skssv3001s single wall oven with steam-combi-spec sheet · 2020. 7. 6. · recommended cutout...

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© 2020 Signature Kitchen Suite. All rights reserved. Design, features and specifications are subject to change without notice. Specifications are for planning purposes only. Consult the product’s installation instructions for final dimensional data and other details prior to making cutouts or custom panels. Consult with a heating and ventilation engineer for your specific ventilation requirements. Non-metric weights and measurements are approximate. Smart features require Internet access. 1-855-790-6655 | www.signaturekitchensuite.com Page 1 of 3 | Effective 7/20 | WCAG SKSSV3001S SINGLE WALL OVEN WITH STEAM-COMBI TRUE CONVECTION COOKING The convection cooking system utilizes a third element and fan to cook food quickly and evenly, on every rack. STEAM-COMBI CONVECTION OVEN Versatile oven combines steam and convection cooking for gourmet results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste. STEAM SOUS VIDE COOKING MODE Enjoy sous vide results right in the spacious oven, without preheating. Achieve delicious results that are moist and tender on the inside, crisp and flaky on the outside, all with minimal effort. SPEED-CLEAN™ Makes fast work of cleaning a lightly-soiled oven with just a ten minute cycle, using only water. GLIDESHUT™ DOOR The door opens and closes gently with grace and elegance. WI-FI ENABLED FOR SMART CONTROL The innovative wi-fi feature, powered by ThinQ® Technology, lets you cook and monitor from anywhere. Innovation Wi-Fi-Enabled for ThinQ® Control with iPhone / Android App Yes Remote Operations Yes Oven Features & Performance Oven Type Steam-Combi Convection Capacity 4.7 cu. ft. Cooking Modes Convection Bake, Convection Roast, Bake, Broil, Gourmet Chef, Steam Cook (Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipe, RapidHeat Roast+ Interior Color Blue Oven Cleaning Self Cleaning & Speed-Clean™ Variable Cleaning Time Self Cleaning (3,4,5 hrs), Speed-Clean™ (10 min.) Variable Broil Yes (Full,Center / High,Med,Low) Broil Element 2,500 W / 1,500 W Bake Element 2,500 W Steam Element 1,960 W GlideShut™ Door Yes Oven Racks 2 Gliding, 1 Heavy Duty Rack Positions 5 Oven Meat Probe Yes Automatic Shut Off (After 12 hrs.) Yes Star-K Certified Sabbath Mode Yes Interior Oven Lights (Auto & Manual) 2 Halogen Convection System True Convection Convection Conversion Yes Convection Element Yes (2,000 W) Proof Yes Variable Warm Yes (High: 200°F, Med: 170°F, Low: 140°F) Cooking Modes Convection Bake, Convection Roast, Bake, Broil, Gourmet Chef, Steam Cook (Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipe, RapidHeat Roast+

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Page 1: SKSSV3001S Single Wall Oven with Steam-Combi-Spec Sheet · 2020. 7. 6. · Recommended cutout location from floor: 1 1/4" (32 mm) 3/4" 1" (19 mm) (25 mm) 28 9/16" Min. (726 mm) Set

© 2020 Signature Kitchen Suite. All rights reserved. Design, features and specifications are subject to change without notice. Specifications are for planning purposes only. Consult the product’s installation instructions for final dimensional data and other details prior to making cutouts or custom panels. Consult with a heating and ventilation engineer for your specific ventilation requirements. Non-metric weights and measurements are approximate. Smart features require Internet access. 1-855-790-6655 | www.signaturekitchensuite.com

Page 1 of 3 | Effective 7/20 | WCAG

SKSSV3001S SINGLE WALL OVEN WITH STEAM-COMBI

TRUE CONVECTION COOKINGThe convection cooking system utilizes a third element and fan to cook food quickly and evenly, on every rack.

STEAM-COMBI CONVECTION OVENVersatile oven combines steam and convection cooking for gourmet results. The convection system cooks food quickly and evenly while steam helps to preserve texture, appearance and taste.

STEAM SOUS VIDE COOKING MODEEnjoy sous vide results right in the spacious oven, without preheating. Achieve delicious results that are moist and tender on the inside, crisp and flaky on the outside, all with minimal effort.

SPEED-CLEAN™Makes fast work of cleaning a lightly-soiled oven with just a ten minute cycle, using only water.

GLIDESHUT™ DOORThe door opens and closes gently with grace and elegance.

WI-FI ENABLED FOR SMART CONTROL The innovative wi-fi feature, powered by ThinQ® Technology, lets you cook and monitor from anywhere.

InnovationWi-Fi-Enabled for ThinQ® Control with iPhone / Android App

Yes

Remote Operations Yes

Oven Features & PerformanceOven Type Steam-Combi

Convection Capacity 4.7 cu. ft.Cooking ModesConvection Bake, Convection Roast, Bake, Broil, Gourmet Chef, Steam Cook (Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipe, RapidHeat Roast+Interior Color BlueOven Cleaning Self Cleaning &

Speed-Clean™Variable Cleaning Time Self Cleaning

(3,4,5 hrs), Speed-Clean™ (10 min.)

