CHRISTMAS

Wishing you a Merry Christmas and a Happy, Healthy New YearORDERS NOW BEING TAKEN

Keswick House, Main Street,Grange-Over-Sands, Cumbria LA11 6AB

Tel: 015395 34367Email: shop@higginsonsofgrange.co.uk

Website: www.higginsonsofgrange.co.uk

‘It’s Worth The Drive’

CHRISTMAS & NEW YEAR OPENING TIMES 2015

Conversion Chartkg 4 5 6 7 8 9 10 11

lb 8.8 11 13.2 15.4 17.6 19.8 22 24.2

SIZE GUIDELINESWeights shown below can be used as a guide for the approximate minimum amount to order per person Whole Turkeys ½ kg per personTurkey Breast Roasts ¼ kg per personTurkey Crowns & Saddles ¹/³ kg per person (It is more economical to buy the whole turkey and have the legs taken off, prepared & bagged to your requirements for use at a later date. Ideal for roasting, casseroles, curries & soup etc.) Suitable for freezing.

Whole Geese allow up to 1kg per person

Whole Duck feeds approx 4 people

Boneless Beef Joint 1.36kg (3lb) feeds approx 6 people

Bone-in Beef Joint 1.8kg (4lb) feeds approx 5 people

COOKING GUIDELINESAsk a member of staff for a cooking guideline leaflet.

Saturday 19th December 7am - 5pmSunday 20th December ClosedMonday 21st December 7am - 5pmTuesday 22nd December 7am - 5:30pmWednesday 23rd December 7am - 5:30pmThursday 24th December 7am - 3pmChristmas Day ClosedBoxing Day ClosedSunday 27th December ClosedMonday 28th December 7am - 4pmTuesday 29th December 7am - 5pmWednesday 30th December 7am - 5pmThursday 31st December 7am - 4pmNew Years Day ClosedSaturday 2nd January ClosedSunday 3rd January Closed

Offering Everything For‘That Most Important Meal of the Year’

FESTIVE JOINTSEXTRA MATURED LOCAL BEEFWe work closely with local farmers and suppliers to source the best beef available. Our beef is traditionally hung on the bone for a minimum of 21 days to enhance flavour, quality and tenderness. There will be a variety of joints and steaks (as well as some not-so-traditional cuts) and our ‘Guest Beef’, available over the Festive Period.

BEEF WELLINGTONIntroducing a Christmas Classic. Prime British Beef Fillet with mushroom and chicken liver pate wrapped in home-made lattice puff pastry. FREE RANGE & RARE BREED PORKHigginsons speciality. We take pride in our Free Range & Rare Breed Pork sourced from a number of small local producers using predominantly British Saddleback, Tamworth and Gloucester Old Spot pigs. We will have a variety of our excellent quality Pork joints and steaks available over Christmas, as well as our award-winning pork sausages, bacon and pies.

SUCCULENT CUMBRIAN LAMBSupplied by local farmers, these lambs are reared on the beautiful Cumbrian fells, valleys and marshes. Prime cuts inc racks, shanks, steaks and chops, as well as Joints and Boneless Mini Joints are all available for order.

VENISON - FOR A CHANGELean and low cholesterol. We recommend boneless Venison Haunch and Loin joints for roasting. Other joints and cuts available.

Pop-up Timers are available with all Festive Joints!

If you are unsure of what best suits your requirements, please don’t hesitate to ask one of our staff. Cooking guidelines and recipe ideas are available in store and online, and all joints are supplied with a free pop up timer to ensure perfect cooking.

BACON & SAUSAGEHOME CURED GAMMON & BACON Gold Award Winning. Cured on the premises using local pork. A Christmas must have! Eat hot or cold, easy carve ideal for buffets and Midnight Snacks!SAUSAGEWe will have a plentiful supply of our award winning sausage meat, chipolatas, cocktail sausages, Cumberland and Pigs in Blankets, as well as some festive specialities. Gluten-free also available.

