PRICELIST 2015/2016 Retail

Untitled-1 retail.indd 1 30/03/2015 00:31

2

About us

We are an Italian company with close ties to the city of Parma in Northern Italy, the capital of the Italian Food Valley, already world famous for its ham and cheese products.

This region is a secret treasure store of culinary delights, and our aim is to supply the best of these to the UK market, sourced directly from small local producers including Parma ham and cheese, as well as some of the other wonderful, lit-tle-known specialities typical of this area.

We are always on the lookout for new and exciting prod-ucts, made with all the care and attention of centuries of food excellence. We personally visit all our suppliers and check that their processes comply fully with the stringent

quality and safety standards required for importing food into the UK retail and restaurant trade.

Untitled-1 retail.indd 2 30/03/2015 00:31

3

charcuterie

B001 MATURED CULATELLO Boneless £29,10 The king of cured ham, the first choice of connoisseurs, Average weight 4 kgs

B002 CULATTA HAM £ 17,30 A boneless speciality matured ham made from prime leg meat

B003 FIOCCHETTO DI CULATELLO £ 11,50 A smaller leg cut cured ham boneless, matured 4months

B004 COPPA PIACENTINA £ 11,50 Speciality cured shoulder ham from Piacenza

B005 COPPA DI PARMA £ 11,50 Speciality cured shoulder ham from Parma

B006 SALAME FELINO IGP £ 11,50 pure pork salami from Felino, a small town located in the green Baganza valley

B007 SALAME LA FELINESE £ 13,80 pure pork salami

B008 SALAME BOSCHI £ 15,00 Speciality Salami

B009 STROLGHINO DI CULATELLO £ 17,50 pure pork small salami made with The king of cured ham: culatello

B010 BRESAOLA PUNTA D’ANCA £ 23,20 Bresaola is air-dried, salted beef from Valtellina

COD. DESCRIPTION PRICE PER Kg

Untitled-1 retail.indd 3 30/03/2015 00:31

4

B011 SPECK from Valtellina £ 9,20 Smoked Italian Ham handmade , average weight 2 kgs

B012 Mortadella casa Modena £ 7,50 M014 Salame di Parma £ 12,90 Speciality Salami, average weight 0,8 Kg

M031 PARMA HAM, MATURED 24months (WHOLE) £ 14,80 Average weight 9 kgs, boneless, vacuum packed

M032 PARMAHAM,MATURED24months,1⁄4or1⁄2 £15.70 M033 Italian ham (Whole) £ 11,50 Average weight from 6 to 10 kgs, boneless, vacuum packed

M034 mec Ham (Whole) £ 9,30 Average weight 6kgs, boneless, vacuum packed, matured in Italy using EU meat

m035 pancetta arrotolata (whole) £ 11,50 Made from cured, rolled belly of pork, average weight 5 kgs

M036 Pancetta arrotolata vacuum Packed (Half) £ 12,20 Convenient size for storing and handling

B036/A Pancetta di Parma £ 9,70

M037 GOLA HAM WITH BLACK PEPPER (WHOLE) £ 8,20 Speciality cured neck ham, average weight 2 kgs

M038 GOLA HAM WITH BLACK PEPPER (Half) £ 9,20

COD. DESCRIPTION PRICE PER Kg

Untitled-1 retail.indd 4 30/03/2015 00:31

5

M039 LARD PESTO WITH FINE HERBS £ 7,60 Spreadable Lard with Herbs and vegetables, weight 0,2 Kg

M040 CULATELLO HAMBURGER £ 8,00 Speciality with prime cuts of leg pork, weight 120 grs

M041 Spalla Cotta from S. Secondo (Parma) £ 15,10 Cooked Ham from S.Secondo, a small village near Parma, handmade product, average weight 3.5 kgs

M042 Cooked Ham without preservatives £ 10,40 Italian Cooked Ham without preservatives & polyphosphates, average weight 700 gr

