please note: our dishes may contain traces of nuts. … · bhune paneer ka tikka £6.50 ... murgh...

Please note:Our dishes may contain traces of nuts. Please inform us if you have a nut allergy

or any special dietary requirements.



StartersVegetarian startersMIXED VEGETABLE PAKORA £5.30Deep fried vegetables in a home made batter.CORN FRITTERS £5.50American corn mix with Indian spices and gram flour.SAMOSA £5.50Pastry parcels stuffed with potatoes, green peas and freshly ground herbs.HARA BHARA KEBAB £6.30Spinach and peas with a stuff cheese filling.TANDOORI ALOO £6.30Stuffed potatoes with a mixture of spices and tantalising dried fruit.GRILLED MUSHROOM £6.30Stuffed mushrooms with goats cheese, potatoes and mixed herbs and spices.BHUNE PANEER KA TIKKA £6.50Slices of homemade cottage cheese with flour and aromatic spices.VEGETABLE PLATTER £7.00Samosa, Corn Fritters, Pakora, Harabhara Kebab

Meat startersCUMIN CHOOSA PAKORA £6.50Succulent chicken breast marinated in a spicy batter.SAMOSA £7.50Pastry parcels stuffed with lamb mince and freshly ground herbs.MINT MALAI KEBAB £7.50Creamy chicken pieces marinated in mint masala, cheese andcardamom powder.AWADHI CHICKEN TIKKA £7.50Boneless chicken pieces marinated in Awadhi aromatic spices.RESHMI KEBAB £7.50A mixture of chicken mince, mace and cardamom flavours.MURGH ANGARA £7.50Boneless baby chicken pieces marinated with a succulent blendof spices and then cooked in traditional tandoor.RAUNAK-E-SEEKH £8.50Lamb mince with our own Bukhra style spices cooked in a clay oven.LAMB BOTI KEBAB £8.50Tender pieces of lamb marinated in our special sauces andflavoured with ground cloves.BURRAH CHAMP £8.70Char grilled lamb chop scented with brown onions, fresh ginger andIndian spices.MEAT PLATTER £10.50Mint malai kebab, murgh angara, lamb chops, sheek kebab, lamb boti kebab.GALOUTI KEBAB £10.50“The King of Kebabs.” Just one of the many delicious kebabs thatare the mainstay of Awadhi cuisine from Lucknow.Try this melt-in-your-mouth lamb kebab with our special sauces.

Seafood startersFISH PAKORA £7.30Haddock marinated in Indian herbs and coated with gram flour.CRISPY CHILLI SQUID £7.50Squid marinated in our special spicy sauces and cooked to perfection.PUNJABI HADDOCK £8.50Grilled haddock marinated with Punjabi spices.AJWANI SALMON FILLETS £8.50Salmon fillet delicately flavoured with caraway seeds.GARLIC MONKFISH TIKKA £9.50Pieces of monkfish flavoured with Indian spices and roasted garlic.KING PRAWNS KALONJI £12.50Prawns marinated with onion seeds cooked to perfection in our tandoor.TIGER PRAWNS £12.50Prawns marinated with garlic and Indian spices, finished under thetraditional tandoor.



Salad barPUNJABI SALAD £4.50Onion, cucumber and tomatoes.SPICE LOUNGE SALAD £5.50Mix salad, red onion, mixed peppers, cherry tomatoes and servedwith the Spice Lounge special dressing.CHICKEN TIKKA CEASER SALAD £6.50Chicken tikka mixed with variety of salad leaves and caesar dressing.

Tandoori & grill sizzlersAll served with our chef ’s special sauce.

