placement broucher 2016_final file.pdf
TRANSCRIPT
PLACEMENT BROCHURE 2016B. Tech (Food Processing Technology)M. Tech (Food Processing Technology)
Excel in an enterprising and innovative learning culture
Contact:Dr. D C Joshi
Principal & Dean
College of Food Processing Technology & Bio Energy,Anand Agricultural University,
Anand – 388 110, Gujarat, India.Phone/Fax: 91-2692-261302
E-mail: [email protected], [email protected]
College of Food Processing Technology and Bio-EnergyAnand Agricultural University, Anand, Gujarat, India
I am glad to learn that 'Placement Brochure-2016' for the final year B. Tech. (FPT) and M. Tech. (FPT) students is being brought out by the College of Food Processing Technology & Bio Energy, Anand Agricultural University.
Accounting for about 32 per cent of the country's total food market, the food processing industry is one of the largest industries in India and is ranked fifth in terms of production, consumption and export. The food processing sector in India is now geared to meet the international standards by the development of infrastructure and use of latest technology. For continuation of growth of this sector, involvement of competent and specialized technocrats in the business is need of the hour. College of Food Processing Technology & Bio Energy is working tirelessly with the primary mission of producing highly skilled, competent and motivated technical manpower for food processing and allied industries. I am sure that like previous batches, the current final year students will continue their pursuit of excellence in academics, practical knowledge and social values and contribute greatly towards the growth of the industry after their graduation.
I take this opportunity to extend heartiest welcome to all the prospective employers and convey my warm wishes to the final year food processing technology students for theirsuccessful professional life.
(Dr. N. C. Patel)
VICE CHANCELLORA������ NAND AGRICULTURAL UNIVERSITYA������ NAND
MESSAGE
Date: 24/09/2015
The Indian food industry is poised for huge growth, increasing its contribution in world food trade every year. In India, the food sector has emerged as a high-profit sector on the back of the scope it offers for value addition, particularly with the food processing industry getting recognized as a high-priority area. Considering the huge demand of the specialized human resource for the fast growing sectors of food industry, the Anand Agricultural University has established a full-edged College of Food Processing Technology & Bio-Energy in the year of 2008-09. College is offering B.Tech, M.Tech& Ph.D. programmes in the discipline of Food Processing Technology.
With the innovative course curriculum and state-of-the-art pilot plant and laboratory facilities, a multi-disciplinary team of highly competent faculty members of our college grooms food processing graduates and post graduates, who are successfully serving various reputed food industries. The institute offers a unique opportunity to develop a holistic understanding of the different food processing operations and maximize hands-on learning. Current final year students not only carry with them the requisite functional knowledge but are multi-faceted and complete individuals who are well prepared and deployable right from the start in various suitable organizational roles in the industry.
It gives me great pleasure to welcome you to our Campus and I look forward to your company as our partner in progress. You will find hiring of Food Processing Technology graduates and post graduates of Anand Agricultural University well rewarding.
From the Desk of the PrincipalContent
College at a glance 1
Departments & faculties 3
Laboratories & pilot plant facilities 5
Industry partners for training & placement 9
Course curriculum – M. Tech (FPT) 10
Course curriculum – B. Tech (FPT) 11
Students' profile – B. Tech (FPT) 14
Students' profile – M. Tech (FPT) 32
Title Page no.
Dr. D. C. JoshiPrincipal & Dean
College of FPT&BE
Co
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nce The food processing industry in India is considered as a sunrise sector and holds tremendous potential to
grow.This sector is among the few that serves as a vital link between the agriculture and industrial
segments of the economy. Strengthening this link is of critical importance to improve the value of
agricultural produce; ensure remunerative prices to farmers and at the same time create favourable
demand for Indian agricultural products in the world market.The manufacturing of food products of
consistent quality and nutritional value at affordable cost is essential to the success of the food industry.
The efficient use of resources is the growing concern for all involved in food production, processing,
distribution and retailing. The food industries in the country need modernization to face the challenges of
the globalization especially with respect to the economic production of superior quality products. This
necessitates special attention towards availability of qualified technical manpower, effective
technologies and efficient machinery. Considering the huge demand of the specialized human resource
for the fast growing sectors of food industry, the Anand Agricultural University has established a full-
edged College of Food Processing Technology & Bio-Energy. College offers B. Tech, M. Tech & Ph. D.
programmes in the discipline of Food Processing Technology. Academic campus of the College of Food
Processing Technology & Bio Energy is established on a total land area of 4.19 hectares. The college
building was inaugurated by Former President of India Late Dr. A P J Abdul Kalam in January 22, 2014.