M043 Cooked Ham £ 8,00 average weight 6 kgs M044 Fresh Salamino/small salami (Luganica) 180 gr each £6,40

M045 Fresh & Hot Salamino/ Hot salami £7,20

M046 Fresh Salamino/small salami with Fennel £7,20

M046/b Smoked Pancetta Vacuum Packed £10,30

B062 Cured Pork Fillet - Lonza £11,10

COD. DESCRIPTION PRICE PER Kg COD. DESCRIPTION PRICE PER Kg

Untitled-1 retail.indd 5 30/03/2015 00:31

6

ITALIAN CHEESES

B013 Parmesan cheese 24/30 months £ 12,70 Parmesan cheese stamped by Consorzio di Parma, vacuum pack

B014 Parmesan cheese 36 months £ 15,00 Parmesan cheese stamped by Consorzio di Parma, vacuum pack

B015 Parmesan cheese 14 months £ 11,50 Parmesan cheese non stamped by Consorzio di Parma

B016 Taleggio DOP £ 10,30B017 Gorgonzola cheese £ 12,70B018 Stracchino chiodo/invernizzi £ 11,50B019 Primosale Chiodo £ 10,38B020 Mozzarella Valcolatte 125 g each £ 00,80B021 Mozzarelle for Pizza 1 Kg £ 7,60B022 Fontina Valdaostana DOP £ 15,00B023 Parmesan Spreadable cheese 450g jar each £ 6,80B024 Capretto cheese £ 15,00B025 BOCCIASARDA CHEESE £ 15,00B026 Caciotta Vigor £ 8,00B027 Caciotta from Parma £ 8,00B028 Caciotta Mista £ 10,40B029 Pecorino Cheese £ 11,50B030 Stracchino Valcolatte £ 5,80B063 Italian Cheese (non Stamped parmesan cheese ) £ 9,80B064 Cow Ricotta cheese £ 6,50

COD. DESCRIPTION PRICE PER Kg

Untitled-1 retail.indd 6 30/03/2015 00:31

7

COD. DESCRIPTION PRICE PER Kg COD. DESCRIPTION PRICE PER ITEM

Porcini mushroomsF047 Dried Porcini Mushrooms 50 g Special £ 4,50

F048 Dried Porcini Mushrooms 100 g Special £ 8,90

F049 Dried Porcini Mushrooms 150 g Special £ 13,50

F050 Dried Porcini Mushrooms 50 g Commercial £ 3,50

F051 Dried Porcini Mushrooms 100 g Commercial £ 6,90

F052 Dried Porcini Mushrooms 200 g Commercial £ 13,00

F053 Dried Porcini Mushrooms 50 g Crumbled £ 2,60

F054 Dried Porcini Mushrooms 100 g Crumbled £ 5,50

F055 Dried Porcini Mushrooms 200 g Crumbled £ 9,50

F056 Porcini Mushrooms sauce 212 ml Jar £ 2,50

F057 Porcini Mushrooms & Sausages Sauce 212 ml jar £ 2,90

F058 Porcini & Chestnuts sauce 314 ml Jar £ 3,60

F059 Porcini & Truffles Cream 212 Ml Jar £ 4,70

F060 Finferli Mushrooms Sauce 212 Ml Jar £ 2,60

F061 Boscaiola Sauce with Mushrooms 314 Ml Jar £ 2,30

Fo65 Funghi Trifolati £ 3,00

F066 Valtarese Cream £ 3,50

Italian Home Made Sauces

Untitled-1 retail.indd 7 30/03/2015 00:31

8

QUINTESSENZA Italian Food Ltd

Office 21 Isabel House, 46 Victoria Road

Surbiton - Surrey KT64JL

Mob UK: +44 787 3194520 Mob Ita: +39 345 4841954 eMail: gbardettiuk@gmail.com

Untitled-1 retail.indd 8 30/03/2015 00:31