©2016 BJ’s Restaurants, Inc. All rights reserved.

FOR

LARGE PARTIESMENUTAKEOUT

TAKEOUT MENUFOR

LARGE PARTIES

www.bjsrestaurants.com

THE BEST TIMES AREN’T MADE, THEY’RE CRAFTED.

BEVERAGES

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SOFT DRINKS

At BJ’s Restaurant and Brewhouse we believe that the right food can make any event not just good, but great. We’ve done

the work for you. Our takeout menu for large parties has been crafted to include a variety of selections for you to

create a memorable event. Available for delivery.

Take these simple steps to plan your party:

Call your local BJ’s Restaurant & Brewhouse and ask to speak to a manager.

Customize your order.

Relax, enjoy and let us do the rest.

SHAREABLE APPETIZERSAvocado Egg Rolls Fresh avocado | cream cheese | sun-dried tomatoes | red onions | cilantro | chipotle peppers | sweet tamarind dipping sauceSpinach and Artichoke Dip Spinach | artichokes | cream cheese | Parmesan cheese | crisp corn tortilla chipsCrisp Potato Skins Lightly fried potato skins | jack + cheddar cheese | Applewood smoked bacon | green onions | sour cream dip | ranchChicken Wings Crispy, golden brown wings | choice of sauce or dry rub | celery sticks | ranchSignature Sauces and Dry Rubs Hot and Spicy Buffalo | EXXXXtra Hot Buffalo | Garlic Parmesan | BJ’s Peppered BBQ | Root Beer Glaze | Sriracha Dry Rub | Lemon Pepper Sesame Dry RubChicken Tenders Fried chicken tenders | honey mustard + ranch dressingsMozzarella Sticks Garlic butter breading | Parmesan cheese | marinara sauce

SPECIALTY SALADS Asian Chopped Grilled chicken | baby field greens | Napa cabbage | romaine |

red bell peppers | snow peas | green onions | shredded carrots | sesame seeds | crisp wonton strips | cilantro | mandarin oranges | honey ginger dressing

Kale and Roasted Brussels Sprouts Baby kale | herb-roasted brussels sprouts | romaine | fresh blueberries | sweet red grapes | dried cranberries | goat cheese | cucumber | candied pecans | toasted pepitas | red onions | strawberry vinaigretteBarbeque Chicken Chopped Crisp romaine | iceberg lettuce | sweet corn | black beans | crunchy jicama | mozzarella | tomatoes | green onions | cilantro | BBQ ranch dressing | crispy onion stringsDerby-Style Chicken Cobb Crisp romaine | herb-grilled chicken breast | hard-boiled egg | fresh avocado | Applewood smoked bacon | jack + cheddar cheese | cucumbers | tomatoes | bleu cheese crumbles | housemade avocado ranch dressingSanta Fe Crisp romaine | blackened chicken breast | red onions | fire-roasted red peppers | shredded jack + cheddar cheese | avocado | sweet corn | tomatoes | crisp corn tortilla strips | Santa Fe dressing

SPECIALTY AND ENLIGHTENED ENTREES Cherry Chipotle Glazed Salmon* Oven-roasted Atlantic salmon | sweet, savory

cherry chipotle glaze | roasted asparagus | fire-roasted red pepper, tomato + spinach couscous Fire-Roasted Barbacoa Chicken Barbacoa-spiced chicken | brown rice |

black beans | feta cheese crumbles | fresh cilantro | Greek yogurt crema | fire-roasted tomato salsa Roasted Salmon Quinoa Bowl* Roasted Atlantic salmon | sautéed red onions |

sliced mushrooms | fresh asparagus | fire-roasted red peppers | Peruvian quinoa | a drizzle of extra virgin olive oil + soy ginger sauce

Roasted Chicken and Spinach Quinoa Bowl Herb-roasted chicken breast | Big Poppa Smokers’ Desert Gold Rub | Peruvian quinoa | sautéed red onions | sliced mushrooms | sautéed spinach | seasoned tomatoes | a drizzle of extra virgin olive oil

