oxidation of a glycosylated therapeutic protein
TRANSCRIPT
Oxidation of a Glycosylated Therapeutic Protein – Impact on Formulation Stability and Aggregation
Jimmy Smedley, Ph.D. Group Leader, Biopharmaceutical Development
KBI Biopharma, Inc.
Formulation Strategies for Protein Therapeutics
Tuesday, November 1, 2011
Long Beach Convention Center Long Beach, CA
Challenges for Non-Antibody Proteins
• Extraordinarily diverse group of molecules • Enzymes • Interferons • Insulins • Blood Factors • Colony Stimulating Factors • Cytokines • Growth Factors • Conjugates and Fusion Proteins
» Albumins, Enzymes, Antibody fragments • PEGylated and other modified proteins
http://en.wikipedia.org/wiki/Insulin
• Molecular weight • Sizes ranging from a few kDa to >500 kDa
• Secondary, tertiary, and quaternary structure • From relatively unordered to complex, highly ordered,
multimeric states
• Post-translational modifications • Glycosylation state ranging from un-glycosylated to complex,
highly (sometimes variable) glycosylated states
• Activity • Frequent presence of structurally labile, solvent exposed
active sites or effector sites • Diverse range of functions, activity assays ranging from
simple to complex • Activity assay available and suitable for formulation studies?
Challenges of Non-Antibody Proteins
Diverse process streams & process-related impurity profile
• Host cell proteins: E, coli, yeast, mammalian, insect, plant expression systems
• Unique process steps that impact formulation and analytics » PEGylation, conjugation, etc.
• Diverse and often poorly-understood degradation pathways and product-related impurity profile
• Unfolding, aggregation, fragmentation, oxidation, deamidation, disulfide exchange, isomerization
» What is critical to maintain potency?
Challenges of Non-Antibody Proteins
Early Development Challenges • Lack of Platform Analytics and Process • Timing of Analytical Development relative to
Process Development and Formulation Development
• Chicken vs. Egg • Often do not have suite of orthogonal, stability-
indicating analytical and potency methods to support initial formulation & stability studies
• Often resort to default/standard formulations
• Typically given very tight timelines to develop a stable Phase I formulation
“Research Phase”
Biophysical Screen • Identify Critical
Factors • Eliminate Non-
Critical Factors
Solubility DOE &
Accelerated Stability
Forced Degradation
Protein Preformulation Workflow
“Research Phase” – Structural Considerations
Characteristic Information pI 6.3
Molecular Weight ~50 kDa (with glycan)
Glycosylation State N-linked glycan, multiply sites, varying degree, composition, sialic acid content
Secondary/Tertiary Structure
Contains conserved ‘serpin-fold’ with 3 beta sheets surrounded by 8/9 alpha helices.
Mechanism of Action Serine proteinase inhibitor with mouse-trap like conformational change.
http://en.wikipedia.org/wiki/Image:Atatchy.png
• Desired Formulation Type • Liquid, Lyophilized Powder, Other
• Route of Administration • IV, SC, IM, etc.
