seafood23

lobster curry $24.90Lobster tails served with flavorful gravy of lemon grass, lime leaves, galangal & coconut. GF

malai prawns $23.90Australian King prawns served in white onion, mustard & coconuts gravy. GF

machli raye tamatari $22.90Barramundi cooked with chef’s special spices and tempered with mustard seeds. GF

quinoa prawn pulao $24.90Prawns cooked with quinoa, flavored with Indian spices.

breads23

roti $3.00Wholemeal bread.

naan $3.50Plain white flour bread.

Garlic naan $3.90Naan flavoured with garlic.

masala garlic naan $4.50Flavoured with spices and garlic.

laccha prantha $4.90Layered wholemeal bread.

cheese naan $4.90Stuffed with cheese and spices.

cheese garlic naan $5.50Stuffed with cheese and garlic.

side dishes23

PLEASE NOTE

We use different nuts and dairy products in our cooking.If you have any type of allergy or medical condition,

please notify your wait staff.All prices are

inclusive of GST

V=VEGETARIAN

GF=GLUTEN FREE

N=NUTS

TAKEAWAY MENU

Set Lunch Box Special $8.00

www.jjsindian.com.aujjs_restaurant@hotmail.com

KIAMA 4232 4565Lunch: Fri, Sat & Sun 12 noon-2.30pm

Dinner: Tues-Sun 5pm-Late__________

WOLLONGONG 4225 0888Lunch: Tues-Sun 12 noon-2.30pm

Dinner: 7 Days 5pm-Late

mint chutney $3.50

mixed pickle $3.50

green apple chutney $3.50

pear and mint chutney $3.50

raita $3.50

papadum $3.50

side dish platter $12.50

ENTRÉE - SHURUAAT23

PALAK KA SAMOSA $9.90Spinach flavoured Indian savoury stuffed with potatoes, green peas, apricot and walnuts. V,N

panchratan bhaji $10.50Fritters made with five diferent vegetables. V,GF

kale bhaji $11.90Kale leaves battered in gram flour, crispy fried, served with sprouts and dips. V

beetroot tikki $11.90Beetroot, sweet potatoes and potato mash with spices. V

TANDOOR SE23

lahsuni palak tikka $12.90Spinach & garlic flavoured chicken morsels. GF

tandoori chicken $13.90 half $19.90 fullChicken marinated overnight in tandoori masala and cooked in clay oven. GF

chatpatta TIKKA $12.90Chicken thigh marinated in pickled combination of yoghurt. GF

tandoori salmon tikka $20.90Salmon marinated in turmeric, carrom seeds, hung yoghurt and spices. GF

barrah KEBAB $20.90Lamb chops marinated in spices and aromates, skewered and broiled in tandoor. GF

entrée platters23

mixed platters $24.90Palak samosa, panchratan bhaji, lahsuni palak tikka and barrah kebab.

tandoori platter $29.90Barrah kebab, tandoori chic, chatpatta, salmon tikka.

vegan mains23

dal palak $15.90Spinach flavored yellow lentils, tempered with cumin and garlic. GF

veg jalfrezi $17.90Mélange of seasonal vegetables cooked with onions, pepper and tomatoes. GF

gobhi saag ki bhurji $17.90Cauliflower and spinach cooked together with fresh onions & tomatoes tempered with garlic & cumin. GF

amritsari chole $16.50Chickpeas prepared in authentic Punjabi style. GF

VEGETARIAN mains23

paneer butter masala $18.50Cottage cheese cooked with flavorful gravy of onions, tomato and cashews. GF,N

khada palak paneer $18.50Cottage cheese served with coarsely chopped spinach gravy. GF

mushroom matar makhana $18.50Fresh mushrooms, cooked with foxnuts and green peas. GF,N

dal makhani $16.90Black lentils cooked overnight in spices. Finished with butter and cream. GF

gulbadan kofta $17.90Vegetable mince shaped into ping pong balls, deeply fried & mild curry gravy made of cashews. N

meat and chicken mains23

lamb rogan josh $20.90Free range lamb from Cowra, cooked in mild spicy gravy with Kashmiri spices. GF

lal maas shank $22.90Lamb shank cooked in authentic Rajasthani gravy & smoked. GF

beef masala $19.90Tender pieces of beef cooked in onion & tomatoes. GF

dhaba goat curry $21.50Goat on bones cooked with exotic spices. GF

chicken biryani $19.90Tender chicken pieces cooked with basmati rice flavored with chef special spices.

butter chicken $19.90Tender pieces of chicken tikka cooked with makhani gravy, finished with cream and butter. GF

kadai chicken $19.90Delectable pieces of chicken cooked with bell pepper & onions. GF

chicken tikka masala $19.90Tender pieces of chicken breast tikka, tossed in mild flavored onions & tomato gravy. GF

korma $19.90Smooth gravy of onions, tomato and cashews. Choice of lamb, beef or chicken. GF

vindaloo $19.90 Spicy gravy from Goan cuisine, cooked with spices and vinegar. Choice of lamb, beef or chicken. GF

rice23

plain $2.90Basmati rice.

tumeric rice $4.50Basmati rice cooked in cumin seeds, peas and turmeric.

pulao noor mahal $4.90Saffron rice with fruit and nuts.