Lemon Thyme Chicken Herb-roasted chicken breasts | Big Poppa Smokers’ Desert Gold Rub | brown rice | sautéed red onions | fire-roasted red peppers | fresh tomatoes | roasted brussels sprouts | lemon thyme sauceNew Orleans Jambalaya Blackened chicken breast | sautéed shrimp | chicken-andouille sausage | bell peppers | white onions | tomatoes | Cajun-spiced broth | rice pilafParmesan-Crusted Chicken Chicken breast | lemon Chardonnay butter sauce | sun-dried tomatoes | fresh basil | Parmesan cheese | white cheddar mashed potatoes | fresh steamed broccoliFresh Atlantic Salmon* Flame-broiled or blackened salmon fillet | lemon Chardonnay butter sauce | rice pilaf | fresh seasonal vegetablesBaby Back Pork Ribs Tender baby back ribs | Big Poppa Smokers’ Sweet Money Championship Rub | BJ’s Peppered BBQ sauce

PASTA FAVORITESGrilled Chicken Alfredo Herb-roasted, grilled chicken | fettuccini | creamy alfredo | steamed broccoli | fresh Parmesan cheeseJumbo Spaghetti and Meatballs Housemade meatballs | herb tomato sauce | fresh garlic | red pepper flakes | fresh basil | Parmesan cheeseShrimp and Asparagus Penne Sautéed garlic shrimp | fresh asparagus | zesty marinara | fresh basil | Parmesan cheese | toasted bread crumbs*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

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SANDWICH PLATTERThe Triple Decker Sliced turkey | roast beef | sliced ham | cheddar cheese | Swiss cheese | tomatoes | lettuce | Italian dressing | mayonnaise | mustard | hoagie roll | dill pickles

TAKE GROWLERS TO GOChoose a 64 oz. beverage to go. Ask your server for details.

SODAS | ICED TEAS | LEMONADES | 9.00 REFILLS | 7.00

SIGNATURE DRINKSBJ’s Handcrafted Draft Sodas

Sparkling Waters

Peachberry Iced Tea

Sunset Peach Botanical Infusion

Lemonade/Strawberry Lemonade

(cal. 0-220)

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Kale and Roasted Brussels Sprouts SaladMini Pizookies® Barbeque Chicken Deep Dish Pizza

SPECIALTY SALADS HALF FULLAsian Chopped (cal. 540) 41.95 81.95Kale and Roasted Brussels Sprouts (cal. 440) 38.95 75.95Barbeque Chicken Chopped (cal. 930) 49.95 97.95Derby-Style Chicken Cobb (cal. 1060) 48.75 95.50Santa Fe (cal. 980) 50.95 99.95Fresh Mozzarella and Tomato (cal. 980) 25.95 49.95Caesar (cal. 810) 25.95 49.95House (cal. 280-640) 25.95 49.95

SPECIALTY ENTREES HALF FULLCherry Chipotle Glazed Salmon* (cal. 590) 56.95 111.95Lemon Thyme Chicken (cal. 690) 47.95 93.95Parmesan-Crusted Chicken (cal. 1140) 58.95 115.95Fresh Atlantic Salmon* (cal. 1000-1040) 69.75 137.50Fire-Roasted Barbacoa Chicken (cal. 540) 43.95 85.95Baby Back Pork Ribs† (cal. 1300) 85.75 169.50New Orleans Jambalaya (cal. 1140) 65.75 129.50Roasted Salmon Quinoa Bowl* (cal. 730) 59.95 117.95Roasted Chicken and Spinach 50.95 99.95 Quinoa Bowl (cal. 680)

TEAM PARTYServes 8–10 (cal. 1440-1990)

• 2 Large Deep Dish Pizzas

• 1 Half Pan Barbeque Chicken Chopped Salad

• Chicken Wings and Mozzarella Sticks Appetizer Platter

124.95

OFFICE PARTYServes 8–10 (cal. 2450-3060)

• 1 Half Pan Santa Fe Salad

• 1 Half Pan Grilled Chicken Alfredo

• 1 Half Pan Roasted Salmon Quinoa Bowl*

• Crisp Potato Skins and Chicken Tenders Appetizer Platter

197.95

DEEP DISH PIZZAIt started in Santa Ana, California, when a couple of guys put their own

California twist on the Chicago classic. The result? A lighter, bakery-style crust, topped with the freshest ingredients served straight out of the pan.