• Buffer & Formulation pH Selection • Identify suitable buffers based on pKa relative to pI • Solubility considerations • Compatibility with final dosage form
» Buffer type (e.g., lyophilization considerations) • Compatibility with route of administration
» pH and buffer type (e.g., SC injection)
“Research Phase” – Formulation Considerations
Preformulation “Research Phase” • Excipient Selection
• Polyols and Sugars: Solubility, Thermal Stability, Chemical Stability
• Salt: Solubility, Ionic strength, Osmolality • Amino Acids: Solubility, Viscosity • Surfactants: Aggregates and Particulates • Specific ions or factors required for activity or maintenance of
structure
Use of Biophysical Techniques • Evaluate the suitability of “platform-able” biophysical
techniques to support early formulation studies • Generally able to employ standard analysis
parameters to a broad range of proteins • No extensive method development required • Able to gather data quickly on formulation compatibility
• Characterize the thermal and conformational properties of the protein
• Evaluate the impact of formulation factors on thermal, conformational, and physical stability
• Buffer, pH, excipients, surfactants, protein concentration
Initial Biophysical Screening
• To limit the number runs to be evaluated as a part of the DOE study
• Utilize a combination of biophysical tools
• DSC: Thermal/conformational stability • DLS: Aggregation and polydispersity
• Take advantage of orthogonal techniques to make decisions about formulation factors
0
5
10
15
20
0.1 1 10 100 1000 10000
Inte
nsity
(%)
Size (d.nm)
Size Distribution by Intensity
Record 100: Sample B Average Record 105: Sample G Average
Buffer Screen – DLS Analysis
Red trace = Glutamate, pH 4.5 Green trace = Phosphate, pH 6.5
• Screened 17 different buffer/pH types
Buffer Screen – DLS Analysis • Possible advantage for lower pH values • Used data to down-select buffer types for excipient screen
Buffer Screen – DSC Analysis • Formulation buffer in reference cell • Formulated protein in sample cell • Buffer scan subtracted from samples scan and integrated • Single transition noted for all samples
20 40 60 80 100 120-0.00057-0.00056-0.00055-0.00054-0.00053-0.00052-0.00051-0.00050-0.00049-0.00048-0.00047-0.00046-0.00045-0.00044-0.00043-0.00042-0.00041 m020509010dsc_cp
m020509011dsc_cp
Cp(c
al/o C)
Temperature (oC)
57.69478
20 30 40 50 60 70 80 90 100 110 120
-20
-15
-10
-5
0
Cp (k
cal/m
ole/
o C)
Temperature (oC)
Buffer scan
Sample scan
Buffer-subtracted scan
Buffer Screen – DSC Analysis • Data sorted by pH • Clear trend with pH and Tm
Excipient Screen – DLS Analysis • Screened 5 different excipients with 3 buffer/pH systems • NaCl and mannitol showed optimal responses for monomer peak
width.
Excipient Screen – DSC Analysis • Data sorted by buffer type 62.38244
20 30 40 50 60 70 80 90 100 110 120-25
-20
-15
-10
-5
0
5
w030909011dsc_cp Peaks1_Pky
Cp (k
cal/m
ole/
o C)
Temperature (oC)
Results from Initial Screen • Buffer screen
• Screened 17 different buffer/pH types • Lower pH’s preferred • Acetate, histidine, glycolate selected
• Excipient screen • Screened 5 different excipients in 3 buffer/pH systems • DLS data showed NaCl, mannitol, sorbitol to be preferred • DSC data demonstrated trehalose and sucrose to have optimal
responses • Surfactant screen