MissionThe primary mission of the college is to produce highly skilled, competent and motivated technical manpower for food processing and allied industries. The technocrats so produced will also be competent to handle all the aspects of research institutes, quality testing laboratories and other related agencies. Also, the college is concerned with the exploitation of novel techniques and technologies to maximize the use of food resources.
Mandates Education and training in the field of food
processing technology and bio-energy so as to produce highly skilled and competent manpower for food processing industries and other agencies.
Basic, applied and adoptive research and development in the area of agro-processing, food technology, food engineering, food quality assurance, bio-energy and other relevant subjects.
Transfer of technologies and consultancy in different aspects related to food processing industry.
Vision Providing excellent food processing professionals to the industry.
1 2
Departments & faculties
Department ofFood Engineering
A. K. Sharma, Ph D, Asso. Professor & HeadN. V. Shah, M E, Assistant Professor
M. A. Makwana, M Tech, Assistant ProfessorA. N. Nakiya, M Tech, Assistant Professor
T. H. Bhatt, M Tech, Assistant Professor A. Nema, Ph D, Assistant Professor
Department of Post Harvest Engineering & Technology
R. F. Sutar, Ph D, Professor & HeadS. H. Akbari, Ph D, Associate Professor
V. B. Bhalodiya, M Tech, Assistant Professor
Department ofFood Business Management
H. G. Bhatt, Ph D, Associate Professor & HeadS. Dutta, Ph D, Associate Professor
P. S. Parsania, M Sc, Assistant Professor S. K. Meher, Ph D, Assistant Professor
N. M. Chavda, M Phil, Assistant ProfessorD. B. Patel, MBA, Assistant Professor
Department ofFood Quality Assurance
R. V. Prasad, Ph D, Professor & HeadH. G. Bhatt, Ph D, Associate ProfessorB. H. Joshi, Ph D, Associate ProfessorK. S. Damle, M Sc, Assistant Professor
J. K. Momin, M Tech, Assistant ProfessorR. M. Dhingani, M Sc, Assistant ProfessorA. M. Patel, M Tech, Assistant Professor
Faculty Members
Principal and DeanD. C. Joshi, Ph D, IIT, Kharagpur
Department of Food Processing Technology
H. Pandey, M Tech, Asso. Professor & HeadAmee Ravani, M Tech, Assistant ProfessorH. P. Sharma, M Tech, Assistant Professor
G. P. Tagalpallewar, M Tech, Asstt. ProfessorR. B. Modi, M Tech, Assistant Professor
Department ofBio Energy
S. S. Kapdi, Ph D, Professor & HeadK. V. Vala, M Tech, Assistant Professor
3 4
Laboratories The college has well equipped and state-of-the-art laboratories which include:
Mechanical engineering lab
(workshop)
Fluid mechanics & material lab
Electrical engineering lab
Electronics & process control lab
Civil engineering lab
Heat & mass transfer lab
Food irradiation research lab
Advance food engineering lab
Biochemical conversion lab
Biomass gasification lab
Solar & wind energy lab
Environment engineering lab
Computer Lab
Language Lab
Primary processing lab
Grain milling lab
Storage engineering lab
Engineering properties lab
Food processing technology
lab
Food product development lab
Dairy products lab
Packaging technology lab
Sensory lab
Food rheology lab
Advance food technology lab
Animal products lab
Food chemistry lab
Food microbiology lab
Food biotechnology lab
Food quality assurance lab
Besides, a special state-of-the-art Food Quality Testing Laboratory designed for NABL accreditation established by Ministry of Food Processing Industries, Government of India has all the sophisticated high-end analytical facilities of international standard.