TANDOORI VEGETABLE GRILL £12.00Paneer tikka, grilled mushroom, tandoori aloo and tandoori special salad.PANEER TIKKA ANAR KALI £12.00Served on the sizzler on a cabbage bed.MURGH ANGARA TIKKA £14.00Served on the sizzler on a cabbage bed.TANDOORI CHICKEN (FULL) £14.50Chicken marinated in garam masala, yogurt and Spice Loungespices served on the sizzler.TANDOORI MIXED GRILL £16.50Tandoori king prawns, salmon tikka, chicken tikka, lamb chop,tandoori chicken, seekh kebab and reshmi kebab.LAHSUNI MONKFISH £16.50Served on the sizzler on a cabbage bed.LAMB BOTI GRILL £16.50Served on the sizzler on a cabbage bed.LAMB CHOP GRILL £16.50Served on the sizzler on a cabbage bed.TANDOORI KING PRAWN £17.50Served on the sizzler on a cabbage bed.

BiryanisAll biryani served with raita or curry sauce.

SHAHI VEGETABLE BIRYANI £12.50Garden fresh vegetables mixed with yoghurt, brown onions,mace and basmati rice.HYDRABADI CHICKEN BIRYANI £13.50Succulent chicken cooked with mint, yoghurt, garam masalaand basmati rice.LUCKNOW LAMB BIRYANI £14.50Tender pieces of lamb cooked with rose flavour, cream, nutmegand basmati rice.KING PRAWN BIRYANI £15.70Succulent king prawns cooked with mint yoghurt, Indian spiceswith basmati rice.



Main coursesVegetarian dishes MAIN SIDEBHINDI BHAJI £8.95 £5.95Cubes of okhra cooked with tomato & Indian spices.DAL BUHKARA £8.95 £5.95Black lentils made by our own special recipe.DAL TARKA £8.95 £5.95Yellow lentils cooked with a fusion of spices and cumin seeds.SABZI MASALA £8.95 £5.95Onions, peppers, peas and mushrooms all marinatedand cooked to perfection with our special herbs and spices.PANEER METHI MATAR MALAI £8.95 £5.95Soft cheese cooked with fenugreek and creamy mater gravy.PANEER KHURCHAN £8.95 £5.95Soft cheese cooked with onions, peppers infusedwith mustard seeds and spices.JEERA ALOO £8.95 £5.95Potatoes cooked with cumin seeds and a selection of herbs and spices.PUNJABI SAAG £8.95 £5.95Spinach and mustard leaves cooked with Punjabi spices.(You may add the following if preferred: Paneer peas or potatoes)PANEER BUTTER MASALA £8.95 £5.95Cubes of cheese cooked with tomato and cashew nuts, gravy based.Very popular in North India.ALOO GOBHI MASALA £8.95 £5.95Potato and cauliflower cooked with onion tomato and yogurt based gravy.

Poultry dishesKADAI CHICKEN £11.95Cooked with peppers, onions and kadai spices.Very popular in North India.CHICKEN SAAG £11.95Spinach and mustard leaves cooked with Indian spices.Popular in Punjab region, North India.CHICKEN PALAK £11.95Spinach leaves cooked with Indian spices.BUTTER CHICKEN £11.95Chicken pieces roasted in butter, tomato and kasthuri methiblended with our special herbs and spices. Popular all over India.DHABA CHICKEN £11.95Homemade style chicken infused with spices and cumin flavours.LUCKNOW CHICKEN £11.95Chicken cooked in roasted spices and Awadi gravy, famous inAwadh (Lucknow area). A special dish of the Lucknow royal family.PANJABI MASALA TIKKA £11.95Chicken tikka pieces covered and marinated with Punjabi spices.Famous all over India.AMRITSARI KUKKAD (ON THE BONE) £11.95On bone chicken cooked with onion tomato and Punjabi spices.

Lamb dishesLAMB KHADA MASALA £12.95Lamb cooked with whole spices.LAAL MASS £12.95Slow cooked lamb dish with hot spices and a yoghurt based gravy. Veryfamous in Rajwada, North India.LAMB AWADH £12.95Cooked with cashew nuts and brown onion based gravy. Very famous inAgra and Lucknow areas.PUNJABI LAMB SAAG £12.95Spinach and mustard leaves cooked with Indian spices. Popular in PunjabRegion, North India.PUNJABI LAMB PALAK £12.95Tender lamb pieces infused with chopped garlic and fresh spinach.Famous in the villages of Punjab, North India.LAMB CHOP MASALEDAR £12.95Lamb chops cooked with onion,tomato and yogurt based gravy.Very popular in north India.RAAN-A-TANDOOR £15.50Whole lamb leg marinated and with a blend of mixed spices. Slow cookedin the tandoor, served with nan and curry sauce. Famous dish in Delhi.

