezzanine � oors, Tonic & Remedy features brightly coloured leather upholstery, wall art inspired by the exterior of the building, and a sculptural light� tting of interlinking loops above reception.
The top-� oor restaurant, Urban Coterie, has been created by Searcys in collaboration with celebrated chef Anthony Demetre (founder of Arbutus Soho), and designed by London-based Tonik
Associates. The designers have taken their cue from the building’s architecture. Tones and colours reference the sky and the warmth of a setting sun, while traditional materials such as brass, timber, bianco marble and leather soften the edges of this angular building. A private dining room seats 12 and has blow-out glass for secrecy or inclusion, whilst a hole in the wall allows diners a glimpse into the kitchen next door.
Searcys are no strangers to the London skyline, having operated the event spaces atop the Gherkin since opening. Here, the Sky Bar, overlooking the London skyline, offers variations on classic cocktails in� uenced by the British landscape, and a wine list of small boutique growers and biodynamic bottles.
The operators of the M by Montcalm clearly hope to tap into the surrounding business community with a private members club also due to open on the 16th � oor later this year, and extensive conference and meeting facilities with the capacity for a 200-person reception elsewhere in the hotel. There is also an underground spa, complete with gold-tiled swimming pool, steam room and sauna.
EXPRESS CHECKOUT: 269 guestrooms | 2 restaurants | 2 bars and lounges | 6 meeting rooms | Spa, swimming pool, gym | www.mbymontcalm.co.uk Owner / Operator: The Montcalm – Luxury Hotels London | Architecture: Squire & Partners (concept architect); 5plus Architects (executive architect); SGP Contracts (design and build) | Interior Design: 5plus Architects; Tonik Associates (restaurant) | M&E Consultant: KUT
Above: Bathrooms have been fi tted with Vitra M-Line basins and WCs by German design studio NOA, with fi xtures by Hansgrohe
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IHG starts work on Kimpton expansion
IHG has revealed its � rst Kimpton branded hotel outside the brand’s home US market will be in Amsterdam.
A rebranding of the existing city centre Crowne Plaza property, following a comprehensive refurbishment, will act as the European � agship for the brand. The property will reopen as a 270-room Kimpton in 2017 following a makeover by landlord YC Amsterdam, an associate of York Capital Management.
“We’re excited to be developing the � rst international Kimpton hotel and to be part of the brand’s expansion globally,” said Phil Golding, on behalf of YC Amsterdam BV. “Each property is unique and leaves a lasting impression on its guests; and this Kimpton in Amsterdam will be no exception. With its vibrant art scene and home to some of the best restaurants in the world, Amsterdam is the perfect destination to open a Kimpton hotel and restaurant. We’re very much looking forward to welcoming guests from across the globe to what I’m con� dent will be the best loved boutique hotel in this fantastic city.”
Angela Brav, chief executive, Europe, IHG said: “Europe, the home of boutique, is the perfect place for us to open our � rst Kimpton outside of the Americas, and I can’t think of a better city to launch in than Amsterdam. The boutique segment is the fastest growing part
of our industry – guests are hungry for the personal service, great design and unique experiences they offer. Kimpton has an outstanding track record for stylish design and a passion for personal service and we see enormous opportunity for the brand around Europe.”
IHG paid USD430m to acquire the Kimpton operation in early 2015, which is an asset-light brand, similar to IHG’s own structure today. The deal gave IHG 62 hotels with 11,300 rooms across 28 US cities, 71 associated restaurants and bars, and a pipeline of 16 more hotels to open.
Some of the properties are owned by separate real estate investment funds, to which Mike Depatie, CEO of Kimpton, is linked. At the time of the deal, he said: “As an owner of a signi� cant number of Kimpton hotels through our real estate investment funds, I am committed to developing additional Kimpton hotels and I look forward to seeing Kimpton go from strength to strength as part of IHG.”
Linking the new hotels with its Indigo brand and new health-oriented EVEN brand, the group said the deal made it “the clear market leader in the boutique segment, the fastest growing segment in the industry”, with a total of 200 open and pipeline hotels. Kimpton was originally created in 1981, and has grown to be the largest brand in the sector.
However, the acquisition has not proved as smooth as hoped. During 2015 and after the takeover was settled, hotel owners LaSalle Hotel Properties and Pebblebrook Hotel
Trust terminated the management contracts on seven hotels in San Francisco. The move was said to be due to IHG having an agreement with hotel unions, and the landlords feared an increase in operating costs at the properties, should they be obliged to become unionised.
However, Kimpton continued to grow during 2015, opening eight properties and signing six new contracts – some of which are said to be thanks to IHG’s clout.
Integrating the two corporate structures has had to be gently � nessed, Kimpton CEO Mike DeFrino told the Wall Street Journal: “We’ve been up to our necks since February with a lot of cross-pollination of ideas about where the companies � t together and where they don’t. We want to keep what made Kimpton special and independent, but we also want the strength of distribution and global reach that InterContinental can bring.”
HA Perspective (by Chris Bown): IHG had been promising a “grand reveal” at the Berlin hotel conference in March, but has broken its purdah about Kimpton in Europe early.
IHG is well known for dropping properties that don’t � t its brands, particularly when those brands are at the point when they need a makeover. It has been aggressively shuf� ing its US Crowne Plaza properties, and with Kimpton clearly has an alternative option, to rebrand rather than debrand, outside the USA.
The Amsterdam property is in a strong location, with the majority
of it being an architectural blank canvas, while these modern elements are linked to two old townhouses, which will probably receive the full Kimpton quirky interior look. York Capital Management will doubtless be footing much or all of the bill for the refurbishment, and must be expeccting the move to substantially transform the return on the building. The Kimpton developer site says its hotels have delivered a � ve-year average 7.7% revpar growth. However, Amsterdam is a city with plenty of high design, “lifestyle” hotels, so the refurbished property will have plenty of competition.
As Hotel Analyst said at the time of the deal, “there is a signi� cant execution risk”. The loss of the US properties was a blow, and surrounded by a curious reasoning. With IHG in charge, surely there ought to be an expectation of improved performance for the Kimptons, enough to offset any increase in operating costs. Thankfully, no further landlords have followed LaSalle and Pebblebrook out the door.
As to further integration, IHG probably now has until its Amsterdam makeover is complete, to think further about how to unite its businesses and loyalty programmes.
Should IHG deploy capital to increase the pace of Kimpton rollouts? It is rumoured to be readying a share buyback, having failed to spend its cash from the last few hotels it sold, on an acquisition in the last few months. For now, the agitating shareholders are quiet.
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HA Perspective (by Andrew Sangster): It remains a mystery how IHG snatched defeat from the jaws of victory with its Kimpton deal. Perhaps defeat is a little strong, but clearly what looked a smart strategic move now appears an expensive mis-step.
Kimpton is and will remain a great brand but IHG looks to have spent too much given what it has been left with. And the experience is not going to have built trust with shareholders that IHG can execute a big deal. If this forces IHG to sit on the sidelines during the current consolidation frenzy, the real cost of getting the Kimpton deal wrong will be much higher.
Accor spins o� assets
AccorHotels is splitting off 85 European hotels into a new franchisee business, in which it will retain a minority stake.
The news came as the company � nalised its long term alliance with Huazhu Hotels Group – also known as China Lodging – and as rival Jin Jiang took its stake in AccorHotels up to 5.5%.
AccorHotels described the decision to spin off 85 sites in Europe as part of its transformation of HotelInvest’s hotel portfolio, with John Ozinga, COO, HotelInvest, commenting: “We are delighted to be contributing to the emergence of a major new hotel investor in the European market, which we intend to support over the long term. The deal will create
value for AccorHotels, for all of the employees and entities involved in the transaction, and for the new entity, which will serve as a key partner for the group going forward.”
Last July, president and CEO Sébastien Bazin declared the asset restructuring of HotelInvest one of � ve key priorities, with acceleration a desire; since then, rumours have been circulating that the company was about to move on from its recent hotel acquisitions spree.
The involvement of Eurazeo has caused a number of commentators to recall the period shortly prior to the ousting of previous CEO, Denis Hennequin, who was pressed to spin off the company’s assets by Eurazeo and fellow activist shareholder Colony Capital. At that point, local press reported that Bazin, the then-European head of Colony, had proposed such a deal at a board meeting in December 2011. Hennequin was ousted in 2013 after failing to meet the board’s ambitions for a speedy turnaround in the group’s � nances.
Accor has 3,792 hotels of which it holds 1,336 in its HotelInvest division. The properties are split 367 owned outright, 322 on � xed leases and 647 on variable leases. Looking at France, it has 509 owned or leased properties, of which 357 are in the economy segment.
The newly-created entity will be owned by Eurazeo (70%) and AccorHotels (30%), with the group adding that the partners “may rapidly be joined by a third institutional investor”. The entity will have access to what were
described as “signi� cant resources” to restructure and develop its portfolio, including a budget of more than EUR100m for hotel renovations. It will be Accor’s HotelServices’ largest franchisee.
The portfolio was given an asset value of EUR504m, including: 28 hotels assets and the business interest of all 85 hotels, sold by AccorHotels for EUR146m and 57 hotel assets covered by the purchase agreements containing a substitution clause for the buyer signed with Foncière des Régions, Axa IM – Real Assets and Invesco, for a total of EUR358m. All of the hotels included in the transaction will retain their branding under long-term franchise agreements.
The majority of these hotels are located in France (61 hotels) and Spain (nine hotels), while the remainder are spread across Italy, Portugal, Germany, Austria, Belgium and the Netherlands.
AccorHotels also � nalised its relationship with Huazhu, which it had initially announced in 2014. Under the arrangement, AccorHotels takes a 10.8% stake in Huazhu and a seat on the Chinese group’s board of directors. Huazhu becomes the master franchisee for Ibis, Novotel and Mercure in China, and will open up to 400 new hotels in the next � ve years. The pair will also share loyalty programmes and distribution systems.
While Accor’s economy and midscale platform in China will become part of Huazhu, Accor will continue to lead the ownership and development of all its luxury and other upscale brands in China,
including So� tel, Pullman and MGallery. Huazhu will become a 10% shareholder in Accor’s luxury and upscale business in China and will, the pair said, help support future development in the country.
Bazin said: “This ground-breaking collaboration will leverage the strengths of Accor’s global brands with a leading player in Chinese hospitality. Joining Huazhu’s unparalleled local expertise with our brands will create a hospitality powerhouse which will deliver unprecedented value to both groups and to our customers.”
AccorHotels has also been attracting the attention of Jin Jiang, which has increased its stake in the company to 5.5%, having upped it to 4% in the summer last year. Jin Jiang is already active in the French market, having bought Louvre Hotels from Starwood Capital in 2015. It has also been active in the UK through Interstate Hotels & Resorts, which it has a 50% stake in alongside US-based Thayer (the latter currently owned by Canada’s Brook� eld).
As the M&A frenzy currently occupying the developed markets continues, with Carlson the latest to potentially enter the fray, could AccorHotels � nd itself facing a battle for ownership in the East?
HA Perspective (by Chris Bown): True to its word, Accor is moving quickly to tidy up its property vehicle, HotelInvest. This deal looks to gather up properties that might otherwise have been less attractive to straight real estate investors, into an arms-length vehicle that can then
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move in various directions. Initially at least it sits as a franchisee with a management business, and some ownerships.