Laboratories & Pilot Plant Facilities
5 6
Experiential learning unit consisting of:
Primary handling of fresh fruits &
vegetables
Fruits & vegetables canning line
Bakery & snacks processing line
Aseptic processing & packaging line
Individual Quick Freezing (IQF) line
Dehydration lines (spray drying,
vacuum drying, drum drying, tray
drying, falling film evaporator &
vacuum evaporator)
Experimental pulse mill
Experimental biodiesel plant
Bio energy park
Various pilot scale processing lines have been
installed in the college for hands on experience
and in-plant exposure to the students. The pilot
plants are also used to provide training to food
industry personnel and unemployed youth. The
pilot plant facility is also utilized for testing of
new technologies and test manufacturing of new
food products. The pilot plants available are :
Pilot Plants
7 8
Industry partners for training & placement
Post Harvest Technology of Agro-produceAdvanced Food Process TechnologyTechnology for RTE/RTC Food ProductsAdvance Lipid TechnologyFermented Food Products TechnologyAdvanced Food EngineeringAdvanced Protein TechnologyOperation Research and MISBiotechnology in Food ProcessingFood Additives and PreservativesIn – Plant TrainingSpecial ProblemSeminar
Non-conventional Sources of Energy
Biomass Energy Systems & Management
Bio-environmental Engineering
Experimental Design
Food Chemistry & Analysis
Library & Information Services
Technical Writing & Communication skills
Intellectual Property & its Management in
Agri. (e-course)
Basic Concepts in Laboratory Techniques
Agril. Research, Research Ethics & Rural Development
Programme (e-course)
Disaster Management (e-course)
Thesis
Research Project
Course curriculum – M. Tech (FPT)
Major courses Compulsory courses
Minor courses Supporting courses
9 10
Course curriculum – B. Tech (FPT) Course curriculum – B. Tech (FPT)Food Processing Technology Food Processing Technology - IFood Processing Technology – IIProcessing Technology of Food GrainsProcessing Technology of Fruits & VegetablesProcessing Technology of Milk & Milk ProductsProcessing Technology of Meat, Fish & PoultryProcessing Technology of Spices & Plantation CropsDesign & Formulation of FoodsFood Packaging Technology & EquipmentBakery & Confectionary Products (Elc.-I)Functional Foods & Nutraceuticals (Elc.-II)
Thermodynamics Fluid MechanicsFood Process Engineering - IFood Process Engineering - IIMaterial Science & EngineeringFood Refrigeration & Air conditioningProcess Equipment DesignBio Process EngineeringFood Plant Utilities & ServicesProcess Control in Food IndustryFood Plant Design & LayoutIT Applications in Food IndustryDairy Engineering (Elc.-III)
Food Engineering
Food Quality Assurance
Food Chemistry
Food Microbiology
Food Biochemistry & Human Nutrition
Food Plant Sanitation
Food Regulations & Quality Assurance
Engineering Properties of Biological MaterialsPost Harvest EngineeringStorage Structures & Environment Control
Bio energy
Bio Energy
Core Engineering
Basic Mechanical Engineering
Basic Electrical Engineering
Basic Civil Engineering
Basic Electronics & Instrumentation Engineering
Computer Programming & Data Structures
Engineering Drawing & Graphics
Engineering Mathematics - IEngineering Mathematics – IIGeneral ChemistryGeneral MicrobiologyCrop Production TechnologyLanguage & Communication SkillsEnvironment ScienceStatistics & Optimization
Experiential LearningFood Business ManagementProject Management & Entrepreneursh ip DevelopmentMarketing Management & International Trade
Basic Sciences & Humanities
Post Harvest Engineering
Food QualityAssurance8%
Bio Energy2%
Experiential Learning
14%
Basic Sciencesand Humanities
12%
Food Business Management
3%
CoreEngineering
12%
Post HarvestEngineering6%
Food Process Plant ExperienceEducational Tour
11 12
B.Tech (Food Processing Technology) - 2016 batch
Students' profile - B.Tech (FPT)
13 14
rdDate of Birth : 23 March, 1994
Contact no. : +918460511853E-mail : [email protected] address : Mansoori kirana store , Khanpur , Dist : Jhalawar
(Rajasthan) Pin Code: 326038
Languages known : English, Hindi, Gujarati
Qualification : HSC : 73.54% th OGPA (Up-to 6 Sem) : 7.11
