SAMBAL PECEL RECIPE

1) Slice up 1 tomato (big pieces)2) 4 shallots (sliced)3) 3 cloves of Garlic (sliced)4) 3 big Cili Padi (cut in big pieces)5) Gideon’s option : add some fresh red chillis.

Method :1) pour around 2 tbsp of OIL into frying pan.2) Tumis Tomato first, then Shallots,Garlic, and Cili Padi.3) Tumis till LAYU.4) Add some Gula Jawa (Brown sugar) Hiris 2 pcs.5) Add some shrimp paste.6) Pour out and TUMBUK..7) While TUMBUK, add some Gula Jawa (Brown Sugar), hiris into the mix.8) THAT’S IT !!!