package of practices for organic production of crops and ...cow urine, panchagavya, etc.)...

145
Pac ac ac ac ackage of e of e of e of e of Pr Pr Pr Pr Practices f actices f actices f actices f actices for or or or or Or Or Or Or Organic Pr anic Pr anic Pr anic Pr anic Production of oduction of oduction of oduction of oduction of Cr Cr Cr Cr Crops ops ops ops ops and Cr and Cr and Cr and Cr and Cropping Sy opping Sy opping Sy opping Sy opping Systems stems stems stems stems ICAR-Indian Institute of ICAR-Indian Institute of ICAR-Indian Institute of ICAR-Indian Institute of ICAR-Indian Institute of F F F F Farming Sy arming Sy arming Sy arming Sy arming Systems R stems R stems R stems R stems Resear esear esear esear esearch Modipuram, Meerut - 250 110 (UP) Modipuram, Meerut - 250 110 (UP) Modipuram, Meerut - 250 110 (UP) Modipuram, Meerut - 250 110 (UP) Modipuram, Meerut - 250 110 (UP) Phone: 0121-2888548; E-mail: dir Phone: 0121-2888548; E-mail: dir Phone: 0121-2888548; E-mail: dir Phone: 0121-2888548; E-mail: dir Phone: 0121-2888548; E-mail: directoriifsr@y ectoriifsr@y ectoriifsr@y ectoriifsr@y ectoriifsr@yahoo ahoo ahoo ahoo ahoo.com .com .com .com .com www www www www www.iifsr .iifsr .iifsr .iifsr .iifsr.r .r .r .r .res es es es es.in .in .in .in .in ICAR-Netw ICAR-Netw ICAR-Netw ICAR-Netw ICAR-Networ or or or ork Pr k Pr k Pr k Pr k Project Or oject Or oject Or oject Or oject Organic F anic F anic F anic F anic Farming arming arming arming arming

Upload: others

Post on 23-Oct-2020

8 views

Category:

Documents


0 download

TRANSCRIPT

  • PPPPPacacacacackkkkkaaaaaggggge ofe ofe ofe ofe of Pr Pr Pr Pr Practices factices factices factices factices forororororOrOrOrOrOrggggganic Pranic Pranic Pranic Pranic Production ofoduction ofoduction ofoduction ofoduction of Cr Cr Cr Cr Cropsopsopsopsops

    and Crand Crand Crand Crand Cropping Syopping Syopping Syopping Syopping Systemsstemsstemsstemsstems

    ICAR-Indian Institute ofICAR-Indian Institute ofICAR-Indian Institute ofICAR-Indian Institute ofICAR-Indian Institute of F F F F Farming Syarming Syarming Syarming Syarming Systems Rstems Rstems Rstems Rstems ResearesearesearesearesearccccchhhhhModipuram, Meerut - 250 110 (UP)Modipuram, Meerut - 250 110 (UP)Modipuram, Meerut - 250 110 (UP)Modipuram, Meerut - 250 110 (UP)Modipuram, Meerut - 250 110 (UP)

    Phone: 0121-2888548; E-mail: dirPhone: 0121-2888548; E-mail: dirPhone: 0121-2888548; E-mail: dirPhone: 0121-2888548; E-mail: dirPhone: 0121-2888548; E-mail: directoriifsr@yectoriifsr@yectoriifsr@yectoriifsr@yectoriifsr@yahooahooahooahooahoo.com.com.com.com.comwwwwwwwwwwwwwww.iifsr.iifsr.iifsr.iifsr.iifsr.r.r.r.r.reseseseses.in.in.in.in.in

    ICAR-NetwICAR-NetwICAR-NetwICAR-NetwICAR-Networorororork Prk Prk Prk Prk Project Oroject Oroject Oroject Oroject Orggggganic Fanic Fanic Fanic Fanic Farmingarmingarmingarmingarming

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    1

    SIKKIM

    Suggested cropping systems (Based on Testing at Research Farm)

    For Rainfed areas

    1. Maize (green cobs)-Pahenlo Dal-Buckwheat

    2. Maize+Beans- vegetable pea

    3. Maize+Beans-Rajmash

    4. Maize+Beans-Toria

    For Irrigated areas

    1. Rice-Vegetable pea-Maize (green cobs)

    2. Rice-Fenugreek (leafy vegetable)-Baby corn

    3. Rice-Sunflower-Dhaincha (Green Manuring)

    4. Rice-Vegetable pea

    Details of crops in cropping systems

    For rainfed areas

    Maize (green cobs)

    Particulars Kharif Rabi Summer

    Crop maize buckwheat Pahenlo dal

    Fortnight of sowing/planting April December August

    Fortnight of harvesting July March November

    Varieties suitable for organic farming RCM 1-76 Vivek Mithey PD-3

    QPM -9 HQPM-1 PRB-1

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    2

    Important features of suitable varieties

    Parameters RCM-1-76 Vivek QPM-9

    Duration (days) 105-110 100-105

    Average yield under organic condition (kg/ha) 6.20 t (green cobs) 7.5 t (green cobs)

    Source (s) of availability — —-

    Suitable regions/districts in the state —- —

    Specific resistance/tolerance to pest — —

    Specific resistance/tolerance to disease — —

    Specific tolerance to drought/waterlogging — —

    Cultural practices

    Seed rate (kg/ha) (not 20-25 kg/haapplicable for nursery crops)

    Pre-sowing/planting treatment Material Recommended Method ofof seed/seedlings (only using rate (kg/ha or lit/ha) applicationorganic inputs such as Biofertilizer 600 g/ha Seed treatmentbio-fertilizer, bio-control agents, (Azospirillum 600 g/hacow urine, panchagavya, etc.) spp.) Phospho-

    bacteria

    Spacing (row X plant) in cm 50 × 20 cm

    Number of seedling/hill NA

    Basal application of organic Source Quantity/ha

    manures including soil FYM 8.0 t/ha

    application of bio-fertilizer, Vermicompost 1.0 t/ha

    bio-control agents, et. (to be Azospirillum spp. 2.0 kg/ha

    applied before last ploughing) PSM 2.0 kg/ha

    Neem cake 0.5 t/ha

    Top dressing of organic Source Quantity/ha Days after sowing/manures (including cow planting or stage ofurine/Biodynamic preparation/ croppanchagavya, etc.)

    Irrigation practices Number of Most critical Depth of irrigationirrigations stages for irrigation (cm)

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    3

    Crop grown totally under rainfed condition. Therefore noirrigation has been given

    Weed management Critical stage Recommended practice for organic conditionof weeding

    45 days after Use of weed biomass/ tree leaves mulchsowing between the rows

    Organic plant protection Name of pest/ Recommended Quantity/ m2 areapractices disease organic material/

    practices used forcontrol

    Diseases:Turcicum leaf blight(Helminthosporiumturcicum)Maydis leaf blight(Bipolaris maydis)Bacterial stalk rot(Erwinia carotovora,Erwiniachrysanthemi)

    Insect pests:Cut worm Stemborer Army wormSemi-looper andcob borer Birddamage 1. Hand picking or

    trapping of adultmoths

    2. crop rotation3. change in sowing

    and harvestingtimings

    4. spraying of neemformulations 1500ppm @3ml/l orspinosad 45SC@ 0.3 ml/l

    Yield

    Parameters

    Economic yield (kg/ha) Average 6.0 t/ha

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    4

    Buckwheat (Rabi)

    Important features of suitable varieties

    Parameters Mithey PRB-1

    Duration (days) 105-110 days 108-115 days

    Average yield under organic condition (kg/ha) 1100 kg 1120 kg

    Source (s) of availability — —

    Suitable regions/districts in the state — —

    Specific resistance/tolerance to pest — —

    Specific resistance/tolerance to disease — —

    Specific tolerance to drought/waterlogging — —

    Cultural practices

    Seed rate (kg/ha) 35-40 kg/ha

    Pre-sowing/planting treatment Material Recommended rate Method ofof seed/seedlings (only using (kg/ha or lit/ha) applicationorganic inputs such as Azophos seed Azophos @ 800 g/ha Seed treatmentbio-fertilizer, bio-control agents, treatment+mixed 5 t/ha +0.5 t/ha or and soilcow urine, panchagavya, etc.) compost+neem vermicompost 1.5 t/ha application

    cake Orvermicompost

    Spacing (row x plant) in cm 30-45cm row to row, 10-15cm plant to plant

    Number of seedling/hill

    Basal application of organic Source Quantity/hamanures including soil —- ——application of bio-fertilizer,bio-control agents, et.(to be applied before lastploughing)

    Top dressing of organic Source Quantity/ha Days after sowing/manures (including cow planting or stage ofurine/Biodynamic croppreparation/panchagavya,etc.)

    Irrigation practices Number of Most critical Depth of irrigationirrigations stages for irrigation (cm)

    Pre-flowering andpod formation stage

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    5

    Weed management Critical stage Recommended practice for organicof weeding condition

    One weeding and hoeing Crop should be seeded into a fine,at 20-25 DAS is helpful for firm and weed-free seedbed.raising a good crop Secondly, the seed should be

    placed into moist soil to ensurequick germination and emergence.

