product catalog 2020 - albugat...aguaje mauritia ﬂexuosa Ÿ it contains 21 to 38 times more...

PRODUCT CATALOGPRODUCT CATALOG20202020

PRODUCT CATALOG2020

Albugat

especialidadesúnicas

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Coffee

Ÿ Caffeine, the main active ingredient in coffee, belongs to the group of xanthines and from which they obtain most of their pharmacological actions and nutritional properties

Ÿ However, coffee has the highest caffeine content, although the caffeine dose varies depending on the type of beans, the time or the type of preparation

Ÿ The amount of caffeine present in coffee ranges between 30 and 175 mg per 150 ml

Coffea arabica

Properties

Coffee

Scientific name: Coffea arabica

Varieties: Typical, Catimor, Caturra, Pache, Bourbon, Geisha, National, Costa Rica

Packaging: Jute bags of 69 kg

Process: Washed, Natural, Honey

Grade: SHB 1

Production Zones: Amazon Ayacucho Cajamarca Cusco Huanuco Junin PunoSan Martin Pasco

Name:

Specs Sheet

Benefits

Ÿ Reduces the risk of cardiovascular disease

Ÿ Reduces the risk of cancer

Ÿ Antidepressant

Ÿ Prevents Alzheimer’s and Parkinson’s disease

Ÿ Reduces the risk of prostate cancer

Ÿ Reduces the risk of stroke

Ÿ Liver protection

Ÿ Lower risk of diabetes

Ÿ Antioxidant

Ÿ Helps burn fat

Harvest Season

PRODUCTION Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov DecHIGHLOW

Altitude:Amazonas 1000 - 1700

Ayacucho 2000 - 2700

Cajamarca 1500 - 2500

Cusco 1700 - 3400

Huánuco0000 - 0000

Junín1300 - 1900

Puno2800 - 3800

San Martín1000 - 1700

Pasco0000 - 0000

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AguajeMauritia flexuosa

Ÿ It contains 21 to 38 times more provitamin A when compared to carrots, and 25 to 31 times more vitamin E compared to avocado

Ÿ It reaches the levels of orange and lemon in its high content of vitamin C

Ÿ Rich in essential amino acids for the body (vegetable proteins)

Ÿ Contains natural vegetable oils

Ÿ Rich in phytoestrogens (plant hormones)

Ÿ Rich in vitamins such as carotene (Provitamin A), tocopherols (Vitamin E), and ascorbic acid (Vitamin C)

Properties

Specs Sheet

Name: Aguaje

Scientific name: Mauritia flexuosa

Varieties: Shambo, Shambo Blue, Posheco

Packaging: 10 kg polyethylene bags. inside cardboard boxes of 20 kg

Uses: Food, cosmetics and pharmaceuticals Industry

Production Zones: Ucayali Madre De Dios Junín

Benefits

Ÿ Rich in antioxidants, which help rejuvenate and regenerate cells effectively, preventing their premature

deterioration

Ÿ A powerful depurative, helps keep blood and intestines free of unnecessary toxins, gases and greasy

waste

Ÿ Anticancer

Ÿ Decreased risk of cardiovascular diseases

Ÿ Recommended for pregnant women, and during menopause

Ÿ It helps in the nutrition of hair, skin and nails, due to its high content of vitamins and minerals

Harvest Season

Altitude:Ucayali 0000 - 0000

Madre de Dios186 - 500

Junín1300 - 1900

PRODUCTION Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov DecHIGHLOW 5

Cat’s ClawUncaria Tormentosa

Ÿ Cat’s claw is famous for containing up to seven different alkaloids that are believed to possess a wide variety of medical, therapeutic and healing properties

Ÿ This herb has healing properties, as well as the ability to reduce of cancer, because it decreases the proliferation of the chemical acid

Ÿ Among its main attributes are alkaloids, oxindoles, glycosides, polyphenols, terpenes and steroids

Properties

Specs Sheet

BenefitsŸ Alleviates stomach problems

Ÿ Antioxidant

Ÿ Improves brain functioning

Ÿ Anti-inflammatory

Ÿ Repairs the DNA

Ÿ Eliminates toxins from the body

Ÿ Anticoagulant of the blood

Ÿ Prevents heart disease

Ÿ Combat free radicals

Ÿ It helps prevent the proliferation of cancer cells

Harvest Season

Altitude:

Madre de Dios186 - 500


Junín1300 - 1900

PRODUCTION Jan Feb Mar Apr May Jun Jul Ago Sep Oct Nov DecHIGHLOW6

Name: Cat's Claw

Scientific name: Uncaria Tormentosa

Packaging: 20 kg cardboard boxes.