The noti� cation that a mystery third investor may get involved, suggests a further twist in this tale before too long. One hint of who that might be, would be to look back at Bazin’s 2011 proposals, which he � nally looks to be getting his way over.
In China, as ever the proof of the intent with Huazhu will be when the � rst AccorHotels branded properties actually start to open. However, the company’s new Chinese partner has been no slouch in growing its own portfolio across the country, and so long as the same formula is applied, openings could start to build up quite quickly.
Will Jin Jiang move any further on Accor? It already has a major presence in the France with Louvre, albeit at the lower end of the market. Charitably, its interest could simply be in having linkage with a destination hotelier that has mid- and up-market hotels, into which it can direct well-heeled outbound Chinese visitors.
Tonstate to sell Metropoles
The Tonstate Group is set to put the 1,059-room Hilton London Metropole and the 790-room Hilton Birmingham Metropole on the market with an estimated asking price of between GBP650m and GBP700m.
The company acquired the hotels in 2006 for GBP417m and is expected to see strong demand from investors around the world.
The London Hilton Metropole, Paddington, is a freehold property that sits in 1.7 acres of prime land with 1,059 rooms, making it the largest Hilton-operated hotel in Europe, while the long-leasehold Birmingham Metropole is located at the NEC.
Analysts said that the scale of the assets would prove attractive to sovereign wealth funds from Asia and the Middle East, property investment trusts and “ultra-high-net-worth individuals”.
The Tonstate Group was set up in 1996 by Dr Edward Wojakovski and Arthur Matyas, investing in shopping centres, retail and leisure, but with a focus on hotels, which the group describes as enjoying “a robust and steady performance aided by a healthy UK economy, with respectable GDP growth, low in� ation and continued strong consumer demand, despite turbulent times, during the last few years.
“Market sentiment remains strong and hotel returns throughout most of the UK (on prime assets) have been stabilising after big impact from the current � nancial crisis due to improving fundamentals and the attraction of the UK economy by the worldwide economy. We continue to invest in this market adopting a relationship-driven strategy for growth and pro� tability.”
The family-owned group describes itself as specialising “in unconventional deals that will � ll a funding gap in the UK property
market as it consolidates towards quality assets”. Within its hotel holdings it also has a Travelodge and Ramada at Glasgow airport and the Hilton Cardiff.
The move came as a surprise to the market, with The Tonstate Group having a reputation for the long hold. The company’s own website describes the two hotels as “strategic assets… the foundation of a strong and dynamic relationship for the future”. It adds: “The UK is clearly established as one of the major world destinations in terms of business, meetings and conventions, and business and we are looking to further enlarge our bedroom stock in key gateway locations.”
At last year’s BLP Hotels Annual Conference, held in London, delegates questioned the ongoing rise of prices in London, which were leading to unrealistic expectations, with Dr Wojakovski commenting: “London is where people pay such a high barrier to entry they expect a high uplift in rate very quickly. It will continue to perform, but I don’t think it can always meet people’s aspirations.”
Dr Wojakovski has developed a reputation for caution, holding a strong line with the operators and attention to detail, once describing to this correspondent how, prior to acquiring a site, he would assess the surrounding area on foot at various times of the day to gain a proper feel for the area. With suspicions growing that London may be at its peak, the marketing of the Metropole Paddington may be further grist to that mill.
HA Perspective (by Chris Bown): When a long term holder of investments places two such signi� cant slugs of hotel real estate on the market, there must be further fuel to the argument that the peak is nearing.
Not that such considerations will worry those with cash to place. The London asset is suf� ciently central to ensure a long list of likely bidders, from Asian investors as well as Middle Eastern sovereign wealth funds. The Birmingham hotel is also a strong proposition being so close to the NEC.
One possible buyer might be the Topland Group, which already owns the Hilton Metropole in Brighton, and the Hilton in Glasgow. The company has publicly stated its wish to build a GBP1bn hotel business, which it has hinted could then be � oated on the stock market. Perhaps these two hotels will be just too large for them, and perhaps the bidding will be too strong.
HA Perspective (by Andrew Sangster): The Metropoles are going to be an interesting marker for the current state of the transaction market. The House view at Hotel Analyst is that we have at least two, and probably more, years to run in the current cycle before any signi� cant downturn.
In addition, prices have further to climb as property yields begin to close the gap on bond yields. Previous cycles have seen real estate get to the same point as bond yields. Whether this is possible this time around, given how low bond yields are, remains to be seen but it seems probable that there is considerable room for compression.
Hotel Analyst is the news analysis service for those involved with fi nancing hotel property or hotel operating companies. For more information and to subscribe visit: www.hotelanalyst.co.uk or call +44 (0)20 8870 6388
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Look at Travelodge yields which have some of the best time series data for � xed leases in the UK market. Immediately prior to the crash at the end of 2008, yields dipped below 5%. Subsequently, yields went back up over 6%, touching nearer 8% on occasions.
Right now, Travelodge yields are again coming in below 5%. But government bonds are at rock bottom compared to 2007 with 10 year Gilts hovering just above 2%. There is then close to 300 BPS of potential compression. Maybe.
The Metropoles are interesting because it is hard to put even the London property into the trophy asset category and any deal is going to be struck on what returns they are generating and how trading looks into the future. As such, the Metropoles are a good test on market sentiment towards hotel assets. Will it be up, down or sideways?
Internos and Union back Europe
Internos and Union Investment both reiterated their commitment to Europe with over EUR500m in investment over the past year.
The news came as Union Investment announced plans to invest around USD2bn over the next three years in North and Latin America.
At Internos, the company announced the acquisition of
the Suecia hotel in Madrid for EUR45m. The 127-room property will be repositioned and run by NH Hoteles under a long term lease with � xed and variable elements.
Jochen Schaefer-Suren, partner managing Internos’ hotel and leisure division said: “The acquisition of this hotel allows to add value due to the change of the brand, improvements to the property, the new long-term lease, the on-going recovery in the Madrid hotel market as well as the increased diversi� cation of the hotel portfolio within the fund. We are pleased that with this acquisition the overall number of hotels managed by Internos has increased to 16 hotels with a total value of nearly EUR550m since foundation of the hotel and leisure division in 2011.”
The company said that it would continue to manage its existing fund and acquire hotel real estate with the remaining capital of its Hotel “Value Add” mandate and its forthcoming second Internos hotel fund “Enhancing Core Values”.
The group said that its three investment vehicles would allow it to cover the entire scope of hotel investments including not only leases but also management contracts and resort hotels “where investments are compelling”. The group said it had over EUR250m which it hoped to invest this year.
At Union Investment, the company spent EUR500m on hotel acquisitions over the course of
2015, with seven deals including hotels in Warsaw and Berlin, and the fund buying its � rst American property, in Boston. The group said that all the new purchases came with long-term leases.
At the end of the year, Union’s total hotel portfolio value stood at EUR2.6bn, with 13,645 rooms in properties ranging from budget to four-star. Andreas Löcher, head of Investment Management Hotels, Union Investment Real Estate GmbH, said: “Hotels operated by global brands are usually more fundable. However, non-branded hotels also offer good investment opportunities for our funds in robust US hotel markets such as Boston, Chicago and San Francisco.”
Union expects to spend a further EUR300m this year in European cities and the US. The company followed the news with the announcement that it had hired Matthew Scholl, previously managing director, North America, AFIAA – Swiss Foundation for International Real Estate Investments.
As head of investment management Americas, Scholl will be responsible for strategic development of the real estate portfolio in the American markets. Union Investment intends to invest some USD2bn over the next three years in North and Latin America on behalf of its open-ended real estate funds. In the course of the past two years, the Americas portfolio of the
two international funds, Unilmmo: Europa and UniImmo: Global, has grown by EUR1.6bn to reach EUR3.3bn.
As delegates heard at the recent Hotel Alternatives Event in London, hosted by Hotel Analyst, popularity of assets such as serviced apartments is growing. Internos and Union Investment are proof that classic hotel assets are still in style.
HA Perspective (by Chris Bown): With the shivers currently going through the listed US hotel groups, and their share prices slipping, is now the right moment to head into US hotel investment? As Jeffries’ Ian Rennardson pointed out at the Hotel Alternatives conference, US hotel Reit shares are trading at a discount to net asset value – which could mean their property assets are actually overvalued. For Union’s sake, let’s hope that the “robust” markets it has picked for investment remain just that, without too much new stock in the pipeline, nor too many Airbnb listings to come.
Key European markets, however, look to have more upside, not least if the investor takes a value-add approach. Internos’ deal in Madrid is one of those that suits incumbents such as NH and Melia, which have moved to asset-light growth, and appear to be successfully repositioning properties across the country. It ought to be a good match.
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Despite a slowdown in economic growth, China’s hotel development continues at pace, with Shanghai emerging as the nation’s hotspot.
China
1. Shanghai
48 PROJECTS
13,980 ROOMS
2. Chengdu
29 PROJECTS
7,791 ROOMS
3. Sanya
28 PROJECTS
15,066 ROOMS
4. Suzhou
25 PROJECTS
6,620 ROOMS
5. Beijing
22 PROJECTS
4,517 ROOMS
6. Chongqing
21 PROJECTS
5,261 ROOMS
7. Tianjin
19 PROJECTS
5,279 ROOMS
8. Hangzhou
19 PROJECTS
4,718 ROOMS
9. Xiamen
16 PROJECTS
5,121 ROOMS
10. Wuhan
15 PROJECTS
4,558 ROOMS
PIPELINE OVERVIEW
724 210,683
TOP CITIES
FIRST CLASS /UPPER UPSCALE UPSCALE LUXURY TOTAL FIRST CLASS /
UPPER UPSCALE UPSCALE LUXURY TOTAL
Projects Rooms Projects Rooms Projects Rooms Projects Rooms Projects Rooms Projects Rooms
1. Shanghai 21 4,676 27 9,304 48 13,980 11. Haikou 3 905 11 2,667 14 3,572
2. Chengdu 11 2,550 18 5,241 29 7,791 12. Qingdao 3 1,004 10 3,738 13 4,742
3. Sanya 6 1,800 22 13,266 28 15,066 13. Zhengzhou 7 1,981 6 2,156 13 4,137
4. Suzhou 8 2,402 17 4,218 25 6,620 14. Guangzhou 5 1,123 8 2,355 13 3,478
5. Beijing 8 1,347 14 3,170 22 4,517 15. Hong Kong 5 942 7 4,374 12 5,316
6. Chongqing 7 1,676 14 3,585 21 5,261 16. Changsha 3 833 9 3,001 12 3,834
7. Tianjin 10 2,272 9 3,007 19 5,279 17. Dalian 3 746 9 2,685 12 3,431
8. Hangzhou 4 999 15 3,719 19 4,718 18. Shenzhen 5 1,350 7 1,679 12 3,029
9. Xiamen 5 1,295 11 3,826 16 5,121 19. Foshan 7 1,889 4 1,345 11 3,234
10. Wuhan 3 683 12 3,875 15 4,558 20. Nanjing 2 665 8 2,730 10 3,395
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TOP CITIES BY NUMBER OF PROJECTS
Top Hotel Projects is an online database of all major hotel projects, refurbishments and extensions worldwide. For more information and to subscribe visit: www.tophotelprojects.com or call +49 4261 4140 0
HOTEL PROJECTS BY STATUS
Vision6 PROJECTS
Pre-Planning77 PROJECTS
Planning100 PROJECTS
Pre-Opening94 PROJECTS
UnderConstruction447 PROJECTS
TOP BRANDS
45 PROJECTS14,957 ROOMS
34 PROJECTS10,751 ROOMS
33 PROJECTS10,505 ROOMS
32 PROJECTS9,342 ROOMS
20 PROJECTS6,637 ROOMS
17 PROJECTS4,947 ROOMS
16 PROJECTS3,911 ROOMS
15 PROJECTS3,554 ROOMS
14 PROJECTS4,821 ROOMS
13 PROJECTS4,129 ROOMS
HOTEL PROJECTS BY YEAR OF OPENING
200PROJECTS
2017 2018 2019 & later Unknown2016
251PROJECTS
115PROJECTS
101PROJECTS
57PROJECTS
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By invite of Carlson Rezidor Hotel Group, the world’s media gathered in Copenhagen in February to witness the unveiling of BluPrint, a new interior design DNA for Radisson Blu. And
where better to launch than at the world’s very � rst design hotel. The SAS Royal Hotel, now known as Radisson Blu Royal Hotel,
opened in 1960 and was pioneering in its concept. The entire property, from its exterior façade to the cutlery in the restaurant, was designed by one man – Danish architect Arne Jacobsen. Many of his trademarks still exist in the hotel today, and proved a � tting backdrop for the VIP event.
