old york may_june'10_3
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Old York CC at Chesterfield 228 Old York Road | Chesterfield, NJ 08515 | 609-298-3322 www.oldeyork.com May/June 2010TRANSCRIPT
228 Old York Road | Chesterfield, NJ 08515 | 609-298-3322www.oldeyork.com
Old York CC at Chesterfield
May/June 2010
The Legend
The Legend2
Club Directory
Old York CC at Chesterfield
Phone .............................609-298-3322 Fax ....................................609-298-0445 Dining Reservations.....................#2 Tee Times Reservations .............#1
Website Address www.oldeyork.com
Management TeamJeff Delawder Executive Chef .........................Ext. 130 [email protected]
Kevin M. Dwyer General Manager ...................Ext. 105 [email protected]
Kathy Galante Assistant General Manager ..Ext. 104 [email protected]
Krissy Gorski Activities Coordinator .......Ext. 101 [email protected]
Liz Gregory Director of Membership ....Ext. 122 [email protected]
Lorraine Paul Office Manager ........................Ext. 109 [email protected]
Jim Plunkett Restaurant Manager ...........Ext. 126 [email protected]
Jim Vernon Head Golf Professional ......Ext. 119 [email protected]
Dean White Golf Course Superintendent [email protected]
Club Information
News from the General Manager Kevin M. DwyerWelcome Home! That was the message to the Old York CC at Chesterfield membership on Friday, March 19, 2010 as over 100 members gathered together to attend an informational General Membership Meeting held at the club. What an exciting night as we discussed many topics of interest including the state of the club, the ownership and the future direction of OYCC. For those of you that were there, it was indeed a pleasure to meet you! And those that could not attend, I look forward to seeing you at the club very soon.
It truly was a "Welcome Home" to Mr. and Mrs. Eget as the operations of the club are no longer leased to the RDC Golf Group. The decision to resume control of operations was made on February 15, 2010. Mr. and Mrs. Eget have an evident passion for the club and members and are clearly committed to providing the membership with an exceptional experience in all areas.
Since the announcements made at this meeting, you may have noticed several improvements that have already been made to the club's physical plant and golf course. A much needed replacement of the roof on the club's banquet facility was the first order of business. This will protect our investment for the membership to enjoy a beautiful facility overlooking the tenth hole. Additional roofing repair projects are underway on all of the club's remaining buildings including the main clubhouse, the pro shop and maintenance barns.
In short order, the club contracted a painter to address the exterior painting needs including the main entrance of the banquet facility, the locker room entrances and the pro shop entrance. Additional painting jobs are contracted to address the main entrance and the clubhouse patio. In early April, the club's parking lots were also restriped.
As you may know, I introduced our Golf Course Superintendent, Mr. Dean White, to the membership at the general meeting. I am extremely proud of the progress that we have made with the maintenance of the golf course since Dean's arrival. If you have played recently, I am sure you will notice the professional approach to our agronomic program. As part of the development of the club's master plan, we invited Mr. Jeff Lawrence, Senior Designer at the Gary Player Group, to visit with us to review the existing conditions of the golf course and evaluate any changes that have been made since opening day in 1995. This visit was an excellent opportunity to re-establish a relationship with the Player
Group to assist us in any future improvements that are to be made.
The Word is Out! Many in the community are aware that exciting changes have been made at your club! We encourage you to be an Ambassador of the club by inviting colleagues and friends to enjoy the club and introduce them to membership opportunities. We rely heavily on the membership for referrals and we know that can only be accomplished when you are proud of your club and its offerings. You have our commitment that we will continue on our path to improve all of the club's offerings.
Executive Chef, Jeff DeLawder, is proud to introduce a new seasonal menu featuring a greater variety of selections with a focus on freshness and the highest quality of product and presentation. Our goal is to provide the membership an outstanding value in all of the dining areas so you will make OYCC your first choice when considering where to dine! So, please join us to be treated to fabulous cuisine served professionally at the club! Restaurant Manager, Jim Plunkett, has prepared our service team for a busy season in all of the dining rooms.
