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Our Aspiration

“Om Swastyastu”(May God Bless You)

Bali & Spice is best described as ‘an

immediate accessible respite from your

hectic day’. A dining place for quick

dive into a visual and sensory feast.

Our cooking is a collision of ideas,

cultures, techniques and gestures.

Serving you high crafted delectable

Balinese inspired dishes in cozy

atmosphere that play along with

mellow ambient.

Bali & Spice is where you feel the

gesture and flavours of Bali.

Selamat Makan.

“Om Santih Santih Santih Om”

(Peace to you)

Something Refreshing

01. Barley Lime

House Favourite Cooling Drink

Per glass 7

Per jug 19

02. Premium Mineral Water

Acqua Panna 13 Non Sparkling (500ml)

S.Pellegrino 13 Sparkling (500ml)

03. Fresh Juices 9 Choice of Orange, Watermelon,

Honeydew, Carrot, Apple,

Pineapple or Lime

04. Soda Drink 7 Choice of Coke or Sprite

05. Espresso 9

06. Long Black 9 11

07. Cappuccino 11 13

08. Latte 11 13

09. Flavoured Latte 12 13 Choice of Hazelnut or

Coconut flavour

10. Mocha 12 13

11. Chocolate 11 13

12. Spicy Chocolate 12

13. Hazelnut Milk 9

14. Fresh Lemongrass 9

& Ginger Tea

15. Honey, Lemon 9 11

& Passion Fruit

16. Premium Tea 7

Selection Choice of Green Tea

or Rosehip

12

14

09

15

Something MellowHot HotCold Cold

All prices are subject to 6% GST & 10% service charges

(Price payable is exclusive of 6% GST & 10% service charge)

All prices shown are in RM (Ringgit Malaysia)




Balinese Artisan Coffee

17. Kopi Apokat 15 Blend fresh Avocado until

creamy texture, topped with

Palm Sugar Syrup and

accompany with a perfect

shot of Espresso.

19. Gula Merah 15

Perfect combination by experiencing

the balance between Roasted Coffee

(bitterness), Palm Sugar (sweetness)

and melting in the glass of

Fresh Milk (body).

20. Kayu Manis 15

Aromatic experience combine

with Cinnamon and unique blend

of freshly brew Espresso that melt

from frost.

21. Kelapa 15

A delicious coffee combine with

the additional of dense and

aromatic Coconut, it is also a treat

for your eyes with its magical melting,

the taste of summer and the aroma

of tropical lands.

18. Hazelnut Fredo 15 Blend Hazelnut with Fresh

Milk in the coolest way and

accompany with a perfect

shot of Espresso.

Experience our artisan coffee that finely craft to goes very well with the

flavours that nature can offer. It also meant to create a new coffee sensation

by the complexity and balance of the element. Special design for you

by our artisan barista.







Blend It Up 22. Banana with 12

Palm Sugar

23. Honey, Mint 12

& Honeydew

Fruit SensationsRefreshing Balinese Smoothie

26. Avocado 12

27. Jackfruit 12

28. Mango 12

24. Honey, Lime 12

& Papaya

25. Pulut Hitam 12

Black Glutinous, Coconut

Milk and Palm Sugar,

Authentic Balinese flavour.

22

23

24

25

26

27

28







Signature Mocktails

29. Green Apple Splash 13 Green Apple Syrup topped with

Sparkling Soda, garnished with

Mint Leaf and Fruits.

30. Lemongrass Mojito 13 Mojito Syrup topped with Sparkling

Soda & Calamansi, garnished with

Mint Leaf and Stick of Lemongrass.

31. Roseship & Salted Plum 13

Rose Tea, Lemon Juice and

Salted Plum.

32. Cucumber & Passion 13

Fruit Mojito Fresh Cucumber, Chili, Pineapple Juice,

Mojito and Passionfruit Syrup.

3034

2933

31

36

3235

35. Tojito 13 Smashing juicy Cherry Tomatoes

together with Lime, Mint and

Basil Leaves, chilled the juice and

top with Sparkling Soda.

36. Chili & Mango 13 Mixture of Mango, Lemon, Lime,

Orange and touch of Red Chili Padi

in Sparkling Soda.

33. Jackfruit Mojito 13 Simple but unforgettable freshly

blended Jackfruit combined with

basic Mint and Lime reminds you

the flavours of tropical farm.

34. Calamansi Margarita 13

Mixture of Calamansi Juice, Lime

and Triple Sec in ice blended , garnished

with Salted Plum.







For Starters

37. Jukut Siap 15 Clear Chicken Soup with Rice Cake,

Hard-Boiled Egg, served with Fried

Shallot & Chopped Coriander.

38. Kuwah Buntut 17

An Authentic Indonesian Oxtail

Soup with Rice Cake and Vegetables.

Balinese Aglio OlioBalinese flavour with a twist, sauteed

pasta with Sambel Matah, served with

Diced Tomatoes, Fried Shallots and

Lime Wedge. With your preference

of meats selection.