    Organic plant protection Name of pest/ Recommended Quantitypractices disease organic material/

    practices usedfor control

    Diseases

    Downey mildew Selection of seedsfrom disease freeplants

    Sowing of healthy 4gm/kg of seedseeds and seedtreatment withTrichoderma virideSoil application oftrichoderma viride

    Powdery mildew Sowing of healthy 0.25%seeds and applicationof wettable sulfur

    Pests

    Bruchids(Acanthecelidsobtectus), grainmoth (Cephitineaspp.), cut worm(Cirphis spp.),storage beetles(Mycetophagusspp.) andaphids

    Yield

    Parameters

    Economic yield (kg/ha) 1125

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    6

    Pahenlo dal (Summer)

    Important features of suitable varieties

    Parameters PD-3

    Duration (days) 115-120 days

    Average yield under organic condition (kg/ha) 650 kg

    Source (s) of availability —

    Suitable regions/districts in the state —

    Specific resistance/tolerance to pest —

    Specific resistance/tolerance to disease —

    Specific tolerance to drought/waterlogging —

    Cultural practices

    Seed rate (kg/ha) (not 20-25 kg/haapplicable for nursery crops)

    Pre-sowing/planting treatment Material Recommended rateof seed/seedlings (only using (kg/ha or lit/ha) Method oforganic inputs such as bio- applicationfertilizer, bio-control agents, Rhizobium 400 gram Seed treatmentcow urine, panchagavya, etc.) PSB (phosphate

    Solubilizing 400 gramBacteria)

    Spacing (row × plant) in cm 30 × 10 cm

    Number of seedling/hill

    Basal application of organic Source Quantity/hamanures including soil FYM 5 t/haapplication of bio-fertilizer, Vermicompost 2.5t/habio-control agents, et. (to beapplied before last ploughing)

    Irrigation practices Number of Most critical Depth of irrigationirrigations stages for irrigation (cm)

    Pre-flowering stage

    Weed management Critical stage Recommended practice for organic conditionof weeding

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    7

    10-40DAS Hand weeding

    Farm litter mulch @ 5 t/ha

    Organic plant protection Name of pest/ Recommended Quantity/m2 areapractices disease organic material/

    practices used forcontrol

    Diseases: Field sanitationAnthracnose Application of(Colletotrichum wettable sulphurlindemuthianum) @0.25%Yellow mosiac Spraying of neemvirus oilrust

    Insect pests: Spraying of spinosadpod sucking bugs 45 SC @0.3 ML/L(Riptortus spp) Removal andbihar hairy destruction of earlycaterpillar stage larvae(Spilosomaobliqua)

    Yield

    Parameters

    Economic yield (kg/ha) 750

    Maize+Beans based cropping sequences

    Land preparation

    • A good seed bed should consist of 5 to 7 cm of fine firm soil that is free from weeds.

    • To achieve this fine seedbed, traditional farmer practice is to deep plough immediatelyafter harvest of the kharif/rabi crops. It helps in early sowing of the crop after ploughingthe land once or twice followed by one harrowing.

    • After harvesting of maize, around 30 per cent residue (maize stalk) should be retainedfor mulching (conservation agriculture/minimum tillage) in rabi sown crop (Vegetable

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    8

    pea), which have the ability to reduce soil temperature, crusting of soil surface, surfaceevaporation, emergence of weeds, soil erosion, sand-blasting damage to seedlings andimprove infiltration rate and finally increased productivity of maize+bean -vegetable peasystem.

    • Mulching (residue retention of previously harvested crop) has the potential to reduce therisk of crop failure as a result of drought, especially during the winter season.

    Crop (kharif): Maize

    Important features of suitable varieties:

    Parameters Vivek QPM-9

    Duration (days) 130-135 days

    Average yield under organic condition (kg/ha) 4200 kg

    Source (s) of availability —-

    Suitable regions/districts in the state —

    Specific resistance/tolerance to pest —

    Specific resistance/tolerance to disease —

    Specific tolerance to drought/waterlogging —

    Cultural practices

    Seed rate (kg/ha) (not 20-25 kg/haapplicable for nursery crops)

    Pre-sowing/planting treatment Material Recommended Method ofof seed/seedlings (only using rate (kg/ha or lit/ha) applicationorganic inputs such as Biofertilizer 600 g/ha600 g/ha Seed treatmentbio-fertilizer, bio-control agents, (Azospirillumcow urine, panchagavya, etc.) spp.) Phospho-

    bacteria

    Spacing (row × plant) in cm 50 × 20 cm

    Number of seedling/hill NA

    Basal application of organic Source Quantity/ha

    manures including soil FYM 8.0 t/ha

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    9

    application of bio-fertilizer, Vermicompost 1.0 t/ha

    bio-control agents, et. (to Azospirillum spp. 2.0 kg/ha

    be applied before last PSM 2.0 kg/ha

    ploughing) Neem cake 0.5 t/ha

    Top dressing of organic Source Quantity/ha Days after sowing/manures (including cow urine/ planting or stage ofBiodynamic preparation/ croppanchagavya, etc.)

    Irrigation practices Number of Most critical Depth of irrigationirrigations stages for (cm)

    irrigation

    Crop grown totally under rainfed condition. Therefore no irrigation hasbeen given

    Weed management Critical stage Recommended practice for organic conditionof weeding

    45 days after Use of weed biomass/ tree leaves mulchsowing between the rows

    Organic plant protection Name of pest/ Recommended Quantity/ m2 areapractices disease organic material/

    practices usedfor control

    Diseases:Turcicum leafblight(Helminthos-poriumturcicum)Maydis leaf blight(Bipolarismaydis)Bacterial stalk rot(Erwiniacarotovora,Erwiniachry-santhemi)

    Insect pests: 1. Hand picking orCut worm Stem trapping of adultborer Army worm monthsSemi-looperand 2. crop rotationcob borerBird 3. change in sowingdamage and harvesting

    timings

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    10

    4. spraying of neemformulations 1500ppm @3ml/l orspinosad 45SC@ 0.3 ml/l

    Yield

    Parameters

    Economic yield (kg/ha) 4,100 maize and 1500 kg green pod ofcowpea

    Cowpea

    Seed rate: 35 kg/haVariety: Kashi KanchanSpacing: 25x10

    Rabi crops

    Cultural practices Vegetable pea Rajmash Toria

    Land preparation After harvesting of A good seed bed The land should be wellmaize, around 30 should consist of 5 to prepared first by 2-3 deepper cent residue 7 cm of fine firm soil ploughing with soil(maize stalk) should that is free from turning plough, followedbe retained for weeds. After by two cross-harrowingmulching harvesting of maize, after harvesting of(conservation around 30 per cent maize results in goodagriculture/minimum residue (maize germination and uniformtillage) in Vegetable stalk) should be stand of the crop.pea. retained for mulching

    (conservationagriculture/minimumtillage), which havethe ability to reducesoil temperature,crusting of soilsurface, surfaceevaporation,emergence ofweeds, soil erosion,sand-blasting damageto seedlings andimprove infiltration rate

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    11

    Organic manure Vermicompost or neem Apply vermicompost Application of mixedapplication cake @ 1.0 t/ha in or neem cake compost @ 5 t/ha +

    furrows open for @ 1.0 t/ha in furrows vermicompost @ 1.0 t/hasowing of the seeds. open for sowing of + neem cake @ 1.0 t/ha

    the seeds. + dolomite 1.0 t/hashould be applied

    Time of sowing End of September End of September End of September

    Varieties Kanshi Udai SKMR-57 M-27, B-9,SYS-1

    Seed rate 100 kg/ha 100kg seed/ha 4 kg seed/ha

    Spacing 30 × 10 cm 30 cm x10 30 cm x 10-15 cm

    Water Depending on water Since Rajmash has Since toria has beenmanagement availability for good been grown as a grown as a rainfed crop,

    yield applied water rainfed crop, hence, hence, proper mulchingat pre-flowering proper mulching of maize stalk shouldstage of maize stalk should be done.

    be done. If irrigationwater is available thenapply supplementalirrigation at pre podformation stage.

    Weed The critical period The critical period of The critical period ofmanagement of crop weed crop weed competition crop weed competition

    competition is 40 is 40 days after is 45 days afterdays after sowing. sowing. sowing.One hand weeding, Two hand weeding, One hand weedingfirst at 30 DAS first at 15-20 DAS and at 15-20 DAS should

    second at 40-45 DAS be done to get theshould be done to get optimum yield.the optimum yield.

    Use of weed biomass/tree leaves’ mulchbetween the rows is oneof the best alternatives ofhand weeding underorganic weedmanagement conditions.

    Harvesting First picking 85-95 85-90 days after 110-115 days afterdays after sowing sowing sowing

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    12

    For Irrigated areas

    1. Rice-Vegetable pea-Maize (green cobs)

    2. Rice-Fenugreek (leafy vegetable)-Baby corn

    3. Rice-Sunflower-Dhaincha (Green Manuring)

    4. Rice-Vegetable pea

    Land preparation

    • The land should be properly prepared with two-three ploughing and uniform levelling withperipheral bund.

