restaurant just crabs qutabs and other kebabs · restaurant approved control menu outputs-course...

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RESTAURANT Approved control menu outputs-course description and information about the nutritional value of the finished product: calories, protein, fat, carbs — is in the area of the consumer and is available upon you request Dear guests, if you have an allergy on any product, please inform your waiter. All prices are inclusive of NDS. Menu isa promotional product of the restaurant. SOUPS Korean noodles with spicy beef ........................................................................................ 600 Soup with crab wontons, multicolored tomatoes and asparagus ................... 600 Cream of pink lentil soup with broccoli, spinach and carrot juice ..................... 310 Tom Yum with seafood............................................................................................................ 760 Rostov style ukha ....................................................................................................................... 640 Kharcho soup with Tkemali sauce and wall nuts .......................................................480 INDIAN STYLE PIZZA Roti Paratha Cheese ............................................................................................................................................... 550 With artichoke, cheese fondue, kalamata olives and sibulet onions ................ 490 With salmon and red caviar .....................................................................................................710 VEGETABLES Cauliflower steak with carrot sauce, red curry and chia seeds .......................... 600 Baked pumpkin with saffron and garlic........................................................................... 490 Baked sweet potato with salad of quinoa, kale salad and tahini......................... 710 Oyster mushrooms with spinach, tamarind and sesame ....................................... 530 Baked corn with pil pil sauce................................................................................................. 490 Assorted grilled vegetables ................................................................................................... 780 SALADS and APPETIZERS Large green salad ....................................................................................................................... 530 Homegrown vegetable salad with fragrant oil and lime juice ............................. 530 your choice of dressing: flax oil / unrefined sunflower oil / buckwheat oil / sour cream Tabbouleh with quinoa, mini Romano salad and mousse of Greek yogurt and tofu ................................................................................. 310 Burrata with stewed tomato jam......................................................................................... 570 Stracciatella with Pesto sauce and pickled plump..................................................... 530 Magadan scallop crudo with sorbet made of tangerines with carrots ...................................................................840 Sweet shrimp carpaccio .......................................................................................................... 520 Sweet potato hummus with shrimp and corn flour chips ..................................... 640 Rockfish ceviche with mango............................................................................................ 1050 Red Porgy crudo with parsley-truffle green butter and yellow tomato salsa.............................................. 930 Baked avocado with spicy crab.......................................................................................... 940 Kamchatka crab spring rolls ................................................................................................. 940 Lightly-salted salmon with horseradish mousse and dill butter ........................ 600 Avocado tuna with sesame kimchi .................................................................................... 750 Salad with baked artichoke, eggplant and shrimps .................................................. 880 Salad with seafood, apple-mustard dressing and lettuce leaves...................... 940 Green lettuce with hot smoked salmon and pepper yuzu sauce...................... 800 Uzbek salad «Lazzat» with beef and mashed cucumbers ................................... 940 Rosenberg shrimps with chilli and ginger ..................................................................... 900 Shrimp popcorn with Mayo sauce..................................................................................... 940 QUTABS and other kebabs Qutab with crab meat, artichoke, greens and stracciatella 1 ea......................... 260 Qutab with crab meat and sweet potato cream 1 ea .............................................. 240 Qutab with assorted herbs served with Matsoni (Caucasian fermented milk) 1 ea ............................................................................................ 120 Qutab with baked potato and black truffle 1 ea......................................................... 220 Chicken qutab with tandoori spices and tzatziki sauce 1 ea.................................. 110 Lamb qutab with homemade apple ajika 1 ea............................................................... 110 Qutab with salmon and red caviar 1 ea ........................................................................... 300 Crab meat shawarma with yuzu cabbage, tomatoes and avocado ................ 950 Ajarski khachapuri (Georgian bread) with quail egg and Azerbaijanian truffle ............................................................................ 350 Imeritin khachapuri with Kamchatka crab.....................................................................990 Mini cheburek with red king crab 1 ea.............................................................................. 520 Mini cheburek with lamb satsebeli and barbecue 1 ea............................................. 120 Crabburger with Coleslaw Tom-Yum............................................................................... 950 Crab khinkali (dumplings) 1 ea ............................................................................................. 200 Tom Yum shrimp khinkali (dumplings) 1 ea.................................................................... 160 Salmon khinkali (dumplings) 1 ea ........................................................................................ 160 Marble beef khinkali (dumplings) 1 ea............................................................................... 120 Chicken lyulya kebab with halloumi cheese, Roti flatbread and cauliflower... 390 Veal lyulya kebab with Achik-Chuchuk Salad ............................................................. 330 Lamb lyulya kebab with non-dairy flatbread, hummus and tomato salsa... 380 Veal shashlik.................................................................................................................................. 630 Marbled Beef shashlik ..............................................................................................................690 Lamb shashlik ...............................................................................................................620 NOT JUST CRABS Caesar salad with crab meat and flaxy fried pastries ............................................................................................................... 820 Salad with Red King Crab meat, avocado and Yalta onion...........................................................................................................980 Сrab satsivi .....................................................................................................................................860 Brioche-bruschetta with crab meat, avocado mousse and aioli sauce......................................................................................... 