Hosted by three of Carlson Rezidor’s leading names – Rose Anderson, Vice President of Branding; Ian Donaldson, Senior Vice President of Technical Services; and Tom Flanagan, Area Vice President for the Nordics – the evening celebration kicked off with the unveiling of BluPrint.
Created speci� cally for Radisson Blu, the concept is a dynamic interior design offer for the styling of guestrooms, social and public spaces, and meetings and events facilities. It serves to refresh and reinvigorate the brand, linking to its design heritage while remaining relevant to today’s guest.
In an exclusive event at its future fl agship, Radisson Blu launches a new interior design programme for its global portfolio of hotels.
Words: Catherine Martin
Radisson BluT H E L A U N C H O F B L U P R I N T
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In a deliberate move away from the rigid design schemes of times gone by, BluPrint is described as a framework that allows � exibility for design interpretation and local in� uence. This not only enriches the guest experience, but is compelling to owners too, as Anderson explains: “The intention behind BluPrint is two-fold. As guest behaviours and expectations continue to evolve, BluPrint allows for more multi-functional and � exible spaces resulting in an emotionally engaging and individual experience.” She adds: “For our owners, BluPrint provides more distinctive and localised styling while aiming to achieve process ef� ciencies across interior design and refurbishments.”
Anderson went on to describe the core principles of the new scheme, based on research into consumer lifestyles and behaviours. Continuously evolving, it is residential in style and offers better working and living spaces. Crucially, it allows for customisation to suit the needs of the local market.
To illustrate the new scheme, the team presented a variety of visuals, showing different solutions for different markets. “We won’t have a single property that looks like another and that’s the intention,” states Anderson. “However they will share the same core DNA.”
Key features of the guestroom include timber � ooring, locally relevant curated art, and a de� ned lounge area with an iconic chair as its centrepiece. It will also feature a bespoke headboard with built-in bedside table and combined seating, designed to serve a variety of purposes such as eating, working or watching TV.
In the social spaces, BluPrint takes shape through the selection of iconic furniture pieces,
an attentive use of lighting, and the � exibility to introduce unique elements according to location. Bars and restaurants come to life through a variety of concepts, some with a distinct identity, others more adaptable to local sensibilities.
“The approach doesn’t rely on a rigid set of rules but rather on a few principles and design elements that reinforce our focus on creating inviting spaces where guests want to spend time,” continues Anderson.
This ethos also carries through to the meetings and events facilities. Breaking the convention of generic corporate spaces, touches of humour – through artwork and games for example – will add character and soul.
Today, Radisson Blu has nearly 400 hotels in operation and under development. It will begin the implementation of BluPrint across its global portfolio of hotels this year, and moving forward, the concept will form part of the brand’s comprehensive refurbishment programme.
The � rst renovation to be announced is that of the event’s host venue, the Radisson Blu
Royal. Tom Flanagan, Area Vice President for the Nordics, revealed that the hotel will soon undergo a full refurbishment in a bid to rekindle its design heritage. With plans to create a ‘house of design by Arne Jacobsen and friends’, the two-year project is set to bring back iconic designs such as the Egg and Swan chairs – both designed by Arne Jacobsen exclusively for this property – alongside new pieces by emerging Danish designers.
Finally, Carlson Rezidor took the opportunity
to of� cially announce the winner of its ‘Design Your Own Icon’ competition. The global contest to personalise Jacobsen’s Egg chair was deemed a phenomenal success with over 66,000 entries from 124 countries. 15 � nalists were selected by an expert judging panel and produced as miniatures with the support of Kvadrat and Republic of Fritz Hansen. Following their debut in Copenhagen, the miniature Egg chairs are now on tour as part of a travelling exhibition around the world. The grand prize winner was unveiled as Susan Bannister, whose eye-catching design will feature as part of the BluPrint scheme.
““The approach doesn’t rely on a rigid set of rules but rather on a few principles and design elements that
reinforce our focus on creating inviting spaces where guests want to spend time.”
Rose Anderson, Carlson Rezidor
Opposite: Key features of the BluPrint guestroom include timber fl ooring, locally relevant curated
art, and a defi ned lounge area with an iconic chair as its centrepiece
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Urban Escape# 0 2
T H E K E Y P L A Y E R S
This second installment of our story continues with the introduction of the main characters who will bring to life the hotel elements of an urban regeneration project in
central Stockholm. We will follow the development until it completes in 2017.
Words: Guy Dittrich
Founded in 2012, Atmosfär by Attar is led by the husband-and-wife team of Ulrika Kjellström Attar, a project manager with experience in a variety of creative � elds, and French-born, Philippe Attar, an art director formerly working with large consumer brands. Atmosfär deliver concept and brand development within the lifestyle, design and hospitality sectors.
“We had already been working with Nordic Property Management and Nordic Choice Hospitality Group on a number of concepts for new and existing properties, but nothing on this scale,” explains Kjellström Attar of the � rm’s appointment.
Atmosfär’s initial role was to work out the type of hotels required to � t the location, a once beautiful but now largely forgotten square in the Norrmalm neighbourhood of the city. Kjellström’s local experience saw a market that, for all its diversity, was missing “a true contemporary luxury hotel (At Six) as well as a lifestyle hotel with a more exciting mid-market/premium value proposition (Hobo).” Working up these ideas lasted a year, before AMF were convinced and the lease was signed. Atmosfär then sent AMF and Nordic Choice Hotels on a “study trip” to London, Barcelona and Amsterdam out of which developed the design briefs. What were they looking for? “Firstly we wanted to bring something new to Stockholm,” she explains. “Then we wanted people who really understood and lived the luxury lifestyle products we are proposing.”
CONCEPT & BRAND DEVELOPMENTUlrika Kjellström Attar & Philippe Attar
Co-Founders, Atmosfär by Attar
Responsible for running and developing the total property portfolio of Nordic Hotels & Resorts (NH&R) – part of Nordic Choice Hospitality Group – Molén-Runnäs coordinated the negotiations with landlord AMF Fastigheter that led to the signing of a 20-year lease for the two hotels that form part of the development. “The speci� c role was to manage the negotiations of developing a commercially viable hotel venture with AMF,” she explains. AMF were initially looking for three branded hotels. That only two – independently branded at that – have been decided upon illustrates the persuasiveness of the creative pitch.
So why were NH&R chosen? AMF clearly liked their track record and shared vision to invigorate the city. “We got both projects because we are able to meet AMF’s requirement to differentiate between different target audiences for each hotel,” explains Molén-Runnäs. Furthermore with two hotels in the same block, there were obvious economies. “We were also able to create synergies within the back of house functions such as shared kitchens and loading bays.”
Resources used to achieve this include the services of local architects Arkitekterna Krook & Tjäder, and brand agency Atmosfär by Attar. “We were fairly clear in what we wanted and Atmosfär helped with the visualisation of our ideas, bringing them to life,” she continues. “We had to really sell our idea into AMF as one that worked for both of us.”
THE OPERATORCatarina Molén-Runnäs, Chief Property O� cer, Nordic Choice
Hospitality Group and CEO, Nordic Property Management
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“What excites us most about this assignment is the chance to be part of a bigger urban regeneration project,” explains Hannah Carter Owers, Co-Director of London-based Universal Design Studio (UDS), which won the opportunity to design the interiors and architecture of At Six, one of the two hotel projects on site. There is a parallel to the previous hotel experience of UDS, the much admired Ace Hotel in London’s Shoreditch. A relatively late arrival in its neighbourhood, Ace Hotel is now unequivocally a fundamental element of its resurgence.
“We did a lot of research into the square and its Belle Époque origins that gave way to a Brutalist 1960s architecture,” Carter Owers continues. Whereas these concrete shells are seen to have “real attitude” in her home town of London, in the Swedish capital they resulted in the square becoming slightly toxic and resented by locals.
UDS is the interior design and architecture studio set up in 2001 to complement the industrial and product design work of Ed Barber and Jay Osgerby. It is a cross-cultural creative studio of around 45 people with a broad skill set and the ability to work across scale. Expect to see several bespoke Barber & Osgerby pieces in the hotel. These could be door handles or light switches – it’s yet to be disclosed. Together with their realised work at the Ace Hotel, this helped get them the job. “We are taking some of the energy of Ace, upscaling and adapting it for a wider market,” adds Carter Owers. “We want to give At Six an international perspective and still make it part of the everyday fabric of Stockholm.”
THE DESIGNERSHannah Carter Owers
Director, Universal Design Studio
“We want to give At Six an international perspective and still make it part of the
everyday fabric of Stockholm.”
“There was a formal presentation day but I was con� dent of success because I felt that the client trusted us,” explains Werner Aisslinger of the pitch for the interior design of Hobo, the second hotel in the development. The fact that he sees his client as very open-minded coincides with the largely experimental nature of the work coming out of his eponymously named studio, established in 1993.
Studio Aisslinger, with a team of 12 in Berlin and a project of� ce in Singapore, is involved in multiple activities that take a broad view of
product design, interiors and architecture. With work in the hospitality sector limited to the Loft Cube concept that pops up here and there around the globe, Hotel Daniel in Graz, Austria, and most recently the 25hours Hotel Bikini Berlin, they are still relatively new to designing new hospitality projects.
The conceptualisation of the design was led by a small team comprising Aisslinger, Tina Bunyaprasit and Monika Losos, who generated storyboard ideas of community, freedom and Seventies style.
“We see a Berlin point of view that respects Scandinavian light,” explains Aisslinger of the proposed interiors. “Something very urban but not as chaotic as Berlin. Scandinavia is more conservative and therefore needs slightly more elegance,” he continues. Aisslinger is mindful of the need to balance AMF’s pragmatic desire for ef� ciencies and the enthusiasm of Nordic Choice Hotels’ owner Petter Stordalen for his more radical ideas.
THE DESIGNERSWerner Aisslinger
Founder, Studio Aisslinger
“Scandinavia is more conservative and therefore needs slightly more elegance.”
