pw bubbly - hillside tavern list 2018.pdf · an abundance of fruity aromas, including guava,...

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BRUT 250 Fresh and crisp yet complex and rewarding on the palate. The ‘lime’ characteristics of the Chardonnay are leading and are well backed by the complexity of Pinot Noir. 60 | 268 This is a timeless Cap Classique with great elegance and complexity. Delicate yeasty tones, layered with toast and ripe fruit are enlivened by a firm mousse and persistent bead that make it particularly attractive. It imparts a wonderful foamy mouthful of black fruit flavours with a long lingering aftertaste. ROSÉ 268 This Cap Classique Rosé delights the mind as much as the eye and evokes an air of romance with it’s delicate salmon pink hue. This is a timeless Cap Classique with great elegance and complexity NON VINTAGE 1100 Delicious sumptuousness of white-fleshed fruits (pear, peach, apple), the alluring caress of fine bubbles the soft vivacity of citrus fruit and nuances of gooseberry. bubbly BUBBLY FRENCH CHAMPAGNE METHODE CAP CLASSIQUE SPARKLING WINE LA FLEURETTE 159 This is a lively, salmon pink sparkling wine that entices all the senses. It reveals a delightful melange of sweet, fruity flavours with hints of strawberry, plum and tropical fruit. 202 Sauvignon Blanc excels under these conditions and this vivacious, zesty sparkling wine bursts with tropical aromas of litchi, guava and mango, following through onto the palate, ending with a lively finish. SPARKLING SAUVIGNON BLANC Wine is bottled poetry. -Robert Louis Stevenson

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Page 1: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

BRUT 250Fresh and crisp yet complex and rewarding on the palate. The ‘lime’ characteristics of the Chardonnay are leading and are well backed by the complexity of Pinot Noir.

60 | 268This is a timeless Cap Classique with great elegance and complexity. Delicate yeasty tones, layered with toast and ripe fruit are enlivened by a firm mousse and persistent bead that make it particularly attractive. It imparts a wonderful foamy mouthful of black fruit flavours with a long lingering aftertaste.

ROSÉ 268This Cap Classique Rosé delights the mind as much as the eye and evokes an air of romance with it’s delicate salmon pink hue. This is a timeless Cap Classique with great elegance and complexity

NON VINTAGE 1100Delicious sumptuousness of white-fleshed fruits (pear, peach, apple), the alluring caress of fine bubbles the soft vivacity of citrus fruit and nuances of gooseberry.

bubblyB U B B L YFRENCH CHAMPAGNE

METHODE CAP CLASSIQUE

SPARKLING WINE

LA FLEURETTE 159This is a lively, salmon pink sparkling wine that entices all the senses. It reveals a delightful melange of sweet, fruity flavours with hints of strawberry, plum and tropical fruit.

202Sauvignon Blanc excels under these conditions and this vivacious, zesty sparkling wine bursts with tropical aromas of litchi, guava and mango, following through onto the palate, ending with a lively finish.

SPARKLING S A U V I G N O N

B L A N C

Wine is bottled poetry.-Robert Louis Stevenson

Page 2: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

“This may be the wine talking but I love wine!”

– Anonymous

portugueseP O R T U G U E S E

blush

185Zesty apple and citrus flavors and serious mineral tones that complement the wine. This is an anytime drinking wine.

ROSÉ 185A fresh, vibrant wine with redcurrant and strawberry fruit flavours. A medium dry finish that is light and refreshing.

BLANC DE NOIR 128The Merlot imparts a lovely bright Cerise colour to the wine. On the nose the wine displays perfume and ripe summer fruit flavours, including red cherry and strawberry. This versatile off-dry wine has delicious, elegant flavours.

42 | 126A delightful combination of ripe strawberries, red cherries and Turkish delight aromas. Refreshing and crisp with fresh summer fruit on the palate.

BLOOS 180A unique wine. Blended as juice from five different Bordeaux varieties. A new generation Rosé with an abundance of cherry, raspberry, mulberry and candyfloss flavours and a touch of French oak.