41. Grilled Prawns, 35

Squid and Fish

42. Sauteed Lamb 29

43. Grilled Chicken 27

39. Balinese Fried 21

Squid Salad

Served with Rempeyek (Anchovy

Crackers) and Spicy Lemongrass &

Shallot Dressing.

40. Tipat Cantuk 19 Balinese Warm Vegetable Salad

with Grilled Chicken, Deep-Fried

Tofu, Rice Cake and Hard-Boiled

Egg, served with Tamarind

Peanut Dressing.

41

43

38

40

37

39

42







Balinese Signature

44. Bali Trio 49 A Combination of Sayap

Panggang, Sate Lilit and

Cumi-Cumi Goreng, served

with Sambel Matah, Sambel

Terasi and Coriander Mayo.

An ideal snack for drinkers!

45. Nasi Campur 37 Combination of Balinese Grilled

Lemongrass Prawns, Squid, Fish,

choice of Beef or Chicken Rendang

and Sate Lilit, served with Lawar

Kacang (Beans Salad), Rempeyek

(Anchovy Crackers), Sambel Terasi

and Sambel Matah.

47. Siap Mepanggang 31 CharBroiled Chicken with

Spicy Coconut Sauce.

48. Siap Bumbu 33 Balinese Roasted Chicken with

Lemongrass Marinate.

49. Siap Megoreng 31 Deep-Fried Lemongrass

Marinated Chicken with

Sambel Terasi.

46. Iga Mepanggang 45 Charbroiled Coconut and Palm

Sugar Beef Ribs, served with

Tamarind Peanut Sauce.

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All prices are subject to 6% GST & 10% service charges(Price payable is exclusive of 6% GST & 10% service charge)




50. Cumi Metumis 33 Stir-Fried Squid with Four Angle

Beans & Chili.

51. Kambing Bumbu 33 Stir-Fried Minced Lamb with

Chili and Spices.

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All the Balinese Signature Dishes will be served with Nasi Sela (Rice with Sweet Potato) for Seafood Dishes

& Nasi Kuning (Rice with Turmeric) for Chicken & Lamb Dishes & include Sambel Matah, Sambel

Terasi, Rempeyek (Anchovy Cracker), Lawar Kacang (Beans Salad) & other condiments with the exception

of the Balinese Starters.

***

Balinese cuisine often demonstrates

complex flavour, acquired from

certain ingredients and spices

mixture. Balinese dishes have rich

flavours; most often described

as gurih (savory which equate to umami)

and pedas (hot and spicy) and also

combination of basic tastes such as

manis (sweet), asin (salty), asam (sour)

and pahit (bitter).

Seven main Balinese cooking methods

are goreng (frying), bakar (CharBroiled)

or panggang (grilling), tumis (sautéing),

sangrai (roasting), rebus (boiling) and

kukus (steaming). There is more than

you can taste with all these flavours

and spices.




55. Kambing Bakar 35 Grilled Lemongrass Marinated

Lamb Shoulder, served with

Sambel Terasi and Lime Wedge.

52. Iga Sampi Bakar 43 CharBroiled Balinese style Beef Ribs

with Coconut and Palm Sugar,

served with Tamarind

Peanut Sauce.

53. Sampi Bumbu Bakar 57 CharBroiled Grain-fed Beef

Ribeye the Balinese way.

54. Siap Bumbu Bakar 29

Grilled Chicken Breast with

Balinese Spices, served with

Sambel Matah and

Sambel Terasi.

56. Jimbaran Grill 39 Generous Portions of Grilled Fish

Fillet, Prawns and Squid with

Balinese Spices, served with

Sambel Matah and Sambel Terasi.

57. Ikan Salmon Bakar 37 Salmon Steak marinated with an

Authentic Balinese Lemongrass

Marinate and Grilled to Perfection.

Balinese BakarSelections

All the Grilled Meats or Seafoods in the Balinese

Bakar Selections are marinated with an Authentic

Balinese Spices and Grilled to Perfection, served

with a basket of Home Cut Seasoned Fried Potatoes

and Salad in a glass.





Bali Delights

58. Sate Lilit 18 Balinese Minced Chicken and Seafood

Sate on Lemongrass Skewer, served

with Sambel Matah.

59. Strip Ayam 17

Deep-Fried Seasoned Chicken Fillet

served with Lemongrass &

Shallot Dipping.

For Little Ones

62. Nasi Ayam 11

Grilled Chicken Tenders, served

with Nasi Sela.

63. Ikan Ubi 11

Deep-Fried Fish Fingers, served

with Seasoned Fried Potatoes.

60. Cumi-Cumi Goreng 19

Deep-Fried Coated Squid served

with Coriander Mayo

61. Sayap Panggang 17

Grilled Marinated Chicken Wings

with Sambel Terasi.

59

60

61







Sweet Temptations

65. Pisang Bakar 13

Grilled Caramelized Banana, served

with Premium Vanilla Ice Cream,

Sweet Shredded Coconut and Peanut

Candy Topings.

64. Es Campur 15

Balinese Iced Blended with

Sago, Jackfruit, Banana,

Honeydew, Watermelon and

Sweet Shredded Coconut.




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