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Design ShanghaiShanghaiwww.designshowshanghai.com
Asia Hotel Design AwardsSingaporewww.asiahoteldesignawards.com
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Event Diary & News
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London Design Week – hosted by Design Centre, Chelsea Harbour – has revealed its line up of speakers for the 2016 Conversations in Design series.
The hotel industry will take centrestage on 16 March with Sleeper hosting a panel entitled ‘Work, Rest and Play: Hospitality Design Redefined’. The session will address how, in an increasingly competitive marketplace, hotels are adapting to meet the needs of the 21st century guest. A panel of experts – Sharan Pasricha, CEO of Ennismore which owns The Hoxton series of hotels; interior designer David d’Almada who recently completed The Arts Club; and Tom Hupe, Director of Hospitality at
Perkins+Will – will discuss their experiences in creating multi-fuctional spaces for work, rest and play. The session will take place on 16 March from 11:30-12:30, with tickets available online. A special ticket price of £7.50 (usually £10), is available for Sleeper readers (quote code: SLP).
London Design Week will also present a mixture of original collections and specially commissioned installations. With expansion on the agenda, new showrooms in Design Centre East include Giorgetti, Arte and Front Rugs, alongside existing names such as Cassina, Decca and Poltrona Frau.www.dcch.co.uk
Speakers confi rmed for LDW DESIGN CENTRE, CHELSEA HARBOUR
Design Shanghai will return to the
Shanghai Exhibition Centre in March in
a celebration of local and international
design. Presenting installations and
features alongside curated content
from leading western and Chinese
designers and brands, the event will
unveil hundreds of new designs and
never-before-seen products.
One of this year’s highlights comes
from London-based Norwegian designer
Kim Thomé for Swarovski, in the form
of Zotem. The dynamic installation –
originally created for London’s Victoria
& Albert Museum – will be customised
for the new venue, presenting an active
interplay of scale, movement and light.
Other features include Supernova,
an interactive glass kinetic sculpture
by Petra Krausova for Lasvit, and
New Craftmanship by Yang House, an
installation by leading Chinese designer
Jamy Yang.
Finally, Design Shanghai has partnered
with Xintiandi to invite designers
from home and abroad to set up two
cutting-edge installations charting the
evolution of the design industry, from
manufacturing techniques to trends.
www.designshowshanghai.com
East meets westDESIGN SHANGHAI
The design industry is set to � ock to Asia in March with a series of events taking place as part of Singapore Design Week. Running across the city, the celebration of design incorporates Maison & Objet Asia, IFFS, SingaPlural, In Bed With Designers, and the Asia Hotel Design Awards. Organisers of Singapore Design week have also announced the launch of the Innovation by Design conference, which will see industry leaders reveal their design journeys through a series of presentations. Keynote speakers include Masaaki Kanai, Chairman and Representative Director of Ryohin Keikaku, and Jaime Hayon, designer and founder of Hayon Studio. Meanwhile, following the success of Kohler’s Design Forum series in China, the sanitaryware manufacturer is partnering with Sleeper to bring its event to Singapore. The day-long programme will address the topic of sustainability in hotel design with speakers such as Bill Bensley, Duangrit Bunnag, and Guy Heywood of Commune Hotels + Resorts.www.designsingapore.org
13-18MAR
Design comes to AsiaSINGAPORE DESIGN WEEK
8-20MAR
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A launch pad for new ideas, Radical Innovation opens its search for the next big concept in hospitality design.
Radical Innovation 2016C A L L F O R E N T R I E S
When Radical Innovation started ten years ago, democratic design was in its infancy. “We pre-dated both Kickstarter and Shark Tank; crowdsourcing was just getting started,” states John Hardy,
founder of Radical Innovation and CEO of The John Hardy Group. “We were driven to discover new talent in the hotel industry, so we put out our � rst call for entries and we’ve been hooked on the process since.”
A decade on, Hardy believes that the hotel industry has changed, but the need to give a platform to emerging voices in design and operations is as important as ever.
In the past, the ideas submitted for the award felt truly futuristic, almost unimaginable. However, focus has shifted in recent years and feasibility is now key. “We’re looking for ideas that have the power to change the guest experience in the near-term,” continues Hardy. “The aim of the Radical Innovation competition is to develop winning projects in the real world. We want to push the envelope and push the industry forward.”
Testament to the success of the programme, a handful of past projects are in the process of being developed in Europe and beyond. Zoku, the 2015 grand prize winner, will be the � rst concept to be realised when it opens in Amsterdam later this year.
The 2016 call for entries is now live on the newly re-launched website – radicalinnovationaward.com. Following the initial submissions process (open until 15 April), � nalists will be selected to present their ideas on stage at the New Museum in New York City in front of Hardy and his jury of hotel leaders. The esteemed panel includes Simon Turner, President, Global Development, Starwood Hotels & Resorts; Michael Medzigian, CEO and Director, Carey Watermark Investors; Jena Thornton, LEED AP, Managing Director, Eagle Rock Ventures; James Woods, COO, The Bowls; Wing T. Chao, Founding Principal, Wing T. Chao Architect; and Claude Amar, President, The John Hardy Group International.
A live audience will vote to select the grand prize winner, who will receive US$10,000 and a chance to have their idea incubated. A student prize is also granted, along with a graduate-level scholarship to the University of Nevada.
Radical Innovation has awarded more than US$100,000 to the winners of its competition, thanks to founding sponsor Global Allies. Sleeper is the of� cial partner of Radical Innovation, Architizer is the media partner, and sponsors include Accor Hotels, InterServ, Collins Brothers Worldwide, DFL Legal, Webb Law Firm, Martin Stringfellow Associates, AvroKo and UNLV.www.radicalinnovationaward.com
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From left to right, top to bottom: André Fu / AFSO designs, Andreas Stalder / Senior vice-president food & beverage operations / product development - Hyatt International Asia Pacific, Tony Chi/ Principal - tonychi, Duangrit Bunnag / Founder - Duangrit Bunnag Architect Ltd., Michael Young / Founder - Michael Young Studio, Hamish Guthrie & Paul Hecker / Founding directors - Hecker&Guthrie, Ken Okuyama / CEO - Ken Okuyama Design, Chris Godfrey / Principal - HBA Residential, Olivier Chavy, President & CEO - Wilson Associates.
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S panning four domes with 116 showrooms and over 600 brands, it is no wonder that the phrase ‘one-stop shop for design’ crops up at every turn of Design Centre, Chelsea Harbour.
An in� ux of new design brands in recent years has seen the venue increase in size, incorporating neighbouring space to expand Design Centre East with a dozen new showrooms – including Giorgetti, Arte and Front Rugs – with the completed expansion slated for 2017.
“We’re excited about the future with an unprecedented in� ux of international names and expanded showroom space,” states Claire German, Managing Director at Design Centre, Chelsea Harbour. “This expansion, timed to coincide with London Design Week, not only meets the demand from in� uential brands who want to be based here, but complements the current offering,” she continues, going on to explain the range of projects that pass through the showrooms.
“Hospitality design is very important to our tenants,” she continues. “As a resource for this ever-evolving sector of the industry, the Design Centre is simply unbeatable. What you see in the showrooms, inspiring as it is, is a springboard. Beautiful products can be found at some of the most prestigious hotels, bars and restaurants worldwide.”
With the expansion, the number of hotel projects featuring products speci� ed from the Design Centre also continues to increase, with the likes of Mondrian, Firmdale, Rocco Forte, Mandarin Oriental and Four Seasons boasting the Harbour’s brands.
And the geographical reach of the centre is growing too. Design brand Christopher Guy manufactures for leading international hotel groups, as Managing Director Tara Foster explains: “In terms of location, we are working on a number of projects across Azerbaijan, Dubai and Morocco, on top of the hotels around Europe. For us,
Design Centre, Chelsea Harbour has evolved to become a one-stop destination for specifi ers and designers alike, supplying to projects
from Azerbaijan to London, Russia to Paris.
Words: Molly Dolan
Design Centre, Chelsea HarbourO N E - S T O P D E S I G N S H O P
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London is a design hub and a lot of design studios have an of� ce here, allowing us to attract their international projects too.”
In addition to a showroom, Christopher Guy offers a design lab on-site. The creative space – featuring a seemingly in� nite collection of swatches and product samples – allows clients to use the space with the guidance of a specialist. “People come here as it’s so intuitive. They are able to see the products, and we offer complete customisation,” continues Foster. “Designers use this as a scout when they are starting a project, they can get a real sense of what they’re looking for.”
In the UK, Design Research Studio – under the creative direction of Tom Dixon – speci� ed Design Centre South Dome’s Whistler Leather for Mondrian at Sea Containers. Sumptuous pink leather was used to create contrast at the Dandelyan bar, while the 12th � oor Rumpus Room features a deep red version. Alan Purchase, Managing Director at Whistler Leather comments: “Our main clients in the showroom are speci� ers and designers; the design centre is increasingly attracting specialists from the hotel sector. With the wide variety of brands present, they can get a lot done in one day.”
Located in Design Centre East, fabric and wallcovering specialist Lewis & Wood has also completed a number of luxury projects in the UK, namely Firmdale and Soho House Group properties. “Dean Street Townhouse was a great project,” says Jasmine Nealon, Showroom Manager at Lewis & Wood, who worked closely with the
design team. “They wanted fabrics that went with the architecture, but were a bit younger and bridged the gap. They’re very adept at mixing patterns and are quite daring – which is fun.”
With showroom neighbours such as Decca, Tai Ping and Original BTC, variety is not in short supply for clients, allowing them to source a number of samples during a single visit. The diversity at the Design Centre has progressed from a location specialising in fabrics, wallcoverings and trimmings, to an area of expertise in the manufacturing of almost all design products, including lighting, carpets and artisanal pieces. Emma White, Showroom Manager at Fox Linton – whose projects include Four Seasons Abu Dhabi, The Langham Sydney, and Fairmont Amman – states: “A lot of designers dedicate a full day here. They can gather everything they need from a variety of brands that showcase in an inspirational way.”
One of the bene� ts of the diversity is the resources available when dealing with international clients, as Esti Barnes, owner at Top Floor explains: “It’s great to be in such proximity to other brands. When it comes to matching a rug design to something, I will go and look at Alt� eld swatches and fabrics, for example. It also allows us to internationalise easily, as clients do not need to send over a sample, we can collect it and match it within the hour.”
Having worked on properties such as The Knickerbocker and Mandarin Oriental New York, Barnes stresses the importance of
Above: Lewis & Wood fabrics and wallcoverings feature in numerous Firmdale and Soho House Group projects, including Babington House (pictured)
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design-led products: “Here at the Design Centre, they are not just showrooms, many design products in-house. It is more original and gives us something truly new and creative to offer.”
Moving over to the South Dome and into Alt� eld’s inspired hub, it becomes clear that the brand offers a well-stocked space for creatives to work, whether specifying Alt� eld products or not. “It’s more of a working space,” offers Rodell Markham, Showroom Manager. “We have designers popping in here if they’re starting a new project or need to make changes. We have the knowledge to � nd solutions, and it is de� nitely a collaborative experience. They rely on us to know our product, and to know what our product can or can’t do.”
This level of expertise is something that is re� ected through all of the outlets, whether it be Decca’s constant innovation – resulting in projects such as Mandarin Oriental Doha, W Shanghai and Baccarat Hotel Rabat, Morocco – or Victoria + Albert Baths’ collaborative efforts with leading designers.