MILD MEDIUM HOT



Seafood dishesFISH MACCHER JHOL £13.95Haddock cooked with green chillies, mustard seedsand set in a lemon based gravy. Famous in Calcutta.KING PRAWNS / PRAWNS HARA MASALA £15.95Prawns cooked in green spices and infused with gravy.Famous in Mumbai area.TANDOORI KING PRAWN MASALA £16.95Roasted king prawns marinated in special spices.

South Indian dishesSouth Indian cuisine is very famous throughout India. They use a blend ofspices in particular with curry leaves, mustard seeds, tamarind, jagry andcoconut rice.MASALA DOSA Stuffed dosa with potatoes and mix vegetables blended with ourinfusion of spices.POTATOES & ONIONS £11.50 CHICKEN £13.50 LAMB £14.50AVAIL £9.95A combination of mix vegetables in coconut, ginger,mustard and green chillies.SOUTH INDIAN CHICKEN £11.95Chicken cooked with curry leaves and fennel seeds.CHICKEN SHAKUTI GOA £11.95Chicken cooked with red chillies, coconut milk and Goan spices.LAMB SHAKUTI GOA £12.95Lamb cooked with red chillies, coconut milk and Goan spices.LAMB MALABUL £12.95Lamb cooked with raw onion, tomato and black pepper.GOAN KING PRAWN CURRY £14.95King prawns cooked and infused with Goan spices.

Favourite British-Indian dishesThese particular dishes are not common in India but are available here forthe British fusion.CHICKEN £11.95 LAMB £12.95 FISH £13.95 PRAWN £14.95For chicken tikka add £1.50 or lamb tikka add £2.00KORMA Chicken or lamb cooked in coconut and a creamy sauce.BHOONA Chicken or lamb cooked with aromatic thick sauce with tomatoes, onionsand ginger.JALFREZI Chicken or lamb cooked with onions, peppers, tomatoes and mixed spices.MADRAS Chicken or lamb cooked with onion based gravy with hot spices.PATIA Chicken or lamb cooked in a sweet and sour sauce.CHASNI Chicken or lamb cooked in a mild sweet and sour sauce.

MILD MEDIUM HOT



Stonebaked pizzaALL PIZZAS ARE 9”

MARGHERITA £7.95Finest Italian tomatoes, mozzarella and basil.VEGETARIAN £9.95Onions, mushrooms, tomato, mix peppers, sweetcorn and mozzarella.TANDOORI SIZZLER £11.50Chicken tikka, mushrooms, mix peppers, mozzarella and jalapenos.MINCE £11.50Lamb mince marinated in spices, mozzarella and jalapenos.SPICE LOUNGE SPECIAL £12.50Spicy chicken tikka, red onions, mix peppers, mushrooms,mozzarella and special masala spices and herbs.PERSONALISE YOUR PIZZATry from our exciting and fresh ingredients:Chicken tikka, lamb tikka, masala’s, ham, pepperoni and vegetables.Not on the list? Let us know what makes you perfect pizza.ADD ANY INGREDIENTS FOR £1.95

