roland dickey jr. presentation at uta
TRANSCRIPT
- 1. Dickeys Barbecue Pit An Exciting Journey Roland Dickey, Jr. I CEO
- 2. #ThatsYourCue
- 3. In 1941 Travis Dickey opened the first Dickeys Barbecue Pit in Dallas, Texas Originally sold beef brisket, pit hams, barbecue beans, potato chips, beer, bottled milk and sodas
- 4. #ThatsYourCue
- 5. #ThatsYourCue
- 6. Dickeys Barbecue Restaurants of Dallas is something of an industry anomaly, expanding nationwide in an eatery segment consisting of many single mom-and-pop restaurants, some regional players and a handful of midsize national chains. -Silicon Valley/San Jose Business Journal May 21, 2010
- 7. 51% Sales Growth YOY Added 122 new stores in 2014 Named the Fastest Growing Restaurant Chain by Technomic Top 10 Growth Chain by Nations Restaurant News
- 8. Then Now #ThatsYourCue
- 9. Next #ThatsYourCue
- 10. #ThatsYourCue
- 11. Building a National Brand Nail it then Scale it KISS principle Build a Great Team
- 12. #ThatsYourCue