Variable Broil Yes (Full,Center / High,Med,Low)

Broil Element 2,500 W / 1,500 W

Bake Element 2,500 WSteam Element 1,960 WGlideShut™ Door YesOven Racks 2 Gliding,

1 Heavy DutyRack Positions 5Oven Meat Probe YesAutomatic Shut Off (After 12 hrs.) YesStar-K Certified Sabbath Mode YesInterior Oven Lights (Auto & Manual) 2 HalogenConvection System True ConvectionConvection Conversion YesConvection Element Yes (2,000 W)Proof YesVariable Warm Yes (High: 200°F,

Med: 170°F, Low: 140°F)

Cooking Modes Convection Bake, Convection Roast, Bake, Broil, Gourmet Chef, Steam Cook (Steam-Combi, Gourmet Steam, Steam Sous Vide), Warm, Proof, My Recipe, RapidHeat Roast+

Page 2: SKSSV3001S Single Wall Oven with Steam-Combi-Spec Sheet · 2020. 7. 6. · Recommended cutout location from floor: 1 1/4" (32 mm) 3/4" 1" (19 mm) (25 mm) 28 9/16" Min. (726 mm) Set

Page 2 of 3 | Effective 7/20 | WCAG

SKSSV3001S SINGLE WALL OVEN WITH STEAM-COMBI

*These warranties give you specific legal rights and you may have other rights that vary from state to state. For complete warranty details, refer to your Use & Care manual.

ControlsOven Knob+LCD

Touch ScreenDisplay 7 inch LCDElectronic Clock & Timer YesLock Out Function YesDelay Start Time YesPreheat Alarm Light YesAudible Preheat Signal YesCooking Complete Reminder YesTemperature Display (F or C) YesLanguage Options English,

Spanish,French

Technical SpecsRating 6.1 kWRequired Power Supply 240 / 208V,

30 Amp

Dimensions and WeightOverall Width (inches) 29 3/4Overall Depth Including Door (inches) 24 15/32Overall Depth Including Handle (inches) 26 63/64Overall Depth with Door Open (inches) 45 21/32Overall Height (inches) 29 5/16Size of Water Tank 1 LiterNet Weight (approx.) 132 lbsShipping Weight (approx.) 179 lbs

AccessoriesIncluded AccessoriesBroiler Pan, Grid, 2 Gliding Racks, Heavy Duty Rack, Meat Probe, Cleaning Pad, Spray Bottle

Warranty Summary*Limited Warranty, Parts & Labor 3 Years

Page 3: SKSSV3001S Single Wall Oven with Steam-Combi-Spec Sheet · 2020. 7. 6. · Recommended cutout location from floor: 1 1/4" (32 mm) 3/4" 1" (19 mm) (25 mm) 28 9/16" Min. (726 mm) Set

Page 3 of 3 | Effective 7/20 | WCAG

SKSSV3001S SINGLE WALL OVEN WITH STEAM-COMBI

INSTALLATION FLUSH INSTALLATION

PRODUCT DIMENSIONS

29 5/16"(745 mm)

30" Min.(762 mm)

30"(762 mm)

5"(127 mm)

23 1/2" Min.(597 mm)

28 15/16" Min. (735 mm)29" Max. (737 mm)

Junction box location, 3"ø hole required

Junction box location, 3"ø hole required

23"(584 mm)

28 1/2" Min. (724 mm)28 5/8" Max. (727 mm)

5"(127 mm)

23 1/2" Min.(597 mm)

25" Min.(635 mm)

29 7/16"(748 mm)

23"(584 mm)

31" (787 mm)Recommendedcutout location from floor

1 1/4"(32 mm)

3/4"(19 mm)1"

(25 mm)

28 9/16" Min.(726 mm)

Set of2 Cleats

Allow 1/2" forflange overlap

on top and sides

28 1/4" (718 mm)

11/16" (17 mm)Flange overlap

28 7/8"(733 mm)

27 3/8" (695 mm)

31" (787 mm)Recommendedcutout location from floor

24" Min.(610 mm)

31 1/2"(800 mm)

Recommendedminimum

cabinet width

1 1/4"(32 mm)

5 3/4"(146 mm)

* Depth including door** Depth including handle

23 3/8" (593 mm)

24 15/32" (622 mm)*

24 5/8" (626 mm)

26 63/64" (685 mm)**

29 3/4"(755 mm)

PRODUCT DIMENSIONS

Refer to the Wall Oven Planning Installation Guide for flush installation, undercounter installation and single oven with microwave and trim kit installed in wall cabinet.

CUTOUT DIMENSIONS – PROUD INSTALLATION IN WALL CABINETINSTALLATION FLUSH INSTALLATION

PRODUCT DIMENSIONS

29 5/16"(745 mm)

30" Min.(762 mm)

30"(762 mm)

5"(127 mm)

23 1/2" Min.(597 mm)

28 15/16" Min. (735 mm)29" Max. (737 mm)

Junction box location, 3"ø hole required

Junction box location, 3"ø hole required

23"(584 mm)

28 1/2" Min. (724 mm)28 5/8" Max

5"(127 mm)

23 1/2" Min.(597 mm)

25" Min.(635 mm)

29 7/16"(748 mm)

23"(584 mm)

31" (787 mm)Recommendedcutout location from floor

1 1/4"(32 mm)

3/4"(19 mm)1"

(25 mm)

28 9/16" Min.(726 mm)

Set of2 Cleats

Allow 11/16" (17 mm)for flange overlapon top and sides

. (727 mm)

28 1/4" (718 mm)

1/2" (13 mm)Flange overlap

28 7/8"(733 mm)

27 3/8" (695 mm)

31" (787 mm)Recommendedcutout location from floor

24" Min.(610 mm)

31 1/2"(800 mm)

Recommendedminimum

cabinet width

1 1/4"(32 mm)

5 3/4"(146 mm)

* Depth including door** Depth including handle

23 3/8" (593 mm)

24 15/32" (622 mm)*

24 5/8" (626 mm)

26 63/64" (685 mm)**

29 3/4"(755 mm)

PRODUCT DIMENSIONS

CUTOUT DIMENSIONS – PROUD INSTALLATION IN WALL CABINET