ABOARD THE DELUXE M.S. LE BORÉAL

PORTUGAL u SPAIN u GUERNSEY ISLAND u FRANCE

April 29 to May 7, 2011

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1, 2010

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CARLETONCARLETONCOLLEGECOLLEGE

Dear Carleton Alumni and Friends:

From the old-world sophistication of Portugal to the artistic riches of Spain’s Basque Countryand the rugged beauty of France’s Côte Sauvage, a riveting canvas of historic seaports andmountainous coastlines is awaiting you.

Join fellow alumni and friends aboard the exclusively chartered, deluxe M.S. LE BORÉAL.Linger over a glass of hearty port beside the Douro River in Oporto. Walk in the footstepsof ancient pilgrims on the St. James Way in Santiago de Compostela. Cruise along a rockystretch of Spain’s Costa Verde to the honey-colored streets and medieval monuments ofthe hilly principality of Asturias. Observe the intriguing balance of age-old traditions andmodern touches in Bilbao, with a visit to the illustrious Guggenheim Museum. Survey thesheer cliffs and rolling moorlands of France’s “Beautiful Island,” Belle-Île-en-mer.

A special component of this offering is the exclusive “C’est Bon! Culinary Traditions”program, which celebrates the regional cuisines, wines and local foods of our ports of call.By special arrangement, join Bon Appétit magazine’s former Food Editor, Kristine Kidd,on a gastronomic journey like no other. Enjoy culinary lectures by Kristine and a specialcooking demonstration by the master chef of the M.S. LE BORÉAL. Enrich your appreciationof these coastal regions’ delightful traditions and flavors by participating in the optional“C’est Bon! Culinary Traditions” excursions, which feature exclusive tastings, visits andtouring, accompanied by Kristine.

Experience more of these remarkable cultures by choosing the Pre-Cruise Option inromantic Lisbon, Portugal, and/or the Post-Cruise Option in cosmopolitan Paris, France.

This intriguing travel program, an exceptional value featuring some of western Europe’smost enchanting treasures and four UNESCO World Heritage sites, is sure to sell outquickly. Make your reservation today, while Early Booking Savings are still available.

Sincerely,

Ted Myers ’76Chair, Alumni Adventures Committee

On behalf of the Alumni Adventures CommitteeWilliam Bracken ’63Althea Dotzour ’99Barbara Mauk ’62Tom Polgreen ’76Nancy Wilkie (professor)

For more information on other alumni adventures,please visit go.carleton.edu/4

LecturerA frequent lecturer atalumni club events aroundthe country, Lauren Soth,

professor emeritus, taught art historyat Carleton for forty years, includingclasses on modern and medieval art.He will be accompanied by his wife,Nancy, a retired administrator ofCarleton study-abroad programs.

U.S.Friday, April 29Depart the U.S.

LISBON, PORTUGALSaturday, April 30Arrive in Lisbon and embark the deluxeM.S. LE BORÉAL. Join your travelingcompanions for the Captain’s welcomereception and dinner this evening.

LEIXÕES/OPORTOSunday, May 1Dock in Leixões, northern Portugal’sprincipal port. On the excursion to nearbyOporto, the hub of the Douro River’sport wine trade, you can see traditionalbarrels of port being loaded onto typicalPortuguese rabelos, or sailboats. Visit theChurch of São Francisco in the historic citycenter and the Stock Exchange, with itselaborate Arabian Hall inspired by thefamous Moorish Alhambra.

On this optional culinary excursion, strollthrough the lively Mercado do Bolhão, thetwo-story market in the heart of Oporto.Then, a renowned local chef introducesyou to Portuguese specialties and wineduring lunch in a centuries-old manorhouse in the historic Foz do Douro district.Tour the cellars of Sandeman, world-famousport producers, walk among the seasonedoak casks and enjoy a tasting of this sweetfortified wine.