• Freeze-thaw, agitation stress in samples with and without 0.02% polysorbate 80
• Addition of polysorbate was not beneficial to physical or thermal stability
• Note that heat stress had not been performed to this point
Initial Design of Experiments • Buffers
• Acetate (pKa = 4.8) • pH’s 4.5, 5.0, 5.5
• Histidine (pKa = 6.0) • pH’s 5.5, 6.0, 6.5
• Excipients • NaCl, mannitol, trehalose
• Replicates • All pH center-points were in prepared in triplicate • All pH axial points were prepared in duplicate
• BDS exchanged via centrifugal UFDF into each of 36 buffers • Testing
• Time-zero: A280, DSC, DLS, Viscosity*, osmolality* • Four-week (5°C and 45°C): A280, SEC, RP, IEX, DLS*,
Activity* • *only selected samples
pH Buffer type Excipient6.5 20mM Histidine 250mM Mannitol5.5 20mM Acetate 250mM Mannitol6 20mM Histidine 125mM NaCl5 20mM Acetate 250mM Mannitol6 20mM Histidine 250mM Trehalose
5.5 20mM Histidine 125mM NaCl5.5 20mM Histidine 250mM Trehalose5.5 20mM Histidine 250mM Trehalose6.5 20mM Histidine 250mM Mannitol6.5 20mM Histidine 250mM Trehalose5.5 20mM Histidine 250mM Mannitol6.5 20mM Histidine 250mM Trehalose5.5 20mM Acetate 125mM NaCl6.5 20mM Histidine 125mM NaCl5.5 20mM Histidine 125mM NaCl4.5 20mM Acetate 250mM Trehalose5 20mM Acetate 250mM Trehalose6 20mM Histidine 250mM Mannitol
6.5 20mM Histidine 125mM NaCl6 20mM Histidine 250mM Trehalose
4.5 20mM Acetate 125mM NaCl6 20mM Histidine 125mM NaCl5 20mM Acetate 250mM Mannitol
4.5 20mM Acetate 125mM NaCl5 20mM Acetate 125mM NaCl
4.5 20mM Acetate 250mM Trehalose5.5 20mM Acetate 250mM Mannitol4.5 20mM Acetate 250mM Mannitol5.5 20mM Acetate 250mM Trehalose5.5 20mM Acetate 125mM NaCl6 20mM Histidine 250mM Mannitol
5.5 20mM Histidine 250mM Mannitol5.5 20mM Acetate 250mM Trehalose5 20mM Acetate 125mM NaCl5 20mM Acetate 250mM Trehalose
4.5 20mM Acetate 250mM Mannitol
First DOE, t=4W testing • Unstressed samples (5°C) had normal appearance in vials • All stressed samples (45°C) had visible white precipitate at bottom of vials
• UV/Vis analysis
-5.00E-01
0.00E+00
5.00E-01
1.00E+00
1.50E+00
2.00E+00
2.50E+00
3.00E+00
3.50E+00
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z AA BB CC DD EE FF GG HH II JJ
A320
5°C 45°C 45°C (sup)
First DOE, t=4W SEC testing
min0 2.5 5 7.5 10 12.5
mA
U0
2040
60
7.390
9.773
MWD1 E, Sig=280,16 Ref=off (CHEMSTOR\6857321\A622843\70109065.D)
min0 2.5 5 7.5 10 12.5
mA
U0
2.5
5.3925.6
00
6.2796.5
29
7.389
9.1329
.6129.9
9210
.186
10.39
6
10.72
1
10.87
9
11.05
9
11.33
411
.990
12.27
1
12.52
1
12.76
9
13.39
9
1
MWD1 E, Sig=280,16 Ref=off (CHEMSTOR\6857370\A623171\70109066.D)
min0 2.5 5 7.5 10 12.5
mA
U0
4080
5.671
6.625
7.420
10.92
4
MWD1 E, Sig=280,16 Ref=off (CHEMSTOR\6851194\A602140\70109007.D)
min0 2.5 5 7.5 10 12.5
mA
U0
50
5.648
6.631
7.419
10.75
9
MWD1 E, Sig=280,16 Ref=off (CHEMSTOR\6851232\A602468\70109008.D)
min0 2.5 5 7.5 10 12.5
mA
U0
1
6.617
7.385
9.096
9.618
10.13
1
10.72
5
11.63
112
.426 14
6
MWD1 E, Sig=280,16 Ref=off (CHEMSTOR\6857747\A623531\70109067.D)
BDS (Ref Std)
Histidine/mannitol, pH 6.5 Acetate/mannitol, pH 5.5
Unstressed
Stressed
Unstressed
Stressed
Study Redesign
• Atypical results prompted further evaluation.
• Heat-stress temperature too severe? • 45°C picked based on DSC scans
• Single cysteine present in protein
• Oxidation-mediated dimerization possible root cause.