    • Puddling may be done two-three times to make it weed-free and water retentive.

    • Excessive tillage results in degradation of soil quality, causes soil and nutrient loss througherosion during heavy rains and finally leads to yield reduction.

    • Organic manures like farmyard manure or composts should be applied about 15 daysbefore transplanting and mixed with the soil during ploughing.

    Rice (Kharif)

    Important features of suitable varieties

    Parameters Sasharang Attey local

    Duration (days) 145-155 160-165

    Average yield under organic condition (kg/ha) 4100 2300

    Source (s) of availability — —

    Suitable regions/districts in the state — —

    Specific resistance/tolerance to pest — —

    Specific resistance/tolerance to disease — —

    Specific tolerance to drought/waterlogging — —

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    13

    Nursery raising practices (if applicable)

    Area of nursery required for 1 ha 1000 sq m for dry nursery and wet nursery and 100 sq m forMMN (modified mat nursery) in SRI

    Nursery raising method Dry nursery, wet nursery, SRI

    Bed size (length X breadth in m) 4-5 cm height and 1-1.5 m in width for dry nursery, keep saturatred forfew days with water in wet nursery and 4 m wide bed in MMN.

    Seed sowing rate/m2 2.5-3.0 in dry, 40-50 in wet and 10 kg/ha in modified SRI

    Pre-sowing seed/soil treatment Materials Quantity/kg Method of(only using organic inputs such of seed applicationas bio-fertilizer, bio-control Azospirillum 2 kg/ha Rot dippingagents, cow urine, Phosphate solubilizers 2 kg/hapanchagavya, etc.)

    Source and optimum quantity Materials Quatity/m2 area Method ofof organic manures/other applicationnutrient source/m2 of nursery Vermicompost 2 kg Vermicompost

    Irrigation practices

    Weed management Manual weeding

    Organic plant protection Name of pest/ Recommended Quantity/ m2 areapractices disease organic material

    used for control

    Seed borne Solar seeddiseases treatment

    Soil borne Seed and seedlingdiseases treatment with

    tricoderma

    Optimum age of nursery (days) 8-14 days in SRI

    Cultural practices

    Seed rate (kg/ha) (not 60-100 kg/ha for upland conditionapplicable for nursery crops)

    Pre-sowing/planting treatment Material Recommended Method ofof seed/seedlings (only using rate (kg/ha or lit/ha) applicationorganic inputs such as Azosprillum and 2kg/ha Seed treatmentbio-fertilizer, bio-control agents, phosphate & seedling rootcow urine, panchagavya, etc.) solubilizers dipping

    Azolla 500kg/ ha Azolla isincorporated asgreen manure beforetransplanting

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    14

    Spacing (row × plant) in cm 20 × 15 cm

    Number of seedling/hill 2-3

    Basal application of organic Source Quantity/ha

    manures including soil FYM 15 t/ha

    application of bio-fertilizer, Neem cake 1.0 t/habio-control agents, et. (to beapplied before last ploughing)

    Top dressing of organic Source Quantity/ha Days after sowing/manures (including cow urine/ planting or stage ofBiodynamic preparation/ croppanchagavya, etc.)

    Irrigation practices Number of Most critical Depth of irrigationirrigations stages for irrigation (cm)

    Weed management Critical stage Recommended practice for organic conditionof weeding

    Crop rotation, increasing plant density, use ofmulches, soil solarisation, hand weeding,flooding

    Organic plant protection Name of pest/ Recommended Quantity/ m2 areapractices disease organic material/

    practices usedfor control

    Diseases: Deep summerBlast Brown spot ploughingSheath rot Sheath Growing tolerantblight Stem rot varieties Crop rotationFalse smut with oil seeds andBacterial leaf pulses Applicationblight Tungro virus of neem cake

    @ 150kg/ha asbasal dose Sprayingneem oilsettig upof light traps Sprayblitox 0.3% at bootleaf stage and 50 %at flowering stage.

    Insect pests: Field sanitation,Stem borers Placement ofLeaf-folder branches of

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    15

    (Cnephalocrocis Chromoleanamedinalis) odoratum, SchimaGundhi-bug wallichi, Artimisia(leptocorisca vulgaris in the fieldorientalis) for repelling ofRice-thrips insects. Spraying of(Baliothrips neem oil 0.03 ECbiformis) @ 3ml/l at 10 DATRodents

    Rabi/Summer crops under rice based sequences in irrigated condition

    Cultural Vegetable Fenugreek Maize Baby Sunflower Dhainchapractices pea green cobs corn

    Land Zero-tillage 2-3 2-3 deep 2-3 2-3 One

    preparation ploughing ploughing + ploughing+ ploughing ploughingOne tilling 1 tilling 1 tilling +1 tilling

    Organic Vermi- FYM @10 Mixed FMY @ FYM @ 5 NA

    manure compost t/ha or vermi- compost 10 t+ Vermi- t/ha+ 1application @ 1.0 t/ha compost @ 5 t/ha + compost Poultry

    2 t/ha+ vermi- @ 2 t/ha Manure+

    neem cake compost 2 t Vermi-0.5 t/ha @ 1.0 t/ha compost/

    + neem cake ha

    @ 1.0 t/ha +dolomite1.0 t/ha

    should beapplied

    Time November November February February November May

    of sowing

    Varieties Kanshi Udai Sugandh HQPM-9 Vl-42 DRSH-108 local

    Seed rate 100 kg/ha 40 kg 25 kg 25 kg/ha 4 kg/ha 45 kg/ha

    seed/ha seed/ha

    Spacing 30×10 cm 20 cm× 50 cm x 45cm x 60cm x Broad10 cm 20 cm 15 cm 30 cm casting

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    16

    Water First 45 Irrigation At knee 15-20 Three Onemanage- DAS and has been high stage DAS and irrigation irrigationment second at given at at just at 1 Bud

    pod filling 10 interval appearance initiationstage and just of silking 2-Flower

    after each openingcutting 3- Seed

    filling

    Weed The critical Critical crop The critical Critical crop Critical crop NAmanage- period of weed period period of weed weed periodment crop weed 30 DAS crop weed completion 30-45 DAS

    competition First competition period 35 One handis 40 days weeding is 45 days DAS weeding atafter sowing. after sowing. One hand 30 DAS andOne hand One hand weeding at mulching ofweeding, weeding at 20-30 das farm litterfirst at 30 15-20 DAS Weed @ 5 t/haDAS should be biomass

    done to get mulchingthe optimum @ 5 t/hayield.

    Use of weedbiomass/tree leaves’mulchbetween therows is oneof the bestalternativesof handweedingunderorganic weedmanagementconditions.

    Harvesting First picking First cutting 110-115 First picking 140 DAS Incorpo-65-70 DAS 60 DAS days after started ration in

    sowing 60 DAS soil at60 DAS

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    17

    Veg

    etab

    le c

    rop

    pin

    g s

    yste

    ms

    for

    low

    co

    st p

    last

    ic t

    un

    nel

    s1.

    B

    rocc

    oli

    - sp

    inac

    h -

    cori

    ande

    r -

    broc

    col

    i - c

    oria

    nd

    er

    Cro

    p N

    urs

    ery

    sow

    ing

    Sow

    ing /

    tr

    ansp

    lan

    -ti

    ng ti

    me

    Va

    riet

    ies

    See

    d ra

    te /

    ha

    Nu

    trie

    nt

    man

    agem

    ent

    Met

    hod

    of

    p

    lan

    ting

    Sp

    acin

    g

    (cm

    ) W

    ater

    m

    anag

    emen

    t In

    terc

    ultu

    ral

    ope

    ratio

    n H

    arve

    stin

    g

    B

    rocc

    oli

    Firs

    t we

    ek

    of M

    ay

    Firs

    t wee

    k of

    Ju

    ne

    Eve

    rest

    , A

    ishw

    arya

    , TS

    X-07

    88

    etc.

    600

    -70

    0 g

    FY

    M @

    1.5

    -2.0

    kg

    /m2 ,

    neem

    cak

    e @

    200

    g/m

    2 a

    nd

    dolo

    mite

    @ 2

    00

    g/m

    2 at t

    he ti

    me

    of

    bed

    prep

    arat

    ion

    Pla

    ntin

    g

    sho

    uld

    be

    in s

    ma

    ll pi

    ts.

    45 c

    m

    row

    to

    row

    , 30

    cm

    pl

    ant t

    o pl

    ant

    Man

    ual

    irrig

    atio

    n at

    10-

    15 d

    ays

    inte

    rval

    or b

    y dr

    ip ir

    rigat

    ion.

    Thr

    ee m

    anua

    l w

    eedi

    ng a

    t 10

    -15

    day

    s in

    terv

    al.

    Har

    vest

    bef

    ore

    buds

    ope

    n an

    d bu

    d cl

    uste

    r sho

    uld

    be

    com

    pact

    . App

    rox.

    he

    ad s

    ize:

    15-

    20

    cm d

    iam

    eter

    , w

    eigh

    t: 25

    0-60

    0g

    S

    pina

    ch

    - Th

    ird w

    eek

    of

    Sep

    tem

    ber

    All

    Gre

    en,

    Pus

    a Jy

    oti

    etc.