SANTIAGO DE COMPOSTELA,SPAIN/LA CORUÑAMonday, May 2Today, the full-day excursion takes youfrom the fjord-like coastal inlets ofVillagarcia into the oak- and pine-forestedhills of Galicia, one of Spain’s self-governedprincipalities that radiates an unexpectedlyCeltic atmosphere. The golden-hued granitebuildings of its well-preserved capital,Santiago de Compostela, lend a warm glowto the almost completely pedestrianizedstreets leading to the expansive Plaza delObradeiro. Tour Santiago de Compostela’sgrand and highly revered Romanesquecathedral, built to enshrine the tombof St. James and recognized for itsdistinctive Baroque façade, originalmedieval portico and incomparableChurrigueresque altar. This nationalmonument and UNESCO World Heritagesite has been a pilgrimage destinationsince the Middle Ages. Enjoy lunch ina renowned 16th-century parador.

Continue to La Coruña, dubbed“the crystal city” for its harbor-side houseswith glass-enclosed balconies. See therestored Castle of San Anton, former fortressand military prison, now the archeologicalmuseum. Stop at the acclaimed Tower ofHercules, a working lighthouse since Romantimes and a UNESCO World Heritage site.From Mount San Pedro, enjoy a panoramicview of the city and sea before you reboardthe ship.

Cover: For centuries, oak casks of Oporto’s eponymous ruby and tawny port wine have been transportedalong the Douro River on traditional flat-bottomed rabelos.

Charming harbors are but one of the distinct landscapes represented on Belle-Île-en-mer; it is also known forits wild countryside, rocky coastlines, quaint seaside hamlets and stunning beaches.

GIJON/OVIEDOTuesday, May 3Today, the patchwork of terraced fieldsand vineyards gives way to the rollingmeadows of the principality of Asturias.Call at the breezy port of Gijon on theBay of Biscay and drive to beautiful Oviedo,the capital city of Asturias and a UNESCOWorld Heritage site. Walk through theyellow-stoned squares and narrow streets,delightfully free of motor vehicles. In thecenter of this wealthy and modern city, visitthe Gothic cathedral, an unusually simplestructure whose precious crucifixes and relicswere rescued from Toledo before it wasconquered by the Moors. Continue to theMirador de la Providencia for fantastic viewsof Turtle Island, the high cliffs of Spain’sGreen Coast and, on clear days, see themajestic Picos de Europa farther inland.

Today’s optional culinary excursion takesyou to a specially arranged espicha, atypical, festive Asturian gathering featuringtapas and locally pressed cider.

BILBAOWednesday, May 4Surrounded by the verdant Basque Mountains,Bilbao is home to the iconic GuggenheimMuseum of Contemporary Art, designedby the much-lauded architect Frank Gehry.Stroll through the galleries of this repositoryof pop art, minimalism, Arte Povera andconceptual works by contemporarySpanish and Basque artists. Afterward,enjoy a brief orientation tour of the city tosee the casco viejo (old quarter) and thepromenade of El Arenal, a popular route forBilbainos’ evening paseos (leisurely strolls),before returning to the ship.

BELLE-ÎLE-EN-MER, FRANCEThursday, May 5This morning, anchor at Belle-Île-en-mer, the“Beautiful Island,” off the coast of Brittany.On the panoramic tour, contemplate theunique beauty of its stunning Côte Sauvageand visit Vauban Citadel. See the sheer seasidecliffs, wind-carved rock formations andhillsides blanketed in heather along this“wild coast” that inspired a series of paintingsby the French Impressionist Claude Monet.

During the optional culinary excursion,enjoy a special lunch where skilled crêpièreswill prepare one of Brittany’s most famousgastronomic delights, sweet and savory crêpes.

GUERNSEY, CHANNEL ISLANDS,UNITED KINGDOMFriday, May 6An English outpost located off the coastof France, Guernsey is a fascinating mosaicof fishing villages, greenhouses and fields

The delightful harbor of Honfleur has inspired artists from French ImpressionistsBoudin and Monet to the present.