• Scouted lower heat-stress temperatures
• Screened buffers with/without addition of
methionine
57.69478
20 30 40 50 60 70 80 90 100 110 120
-20
-15
-10
-5
0
Cp (k
cal/m
ole/
o C)
Temperature (oC)
Buffer-subtracted scan
Heat Stress Study – SEC Testing
99.1
99.2
99.3
99.4
99.5
99.6
99.7
99.8
99.9
100.0
100.1
2 days 5 days 9 days 14 days
%M
ain
Peak
Are
a
25°C 30°C 37°C
• BDS stored at 25°C, 30°C, and 37°C for 2, 5, 9, 14 days • SEC testing performed to assess HMW formation.
• Only samples exposed to elevated temperatures showed HMW formation
Methionine Evaluation – SEC Testing • BDS buffer exchanged into 4 buffers +/- L-methionine • SEC testing performed to assess HMW formation after limited heat stress
0.0
20.0
40.0
60.0
80.0
100.0
120.0
A B C D E F G H I(BDS)
- 2mM Methionine
- 2mM Methionine
- 2mM Methionine
- 2mM Methionine
20 mM Histidine pH 6.5 20 mM Citrate pH 6.5 20 mM Phosphate pH 6.5 20 mM Carbonate pH 6.5 Current Formulation
Buffer
%M
ain
Peak
Are
a
2W/5C 2W/40C
• Buffers containing methionine had higher %Main Peak Areas. • Methionine appears to be important as antioxidant to prevent aggregation.
Second Preformulation DOE
Formulation pH Buffer Excipient
A 6.5 20mM Histidine 125mM NaCl+2mM MethionineB 7 20mM Histidine 125mM NaCl+2mM MethionineC 6 10mM Citrate 125mM NaCl+2mM MethionineD 6.5 20mM Histidine 250mM Trehalose+2mM MethionineE 6 20mM Histidine 250mM Trehalose+2mM MethionineF 6.5 10mM Citrate 125mM NaCl+2mM MethionineG 6.5 20mM Histidine 250mM Trehalose+2mM MethionineH 6.5 10mM Citrate 250mM Trehalose+2mM MethionineI 7 10mM Citrate 125mM NaCl+2mM MethionineJ 7 10mM Citrate 250mM Trehalose+2mM MethionineK 6 10mM Citrate 250mM Trehalose+2mM MethionineL 6 20mM Histidine 125mM NaCl+2mM MethionineM 6.5 10mM Citrate 125mM NaCl+2mM MethionineN 6.5 20mM Histidine 125mM NaCl+2mM MethionineO 6.5 10mM Citrate 250mM Trehalose+2mM MethionineP 7 20mM Histidine 250mM Trehalose+2mM Methionine
Q 6.5 20mM Histidine 5mM MethionineR 6.5 20mM Histidine 10mM MethionineS 6.5 10mM Citrate 5mM MethionineT 6.5 10mM Citrate 10mM Methionine
Off-DOE Compositions
• Histidine and Citrate as buffers • pH 6.0, 6.5, 7.0 for both
• NaCl and Trehalose as excipients • All formulations contained methionine • More conservative approach used
• Stress temperature = 40°C • More analytics earlier
• t=0 testing • A280 • DLS
• t=2W testing • SEC
• t=4W testing • A280 • DLS • SEC • Activity • IEX
2nd DOE, t=0 – DLS testing • DLS analysis performed on all t=0 samples
• t=0 data show preference for citrate and NaCl.
