seafood sunday brunch
TRANSCRIPT
sample menuAPPETIZERS
Salade Lyonnaise, Frisée, Œuf Poché, Lardons, CroûtonsFrisée Salad, Poached Egg, Crispy Pork Belly, Croûtons, Dijon Mustard Vinaigrette
Plea Sach Ko KantumthetBeef Tenderloin, Fresh Kale, Crispy Shallots
Salade de Chèvre Melted Goat Cheese, Toasted Brioche, Mixed Lettuce Salad, Beets, Dijon Vinaigrette
Bok LahongSpicy Papaya Salad, Crab, Peanuts
Steak TartareBeef Tenderloin Tartare, Toasts, Condiments
MARINATED SALMON FILLET
Tranches de Saumon Mariné, Blinis, CondimentsMarinated Salmon Slices, Blinis, Condiments
SEAFOOD SELECTION
Sélection de Fruits de MerSelection of Seafood
Plate of
Food PackageUSD70, Unlimited Brunch
Inclusive of Tea and CoffeeUSD129, Unlimited Brunch
Inclusive of Free Flow of Vattanac Premium Beer, Krud Beer, Billecart-Salmon ChampagneSelection of Wines, Classic Cocktails, Martini Cocktails, Gin and Tonic
Sunday Brunch
Canadian Smoky Bay OystersCocktail PrawnsCevicheOctopus
COLD CUTS AND CHEESESélection de France, Italie et Espagne - Selection from France, Italy and Spain
Cold CutsHand-Cut Jamón Serrano, Rosette de Lyon, Chorizo, Anduja, Salami
Selection of Marinated Olives
CheeseBrie, Manchego, Comté, Morbier, Fourme d’Ambert, Raclette
EGGS
Œufs BénédicteSalmon, Smoked Bacon or Ham, Poached Eggs, Hollandaise Sauce
Œufs BrouillésWild Mushroom Fricassée, Truffle Paste, Parmigiano Reggiano
Œuf au Plat à la BasquaiseBasque-Style Baked Egg
SOUP
Potage de Carotte et Tomate, Crème Fraiche, CroûtonsCarrot and Tomato Creamy Soup, Sour Cream, Croutons
HOME MADE PASTA
Raviolis Crémeux aux Fruits de Mer, Sauce Basilic, ParmesanSeafood Raviolis, Basil Tomato Sauce, Parmesan Shaves
PIZZA
Mini Focaccia, Chorizo, Mozzarella, BasilicMini Focaccia Bread, Chorizo, Mozzarella Cheese, Basil
CARVING
Poulet Rôti au Thym, Pommes de Terre FondantesRoasted-Marinated Whole Chicken, Fondant Potatoes, Thyme Jus
Épaule d’Agneau Rôtie aux Épices et Herbes de ProvenceRoasted Shoulder Lamb with Spices and Provencal Herbs
Bœuf Rôti, Sauce au Poivre Vert de KampotRoasted Australian Beef, Kampot Pepper Sauce
PASTRY SELECTION
Selection of Ice Cream, Cakes, Chocolates and PalmiersPineapple Upside Down, Strawberry Cake, Lemon Tart, Coffee Tiramisu, Apple Blueberry Pie, Chocolate Tart,
Hazelnut Caramel Doux, Saint Honoré, Pancakes with Mango, French Toast with Banana
Kampot CrabBay Scallop in ShellRazor ClamsMantis Shrimp
sample menuBeverage
BEER
Vattanac PremiumKrud
CHAMPAGNE
Brut Réserve NV Billecart-Salmon, Champagne, France
WHITE
Solal Vermentino Haut-Blanville, Languedoc-Roussillon, France
RED
Solal Merlot Haut-Blanville, Languedoc-Roussillon, France
Prices are quoted in USD including applicable taxes and 7% service charge
ManhattanNegroniDirty MartiniGibson MartiniEspresso Martini
BelliniRossini MimosaAperol SpritzPastis
GINBombayFour PillarsCitadelleSeekers
TONICMediterraneanAromaticElderflower Premium Indian
GARNISHLimeOrangeRosemaryKaffir Lime Leaf
GIN AND TONICS
CLASSIC COCKTAILS