As always, I look forward to your visits being often and enjoyable!
Best regards,
Kevin M. Dwyer General Manager
Policy Reminder – House AccountsPlease be reminded that the club extends credit to the membership for a period of up to 30 days. All member accounts must be satisfied in their entirety by the last day of the month for the previous month's statement amount. The club's operation relies heavily on the assumption that all members will pay their obligations in a timely manner.
If, for some reason, the payment is not received by the last day of the month, a finance charge of 1.5% (18% per annum) will be automatically charged to the member's account. All members will have until the 15th of each month to satisfy the charges (including finance charges) before club privileges will be suspended.
We thank you for your support to the club!
May/June 2010 3
Membership News
Membership Corner Liz GreGory, Director of MeMbershipsDear Members,
Old York CC at Chesterfield is extremely pleased to announce an exciting add on value to your Sports Membership. This membership allow our members to take advantage of weekend golf after 2:00 pm. There will be a maximum of six rounds for weekend play and another 6 rounds for weekday play. If a Sports Member upgrades to a full membership in 2011 by informing the club by September 15th, 2010, the 2010 dues amounts paid will be credited to the 2011 dues.
If any member is celebrating a Special Event and would like the event to be announced in “The Legend” please feel free to send your announcements and pictures to [email protected].
The club looks for your support in referring new Members. Get involved —introduce your family and friends to the lifestyle you know and enjoy! Please submit/register your prospective member with Liz. Refer a new Full Golf Member and receive $500 in Pro Shop credit to be used towards guest fees and cart fees.
As always, many thanks to the membership for your continued support!
Now is the Time! Be an AMBASSADOR OF OYCC!Dear Member,As we wrap up the first quarter of 2010, I hope that you have had the opportunity to see the improvements that have been made to Old York CC at Chesterfield. We are proud of the appearance of the facilities and the condition of our golf course and even more improvements are in the planning stage. We are confident that you share the pride that we have of our fine club as we move forward.
Our primary goal for 2010 is to grow the membership so the club can continue on the path of long term improvements for the entire club. The club relies heavily on membership referrals from existing members who are Ambassadors of OYCC.
We are hosting a “Prospective Member Cocktail Party” on Friday, May 21, 2010 from 6:30pm to 8:30pm that is open to all current members who bring a prospective member. Complimentary cocktails and hors d’oeuvres will be served. The Old York CC Board Members and Management Team will be on hand to provide facility tours and answer any questions from the prospective members.
Our team is very proud of the work that has gone into maintaining Old York CC at Chesterfield, as we are one of the top facilities in New Jersey. Please consider bringing a friend or colleague along to see how special a membership at OYCC really is! Enclosed is an invitation for you to present to your prospective member. If you are unable to attend, your prospective member may join us unaccompanied by simply calling the club to RSVP.
Please RSVP by calling 609-298-3322, ext 122 by May 17th, 2010. We look forward to seeing you there and we thank you for your continued support of OYCC!
Sincerely,
Kevin M. Dwyer General Manger
Welcome New Members!Don & Diane Braus & Family
Dharius DaniellsPeter & Pina DeSciscio
& FamilyJohn & Lisa Duggan & FamilyKevin & Whitney Holt-Lipson
Christopher & Mary Kurfuss & Family
TIm & Lisa Smylie & FamilyGeorge Swindasz
Tom Steffens
If you play golf at OYCC, you are sure to know the smiling face of a long time member of our team, Mr. Joe Carroll. Joe has been a face of our outside golf operation since 2008 providing great service and professionalism to our members and guests! We are pleased to know that Joe will continue his great services in our shoe room out of the sun for the 2010 season!
In addition to being a great team member, Joe is the proud father of three children, Brie, 18; Joey, 16; and Delaney, 9. Both Joe and his wife, Kim, are very proud of their children for their accomplishments and Brie, in particular, has a very recent special story to tell.