Size: Medium 12" Large 14" Slices: 8 10 (cal./slice) (260-410) (290-470) MED LARGECalifornia Supreme 20.95 24.25Pepperoni | mushrooms | spinach | black olives | seasoned tomatoesChicken Philly 20.95 24.95Grilled chicken | sriracha cheese sauce | green bell peppers | caramelized onions | mushrooms | roasted garlic | jack + cheddar cheese | seasoned tomatoesBJ’s Favorite 22.25 26.50Housemade meatballs | pepperoni | Italian sausage | fresh sliced mushrooms | green bell peppers | black olives | white onions | seasoned tomatoesPepperoni Extreme 20.95 24.95Pepperoni sliced, diced + julienned | BJ’s signature five cheese blendChicken Bacon Ranch 22.25 26.50Grilled chicken | Applewood smoked bacon | jack + cheddar cheese | red onions | diced tomatoes | a drizzle of ranchGourmet Five Meat 22.25 26.50Housemade meatballs | sliced pepperoni | oven-roasted ham | Applewood smoked bacon | Italian sausage | Parmesan cheeseBJ’s Classic Combo 20.95 24.95Sliced pepperoni | Italian sausage | fresh mushrooms | seasoned tomatoesMediterranean 22.25 26.50Grilled chicken | basil pesto | roasted garlic | Kalamata olives | sun-dried + seasoned tomatoes | crumbled feta cheese | peperoncinisSpicy Hawaiian Chicken 22.25 26.50Grilled chicken | Applewood smoked bacon | sweet pineapple | jalapeños | tomatoesBuffalo Chicken 22.25 26.50Grilled chicken | spicy buffalo BBQ sauce | fresh celery | red onions | a drizzle of ranch + buffalo sauceVegetarian 20.95 24.95Sliced mushrooms | green bell peppers | black olives | white onions | seasoned tomatoesGreat White® 22.25 26.50Grilled chicken | creamy alfredo | sliced mushrooms | roasted garlic | Parmesan cheese | seasoned tomatoesSweet Pig® 18.95 21.95Oven-roasted ham | sweet pineapple | seasoned tomatoesBarbeque Chicken 22.25 26.50Grilled chicken | hickory-smoked BBQ sauce | red onions | seasoned tomatoes | fresh cilantro

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CREATE YOUR PERFECT PARTY

Choose from a variety of a la carte options below. HALF PAN serves portions for 8-10 guests. FULL PAN serves portions for 15-20 guests.

Calories are per serving.

PASTA FAVORITES HALF FULLGrilled Chicken Alfredo (cal. 1380) 58.95 115.95Jumbo Spaghetti and Meatballs (cal. 1450) 55.95 109.95Shrimp and Asparagus Penne (cal. 730) 61.95 121.95

SANDWICH PLATTER HALF FULLThe Triple Decker (cal. 1310) 39.95 75.95

DESSERTPizookie® Platter (cal. 4600-5430) 21.95-22.95 eachServes 10–12, choice of flavorsMini Pizookies® (cal. 580-720) 4.25-4.50 eachChoice of flavors

BEST OF BJ’sPARTY PACKAGES

We’ve made it simple by pairing the best items BJ’s has to offer for all kinds of get-togethers.

DINNER PARTYServes 8–10 (cal. 1650-2060)

• 1 Half Pan Kale and Roasted Brussels Sprouts Salad

• 1 Half Pan Cherry Chipotle Glazed Salmon*

• 1 Half Pan Parmesan-Crusted Chicken

• Avocado Egg Rolls and Spinach and Artichoke Dip Appetizer Platter

179.95

APPETIZER PLATTER | 34.95Serves 8–10

Choose your own combination of any two:

Mozzarella Sticks (cal. 290)

Chicken Wings (cal. 230)Boneless | Bone-In

Chicken Tenders (cal. 350)

Spinach and Artichoke Dip (cal. 300)

Avocado Egg Rolls (cal. 360)

Crisp Potato Skins (cal. 350)

EnLIGHTened Entrees® include a variety of nutrient-rich superfood, vegetarian, gluten-free and low-calorie options.

See back of menu for item descriptions.†Items may vary by location.

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

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