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ND Sports and Exercise Science Unit 12 – Nutrition Outcome 1b – The digestive system

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Page 1: PEShare.co.uk Shared Resource

ND Sports and Exercise Science

Unit 12 – Nutrition Outcome 1b – The digestive

system

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Outcomes

• To understand the basic functions of the digestive system

• To be able to name the organs involved in the digestive system

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What is Digestion?

• A process by which nutrients and minerals are digested and passed through the body

• Divided in to two groups of organs• The digestive tract – from the mouth

to the anus• The accessory Organs – necessary for

the system to work but not on the tract

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The digestive system – basics

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Organs involved

• Buccal cavity – mouth • Oesophagus • Stomach• Duodenum• Small intestine• Pancreas• Liver• Gall bladder• Large intestine• Rectum • Anal canal

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Task

• In pairs jot the functions of each organ in the digestive system on post it notes

• One post it note to each organ

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Mouth and Oesophagus

• Digestion starts in the mouth (buccal cavity). Teeth and jaws grind food to mix it with saliva, which contains the enzyme amylase that begins the breakdown of starch.

• The food is swallowed, enters the oesophagus, which connects the mouth to the stomach, it is squeezed along the oesophagus by a process called peristalsis.

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Peristalsis

• Muscular movement of food through the digestive tract

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Stomach

• It takes around 3-6 seconds for food to travel from your mouth to your stomach

• Lining your stomach are cells that produce and release gastric juices containing enzymes and hydrochloric acid, which helps to break down the food and kill any bacteria in it.

• Food normally retains in your stomach for 1-4 hour but fluid will pass through more rapidly

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Stomach• Serves as a storage

pouch, digestive organ and churn

• Stomach can stretch to hold 12 pints of liquid and food

• Cells produce gastric juices and acids that breaks food

• The mixed food and gastric juice leaves the stomach as chyme

• On to the small intestine

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Duodenum and small intestine

• Stomach the chyme passes to your duodenum and then to your small intestine, a tube of about six metres length

• The duodenum is the start of the small intestine, and curves around the pancreas

• As the chyme enters your small intestine it is mixed with more digestive juices, from the pancreas.

• Pancreatic juices contains bile made by the liver as well as enzymes to further assist the breakdown of macronutrients.

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Small Intestine• Longer in length

than the large intestine but is smaller in diameter than the large

• Lined with thousands of villi that absorb the digested food, water and minerals

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Liver

• Manufactures bile• Stores glycogen• Modifies fats• Storage of vitamins

and iron• Detoxification of

harmful substances – alcohol and drugs!

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Bile

• Main function of the liver is to produce bile

• Bile processes fats• Bile travels from the liver to the

gallbladder and then in to the duodenum

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Pancreas• Produces enzymes that digests fat,

protein and carbohydrates• Produces insulin and glucagon that

regulate sugar metabolism• Released in to the blood

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Gall Bladder

• Liver produces bile though out the day

• Body only needs it a few times a day

• Gall bladder stores it and provides when needed bile through the duodenum

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Gall Bladder

• Stores and concentrates bile until it is required for digestion

• It is then released in to the digestive tract to emulsify fats and neutralise the acids in partly digested foods

• Peristalsis continues to move the chyme through your digestive system to your large intestine

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Large intestine

• No food is digested here – some water is re-absorbed

• The undigested food is stored as faeces• Bacteria in your large intestine produces

vitamin k • The residue left behind is passed to the

rectum and anal canal and is excreted as faeces

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Large Intestine

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Function of the digestive system

• So, what are the main functions of the digestive system?

• Digestion• Absorption• Excretion

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Digestion

• The first stage• Multi stage process• Mechanical and chemical elements• Enzymes in the gut breaking down

raw matter in to smaller compounds for your bodies to absorb

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Absorption

• Movement of digested food from your stomach and small intestine into your body tissues and blood

• Happens in the villi that line the large intestine

• Each villus has a large network of capaliries to support this absorption

• Amino acids (from proteins) and glucose (from carbs) = blood stream directly

• Fatty acids and glycerol (both from fats) = lymphatic system

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Excretion

• Removal of potentially poisonous end produce through urine and faeces

• Kidneys = urine is eliminated and passed to your bladder

• http://resources.schoolscience.co.uk/ABPI/kidneys/kid2.html

• Large intestine = passes solid matter

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Task

• Using the cards and diagrams order the organs involved in the digestion process

• Label the blank diagram• Produce a table outlining the function

of each organ

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References and resources

• http://www.sparknotes.com/health/digestion/quiz.html

• Memmler’s human body in health and disease, B. Cohen Lippincott, Williams and Wilkins 2005