pasta, dinner entrées & sides · yucatan crab cakes 21.95 3 delicious, homemade, no filler...
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Prices and menu items are subject to change without notice. For your convenience on parties of six or more, an 18% gratuity will be added to the check. This is subject to your discretion and
can be increased, decreased or eliminated entirely. Unfortunately, separate check are not available for parties of 12 or more. *Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have chronic illness of the liver, stomach, blood, or have immune
disorders, you are at greater risk of illness from raw oysters and should eat oysters fully cooked. If uncertain of your risk, please consult a physician.
pastaServed with Garlic Bread and Side Salad or Caesar 1.00.
Island Shrimp & Scallop Scampi 18.95Sautéed in White Wine Garlic Butter over Linguine
Linguine Alfredo 14.95Homemade Alfredo Sauce over Linguine
Chicken 4 • Shrimp 5 • Lobster 5
Mahi Mahi or Grouper Market Price
Penne alla Vodka 15.958 oz Blackened Chicken Breast over Penne Pasta in
homemade Creamy, Vodka Marinara
Cajun Seafood Pasta 18.95Scallops and Shrimp Sautéed in Garlic Butter over Egg Noodle Papardelle with Creamy Cajun Sauce
Blackened Mahi Pesto Pasta 18.958 oz Fillet of Mahi served over a generous portion
of Linguini in a Pesto Alfredo Sauce
Lobster Ravioli 21.95Pasta Shells stuffed full of sweet Lobster, topped
with Crab, Lobster Meat and Lobster Cream Sauce
TIKI TORTELLINI FLORENTINE 17.95Grilled Chicken Breast over Tri-Colored Tortellini tossed in a White Wine Garlic Alfredo and Spinach Cream Sauce and
Drizzled with a Sweet Balsamic Reduction
steam potsShrimp Boil 22.95
Full Pound of delicious Old Bay Seasoned Peel and Eat Shrimp, Sausage, Potatoes, Onions and Corn
on the Cob with Drawn Butter
Snow Crab Boil 32.95King Crab Boil Market Price
Full Pound Old Bay Seasoned Crab Legs, Mussels, Shrimp, Scallops, Crawfish, Sausage, Potatoes, Onions and Corn on the Cob with Drawn Butter
landlubbersThe Steak Lovers Steak 24.9512 oz Classic NY Strip Lightly Seasoned and Grilled to order with your choice of Two Sides
Yucatan Meat Lovers Ribeye 28.9516 oz Lightly Seasoned, Bone-In USDA tender
Grilled to order with choice of Two Sides
Center Cut Pork Chop 17.9510 oz, Lightly Seasoned and Grilled to perfection
with your choice of Two Sides
Caribbean Chicken 15.95Succulent Half Chicken Baked and then Char-
Broiled with your choice of Two Sides
Mama’s Pot Roast 14.95Tender moist Pot Roast served with Gravy, Garlic
Mashed Potatoes and Vegetables
sidesRice 2.95French Fries 2.95Sweet Potato Fries 3.95Vegetable 3.95Red Skinned Garlic Mashed Potatoes 3.95With or without Gravy
Onion Rings 3.95Coleslaw 2.95Potato Salad 2.95Garlic Bread Sticks 3.95Side Salad 4.95Corn on the Cob 2.95Side Caesar 5.95
OSSO BUCCO 17.95Marinated then Slow Cooked to perfection
with Homemade Gravy, Garlic Mashed Potatoes and Vegetables
ST LOUIS STYLE BBQ RIBS 20.95Full Rack, Slow Cooked, Lightly Basted in
Homemade BBQ Sauce and Char-Broiled to perfection with your choice of Two Sides
seafood Accompanied by your choice of Two Sides
King Crab Legs Market Price1 Pound of Steamed King Crab
Snow Crab Legs 22.95Enjoy this Sweet Delicacy from the Sea!
1 Pound with Lemon Drawn Butter
Grouper Platter Market Price12 oz Fillet of the Freshest, Local Grouper, served
Grilled, Blackened or Fried
Mahi Platter Market Price10 oz Fillet, Blackened or Grilled
Baked Seafood Combo 19.95Blackened Fish, Scallops and Shrimp Baked
Trio Platter 21.954 oz Fillets of Grouper, Mahi and Salmon, served
Grilled or Blackened
Island Florida Snapper 22.95Sautéed in White Wine, Butter, Onions and Capers
Yucatan Crab Cakes 21.953 delicious, homemade, no filler Crab Cakes
Sautéed and served with a Zesty Sauce
dessertsKey Lime Pie 5.95 • Chefs du Jour
250 Old San Carlos Blvd • Fort Myers Beach, FL 33931 • 239-333-4FUN (4386) • YucatanBeachStand.comOpen 7 Days a Week • Breakfast 8-11AM • Lunch/Dinner 11AM-Close • Happy Hour 2-5PM, Monday-Friday
Pasta, Dinner Entrées & Sides