MOSCATO SWEET ROSÉ 35 | 108Brilliant rosy pink colour, aromas of candyfloss and strawberries with a floral background. Fresh and crisp taste on the palate.

B L U S H

PORTUGUESE WINE

ROSÉ & BLANC DE NOIR

DRY MERLOT ROSÉ

Page 3: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

whiteW H I T E W I N ESAUVIGNON BLANC

200The fruit follows through on the palate, giving it richness and resulting in full well balanced mouth feel that ends with a crisp dry acidity.

169The nose is complex with an array of tropical fruit, ripe figs and gooseberries. These crisp flavours repeat in the mouth, along with a mineral character followed by a long fruity finish. The distinctive aromas support a wonderfully balanced palate, presenting purity of ripe fruit, coupled with a lingering harmonious finish.

47 |141This wine favous individuality and minerality ahead of pure, pungent fruit, but still shows assertive spice, herbs, lemon zest, gooseberry and grassy aromas.

45 | 138The initial impression is subtle yet extremely focussed with prominent pear, passion fruit, yellow peach and pineapple fruit aromas that develop further on the palate to a crisp clean finish packed with freshness and zing.

135

Tropical aromas tinged with capsicum open up to attractive Cape gooseberry, grapefruit and pineapple fruit flavours balanced bya lively but gentle coated acidity that follows through to a beautifully fresh finish of pleasing length. A hint of Semillon adds breadth and fills the mid-palate.

Kaalvoet Meisie 210Elegant aromas of green apple, fynbos and parsley with soft pear and lanolin, buchu and with a whiff of ripe figs.nose, while the palate displays a riper character, with underlying pineapple and passionfruit notes providing a layered feel.

“I drink wine because I don’t like to keep things bottled up.”

– Anonymous

Page 4: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

TE’BLANCHE

135This light Sauvignon Blanc is a fresh, crisp wine. On the nose, tropical flavors of peach, guava, pineapple and ripe passion fruit.

131The fresh and lively palate is well balanced with a linear acidity and a fruity finish.

186With intense gooseberry, followed by green apple, winter melon and lemon on the nose, this wine is very friendly and approachable. The natural acid is covered by the gentle, full and creamy palate. There is a mellow sweetness on the palate in spite of the low residual sugar.

45 | 135Citrus and mineral flavours on the nose with slight tropical undertones. The wine has a lingering aftertaste.

179The palate is balanced and rich, showing cut green apples with great minerality and texture.

146Green in colour with a yellow hue, the wine shows fresh tropical fruit aromas with passion fruit, gooseberries and cut grass undertones.

whiteW H I T E W I N ESAUVIGNON BLANC CONT.

Klein

“Drinking wine is just a part of life, like eating

food.”- Francis Ford Coppola

Page 5: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

141An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate.

128Crisp citrus flavour with tangy lemon vibrancy that is matched by more of the nectarine and stone fruit fleshiness in the mouth.

125This Chenin is both crisp and fruity with green guava, pear, apple and hints of litchi on the nose. A well-balanced palate and a strong finish.

47 |R142With a lively acidity it pronounces the fruit and coats the palate. An abundance of kiwi fruit with tropical nuances satisfies the palate.

210Zesty citrus and ripe tropical fruit flavours. Well balanced with a soft, buttery character from barrel fermentation and maturation add to the complexity and roundness of the wine.

45 | 135Hints of zesty lime and nectarine add complexity and balance to the palate, while providing elegance and structure to the wine.

180The palate show hints of tropical fruit and a generous touch of spice. Luscious peach and guava flavours add to the fruitiness of this elegant wine.

186Green apple flavours and is full-bodied with a good balancing acidity and finishes with a lingering, yeasty aftertaste.

whiteW H I T E W I N ECHARDONNAY

CHENIN BLANC

Page 6: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

DIE BARTHO

WHITE BLENDS

PINOT GRIGIO

BLANC 41 | 128Big tropical fruit and citrus aromas. Hovering hints of honey takes you to a vibrant citrus, lemon-drop zest and finishing with balanced elegance.