880 Cucumber noodles with prickly crab................................................................................ 880 Pak choi with Red King Crab meat and buckwheat noodles with ginger-sesame sauce..................................................... 880 Crab meat taco with guacamole......................................................................................... 520 Crab meat shawarma with yuzu cabbage, tomatoes and avocado ................. 950 Soup with crab wontons, multicolored tomatoes and asparagus .................... 600 Сrab meat qutab with artichoke, greens and stracciatella 1 ea........................... 260 Crab meat qutab with sweet potato cream 1 ea .........................................................240 Mini cheburek with red king crab 1 ea............................................................................... 520 Crabburger with Coleslaw Tom-Yum................................................................................ 950 Crab khinkali (dumplings) 1 ea ............................................................................................. 200 Baked avocado with spicy crab.......................................................................................... 940 Singapore Chili Crab with jasmine rice............................................................................ 1190 Red King Crab ravioli with bisque sauce......................................................................... 740 Black Risotto with crab meat and cheese fondue .................................................... 900 Red King Crab cutlets with apple-celery sauce and tarragon oil ...................... 830 PASTA / RISOTTO Red King Crab ravioli with bisque sauce........................................................................ 740 Black Risotto with crab meat and cheese fondue ....................................................900 Pappardelle with blue crab .................................................................................................1500 Black and white pasta with squid ...................................................................................... 970 Spaghetti in bisque made from crayfish with shrimp ............................................. 960 Celery risotto with spicy beef ............................................................................................. 1130 MAIN COURSE Red King Crab cutlets with apple-celery sauce and tarragon oil ...................... 830 Argentine langoustines with melted garlic butter and herbs ............................. 900 Crispy shrimps with eggplant and sweet paprika .......................................................910 Seafood roast with shrimp bisque...................................................................................1000 Crabburger with Coleslaw Tom-Yum ...............................................................................950 Half of an octopus with smoked potatoes and tomato salsa............................ 1600 Squid stuffed with Red king crab and shrimp............................................................ 1100 Black cod in miso sauce with pak-choi cabbage and broken rice.................... 990 Halibut with couscous and tomato tartare ................................................................... 940 Steamed sea bass with lemongrass and lime juice.................................................... 780 Dorado in sweet and sour sauce........................................................................................ 1170 Giant grilled salmon steak with grilled vegetables and matsun sauce........... 1130 Butterfish steak ........................................................................................................................... 990 Fillet of Karelian trout with stewed spinach on lemongrass, asparagus and pickled fennel ...............................................................................................950 Grilled Tataki tuna yellowfin................................................................................................. 1320 Turkey cutlets with ptitim, baked tomatoes and zucchini ...................................... 830 Baked chicken with Asian spices ....................................................................................... 900 Baked beef ribs........................................................................................................................... 1320 Steak Chateaubriand with truffle sauce .........................................................................1160 Cafe de Paris steak in white mushroom sauce ......................................................... 1600 Lamb rib roast.............................................................................................................................. 990 JUST CRABS Life Red King Crab 100 g .........................................................................................................580 Half of a giant Red King Crab with simmered butter and garlic....................................................................................... 5000 Red King Crab phalange with and simmered butter .................................................................................................. 1800 Fist of the King crab with mustard sauce....................................................................1220 Snow Crab phalanges with simmered butter ............................................................. 980 Sri Lanka blue crab with pappardelle ........................................................................... 1500 Crab in pepper sauce ............................................................................................................ 1840 Red crab a la Toto with Grand Marnier sauce ......................................................... 3000 Soft Shell crispy crab with Thai sauce............................................................................ 660 Humpback shrimp «Botan» 250 g ..................................................................................1280 Magadan shrimps on ice 300 g ......................................................................................... 990 Sea urchin 1 ea...............................................................................................................................180 GARNISH French fries .....................................................................................................................................250 Quinoa................................................................................................................................................150 Spaghetti ..........................................................................................................................................150 Mashed potatoes ..........................................................................................................................150 Steamed rice...................................................................................................................................150 Spinach .............................................................................................................................................250

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  • RESTAURANT

    Approved control menu outputs-course description and information about the nutritional value of the finished product: calories, protein, fat, carbs — is in the area of the consumer and is available upon you request

    Dear guests, if you have an allergy on any product, please inform your waiter. All prices are inclusive of NDS. Menu isa promotional product of the restaurant.