The lovely statues and fountains of Rossio Square are jusresidents alike to Lisbon’s refreshing city center.

dotted with its well-known chestnut-brown-and-white dairy cows. The island’sdistinct culture is a delightful amalgamof English tradition and French lifestyle.Its capital, St. Peter Port, is an oldRegency town distinguished by granitebuildings and wrought-iron garden railings.It was here that Victor Hugo lived inexile from 1855 until 1870 and wroteLes Miserables. After lunch on board,enjoy the sights of Guernsey on yourway to Sausmarez Manor, where theSeigneur of Guernsey, whose familyhas lived on the estate for nearly amillennium, will personally welcomeyou to his charming 18th-century home,one of the finest examples of Queen Annearchitecture. Enjoy a scenic return toSt. Peter Port for time at leisure.

HONFLEUR, FRANCE/U.S.Saturday, May 7Disembark the ship in Honfleur, and transferto Paris for your return flight to the U.S.

a few of the cultural treasures that lure visitors and

Since the early 1200s, the formidable Castle Cornet has stood guard overthe town and harbor of St. Peter Port on the island of Guernsey.

Behind its grand Baroque and Romanesque exterior,the majestic cathedral of Santiago de Compostelasafeguards the relics and tomb of St. James the Apostle.

LISBON PRE-CRUISE OPTION*Expand your cultural experience with atwo-night stay in a deluxe hotel in Portugal’sromantic capital, a UNESCO World Heritagesite. Enjoy included excursions to Lisbon’smost important monuments and visit nearbySintra and its famous National Palace.

PARIS POST-CRUISE OPTION*Extend your program with a guided tourof Honfleur and two nights in the deluxeINTERCONTINENTAL PARIS LE GRAND,located adjacent to the Opéra Garnier andnear the Louvre. See Paris’ landmarks andvisit the famous Musée Jacquemart-André.*Pre- and Post-Cruise Options are available atan additional cost. Complete details will beincluded with your reservation confirmation.

STATE-OF-THE-ART DESIGNThe M.S. LE BORÉAL is the newest generationof deluxe small ships.

EXCEPTIONALLY SPACIOUS,DELUXE SUITES AND STATEROOMS,MOST WITH BALCONIESThe 120 large Staterooms and Suites rangein size from 200 to 484 square feet.Ninety-five percent of the accommodationsfeature private balconies.

Most Suites and Staterooms feature twotwin beds that convert to one queen-size bed,a private bathroom with shower (some withbathtub), international direct dial telephone,satellite flat screen television, DVD/CD player,wireless Internet access, iPod dock withspeakers, safe, minibar, full-length closets,writing desk/dressing table, hair dryer, duvetand plush terry cloth robes.

ELEGANT DININGFrench and international cuisine is served inthe stylish, spacious Dining Room in single,unassigned seatings, alfresco in the casualindoor-outdoor Grill Restaurant or from24-hour Room Service. Continental andbuffet breakfast, buffet lunch, afternoon teaand a three-course dinner are served daily.Complimentary wine and beer are servedwith lunch and dinner. Bar service is availableon the Sun Deck.

SPACIOUS PUBLIC AREAS/WORLD-CLASS SERVICE AND FACILITIESInviting and spacious public areas accommodate all passengers comfortably.Enjoy views from the Panoramic Lounge, nightly entertainment in the Main Loungeand lectures, cultural performances and film screenings in the state-of-the-art theater.There is a library, Internet salon, Sun Deck, swimming pool, beauty salon, spa,Turkish bath-style steam room, full range of fitness equipment and an elevator.The infirmary is staffed with a doctor and nurse.

The highly trained, English-speaking international crew provides attentive service.

ECO-FRIENDLYThe state-of-the-art propulsion system provides an exceptionally smooth, quiet andcomfortable voyage by creating little vibration and significantly reduced engine noise.The ship is designed to prevent contact with environmentally sensitive seabeds andmeets the latest “Clean Ship” standards.

M.S. LE BORÉAL

Deluxe Stateroom

Open Air Lounge

Lobby

See the remarkable bounty of Spain’s markets, whereprofessional and amateur chefs flock in search of thefreshest seasonal produce.