BUITEN BLANC 142This classic is a blend of Sauvignon Blanc, Chenin Blanc, a dash of Riesling and Pinot Gris.

133

Tropical fruit and citrus flavours on the nose with fresh acidity and a lingering minerality on the palate.

PINOT NOIR 209You will find an abundance of ripe zesty fruit with a delectable full mouth feel, in perfect balance of these two noble cultivars – one complementing the other.

189Fresh acidity with a generous length and a supple consistency. Sophisticated with a fresh finish.

TERRA DEL CAPO 140The palate offers tangy and succulent notes of peach and nectarine fruit, along with some lemon freshness.

whiteW H I T E W I N E

BOSCHEN

MATYS

BOUQUET BLANC 34 | 103Aromas of spice and floral flavours from the Gewürtztraminer combined with sunripe raisins and a whiff of Muscat flavours. Fresh and sweet with a complexity of fruit flavours and a lingering aftertaste.

LATE-HARVEST

CHARDONNAY/

Page 7: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

redR E D W I N ECABERNET SAUVIGNON

2005 (VINOTEQUE MATURED) 466A rich and full-bodied palate with the cherries and chocolate following through

Klein 176This easy drinking Cabernet Sauvignon is packed with red berries and dried rosemary on the nose, with underlying aromas of vanilla, dark chocolate and cedar wood. The palate is smooth with good structure and fine tannins with hints of dark chocolate, mulberries and cassis.

175It is a classic Cabernet Sauvignon with flavours of tobacco, plumb, dried apricot and leather. The wine has a good structure with a lengthy finish of cigar box and pepper.

47 | 146A generous and mouth-filling wine showing ripe fruit and delicate oak spice flavours, soft tannins and a lingering aftertaste.

210The wine shows typical Cabernet Sauvignon flavour and aroma profiles of dark berries and tobacco with a well structured and lengthy palate.

MALBEC

210Floral and violet fragrances interwoven with oak, spice and dark chocolate. Rich and full with plum and berry flavours, supported by soft tannins.

HUNDRED

Page 8: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

redR E D W I N EMERLOT

55 | 164Medium bodied wine with silky tannins, dark chocolate and fruity elegance on the mid-palate.

158Bright ruby red with plum and black cherry aromas tinged with herbal tea, liquorice and gentle oak spice. Soft and juicy with mouth-filling summer berry flavours that finish smoothly with sour cherry succulence.

205Black olive, cloves, lavender and cashews with brick red to purple colour The wine is medium-bodied with smooth tannins.

168Ripe regal red. Ripe red and black berries, plums and an undertow of eucalyptus and mint. This Merlot has sappy fruit, mint and soft tannins.

TINTA BAROCCA

248Fresh taste of raspberries and cherries with a hint of vanilla. Exhibiting a per-fect sugar/acid balance, it has an alluringly lingering aftertaste.

TINTA BAROCCA 125This traditional Port making grape is light, smooth and fruity. Dry finish. Easy drinking.

POSMEESTER

48 | 143The elegant Merlot shows aromas of black cherries, plums and dried herbs, with a nuance of smoke. The palate is virant and well-rounded with silky tannins and a fragrant, elegant finish.

“You have only so many bottles in your life, never

drink a bad one.”- Len Evans, wine lover

Page 9: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

440Black olive, dusty, spicy, toast, with a European minerality. Violet to ruby colour; medium bodied, integrated tannins and a generous length. Pure intensity and a silky consistency. Elegantly structured with a fresh finish. Complex yet elegant.

COMPAGNIES WIJN 197Full-bodied and dry in meaty, masculine mode, the fruit firm & spicy still bound by grippy tannins.

redR E D W I N ESHIRAZ

44 | 136This sensuous, deep purple Shiraz has upfront plum and blackcurrant aromas with hints of black pepper, dark chocolate and cloves. The palate is complimented by the use of judicious oaking and a velvety tannin structure with generous length.

167A medium to full-bodied wine with subtle toast and cinnamon oak overlays. Some smoky and sweet berry fruit flavours.