2nd DOE, t=2W – SEC testing • Early monitoring of physical state at 2W • SEC analysis performed on heat-stressed samples
• As seen at t=0, citrate buffers support lower aggregation than histidine buffers
min0 2.5 5 7.5 10 12.5m
AU
050
100
5.575
7.423
MWD1 A, Sig=280,16 Ref=off (CHEMSTOR\7459832\A923609\10000008.D)
min0 2.5 5 7.5 10 12.5
mA
U0
2040
6080
5.660
7.421
MWD1 A, Sig=280,16 Ref=off (CHEMSTOR\7461322\A926437\10000015.D)
D – His/Tre/Met, pH 6.5 H – Cit/Tre/Met, pH 6.5
2nd DOE, t=2W – SEC testing • All 2W SEC data for %HMW Peak Area
2nd DOE, t=4W – DLS testing • Analyzed both heat-stressed and control samples via DLS, SEC, IEX, and Activity
0
5
10
15
20
0.1 1 10 100 1000 10000
Inte
nsity
(%)
Size (d.nm)
Size Distribution by Intensity
Record 209: 10mM Citrate, 125mM NaCl, 2mM Met, pH 7.0, 2-8CRecord 229: 10mM Citrate, 125mM NaCl, 2mM Met, pH 7.0, 40C
• DLS results show high aggregation after heat stress
2nd DOE, t=4W – DLS testing
0
5
10
15
20
0.1 1 10 100 1000 10000
Inte
nsity
(%)
Size (d.nm)
Size Distribution by Intensity
Record 201: 20mM His, 125mM NaCl, 2mM Met, pH 6.5, 2-8CRecord 221: 20mM His, 125mM NaCl, 2mM Met, pH 6.5, 40C
• Analyzed both heat-stressed and control samples via DLS, SEC, IEX, and Activity
• DLS results show high aggregation after heat stress
2nd DOE, t=4W – DLS testing • Analysis of “Peak 1” diameter shows drastic differences in hydrodynamic radius
2nd DOE, t=4W – SEC testing • SEC testing provided quantitative purity analysis • HMW seen for most heat-stressed samples.
Cit/NaCl/Met, pH 6.5, 5°C
min0 5 10m
AU0
2040
60
5.540
7.376
DAD1 A, Sig=280,16 Ref=off (CHEMSTOR\7541906\A913500\10220938.D)
min0 5 10
mAU
050
7.363
DAD1 A, Sig=280,16 Ref=off (CHEMSTOR\7540565\A892828\10220910.D)
Cit/NaCl/Met, pH 6.5, 45°C
2nd DOE, t=4W – SEC testing • All 5°C samples had 100% Main Peak Area
2nd DOE, t=2W – AEX testing • AEX testing provided quantitative analysis of charge variants • Increase in %Acid Peak Area seen for heat-stressed samples.
His/NaCl/Met, pH 7.0, 5°C
min0 10 20 30 40m
AU
010
11.18
8
35.30
7
MWD1 C, Sig=280,16 Ref=360,100 (CHEMSTOR\7593026\A754109\1CF-3001.D)
min0 10 20 30 40
mA
U0
1020
30
11.10
1
MWD1 C, Sig=280,16 Ref=360,100 (CHEMSTOR\7573175\A738921\M1029095.D)
His/NaCl/Met, pH 7.0, 45°C
2nd DOE, t=4W – AEX testing • All 5°C samples had 100% Main Peak Area
Formulation Optimization • Several rounds of optimization performed • Responses that fit models:
• 2W SEC (%Main Peak Area, %HMW Peak Area) • 4W SEC (%Main Peak Area, %HMW Peak Area) • 4W AEX (%Acidic Peak Area)
• DLS, Activity not included in DOE analysis
ConstraintsName Goal Lower Limit Upper Limit Lower WeigUpper WeigImportancepH is in range 6 7 1 1 3Buffer is in range 20mM Histidine 10mM Citrate 1 1 3
Excipient is in range 125mM NaCl+2mM Methionine 250mM Trehalose+2mM Methionine 1 1 3
(2 Wk 40C SEC Main)^3 maximize 41243.45632 958790.5401 1 1 3Ln(2 Wk 40C SEC HMW) minimize 0.331432415 4.181282077 1 1 3(4 Wk 40C SEC Main%)^2.24 maximize 244.4020035 28451.06886 1 1 3Ln(4 Wk 40C SEC HMW%) minimize 0.96598601 4.481369253 1 1 3(4 Wk 40C AEX Main%)^1.51 maximize 91.15590164 1017.335766 1 1 3Ln(4 Wk 40C AEX Deg%) minimize 0.638374683 4.38383702 1 1 3