International dishes“We have created a fusion of International dishes which we haveprepared with the same love and attention as our own Indian recipes.”PENNE PUNJABI PASTA £10.50Pasta tubes with fresh cherry tomatoes with basilmarinated with our special Punjabi spices.PENNE PUNJABI TIKKA PASTA £12.50With chicken tikka, cherry tomatoes, basil, garlic and mushroomsall with our special Punjabi spices.TANGRA FISH £12.50Crispy coated haddock tossed with green chillies, garlic, peppersand onions, chef ’s special hukka ingredients (smoked), servedwith house salad or chunky chips.FISH & CHIPS £12.50Fried haddock with batter served with chunky chipsand chefs special sauce.VEGETABLE MANCHURIAN £12.95Vegetable dumplings fried and made with Chinese spicesserved with rice, noodles or nan.CHILLI CHICKEN £13.95Corn flour fried chicken with peppers, onions, soya sauceand a blend of spices, served with rice, or nan.RIB EYE STEAK £17.998oz Prime extra matured rib eye steak served with roastedcherry tomatoes, rocket leaves and chunky chips.Red wine sauce or peppercorn sauce £1.50 extra.FILLET STEAK £19.998oz Prime extra matured fillet steak served with roastedcherry tomatoes, rocket leaves and chunky chips.Red wine sauce or peppercorn sauce £1.50 extra.SLK SPECIAL NOODLES £9.50Spicy homemade noodles served with mixed peppers and onions.WITH CHICKEN TIKKA £10.95

RaitasMIX RAITA £3.50Tomato, onions and cucumber mix in a creamy yoghurt.BOONDI RAITA £4.00Coated papad mixed with creamy yoghurt.



BreadsCHAPATI £2.50TANDOORI ROTI £2.70Wheat flour bread baked in tandoor.PLAIN NAN £2.95BUTTER NAN £3.10GARLIC NAN £3.20CHILLI NAN £3.30LACHA PARATHA £3.30Layered wheat flour bread baked in tandoor.PESHWARI NAN £3.50Sweet nan with coconut.ALOO PARATHA £3.70Wheat flour with potato stuffing baked in tandoor.CHILLI, CHEESE & CORIANDER NAN £3.80MINCE PARATHA £3.95Wheat flour with mince stuffing baked in tandoor.VARIETY BREAD BASKET £8.95Plain, garlic and peswari nan.

RiceCHAWEL-E-KHUSK £3.20Boiled basmati rice.PILAU RICE £3.50Basmati rice cooked in brown onions and saffron.CHAWEL-E-MUSHROOM £3.70Mushroom fried basmati rice.MATAR PILAU RICE £4.00Basmati rice cooked in green peas, brown onion and saffron.

AccompanimentsCHUTNEY £1.50MIX PICKLE £1.50SPICED ONIONS £1.95FRIES £2.95STEAK CHIPS £3.00POPPADOM PLATTER £3.30

DessertsLASSISLassi is a popular and traditional yoghurt-based drink of the Indiansubcontinent. It is made by blending yoghurt with water and Indian spices.SWEET £3.95 MANGO £4.50SALTY £3.95 SPICED MANGO £4.50ICE CREAM £4.95Mix and match extra 80pGULAB JAMUN £4.95Gulab jamun are the all time favourite sweet of North and East India. This delicious dessert consists of round dumpling traditionally made of thickened reduce milk, soaked in rose flavoured sugar syrup.CHEESE CAKE £5.30Raspberry flawour, rich and creamy cheesecake served withcaramel sauce.MOUSSE DE CHOCOLATE £5.30A bitter sweet chocolate and mousse cake with vanilla flavoured cream.PAVLOVA ICE CREAM £5.50Pavlova with vanilla ice cream served with cherry and raspberry sauce.PAVLOVA GULAB JAMUN £5.50Pavlova with gulab jamun, Indian style, served with vanilla creamand raspberry sauce.SHAMMY WAFFLE TOFFEE CRUNCH £5.50Warm Belgian waffle topped with vanilla ice cream and syrup sprinkled with caramel sauce and toffee crunch pieces.GAJAR KA HALWA WITH ICE CREAM £5.50Cooked carrots marinated in syrup and butter and reduced down with milk. Served with vanilla ice cream and topped with chocolate sauce.MANGO RASPBERRY SORBET £5.75Homemade mango flavoured ice cream served with raspberry sauce.

please note: our dishes may contain traces of nuts. … · bhune paneer ka tikka £6.50 ... murgh...

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