    15 k

    g V

    erm

    icom

    post

    @

    0.5-

    1.0

    kg/m

    2 a

    t the

    tim

    e of

    bed

    pr

    epar

    atio

    n

    Sow

    ing

    sho

    uld

    be

    in ro

    ws.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    7-

    10 d

    ays

    inte

    rval

    .

    Thr

    ee m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Leaf

    sho

    uld

    be c

    ut

    whe

    n at

    tain

    s m

    arke

    tabl

    e si

    ze o

    r at

    6-9

    '' he

    ight

    pla

    nt

    shou

    ld b

    e up

    root

    ed.

    C

    oria

    nder

    -

    Third

    wee

    k of

    Nov

    embe

    r

    Pan

    t Har

    itma,

    S

    uper

    Mid

    ori,

    Khu

    shbo

    o,

    Ra

    chna

    etc

    .

    25-3

    0 kg

    F

    YM

    @ 1

    .5-2

    .0

    kg/m

    2 at t

    he ti

    me

    of

    bed

    prep

    arat

    ion

    Sow

    ing

    sho

    uld

    be

    in ro

    ws.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    7-

    10 d

    ays

    inte

    rval

    .

    Thr

    ee m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

    B

    rocc

    oli

    Sec

    ond

    wee

    k o

    f D

    ecem

    ber

    Third

    wee

    k of

    Jan

    uary

    E

    vere

    st,

    Ais

    hwar

    ya

    TSX-

    078

    8 et

    c.

    600

    -70

    0 g

    Ver

    mic

    ompo

    st @

    0.

    5-1.

    0 kg

    /m2

    at t

    he

    time

    of b

    ed

    prep

    arat

    ion

    Sow

    ing

    sho

    uld

    be

    in ro

    ws.

    45 c

    m

    row

    to

    row

    , 30

    cm

    pl

    ant t

    o pl

    ant

    Man

    ual

    irrig

    atio

    n at

    10-

    15 d

    ays

    inte

    rval

    or b

    y dr

    ip ir

    rigat

    ion.

    Thr

    ee m

    anua

    l w

    eedi

    ng a

    t 15

    da

    ys in

    terv

    al.

    Har

    vest

    bef

    ore

    buds

    ope

    n an

    d bu

    d cl

    uste

    r sho

    uld

    be

    com

    pact

    . App

    rox.

    he

    ad s

    ize:

    15-

    20

    cm d

    iam

    eter

    , w

    eigh

    t: 25

    0-60

    0g

    C

    oria

    nder

    -

    Firs

    t wee

    k of

    M

    ay

    Pan

    t Har

    itma,

    S

    uper

    Mid

    ori,

    Khu

    shbo

    o,

    Ra

    chna

    etc

    .

    25-3

    0 kg

    Sow

    ing

    sho

    uld

    be

    in ro

    ws.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Tw

    o m

    anua

    l w

    eedi

    ng a

    t 7

    days

    inte

    rval

    .

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7"

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    18

    Crop protection

    Insect pests management

    � No major insect pests have been recorded in coriander and spinach.

    � Red ant, cut worm, semi-looper, cabbage butterfly and Diamond back moth are someimportant pests of broccoli.

    � Remove and destroy all the remnants, stubble, debris etc. after the harvest of thepreceding crop.

    � Apply well-decomposed FYM.

    � Frequently monitor of the field, hand-pick and destroy the larvae of cabbage butterfly,semi-looper, Diamond back moth, cutworm etc.

    � Flood the field to check the infestation of red ant and cutworm.

    � Apply mixture of water, cow urine and neem oil (8 l + 2 l + 50 ml) @ 100 ml/plant atweekly interval starting from 15 DAT to manage red ant and cut worm.

    � If pest population becomes severe, spray neem formulation 1500 ppm @ 3 ml/l andsecond spray at 15 days interval. Spraying of Bacillus thuringiensis @ 2 g/l checks thepopulation of cutworm, semi-looper and Diamond back moth.

    Disease management

    Broccoli

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and removal of infected plants.

    � Plant cabbage and other susceptible cruciferous crops in well-drained fields that havepH slightly above neutral (usually about pH 7.2).

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

    � Follow soil conservation practices as the spores are easily transported through wateror wind.

    � Sanitize tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    19

    � Drench with copper oxychloride @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Wiry stem/Damping off (Rhizoctonia solani)

    � Remove infected plants and burn them.

    � Crop rotation with French bean and green peas.

    � Apply well-decomposed FYM.

    � Destroy plant debris after harvest.

    � Treat the nursery soil with Trichoderma viride @ 2 per cent.

    Black rot of crucifers (Xanthomonas campestris pv. campestris)

    � Use certified seeds.

    � Hot water treatment of seeds at 50oC for 30 min.

    � Deep ploughing to bury the crop residue.

    � Crop rotation with French bean and green peas.

    � Intercultural operations should be avoided when plants are wet.

    � Control cruciferous weeds in and around the field.

    � Apply copper-based fungicides viz., COC @ 0.25 per cent.

    � Provide drainage and free air movement to dry the moisture present on the plants.

    � Control cabbage worms, cut worms and root maggots to prevent injury to the crop plants.

    Spinach: Major diseases have not been reported in spinach under Sikkim conditions.

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

    � Spray neem seed kernel extract @ 5 per cent.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    20

    2. B

    rocc

    oli

    - co

    rian

    der

    - c

    abb

    age

    - ra

    dis

    h -

    co

    rian

    der

    Cro

    p

    Nur

    sery

    so

    win

    g

    So

    win

    g/

    tran

    spla

    ntin

    g ti

    me

    Var

    ietie

    s S

    eed

    rate

    / h

    a

    Nut

    rien

    t m

    anag

    emen

    t M

    etho

    d o

    f pl

    anti

    ng

    Spa

    cing

    (c

    m)

    Wat

    er

    man

    agem

    ent

    Inte

    rcu

    ltura

    l o

    pera

    tion

    Har

    vest

    ing

    B

    rocc

    oli

    Firs

    t w

    eek

    of

    May

    Firs

    t wee

    k of

    Ju

    ne

    Eve

    rest

    , A

    ishw

    arya

    ,

    TS

    X-0

    788,

    et

    c.

    600

    -70

    0 g

    FY

    M @

    1.5

    -2.0

    kg

    /m2 ,

    nee

    m c

    ake

    @ 2

    00 g

    /m2 a

    nd

    dolo

    mite

    @ 2

    00

    g/m

    2 a

    t the

    tim

    e of

    be

    d pr

    epar

    atio

    n

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    45 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n a

    t 10

    -15

    day

    s in

    terv

    al o

    r by

    dr

    ip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    -15

    days

    in

    terv

    al.

    Har

    vest

    bef

    ore

    buds

    ope

    n an

    d bu

    d cl

    uste

    r sh

    ould

    be

    com

    pact

    . App

    rox.

    he

    ad s

    ize:

    15-

    20

    cm d

    iam

    eter

    , w

    eigh

    t: 25

    0-60

    0 g

    C

    oria

    nder

    -

    Third

    wee

    k of

    S

    epte

    mbe

    r P

    ant H

    aritm

    a,

    Sup

    er M

    idor

    i, K

    hush

    boo,

    R

    achn

    a et

    c.

    25-3

    0 kg

    V

    erm

    icom

    post

    @

    0.5-

    1.0

    kg/m

    2 a

    t the

    tim

    e of

    bed

    pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n a

    t 7-

    10 d

    ays

    inte

    rva

    l.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

    C

    abba

    ge

    Firs

    t w

    eek

    of

    Oct

    ober

    Third

    wee

    k of

    N

    ovem

    ber

    R

    are

    Bal

    l, M

    agic

    Bal

    l, B

    C-7

    6,

    Gol

    den

    Acr

    e,

    Pra

    gati

    etc.

    500

    -60

    0 g

    FY

    M @

    1.5

    -2.0

    kg

    /m2

    at th

    e tim

    e of

    be

    d pr

    epar

    atio

    n

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    40 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n a

    t 10

    -15

    day

    s in

    terv

    al o

    r by

    dr

    ip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 15

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    whe

    n he

    ad s

    ize:

    15-

    20

    cm d

    iam

    eter

    and

    w

    eigh

    t: 1-

    1.5

    kg

    R

    adis

    h -

    Firs

    t wee

    k of

    M

    arch

    P

    usa

    Che

    tki,

    Chi

    nese

    Pin

    k et

    c.

    8-10

    kg

    V

    erm

    icom

    post

    @

    0.5-

    1.0

    kg/m

    2 a

    t the

    tim

    e of

    bed

    pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    20 c

    m

    row

    to

    row

    ,

    5 cm

    pl

    ant t

    o pl

    ant

    Man

    ual

    irrig

    atio

    n a

    t 10

    da

    ys in

    terv

    al.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Ligh

    t irr

    igat

    ion

    may

    be

    giv

    en to

    fa

    cilit

    ate

    liftin

    g of

    ro

    ots.