About me : Smart work, Can easily handle any problematic situation, Discipline
thDate of Birth : 06 December, 1993
Contact no. : +917621878006Email : [email protected] : At; Umarsadi, Po; Kosadi; Ta; Mandvi; Di; Surat Pin Code: 394335
Languages known : English, Hindi, Gujarati
Qualification : HSC : 51.12%th OGPA (Up-to 6 Sem) : 5.86
About me : Can carry out any work easily
Basit Ali Paresh K. Chocha
Rohitbhai
Rameshbhai Chaudhari
Arpita M. Dave
thDate of birth : 9 September,1994
Contact no : +91 7359897591Email : [email protected] adderess : To. Rahij (garden area) Ta. Mangrol Dist. Gir somnath Pin code. 362225
Languages known : English, Hindi, Gujarati
Qualification : HSC- 50.15% th OGPA (Up-to 6 Sem) : 5.34
About me : I don't believe in only study, but I believe in work and apply knowledge
thDOB : 11 January, 1995
Contact no : +917802053667E-mail : [email protected] address : Gurunivas faliya , Asodar Ta:Ankalav Dist:Anand Pin code: 388307
Languages known : English, Hindi, Gujarati
Qualification : H.S.C : 64.40%th OGPA (Up-to 6 Sem) : 6.40
About me : My goal is to carry out any work with ease
15 16
rdDate of birth : 23 August, 1993
Contact No : +919898831775 E-mail : [email protected] address : 4/2 Anand park society, Nana khubhanath road, Opp-Muktidham, Nadiad, Gujarat, Pin code:-387001
Languages known : English, Hindi, Gujarati
Qualification : HSC : 51.00% th OGPA (Up-to 6 Sem) : 6.66
About me : I am sincere, hardworking, punctual & have good management skill
thDate of birth : 5 January, 1995
Contact no : +919998901758E-mail : [email protected] : 26, Amitnagar, Hadgud, Anand Pin code: 388110
Language known : English, Hindi, Gujarati
Qualification : H.S.C: 73.00% th OGPA (Up-to 6 Sem) : 7.56
About me : I am always ready to learn new things anytime any day
Dave Rachit M. Khushali V. Gadhiya
thDate of birth : 5 December, 1994
Contact no. : +917874353169E-mail : [email protected] address : 146,Vardhaman Soc., ShamdhamChowk, Puna Simada
Road, Surat - Pincode : 395006
Languages known : English, Hindi,Gujarati
Qualification : HSC: 70.00%th OGPA (Up-to 6 Sem) : 6.06
About me : Hard worker, sincere
thDate of birth : 16 May, 1995
Contact No : +917405571544 E-mail : [email protected] Permanent address : 35 Tulsishyam society, Viratnagar road, Odhav,
Ahmadabad, Gujarat. Pin code: 382415
Languages known : English, Hindi, Gujarati
Qualification : HSC : 69.60%th OGPA (Up-to 6 Sem) : 5.68
About me : I am self motivated, honest, with good management skill
Arpita H. Dhobi Jadav Nimesh N.
17 18
thDate of birth : 12 January, 1995
Contact no : +919408864051; +919426367551E-mail : [email protected] : 12, Xavier Nagar, St' Xavier Road Anand,Gujarat Post :Anand Pin code: 388001Languages Known : English, Hindi, Gujarati
Qualification : H.S.C: 76.00 %th OGPA (Up-to 6 Sem) : 7.96
About Me : My life's motto is 'Do my best, so that I can't blame myself for anything'. I love to challenge myself to greater heights. I always try to be best than other. I am not afford any mistake in my work. I am very self respected and self evaluated person
thDate of birth : 12 January, 1995
Contact no : +919408864051; +919426367551E-mail : [email protected]
Address : 12 Xavier Nagar , St 'Xavier Road Anand , Gujarat Post : Anand. Pin code:- 388001Languages Known : English, Hindi ,Gujarati
Qualification : H.S.C: 70.00 %th OGPA (Up-to 6 Sem) : 7.47
About me : My life's motto is ” Ever try, Ever failed, No matter, Try again, Fail again, Fail to achieve more”. I love to challenge myself to greater heights
AvaneeJitendraMacwan
Pratibha Macwan
thDate of birth : 4 December, 1994
Contact no. : +918460804526E-mail : [email protected] Permanent address : 60, Xavier Nagar, St. Xavier's Road,Padharia, Anand,
Gujarat. Pin Code: 388001
Languages known : English, Hindi, Gujarati
Qualification : HSC:72.00%th OGPA (Up-to 6 Sem) : 6.95
About me : I am a career oriented girl having strong willpower and positive attitude and very punctual
rdDate of birth : 23 October, 1994
Contact no. : +919638243751 E-mail : [email protected] Permanent address : Shree Rang Wood Works, Nr. Gopi cinema, Nadiad
Road , Anand Pin code: 388001
