SIMPLE STEPS TO MAKING

BUFFALO CHICKEN DIP

M A RY M A R K E RO H I O U N I V E R S I T Y

- Retrieve ingredients from local grocery

INGREDIENT LIST- 1 package cream

cheese- 1 cup shredded

cheddar cheese- 2/3 cup Ranch

Dressing- 2/3 cup Frank’s Red

Hot Sauce- 2 (10 ounce) cans of

diced white chicken- Tortilla chips for

dipping

- MIX INGREDIENTS IN LARGE MIXING BOWL

-LEAVE 1/3 CUP OF SHREDDED CHEESE ASIDE

-Place mixture into ungreased

baking dish

-Top with remaining shredded cheese

- - PREHEAT OVEN TO

375 DEGREES

FARENHEIT

- - BAKE MIXTURE

FOR 28-32 MINUTES

-REMOVE FROM OVEN-SERVE WITH TORTILLA CHIPS, AND ENJOY!