FEATURING CULINARY EXPERTKRISTINE KIDD, cookbook authorand Food Editor of Bon Appétitmagazine for 20 years, is first andforemost a serious cook. The dishesshe created were often on themagazine cover, and many of herrecipes are republished in Bon Appétit

cookbooks. Kristine collaborated with notablecelebrity chefs, including Wolfgang Puck andGordon Ramsay, helping them shape stories forthe magazine. She apprenticed in a New Englandrestaurant as a teenager and then was a chef inVermont country inns as well as in restaurants onboth coasts. Kristine’s delicious recipes can be foundin her numerous cookbooks, including five forWilliams-Sonoma and Time-Life, Inc. She hasalso judged for the Julia Child Cookbook Awards.Kristine speaks at national food conferences andhas appeared on radio and television food shows.She resides in the Los Angeles area and preparesfresh meals at home almost every night.

On this cultural and epicurean journey, Kristineintroduces you to the seductive flavors and heritageof “Culinary Traditions” across the coastal regionsof Portugal, Spain, France and the Channel Islandsof the United Kingdom. Here, food preparation andconsumption are not merely daily rituals, butcelebrations of life itself. Join Kristine as she shares herinsights during a series of gastronomic lectures andoffers commentary during an exclusive demonstrationby the master chef of the M.S. LE BORÉAL. In addition,daily meals feature specially prepared dishescorresponding to the day’s destination.

Kristine accompanies our custom-designedand exclusively arranged optional “C’est Bon!Culinary Traditions”excursions*:u Savor a traditional Portuguese lunch, tour the

world-famous Sandeman Cellars and sampletheir hearty port wine.

u Experience the revelry of espicha––a traditionalgathering to taste local tapas and cider.

u Dine on made-to-order crêpes, one of Brittany’sgreat culinary traditions, during a speciallyarranged lunch.

*Complete details will be provided with yourreservation confirmation.

INCLUDED FEATURES

ON BOARD THE DELUXE M.S. LE BORÉALu Seven-night cruise from Lisbon, Portugal, to

Honfleur, France, with port calls at Leixões (Oporto),Portugal; Villagarcia (Santiago de Compostela),La Coruña, Gijon and Gexto (Bilbao), Spain;Belle-Île-en-mer, France; and Guernsey,United Kingdom.

u Spacious and elegant outside accommodations withprivate bathroom and individual climate control.

u Captain’s welcome and farewell receptions.u All meals—continental breakfast, buffet breakfast,

buffet lunch, afternoon tea and dinner—throughoutthe cruise, featuring fine continental cuisine, serveddaily in single, unassigned seatings.

u House wine, beer, soft drinks, mineral water,coffee and tea served with lunch and dinner.

u Three exclusive “C’est Bon! Culinary Traditions”lectures by expert Kristine Kidd.

u Special “C’est Bon! Culinary Traditions” cookingdemonstration by the M.S. LE BORÉAL’S master chef.

u Tour of Oporto, a UNESCO World Heritage site,highlighting the stately architecture and harborwith its distinctive port-wine-carrying sailboats.

u Full-day tour with lunch of the exquisite monumentsof the UNESCO World Heritage site and medievalpilgrimage destination of Santiago de Compostela,and a visit to the Tower of Hercules, a UNESCOWorld Heritage site in La Coruña.

u Walking tour of Oviedo, a UNESCO WorldHeritage site and the beautiful capital city of theAsturias region, with a visit to its cathedral.

u Tour of Bilbao’s world-famous Guggenheim Museumwhich features exceptional modern and contemporaryart collections in addition to works from theSolomon R. Guggenheim Foundation.

u Scenic drive along the picturesque Côte Sauvageon Belle-Île-en-mer.

u Excursion in Guernsey to the 18th-centurySausmarez Manor, known for its exotic gardenand priceless collection of tapestries, sculpturesand portraits of historic figures.

ENHANCED TRAVEL SERVICESu All transfers and luggage handling abroad for

all participants who have purchased their airtickets through Gohagan & Company andwhose arrival(s)/departure(s) coincide withthe scheduled group transfer(s).

u All excursions and visits, as outlined in theitinerary, with experienced, English-speakinglocal guides.

u Gratuities to local guides and drivers.u Hospitality desk aboard the M.S. LE BORÉAL.u Experienced Travel Director to accompany

you throughout the travel program.u Travel document wallet, name badge and

pre-departure information.u Automatic $250,000 flight insurance policy

for each participant ticketed on flights byThomas P. Gohagan & Company.

u “C’est Bon! Culinary Traditions” specially arrangedoptional culinary excursions accompanied by expertKristine Kidd, available at an additional cost.

