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    FLOWERING PLANTS AND CIVILIZATION Part 1

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    Components for Plants and Civilization

    Horticulture is the science or art of cultivating fruits,

    vegetables, flowers, or ornamental plants

    Genetics is the branch of biology that deals with heredity,

    especially the mechanisms of hereditary transmission

    and the variation of inherited characteristics amongsimilar or related organisms

    Taxonomy is the classification and naming of organisms in

    an ordered system that indicates natural relationships

    Ethnobotany is the study of how plants are used in various

    cultures, particularly in the developing world (people in

    the industrial world mostly by their plant products

    rather than glowing or gathering them)

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    Plants are the basis of nearly all food and other materials

    (other than minerals) used in the modern world

    Originally ancient cultures simply gathered plant material from

    the wild and used in as early cultures developed as

    hunter-gatherers

    As the plant an animal resources became depleted by increasing

    population, cultures began to settle down and grow many of

    the plants they needed, i.e., to become farmersAncient farmers selected seeds or vegetative propagules from the

    more fruitful or better adapted individuals, which slowly lead

    to better yields

    After thousands of years of purposeful (rather than natural)selection, the cultivated plants differed appreciably from their

    wild relatives

    Plant geographers now recognize six world regions where

    domestication of crops is believed to have taken place

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    Six Regions of Crop Domestication

    Near EastRegionwheat, barley, peas, asparagus, beets,

    carrots, turnips, olives, cherries, plums, apples, pears, onions,garlic, cabbage, broccoli, lettuce parsley, opium poppy

    Chinese regionpeach, litchi, ginger, tea, soybean, and cucumber

    Africayams, okra, sweet melons, coffee

    South Asia and Oceaniarice, taro, breadfruit, banana, coconut,sugar cane, mango, citrus, nutmeg, turmeric, pepper, and

    eggplant

    North AmericaSunflower and tobacco

    South and Central Americacorn, peanut, potato, cassava,

    beans, cashew, pineapple, papaya, avocado, chili pepper,

    tomato, cotton, cacao, guava, sweet potato, pumpkin, squash,

    rubber, and vanilla

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    Plants organized into families based on evolutionary relationships

    Over 300 families of angiosperms are recognized

    Names & circumscription are changing with new DNA evidence,

    that separates homologous from analogous characters

    All angiosperm families have their family name ending inceae,Orders inales, but are not commonly used

    Families can be recognized on the basis of chemical, genetic, and

    morphological similarity

    Some related families produce organic compounds that can beused to distinguish them from other families

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    Easiest way to determine plant families are morphological

    Flowers are the most important part of species identification

    Androeciumnumber and condition (free or fused) of stamens

    *Malvaceae has monadelphous stamens

    *Fabaceae (Papillionoideae) has diadelphous stamens

    *Brassicaceae (Cruciferae) has six stamens with four petals

    *Melastomaceae often has geniculate stamens

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    Gynoeciumposition of ovary, number of carpels, number of

    seeds, number of locules, and placentation are important

    *Apocarpous ovaries belong to primitive families

    *Free central placentation characteristic of the Caryophyllales*Parietal placentation is uncommon, but is found in papaya

    and passion fruit

    Counting seeds and locules can eliminate many families

    Distinctive characters, such as the gynophore in CapparaceaeWhether the ovary is inferior or superior is important

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    The number of petals and if they are fused together or not are

    important diagnostic characters

    Many petals are found in primitive families, 4 or 5 in

    advanced familiesFree petals are more often found in primitive families, fused

    petals more often in advanced families

    Whether a corolla is actinomorphic or zygomorphic is important

    Many Ranunculaceae corollas have spurs for storing nectar

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    Leaves less commonly used to recognized families and species,

    but some are useful

    Opposite vs. alternate, and compound vs. simple are diagnostic,

    since some families have only alternate, some only opposite,

    and some only simple and others only compound

    Sap is often important, especially if it is milky (latex)

    Only 20 families have milky sap, some partially, some entirely

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    Plant Families Most Important for Plant Domestication

    Monocots

    Poaceae Cyperaceae Araceae

    Arecaceae Liliaceae Zingiberaceae

    Orchidaceae

    Dicots

    Rosaceae Fabaceae Euphorbiaceae

    Malvaceae Apiaceae Cucurbitaceae

    Solanaceae Convolvulaceae Apocynaceae

    Verbenaceae Lamiaceae Acanthaceae

    Rubiaceae Asteraceae

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    Poaceae (a.k.a., Gramineae, Grass Family)

    Comprises 9,000 to 10,000 species of grasses found throughout

    the tropics and even up into the tundra

    They form the dominant part of the grassland biome, which

    covers perhaps 20% of the earths surface

    Perhaps 32 indigenous species in Fiji, and up to 100 weedy grasses

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    The stems are round and often hollow, unlike sedges that

    typically have solid, 3-angled stems

    Flowers are arranged in spikelets bearing overlapping bracts

    They are wind pollinated and lack colorful petals (apetalous)

