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  • 8/3/2019 Section g Data Analysis Graphical Presentation

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    3.60%4.39%

    5.30%

    12.30%

    16.70%

    28.20%

    21.80%

    4.60%

    1.80%0.50%

    Age

    0-1 years old

    2-3 years old

    4-6 years old

    7-14 years old

    15-20 years old

    21-40 years old

    41-65% years old

    66-74% years old

    75-84 years old

    85 and above

    I. Demographic Variable

    50.80%49.20%

    Sex

    Male

    Female

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    33.50%

    25.70%

    37.10%

    0.90%

    1.80%1.00%

    Civil Status

    C

    S

    M

    MS

    W

    Wr.

    90.10%

    2.10%

    3.60%1.60%

    1.90% 0.10%

    0.60%

    Religion

    RC

    P

    INC

    BAC

    JW

    M

    Others

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    2.60%

    14.20%

    12.30%

    24.00%

    19.60%

    4.40%

    1.20%

    2.60%8.30%

    10.80%

    Education

    P

    EL

    EG

    HL

    HG

    V

    SC

    None

    CL

    CG

    8.60%

    81.00%

    2.10%

    2.60%3.40% 2.30%

    Place of Origin

    NCRCL

    NL

    SL

    V

    M

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    13.80%3.30%

    0.60%

    4.10%

    3.70%0.90%

    8.60%

    0.30%

    32.40%

    32.30%

    Type of Work

    E

    RF

    RP

    C

    CW

    CE

    SE

    SE

    UE

    DEPENDENT

    38.60%

    23.70%

    29.30%

    8.40%

    Place of Work: Location

    I

    IM/C

    O

    OFW

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    27.20%

    24.40%

    48.40%

    Place of Work

    OF

    FC

    FL

    57.30%

    17.00%

    18.02%

    7.20%

    0.30%

    Type of Family

    Nuclear

    Extended

    Single Parent

    Dyad

    Cohabiting

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    34.00%

    45.70%

    20.30%

    Type of Family

    Matriarchal

    Patriarchal

    Egalitarian

    44.20%

    45.70%

    Type of Family

    Matricentric

    Patricentric

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    37.60%

    49.30%

    13.10%

    Type of Family

    Matrilocal

    Patrilocal

    Neolocal

    94.90%

    78.20%

    95.50%

    100.00%

    96.10%

    Services in the Community

    Religious services

    Livelihood seminar

    Health services

    Garbage collection

    Peace and order

    II..Socio-economic, cultural, and environmental

    1. Social Indicators

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    66.00%

    66.90%66.60%

    65.70%

    Institutional facilities

    Brgy. Hall

    Health Station

    Church

    School

    80.60%

    77.00%

    Organizations

    Senior Citizens

    Youth

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    49.90%

    7.78%

    82.70%

    51.30%

    2.70%

    1.80%

    44.50%

    Values/Traditions/Custom

    Bayanihan

    Pakikisama

    Fiestas

    Respect for elderly

    Palabra de Honor

    Ningas Kugon

    Close family ties

    76.40%

    41.80%

    51.00%

    Recreational facilities

    Volleyball/ Basketball court

    Plaza

    Playground

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    100.00%31.90%

    22.70%

    13.70%

    Mode of Transporation

    Tricycle

    Jeep

    Bicycle

    Pivate vehicle

    6.00%

    87.20%

    22.70%

    13.70%

    Mode of Communication

    Postal System

    Cellphone

    Internet

    Telephone

    2. Economic Indicator

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    28.40%

    34.00%

    20.60%

    9.00%

    3.00%

    200.00%

    0.30%

    0.90%

    1.20%0.30%

    30.00%

    Monthly Family Income

    Less than 5,000

    5k-10k

    10,001-15k

    15,001-20k

    20,001-25k

    25,001-30k

    30,000-35k

    35,000-40k

    40,000-45k

    45,000-50k

    50,000 and above

    58.20%

    21.50%

    15.50%

    4.80%

    3.00%

    Financial source for family expenditures

    Employment

    Help from relatives/friends

    Business

    Pension

    Others

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    36.40%

    40.30%

    12.20%

    6.90%

    2.10%

    1.50% 0.00%

    0.00%

    1.60% 0.00%0.00%

    Monthly family expenditure

    Less than 5,000

    5k-10k

    10,001-15k

    15,001-20k

    20,001-25k

    25,001-30k

    30,000-35k

    35,000-40k