Solutions for 4 combinations of categoric factor levelsNumber pH Buffer Excipient (2 Wk 40C S Ln(2 Wk 40C (4 Wk 40C SE Ln(4 Wk 40C (4 Wk 40C A Ln(4 Wk 40C Desirability
1 7 10mM Citrate 250mM Trehalose+2mM Methionine 961235.56 0.4049954 28386.567 1.0641099 1005.7554 1.1404562 0.96618452 7 10mM Citrate 125mM NaCl+2mM Methionine 853670.61 1.5583543 24022.302 2.2049926 922.9455 1.7498581 0.7697263 6 20mM Histidine 125mM NaCl+2mM Methionine 606040.78 2.7052374 24842.931 2.3017205 997.72169 0.8353071 0.70068544 6 20mM Histidine 250mM Trehalose+2mM Methionine 191004.01 3.7557451 7748.2155 3.825674 96.880204 3.2253174 0.1093682
Formulation Optimization • 2nd round of optimization • SEC data at 4W increased in Importance
Name Goal Lower Limit Upper Limit Lower Weight Upper We ImportancepH is in range 6 7 1 1 3Buffer is in range 20mM Histidine 10mM Citrate 1 1 3
Excipient is in range
125mM NaCl+2mM Methionine
250mM Trehalose+ 2mM Methionine
1 1 3(2 Wk 40C SEC Main)^3 maximize 41243.45632 958790.5401 1 1 5Ln(2 Wk 40C SEC HMW) minimize 0.331432415 4.181282077 1 1 5(4 Wk 40C SEC Main%)^2.24 maximize 244.4020035 28451.06886 1 1 5Ln(4 Wk 40C SEC HMW%) minimize 0.96598601 4.481369253 1 1 5(4 Wk 40C AEX Main%)^1.51 maximize 91.15590164 1017.335766 1 1 3Ln(4 Wk 40C AEX Deg%) minimize 0.638374683 4.38383702 1 1 3
Solutions for 4 combinations of categoric factor levelsNumber pH Buffer Excipient (2 Wk 40C SEC Ln(2 Wk 40 (4 Wk 40C SEC Ln(4 Wk 40 (4 Wk 40C Ln(4 Wk 40 Desirability
1 7 10mM Citrate 250mM Trehalose+2mM Methionine 961235.5644 0.404995 28386.5671 1.06411 1005.755 1.140456 0.9727252792 7 10mM Citrate 125mM NaCl+2mM Methionine 853670.605 1.558354 24022.3018 2.204993 922.9455 1.749858 0.7659515683 6 20mM Histidine 125mM NaCl+2mM Methionine 606040.7771 2.705237 24842.9311 2.301721 997.7217 0.835307 0.6672319154 6 20mM Histidine 250mM Trehalose+2mM Methionine 191004.012 3.755745 7748.21548 3.825674 96.8802 3.225317 0.125935884
• Optimizations resulted in final formulation recommendation of 10 mM citrate, 250 mM trehalose, 2 mM methionine, pH 7.0
Experimental Conclusions and Lessons Learned • Heat stress not included as part of baseline
biophysical screen.
• Samples in DOE on accelerated stability exhibited severe aggregation of protein in most formulations.
• Follow up excipient screening demonstrated addition of Met to be beneficial.
• Second DOE set up with Met as second excipient in all formulations.
• Careful monitoring of physical stability of protein during accelerated stability helped prevent catastrophic loss of data set.
• Optimizations resulted in final formulation recommendation of 10 mM citrate, 250 mM trehalose, 2 mM methionine, pH 7.0
http://en.wikipedia.org/wiki/Image:Atatchy.png
Acknowledgements
• Tim Kelly, Ph.D. • VP, Biopharmaceutical Development
• Pooja Arora, Ph.D. • Former Group Leader, Biopharmaceutical
Development • Atul Saluja, Ph.D.
• Former Group Leader, Biopharmaceutical Development