In addition to the new collections launched bi-annually, the centre also hosts two design shows in the form of London Design Week and Focus. Featuring talks with leading names, workshops and interactive demonstrations, London Design Week 2016 is set to take place from 13-18 March.
German concludes: “London Design Week 2016 is a defining spring event in the international calendar. Every year, we formulate new ways of doing things. Show highlights will include curated trails, workshops and demonstrations as well as a comprehensive programme of renowned speakers on the main stage.” www.dcch.co.uk
Left: The Design Centre spans four domes with 116 showrooms and over 600 brands
“Man needs colour to live.” Le Corbusier, Architect (1887–1965)
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With a pro� le so deeply embedded in its country’s design history, international lighting manufacturer Louis Poulsen continues to meet the challenge of creating products that
are consistently innovative, while paying homage to their roots. Targeting the professional and private lighting markets, Louis
Poulsen produces handmade lighting for indoor and outdoor applications from its factory in Jutland, Denmark. It has recently undergone a change of ownership, resulting in a renewed desire to grow both in Europe and internationally. Business Development and Country Manager for the UK Sune Kristensen, speaks of the company’s objectives under Polaris Private Equity: “A more aggressive approach to the market has begun with a strategy-based market communication, ensuring roots remain in the company’s historical foundation.”
These developments come in tandem with the launch of several new products, including the NJP Table lamp. Born from a new partnernship with Japanese design company Nendo and designer Oki Sato, NJP Table stands as the minimalist and contemporary interpretation of the traditional architect’s lamp. Further innovations include the Patera pendant by Danish designer Øivind Slaatto, and KHR Architect’s LP Circle.
Today, Louis Poulsen’s most prominent pieces are still those designed in the early twentieth century. Renowned Danish designer Poul Henningsen, affectionately shortened to PH, shaped the company’s reputation with his PH lamp, shown for the � rst time at the Paris World Expo in 1925. The Artichoke pendant followed in 1958, and, along with PH 5, has since become one of the brand’s most widely recognised products. Another in the Danish manufacturer’s
Now under new ownership, lighting manufacturer Louis Poulsen has set its sights on growth, creating a new generation of lamps that build on a
rich history of Danish design.
Words: Femke Gow
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archive of design legends is architect Arne Jacobsen, who directed Louis Poulsen towards minimalism with the AJ range developed in 1960 for the SAS Royal Hotel (now Radisson Blu Royal) in Copenhagen. So ahead of its time was the lamp, that it still stands in Suite 606, which is virtually unchanged since it opened. “As our products have an iconic identity, they are often used in connection with design hotels,” says Kristensen. “AJ is the most famous product line we have, and it was created for the � rst design hotel.”
When the property celebrated its 50th anniversary, Louis Poulsen updated the AJ series, adding � ve new colours to PH 5 to complement the hotel’s colour scheme. Both Jacobsen and Henningsen’s designs – many of which are still in production today – have been integral to the reputation of the company. And while Louis Poulsen irrefutably values its history, it is focused on continuing to evolve. In the process of reinventing itself, it aims to break the perception of only producing classics. Kristensen understands: “There is a new generation of young designers, and this is the direction we need to go in. We need to attract them and continue to establish ourselves as the Louis Poulsen that has always been innovative.”
The challenge also lies in reengineering classic products to integrate LEDs without compromising the philosophy of clean design. The manufacturer is already embracing LEDs, as seen in its new product ranges. Last month’s Stockholm Furniture Fair saw the
release of the Cirque pendant by Swedish graphic designer Clara von Zweigbergk, which is available with a range of light sources, guaranteeing the best colour rendering and light temperature in the room. Inspired by Copenhagen’s amusement park Tivoli, Cirque is another example of how Louis Poulsen prides itself on a history of simplicity, but not one that is permanent and in� exible. “The constant challenge is in doing and creating a difference. The history is part of the daily business,” explains Kristensen.
The key to the brand’s status lies in its ability to capture the combination of comfort, function and ambience that results in the feeling of ‘hygge’ – a Danish concept that roughly translates to feelings of warmth, contentment and comfort. “We have always had, as we call it, the feel-good factor in mind with everything we do. This is one of the secrets behind our success,” explains Kristensen. “Our lighting � xtures make a difference wherever they are used,
Above: PH 50 was launched in a range of new colours as an update to PH 5, while more recent innovations include the Cirque pendant by Clara von Zweigbergk
“The constant challenge is in doing and creating. The history is
part of the daily business.”Sune Kristensen
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and our products are used by people who feel that their projects should make a difference too.” With this integral to its history, Louis Poulsen creates no design without purpose. This “cleans” their products of over-decoration, resulting in something more simplistic, suitable for use in a wide variety of settings.
One way in which this practice is maintained is through the selection of product designers. With more than 50% of its products designed in close collaboration with architects, the brand has accrued a great deal of contacts worldwide. Its selection process looks for designers who will challenge its lighting philosophy: “Designers with a unique talent are quite often interested in working together with us,” says Kristensen.
This is seen in von Zweigbergk’s Cirque pendant, developed in response to Louis Poulsen’s brief to capture the essence of the company. In a whirl of carousels and wheels of fortune, von Zweigbergk saw objects spinning, creating horizontal bands of merged colours. The soft hues and market adaptability hint at the brand’s direction for the future, wherein it will continue to design history through timeless and innovative simplicity.
With a range of such flexible products, Louis Poulsen’s lamps can be found across the hospitality industry with � xtures seen in public areas of hotels such as the Emirates Palace Hotel in Abu Dhabi, and Grand Hyatt Tokyo. One of its largest hospitality projects to-date
is the Hotel Bella Sky in Copenhagen, Denmark, which features three Louis Poulsen luminaires in every guestroom; a testament to the marked standard of the hotel’s positioning within the design community. “Bella Sky is a good example of hotels taking lighting a lot more seriously now,” explains Kristensen. “What makes the room is the lighting. You can have the most beautiful furniture, but if the lighting is wrong, it all falls apart.”
With involvement in hotels spanning from indoor to outdoor applications, Louis Poulsen’s products continue to be speci� ed in hospitality and residential projects worldwide. Its products are designed to last, and current developments in LED technology will see a revolution for the company’s work. Regardless of inevitable adaptations, the brand aims to maintain its drive towards making life comfortable through careful design that makes a difference.www.louispoulsen.com
Above: The key to Louis Poulsen’s status lies in its ability to capture the combination of comfort, function and ambience that results in the feeling of ‘hygge’
“You can have the most beautiful furniture, but if the lighting is
wrong, it all falls apart.”Sune Kristensen
MERIDIANThe bathroom space is important to any interior, from a home or a hotel toan office or a restaurant. As the leading global bathroom brand, we are awareof this more than anyone. We work with the world’s best architects and designers to provide bathroom solutions, creating spaces to suit every environment. The MERIDIAN Collection is an example of a range thatgives the best flexibility when designing your bathroom project.
CREATE THE RIGHT BATHROOM FOR ANY PROJECT.
BALI | LOS ANGELES | LONDON | CAPE TOWN | SINGAPORE | INDIA | ITALY | WARISAN.COM
BALI HEAD OFFICEJl. Raya Padang Luwih 198, Dalung, Kuta
Bali (80361), Indonesia, Tel: +62 361 [email protected]
U.K OFFICETel: +44 800 279 [email protected]
Hospitality and residential furniture since 1989
Meeru Island Resort & Spa, Maldives
Hotels are using eclectic mixes of products, engaging a variety of materials, textures and styles to create a distinctive space,” exclaims Soren Clausen, Senior Vice President, International
Operations, at Janus et Cie, outlining the increasing demand for diversi� ed outdoor furniture and accessories.
As with past seasons, muted, earthy tones look set to continue leading colour trends, offering a naturalistic and unre� ned approach to the design of exterior spaces. Carlos Alfaro, Export Director at Kettal, comments: “We are seeing a similar tendency colour-wise, with slight additions like pale pinks, blues and greens. The evolution is towards muted colours that are less bright or � ashy.”
Complementing the neutral colour palette, natural materials also look set to remain at the fore. “Teak furnishings offer a perfect bridge in the style spectrum between ultra-modern and traditional designs,” states Clausen, Janus et Cie. “It is ideal when combining natural elements and synthetic materials.”
Although colour plays an integral role, it is texture, pattern and material choice that are increasing in importance with outdoor products. According to Tribù, an in� ux of art deco accents look set to in� uence in 2016. “We have seen a lot of rose gold, brass, copper and gold in the past months. While they are not particularly suitable for outdoors, its very interesting to see,” states Koen de Cock, Managing Partner and CEO at Tribù. “These items pair well with raw, natural materials such as marble and wood.
“We are seeing materials being used with more texture and depth,” continues de Cock, referring to the implied luxury of worn pieces. “They look a little aged and used, just a little added texture and depth is not always visible – but one can sense it – adding to the global experience. Adding roughness to a very sterile environment creates an unexpected touch and intrigues the senses. In this case, furniture in materials like teak, granite and concrete will look good together.”
Representing future trends impeccably is Contour, the latest collection from Tribù. “The mix of sterile painted stainless steel with warm, woven Tricord makes it particularly interesting for the new luxury hotel of today,” describes de Cock.
That being said, Scandinavian design will continue to thrive in the outdoor world, while Tribù predicts a comeback for 1970s-inspired furnishings: “The 1970s look is selling again in 2016. The relaxed, free-spirited nature of that era has been attractive to the fashion industry, and has quickly moved towards exteriors.”
Stressing the need for a function and design balance, as well as an evolution in priorities, Alfaro of Kettal, comments: “Texture wise, clients still like the look and feel of natural materials, without
compromising performance and durability. However, ten or fifteen years ago, clients had a functional need, today it is an aesthetic need and the functionality is implied.”
Celebrating its 50th anniversary, Kettal’s evolution has seen the prevalence of handmade creations � ourish. “The materials have evolved, from the paints and the painting technique to the fabrics, what remains is the hand labour. That will not change
as it is what ensures the quality and long lasting performance.” Further, the brand still professes that 85% of all products are made by hand, offering the opportunity for customisation. Kettal has also launched three new collections, including its � rst line of high-end outdoor fabrics, Terrain, designed by Doshi Levien.
de Cock elaborates: “We haven’t seen any increase in requests for sutainable products, surprisingly. But we are having more requests for bespoke products, where we will develop the item with the interior designer. Recently, we have completed a Four Seasons resort, developing a bespoke daybed because what they needed was not yet on the market.” He concludes: “Design and functionality should work hand in hard. Form follows function.”
“The relaxed, free-spirited nature of the 1970s has been
attractive to the fashion industry, and has quickly
moved towards exteriors.”Koen de Cock, Tribù
Natural wood combined with industrial materials, metallic accents and muted tones with a dash of 1970s fl air underline outdoor furniture trends
for the coming season.