Languages known : English, Hindi, Gujarati
Qualification : HSC: 76.40%th OGPA (Up-to 6 Sem) : 7.17
About me : Hard working and have a strong will powerAmee
Jitendra MacwanMistry Vishakha
Kishorbhai
19 20
stDate of birth : 31 August, 1995
Contact no. : +91 9724505041, +91 8487068789Email : [email protected] address : C-23, Chandravihar Soc., Sureliya Estate, Rabari
Colony, Amaraiwadi, Ahmadabad Pin code : 380026
Language known : English ,Hindi, Gujarati Qualification : HSC: 67.20%
th OGPA (Up-to 6 Sem) : 6.26
About me : Think high, think positive
thDate of Birth : 11 February, 1992
Contact no. : +919825835974E-mail : [email protected] Permanent address : At & Po: Kothamba, Ta: Lunawada, Dist : Mahisagar
(Gujarat) Pin Code: 389220
Languages known : English, Hindi, Gujarati
Qualification : HSC : 50.80%th OGPA (Up-to 6 Sem) : 5.43
About me : I pay my full attention in my work, when I am at work, I do only work and when at rest means only rest
Nagar Sheetal Meet N Patel
thDate of birth : 26 August 1995
Contact No : +918347397647 E-mail : [email protected] address : Behind Balmandir, Napad (T). Pin code:-388350
Languages known : English, Hindi, Gujarati
Qualification : HSC : 70.50% th OGPA (Up-to 6 Sem) : 5.57
About me : Hard working person and good dancer
thDate of birth : 29 June, 1994
Contact no. : +919687627544E-mail : [email protected] Address : In Wadi, Bh. Patel Wadi, AT Bedwa, Ta &DistAnand Pin Code: 388320
Languages known : English, Hindi, Gujarati
Qualification : H.S.C : 66.92%th OGPA (Up-to 6 Sem) : 6.90
About me : Ambitious, curious, factory ready to go extra miles to learn and apply million dollar thoughts to acquire goal of food industry with vivid skills, inbuilt interests and verve to endow the nation smartly
Patel KetankumarRavjibhai
Shivani Mayur Patel
21 22
thDate of birth : 9 September, 1994
Contact no. : +91 9537290596 E-mail : [email protected] Permanent address : Vavadi Mohalla, Nr. Old court ,Borsad Pin code388540
Languages known : English, Hindi, Gujarati
Qualification : HSC : 76.00 %th OGPA (Up-to 6 Sem) : 8.35
About me : I do work efficiently and always try to achieve success
thDate of Birth : 20 August, 1995
Contact no. : +919998116235E-mail : [email protected] Permanent address : Ward No7 Adaesh colony Anupgarh ,Dis t :
riganganagar (Rajasthan) Pin Code: 335701
Languages known : English, Hindi, Gujarati
Qualification : HSC : 63.85%th OGPA (Up-to 6 Sem) : 6.65
About me : Success is nothing to me, if it's hard to get
PathanSalehabanuAnavarkhan
Akhtarhusain Y. Saiyad
stDate of birth : 21 August, 1995
Contact Number : +918490026171 E-mail : [email protected] Address : Raza Nagar Society, Jahngirpura Road Hadgood.
Anand. Pin code : 388110
Language Known : English, Hindi, Gujarati,
Qualification : HSC: 74.00% th OGPA (Up-to 6 Sem) : 5.96
About Me : Believe in good wishes but not by escaping from hard work
thDate of birth : 15 August, 1995
Contact no. : +917405504796 E-mail : [email protected] Permanent address : 19,Mangalampark, Nr. Maiya Twins, Mogri Pin code: 388345 DT- Anand GUJARAT
Languages known : English, Hindi, Gujarati
Qualification : HSC: 77.80% th OGPA (Up-to 6 Sem) : 7.34
About me : I am sincere, honest, & do my work efficientlyRajender Chauhan Suthar Urviben
Harshadbhai
23 24
thDate of birth : 30 January, 1995
Contact no. : +918141798895E-mail : [email protected] Address : “Om Nivas”, 80 Feet Road, Opp. Big Bazaar, V. V. Nagar Road Pin Code: 388001
Languages known : English, Hindi, Gujarati
Qualification : HSC : 75.00%th OGPA (Up-to 6 Sem) : 5.70
About me : Have great convincing power
thDate of birth : 28 December, 1994
Contact no. : +919408961344E-mail : [email protected] address : 29, Surya Nagar Society Near Dharam Nagar, A. K. Road, Surat. Pin code: 395008
Language known : English, Hindi, Gujarati
Qualification : HSC: 58.00%th OGPA (Up-to 6 Sem) : 6.42
About me : Punctual, responsible, can carry out any work easily
Vaghela Jignasha Vasani Poojaben Pankajkumar
thDate of birth : 4 October, 1994
Contact no. : +917405105184 E-mail : [email protected] Permanent address : D-2, 4th floor, Welcome Plaza Flat, Ganesh Crossing, Anand Pin code:- 388001.