    The fruit is a caryopsis, a one-seeded indehiscent fruit with

    the seed fused to the ovary wall

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    They provide the majority of the food eaten by humans,

    directly with cereal crops, and indirectly by forage for cattle

    and other domesticated animals eaten by humans

    Food crops include wheat, corn (maize), barley, oats, rye, and

    sugar cane, as well as the very useful bamboo

    Jobs tears (Coix lacryma-jobi) seeds (fruits actually) are used

    to make Polynesian and Melanesian necklaces

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    Cyperaceae (Sedge Family)

    Comprises about 4000 species of sedges found throughout the

    world, mostly in the tropics but many species also in the tundraDistinguished from grasses by solid, usually 3-angled stems

    (sedges have edges)

    Most tend to be associated with wet and/or poor soil (they

    sometimes dominate marshes)

    About 24 species native to Fiji, and nearly as many weeds

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    Mostly lanceolate leaves borne on a closed sheath, and

    often with leaf-like bracts below the inflorescence

    Green, apetalous flowers are surrounded by bracts and

    arranged in spikelets

    Florets are mostly wind pollinated with a superior ovary

    bearing 2 or 3 stigma lobes

    Fruit is a caryopsis containing a single, usually 3-angled seed

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    Economic species include water

    chestnut,kutu (Eleocharis dulcis),

    and papyrus (Cyperus papyriferus)Papyrus used by the ancient Egyptians

    to make paper

    Kutu used by Fijians and western

    Polynesians to makekuta mats

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    Araceae (Arum Family)

    Comprises about 3,700 herbaceous species of plants known as

    aroids, mostly herbs but some of them vines (trunk

    climbers)

    Found mostly in the tropics, but many also temperate

    Many are cultivated for food and as ornamentals

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    Stemless herbs with large, alternate leaves, and often forming

    large tubers or corms

    Commonly having oxalate crystals and milky sap

    Flowers usually tiny, apetalous, and unisexual, arranged on a

    fleshy spike called a spadix, which is usually surrounded by a

    sheath called spathe

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    Many species of aroids are cultivated as ornamentals, some

    for their foliage, some for their showy spathes

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    Some native species are vines, including the two native species

    found in Fiji,Epipremnum pinnatum (shown here) and

    Rhapidophora spuria

    In Tonga, the roots of the former species are used to make

    baskets called katoalu

    One species, water cabbage, is a weed in Fiji

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    Araceae (a.k.a. Palmae, Palm Family)

    Comprises about 2,600 to 3,000 species of woody monocots

    found in the tropics, subtropics, and warm temperate areas of

    the world

    A few, such as rattans, grow as vines

    Only about 130 palms found outside the tropics, and farthest

    north and south are found at 44 N and 44 S

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    All easily recognized by large, evergreen compound leaves,

    either pinnate or palmate, on top of the woody stemFlowers either unisexual or bisexual, and usually arranged

    in dense panicles

    Tepals 6, often both whorls petaloid, and 6 stamens

    Ovary 3-celled, superior, and usually forming a drupe fruit

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    The largest seed (up to 30 kg) in the world belongs the coco de

    mer of Mauritius, and the largest leaves (25 m) to another

    palm (Raphia sp.)

    There are about 22 native species of palms in Fiji

    Numerous palms used as ornamentals

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    Important economic products include the following:

    Dates from date palms (Phoenix dactylifera), which are growncommercially in deserts (and in cities as an ornamental)

    Coconuts (Cocos nucifera) for their edible seed, and many other

    coconut products made from all parts of the palm

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    Oil palm (Elaeis guineensis) for cooking oil is a major crop

    being grown in the tropics, and is a major cause of

    displacement of tropical rainforest

    Palm hearts (Euterpe spp.) from the stem tips of several species

    of this genus; they are used in salads and cooking

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    Sago starch is obtained from the trunk

    of a felled sago palm (Metroxylon saguand other species)

    Rattans (various species), which are

    climbing palms, are used for furniture

    and basketry

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    Betel nut (Areca catechu) as a stimulating drug

    Widespread in Indo-Malaya, SE Asia, and Micronesia

    Betel nut is powdered with crushed limestone and wrapped in

    the leaf of aPiper sp. before it is chewed

    It gives that wonderful betel nut smile

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    Liliaceae (Lily Family)

    Comprises about 4,000 species of herbaceous species, many

    growing from bulbs or rhizomes, mostly in temperate areas

    A catch-all family with many species originally included thathave now been put into different families

    Most important commercial use is as ornamentals, with

    numerous species being in the ornamental plant trade

    Many are poisonous, but some, e.g., garlic and onion, are edible

    Often combined with Amaryllidaceae

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    Leaves alternate or less often opposite or whorled

    Flowers often showy and nearly always bisexual and actinomorphic

    Perianth typically consists of two whorls of 6 undifferentiated or

    weakly differentiated petaloid tepals

    Androecium usually consists of 6 fertile stamens

    Gynoecium typically consists of a single 3-carpellate pistil of 3

    Fruit is nearly always a capsule or berry

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    Two species of lilies are native to Fiji

    Collospermum montanum, which is an epiphyte common in

    montane areas

    Dianella intermedia, which is a terrestrial herb

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    Zingiberaceae (Ginger Family)

    Comprises about 1000 herbaceous species with creeping or

    horizontal rhizomes, found mostly in the tropics.