Uses: Food, cosmetic and pharmaceutical industry

Production Zones: Junín, San Martín, Madre de Dios

Carob

Ÿ Macronutrients such as: carbohydrates (89% of its composition), vegetable proteins (9%) and fatty acids (3%).Micronutrients such as: vitamins A, group B (B1, B2, B3, B6, B9 or folic acid), C, E. It also provides minerals such as potassium, magnesium, iron, phosphorus, zinc, calcium, selenium and iodine

Ÿ Carob is not only edible, but also rich in sucrose (almost 40% more than other natural sugars) and only 10% protein

Ÿ It is rich in tannins, this is a powerful natural antioxidant

Properties

Specs Sheet

BenefitsŸ Helps prevent anemia

Ÿ Invigorates the heart

Ÿ Keeps muscles completely healthy

Ÿ Natural source of calcium, strengthens bones

Ÿ Contributes to adequately strengthening the nervous system

Ÿ Improves brain activity

Ÿ Effective help in the menopause stage

Ÿ Helps prevent anxiety, nervousness and depression

Ÿ Of recognized effectiveness in cases of hair loss

Ÿ Helps fight constipation

Harvest Season

Altitude:

Prosopis pallida

Name: Carob

Scientific name: Prosopis pallidaPackaging: 10 kg polyethylene bags. inside cardboard boxes of 20 kg.

Uses: Food industry.

Production Zones: PiuraPiura29


Cacao

Ÿ It contains 50% fat, between 11 and 12% of proteins, 7 and 8% of starch, and the rest is constituted by water, fiber, essential organic acids and in smaller amounts it has sugar, theobromine, caffeine, and 300 more substances

Ÿ Due to the presence of flavonoids, it has an effective action against oxidative stressŸ It tops the list of foods with antioxidant propertiesŸ As a result of its high chromium content, it helps to lose weight

Properties

Specs Sheet

BenefitsŸ Improves brain health

Ÿ Reduces Chronic Fatigue Syndrome

Ÿ Reduces the symptoms of Premenstrual Syndrome (PMS)

Ÿ Helps in Neurodegenerative Disorders treatments

Ÿ Balances cholesterol levels

Ÿ Helps in diabetes treatment

Ÿ Relieves bronchial asthma

Ÿ Improves cardiovascular health

Ÿ Prevents cancer

Ÿ Treats anemia deficiency

Harvest Season

Altitude:

Theobroma cacao

Name: CacaoScientific name: Theobroma cacaoVarieties: CCN51, Criollo, Fine aroma, Trinitario, Clones, Native and ForasteroPackaging: Jute bags of 64 kg

Process: Raw, sun-dried and fermented

Grade: 1

Uses: The seeds are ground and roasted to obtain cacao and chocolate, whichis used in the manufacture of sweets, jams, ice cream and drinks

Production Zones: Amazonas Piura Cajamarca San Martín Huánuco Junín Ayacucho Ucayali

Derivatives

Piura 29


Amazonas 1000 - 1700


Piura 29

Junín1300 - 1900

Ayacucho2000 2700

Huánuco


Bars wrapped in polyethylene bags inside cardboard

box of 25 kg, 30 kg

Uses:Food industry

Packaging:

Cacao Liquor

Cacao ButterPackaging:

Polyethylene bags inside cardboard box 25 kg, 30 kg.

In pharmacy as a balm and also for the elaboration ofcosmetics, perfumes, among others.

Uses:

Cacao NibsPacking:

Uses:

Bars wrapped in polyethylene bags inside cardboardbox of 25 kg, 30 kg.

Food industry

Cacao PowderPackaging:

Multilayer kraft bags of 25 kg, 30 kg.

