r. t. garrod & e. herbst the ohio state university r. t. garrod & e. herbst grain surface...
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Gas Phase Methyl Formate production R. T. Garrod & E. Herbst Grain Surface Formation of Methyl Formate CH 3 OH H 2 CO → [HC(OH)OCH 3 ] + + H 2 X - Large potential barrier (128 kJ mol -1 ≈ 15,000 K) - Horn et al., 2004, ApJ, 611, Other isomers/ionic pre-cursors may provide a route Inefficient - HCOOCH 3 branching fraction probably ~ 5 % (cf. 50 %) - See e.g. Geppert et al., 2006, Faraday Discussion 133, paper 13 - Inefficiency may well apply to many such molecules [HC(OH)OCH 3 ] + + e - → HCOOCH 3 + HTRANSCRIPT
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R. T. Garrod & E. Herbst
The Ohio State University
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
Grain Surface Formation of Methyl Formate in the Warm-up Phase of Hot Molecular Cores
(submitted: A&A)
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Hot cores
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
• nH ~ 107 cm-3 T > 100 K
• Associated with protostellar sources (geometry uncertain)• Rich, complex chemistry, large molecules present
- H2O, H2CO, CH3OH, HCOOCH3, CH3OCH3,
HCOOH, CH3CHO ...
• Chemistry influenced by desorption from dust grains
n(HCOOCH3) / n(H2) ~ 10-8
n(CH3OCH3) / n(H2) ~ 10-8
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Gas Phase Methyl Formate production
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
CH3OH2+ + H2CO → [HC(OH)OCH3]
+ + H2 X- Large potential barrier (128 kJ mol-1 ≈ 15,000 K)
- Horn et al., 2004, ApJ, 611, 605- Other isomers/ionic pre-cursors may provide a route
Inefficient- HCOOCH3 branching fraction probably ~ 5 % (cf. 50 %)
- See e.g. Geppert et al., 2006, Faraday Discussion133, paper 13
- Inefficiency may well apply to many such molecules
[HC(OH)OCH3]+ + e- → HCOOCH3 + H
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A Grain Surface Solution?
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
HCO + CH3O → HCOOCH3
andCH3O + CH3 → CH3OCH3
HCO + OH → HCOOH
(Allen & Robinson, 1977, ApJ, 212, 396)
CH3OH2+ + H2CO → CH3OH2OCH2
+ + hν1%H2COH+ + H2CO → H2COHOCH2
+ + hν1%CH3
+ + HCOOH → HC(OH)OCH3+ + hν5%
Also include G-P mechanisms from Horn et al. (2004):Recombination efficiencyfor HCOOCH3 formation
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R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
OSU gas-grain chemical/dynamical model
Rate equations are used to model:
Usual gas phase chemistry
AccretionThermal desorption
Cosmic ray heating desorptionSurface photodissociation
Grain surface reactions(Langmuir-Hinshelwood)
Can now handle T = T(t), nH = nH(t)
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Typical chemical models: Step-change in temperature
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
10 K(Collapse)
Radicals are immobileToo cold!
100 K(Hot core)
Mantles have evaporatedToo hot!
Warm-up phaseJust right!
Typically ignored(except e.g. Viti et al. 2001, 2004)
Time
Temp
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Physical model
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
2) Warm-up:T = 10 → 200 K
nH statictimescale = 2 x 105 yr
Surface H quickly evaporates.Heavy radicals become mobile.
Based on observationally determined protostellar luminosity functions and warm-up timescales, see: - Viti et al., 2001, 2004 - Molinari et al., 2000, A&A, 355, 617 - Bernasconi & Maeder, 1996, A&A, 307, 829
1) Isothermal collapse:T = 10 K
nH = 3 x 103 → 107 cm-3
timescale ~106 yrSurface chemistry H-dominated.
Ices build up.
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Results – HCOOCH3 is formed
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
Gas Grain surface
T ~ 100 K:all ices
evaporateH2CO evaporates
HCOOCH3
10-8 10-8
Warm-up phase
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How HCOOCH3 is formed:
R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
H2Ohν
OH
H H3COH2CO
HCOHCOOCH3
CO
CO2
ICE Evaporates (~25 K)
X
Evaporates (~ 40 K)
H2CO H2COH+
GAS PHASE
H2COHOCH2+
e-
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R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
Gas phase
Grain surface
H2CO evaporates
HCOOCH3
10-8 10-8
Results – HCOOCH3 is formed T ~ 100 K:all ices
evaporate
Warm-up phase
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R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
• HCOOCH3 (and CH3OCH3, HCOOH) reach observed
levels.
• Surface reactions are sufficient; gas phase routes may be
plausible if recombination can provide ~1%.
• HCOOCH3 : Surface formation (~75%) from 25 → 40 K
Gas phase formation (~25%) from 40 (→ 60) K
• Longer timescales improve agreement (i.e. larger abundances).
• Radicals originate from C.R.-induced photodissociation of ices.
• Chemistry is non-trivial; relative diffusion/desorption energies
are important.
Conclusions
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R. T. Garrod & E. Herbst
Grain Surface Formation of Methyl Formate
• Effects of warm-up phase on sulphur chemistry:
with S. Viti, E. Herbst• Extension to larger network of large organic molecules:
with S. Widicus Weaver, E. Herbst
Current/future work
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