E U R O P E A N C O A S TA L C I V I L I Z AT I O N S R E S E RVAT I O N F O R M

_____ __________________________________________________ ____________Title Full name (exactly as it appears on your passport) Class Year

_____ __________________________________________________ ____________Title Full name (exactly as it appears on your passport) Class Year

_____________________________________________________________________Address (no P.O. Box number please)

______________________________________ ________ ____________-________City State Zip Code

______________________ ______________________ ______________________Telephone: (Home) (Business) (Mobile)

________________________________________ ____________________________Email Address(es) (FAX)

_____________________________________________________________________Preferred name(s) on badge(s) Tour No. 095-04/29/11-146

Enclosed is my/our check(s) for $__________ as deposit ($600 perperson, plus $200 per person Lisbon Pre-Cruise Option and/or$200 per person Paris Post-Cruise Option). Make checks payableto Thomas P. Gohagan & Company.

Deposits can also be made by credit card; however, all FINALpayments are required to be made by check or wire transfer byJanuary 24, 2011.

I/we authorize you to charge my/our deposit to: o Visa o MasterCard

_____________________________________________________ ______________Card Number Exp. Date

____________________________________________________________________Signature as it appears on credit card

I/we want to make reservation(s) incategory:

1st Choice_______ 2nd Choice_______

q Double occupancy (one queen bed).q Double occupancy (two twin beds).q Single accommodations.q I am reserving as a single but prefer

to share accommodations and willallow you to select my roommate(shares cannot be guaranteed).

LISBON PRE-CRUISE RESERVATIONS

q Double at $535 per person.q Single at $735 per person.q I am reserving as a single but prefer

to share accommodations and willallow you to select my roommate(shares cannot be guaranteed).

PARIS POST-CRUISE RESERVATIONS

q Double at $820 per person.q Single at $1320 per person.q I am reserving as a single but prefer

to share accommodations and willallow you to select my roommate(shares cannot be guaranteed).

o I/We want you to bookmy/our air from

___________________________(fill in departure city)

to Lisbon, Portugal, with returnfrom Paris, France, at anadditional cost to be advised.‡

Class: o Economyo Businesso First

‡Note: Airfare is subject to change andavailability and is nonrefundable.

o I/we will make my/our ownair arrangements.

Deck 6, Le FranceDeck 5, Le Normandie

Deck 3, Le ChampollionDeck 4, Le Lafayette

M.S. LE BORÉAL

CRUISE TARIFF (per person, based on double occupancy)StateroomCategory

Staterooms and suites range from 200 to 484 sq. ft. and most have two twin beds that convertto make one queen bed. All feature a private bathroom and individual climate control.

Early Booking Pricethrough

October 1, 2010

Regular Priceafter

October 1, 2010

8 Ocean-view, one large window, shower. Deck 3, Le Champollion, forward.(limited availability) $3495 $4495

7Ocean-view, small window and door onto private, partial wall balcony, shower.Deck 3, Le Champollion, aft. (limited availability) $4395 $5395

6 Ocean-view, small window and door onto private, partial wall balcony, shower.Deck 3, Le Champollion, midship. $5195 $6195

5 Ocean-view, sliding glass door onto private, partial wall balcony, shower.Deck 4, Le Lafayette, forward. $5795 $6795

4 Ocean-view, sliding glass door onto private balcony, shower.Deck 4, Le Lafayette, midship. $6295 $7295

3 Ocean-view, sliding glass door onto private, partial wall balcony, shower.Deck 5, Le Normandie, forward. $6595 $7595

2 Ocean-view, sliding glass door onto private balcony, shower or tub/shower.Deck 5, Le Normandie, midship. $6895 $7895

1 Ocean-view, sliding glass door onto private balcony, shower or tub/shower.Deck 6, Le France. $7295 $8295

DeluxeSuite

Ocean-view, sliding glass door onto private balcony, tub/shower and sitting areawith sofa. Deck 6, Le France. (limited availability) $8095 $9095

PrestigeSuite II $9095 $10095PrestigeSuite I

Two rooms, ocean-view, sliding glass door onto large private balcony, twobathrooms: tub/shower and shower, large sitting area with sofa, two closets,writing desk and dressing table. Deck 6, Le France. (limited availability)

$9995 $10995u An Owner’s Suite (Deck 6, Le France) is available upon request at a cost to be advised, on a first-come first-served basis.u Singles are available in category 6 at $7795 and in category 4 at $9395 on or before October 1, 2010.