    The spiral gingers are sometimes put into the family CostaceaeMain commercial use as ornamentals, but a few are used in

    cooking (turmeric and ginger)

    Six species of ginger are native in Fiji

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    Leaves alternate and distichous with a sheathing base

    Flowers bisexual, strongly zygomorphic, often borne in a spike or

    raceme with conspicuous floral bracts

    Perianth a 3-lobed or spathaceous tubular calyx and a petaloidtubular corolla with 3 lobes

    Androecium of a single fertile stamen, with a large petaloid

    labellum representing 2 connate staminodes

    Gynoecium of a single compound pistil of 3 carpels

    Fruit a capsule or berry-like

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    Orchidaceae (Orchid Family)

    The largest family of angiosperms, over 25,000 described species

    found mostly in the tropics, but also into temperate regions

    Very specialized methods of pollination, often with only onepollinator

    Important epiphytes in tropical rainforests, and thousands of

    species used in hybridization for making new cultivars

    Fiji has 164 native species, Samoa 100, but Hawaii has only 3

    Vanilla is an orchid with a use other than as an ornamental

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    Most native species are epiphytes, but many are terrestrial

    Leaves alternate, parallel veined (as most monocots)

    Zygomorphic flowers with one petal called the labellum that ismodified into a landing platform

    Stamens and pistil fused together to form a column

    Pollen in a two packets called pollinia that are carried intact

    by insects during pollination

    Capsule contains thousands of tiny seeds

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    Rosaceae (Rose Family)

    Comprises about 3,000 to 4,000 species

    Leaves are always alternate, usually simple but sometimes

    compound, often with toothed margins

    Stamens usually many, petals free and sometimes many

    The ovary is often half-inferior (perigynous)

    The family is very small in Oceania, with only one species

    native to Fiji (Rubus moluccanus)

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    It comprises many edible fruits, such as strawberries,

    blackberries, pears, apples, plum, peaches, cherries, apricots,

    and almonds

    Also many important ornamentals, particularly roses, of

    which hundreds of cultivars have been named

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    Fabaceae (Pea Family)

    The third largest family of angiosperms with ca. 13,000 species

    Formerly called Leguminosae

    Sometimes divided into three families, but more often subfamilies

    MimosoideaeUsually with conspicuous stamens and small petals

    CaesalpinoideaeUsually with 5 or 10 stamens and 5 showy petals

    Papillionoideaewith butterfly flowers and diadelphous stamens

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    They comprise trees, herbs, shrubs, and vines

    Alternate leaves, and these may be simple, pinnately compound,

    or trifoliate (3-leaflets)

    The butterfly flower is the most diagnostic characteristic (of

    the subfamily Papillionoideae)

    Nearly all of them have a legume fruit

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    The comprise numerous ornamental, native, weedy, and

    commercial crop species

    Important food crops include peas, beans (kidney, lima, string,

    winged, etc.), peanuts, lentils

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    Also fodder plants, such as mesquite and alfalfa,

    since they are high in nitrates (root nodules!)

    Many important timber species, including vesi

    Also some chemicals, such as fish poisons (derris)

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    Euphorbiaceae (Spurge Family)

    Comprises about 4,000 species of herbs, shrubs, and trees

    found throughout the world, but mostly tropicalMany species are used as ornamentals, particularly succulent

    spurges found in Asia and Africa

    Many species, particularly the genusEuphorbia, have milky sap,

    which can serve to distinguish the succulent ones from cacti

    About 66 species in 21 genera are native to Fiji

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    The most economically important species are rubber (Heveabrasiliensis ), castor bean (Ricinus communis), and cassava

    (Manihot esculenta)

    Some species are poisonous (e.g., castor bean with deadly ricin)

    Includes numerous weedy species and ornamentals

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    Malvaceae (Mallow Family)

    Comprises about 1500 species of the tropics to temperate areas

    Trees, shrubs, and herbs, with four native species in Fiji

    Includes many ornamental species, including several species and

    numerous, variously colored cultivars of hibiscus, one of which

    is an ancient introduction to Fiji

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    Usually have stellate hairs and mucilaginous sap

    Leaves always alternate, simple, often palmately veined and/or

    lobedFlowers have five free petals, often colorful and conspicuous

    Gynoecium with a superior, several celled ovary

    Stamens usually united (monadelphous)

    Fruit usually a several-celled capsule or schizocarp

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    The family includes four native species, three of them widespreadtreesmilo (mulomulo), beach hibiscus (vau), and native cotton

    It also includes species of weeds, a few of them of ancient

    introduction to Fiji

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