rooftop lounge menu-updated92020 - banyuwangi
TRANSCRIPT
WHISKY &SINGLE MALTHighland 12YO
Singleton 12YO
Glenlivet 12YO
Chivas Regal 12YO
Johnie Walker Black Label
Monkey Shoulder
Jack Daniel’s No.7
Jim Beam
Johnie Walker Red Label
3200
150 / 2800
2500
125 / 1800
125 / 1700
1700
100 / 1600
100 / 1500
125 / 1350
bottle
glass / bottle
bottle
RED WINETrapiche Finca Las Palmas Cabernet
Sauvignon
Matua Marlborough Pinot Noir
850
850
WHITE WINEGrand Bateau Bordeaux 850
SMOOTHIESDouble Blend
The Freezing
Berry Blast
50
50
50
Fresh Banana, Vanilla Ice Cream, Yoghurt, Honey.
Strawberry, Honeydew, Milk.
Peach, Milk, Brown Sugar, Grated Ginger.
BEER & COCKTAILMargarita
Long Island Tea
Cosmopolitan
Mojito
Negroni
Whisky Sour
Pina Colada
Heineken draught
Bintang 330ml
150
150
130
130
130
130
130
85
75
glass / bottleVODKAGrey Goose
Ciroc Original
Absolute Blue
Smirno�
1950
1750
100 / 1350
75 / 750
OUR MARTINIEspresso Martini
Lychee Martini
Dry Martini
180
150
150
glass / bottleRUMBacardi Light
Captain Morgan
100 / 1350
75 / 750
glass / bottleGINBombay Sapphire
Gordon
100 / 1600
100 / 1500
glass / bottleTEQUILAJose Cuervo Reposado 100 / 1500
glass / bottleCOGNACHennessy VSOP
Martell VSOP
3300
180 / 2850
All prices are in .000 rupiah, and subject to 21% tax and service charge. Food and beverages from outside are not permitted to be consumed in this premise.
LIQUEUR glass / bottle
Cointreau
Bailey’s
Jagermeister
Kahlua
125 / 1800
100 / 1500
125 / 1350
100 / 1350
SPECIALTYCOCKTAILRussian Donkey
Daiquiri Honey Bees
Blue Fire Crater
Summer Berry Cocktail
Chili Lime Margaritha
150
150
150
130
130
MOCKTAILSMojito
Magic Punch
Blue Ocean
Green Forest
60
60
60
50
Mojito Syrup, Lime, Mint Leaves, Soda.
Passion Fruit, Orange, Mango, Lime, Angostura Bitter, Soda.
Mint Leaves, Orange, Pineapple, Ginger Ale.
Blue Curacao, Soda, Lychee
DESSERTS
Banana Split 70Chocolate Lava 70 Ice Cream Selection 30
All prices are in .000 rupiah, and subject to 21% tax and service charge. Food and beverages from outside are not permitted to be consumed in this premise.
Bolognese
Seafood
Aglio Olio
120
120
110
PASTA(Choices of spaghetti, penne, fettucini)
CHEF’S FAVORITES
US Wagyu Topside Beef
Australian Tenderloin
Salmon
Beef Ribs
350 / 500
250 / 350
250
195
200 / 350gr - served with fries, vegetables and sauce
200 / 300gr - served with fries, vegetables and sauce
served with fries, vegetables and sauce
200gr - served with mashed potato, vegetables and sauce
JAPANESE SELECTIONS
Steamed rice, beef, miso soup served with fruit platter.
Salmon ponzu, fry chicken dumpling, salad, steamed riceand tofu yakitori.
Salmon Sushi Roll
Ebi Furai Sushi Roll
Tuna Sushi Roll
75
75
75
Gyu Kuroi Kosho Don
Salmon Bento
140
140
Aussie Burger
Fish and Chips
Club Sandwich
120
100
90
SANDWICH & BURGERCalamary
French Fries with Onion Ring
Fries topped with Cheese
70
60
60
STARTERS
HOT SELECTIONSCo�ee Latte
Cappucino
Co�ee Float
Flat White
Regular Co�ee
Americano
Espresso
Dilmah Tea Selection
50
45
45
40
40
40
35
35
COLD SELECTIONSFresh Orange Juice
Fresh Juices
Peach Iced Tea
Lychee Iced Tea
Strawberry Iced Tea
Regular Iced Tea
Equil Natural / Sparkling
Coca Cola, Diet Coke, Sprite
70
50
45
45
45
40
40
40