Languages known : English, Hindi, Gujarati
Qualification : HSC:72.20%th OGPA (Up-to 6 Sem) : 7.31
About me : Can perform all life bound duties well
thDate of birth : 18 December, 1992
Contact no. : +919574333283E-mail : [email protected] Permanent address : Nagher Soc., Railway Station Road, Delwada , Ta: Una, Gir Somanath, Pin code: 362510.
Language known : English, Hindi, Gujarati
Qualification : Diploma (OGPA): 7.74th OGPA (Up-to 6 Sem) : 6.48
About me : Versatile, hard worker, punctual & responsible Reena M Vaghela Nilofar S Bloch
25 26
ndDate of Birth : 2 September, 1993
Contact no. : +919913246613E-mail : [email protected] Permanent address : At .Dhanafuliya Ta. Vanthali Dist. junagadh Pin Code: 362205
Languages known : English, Hindi, Gujarati
Qualification : Diploma (OGPA) : 6.94th OGPA (Up-to 6 Sem) : 6.45
About me : Can carry out work easily & positively
thDate of birth : 4 September, 1992
Contact no : +918758809196 Email : [email protected] Permanent Address : To. Ganthila, Ta. Vanthali, Dist. Junagadh. Pin code: 362205
Languages known : English, Hindi, Gujarati
Qualification : Diploma (OGPA): 7.37th OGPA (Up-to 6 Sem) : 6.51
About me : Versatile and hard worker
ChauhanDivyeshkumar
Dineshbhai
Ashish J Shingala
rdDate of birth : 3 August, 1991
Contact no : +91 9099106163Email : [email protected] Address : To. Dhoraji, Ta. Jetpur, Dist. Rajkot Pin code: 360370
Languages known : English, Hindi, Gujarati
Qualification : Diploma (OGPA): 6.66th OGPA (Up-to 6 Sem) : 5.38
About me : My greatest strengths are communication and an eye for detail
thDate of birth : 28 August, 1994
Contact no : +919016467245 Email : [email protected] Permanent Address : To. Jamkhirasara, Ta. Jamkalyanpur, Dist. Devbhumi
Dwarka Pin code. 361325
Languages known : English, Hindi, Gujarati
Qualification : Diploma (OGPA): 7.00th OGPA (Up-to 6 Sem) : 5.49
About me : I always think positive and want to do something newLadaniYagnikkumar P.
Shir Suresh D.
27 28
thDate of birth : 27 August, 1993
Contact no. : +919409082844, +917383330073Email : [email protected] address : “Jay Shree Gopal “ , Post – Patrapasar , Via – Majevadi,
Dist- Junagadh. Pin code: 362011
Language known : English, Hindi, Gujarati
Qualification : Diploma (OGPA): 7.30th OGPA (Up-to 6 Sem) : 6.11
About me : Do your best and forget the rest
thDate of birth : 27 May, 1994
Contact no : +918734971727E-mail : [email protected] Address : Plot No.550/1; Sector-7/B; Gandhinagar; Pin code: 382007
Language known : English, Hindi, Gujarati
Qualification : HSC: 49.60%th OGPA (Up-to 6 Sem) : 5.53
About me : Can complete my work from starting till the end with positive attitude
Solanki Jinal R Rathva Komal
stDate of birth : 21 September, 1992
Contact no : +919428315183E-mail : [email protected] Permanent address : Old-B-30, Khetiwadi staff quarters A.A.U, Anand Pin code: 388110.