290

Complex and refined with red fruit abounding initially while dark fruit add to the sweetness and length at the end. Wonderfully-friendly tannin structure.

232The wine introduces you to a ripe complex nose showing flavours of plums, prunes and cinnamon with hints of mixed spice. These deep, intense flavours follow through to a supple, layered and complex palate with the added dimension of dark chocolate.

CABERNET FRANC

GRENACHE

SWARTSKAAP 2013

PLUM PUDDING SYRAH 2010

(VINOTEQUE MATURED)

Page 10: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

redR E D W I N EPINOTAGE

62 | 185Dry, soft fruit-encased tannins follow spicy/fruit-sweet entry, understated and balanced, medium-bodied with a nice spicy length.

290Bundles of dark cherries and sweet fruit upon entry with well integrated subtle spicy/sweet flavours from the oak.

175A slightly heavier palate with dark chocolate and cherries, with a slight earthiness on the finish Medium bodied in style, it has great texture and mouth feel and a long finish.

161Oak matured with vibrant plum and ripe berry fruit on the palate. The wine has an intense aroma of roasted coffee beans followed by a smokey mocha-java aftertaste.

SANGIOVESE

PINOT NOIR

TERRA DEL CAPO 185Anthonij Rupert’s love of Italy is expressed in the Terra del Capo range.Graphite and ink vie with blueberries and plum on the nose. It is deliciouslu succulent and juicy in the mouth. Integrated and harmonious, it is light and appealing.

161Elegant with whiffs of cherry, raspberry and hints of rose petal with a spicy aftertaste.

RESERVE

BLUE VELVET

Page 11: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

1704 RED 54| 164Shiraz/Tinta Barroca Blend. A soft and elegantly-structured wine with abundant flavours of plums and cherries backed by spicy cedar oak. The flavours combine to produce a complex yet approachable wine with a lingering finish.

207An abundance of black fruit upon entry leads to a big, juicy middle with soft, well rounded tannins.

redR E D W I N ERED BLENDS

MATYS 133A medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine.

WHALE POD SYRAH/MERLOT 190A plush blend beckoning with waves of blackberry, whiffs of blackcurrant and the distinctive stamp of good, toasted oak.

SHIRAZ 175Peppery and spicy with rich berry aromas. The wine has richness and elegant fruit flavours, the fruit / oak balance is stylish and has soft, smooth, silky “drink me” finish, with good structure and length.

310Bordeaux blend: A ‘little brother’ may live in the shadow of his older brother, but he is every bit a person in his own right. Pert and precocious, not allowing himself to be dominated, he can be impudent and mischievous – but is everyone’s favorite.

KLEINBOET

CABERNET

ROUGE 210Medium-bodied with appealing blackberry nuances followed by tobacco, chocolate, toast and vanilla finished off with a good tannic structure adding complexity and long maturation potential.

SYNERGY

“Wine, it’s in my veins and I can’t get it out.”

-Burgess Meredith

Page 12: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour
Page 13: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour
Page 14: PW BUBBLY - Hillside Tavern list 2018.pdf · An abundance of fruity aromas, including guava, paw-paw, melon and kiwi fruit that carry through on the palate. 128 Crisp citrus flavour

BeerC R A F T B E E RSOUTH AFRICAN CRAFT BEER

INTERNATIONAL BEER

DRAYMANS BREWERY : ON TAP HELLES DRAUGHT 500ML 47.00HELLES DRAUGHT 380ML 34.00

JACK BLACK BREWERY LUMBER JACK Amber Ale 440Ml 50.00BUTCHERS Block Pale Ale 440Ml 48.00SKELETON COAST Indian Pale Ale 440Ml 57.00

CAPE BREWING COMPANY AMBER WEISS 440ML 53.00

DEVIL’S PEAK BREWING CO. FIRST LIGHT Golden Ale 340Ml 38.00KINGS BLOCK House Ipa 340Ml 45.00

IRELAND GUINESS DRAUGHT 440ML 37.00

MEXICO CORONA 38.00

MOZAMBIQUE

DOIS M 330ML 31.00