Add $1000 for reservations made after October 1, 2010.u Taxes are an additional $395 per person and are subject to change.

Two rooms, ocean-view, sliding glass door onto large private balcony, twobathrooms: tub/shower and shower, large sitting area with sofa and two closets,writing desk and dressing table. Deck 5, Le Normandie. (limited availability)

Send to: Carleton Alumni Affairs OfficeAttn: Amy GoerwitzOne N. College StreetNorthfield, MN 55057(507) 222-5645/Fax (507) 222-4445amy.goerwitz@carleton.edu

CONTRACT: TERMS & CONDITIONSNOT INCLUDED: Taxes; passport fees; visas and fees forobtaining visas; personal expenses such as laundry and telephonecalls; accident/sickness, trip cancellation, and baggage insurance;gratuities to ship personnel; optional sightseeing and culinaryexcursions; excess baggage charges on aircraft; local departureair taxes; airfare and associated local taxes, airport facility taxesand federal inspection fees not listed in the “Included Features”section; transfers and baggage handling to/from airport/ship onday(s) of arrival and/or departure 1) if you have not purchasedyour air arrangements through Thomas P. Gohagan & Company,or 2) if you are arriving earlier or later than and/or departingearlier or later than the scheduled group transfer(s); meals andalcoholic beverages not listed in the “Included Features” section;and all other services not specifically mentioned in the “IncludedFeatures” section.AIRFARE: Airfare is subject to change and availability and isnonrefundable. Your airline ticket constitutes a contract betweenyou and the airline (not Thomas P. Gohagan & Company), even ifpurchased through Thomas P. Gohagan & Company.LUGGAGE: Luggage allowance policies are set by the airlines andmay change without prior notice. Please contact your airline(s) forthe most current luggage allowance policy.HEALTH: Any physical or mental condition that may requirespecial medical attention (for example, the need for a wheelchair)must be reported in writing when you make your reservation.DISCOUNTED RESERVATIONS: Discounts apply only tothose reservations received in the offices of Thomas P. Gohagan& Company in writing, accompanied by the required deposit, byOctober 1, 2010. In the event a “discounted” reservation mustbe cancelled, no “replacement” reservation can be substituted atthe discounted rate. A “replacement” reservation is, in effect, anew reservation and can be substituted only at the full-fare tariff.Change and/or cancellation fees apply as outlined in this “Contract:Terms and Conditions” for the “replacement” reservation and thecancelled reservation.CANCELLATIONS AND REFUNDS: Cancellations for all orany part of the trip will not be effective until received in writing inthe offices of Thomas P. Gohagan & Company. Should you haveto cancel, the following terms will apply: reservation cancellationsare subject to a $200 per person administrative fee from the timeof booking through 120 days prior to departure; from 95 through119 days prior to departure, $600 per person; from 60 through 94days prior to departure, 50% of your trip cost; cancellations 59days or less prior to departure, a no-show, or early return from thetrip will result in forfeiture of 100% of your trip cost. In addition,any applicable airline cancellation fees and administrative fees willbe assessed.PRE-CRUISE AND POST-CRUISE CANCELLATIONS: Shouldyou have to cancel, the following terms will apply: reservationcancellations are subject to a $50 per person administrative feefrom the time of booking through 120 days prior to departure;from 95 through 119 days prior to departure, $200 per person;from 60 through 94 days prior to departure, 50% of your tripcost; cancellations 59 days or less prior to departure, a no-show orearly return from the trip will result in forfeiture of 100% of yourtrip cost. In addition, any applicable airline cancellation fees andadministrative fees will be assessed.