At the age of 13, Brie was diagnosed with a brain tumor and endured 9 hours of surgery to remove 75% of the tumor. Following the surgery, Brie had continued treatment at the Children’s Hospital of Philadelphia. We are pleased to know that Brie has been in remission for the past five years.
Recovering from her surgery and trauma had taken a toll on Brie’s emotions and she eventually became depressed. At the advice of her medical team, Brie attended a one week summer camp in the Poconos for Pediatric Oncology patients. This experience had a profound effect on Brie’s outlook as her smile returned with a new attitude! This new outlook included the drive to give something back to the community with the founding of a non-profit corporation called “Brie’s Buddies.” With the help of long time friend and OYCC member, Michael Paglione, Brie’s Buddies has organized events resulting in donations exceeding $75,000 to the Ronald McDonald House and Camp No Worries. These camps specialize in retreats for current and former oncology patients.
Brie’s efforts resulted in national recognition by Nike Team Livestrong as she joined five other survivors as Nike Team members for the tour de France. The recognition included the opportunity to visit France for a week in July with all expenses paid to support Team Nike. Brie opted to decline the invitation and accepted the opportunity to become a counselor at Paul Newman’s Hole in the Woods Gang for the entire summer of 2010. What an example of a fine young lady to dedicate her efforts to a theme of “giving back.” So, check out Brie’s progress and accomplishments on both www.nike.com/livestrong and www.briesbuddies.com.
Joe is very proud of all of his children and we are proud of Joe to be the parent of such a fine person as Brie.
Staff
Spotlight!
The Legend4
Easter at Old York CC
Family Night!
May/June 2010 5
From The Links
Grounds News Dean white, GoLf course superintenDentWelcome Home! was the message the Club promoted during Opening Day in April. After being hired on March 18th and diving in to work on the 19th, it has been a fleeting and successful first 6 weeks on the job. My name is Dean White and I am proud to be your new Golf Course Superintendent. I am looking forward to continuing to improve the golf course and the golfing experience for you and your guests. While we made a lot of improvements Club-wide in the month of April, we are invested in the long-term restoration of the Old York name and tradition and the unique and challenging Gary Player Signature golf course.
A brief recap of the last 6 weeks would be highlighted by the condition of the greens. I began this new chapter in my career a little late in the season to control Poa annua seed heads for 2010. My goal was to keep the greens as hungry and dry as possible to coax some ball roll and as much smoothness as possible out of our greens, given the seed heads, for Opening Day, GAP Matches and Member play. We also made it a priority to mow all of the grass on the golf course with a concentrated effort on mowing all rough around greens, tees, and fairways several times per week. Additionally, we re-instituted a step cut of rough around the entire golf hole including some short
mowed areas around selected greens. By the beginning of May pre-emergent crabgrass and weed control applications will be completed on all turf including the fescue areas.
Looking ahead to May and June we will begin to groom greens frequently. This means keeping a regular bi-weekly schedule of verticutting and topdressing greens, double-cutting as needed, and rolling several times a week. While we will be applying a late Poa seed head suppression application at the end of April that will keep the greens looking off color through early May, the greens will look greener and healthy later in the month as this application wears off. Fescue management will be part of our program too. The fescue will be mowed at least one more time in May, irrigation heads will be turned off or adjusted to not water fescue to keep the grass from becoming overgrown, and spot treatment of grassy and broadleaf weeds will continue. Certain in-play fescue areas will remain trimmed to help you locate your ball. Mow lines for the fescue will be established sometime around mid-May. By early June the golf course will have a fresh look for the summer. Also in May, we will have a golf course contractor on site to add drainage on # 13 fairway just past the 150 yard marker. This will alleviate the
perennial wet area at the end of the fairway. We will also be re-grading and sodding drainage basins on most fairways throughout the golf course. Hopefully, by the beginning of June, the majority of the bare and poorly draining fairway basin will be repaired.
