origins of cultivated plants chapter 2. why were plants domesticated? steady food source. higher tdn...

15
Origins of Origins of Cultivated Plants Cultivated Plants Chapter 2

Upload: eugene-daniel

Post on 05-Jan-2016

213 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Origins of Cultivated Origins of Cultivated PlantsPlants

Chapter 2

Page 2: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Why were plants domesticated?Why were plants domesticated?

• Steady food source.

• Higher TDN

• Storage

• Steady food source.

• Higher TDN

• Storage

Page 3: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Methods of DomesticationMethods of Domestication

• Seed or sexual propagation• Cereal grain among the first• Shattering Vs non-shattering types• Plant close together• Seed dormancy• Selection pressures

• Seed or sexual propagation• Cereal grain among the first• Shattering Vs non-shattering types• Plant close together• Seed dormancy• Selection pressures

Page 4: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Two main RegionsTwo main Regions

• Old World = Asia and Asia Minor– Fertile Crescent = eastern end of the

Mediterranean Sea and Central Asia

• New World = Central Mexico to Chile

• Old World = Asia and Asia Minor– Fertile Crescent = eastern end of the

Mediterranean Sea and Central Asia

• New World = Central Mexico to Chile

Page 5: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Domestication of PlantsDomestication of Plants

• 8000 – 9000 B.C. evidence of agricultural villages.

• Radio carbon dating suggests 5000 – 6000 B.C.

• Africa – 4000 B.C.• Chinese 4000 B.C.

• 8000 – 9000 B.C. evidence of agricultural villages.

• Radio carbon dating suggests 5000 – 6000 B.C.

• Africa – 4000 B.C.• Chinese 4000 B.C.

Page 6: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

New Crops and New UsesNew Crops and New Uses

• American farmers produce highest yields in the world.

• Develop new crops and new markets

• American farmers produce highest yields in the world.

• Develop new crops and new markets

Page 7: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

The Big FourThe Big Four

• Rice

• Wheat

• Corn

• Potatoes

• Rice

• Wheat

• Corn

• Potatoes

Page 8: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

RiceRice

• Feeds over half of the world

• There are 25 species

• Mutations and hybrid response for improvements

• Short, medium and long

• Feeds over half of the world

• There are 25 species

• Mutations and hybrid response for improvements

• Short, medium and long

Page 9: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

WheatWheat

• White & Red

• Hybrids has increased vigor

• Hard to increase yields because of self pollination

• White & Red

• Hybrids has increased vigor

• Hard to increase yields because of self pollination

Page 10: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

CornCorn

• Cultures based on corn

• Corn mutates easily

• Important for its color size and shape

• Hybrid corn in 1930’s

• Cultures based on corn

• Corn mutates easily

• Important for its color size and shape

• Hybrid corn in 1930’s

Page 11: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

PotatoPotato

• When planted from seed much different from parents

• Selection/tuber division

• Seed “tubers”

• When planted from seed much different from parents

• Selection/tuber division

• Seed “tubers”

Page 12: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Hatch Act of 1887Hatch Act of 1887

• Experiment stations at each of the land-grand colleges.

• Davis & Berkley

• Experiment stations at each of the land-grand colleges.

• Davis & Berkley

Page 13: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

SurplusSurplus

• Marketing Plans

• Produce the think about selling.

• Marketing Plans

• Produce the think about selling.

Page 14: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Germ PlasmGerm Plasm

• Introduction-new plant materials

• Maintenance-banks and collections

• Evaluation- screening and tests

• Distribution-made free of charge to scientists

• Introduction-new plant materials

• Maintenance-banks and collections

• Evaluation- screening and tests

• Distribution-made free of charge to scientists

Page 15: Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage

Why Protect our germ plasmWhy Protect our germ plasm