point brugge menu

2
The Point Brugge Cafe A Neighborhood Gathering Place 401 Hastings Street Pittsburgh, PA 15206 412-441-3334 www.pointbrugge.com owner: Jesse Seager BEER - 20 oz. Bottles Sierra Nevada Pale Ale $6.00 Germans Pils $7.00 India Pale Ale $5.00 Hoegaarden $5.75 Chimay Trappist Ale $6.75 Ask what’s on tap today. Tuesday thru Saturday 11am-10pm Sunday 10am-9pm Closed Monday

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Page 1: Point Brugge Menu

Th

e Point B

rugge

Cafe

A N

eighborhood Gathering P

lace

401 Hastings Street

Pittsburgh, PA 15206 412-441-3334w

ww.pointbrugge.com

owner: Jesse Seager

BEER

- 20 oz. Bottles

Sierra Nevada Pale Ale $6.00

Germ

ans Pils $7.00India Pale Ale $5.00H

oegaarden $5.75C

himay Trappist Ale $6.75

Ask w

hat’s on

tap today.

Tuesday thru Saturday 11am-10pm

Sunday 10am-9pm

Closed M

onday

Page 2: Point Brugge Menu

Th

e Point B

rugge C

afe

A N

eighborh

ood Gath

ering P

lace

SALA

DS

Mediterran

ean Salad

-vine ripe tom

ato,cucum

ber,feta cheese, sunflower seeds, olives,

tarragon vinairette grette$12.0

0

Pear &

Blu

e Ch

eese Salad-

d'anjou pear, R

oquefort cheese, sweet walnut, sim

ple greens,balsam

icvinaigrette

$9.0

0

Mixed G

reen Salad on

Flat Bread

- goat cheese, roasted

tomatoes, olive flat bread, balsam

ic vinaigrette$9.0

0

Tun

a Salad- tuna salad served on butter lettuce

leavesw

ith tomato carpaccio and hard boiled eggs

$11.0

0

Spinach

Salad- baby spinach, red onions, turkey bacon,

cherry tomatoes, hard boiled eggs, goat cheese and brioche

croutons, lemon/vinaigrette dressing

$10.0

0

SAN

DW

ICH

ESall sandw

iches served with belgium

fritas and mixed greens

Ch

icken San

dwich

- vine ripe tomato, Sw

iss cheese, avocado, herbm

ayo, sourdough bread$10.0

0

Turkey San

dwich

-G

ruyere cheese, arugula, turkey, bacon, avocado, wheat bread

$10.0

0

Portobello Mu

shroom

Sandw

ich- goa

t

cheese, poached artichokes, red pepper,coulis, parsley ,foccacia roll

$10.0

0

•Eggplan

t Sandw

ich-

r oasted sweet bell peppers,

fromage blanc, arugula,

pesto, foccacia$1

0.0

0

MU

SSELS$17.9

5

Mou

les Marin

iere - onions, garlic,white w

ine

Mou

les A L

a Proven

cale- tom

ato,garlic, white w

ine, butter

Mou

les Casin

o - shallots, garlic, butter,red peppers, ham

white wine

Mou

les Au

Vert

- onions, basil, coriandercream,

white wine

Mou

les Au

Roqu

fort- B

acon, celery, onion, blue cheese, beer

PASTA

$15.95

Pen

ne A

La Tom

ate -penne in fresh tom

atosauce

with basil

Fettuccin

e Au

Saum

on Fu

me

- fettuccine with

smoked salm

on and shallots in wine white and cream

sauce

Ravioli Forestiere

- cheese filled ravioli with w

ild m

ushrooms and tom

ato

Soft Drin

ks

Coke, D

iet Coke, Sprite, R

oot Beer, Tonic, G

ingerAle (Includes refill $2.00B

oylan’s Black C

herry Soda $2.00.Aqua Panna (1.0 L) $4.50O

ur Ow

n Mint Lem

onade $2.25Iced Tea $2.00C

old Brew

ed Iced Coffee w

ith milk

$3.00

Hot C

offee $2.50

Hot Tea

$2.00

Dessert

Strawberry Sh

ort Cake $6

.00V

anilla Ice C

ream w

ith C

hocolate Syru

p$3.00

Pie of T

he D

ay $4.9

5

WIN

E BY

TH

EG

LA

SS

Ch

ateau St. M

ichelle C

hardon

nay $8

.00( (W

ashin

gton)

Pin

e Ridge C

hen

in B

lanc V

iognier $8

.00( (C

alifornia)

Folie à Deu

x Mén

age á Trois $8.00

( (Californ

ia)

.. Alice W

hite C

hardon

nay

$6.00

(Au

stralia)

Kim

Craw

ford Sauvign

on B

lanc

2007 $9

.00(N

ew Z

ealand)