Because these cancellation policies are strictly enforced, westrongly recommend for your protection that you purchase tripcancellation insurance. Trip cancellation insurance is availablethrough Thomas P. Gohagan & Company for comprehensivecoverage of such expenses in conjunction with cancellation due toillness or accident, as well as damaged or lost luggage. We will sendyou an application after you make your reservation.RESPONSIBILITY: Thomas P. Gohagan & Company, thesponsoring institution or association, and its and their employees,shareholders, subsidiaries, affiliates, officers, directors or trustees,successors, agents, and assigns (collectively “Gohagan”), do notown or operate any entity which is to or does provide goods orservices for your trip including, for example, lodging facilities,airline, vessel, or other transportation companies, guides orguide services, local ground operators, providers or organizers ofoptional excursions, food service providers, etc. All such personsand entities are independent contractors. As a result, Gohagan isnot liable for any negligent or willful act or failure to act of anysuch person or entity of any third party.

In addition and without limitation, Gohagan is not responsiblefor any injury, loss, death, inconvenience, delay, or damage toperson or property in connection with the provision of any goodsor services whether resulting from, but not limited to, acts of Godor force majeure, acts of war or civil unrest, insurrection or revolt,animals, strikes or other labor activities, criminal or terroristactivities of any kind, sickness, illness, the lack of availabilityof or access to appropriate medical attention, overbooking or

downgrading of accommodations, mechanical or other failure ofairplanes or other means of transportation, or for any failure ofany transportation mechanism to arrive or depart on time.

If due to weather, flight schedules or other uncontrollablefactors, you are required to spend an additional night(s), youwill be responsible for your own hotel, transfers and meal costs.Baggage is entirely at owner’s risk. The right is reserved to declineto accept or retain any person as a participant on these trips atany time. Specific room/cabin assignments are within the solediscretion of the hotel/cruise line.

Gohagan reserves the right to change the itinerary or tripfeatures at any time and for any reason, with or without notice,and Gohagan shall not be liable for any loss of any kind as a resultof any such changes. Gohagan may cancel a trip for any reasonwhatsoever; if so, its sole responsibility is to refund monies paid bythe participant to it. Gohagan is not required to cancel any trip forany reason including without limitation, United States Departmentof State, World Health Organization or other Warnings orAdvisories of any kind. All fares, as well as ship schedules, portcalls, hours of arrival and departure, special programs and guestlecture series (if applicable), are subject to change or cancellationwithout prior notice. Gohagan shall not be required to refundany portion of the fare or make any other compensation underthese circumstances. Gohagan is not responsible for penaltiesassessed by air carriers resulting from operational and/or itinerarychanges, even if Gohagan makes the flight arrangements or cancelsthe trip. Gohagan reserves the right to substitute vessels or hotelsof a similar category for those listed in this brochure. Gohaganreserves the right to increase the tour price in the event of costincreases due to changes in airfares, currency fluctuations or fuelsurcharges and all such increases are to be paid to Gohagan uponnotice to the tour participant of such increases.ARBITRATION AGREEMENT: Any controversy or claim arisingout of or relating in any way to these Terms and Conditions, to theResponsibility Clause, to the brochure, or any other informationrelating in any way to the trip, or to the trip itself, shall be settledsolely and exclusively by binding arbitration in Chicago, Illinois, inaccordance with the commercial rules of the American ArbitrationAssociation then existent.RATES: Prices quoted are based on fares in effect at the time ofprinting and are subject to change prior to departure.REGISTRATION: CST#: 2031868-40, WST#: 601 767 666.OST#: TA 0905.ACCEPTANCE OF CONTRACT: By forwarding of deposit, theparticipant certifies that he/she does not have any mental, physicalor other condition of disability that would create a hazard for him/herself or other participants and accepts the terms and conditionsof this contract.Photo Credits: Photolibrary; Alamy; all images are rights managedand cannot be used without permission.TRAVEL ARRANGEMENTS BY: Thomas P. Gohagan & Company.

Bilbao’s avant-garde Guggenheim Museumis perhaps the 20th century’s most audaciousarchitecture, wrapped in shining waves of titanium.

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