saturday, may 28 , 2016 · youth workshop - teens talk allergies food allergy canada’s youth...
TRANSCRIPT
MORNING SESSIONS Welcome & Food Allergy Canada Update BEATRICE POVOLO, Food Allergy Canada
Food Allergy Update: What’s Going On In Research? DR. WADE WATSON, MD, MEd, FRCPC, Professor of Pediatrics, Dalhousie University, Head, Division of Allergy, IWK Health Centre
Food Allergies: Myths & Misconceptions DR. GREGORY REX, MD, FRCPC, Assistant Professor, Division of Allergy, Department of Pediatrics, Dalhousie University, IWK Health Centre
Youth Workshop - Teens Talk AllergiesFood Allergy Canada’s Youth Advisory Panel will host a half-day morning session for youth with food allergies.
AFTERNOON SESSIONSFood Labelling & Risk Assessment: Understanding The Canadian Experience MICHAEL ABBOTT, Section Head, Food Allergy and Intolerance Assessment Section, Health Canada
MARILYN ALLEN, Foodservice Consultant, Food Allergy Canada
Ages & Stages: Managing Food Allergies in Elementary, Secondary & Post-secondary Settings PANEL DISCUSSION
Dining Out With Food Allergies: What’s The Risk? PANEL DISCUSSION
REGISTRATION AND EXHIBIT AREA OPEN
FROM 8:00 AM
REGISTRATION FEESEarly Registration - $75 per person
(register by March 23, 2016)Registration - $85 per person
Youth Session* - $25 (ages 13 to 21)
*Parental Permission is required
If you have financial difficulties please call Jane Holden, Member Services, about a reduced rate or exemption
at 416-785-5666 or 1-866-785-5660. (Limited spaces available; all requests
kept confidential)
FOR MORE INFORMATION OR TO REGISTER ONLINE
GO TO
WWW.FOODALLERGYCANADA.CA
Saturday, May 28th, 20169:00 AM – 4:30PM
PIER 211055 MARGINAL RD, HALIFAX, NOVA SCOTIA
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