    40,000-45k

    45,000-50k

    50,000 and above

    36.40%

    40.30%

    12.20%

    6.90%

    2.10%1.50%

    0.00%

    Priorities and expenditures

    Prioritization

    Food

    Health

    Clothing

    Rcreation

    Education

    Savings

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    80.60%

    19.40%

    Adequacy of family Income

    Adequate

    Not Adequate

    22.10%

    33.70%

    31.90%

    5.40%

    6.90%

    Decision Maker in terms of financial aspect

    Father

    Mother

    Both

    Family

    Others

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    55.20%

    11.00%

    4.20%1.50%

    28.10%

    Cultural orientation regarding illness

    Illness is caused by physilolgic

    factors

    Illness is caused by supernatutral

    phenomenon

    Illness is punished of God

    Illness is caused by the others

    Illness is caused by the change of

    the weather

    18.80%

    1.80%

    12.50%

    66.90%

    Cultural Belief

    Health can be restored by God

    Health can be restored by faith

    healers

    Health can be restored by

    supernatural powers

    Health can be restored by health

    personel

    3. Cultural Indicators

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    34.30%

    56.10%

    9.60%

    Cultural practices

    Always Practice local cultural

    practices about health matters

    Sometimes practice local cultural

    practices about health matters

    Do not practice local cultural

    practices about health matters

    72.50%

    27.50%

    Community involvement

    Actively join fiesta, religious,

    procession, etc.

    Do not actively join

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    83.90%

    14.30%

    1.50% 0.30%

    Ownership

    Owned

    Rented

    Rent-free

    Least to own

    8.40%

    52.20%

    39.40%

    Construction Material Used

    Light

    Mixed

    Strong

    4. Environmental Indicator

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    40.30%

    33.70%

    19.70%

    5.10%

    1.30%

    Number of rooms for sleeping

    1

    2

    3

    4

    5

    82.40%

    17.60%

    Adequacy of Space

    Adequate

    Not Adequate

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    97.60%

    2.40%

    Lighting facility

    Electricity

    Kerosene

    95.20%

    4.80%

    Adequacy of Lighting

    Adequate

    Not Adequate

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    95.20%

    4.80%

    Ventilation

    Adequate

    Not Adequate

    84.50%

    15.50%

    General Sanitation Condition

    Adequate

    Not Adequate

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    56.40%

    43.60%

    Drinking Water Supply: Ownership

    Private/Own Household

    Public

    4.50%

    85.40%

    10.10%

    Drinking Water Supply: Source

    Deep Well

    Local water district

    Commercial

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    70.40%

    29.60%

    Drinking Water Supply: Potability

    Yes

    No

    63.90%

    34.00%

    2.10%

    Drinking Water Supply: Storage

    None

    Large Covered ContainerLarge Uncovered Container

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    58.50%

    10.50%

    13.10%

    Food Storage/Cooking Facilities: Storage

    Ref

    Cabinet

    Basket

    Table

    83.30%

    16.70%

    Food Storage/Cooking Facilities: Storage

    Covered

    Uncovered

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    3.30%

    75.50%

    21.20%

    Cooking Facility

    Electric Stove

    Gas Stove

    Firewood/Charcoal

    87.50%

    12.50%

    Food Storage/Cooking Facilities: Sanitary

    Condition

    Good

    Poor

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    22.10%

    75.80%

    13.10%

    Refuse and Garbage: Storage

    Container

    Plastic Bag

    None

    53.40%

    46.60%

    Refuse and Garbage: Storage

    Covered

    Open

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    81.40%

    8.60%

    2.20%7.80%

    Waste Segregation: Practiced Method of

    Disposal

    Collected

    Open Dumping

    Composting

    Burial in Pit

    17.80%

    81.40%

    7.80%

    Waste Segregation: Reason for Practicing

    Environmentally friendly

    Brgy. Ordinance w/c is directly

    monitored

    Others

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    Waste

    Segregation:

    Practiced

    Method ofDisposal,

    15.20%

    Waste Segregation:Practiced Method of

    Disposal, 37.90%

    Waste Segregation:

    Practiced Method of

    Disposal, 22.70%Waste Segregation:

    Practiced Method of

    Disposal, 12.10%

    Waste Segregation:

    Practiced Method of

    Disposal, 12.10%

    Waste Segregation: Not Practiced Method of

    Disposal

    Collected

    Open Dumping

    Composting

    Burial in Pit

    Open Burning

    6.10%

    46.90%39.40%

    7.60%

    Waste Segregation: Reason for not Practicing

    Not Aware of Effect

    Lonbg time to do it

    No time to do itNot a Brgy. Ordinance

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    98.50%

    1.50%

    Toilet Facilities: Ownership

    Owned

    Public/Shared

    100.00%

    Toilet Facilities: Type

    Water Sealed

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    58.20%

    41.80%

    Toilet Facilities: Location from source of water

    less than 20 ft.

    20 feet beyond

    90.80%

    9.20%

    Toilet Facilities: Sanitary Condition

    Good

    Poor

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    62.10%

    19.40%

    18.50%

    Toilet Facilities: Drainage System

    Open Drainage

    Blind Drainage

    None

    67.00%

    23.00%

    Toilet Facilities: Condition

    Flowing

    Stagnant

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    70.20%

    29.80%

    Animal Raised: Kind

    Dog

    Cat

    0.00%

    10.00%

    20.00%

    30.00%

    40.00%

    50.00%

    60.00%

    70.00%

    80.00%

    90.00%

    100.00%

    Kept inside the

    yard

    Free/Outside With regular

    vaccination

    Without regular

    vaccination

    Dog

    Cat

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    8.40% 41.80%36.10%

    5.10%

    860.00%

    Practice to control insects/vectors of disease

    Fumigation

    Cleaning the yard

    Insecticides

    Setting traps

    None

    37.00%

    63.00%

    Presence of Breeding Sites

    None

    With

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    21.50%

    78.50%

    Housing Congestion

    Yes

    No

    27.20%

    72.80%

    Presence of Industrial Establishments

    Yes

    No

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    0%

    10%

    20%

    30%

    40%

    50%

    60%

    70%

    80%

    90%

    100%

    Practiced

    Not Practiced

    0%

    10%

    20%

    30%

    40%

    50%

    60%

    70%

    Atleast 8hrs a day Takes a nap

    Practiced

    Not Practiced

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    0%

    10%

    20%

    30%

    40%

    50%

    60%

    70%

    Performs regular exercise

    everyday

    Performs recreational activities

    Practiced

    Not Practiced

    0%

    10%

    20%

    30%

    40%

    50%

    60%

    70%

    80%

    90%

    Has regular medical check-up Has regular dental check-up

    Practiced

    Not Practiced

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    0%

    10%

    20%

    30%

    40%

    50%

    60%

    Used safety devices whenever necessary

    Practiced

    Not Practiced

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    55%

    45%

    Cigarette Smoker

    Yes

    No

    0%

    100%

    Prohibited Drugs

    Yes

    No

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    55.50%

    45.50%

    Alcoholic Beverages

    Yes

    No

    10.40%

    32.20%

    15.60%

    41.50%

    0.30%

    Foods usually taken: First Choice

    Meat only

    Fish only

    Vegetable only

    Mixed

    Others

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    27.50%

    62.00%

    10.40%

    Foods usually taken: Number of Servings

    1

    2 to 3

    4 to 5 and above

    20.30%

    34.30%

    24.50%

    20.90%

    Foods usually taken: Second Choice

    Meat only

    Fish only

    Vegetable only

    Mixed

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    32.20%

    57.60%

    10.20%

    No. Of Servings

    1

    2 to 3

    4 to 5

    41.50%

    7.80%

    39.70%

    4.80%6.20%

    Reason for Choices

    Think it's healthy

    Personal belief/practice

    Own Preference

    Health Condition

    Affordable

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    24.80%

    7.80%

    54.60%

    3.30% 9.50%

    Reason for not choosing other options

    Think it's healthy

    Personal belief/practice

    Own Preference

    Health Condition

    Not Affordable

    63.30%

    24.50%

    12.20%

    How frequent is the intake

    Everyday

    Every 3 days

    Once a week

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    88.00%

    5.10%

    6.90%

    How often?