    SOUPSKorean noodles with spicy beef ........................................................................................600Soup with crab wontons, multicolored tomatoes and asparagus ...................600Cream of pink lentil soup with broccoli, spinach and carrot juice .....................310Tom Yum with seafood............................................................................................................760Rostov style ukha .......................................................................................................................640Kharcho soup with Tkemali sauce and wall nuts .......................................................480

    INDIAN STYLE PIZZARoti ParathaCheese ...............................................................................................................................................550With artichoke, cheese fondue, kalamata olives and sibulet onions ................ 490With salmon and red caviar .....................................................................................................710

    VEGETABLESCauliflower steak with carrot sauce, red curry and chia seeds ..........................600Baked pumpkin with saffron and garlic ...........................................................................490Baked sweet potato with salad of quinoa, kale salad and tahini .........................710Oyster mushrooms with spinach, tamarind and sesame .......................................530Baked corn with pil pil sauce .................................................................................................490Assorted grilled vegetables ...................................................................................................780

    SALADS and APPETIZERSLarge green salad .......................................................................................................................530Homegrown vegetable salad with fragrant oil and lime juice .............................530 your choice of dressing: flax oil / unrefined sunflower oil / buckwheat oil / sour cream Tabbouleh with quinoa, mini Romano salad and mousse of Greek yogurt and tofu .................................................................................310Burrata with stewed tomato jam .........................................................................................570Stracciatella with Pesto sauce and pickled plump .....................................................530Magadan scallop crudo with sorbet made of tangerines with carrots ...................................................................840Sweet shrimp carpaccio ..........................................................................................................520Sweet potato hummus with shrimp and corn flour chips ..................................... 640Rockfish ceviche with mango ............................................................................................ 1050Red Porgy crudo with parsley-truffle green butter and yellow tomato salsa ..............................................930Baked avocado with spicy crab .......................................................................................... 940Kamchatka crab spring rolls ................................................................................................. 940Lightly-salted salmon with horseradish mousse and dill butter ........................600Avocado tuna with sesame kimchi ....................................................................................750Salad with baked artichoke, eggplant and shrimps ..................................................880Salad with seafood, apple-mustard dressing and lettuce leaves ...................... 940Green lettuce with hot smoked salmon and pepper yuzu sauce......................800Uzbek salad «Lazzat» with beef and mashed cucumbers ................................... 940Rosenberg shrimps with chilli and ginger .....................................................................900Shrimp popcorn with Mayo sauce ..................................................................................... 940

    QUTABSand other kebabsQutab with crab meat, artichoke, greens and stracciatella 1 ea .........................260Qutab with crab meat and sweet potato cream 1 ea ..............................................240Qutab with assorted herbs served with Matsoni (Caucasian fermented milk) 1 ea ............................................................................................120Qutab with baked potato and black truffle 1 ea .........................................................220Chicken qutab with tandoori spices and tzatziki sauce 1 ea ..................................110Lamb qutab with homemade apple ajika 1 ea ...............................................................110Qutab with salmon and red caviar 1 ea ...........................................................................300Crab meat shawarma with yuzu cabbage, tomatoes and avocado ................950Ajarski khachapuri (Georgian bread) with quail egg and Azerbaijanian truffle............................................................................350Imeritin khachapuri with Kamchatka crab.....................................................................990Mini cheburek with red king crab 1 ea..............................................................................520Mini cheburek with lamb satsebeli and barbecue 1 ea .............................................120Crabburger with Coleslaw Tom-Yum ...............................................................................950Crab khinkali (dumplings) 1 ea .............................................................................................200Tom Yum shrimp khinkali (dumplings) 1 ea ....................................................................160Salmon khinkali (dumplings) 1 ea ........................................................................................160Marble beef khinkali (dumplings) 1 ea ...............................................................................120Chicken lyulya kebab with halloumi cheese, Roti flatbread and cauliflower ...390Veal lyulya kebab with Achik-Chuchuk Salad .............................................................330Lamb lyulya kebab with non-dairy flatbread, hummus and tomato salsa ...380Veal shashlik ..................................................................................................................................630Marbled Beef shashlik ..............................................................................................................690Lamb shashlik ...............................................................................................................620