Uses:

It has multiple uses in drinks, meals and desserts aswell as cosmetic products.8

Camu camuMyrciaria dubia

Ÿ Has a large amount of vitamin C, reaching over 60% to a portion of orange

Ÿ It stands out for it’s richness in calcium, potassium, proteins, amino acids, powerful phytochemicals, beta-carotene, flavonoids, anthocyanins, iron, niacin, phosphorus, serine, thiamin and riboflavin

Properties

Specs Sheet

Benefits

Ÿ Antiviral

Ÿ Anti-inflammatory

Ÿ Tissue regenerator

Ÿ Increases the immune system

Ÿ Improves liver health

Ÿ Anti-aging

Ÿ Helps the correct functioning of the heart and kidneys

Harvest Season

Altitude:

Name: Camu Camu

Scientific name: Myrciaria dubia

Packaging: Polypropylene bags of 25 kg. and 50 kg

Uses: Food industry and beverages, cosmetic and pharmaceutical

Production Zones: Ucayali

Ucayali


Chia

Ÿ Chia seeds are attributed 2 times the protein of any other seed, 5 times the calcium of whole milk, in addition to boron, a mineral that helps the absorption of calcium in the bones

Ÿ 2 times the amount of potassium in bananas

Ÿ 3 times more antioxidants than blueberries

Ÿ 3 times more iron than spinach, apart from large amounts of omega 3 ,essential fatty acids

Ÿ It is also a source of magnesium, manganese, copper, niacin, zinc and other vitamins

Properties

Specs Sheet

BenefitsŸ It favors the intestinal regularity

Ÿ Helps in weight loss

Ÿ Regulates blood sugar levels

Ÿ It provides energy and increases strength and endurance

Ÿ Antioxidants

Ÿ They help promote healthy skin, hair and nails

Ÿ Reduces the Risk of Colon Cancer

Ÿ Suitable for celiacs and diabetics

Ÿ It reduces the levels of LDL cholesterol and triglycerides in the blood

Ÿ Prevent the retention of fluids and infections in the urinary tract

Harvest Season

Altitude:

Salvia hispánica

Name: Chia

Scientific name: Salvia hispánica


Uses: Food industry

Production Zones: Cusco Puno Ayacucho Junín

Cusco1700 - 3400

Puno2800 - 3800

Ayacucho2000 - 2700

Junín1300 - 1900


Quinoa

Ÿ It has more protein and twice the fiber than any other cereal

Ÿ Composed of: minerals (calcium, iron, magnesium), vitamins (C, E, B1, B2 and niacin) and phosphorus

Ÿ Rich in amino acids, which influence brain development

Ÿ It’s fat content is rich in Omega 6

Ÿ Very low glycemic index

Properties

Specs Sheet

BenefitsŸ Natural anti-stress

Ÿ Reduces migraines

Ÿ Suitable for celiacs and diabetics

Ÿ Antioxidant

Ÿ Decreases blood pressure

Ÿ Controls cholesterol levels

Ÿ Detoxifies the organism

Harvest Season

Altitude:

Chenopodium quinoa.

Name: Quinoa

Scientific name: Chenopodium quinoa

Varieties:Yellow of Maranganí, Illpa, Inia, Quillahuamán, Inia, Kcancolla, JuliWhite, Witulla, Yellow Sacaca


Uses: Food industry, cosmetic, pharmaceutical

Production Zones: Puno Cusco Ayacucho Junín

Junín1300 - 1900

Cusco1700 - 3400

Puno2800 - 3800

Ayacucho2000 - 2700


Maca

Ÿ Also known as Peruvian ginseng, is an Andean mountain plant, originally from Peru

Ÿ A wonderful source of natural vital nutrients

Ÿ The synergy of so many amino acids, vitamins, and minerals in their natural states can increase their assimilation, absorption, and utilization by the body, resulting in a natural multi-vitamin

Ÿ Rich in calcium, magnesium, vitamin B vitamin C, as well as zinc and many other important minerals, protein and fiber

Properties

Specs Sheet

Benefits

Ÿ Aphrodisiac, stimulant and fertility properties

Ÿ Treatment for menopause

Ÿ Stimulants for the immune system

Ÿ Antidepressant

Ÿ Anticancer

Ÿ Protection of the skin

Harvest Season

Altitude:

Lepidium meyenii

Name: Maca

Scientific name: Lepidium meyenii

Varieties: Yuraj, Ccello,Puka, Milagro,Yana, Ogu

Packaging: Double plastic bags inside 25 kg, or also in 25kg paper sacks

Uses: Food industry, cosmetics and pharmaceuticals

Production Zones: Junín Pasco

Junín1300 - 1900

Pasco


Cañihua Grains

Ÿ It has a high protein content (15-19%) and proportion of sulfur amino acids. Unlike the quinoa, cañihua does not have saponins

Properties

Specs Sheet

Benefits

Ÿ It has high protein content suitable for limited-meat diets and a balance of first-line amino acids

particularly rich in lysine, isoleucine and tryptophan

Ÿ Contains vitamin E and B complex

Ÿ Gluten free grains

Ÿ Helps to reduce cholesterol in the blood and prevents heart diseases

Harvest Season

Altitude:

Chenopodium pallidicaul

Junín1300 - 1900

Cusco1700 - 3400

Puno2800 - 3800

Ayacucho2000 - 2700


99.95% purity guaranteed

Moisture content: Not more than 13%

Available with Organic Certification (EU – NOP – JAS)

Carefully packed in trilaminated paper bags or Big Bags

Ÿ Cañihua flour can be used for a lot of other purposes such as bread-making, pastry-making and noodle-making. Some varieties of cañihua can even be included in sweets, snacks and food mixtures

Uses

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Amaranth Grains

Ÿ The virtues of Kiwicha make it a valuable part of anyone's diet. One of its attributes is lysine, which

helps lower cholesterol levels, stimulating growth hormones. It is also an anti-inflammatory that acts on

the body's proteins.

Ÿ Rich in calcium, 100 grams of this product has twice as much of this mineral as milk. People that do not

eat enough of this protein can suffer from rickets, osteoporosis, irritated fibers and cramps. It also helps

create enzymes, antibodies and hormones. The leaves can also be used as an ingredient in

mouthwashes and to bring relief to sore throats. It can even be eaten by patients suffering from obesity,

hypertension, constipation and high cholesterol.

Ÿ Because of its nutritional value, NASA included this crop in its Controlled Ecological Life-Support

System (CELSS), and it is part of the space program because of its iron and vitamin A and C content.

Properties

Specs Sheet

Benefits

Ÿ It is packed with amino acids, especially lysine, which enhance brain development. It is also good

nourishment for expectant mothers and infants because it provides calcium, phosphorus and iron, which

help keep teeth, bones and blood healthy. An infusion made from the stems of this plant serves as

effective laxative. It also sooths rheumatism and menstrual cramps.

Harvest Season

Amaranthus caudatus


Ÿ 99.95% purity guaranteed

Ÿ Moisture content: Not more than 13%

Ÿ Available with Organic Certification (EU – NOP – JAS)

Ÿ Carefully packed in trilaminated paper bags or Big Bags

Altitude:

Ayacucho 2000 - 2700


Junín1300 - 1900

Pasco

Arequipa

Huancavelica

Ancash

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Gelatinized or powderGelatinization is the application of high temperature and pressure to

break down starch molecules, wich greatly improves digestion and

solubility but reducing the nutrients to some extent.

Powder products conserve all nutrients as they are processed at low

temperatures.

We offer you both forms, leaving you to choose which fits your

lifestyle.

Maca

Cocoa / Cacao

Goldenberry

Sacha Inchi

Yacon (root)

Brazil Nuts

Camu Camu

Lucuma

Purple Corn

Mesquite

Quinoa

Amaranth

Chia

Cat’s Claw

Stone Breaker

Graviola

Noni

Dragon’s Blood

Avocado

Mango

Mandarin

Pomegranate

RAW MATERIAL

Lepidium meyenii

Theobroma cacao

Physalis peruviana

Plukenetia volubilis

Smallanthus sonchifolius

Bertholletia excelsa

Myrciaria dubia

Pouteria lucuma

Zea mays

Prosopis pallida

Chenopodium quinoa

Amaranthus caudatus

Salvia hispanica

Uncaria tomentosa

Phyllantus niruri

Annona muricata

Morinda citrifolia

Croton lechleri

Persea americana

Mangifera indica

Citrus reticulata

Punica granatum

We can supply other products besides this chart. Please, feel free to contact us for further information.

SCIENTIFIC NAME FRESH GRAINS / BEANS/ SEEDS

WHOLE/ DEHYDRATED

CHIPS / NIBS /CRUSHED /ROASTED

FLAKESSTANDARDPOWDER

GELATINIZEDPOWDER

RAWPOWSER

SPRAY DRYPOWDER SYRUP BUTTER /

OILS / LATEX PRE - COOKEDCERTIFICATES

ORGANICS KOSHER

CERTIFICATIONSWE AIM TO OFFER THE BEST QUALITY IN OUR PRODUTS FOLLOWING

THE MOST STRINGENT QUALITY INTEGRATED MANAGEMENT

BASED ON INTERNATIONAL FOOD STANDARDS.SYSTEM

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Albugat

product catalog 2020 - albugat...aguaje mauritia ﬂexuosa Ÿ it contains 21 to 38 times more...

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