    C

    oria

    nder

    -

    Firs

    t wee

    k of

    M

    ay

    Pan

    t Har

    itma,

    S

    uper

    Mid

    ori,

    Khu

    shbo

    o,

    Rac

    hna

    etc.

    25-3

    0 kg

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n a

    t 10

    da

    ys in

    terv

    al.

    Two

    man

    ual

    wee

    ding

    at 7

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    21

    Crop protection

    Insect pests management

    � No major insect pests have been recorded in coriander and radish.

    � Red ant, cut worm, semi-looper, cabbage butterfly and Diamond back moth are someimportant pests of broccoli and cabbage.

    � Remove and destroy all the remnants, stubble, debris etc. after the harvest of thepreceding crop.

    � Apply well-decomposed FYM.

    � Frequently monitor the field, hand-pick and destroy the larvae of cabbage butterfly, semi-looper, Diamond back moth, cutworm etc.

    � Flood the field to check the infestation of red ant and cutworm.

    � Apply mixture of water, cow urine and neem oil (8 l + 2 l + 50 ml) @ 100 ml/plant atweekly interval starting from 15 DAT to manage red ant and cut worm.

    � If pest population becomes severe, spray neem formulation 1500 ppm @ 3 ml/l andsecond spray at 15 days interval.

    � Spraying Bacillus thuringiensis @ 2 g/l checks the population of cutworm, semi-looperand Diamond back moth.

    Disease management

    Broccoli and cabbage

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and remove infected plants.

    � Plant cabbage and other susceptible cruciferous crops in well-drained fields that havepH slightly above neutral (usually about pH 7.2).

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

    � Follow soil conservation practices since the spores are easily transported through wateror wind.

    � Sanitize tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    22

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

    � Drench with copper oxychloride @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Wiry stem/Damping off (Rhizoctonia solani)

    � Remove infected plants and burn them.

    � Crop rotation with French bean and green peas.

    � Apply well-decomposed FYM.

    � Destroy plant debris after harvest.

    � Treat the nursery soil with Trichoderma viride @ 2 per cent.

    Black rot of crucifers (Xanthomonas campestris pv. campestris)

    � Use certified seeds.

    � Hot water treatment of seeds at 50oC for 30 min.

    � Deep ploughing to bury the crop residue.

    � Crop rotation with French bean and green peas.

    � Intercultural operations should be avoided when plants are wet.

    � Control cruciferous weeds in and around the field.

    � Apply copper-based fungicides viz., COC @ 0.25 per cent.

    � Provide drainage and free air movement to dry the moisture present on the plants.

    � Control cabbage worms, cut worms and root maggots to prevent injury to the crop plants.

    � Use resistant varieties of cabbage like Cabaret, Defender, Gladiator, Pusa Mukta.

    Radish: Major diseases have not been reported under Sikkim conditions.

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

    � Spray neem seed kernel extract @ 5 per cent.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    23

    3. C

    ori

    and

    er -

    rad

    ish

    - f

    enu

    gre

    ek -

    sp

    inac

    h -

    co

    rian

    der

    Cro

    p

    Nu

    rser

    y so

    win

    g S

    ow

    ing/

    tran

    spla

    ntin

    g ti

    me

    Var

    ieti

    es

    See

    d ra

    te/h

    a N

    utri

    ent

    man

    agem

    ent

    Met

    hod

    of

    plan

    ting

    Sp

    acin

    g (c

    m)

    Wat

    er

    man

    agem

    ent

    Inte

    rcu

    ltura

    l op

    era

    tion

    Har

    vest

    ing

    C

    oria

    nder

    -

    Firs

    t wee

    k of

    Ju

    ne

    Pan

    t H

    arit

    ma,

    S

    uper

    M

    idor

    i, K

    hush

    boo,

    R

    ach

    na

    etc.

    25-3

    0 kg

    V

    erm

    icom

    post

    @

    0.5

    -1.0

    kg/

    m2

    and

    dolo

    mite

    @

    200

    g/m

    2 at

    the

    tim

    e of

    bed

    pr

    epar

    atio

    n.

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Two

    man

    ual

    wee

    ding

    at 7

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

    R

    adis

    h -

    Third

    wee

    k of

    Ju

    ly

    Pus

    a C

    het

    ki,

    Ch

    ines

    e P

    ink

    etc.

    8-10

    kg

    FY

    M @

    1.5

    -2.0

    kg

    /m2

    at th

    e tim

    e of

    bed

    pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    20 c

    m

    row

    to

    row

    ,

    5 cm

    pl

    ant t

    o pl

    ant

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Ligh

    t irr

    igat

    ion

    may

    be

    give

    n to

    fa

    cilit

    ate

    harv

    est

    of r

    oots

    .

    F

    enug

    reek

    -

    Firs

    t wee

    k of

    O

    ctob

    er

    Loca

    l, P

    usa

    Kas

    uri,

    Pra

    bha,

    S

    ag K

    alm

    i et

    c.

    30-3

    5 kg

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

    S

    pina

    ch

    - F

    irst w

    eek

    of

    Janu

    ary

    All

    Gre

    en,

    Pus

    a Jy

    oti

    etc.

    15 k

    g F

    YM

    @ 1

    .5 -2

    .0

    kg/m

    2 at

    the

    time

    of b

    ed

    prep

    arat

    ion

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    7-

    10 d

    ays

    inte

    rval

    .

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Leaf

    sho

    uld

    be

    cut w

    hen

    atta

    ins

    mar

    keta

    ble

    size

    or

    at 6

    -9''

    heig

    ht

    plan

    t sho

    uld

    be

    upro

    oted

    .

    C

    oria

    nder

    -

    Firs

    t wee

    k of

    A

    pril

    Pan

    t H

    arit

    ma,

    S

    uper

    M

    idor

    i, K

    hush

    boo,

    R

    ach

    na

    25-3

    0 kg

    V

    erm

    icom

    post

    @

    0.5

    -1.0

    kg/

    m2

    at th

    e tim

    e of

    be

    d pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Two

    man

    ual

    wee

    ding

    at 7

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld

    be d

    one

    at 6

    -7''

    heig

    ht a

    nd w

    hole

    pl

    ant s

    houl

    d be

    up

    root

    ed.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    24

    Crop protection

    Insect pests management: Insect pests that cause economic damage have not beenreported under Sikkim conditions.

    Disease management

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

    � Spray neem seed kernel extract @ 5 per cent.

    Fenugreek

    Powdery mildew (Erysiphe polygoni and Leveillula taurica)

    � Dust sulphur @ 25 kg/ha or spray wettable sulphur @ 0.25 per cent.

    Radish: Major diseases have not been reported under Sikkim conditions.

    Spinach: Major diseases have not been reported under Sikkim conditions.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    25

    4. C

    abb

    age

    - Ray

    a sâ

    g -

    bro

    cco

    li - c

    ori

    and

    er

    Cro

    p

    Nu

    rser

    y so

    win

    g S

    owin

    g/

    tran

    spla

    ntin

    g

    time

    Va

    riet

    ies

    See

    d

    rate

    /ha

    Nut

    rien

    t m

    anag

    emen

    t M

    eth

    od o

    f pl

    anti

    ng

    Sp

    acin

    g (c

    m)

    Wat

    er

    man

    agem

    ent

    Inte

    rcu

    ltura

    l o

    pera

    tion

    Har

    vest

    ing

    C

    abba

    ge

    Firs

    t we

    ek

    of M

    ay

    Firs

    t wee

    k of

    Ju

    ne

    Gol

    den

    Acr

    e, R

    are

    Bal

    l, M

    agi

    c B

    all,

    BC

    -76,

    P

    raga

    ti et

    c.

    500

    -60

    0 g

    FYM

    @ 1

    .5 -

    2.0

    kg/m

    2, n

    eem

    ca

    ke @

    200

    g/m

    2

    and

    dolo

    mite

    @

    200

    g/m

    2 a

    t the

    tim

    e of

    bed

    pr

    epar

    atio

    n

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    40 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15 d

    ays

    inte

    rval

    or b

    y dr

    ip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    -15

    days

    in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne w

    hen

    head

    siz

    e: 1

    5-20

    cm

    di

    amet

    er a

    nd

    wei

    ght:

    1-1.

    5 kg

    R

    aya

    sāg

    Four

    th

    wee

    k o

    f A

    ugus

    t

    Fou

    rth w

    eek

    of

    Sep

    tem

    ber

    Gre

    en le

    af

    or p

    urpl

    e le

    af ty

    pe

    600

    -70

    0 g

    Ver

    mic

    ompo

    st

    @ 0

    .5-1

    .0 k

    g/m

    2

    at th

    e tim

    e of

    bed

    pr

    epar

    atio

    n

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    45 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15 d

    ays

    inte

    rval

    .

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Mul

    tiple

    leaf

    cu

    t sho

    uld

    be

    take

    n w

    hen

    atta

    ins

    mar

    keta

    ble

    size

    or a

    t 9-

    12''

    leng

    th.

    B

    rocc

    oli

    Four

    th

    wee

    k o

    f N

    ovem

    ber

    Firs

    t wee

    k of

    Ja

    nuar

    y

    Eve

    rest

    , A

    ishw

    arya

    ,

    TSX-

    078

    8,

    etc.