Outdoor Furniture & Accessories T E X T U R E , P A T T E R N A N D A W O R N T O U C H
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DEDONMbrace
Mbrace takes an unconventional approach to outdoor furniture, bringing Dedon Fiber seating and a solid teak base together for an eye-catching collection of chairs in wingback, lounger, and rocker with optional footstool. Conceived by German designer Sebastian Herkner, Mbrace’s most distinctive feature is an open, mesh-like triaxal weave consisting of three different � bres, each with its own pro� le and colour. Working in close collaboration with world-renowned colourist Giulio Ridolfo, Herkner and Dedon developed three unique colourways for the collection: Spice, Pepper and Atlantic.www.dedon.de
ROYAL BOTANIAZenhit
Zenhit, designed by Kris Van Puyvelde for Royal Botania, is a luxury outdoor lounge collection made from premium quality teak, generously proportioned to ensure sumptuous comfort. Zenhit can be speci� ed as stand-alone lounge furniture or modular con� gurations, with sofas, lounge chairs and daybeds. The collection is available with deep cushions in a wide range of high quality exterior fabrics and is available from Encompass Furniture & Accessories.www.encompassco.com | www.royalbotania.com
TRIBÙContour
With Contour, Italian designer Piergiorgio Cazzaniga combines technical ingenuity with an apparently simple design. Appearing to follow one continuous line, the chair’s powder-coated stainless steel frame acts as a base for the seemingly � oating back, complete with open structure reminiscent of the centuries-old weaving tradition. The Contour family comprises an armchair, lounge chair and a two-seat sofa, and is the fourth collection from Piergiorgio Cazzaniga for Tribù.www.tribu.co.uk
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ESTHECTerrace
Esthec’s Terrace � ooring is now available in several widths, providing freedom of choice when designing outdoor spaces. The � breglass, reinforced composite is available in seven colours, offering numerous design possibilities. Meanwhile, the colour nuances give a natural, luxurious effect. Made using natural materials, Terrace is 100% recyclable.www.esthec.com
TUUCIEquinox Cabana
Tuuci has a new shade offering which effortlessly transforms any terrace, poolside or outdoor landscape into an open-air living room or a modern lounge. Hand crafted and customisable, the Equinox Cabana is a striking structure that provides the comforts of good living, outdoors. The sleek modular design can be customised through lighting and music to walls and seating, with the option of a built-in trellis or waterproof fabric roof. Further, the seating is available in L-bench, full bed or regular bench, with fully waterproof and fade-proof fabrics. Finish options include powdercoat, aluma-teak, or satin anodised.www.tuuci.com
UMBROSAParafl ex
Originally designed in 1999 by Peter Leleu, Para� ex has been updated to include a stronger, more modern pro� le. Able to hold two new umbrella models – the Para� ex Evolution Round 3m and Para� ex Evolution Square 2.5m – the adjustability has also been increased for better shade articulation. Finally, two clips at the end of the zipper allow easy closing, resulting in improved design and function.www.umbrosa.be
MANUTTIKumo
Kumo, the Japanese word for cloud, is a light, tautly designed seating island. The playful sofa concept comes with two modules and a pouf, allowing customisation in a variety of outdoor settings, such as the creation of a personalised outdoor cocoon, with interchangeable covers, decorative pillows, and cushions available in a variety of Manutti fabrics. The armrests and back supports are adjustable, transforming Kumo into a plush sofa, stylish lounger, a one-seat sofa or footrest.www.manutti.com
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POINTRound
Round, designed by Francesc Rifé, is a collection of 20 pieces that includes dining tables alongside coffee and auxiliary tables, chairs, bar stools, sofas and armchairs. Rifé combines the synthetic fabric Shintotex with natural teak, held together by an aluminium frame. The collection of terrace and garden furniture incorporates an innovative colour palette of Shintotex � bre. www.point1920.com
BENCHMARKGiubbilei & de Leval Collection
Developed as part of a new venture by Luciano Giubbilei with acclaimed furniture designer Nathalie de Leval, Giubbilei & de Leval has been made by British manufacturer Benchmark. Inspiration has been taken from the architectural detail within Rosewood, London, for the design of its love seats and dining chairs, which have deeply padded upholstered seats. Made in natural untreated oak, the pieces will weather and grow more characterful with age. Detailing on the solid wood sides of the chairs not only creates a comfortable and enclosed chair, but also refers back to the hotel’s Edwardian architectural features. www.benchmarkfurniture.com
B&B ITALIAGio
Gio, designed by Antonio Citterio for B&B Italia, is the new contemporary design dedicated to outdoor living. The range comprises sofas, chaise longue, sunbeds, armchairs, tables and is developed from solid teak structures with antique grey � nish. The various designs can be assembled to form linear, corner and peninsula seating, all with a basic structure of wooden slats where backrests – characterised by an interlacing of ecru or orange ribbons – can be easily inserted. The padded elements have a polyester cover with waterproof treatment and fabric certi� ed for resistance to weathering, UV rays, chlorine and sea spray.www.bebitalia.com
EXPORMIMGrada
The result of a collaboration with Barcelona-based studio Lievore Altherr Molina, Grada coffee tables work either separately or together as a complete collection. High-quality marble tabletops rest upon a solid frame of painted stainless steel, while the voluminous demi bull-nose bevels evoke old antique dealer tables. When seen from above, the tabletop appears to hover above the ground, mellowing the geometrical design.www.expormim.es
Britain’s Finest Outdoor Furniture & KitchensOutdoor Kitchens | Dining Tables & Chairs | Loungers | Benches | Tree Seats | Outdoor Sofas
www.gazeburvill.comUK: +44 (0)1420 588444 USA: 1.844.337.3445 [email protected]
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JANUS ET CIEVino
Luxurious and visually alluring, Vino takes its name from its generous shape. New lounge pieces include a lounge chair, two-seat sofa, three-seat sofa and a daybed, using open weave JANUS� ber. Offered in Lava or Nimbus colourways woven over a powder coated frame, each element features sophisticated form, out� tted with plush cushions and premium toss pillows. Meanwhile, textiles in engaging patterns complete the look. www.janusetcie.com
EGO PARISHive
Fabrice Berrux has created a contemporary and graphic design collection for Ego Paris. Hive, inspired by the cells of a bee hive, comprises hexagonal pieces complete with Missoni Home fabric and scatter cushions. The individual chairs blend together naturally, becoming a coherent whole in a variety of con� gurations, while the cushions add a sense of comfort. Further customisation is available with Ego Paris’ wide range of � nishes.www.furniture-egoparis.com
KETTALBoma
The Boma collection, designed by Rodolfo Dordoni for Kettal, was born from the need for high performance outdoor furniture, without sacri� cing the demand for comfort. Organised around an aluminium frame, soft seats made using large cushions and modular structures de� ne the range. The textile upholstery completes the warm and cosy feeling, while the con� guration is fully customisable.www.kettal.com
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FEELGOOD DESIGNSC317
Feelgood Designs’ C317 lounge chair is 50-years-old, yet retains its fresh appearance. Designed by Yuzuru Yamakawa, the comfortable shell contrasts with a slim, powder coated steel frame. The outdoor lounge chair is made using durable, synthetic materials offering easy maintenance and is available in various new colours including white, honey or black shell.www.feelgooddesigns.eu
JLF OUTDOORJackson Bar Stool
The Jackson barstool from JLF Outdoor features an exposed, powder-coated aluminium frame that withstands the elements while remaining light. Its barrel back, drop-in seat is designed with a large-scale eyelet PE weave and loose seat cushion. The aluminium frame, shown in powder-coated white, is available in any JLF metal � nish, or designer-speci� c, while the weave and cushions are also 100% customisable. www.jlfoutdoor.com
SUMMITKrios Marine
Exuding the Californian lifestyle, the Krios update is available in a highly polished, marine grade stainless steel con� guration. Available on a custom-order basis, the Marine version is an extension of the 2015 Krios collection, conceived by Californian designer Conrad Sanchez. With oversized proportions: extra-deep seats, thick cushions and generous width, Krios is designed for casual comfort, with a modern aesthetic. The collection also features a three-piece coffee table, which can be transformed into three triangular side tables.www.summitfurniture.com
VONDOMUlm Daybed
Designed by Ramón Esteve, the Ulm Daybed presents re� ned and clean spherical geometry. Its circular form and grand scale have been designed with the bare essential qualities of utility and function in mind, discarding super� uous elements. Meanwhile, a pergola provides a soothing shade with a sheer fabric cover, protecting the interior while not in use. As with the rest of the Ulm collection, the Daybed offers integrated lighting, enveloping the space in colour and radiance.www.vondom.com
For more information:www.esthec.comwww.esthecusa.com
You’d almost forget the view
Esthec® Terrace is a high quality decking that can be used for outdoor applications including, but never limited to: terraces at hotels and resorts, beach club patios, spa areas, pool decks, high end residential balconies, roof top gardens, docks and jetties.
Our composite terrace is being incorporated in the designs of renowed architects around the world. Amazing projects such as the Hotel Molitor in Paris, the striking Burj Al Arab Hotel in Dubai and the famous Eden Roc Hotel in Miami, a landmark hotel for Hollywood actors and public figures since the 60’s. Architects are drawn by the freedom of colour and the creative design possibilities.
Esthec® Terrace is extremely durable, easy to install due to the lightweight click system and requires little maintenance. The led lights designed specially for Esthec® can add something extra to your design as can our latest development - Esthec® Facade; a vertical application that can be installed on doors, fences and even on ceilings.
IMO Certified / ISO9001, 9002, 14001
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ANDRIANNA SHAMARISSt. Barts Puzzle Co� ee Table
The stunning teak root that comprises the St. Barts Puzzle Coffee Table was found in the jungle in Sumatra. Rather than discard the broken piece, Andrianna Shamaris salvaged it to create a unique piece of furniture. The reclaimed teak was then bleached and left to bake in the sun and sea salt air for over a year to achieve the unusual � nish. The table comes complete with a smaller piece, which can serve as a side table. The St. Barts Collection features a new line of organic white-wash and natural weathered teak furniture, with elected pieces infused with an aqua resin that is cracked to achieve a unique quartz crystal effect. www.andriannashamarisinc.com
GAZE BURVILLSplash Lounge Collection
The modular Splash Lounge Collection from Gaze Burvill comprises single seats, tables and ottoman, as well as various corner sofas. The deep-seated statement pieces convey quality, as well as a subtle mood of indulgence. A strong, steam-bent frame and shaped back hold seats with Sunbrella cushions and specialist quickdry foam. Using only certi� ed, sustainably sourced oak, all pieces are fully customisable and craftsman-made in the UK.www.gazeburvill.com
MODERN GARDEN COMPANYThe Alpina, Gstaad
Working closely with architects, interior designers and hotel owners to create stylish and functional hotel exteriors, Modern Garden Company has completed both small and large hospitality projects including The Alpina, Gstaad. For the Hirsch Bedner Associates project, the outdoor specialist supplied functional, design-led pieces for the outside terrace and private spa within. www.moderngardencompany.com
OUT OF THE ORDINARY. w w w . j l f c o l l e c t i o n s . c o mPhoto featuring JLF OUTDOOR Melly Side Chair 09-00010
© JLF collections photography
OUTDOORS.