    Everyday

    Every 3 days

    Once a week

    21.50%

    71.90%

    6.60%

    If bought outside, is it from the:

    Restaurant/fast food

    Carinderia

    Food Cart

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    50.40%

    31.40%

    2.50%

    15.70%

    Reason for the above option

    Convenience

    Cheaper

    Healthy

    Variety of choices

    14.00%

    24.80%

    20.60%

    39.70%

    0.90%

    Takes/Eat Canned/Preserved food

    Everday

    Every other day

    Every week

    Sometimes

    Never

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    14.00%

    24.80%

    20.60%

    39.70%

    0.90%

    Takes/Eat fried foods

    Everyday

    Every other day

    Every week

    Sometimes

    Never

    76.10%

    11.70%

    12.20%

    Drinks Carbonated Beverages

    Occasionally

    Weekly

    Everyday

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    77.30%

    1.50%

    2.70%

    5.70%

    1.80%11.00%

    Personnel mostly consulted in times of

    sickness/illness

    Doctor

    Albularyo

    Nurse

    Midwife

    Elderly

    Hilot

    77.30%

    1.50%

    2.70%

    5.70%

    1.80%11.00%

    Personnel mostly consulted in times of

    sickness/illness

    Doctor

    Albularyo

    Nurse

    Midwife

    Elderly

    Hilot

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    42.10%

    33.70%

    4.80%

    19.40%

    1.80%

    Measures taken in times of sickness

    Consult a private health worker

    Consult a rural health team

    See a known communitry healer

    Self medicate

    none

    48.90%

    8.70%

    42.40%

    0.00%

    Medication/ treatment taken in times of

    sickness

    Prescribed by doctors

    Herbals

    OTC/Self medicate

    Others

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    100.00%

    Family Planning

    Acceptor

    52.10%

    7.60%

    33.30%

    2.30%4.70%

    Reason

    Good for health of family

    Religious belief

    Personal belief

    Influence of others

    others

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    100.00%

    Family Planning

    Non-acceptor

    7.90%

    7.90%

    54.30%

    0.60%

    29.30%

    Reason

    Bad for health of family

    Religious belief

    Personal belief

    Influence of others

    Others

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    83.10%

    12.30%

    4.60%

    Methods used

    Natural

    Arteficial

    Permanent

    84.20%

    15.80%

    Awareness of health services offered by the

    RHC/RHU

    Aware

    Unaware

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    76.40%

    23.60%

    Formal/elected

    Captain

    Kagawad

    41.80%

    5.40%2.10%

    37.30%

    13.40%

    Non-formal

    Elderly

    Influential person

    Neighbor

    BHW

    Religious

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    28.30%

    59.70%

    7.80%

    0.00% 4.20% 0.00%

    Conditions/events/issues that cause social

    conflicts/Upheavals within the community

    Gossip

    Alcohol drinking

    Personal/familial conflict

    Drugs

    Riot

    Others

    55.80%

    44.20%

    0.00% 0.00%

    Practices/approaches which are effective in

    setting issues and concerns within the

    community

    Settlement among involved

    parties

    Brgy.Hearing

    Endorsed to local police

    Others

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    1

    3

    7

    3

    Morbidity

    UTI

    Contamination of food, water,

    weather

    Change in weather

    Familial incidence (arthritis and

    hypertension)

    1

    3

    7

    3

    Mortality

    CVA

    MI

    Complication of disease

    Lung cancer

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    7

    78

    19

    83

    5

    2 1

    6

    11

    11

    1

    History of non communicable disease

    Cardiac disease

    HTN

    DM

    Cancer

    Kidney Disease

    Asthma

    Arthritis

    Cataract

    stroke

    Anemic

    Tonsilitis

    Hyperthyroidism

    Goiter

    RHD