    600

    -70

    0 g

    FYM

    @ 1

    .5 -

    2.0

    kg/m

    2, n

    eem

    ca

    ke @

    200

    g/m

    2

    at th

    e tim

    e of

    bed

    pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    45 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15 d

    ays

    inte

    rval

    or b

    y dr

    ip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 15

    da

    ys in

    terv

    al.

    Har

    vest

    be

    fore

    bud

    s op

    en a

    nd b

    ud

    clus

    ter s

    houl

    d be

    com

    pact

    . A

    ppro

    x. h

    ead

    size

    : 15-

    20

    cm d

    iam

    eter

    , w

    eigh

    t: 25

    0-60

    0 g

    C

    oria

    nder

    -

    Fou

    rth w

    eek

    of

    Apr

    il P

    ant

    Ha

    ritm

    a,

    Sup

    er

    Mid

    ori,

    Khu

    shbo

    o,

    Ra

    chna

    25-3

    0 kg

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    days

    inte

    rval

    .

    Tw

    o m

    anua

    l w

    eedi

    ng a

    t 7

    days

    inte

    rval

    .

    Har

    vest

    ing

    shou

    ld b

    e do

    ne a

    t 6-7

    '' he

    ight

    and

    w

    hole

    pla

    nt

    shou

    ld b

    e up

    root

    ed.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    26

    Crop protection

    Insect pests management

    � No major insect pests have been recorded in coriander and Raya sâg.

    � Red ant, cut worm, semi-looper, cabbage butterfly and Diamond back moth are someimportant pests of cabbage and broccoli.

    � Remove and destroy all the remnants, stubble, debris etc. after the harvest of thepreceding crop.

    � Apply well-decomposed FYM.

    � Frequently monitor the field, hand-pick and destroy the larvae of cabbage butterfly, semi-looper, Diamond back moth, cutworm etc.

    � Flood the field to check the infestation of red ant and cutworm.

    � Apply mixture of water, cow urine and neem oil (8 l + 2 l + 50 ml) @ 100 ml/plant atweekly interval starting from 15 DAT to manage red ant and cut worm.

    � If pest population becomes severe, spray neem formulation 1500 ppm @ 3 ml/l andsecond spray at 15 days interval.

    � Spraying Bacillus thuringiensis @ 2 g/l checks the population of cutworm, semi-looperand Diamond back moth.

    Disease management

    Cabbage and Broccoli

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and removal of infected plants.

    � Plant cabbage and other susceptible cruciferous crops in well drained fields that havepH slightly above neutral (usually about pH 7.2)

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    27

    � Follow soil conservation practices as the spores are easily transported through wateror wind.

    � Clean tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

    � Drench with copper oxychloride @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Wiry stem/Damping off (Rhizoctonia solani)

    � Remove infected plants and burn them.

    � Crop rotation with French bean and green peas.

    � Apply well-decomposed FYM.

    � Destroy plant debris after harvest.

    � Treat the nursery soil with Trichoderma viride @ 2 per cent.

    Black rot of crucifers (Xanthomonas campestris pv. campestris)

    � Use certified seeds.

    � Hot water treatment of seeds at 50oC for 30 min.

    � Deep ploughing to bury the crop residue.

    � Crop rotation with French bean and green peas.

    � Intercultural operations should be avoided when plants are wet.

    � Control cruciferous weeds in and around the field.

    � Apply copper-based fungicides viz., COC @ 0.25%.

    � Provide drainage and free air movement to dry the moisture present on the plants.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    28

    � Control cabbage worms, cut worms and root maggots to prevent injury to the crop plants.

    � Use resistant varieties of cabbage viz., Cabaret, Defender, Gladiator, Pusa Mukta.

    Raya sâg

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and removal of infected plants.

    � Plant cabbage and other susceptible cruciferous crops in well drained fields that havepH slightly above neutral (usually about pH 7.2)

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

    � Follow soil conservation practices as the spores are easily transported through wateror wind.

    � Clean tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

    � Drench with copper oxychloride @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

    � Spray neem seed kernel extract @ 5 per cent.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    29

    5. C

    abb

    age

    - sp

    inac

    h -

    bro

    cco

    li - c

    ori

    and

    er

    C

    rop

    Nu

    rser

    y so

    win

    g S

    owin

    g/

    tran

    spla

    ntin

    g

    time

    Var

    ieti

    es

    See

    d

    rate

    /

    ha

    Nut

    rien

    t m

    anag

    emen

    t M

    etho

    d of

    p

    lan

    ting

    Spa

    cing

    (c

    m)

    Wat

    er

    man

    agem

    ent

    In

    terc

    ultu

    ral

    oper

    atio

    n

    Har

    vest

    ing

    C

    abba

    ge

    Firs

    t we

    ek

    of M

    ay

    Firs

    t wee

    k of

    Ju

    ne

    Gol

    den

    Acr

    e, R

    are

    Bal

    l, M

    agi

    c B

    all,

    BC

    -76,

    P

    raga

    ti et

    c.

    500

    -60

    0 g

    FYM

    @ 1

    .5 -

    2.0

    kg/m

    2, n

    eem

    ca

    ke @

    200

    g/

    m2 a

    nd

    dolo

    mite

    @ 2

    00

    g/m

    2 at

    the

    time

    of b

    ed

    prep

    arat

    ion

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    40 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15

    days

    in

    terv

    al o

    r by

    d

    rip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    -15

    days

    in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne w

    hen

    head

    siz

    e:

    15-2

    0 cm

    di

    amet

    er

    and

    wei

    ght:

    1-1.

    5 kg

    S

    pina

    ch

    - F

    ourth

    wee

    k of

    S

    epte

    mbe

    r A

    ll G

    reen

    , P

    usa

    Jyot

    i et

    c.

    15 k

    g V

    erm

    icom

    post

    @

    0.5

    -1.0

    kg/

    m2

    at th

    e tim

    e of

    be

    d pr

    epar

    atio

    n

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    7-

    10

    days

    in

    terv

    al.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Leaf

    sho

    uld

    be c

    ut w

    hen

    atta

    ins

    mar

    keta

    ble

    size

    or

    at 6

    -9'

    ' hei

    ght

    plan

    t sho

    uld

    be u

    proo

    ted.

    B

    rocc

    oli

    Firs

    t we

    ek

    of

    Nov

    embe

    r

    Sec

    ond

    we

    ek o

    f D

    ece

    mbe

    r E

    vere

    st,

    Ais

    hwar

    ya,

    TSX-

    078

    8,

    etc.

    600

    -70

    0 g

    FYM

    @ 1

    .5 -

    2.0

    kg/m

    2, n

    eem

    ca

    ke @

    200

    g/

    m2 a

    t the

    tim

    e of

    bed

    pr

    epar

    atio

    n

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    45 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15

    days

    in

    terv

    al o

    r by

    d

    rip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 15

    da

    ys in

    terv

    al.

    Har

    vest

    be

    fore

    bud

    s op

    en a

    nd

    bud

    clus

    ter

    shou

    ld b

    e co

    mpa

    ct.

    App

    rox.

    he

    ad s

    ize:

    15

    -20

    cm

    diam

    eter

    , w

    eigh

    t: 25

    0-60

    0 g

    C

    oria

    nder

    -

    Sec

    ond

    we

    ek o

    f A

    pril

    Pan

    t H

    arit

    ma,

    S

    uper

    M

    idor

    i, K

    hush

    boo,

    R

    ach

    na

    25-3

    0 kg

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    day

    s in

    terv

    al.

    Two

    man

    ual

    wee

    ding

    at 7

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne a

    t 6-7

    '' he

    ight

    and

    w

    hole

    pla

    nt

    shou

    ld b

    e up

    root

    ed.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    30

    Crop protection

    Insect pests management

    � No major insect pests have been recorded in coriander and spinach.

    � Red ant, cut worm, semi-looper, cabbage butterfly and Diamond back moth are someimportant pests of broccoli.

    � Remove and destroy all the remnants, stubble, debris etc. after the harvest of thepreceding crop.

    � Apply well-decomposed FYM.

    � Frequently monitor the field, hand-pick and destroy the larvae of cabbage butterfly, semi-looper, Diamond back moth, cutworm etc.

    � Flood the field to check the infestation of red ant and cutworm.

    � Apply mixture of water, cow urine and neem oil (8 l + 2 l + 50 ml) @ 100 ml/plant atweekly interval starting from 15 DAT to manage red ant and cut worm.

    � If pest population becomes severe, spray neem formulation 1500 ppm @ 3 ml/l andsecond spray at 15 days interval. Spraying of Bacillus thuringiensis @ 2 g/l checks thepopulation of cutworm, semi-looper and Diamond back moth.

    Disease management

    Cabbage and broccoli

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and removal of infected plants.

    � Plant cabbage and other susceptible cruciferous crops in well-drained fields that havepH slightly above neutral (usually about pH 7.2)

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

    � Follow soil conservation practices as the spores are easily transported through wateror wind.

