pinewood menu card
TRANSCRIPT
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7/31/2019 Pinewood Menu Card
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Healthy Options
A optoal 10% srvc charg wll b addd to yor bll. Plas advs a mmbr of staff f yo sffr from ay food allrgy, w caot garat ay of or dshs do ot cota ts.
Pwood Sop of th Day 4.95Sop of th Day Srvd wth Warm Crsty Brad
Classc Praw Coctal 6.25Srvd o Shrddd Lttc, Toppd wth SafoodSac Accompad wth Brow Brad & Lmo
Whtbat 5.50
Bradd Whtbat, Lmo & Pppr Mayo
Brad Stcs & Psto Dp
Fta Chs & Olvs
M Crott 5.95Warmd Goats Chs, S-blshd Tomatos,Roct Salad & Balsamc Drssg
Smod Macrl 5.95Smod Macrl Pat, Toast & Crm Frach
Pwood Trr 6.25
Dc ad Parsly Trr, Frt Chty & Toastd Focacca
~ STARTeRS ~
~ GRAze 2.75 ~
S-blshd Tomato, Frsh Orgao,Moarlla & Roct
Parma Ham, Portablla Mshroom & Qal egg
~ HOMeMADe STOne-BAkeD PizzAS 9.95 ~All Pa bass ar had rolld to ordr wth or ow frsh Tomato sac ad toppd wth Chs cood or ow Wood sto Pa ov.
Tha Chc, Gr Pppr, Jalapos Chll& Sprg Oo
Smod Salmo, Watrcrss, Ta & Crm Frach
Fllt of Scottsh Salmo 15.50Fllt of Scottsh Salmo, eglsh Asparags,nw Potatos & Hrb Bttr
Old Spot Por Blly 14.50Slow Brasd Por Blly, egg noodls,Swt Chll & Ssam Ol
Pwood Brgr 12.95100% Bf Brgr Toppd wthCaramlsd Oo, Baco & Chddar Chso a Toastd Bap wth Had-ct Chps & Tossd Mxd Salad
~ MAin COuRSeS ~Spaghtt Carboara 10.95Cood wth egg Yol, Dobl Cram, Smod Baco,Cracd Blac Pppr & Choppd Parsly
ed Tha CrryAll Srvd wth RcVg 13.95Chc 13.95kg Praw 17.95
Chc Brast 14.50Chc Brast Wrappd Baco, Fodat Potato,Gr Bas & Rd W Sac
Gocch 10.95Potato Gocch, Smmr Grs, Psto & Roct
Fsh ad Chps 11.95Br Battrd Haddoc Fllt wthChy Chps, Tartar Sac & Pas
8o Rb ey Sta 18.9521 Day Agd eglsh Rb-ey Sta Srvd wthTossd Mxd Salad, Had-ct Chps & Hrb Bttr
~ Join us for our TradiTional sunday luncH ~see ee week 12 - 9.30p the Ee rett
~ room sErvicE ~f r see thee t 3 hge
The l cte me ee 12 - 9.30p m t st& Tt s lh me ee 12 - 9.30p s
Menu
Hrtag Tomato & Bffalo Moarlla Salad 5.95Wth Roct & Psto
Sharg PlattrMat: Choro, Parma Ham, Salam, 9.95Brsaola, Smod Vso & PclsVg:Artcho, S-blshd Tomato, Hmms, 8.95
Olvs, Fta & Psto
Mxd Provcal Olvs
Swt Chll nts
Spcd Pats
Roastd Pstachos
Choos Yor Ow 9.95Pa Bas coms wth Tomato Sac& Chs Pls ay 4 ToppgsTomato, Moarlla, Olvs, Ham, Ppprs, Oo,Mshroom, Ta, Smod Salmo, Goats Chs,Chc, Artcho & Pppro
Mat Balls & Wholmal Pasta 9.50Tomato & Basl Sac
Qoa wth Roastd Vgtabls & Psto 8.95
Casar Salad 7.95Baby Gm, Parmsa, Crotos & AchovsAdd Chc Brast 10.95
Ta ncos 10.954o Pacfc Ta Sta, Baby Gm,Frch Bas, Tomatos, egg & nw Potato
~ DeSSeRTS 5.50 ~Chocolat BrowRch Chocolat Brow Srvd wth Valla ic Cram
eto MssMrg, Whppd Cram, Strawbrrs & Mt