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SYWAWATwister
A play on nature and geometrics, Twister is the latest launch from Sywawa. The parasol has a fresh, light and playful appeal with a canopy that is sun-resistant and waterproof. All technical elements of the design are hidden on top of the canopy, while a lightweight fabric hangs loosely beneath, moving in the wind to create a combination of shapes.www.symoparasols.com
GANDIA BLASCODaybed
Inspired by architectonic simplicity and defined by a contemporary silhouette, Daybed provides a private space within any landscape. Designed by José A. Gandia-Blasco, the structure incorporates a reclining lounger bed and canopy, while material for the cladding is available in either a water-repellent textile or aluminium slats, or a combination. Manufactured from an aluminium frame – anodised or powder-coated in bronze, sand, anthracite or white – the bed is finished with a canvas awning. The adjustable bed and cushions are made from weather proofed polyurethane foam, which is highly resistant to the elements.www.gandiablasco.com
EXTREMISPontsun
Japanese for pontoon, Pontsun features legs inspired by the origami paper folding technique of Japan, while the repetition of wooden planks emulates those found on pontoons or piers. Designed by Dirk Wynants, the table is perfect in an outdoor environment, presenting an oriental feel with the combination of robust wood and origami-like construction. Pontoon is pictured with Extremis Captain’s Chairs.www.extremis.be
VINCENT SHEPPARDEdgard
Designed for the current vintage trend, the Edgard chair complements the existing Vincent Sheppard Bernard table. The chairs comprise a seat with a handmade weave of high-density polyethylene resting on teak legs. Further, the shell presents a comfortable and functional sanctuary, not compromising on design.www.vincentsheppard.com
www.tuuci.com t. +31.13.522.0471 e. [email protected]
enduring beauty
equinox cabana
Milan 12th - 19th April
hall 10 - booth B08
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FATBOYP� fh
Pfffh – the latest pouf by Fatboy – presents a retro feel with Sixties print and vintage colour palette. The clean, round shape contributes to a modern feel, while the oversized approach ensures stability. The embroidered print gives texture to the woven acrylic jacquard Sunbrella fabric, available in four colours: orange, blue, dark grey and green.www.fatboy.com
FERMOBVan Gogh Table
The latest addition to Fermob’s Idoles collection, the Van Gogh table has been designed by Alessandra Baldereschi. The table was inspired by the Van Gogh painting ‘The Bedroom’, dating back to 1888 and depicting an archetype straw chair and table. Further, inspiration was also drawn from a piece of iconic 1960s furniture: the Formica table. Now available in metal with tubular shapes that create a unique silhouette, the table presents an interplay of transparency and abstraction, particularly evident in the line reminiscent of a drawer and its button. The colour selection emphasises the unusual identity.www.fermob.com
LIGNE ROSETCircles
Circles is an outdoor pedestal table, complete with exposed steel structure and treated in black lacquer with an 8mm enamel-frosted glass top. Designed by Maria Jeglinska, the table is available in a quartz grey � nish with top in marble-effect ceramic stoneware. Clean and simple, the side table presents a versatile design that has been specially treated for outdoor use. www.ligne-roset.com
JARDINICOJardinico Caractère
Based on 15 years of expertise in the development of shademakers, Jardinico Caractère is a collection of � ve umbrellas combining technical intelligence and high quality materials. The frame – acting as the spine – is elegant, while other elements are octagonal for a sophisticated � nish. Two of the umbrellas in the collection feature sidepoles, while the remaining three have a central pole for ultimate versatility.www.jardinico.be
Clayton Hotel Chiswick | Cunningham McLean | Parrott Photography
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Brought to prominence by American biologist Edward O. Wilson, the biophilia hypothesis suggests that there is an instinctive bond between human beings and other living systems. The
concept was introduced in 1984 and since then, there has been a growing body of research exploring how the built environment affects our health and wellbeing.
De� ned by Wilson as ‘the urge to af� liate with other forms of life’, the concept has also in� ltrated the world of hospitality design and is fast becoming an important consideration, whether through the use of natural materials, installation of greenery, or quality of the air.
The human-centred approach sees design diverge from an extrinsic attitude – where luxury is de� ned by opulence – to one where spaces are created with health and wellbeing in mind. Studies have long shown that stress levels, heart rate and blood pressure decrease when exposed to a form of nature. In response, hotels are increasingly changing their approach to offer guests a space that makes them feel good, restoring mental and physical wellbeing.
“What if hotel design was about more than just impressing guests?” asks Oliver Heath, founder of Heath Design and Biophilic Ambassador for Interface. “What would happen if we took a more
Based on human instinct, design concepts that promote health and wellbeing are fi ltering into the hospitality industry, with beautiful and restorative e� ects.
Words: Molly Dolan
Biophilic DesignD E S I G N T O P R O M O T E W E L L B E I N G
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intrinsic approach and created spaces that focus on wellbeing? By strengthening the human connection with nature, we can create real, tangible � nancial bene� ts.”
So how does this translate to hotel projects? According to Heath, materials and lighting play an integral role. “It’s about having this connection, whether visual, tactile or olfactory,” he explains. “It can also be about experiencing the rhythmic effects of nature, such as the wind rippling across a surface of water, or changes of light throughout the day.”
An example of this can be seen in Interface’s Near & Far collection, in which designs are inspired by weathered wood and rock. The carpet manufacturer endorses biophilic design in many of its collections, communicating its efforts through a dedicated website – humanspaces.com.
Natural light is also deemed fundamental to wellbeing. Circadian rhythms work on a 24-hour cycle and have physical, mental and behavioural effects that respond to light and darkness. “Materials can help to reflect light throughout an environment,” explains Heath. “Lighting manufacturers are creating circadian LED systems that can mimic the quality of daylight. This can help guests restore psychologically and adapt to new time zones.”
He continues: “Many in the hospitality industry are well versed on the effect of nature on people’s state of mind. Using materials, colours and textures inspired by the environment, more hotel spaces are creating beautiful, rejuvenating spaces that give guests somewhere restorative to escape urban life.”
One brand pioneering the biophilic design concept is Starwood Capital’s 1 Hotels. With properties in Miami and New York City, the concept centres around being socially and environmentally conscious. Textures found throughout are untouched, real and organic, and natural daylight is championed. Speaking recently about 1 Hotels Central Park, Kemper Hyers, Senior Vice President of Design at Starwood Capital Group, commented: “The materials are so warm and human, they telegraph so much feeling... We have wood that is simply oiled and not treated in any other way. I think you should touch the materials as little as possible. From the moment you pull it out of the earth, don’t touch it. That is our mantra.”
Echoing this ethic is Aman, whose Amangiri resort in Utah pays homage to the surrounding sandstone cliffs and Navajo culture. Architecturally, the hotel has been designed to blend in with the
landscape, while interiors comprise neutral hues, materials and textures. Finishes include concrete walls, and furniture makes use of rawhide, timber and light-coloured cushions.
Featuring � oor-to-ceiling windows with expansive views, Amangiri offers biophilia to guests by via the Savannah Theory. Heath explains: “This theory suggests that we’re genetically predisposed to seek out and recognise healthy environments that can help us survive and thrive. Imagine as a caveperson, looking out across a vast, rich savannah. You would feel a reduction in stress because you know that everything you need is there in front of you.” According to Heath, these ideas are genetically engrained into the human mind, and the visual aspect enables guests to feel comfortable and relaxed.
Other examples of biophilic design in situ include a number of hotels in Singapore, known as the Garden City. Heath states: “It is Asia’s only biophilic city, which is not accidental. There has been a conscious effort from city planners, who have planted over 72 million
trees since 1960.” Parkroyal on Pickering demonstrates
this perfectly. Designed by WOHA, the hotel is intended to be an extension of nearby Hong Lim Park and features a living façade planted with 15,000m2 of greenery. Inside, water and raw stone feature heavily, with mirrors re� ecting natural light through the space.
So can biophilic design improve hotel performance? According to Bill
Browning, Partner at Terrapin Bright Green, there is strong evidence to suggest so. “This is a question Terrapin Bright Green is currently investigating,” he explains. “We already know that guests will pay more for a room with a view, particularly a view to water, and there is evidence that their dwell time in public spaces is in� uenced by biophilic design elements like � replaces and water features. We suspect that use of these elements increases revenue in restaurants, bars and other amenity operations.
“Further, we know that biophilic design – design that connects people with nature – reduces stress, improves cognitive function, and enhances mood, creativity and preference for a place,” he concludes.
With 75% of the world’s population expected to live in city locations by 2050, the notion of biophilic design when we travel is becoming ever more important. Combine this with research stating that a closer connection with nature results in an increase in the amount of time spent in a space, and a improves the chances of a return visit, and biophilic design becomes so much more than a wellbeing cause.
“What if hotel design was about more than just impressing guests?”
Oliver Heath, Biophilic Ambassador, Interface
Opposite Top: Ion Luxury Adventure Hotel in Iceland features expansive views across mountainous lava fi elds, building on the Savannah Theory Opposite Bottom & Previous Page: Amangiri in Utah promotes biophilic design through the use of natural materials
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As technology continues to advance, new products are being designed to enhance the guest experience, o� ering a host of features from smartphone integration to music streaming to portable charging.
Stay connected!T A B L E T O P E L E C T R O N I C S
Elegant and simple, the third generation of table
radio from Ruark Audio features improved
RotoDial control system, OLED display, and
crystal clear control interface. Other built-in
features include a dual alarm and USB port,
encased in a design available in multiple � nishes.
www.ruarkaudio.com
RUARK AUDIO | R1
Able to charge up to six devices at once, the KS
Portable comes equipped with all cables built in,
and hardware that is fully upgradeable as global
standards develop. Sold with a charging tray, the
portable device can be placed in any high-traf� c
area for immediate guest use.
www.kubesystems.com
KUBE SYSTEMS | KS Portable
The multifunctional Cubert offers a personal
light complete with mains and USB charging.
The design features two mains sockets as well
as two smart USB power outlets for laptops,
tablets and mobile phones. It also features a high
quality LED light with touch-activated settings.
www.colebrookbossonsaunders.com
COLEBROOK BOSSON SAUNDERS | Cubert
Encased in a sleekly curved cabinet with DAB,
DAB+ and FM options alongside Bluetooth and
aux-in connectivity, the SA60 offers a variety of
functions including Wi-Fi streaming and Spotify
Connect. It also has clock and alarm functions
and a built-in rechargeable battery.
www.steljesaudio.co.uk
STELJES | SA60
Equipped with DAB, DAB+, and FM, the Music
System Three+ also offers Bluetooth wireless
streaming. The compact design houses a mains
rechargeable battery and remote controlled
alarm, and is available in graphite or white with
the option of a wood cabinet.
www.tivoliaudio.co.uk
TIVOLI | Music System Three+
T’light’s LED desk light delivers energy-ef� cient,
true colour illumination while offering a central
charging point for electronic devices. The
contemporary piece incorporates technological
features such as two 5W speakers, charging dock,
USB port and touch dimmer.
www.tlight.cc
T’LIGHT | S3
MEBYSTARCK
ME by Starck. Sleek lines, iconic shapes, pure aesthetics, sustainability and durability. An ideal, adaptable design that emphasizes your unique personality. More information available at duravit.co.uk
JUST ADD YOU.