    � Clean tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    31

    � Drench with copper oxycholoride @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Wiry stem/Damping off (Rhizoctonia solani)

    � Remove infected plants and burn them.

    � Crop rotation with French bean and green peas.

    � Apply well-decomposed FYM.

    � Destroy plant debris after harvest.

    � Treat the nursery soil with Trichoderma viride @ 2 per cent.

    Black rot of crucifers (Xanthomonas campestris pv. campestris)

    � Use certified seeds.

    � Hot water treatment of seeds at 50oC for 30 min.

    � Deep ploughing to bury the crop residue.

    � Crop rotation with French bean and green peas.

    � Intercultural operations should be avoided when plants are wet.

    � Control cruciferous weeds in and around the field.

    � Apply copper-based fungicides viz., COC @ 0.25 per cent.

    � Provide drainage and free air movement to dry the moisture present on the plants.

    � Control cabbage worms, cut worms and root maggots to prevent injury to the crop plants.

    Spinach: Major diseases have not been reported in spinach under Sikkim conditions.

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

    � Spray neem seed kernel extract @ 5 per cent.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    32

    6. C

    ori

    and

    er -

    rad

    ish

    - fe

    nu

    gre

    ek -

    cau

    liflo

    wer

    - p

    akch

    oi

    Cro

    p N

    urs

    ery

    sow

    ing

    Sow

    ing/

    tran

    spla

    ntin

    g

    time

    Var

    ieti

    es

    See

    d ra

    te/

    ha

    Nu

    trie

    nt

    man

    agem

    ent

    M

    etho

    d of

    p

    lan

    ting

    Spa

    cing

    (c

    m)

    Wat

    er

    man

    agem

    ent

    In

    terc

    ultu

    ral

    oper

    atio

    n

    Har

    vest

    ing

    C

    oria

    nder

    -

    Firs

    t wee

    k of

    Ju

    ne

    Pan

    t H

    arit

    ma,

    S

    uper

    M

    idor

    i, K

    hush

    boo,

    R

    ach

    na

    25 -

    30 k

    g V

    erm

    icom

    post

    @

    0.5-

    1.0

    kg/m

    2 a

    nd

    dolo

    mite

    @ 2

    00

    g/m

    2 at

    the

    time

    of b

    ed

    prep

    arat

    ion

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    day

    s in

    terv

    al.

    Two

    man

    ual

    wee

    ding

    at 7

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne

    at 6

    -7''

    heig

    ht

    and

    who

    le p

    lant

    sh

    ould

    be

    upro

    oted

    .

    R

    adis

    h -

    Sec

    ond

    we

    ek o

    f Ju

    ly

    Pus

    a C

    hetk

    i, C

    hin

    ese

    Pin

    k et

    c.

    8-10

    kg

    F

    YM

    @ 1

    .5 -2

    .0

    kg/m

    2 at t

    he ti

    me

    of b

    ed

    prep

    arat

    ion

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    20 c

    m

    row

    to

    row

    ,

    5 cm

    pl

    ant t

    o pl

    ant

    Man

    ual

    irrig

    atio

    n at

    10

    day

    s in

    terv

    al.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Ligh

    t irr

    igat

    ion

    may

    be

    give

    n be

    fore

    har

    vest

    ing

    to fa

    cilit

    ate

    harv

    estin

    g of

    ro

    ots.

    Fen

    ugre

    ek

    - F

    ourth

    wee

    k of

    S

    epte

    mbe

    r Lo

    cal,

    Pus

    a K

    asur

    i, P

    rabh

    a, S

    ag

    Kal

    mi e

    tc.

    30 -

    35 k

    g

    Sow

    ing

    shou

    ld b

    e in

    row

    s.

    15-2

    0 cm

    ro

    w to

    ro

    w,

    3-5

    cm

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    day

    s in

    terv

    al.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne

    at 6

    -7''

    heig

    ht

    and

    who

    le p

    lant

    sh

    ould

    be

    upro

    oted

    .

    Cau

    liflo

    wer

    Fi

    rst w

    eek

    of

    N

    ovem

    ber

    Firs

    t wee

    k of

    D

    ece

    mbe

    r S

    uhas

    ini,

    Sno

    w B

    all,

    Sum

    edha

    , S

    hala

    kha,

    P

    usa

    Kat

    ki

    etc.

    400

    -50

    0 g

    FY

    M @

    1.5

    -2.0

    kg

    /m2 ,

    neem

    ca

    ke @

    200

    g/m

    2 at

    the

    time

    of b

    ed

    prep

    arat

    ion.

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    45 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10-

    15

    days

    in

    terv

    al o

    r by

    d

    rip ir

    rigat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 15

    da

    ys in

    terv

    al.

    Har

    vest

    cur

    d at

    co

    mpa

    ct s

    tage

    . A

    ppro

    x. h

    ead

    size

    : 15-

    20 c

    m

    diam

    eter

    , wei

    ght:

    500

    g to

    1.0

    kg

    Pak

    choi

    Fi

    rst w

    eek

    of

    Mar

    ch

    Firs

    t wee

    k of

    A

    pril

    Shu

    ko

    400

    -50

    0 g

    Ver

    mic

    ompo

    st @

    0.

    5-1.

    0 kg

    /m2

    at

    the

    time

    of b

    ed

    prep

    arat

    ion.

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    30 c

    m

    row

    to

    row

    ,

    30 c

    m

    plan

    t to

    plan

    t

    Man

    ual

    irrig

    atio

    n at

    10

    day

    s in

    terv

    al.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    da

    ys in

    terv

    al.

    Har

    vest

    ing

    shou

    ld b

    e do

    ne

    at 6

    -8''

    heig

    ht

    and

    who

    le p

    lant

    sh

    ould

    be

    upro

    oted

    .

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    33

    Crop protection

    Insect pests management

    � No major insect pests have been recorded in coriander and spinach.

    � Red ant, cut worm, semi-looper, cabbage butterfly and Diamond back moth are someimportant pests of broccoli.

    � Remove and destroy all the remnants, stubble, debris etc. after the harvest of thepreceding crop.

    � Apply well-decomposed FYM.

    � Frequently monitor the field, hand-pick and destroy the larvae of cabbage butterfly, semi-looper, Diamond back moth, cutworm etc.

    � Flood the field to check the infestation of red ant and cutworm.

    � Apply mixture of water, cow urine and neem oil (8 l + 2 l + 50 ml) @ 100 ml/plant atweekly interval starting from 15 DAT to manage red ant and cut worm.

    � If pest population becomes severe, spray neem formulation 1500 ppm @ 3 ml/l andsecond spray at 15 days interval. Spraying of Bacillus thuringiensis @ 2 g/l checks thepopulation of cutworm, semi-looper and Diamond back moth.

    Disease management

    Coriander

    Powdery mildew (Erysiphe polygoni)

    � Use sulphur dust @ 20-25 kg per ha.

    � Spray wettable sulphur @ 0.25 per cent.

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg and foliar spray ofPseudomonas fluorescens @ 2 g/lit.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    34

    � Spray neem seed kernel extract @ 5 per cent.

    Radish: Major diseases have not been found under Sikkim conditions.

    Fenugreek

    Powdery mildew (Erysiphe polygoni and Leveillula taurica)

    � Dust sulphur @ 25 kg/ha or spray wettable sulphur @ 0.25 per cent.

    Cauliflower and Pakchoi

    Club root (Plasmodiophora brassicae)

    � Crop rotation with non-host crops like pulses for minimum of four years.

    � Field sanitation and removal of infected plants.

    � Planting cabbage and other susceptible cruciferous crops in well-drained fields that havepH slightly above neutral (usually about pH 7.2)

    � Arrest flow of water from infected field to other field.

    � Avoid excess irrigation.

    � Follow soil conservation practices as the spores are easily transported through wateror wind.

    � Clean tools and farm implements used on infected plants.

    � Apply dolomite @ 2 t/ha to reduce the soil acidity and increase pH to 7.2 (6 weeks beforeplanting @ 2.5 t/ha).

    � Treat the seeds with Trichoderma viride @ 4 gm/kg of seeds.

    � Drench with copper oxychloride @ 0.25 per cent.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    35

    � Seed treatment with Pseudomonas fluorescens @ 10 g/kg of seeds, followed by seedlingdip @ 5 g/l and soil application @ 2.5 kg/ha along with 50 kg FYM before planting.

    Wiry stem/Damping off (Rhizoctonia solani)

    � Remove infected plants and burn them.

    � Crop rotation with French bean and green peas.

    � Apply well-decomposed FYM.

    � Destroy plant debris after harvest.

    � Treat the nursery soil with Trichoderma viride @ 2 per cent.

    Black rot of crucifers (Xanthomonas campestris pv. campestris)

    � Use certified seeds.

    � Hot water treatment of seeds at 50oC for 30 min.

    � Deep ploughing to bury the crop residue.

    � Crop rotation with French bean and green peas.

    � Intercultural operations should be avoided when plants are wet.

    � Control cruciferous weeds in and around the field.

    � Apply copper-based fungicides viz., COC @ 0.25 per cent.

    � Provide drainage and free air movement to dry the moisture present on the plants.

