puglia: a culinary memoir

1
Puglia A Culinary Memoir maria pignatelli ferrante translated by natalie danford Italy’s Food Culture classic recipes and traditions Originally published in Italy by Franco Muzzio Editore as La Cucina delle Murge

Upload: oronzoeditions

Post on 08-Aug-2015

361 views

Category:

Documents


1 download

TRANSCRIPT

Page 1: Puglia: A Culinary Memoir

Puglia

A Culinary Memoir

maria pignatelli ferrante

translated by natalie danford

Italy’s Food Culture

classic recipes and traditions

Originally published in Italy

by Franco Muzzio Editore as

La Cucina delle Murge