Language known : English, Hindi, Gujarati
Qualification : HSC: 60.00%th OGPA (Up-to 6 Sem) : 5.61
About me : Can do my work perfectly
Rathod DharaKishorchandra
Patel Abhishek R.
rdDate of Birth : 23 July, 1992Contact no. : +919427855907E-mail : [email protected] Permanent Address : 715,Behind Dairy At-Narshihpur Ta-Kapadwanj, Di-Kheda Pin code: 387620
Languages known : English, Gujarati, Hindi
Qualification : HSC: 68.00 %th OGPA (Up-to 6 Sem) : 5.35
About me : Teamwork & intercultural skill, leadership quality, eager & energetic to adopt new technologies and knowledge
29 30
M.Tech (Food Processing Technology) - 2016 batch
Students' profile - M.Tech (FPT)
31 32
Qualification (O.G.P.A/C.G.P.A)
B.Tech (Agril. Engg.) : 8.20nd
M.Tech (FPT) : 7.45 (Upto 2 Semester)
In-plant Training
M.Tech : Parle Biscuits Pvt. Ltd, Neemrana,Alwar� � �(Rajasthan)
B.Tech : Parle Products Pvt. Ltd., Bhuj, Gujarat
M.Tech Research : Energy Assessment in Selected Bakery Unit
Language Known : English, Hindi, Gujarati
Permanent Address : “Matru Ashish”, Hari Om Soc., N/r Ram Krupa Flour
Mill, B/h. Jalaram Talkies, Veraval-362266, Gir Somnath
About me : I am smart working, punctual, passionate, enthusiastic and
avidly waiting to face new challenges in the field of food
processing aiming at auspicious future with firm grin.
Qualification (O.G.P.A/C.G.P.A)
B.Tech (FPT) : 6.51
M.Tech (FPT) : 7.32 (Upto 2nd Semester)
In-plant Training
M.Tech : Schreiber Dynamix Dairies Pvt. Ltd. Baramati, Pune
B.Tech : Chhajed Food Pvt. Ltd. Ahmedabad
M.Tech Research : Development and performance evaluation of continuous
rolling, sheeting and cutting system for manufacture of
Kajukatli
Language Known : English, Hindi, Gujarati
Permanent Address : At.Po. Jepur, Ta.Vijapur Dist. Mehsana (382870)
About me : I am passionate, enthusiastic, career oriented, interested
in R&D, ambitions and eager to tackle new challenges.
Mayur ChandegarathDOB: 18 Nov, 1992
Mo. +91 [email protected]
Janki PatelDOB: 5th July. ,1993Ph. +91 [email protected]
Qualification (O.G.P.A/C.G.P.A)
B.Tech (FPT) : 7.23
M.Tech (FPT) : 7.77 (Upto 2nd Semester)
In-plant Training
M.Tech : 1) Cardin Health Care Pvt. Ltd. Vadodara.
2) Cereal Food Manufacturing Company,
Vadodara.
B.Tech : RasnaInternationalPvt. Ltd. Ahmedabad
M.Tech Research : Production of High Quality Coriander Powder using
Cryogenic Grinding.
Language known : English, Hindi, Gujarati
Permanent Address : 74, “ Gayatrikrupa” Mangalnagar,vidhya dairy road,
Anand (388001)
About me : I like to work for growth of organization and in turn
enhance my knowledge and skills, leading to my personal
growth.
Milan DarjithDOB: 18 Nov. ,1992
Ph. +91 [email protected]
Archa ShahthDOB: 26 July, 1993
Ph. +91 [email protected]
Qualification (O.G.P.A/C.G.P.A)B.E. (FPT) : 8.59M.Tech (FPT) : 8.05 (Upto 2nd Semester)In-plant Training M.Tech : 1) Cardin Health Care Pvt. Ltd., Manjusar,
Vadodara. 2) Cereal Food Manufacturing Company,
Manjusar, Vadodara.B.E. : 1) Amul Dairy, Anand 2) Mamma's foods, KaramsadM.TechResearch : Cryogenic Grinding for Production of Superior Quality
Cardamom Seed Powder Language Known : English, Hindi, GujaratiPermanent Address : 12, Bajrang Soc., B/H Nilkamal Soc., karamsad road,
VallabhVidhyanagar – 388120About me : I am a simple girl who is career oriented and will achieve
success by doing sincere, hard but smart work. I will be an asset for any industry due to having professional skills like leadership, good communication and managerial skills.