NEW HOME-CURED OUTDOOR REARED LOINS OF PORKIdeal for Gammon Roasts. Easy cook, easy carve.CHEF MADE FORCEMEATS Higginsons forcemeats are chef made on the premises using the finest pork sausage meat blended with fresh ingredients, served in ovenproof dishes for your convenience. Traditionally forcemeat is stuffed in to the neck cavity to compliment the flavour of the turkey.

LEGENDARY PIES PORK PIE Try one of our famous Pork Pies. Available in a variety of sizes. Great to have on hand for those unexpected visitors.FESTIVE GAME PIE Packed with rabbit, venison, guinea fowl, duck, pheasant, home cured bacon and seasoned minced pork.HUNTSMANS PIE Pork Pie with a layer of fresh chicken finished with a sage & onion stuffing. TURKEY & CRANBERRY PIE Fresh minced turkey blended with sweet cranberries. SAUSAGE ROLLS & BUFFET PIES A must for any party or buffet, ideal finger food or a quick snack.

TRAY PIESPerfect for party catering. We offer Steak & Vegetable or Cheese, Onion & Potato Tray Pies in either 12 or 15 servings. Made fresh to order, can be supplied cooked or chilled. We have many more pies available to order. Email us for a full product and price list.DELI EXTRASWe stock lots of delicious festive Deli treats ideal for buffets and party catering. Including:Ready-Roasted Joints: Individually roasted Gammon Joints ready to serve hot or cold.Also: Cooked sliced meats, Pates & Terrines, and a fine selection of English & Continental CheesesPARTY PLATTERSTake the hard work out of hosting a festive party. Try Higginsons Party Platters - made to order from £6 per head. Minimum order value of £60

You can place your Christmas order for Meat, Pies and Deli Items in the shop where a member of staff will go through your order with you. Alternatively you can telephone us with your order on 015395 34367. Once reserved, your order can be collected from the shop on your specified date prior to Christmas. We offer a Reward Card scheme that can be used over the Christmas Period.

HOW TO RESERVE YOUR CHRISTMAS ORDER

NEW

FREE

REWARDS CARDSRemember to bring in your Reward Card when purchasing your Christmas Order! One Stamp per £15 spent!

POULTRY & GAMECOPAS VERY VERY SPECIAL

TURKEYSNow in our 24th year of association with the Copas Family, we believe the Free Range Bronze Turkey to be the ultimate Christmas turkey especially for the connoisseur. They

are slow growing traditional breeds raised to their full maturity in large

cherry orchards in Berkshire. Raised on an oat-rich, nutritionally - balanced, natural cereal diet, they are plucked and dressed by hand and hung for 2 weeks to enable the rich full flavour to develop naturally, ensuring the finest taste and texture for Christmas Day. We are privileged to be the ONLY supplier of Copas Turkeys in Cumbria.FREE RANGE FARM FRESH GEESEThe King of the speciality festive birds sourced from our friends at Todderstaffe Hall Farm on the Fylde Coast. The Geese are naturally reared with freedom to roam grassy paddocks and are undoubtedly the finest around. These beautifully presented geese have become evermore popular for their distinctive flavour and texture. The tasty fat is famous for making those delicious crispy roast potatoes during the winter months! Allow approx 1kg per person.

HIGGINSONS FARM FRESH TURKEYS Top quality, farm fresh turkeys reared by the Smith family at Todderstaffe Hall Farm on the Fylde Coast especially for Higginsons. They are naturally reared on a home produced, cereal-based diet, and beautifully plucked and dressed for Christmas.

BONED AND ROLLED BREASTOF CUMBRIAN TURKEYLean, boneless breast meat ideal for smaller families, easy carve no waste. Also available stuffed with our tasty homemade forcemeats and/ or wrapped in streaky bacon. Don’t forget a tub of our delicious home-made gravy!

FREE RANGE CHICKENS & COCKERELSAgain this year we are proud to offer Free Range Chickens and Cockerels from Packington Farm in Staffordshire. By using carefully selected slow-growing breeds, these birds live longer, grow stronger and taste better. Fed on natural diets and free to roam in grass pasture, the traditionally farmed Cockerels are a return to by-gone days, with bags of flavour and perfect texture.