Slcto of ic-CramPlas As yor Watr for Todays Chocs
Crm BrlHommad Crm Brl Srvd wth Shortbrad Bsct
Wht Chocolat ChscaWht Chocolat Chsca Toppd wth Smmr Brrs
Lmo PosstSrvd wth Frsh Raspbrrs
Corsh Br, Stlto 8.50& Qcs Trcl ChddarSrvd wth Frt Chty, Graps, Clry & Savory Bscts
Glass of Dsrt W 3.85
Chata d Lvat (Satrs)
~ SiDe ORDeRS 3.10 ~Mxd Salad
Gr Vgtabls
Garlc Brad
Chy Chps
nw Potatos
Oo Rgs
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7/31/2019 Pinewood Menu Card
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CHAMPAGne 150ML BOTTLe
Stll Ditala Proscco nV 6.80 29.00
Los Dorr et Fls nV 8.50 39.00
Tatgr Prstg Ros nV 56.00
Tatgr Brt Rsrv nV 71.00
Dom Prgo Brt 2000 125.00
WHiTe WineS 175ML 250ML BOTTLe
Pot Grgo, Va nova, italy 4.60 5.20 15.50
Chardoay el Campso, 5.10 6.10 18.00Vall Ctral, Chl 2009/10
Savgo Blac Pal, 5.80 6.40 19.00Colchaga Vally, Chl 2009/10
Trr d Lmr Vogr Cllrs Ja dAlbrt, Frac 2010 24.00
Ch Blac Lowys Pass, Soth Afrca 2011 25.00
Rhga Rslg QbA Schloss Schbor, Grmay 2010 26.00
Th Frost Poct, Savgo Blac, 2011 27.00
Sacrr Blac Doma Tssr, Lor, Frac 2010 35.50
Chabls Ls Dx Rvs O. Lflav, Brgdy, Frac 2010 38.50
ROS WineS 175ML 250 ML BOTTLe
La Brott Ros, Prodctrs Plamot, 5.10 6.10 18.00Frac nV
Pot Grgo Blsh Va nova, italy 2010 20.00
~ Wine LiST ~DeSSeRT WineS 50ML BOTTLe
Cocbrs F Rby Port 3.65
Ch. Bratt 2003 Satrs, Frac Half Bottls 3.75 25.00
ReD WineS 175ML 250 ML BOTTLe
La Brott Rog Prodctrs Plamot, 4.60 5.20 15.50Frac nV
Cabrt Savgo Carmr el Campso, 5.10 6.10 18.00Chl 2009/10
Mrlot Pal, Colchaga Vally, Chl 2009/10 5.80 6.40 19.00
Tmprallo Campo nvo navarra 2010 22.00
Malbc Chamyo Mdoa Vyards, Argta 2010 22.50Shra Hywood estat, Se Astrala 2010 24.00
Massra d Trllar Prmtvo dl Tarato, Pgla, italy 2011 25.00
Pot nor Rsrva Va Mar, Casablaca, Chl 2011 26.00
Chat Forro, Ccch, Tscay 2010 27.00
Solar d Samago Roja Rsrva, Roja, Spa 2003 36.50
Chataf D Pap, Chata Bach 2006 39.00
A optoal 10% srvc charg wll b addd to yor bll. Plas advs a mmbr of staff f yo sffr from ay food allrgy, w caot garat ay of or dshs do ot cota ts.
Menu
~ HOT DRinkS 2.50 ~
~ COLD DRinkS ~
Slcto of Frt Tas Avalabl
W also hav:
Laf Tas
Fltr Coff
DRAuGHT BeeRS
Staropram 5.0% 2.30 4.50
Stlla Artos 5.1% 2.20 4.30
Bcs Vr 4.0% 2.00 4.00
Gss 4.1% - 4.30
Boddgtos 3.8% 1.90 3.80
BOTTLeD DRinkS
Bcs 5.0% 4.00 (275ml)
Coroa 4.6% 3.80 (330ml)
erdgr 5.3% 4.60 (500ml)
Lodo Prd 4.7% 4.00 (500ml)
Magrs 4.5% 4.50 (568ml)
Smroff ic 4.5% 3.80 (330ml)
Wh t h e wth exg t .
SOFT DRinkS
Frobshrs Frt Jc 2.75Orag, Pappl, Tomato,Crabrry, Appl & Grapfrt
J2o 2.90
Appltr 2.90
Co/Dt Co 2.00 (Half Pt)
Co/Dt Co 3.00 (Pt)
Cappcco
Latt
Hot Chocolat
esprsso
Macchato
Lqr Coffs 6.20