    NOT JUST CRABSCaesar salad with crab meat and flaxy fried pastries ...............................................................................................................820Salad with Red King Crab meat, avocado and Yalta onion ...........................................................................................................980Сrab satsivi .....................................................................................................................................860Brioche-bruschetta with crab meat, avocado mousse and aioli sauce .........................................................................................880Cucumber noodles with prickly crab ................................................................................880Pak choi with Red King Crab meat and buckwheat noodles with ginger-sesame sauce .....................................................880Crab meat taco with guacamole .........................................................................................520Crab meat shawarma with yuzu cabbage, tomatoes and avocado .................950Soup with crab wontons, multicolored tomatoes and asparagus ....................600Сrab meat qutab with artichoke, greens and stracciatella 1 ea ...........................260Crab meat qutab with sweet potato cream 1 ea .........................................................240Mini cheburek with red king crab 1 ea...............................................................................520Crabburger with Coleslaw Tom-Yum ................................................................................950 Crab khinkali (dumplings) 1 ea ............................................................................................. 200Baked avocado with spicy crab .......................................................................................... 940Singapore Chili Crab with jasmine rice ............................................................................1190Red King Crab ravioli with bisque sauce .........................................................................740Black Risotto with crab meat and cheese fondue ....................................................900Red King Crab cutlets with apple-celery sauce and tarragon oil ......................830

    PASTA / RISOTTORed King Crab ravioli with bisque sauce ........................................................................ 740Black Risotto with crab meat and cheese fondue ....................................................900Pappardelle with blue crab .................................................................................................1500Black and white pasta with squid ...................................................................................... 970Spaghetti in bisque made from crayfish with shrimp .............................................960 Celery risotto with spicy beef ............................................................................................. 1130

    MAIN COURSERed King Crab cutlets with apple-celery sauce and tarragon oil ......................830Argentine langoustines with melted garlic butter and herbs .............................900Crispy shrimps with eggplant and sweet paprika .......................................................910Seafood roast with shrimp bisque ...................................................................................1000Crabburger with Coleslaw Tom-Yum ...............................................................................950 Half of an octopus with smoked potatoes and tomato salsa ............................1600Squid stuffed with Red king crab and shrimp ............................................................ 1100Black cod in miso sauce with pak-choi cabbage and broken rice .................... 990Halibut with couscous and tomato tartare ...................................................................940Steamed sea bass with lemongrass and lime juice....................................................780Dorado in sweet and sour sauce ........................................................................................1170Giant grilled salmon steak with grilled vegetables and matsun sauce...........1130Butterfish steak ........................................................................................................................... 990Fillet of Karelian trout with stewed spinach on lemongrass, asparagus and pickled fennel ...............................................................................................950Grilled Tataki tuna yellowfin .................................................................................................1320Turkey cutlets with ptitim, baked tomatoes and zucchini ......................................830Baked chicken with Asian spices .......................................................................................900Baked beef ribs ...........................................................................................................................1320Steak Chateaubriand with truffle sauce .........................................................................1160Cafe de Paris steak in white mushroom sauce .........................................................1600Lamb rib roast .............................................................................................................................. 990

    JUST CRABSLife Red King Crab 100 g .........................................................................................................580Half of a giant Red King Crab with simmered butter and garlic .......................................................................................5000Red King Crab phalange with and simmered butter ..................................................................................................1800Fist of the King crab with mustard sauce ....................................................................1220Snow Crab phalanges with simmered butter .............................................................980Sri Lanka blue crab with pappardelle ...........................................................................1500Crab in pepper sauce ............................................................................................................1840Red crab a la Toto with Grand Marnier sauce .........................................................3000Soft Shell crispy crab with Thai sauce ............................................................................660Humpback shrimp «Botan» 250 g ..................................................................................1280Magadan shrimps on ice 300 g .........................................................................................990Sea urchin 1 ea ...............................................................................................................................180

    GARNISHFrench fries .....................................................................................................................................250Quinoa ................................................................................................................................................150Spaghetti ..........................................................................................................................................150Mashed potatoes ..........................................................................................................................150Steamed rice ...................................................................................................................................150Spinach .............................................................................................................................................250