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Specifi erP R O D U C T S & S E R V I C E S F O R H O S P I T A L I T Y D E S I G N
REWIREDBackbeat
Rewired, a new, independent brand from Fransden Project, has launched the Backbeat pendant. Made in Denmark by local metal workshops, the design is carved from aluminium and has a diamond knurled pattern adorning the tube. The anodised � nish, available in black, gold and nature, adds to the overall quality. The lamp is available in two variations, one with acrylic diffuser and one in all-metal. www.rewired.dk
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WALTER KNOLL375 Table
The 375 collection by Walter Knoll presents a perfect interaction of materials, with the tables displaying elegance via high-grade marble or onyx tabletops and solid wood legs. Designed for the new salon culture, 375 also presents a sense of comfortable luxury.www.walterknoll.de
EGEIndustrial Lanscape
Using London as inspiration, Industrial Landscape by Tom Dixon and Ege interprets gritty backdrops and surfaces such as cracked paving to create a new carpet collection. The range features seven designs available as carpet tiles and broadloom, creating different expressions with each theme.www.egecarpets.com
LASVITCassia
Drawing inspiration from both the star-studded sky and the organic shapes of a � ower, Cassia is Petra Krasova’s latest design for Lasvit. The sculpture comprises a group of smaller pendants – 15cm in diameter – made from hand-blown glass. Variations in design are enhanced by a monochromatic colour scheme of clear, sanded and opaque glass alongside painted gold segments.www.lasvit.com
FOR A MATKI SHOWERING BROCHURE AND NEAREST BATHROOM SPECIAL IST CALL 01454 322 888 | WWW.MATKI .CO.UK | MATKI PLC , BRISTOL BS37 5PL
N e w B r u s h e d G o l d f i n i s h f o r E a u Z o n e P l u s a n d S w a d l i n g B r a s s w a r e . T h e e p i t o m e o f l u x u r y, t a i l o r - m a d e
B e a u t i f u l l y d e s i g n e d i n t h e U K
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VESCOMWillow
A rich, layered design with a horizontal organic structure, Willow is the latest wallcovering design from Vescom. Soft and elegant, the collection is available in 20 new metallic colours composed of a vinyl � nishing coat on a woven cotton backing.www.vescom.com
MOROSOCloud
Designed by Nendo for Moroso, the Cloud tables were designed by photographing clouds in the sky and abstracting their shadows into a dotted pattern. The design is then translated via laser hole-cutting technology. The three tables are available on eporta.com, an exclusive trade marketplace for designers and speci� ers.www.moroso.it
KVADRATMolly 2
Naturally coloured, Molly 2 – an update of Molly – is an upholstery textile with a delicate and simple appearance. Designed by Åsa Pärson, Molly 2 comes in 15 colourways, of which 11 are new. The new collection is softer than before, with cooler and lighter nuances of wool, resulting in a more precise, modern look. Molly 2 is pictured with Kvadrat’s Mi Casa and Casita.www.kvadrat.dk
ARTEMirage
Inspired by the phenomenon that is a mirage, the latest collection from Arte consists of four wallcovering designs based upon the optical illusion. The leitmotif throughout the collection is moire, a unique fabric that is given a wavy appearance using a specialist technique. Supplied in a variety of colour palettes, the four new designs are Illusion, Foliage, Labyrinth and Triangle (pictured).www.arte-international.com
astrolighting.co.ukSIMPLER IS BETTER
An elegantly simple shape. The Ginestra stands out without shouting out, blends in without losing definition. Designed to evoke the echoes of our industrial heritage in a completely modern way, it is a pendant that will stand the test of time.
Because good design demands simplicity.
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ROCAInspira
Offering versatility, ef� ciency and performance, the latest sanitaryware collection from Roca is de� ned by three shapes: round, soft and square. All Inspira designs are compatible with each other, offering countless possibilities for customisation. The collection comprises basins in Fineceramic – Roca’s exclusive high-quality cceramic – while the toilets and bidets include the new generation Roca rimless design, complete with hidden � xtures and slim seats made from Supralit resin for the ultimate hygiene and durability. www.roca.com
TAI PINGBloom
A collection of 14 handmade wool and silk rugs designed in collaboration with Jeff Leatham, Bloom from Tai Ping presents a variety of contrasts and juxtapositions through different shades of saturated materials. Colour gradation – a hallmark of Tai Ping – features heavily, as well as tonal designs. Meanwhile, movement is achieved through a play of texture, with different piles, knots and yarns contrasted to create a variegated, luxurious � eld. www.taipingcarpets.com
WATERWORKSHenry
Waterworks has expanded its popular Henry range with a number of new designs for the bathroom. In addition to the bath and basin creations, the collection sees the addition of wall mounted taps, a co-ordinating towel ring, bidet taps and new-style handles. Geometric angles, arched spouts and deep curves de� ne the collection, which is available in 13 � nishes, with � ttings stocked in chrome, nickel, matte nickel and unlacquered brass.www.waterworks.com
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BEN ALLENThe House of Artists
Ben Allen’s latest concept uses an eclectic range of artists and cutting edge technology to produce bespoke, � oor-to-ceiling printed wallcoverings. Created in partnership with Papergraphics, The House of Artists enables customers to produce wallcoverings in a range of sizes, each with a sophisticated � nish from texture rich to smooth. The prints are made using high quality, fabric-backed Digimura digital wallcoverings. www.thehouseofartists.com
EMCOBad
Combining a variety functions, Bad is a mirror with integrated washstand, base unit and all-round LED lighting. The water control component is discrete, incorporated into the side of the washstand alongside the touch sensor for light intensity. With modular design and integrated technology, Bad is available in white or black. www.emco-bath.com
ELITISÉpure
The Épure wallcovering collection by Elitis takes inspiration from remote villages, where woven raf� as and pieces of paper are painted, sewn, then assembled by hand. Here, this whole chain of artisanal gestures is offered using paper that has been hand cut, stitched, dyed, and assembled. The woven raf� a expresses the beauty of traditional techniques in a series of contemporary paintings.www.elitis.fr
MINOTTILeslie Sofa
Designed by Rodolfo Dordoni for Minotti, the Leslie two-seater sofa features trim proportions and rests on an elegant solid oak base with stained open-pore Moka � nish. The seat back has an enveloping line, offering superior comfort, while the sofa’s feet are in pewter-colour cast aluminium. www.minotti.com
PerfectSense Gloss from EGGER is a new generation of high gloss panels.They don’t fade, are hardwearing and offer a new level of reflection only achievable with glass or acrylic. Helping you create a high-end, exclusive look for less. Also now available, ‘PerfectSense Matt’, a collection of in-vogue, supermatt finishes.
For samples go to www.egger.com/shop or t 0845 606 8888.
For when you want to reflect an upmarket look.www.egger.com/perfectsense
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RCL has completed lighting solutions for the public spaces of JW Marriott Shenzhen Bao’an, China, including the hotel’s grand ballroom. Creating a scheme that combines ambience with functionality, RCL provided 114 DR8 remote controlled spotlights, capable of adapting to the multiple requirements.
Architectural considerations were key, with a ceiling height of 8 metres, JW Marriott needed adaptive lighting that would not need to be repositioned, allowing long-term � exibility. The spotlights allow the hotel team to refocus the luminaires from ground level with safety and ease. As the space adapts, the luminaire can be rotated through both the pan and tilt remotely, allowing altered lighting schemes such as spotlighting or soft pools of light. Further, RCL’s patented technology allows both individual selection of luminaires via iDirect – RCL’s dedicated app – and allows for scene recall for individual or global scenes.www.rclighting.com
C A S E S T U D Y
RC LightingJW Marriott Shenzhen Bao’an
Using the hotel’s branding as inspiration, Ulster Carpets has created a striking, contemporary � oorcovering design for the Clayton Hotel Chiswick in Greater London.
In collaboration with Cunningham McLean, the company created bespoke woven axminster carpets for the hotel’s public spaces. Working with a re� ned colour palette of burnt orange and warm, neutral tones, Ulster created a multi-layered design with a circular theme, creating an af� nity with the hotel’s brand. Further, the textural, distressed look continues through the meeting spaces, where design becomes more linear and circles are replaced with ‘brush strokes’ of colour.
With a design of� ce based in Central London, Ulster Carpets serves the UK’s most prestigious hotels, creating on-brief designs for the likes of DoubleTree by Hilton Hotel London – Docklands Riverside, The Savoy, and Mandarin Oriental Hyde Park.www.ulstercarpets.com
C A S E S T U D Y
Ulster CarpetsClayton Hotel Chiswick
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184
Advertising Index
AHDA 187
AHIC 131
Albrecht Jung GmbH 137
Alger International 115
Aliseo GmbH 045
Allermuir 039
Arte NV 046
Astro Lighting Ltd 173
B&B Italia 188
Burgess Furniture Ltd 181
Carnegie Fabrics 035
Chelsom Lighting Ltd 031
Claybrook Interiors Ltd 109
Colebrook Bosson Saunders 167
Cosentino 141
Demista 183
Dernier & Hamlyn 182
Duravit 168
EE Smith Contracts Ltd 180
Egger 177
Elitis 059
Encompass 161
EPR Architects Ltd 110
Esthec 155
Expormim 081
Fermob 051
Gandia Blasco 029
Gaze Burvill 151
Hansgrohe 118
Harlequin 010 & 011
HB Design 179
HD Expo 130
HI Design 127 & 129
Interfacio Ltd 183
Janus et Cie 004 & 005
Jardinico 147
JL Furnishings 157
Kettal Group 021
Kohler 012 & 013
Lasvit 037
Latitude Agency 079
Lefroy Brooks 135
Ligne Roset 018
Maison & Objet Paris 132
Mandarin Stone 90
Manutti 033
Matki 171
Minotti SpA 006 & 007
Muzeo 073
Newmor Wallcoverings 138
North 4 Design Ltd 183
Pedrali SpA 023
Perrin & Rowe 085
Point 149
Remote Controlled Lighting 175
Roca 143
Sanipex Group 103
Services & Trade 060
Sleep 124
Sleepover 014 & 015
Stacy Garcia 095
Steljes 181
Supper 016 & 017
Symo Parasols 002
The Modern Garden Co Ltd 183
Tribu Furniture 008 & 009
Tuuci Europe BV 159
Ulster Carpets 162
Umbrosa NV 097
Vescom BV 182
Villeroy & Boch 089
Vincent Sheppard 153
Warisan 144
Waterworks 065
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186
To boldly go where no man has gone before is, for many, the ultimate travel experience. And � fty years on from Yuri Gagarin’s landmark voyage, commercial space travel is fast becoming a reality. But for those who can’t afford the US$250,000 ticket, Kameha Grand Zurich has opened the Space Suite, an intergalactic experience that immerses guests – or crew members – in the atmosphere of a space station. Upon entering the suite, an automated female voice inspired by John Carpenter’s sci-� � lm Dark Star welcomes the guest, transporting them to another world. Here, a ‘zero-gravity’ bed, designed to appear as if � oating, is topped with a black mattress to re� ect the monolith
from 2001: A Space Odyssey, while printed carpets show images taken by the Hubble Space Telescope, stitched together to create a new universe. Other highlights include a direct link to NASA TV, spotlights inspired by rocket engines, and a space glove where crew members can place their phones or key cards. The suite is designed by German artist Michael Najjar and features a number of original works from his recent project, ‘Outer Space’. Passionate about the universe, Najjar has undergone intensive cosmonaut training in Russia and hopes to be the � rst contemporary artist in space as one of Richard Branson’s Virgin Galactic Pioneer Astronauts.
Galaxy getaway K A M E H A G R A N D Z U R I C H
10 March 2016 - The South Beach, Singaporewww.asiahoteldesignawards.com
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Canasta’13, designed by Patricia Urquiola. www.bebitalia.com
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