I would like to thank Ed and Corinne Eget for supporting me with encouragement and capital; Kevin Dwyer for having the vision and desire to hire an excellent Superintendent (haha); and to the Golf Course Maintenance staff anchored by Billy DeSantis (18 year employee) and Miguel Pineda (15 year employee) for helping me through what could have been a much more difficult first month. Please feel free to contact me at anytime with questions or comments at [email protected]. My goal for 2010 is to give you the best golf course conditions you've had in many years, thereby helping to restore your pride in your Club, and hopefully promoting the desire to bring out your friends and colleagues to show it off. Welcome Home to Old York!
Opening Day at Old York CC
The Legend6
From The Links
Golf News JiM vernon, heaD GoLf professionaLTIP OF THE MONTH: Course EtiquettePlease leave the golf course in better condition than when you arrived. Please repair your ball marks on the green plus one additional, rake the bunker after your done playing from it. Please replace your divot if it is substantial enough to regrow or use the sand provided on your cart to fill in you divot in the fairway only. Please place all trash in the receptacles and pick up any loose trash that is on the course. Help us to make your experience more enjoyable.
LATEST EQUIPMENT & APPARELThe season has finally arrived, as well as all the new equipment from the top brands like Callaway, Cleveland, Cobra, Ping, Taylor Made and Titleist. Come and let our Staff assist you with choosing the latest weapons for your arsenal. If you are looking for a new set of irons, a wedge with the latest groove technology, or the hottest hybrid or driver on the market, our staff members are here to help you. We are experts at club fitting and we have the latest fitting systems from the major manufacturers in the shop. Our prices are very competitive or may even be better than those at the top discount outlets.
Our Spring collections are also now available in the shop. We have Adidas, Monterey Club, Oxford Golf, Tehama and Nike for Men's Fashion. And for the Ladies, we have Adidas, Sport Haley, and EP Pro to name a few of the lines.
So, for any of your golfing needs from shoes all the way to hats we will be glad to assist you!
WELCOME NEW STAFF MEMBERSPlease help me to welcome my two new Assistant Professionals, Chris Gray and Rob Bennett. Chris is from Newark, Delaware and has 6 plus years in at private country clubs as well as running his own driving range in Westchester. In addition to running the range, Chris spend his time playing on the Hooters and Tarheel Mini Tours. Rob is from Orange County, New York and he has 7 plus years of experience at private clubs. Rob is one of the better playing assistants from the MET Section of the PGA. Next time you are at the club, please stop in the golf shop and welcome Chris and Rob to the Club.
SUMMER INTERNI would like to introduce our intern from Methodist University. Aaron Dreher will be joining us on May 17th and will be here until the middle of August. Aaron is a sophomore and this will be his second intership as PGM Student. Please join me in welcoming Aaron to the team.
MULTI-VENDOR DEMO DAYWe are also having another multi-vendor demo day scheduled on Friday, the 7th of May for you to compare the newest equipment available in the market. It will be from 3:00 pm to 7:00 pm at the driving range.
The Professional Staff, as well as a representative from Nike and Ping will be available to show all of the latest offerings for you to demo. All clubs purchased at the Demo Day will be at 25% off of the retail price.
