problem 1

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Problem 1.1 Problem statement : Design an experiment to study the proportion of unpopped kernels of popcorn. 1. All Factor effecting the experiment . i. Cooking Time ii. Heating Power iii. Popcorn Brand Type iv. Container Size v. Microwave Rotation Speed vi. Microwave Type vii. Popcorn Position In the Container 2. Important factor , [levels] ,(Range) i. Cooking Time , [ 4,6 ], (2 min to 8 min) ii. Heating Power , [6, 8], (6-10 ) iii. Popcorn Brand Type [Act II , American Pop Corn Company],( Act II , (American Pop Corn Company, Angie's Kettle Corn ) 3. Selection of the response variable(s) The Number of unpopped kernels of popcorn or the weight of popcorn .

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Page 1: Problem 1

Problem 1.1

Problem statement :

Design an experiment to study the proportion of unpopped kernels of popcorn.

1. All Factor effecting the experiment . i. Cooking Time

ii. Heating Power iii. Popcorn Brand Type iv. Container Sizev. Microwave Rotation Speed

vi. Microwave Type vii. Popcorn Position In the Container

2. Important factor , [levels] ,(Range) i. Cooking Time , [ 4,6 ], (2 min to 8 min)

ii. Heating Power , [6, 8], (6-10 )iii. Popcorn Brand Type [Act II , American Pop Corn Company],( Act II ,

(American Pop Corn Company, Angie's Kettle Corn ) 3. Selection of the response variable(s)

The Number of unpopped kernels of popcorn or the weight of popcorn .

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