FREE RANGE DEVONSHIRE DUCKLINGThese Free Range Ducklings are reared in small flocks with daytime access to grassy paddocks and ponds. Their simple, GM-free diet allows slow growth and fantastic flavour. Available from approx 2.5kg- 3.5kg. A 2.5kg duck will feed approx. 4-6 people.

FESTIVE SPECIALITIESCreated in-house by our master butchers.

FESTIVE CHICKEN ROASTWhole Boneless Chicken stuffed with Pheasant breasts, Gammon & Chef-made Forcemeat. Feeds approx. 6-8 people.

CHUCKLINGSWhole fresh duckling stuffed with succulent chicken fillets and our special home-made Cumberland forcemeat made with premium Pork, a zest of Orange and a very good measure of Orange Cointreau. Feeds approx 4-6 people.

LUXURY THREE BIRD ROASTBoneless 3 in 1 bird roast comprising of a whole farm fresh turkey stuffed with the finest Duck and Pheasant breasts, and finished with one of our traditional chef-made forcemeats made with premium pork sausagemeat. Feeds approx 8-10 people.

LOCAL VENISONTry some lean, healthy, local Venison. We have a full selection of Steaks, Joints and diced Venison available. A nice alternative to Beef!

BALLOTINE OF TURKEY BREASTBoneless Turkey Breast filled with our home-made forcemeat, and EITHER chicken, duck, pheasant or guinea fowl breast. A wonderful, easy-carve, no waste roast. Optionally wrapped in Streaky Bacon.

CONNOISSEURS FIVE BIRD ROASTHand-tied, boneless five in one bird roast comprising of a whole farm fresh turkey, filled with fresh duck breasts, guinea fowl, corn-fed chicken fillets, local pheasant breasts and finished with our traditional chef-made forcemeat. Easy to carve and no waste. Feeds approx 11-15 people.

PINTARDE FARCIEFresh boneless Guinea Fowl filled with tasty Pheasant breast and our speciality mushroom and chestnut forcemeat and wrapped in streaky bacon. Feeds approx 4 people.

FRESH GAMEPheasants, Rabbit, Guinea Fowl, Partridge, Quail, Mallard etc

All available for the festive season, individually prepared to your requirements.Ask in store for a recipe leaflet

GIFT IDEAHow about a

Higginsons GiftVoucher for aFoodie friend?

WHY NOT TRY OURTraditional Christmas Puddings

And Luxury Sponge Puddings From The Ultimate Plum

Pudding Company. Plus The Famous Cartmel

Sticky Toffee Puddings!

NEW

DON’TFORGET YOURFORCEMEAT, STUFFING,

PIGS IN BLANKETS,

CRANBERRY SAUCE,BREAD SAUCE,

HOME-MADE GRAVY,

GOOSE FAT ETC

1. HIGGINSONS JUNIOR TRADITIONAL CHRISTMAS BOX (FOR 5-7) £45

INCLUDESB/R turkey 1.1kg Gammon Loin Roast 1kgTray of Pigs in Blankets Tray of forcemeatCranberry SauceTub Home-made GravyChristmas Pudding

2. HIGGINSONS TRADITIONAL CHRISTMAS BOX(FOR 6-8) £70

INCLUDESB/R turkey 2.2kgGammon Loin Roast 1kg2 x Tray of Pigs in Blankets2 x Tray of forcemeatCranberry Sauce2 x Tubs Home-made GravyChristmas Pudding

3. HIGGINSONS ULTIMATE CHRISTMAS BOX (FOR 8-10) £110

INCLUDESTurkey 4.5-5kgGammon Loin Roast 1.5kg2x Tray of Pigs in2x Tray of forcemeatCranberry Sauce2 x Tub Home-made GravyChristmas Pudding

TRYME

HIGGINSONS

Christmas Boxes