NEW HOURS OF OPERATIONStarting in the month of May, the Golf Shop will be operating at our regular hours. They are as follows: Tuesday-Friday 7:30 am until 6:00 pm Saturday-Sunday 7:00 am until 6:00 pm
The driving range will also be at regular hours. Operating hours are as follows: Tuesday-Friday 7:45 am until 1 hour before dusk Saturday-Sunday 7:15 am until 1 hour before dusk
TOURNAMENT SCHEDULEAs for our tournament schedule, they are as follows:
Men’s GAP Match Sunday, May 2nd, Tee Times from 10:00 - 11:30 am
Ladies’ GAP Matches Tuesday May 4th
Friday May 7th, 9:00 am Tee Times
Director’s & Secretary’s Cup 1st Round Match Completed by Sunday May 2nd 2nd Round Match Completed by Sunday May 9th Semi-Final Match Completed by Sunday May 16th Final Match Completed by Sunday May 23rd
Men’s & Ladies’ Colonials Sunday, May 16th, 10:00 am Tee Times
Men’s One-Day Member/Guest Wednesday, May 19th, 1:00 pm Shotgun
Memorial Day “Paul Teitler” Monday May 31st, 12:00 pm Tee Times
Couples Tournament & Couples 1st Round - Must Be Completed On or Before Sunday, June 27th Match Play Qualifier
President’s Cup Qualifier Saturday, May 22nd, Tee Times beginning at 9:00 am Sunday May 23rd - First round Sunday June 6th - Second must be completed by this date Sunday June 13th - Third Round must be completed by this date. Sunday June 20th - Semifinals must be completed by this date Sunday July 11th - Finals must be completed on a weekend afternoon by this date.
Ladies’ Night Out Thursday, June 10th, 5:30 pm Shotgun Margarita Scramble (9-holes)
“Bobby Campbell” Saturday, June 26th, 8:00 am Tee times Member/Member Tournament Sunday, June 27th, 9:00 am Tee times
Men’s Night Out Wednesday, June 23rd, 5:30 pm Shotgun - 9 hole scramble format.
Men’s Senior/ Saturday, June 12th, 10:00 am Tee Times Pre-Senior Tournament
Women’s Trenton District Tuesday, July 20th, 8:00 am Tee Times Golf Association “Amateur”
Note : Please call the golf shop for available tee times in the afternoon.
May/June 2010 7
Club News
Club Hours of OperationLegends Room & PatioTuesday-Wednesday 12:00 pm - 5:00 pmThursday-Saturday 12:00 pm - 9:00 pmSunday 12:00 pm - 5:00 pmExtended Hours on Sunday until 8:00 pm between Memorial Day and Labor Day.
Old York RoomTuesday-Sunday Available upon member request
Locker Room GrilleTuesday-Wednesday 7:30 am - 5:00 pmThursday-Saturday 7:00 am - 7:00 pmSunday 7:00 am - 5:00 pmLocker Room Bar will remain open until 1 hour after sunset
Half-Way HouseFriday-Sunday 12:00 pm - 5:00 pm
Pool Snack BarSunday-Thursday 12:00 pm - 6:00 pmFriday-Saturday 12:00 pm - 7:00 pm
Pool AreaSunday-Thursday 11:00 am - 7:00 pmFriday-Saturday 11:00 am - 8:00 pm
Golf ShopTuesday-Friday 7:30 am - 6:00 pmSaturday-Sunday 7:00 am - 6:00 pmGolf Course is closed on Mondays for outside events and course maintenance.
WINNER! MEEt thE PlutINos... WINNER of ouR JElly BEaN CoNtEst! KRIs guEssEd 1,099 JElly BEaNs IN thE JaR. shE Was thE ClosEst guEss WIthout goINg ovER! thERE WERE 1,183 JElly BEaNs IN thE JaR!
CoNgRatulatIoNs to thE PlutINo's Who tooK hoME aN EastER BasKEt fIllEd WIth golf aNd EastER
goodIEs, aloNg WIth aN old yoRK dININg CERtIfICatE!
New member of the Old York Family!
Old York CC welcomes Olivia, granddaughter of Dr. and Mrs. Rosengarten! Congratulations to the
proud Grandparents! Olivia was born on March 17th and weighs 7lbs, 9 ozs!Cinqo de Mayo
Club Cash Thursday, May 6Join the celebration at a special Mexican Club Cash! Experience the Prime Rib Buffet Mexican style and Drink specials from 6:00 to 9:00 pm! Remember you have three chances to win but only if you are present with an open check!
Family NightMake sure to bring the whole family out on the First Saturday of the month! Kids Eat Free off the kids menu and parents enjoy an all night happy hour!
The Legend8
All days and hours of operation are subject to change.