    � Control cabbage worms, cut worms and root maggots to prevent injury to the crop plants.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    36

    Veg

    etab

    le c

    rop

    pin

    g s

    equ

    ence

    fo

    r lo

    w c

    ost

    pla

    stic

    rai

    n s

    hel

    ter

    1. T

    om

    ato

    - to

    mat

    o -

    pea

    C

    rop

    Nu

    rser

    y so

    win

    g S

    ow

    ing/

    tran

    spla

    ntin

    g ti

    me

    Va

    riet

    ies

    See

    d

    rate

    / ha

    Nut

    rien

    t m

    anag

    emen

    t M

    etho

    d of

    p

    lan

    ting

    Sp

    acin

    g (c

    m)

    Wat

    er

    man

    agem

    ent

    Inte

    rcu

    ltura

    l o

    pera

    tion

    Har

    vest

    ing

    T

    omat

    o Fi

    rst w

    eek

    of

    Mar

    ch

    Firs

    t wee

    k of

    A

    pril

    Pus

    a R

    uby,

    P

    unja

    b C

    huh

    ara,

    R

    om

    eo,

    Jess

    ica,

    Epo

    ch,

    Laks

    hman

    , M

    egha

    To

    mat

    o-2,

    Meg

    ha

    Tom

    ato-

    3, e

    tc.

    400

    -50

    0 g

    FYM

    @ 4

    -5 k

    g/m

    2 ,

    neem

    cak

    e @

    200

    g/

    m2 a

    nd

    dolo

    mite

    @

    200

    g/m

    2 at

    the

    time

    of b

    ed

    prep

    arat

    ion.

    S

    eedl

    ing

    root

    dip

    w

    ith A

    zosp

    irillu

    m +

    P

    SB

    (20

    %) f

    or 1

    5 m

    inut

    es. A

    pply

    ve

    rmic

    ompo

    st @

    0.

    5-1.

    0 kg

    /m2 af

    ter

    two

    mon

    ths

    of

    trans

    plan

    ting.

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    75 c

    m ro

    w

    to ro

    w,

    60 c

    m p

    lant

    to

    pla

    nt.

    Man

    ual

    irrig

    atio

    n at

    3-5

    da

    ys in

    terv

    al fo

    r in

    itial

    es

    tabl

    ishm

    ent o

    f se

    edlin

    gs a

    nd

    then

    at 1

    0-15

    da

    ys in

    terv

    al o

    r by

    drip

    irr

    igat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    days

    inte

    rval

    . B

    asin

    of p

    lant

    sh

    ould

    alw

    ays

    be c

    lean

    ed fo

    r be

    tter

    nutri

    ent

    use.

    Sta

    king

    of

    plan

    ts s

    houl

    d be

    do

    ne w

    ith

    bam

    boo

    stic

    ks.

    Tom

    atoe

    s ar

    e ha

    rves

    ted

    at

    mat

    ure

    gree

    n st

    age

    at fo

    ur d

    ays

    inte

    rval

    for

    dist

    ant

    mar

    ket a

    nd

    pink

    to li

    ght

    red

    stag

    e fo

    r lo

    cal m

    arke

    t.

    T

    omat

    o La

    st w

    eek

    of J

    une

    Last

    wee

    k of

    Ju

    ly

    Pus

    a R

    uby,

    P

    unja

    b C

    huh

    ara,

    R

    om

    eo,

    Jess

    ica,

    Epo

    ch,

    Laks

    hman

    , M

    egha

    To

    mat

    o-2,

    Meg

    ha

    Tom

    ato-

    3,

    etc.

    400

    -50

    0 g

    FYM

    @ 4

    -5 k

    g/m

    2 ,

    neem

    cak

    e @

    200

    g/

    m2 a

    t th

    e tim

    e of

    be

    d pr

    epar

    atio

    n.

    See

    dlin

    g ro

    ot d

    ip

    with

    Azo

    spiri

    llum

    +

    PS

    B (2

    0 %

    ) for

    15

    min

    utes

    . App

    ly

    verm

    icom

    post

    @

    0.5-

    1.0

    kg/m

    2 af

    ter

    two

    mon

    ths

    of

    trans

    plan

    ting.

    Pla

    ntin

    g sh

    ould

    be

    in s

    mal

    l pi

    ts.

    75 c

    m ro

    w

    to ro

    w,

    60 c

    m p

    lant

    to

    pla

    nt.

    Man

    ual

    irrig

    atio

    n at

    3-5

    da

    ys in

    terv

    al fo

    r in

    itial

    es

    tabl

    ishm

    ent o

    f se

    edlin

    gs a

    nd

    then

    at 1

    0-15

    da

    ys in

    terv

    al o

    r by

    drip

    irr

    igat

    ion.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10

    days

    inte

    rval

    . B

    asin

    of p

    lant

    sh

    ould

    alw

    ays

    be

    clea

    ned

    for b

    ette

    r nu

    trie

    nt u

    se.

    Sta

    king

    of p

    lant

    s sh

    ould

    be

    done

    w

    ith b

    ambo

    o st

    icks

    .

    Tom

    atoe

    s ar

    e ha

    rves

    ted

    at

    mat

    ure

    gree

    n st

    age

    at fo

    ur d

    ays

    inte

    rval

    for

    dist

    ant

    mar

    ket a

    nd

    pink

    to li

    ght

    red

    stag

    e fo

    r lo

    cal m

    arke

    t.

    P

    ea

    - Th

    ird w

    eek

    of

    No

    vem

    ber

    TSX-

    10,

    Pan

    t S

    abzi

    Mat

    ar-3

    Pus

    a P

    raga

    ti,

    VR

    P-5

    , VR

    P-

    6,

    De

    ntam

    e et

    c.

    100

    -12

    5 kg

    FYM

    @ 1

    .5-2

    .0

    kg/m

    2 at

    the

    time

    of

    bed

    prep

    arat

    ion.

    Sow

    ing

    shou

    ld b

    e do

    ne in

    ro

    ws

    eith

    er o

    n rid

    ges,

    fu

    rrow

    s or

    fla

    t lan

    d.

    30 c

    m x

    30 c

    m a

    nd

    for D

    enta

    me

    45 c

    m ro

    w

    to ro

    w,

    30 c

    m p

    lant

    to

    pla

    nt.

    Soi

    l kep

    t moi

    st

    till g

    erm

    inat

    ion

    and

    then

    irrig

    ate

    at fl

    ower

    ing

    and

    pod

    fillin

    g st

    age.

    Thre

    e m

    anua

    l w

    eedi

    ng a

    t 10-

    15 d

    ays

    inte

    rval

    .

    Mul

    tiple

    ha

    rves

    t of

    mat

    ure

    gree

    n po

    ds

    with

    ped

    icel

    an

    d m

    inim

    um

    dist

    urba

    nce

    to th

    e pl

    ants

    .

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    37

    Crop protection

    Insect pests management

    � White fly, aphids and fruit borer cause economic damage in tomato.

    � Use petroleum-oil based agro spray @ 10 ml/l and second spray at 20 days interval tocontrol whitefly and aphids in tomato and aphids in pea.

    � Regularly monitor, collect and destroy larvae for controlling fruit borer.

    � Spraying Spinosad 45 SC @ 0.3 ml/l and second spray at 20 days interval is effective tocontrol of tomato fruit borer and pod borer in pea.

    � Installation of pheromone trap for mass trapping of adult of fruit borers is highly effective.

    Disease management

    Tomato

    Damping off (Pythium aphanidermatum)

    � Seed treatment with Trichoderma viride @ 4 g/kg seeds.

    � Provide sufficient drainage to avoid water stagnation.

    � Crop rotation with non-solanaceous crops.

    Early blight (Alternaria solani)

    � Use clean seed for healthy plants.

    � Remove and burn crop residues at the end of the season.

    � Deep ploughing to expose the disease inoculum to the sun.

    � Crop rotation with non-susceptible crops at least for three years.

    � Air circulation should be improved by adopting proper spacing in the field.

    � Orientation of rows in the direction of prevailing winds, avoid shaded areas, and alsoavoid wind barriers.

    � Irrigation should be given early in the day to promote rapid drying of foliage.

    � Healthy plants with adequate nutrition are less susceptible to the disease.

    � Minimize plant injury and the spread of spores by controlling feeding by insects.

  • Organic Crop Production GuideNPOF, ICAR-IIFSR, Modipuram

    38

    � When the foliage is wet working in the field should be avoided.

    � Use resistant varieties like Arka Rakshak, Arka Samrat.

    � Spray copper oxychloride @ 0.25 per cent or Bordeaux mixture @ 0.1 per cent at 10 to15 days interval.

    Late blight (Phytophthora infestans)

    � Remove infected plant debris after harvest.

    � Crop rotation with non-solanaceaous crops.

    � Provide sufficient drainage.

    � Maintain optimum spacing to allow free air circulation.

    � Spray copper oxychloride @ 0.25 per cent or Bordeaux mixture @ 1 per cent.

    Bacterial wilt (Pseudomonas solanacearum)

    � Field sanitation and remove infected plants immediately after the appearance of thesymptom.

    � Crop