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Qualification (O.G.P.A/C.G.P.A)B.Tech (FST) : 7.83M.Tech (FPT) : 7.35 (Upto 2nd Semester)In-plant Training M.Tech : Amul Dairy, AnandB.Tech : Daily Bread Gourment Foods Pvt. Ltd., (Subsidiary of BRITANNIA Industries Ltd.) Bangaluru, Karnataka.M.Tech Research : Assessment of shelf life of raw and pre-treated tomato
fruit under various conditions of storage Language Known : English, Hindi, Kannada, LambaniPermanent Address : Ganga Naik, Village, Post – Muddanahalli, Taluka-
Shikapur, Dist.–Shivamogga, Karnataka (577427).About me : I enter into a long term relationship with an organization
where I can utilize previous educational experience, skills and contribute to the growth of the organization through knowledge, dedication and hard work
Qualification (O.G.P.A/C.G.P.A)
B.Tech (Agril. Engg.) : 7.13
M.Tech (FPT) : 7.22 (Upto 2nd Semester)
In-plant Training
M.Tech : Parle Biscuits Pvt. Ltd, Neemrana,Alwar
(Rajasthan)
B.Tech : Parle Products Pvt. Ltd., Bhuj, Gujarat
M.TechResearch : Preservation of Gauva pulp using ohmic heating
Language Known: English, Hindi, Gujarati
Permanent Address : “Shraddha”, Siddharth Soc., N/r Gayatri Temple,Dabhor
Road, Veraval-362266, Gir Somnath
About me : I am punctual, sincere, smart working person and curious
about learning new things
Mohan Naik G.thDOB: 10 Jan., 1992
Ph. +91 [email protected]
Riyaz KhorajiyathDOB: 08 Jul., 1993
Mo. +91 [email protected]
Qualification (O.G.P.A/C.G.P.A)
B.Tech (FPT) : 6.72
M.Tech (FPT) : 7.50 (Up to 2nd Semester)
In-plant Training
M.Tech : Schreiber Dynamix Dairies Pvt.Ltd.,Baramati, Pune
B.Tech : Innovative Cuisine Pvt. Ltd., Vadodara
M.Tech Research : Standardization of process parameters for the
development of partially defatted peanut
Language Known : English, Hindi, Gujarati
Permanent Address : 265, Western part block, Jodhpar-2, Jodhpar,
Taluka- Wankaner, Dist. - Morbi, Pin : 363621, Gujarat.
About me : I am curious about learning new things, sincere, punctual,
smart working person and can handle any situation.
Nilesh SolankithDOB: 28 Jul., 1993
Sumiran PatelthDOB: 15 May, 1992
Mo. +91 [email protected]
Qualification (O.G.P.A/C.G.P.A)
B.tech (FPT) : 6.45
M.tech (FPT) : 7.16 (Up to 2nd Semester)
In-plant training
M.tech : HAVMOR Ice-cream Ltd.
B.tech : Vadilal Ice-cream Ltd.
M.tech Research : Process development of nutri-cereals based galactogogue
Product enriched with garden cress for lactating women
Language known : English, Hindi, Gujarati
Permanent Address : At & Po.-Pural, Ta- Himatnagar, Di- Sabarkantha,
Pin Code: 383001, Gujarat
About me : I am hard working, sincere and having professional skills
like leader ship with good communication skill and
willing to work in challenging and creative environment.
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Qualification (O.G.P.A/C.G.P.A)
B.Tech (FPT) : 9.58
M.Tech (FPT) : 8.55 (Up to 2nd Semester)
In-plant training
M.Tech : Chemfilt, G.I.D.C, V.U.Nagar, Gujarat
B.Tech : IDMC Ltd., V.U.Nagar, Gujarat
IRMA, Anand, Gujarat
M.Tech Research : Development and evaluation of blood glucose lowering
composite flour
Languages known : English, Hindi, Gujarati
Permanent Address : B-27, Tulsi Township.Bakrol- Vadtal Road,Bakrol,Anand,
Gujarat. Pin- 388315
About me : I aim to seek a challenging position at the work front, so
as to utilize my knowledge and creativity to the fullest and
work towards creating a better and healthier society.
Ruby BalchandanithDOB: 15 Apr., 1991
Mo. +91 [email protected]
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