May 2010Dining Reservations - 609-298-3322, #2 | Tee Times - 609-298-3322, #1
Happy Hour! Weekdays 4:00 to 6:00 pm
Sunday Monday TueSday WedneSday ThurSday Friday SaTurday
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2 3 4 5 6 7 8
9 10 11 12 13 14 15
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Mother's Day Brunch
Memorial Day Celebration at the Pool
May Hours of OperationMonday: Closed Tuesday: 12:00 pm-5:00 pm Wednesday: 12:00 pm-5:00 pm Thursday: 12:00 - 9:00 pm Friday: 12:00 - 9:00 pm Saturday: 12:00 - 9:00 pm Sunday: 12:00 - 5:00 pm
Club Closed
Club Closed
Memorial Day Celebration at the Pool!Sunday, May 30th 12:00 noon - 4:00 pm
Join us for an afternoon of Family Fun at the Pool… Games, Prizes, Music and More! Plan to have Lunch by the Pool with Chef's Famous Barbeque and Summer Drink Specials!
PriMe rib buffet
MexiCan style
Prospective Member
Cocktail Party
Seafood Buffet
Pool oPens
Family Night
Club Closed
NFL/Nick Skorich Charity Golf Outing
Club Closed
EJA Insurance Golf Outing
June 2010Dining Reservations - 609-298-3322, #2 | Tee Times - 609-298-3322, #1
Happy Hour! Weekdays 4:00 to 6:00 pm
Sunday Monday TueSday WedneSday ThurSday Friday SaTurday
1 2 3 4 5
6 7 8 9 10 11 12
13 14 15 16 17 18 19
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27 28 29 30
All days and hours of operation are subject to change.
June Hours of Operation
Monday: Closed Tuesday: 12:00 pm-5:00 pm Wednesday: 12:00 pm-5:00 pm Thursday: 12:00 - 9:00 pm Friday: 12:00 - 9:00 pm Saturday: 12:00 - 9:00 pm Sunday: 12:00 - 8:00 pm
Father's Day BBQ
First Week of Summer
Family Night
Effective Memorial Day Weekend 5/29 through Labor Day Weekend 9/6
Club Closed
Republican Party Golf Outing
Club Closed
OYCC/Rider Scholarship Golf Outing
Club Closed
Hamilton Mayors Golf Tournament
Club Closed
Robert Wood Johnson
Golf Outing
Night in Tuscany
May/June 2010 9
Help Us Help You! Help us provide you with an excellent dining experience… call for reservations to reserve your desired table and time. The Legends Room fills up quickly as does the 6:00 to 7:00 pm time frame. We look forward to seeing you! Please call 609-298-3322, ext 129 for your next reservation!
10
Clubhouse Captions
The Legend
2010 Host Families needed for Trusted Choice “BIG I” national ChampionshipOld York CC at Chesterfield is hosting the 2010 Trusted Choice “BIG I” National Championship from July 27-30.
160 golfers (boys and girls) will be participating from around the country. As part of the tournament, we need to provide housing for roughly 50% of the participants through host families. Back in 2003 when Old York hosted the tournament, we had over 50 families house our junior golfers from around the country and they will tell you what a great experience it was and most are already looking forward to being a host family again in 2010.
You will meet your golfers when they arrive at Old York on Sunday, July 25th. Your responsibilities as a host parent are to make sure the golfers get to and from the golf course each day, make sure they are given breakfast (also available at the course) and dinner each night. On Monday the 26th the tournament has a welcome banquet that the golfers will attend and on Wednesday the 28th there is a pool party at the club. As host families you are welcome to join the golfers at both functions. Lunch will be provided to the golfers Tuesday through Friday. When the golfers are dropped off at the course on Friday they will bring their luggage with them and depart for the airport following the tournament that afternoon.
We ask each host family to house a minimum of 2 golfers. Both golfers will be the same gender and similar ages. The participants are between the ages of 14 and 18. I encourage anyone who can be a host parent for the week to take advantage of this opportunity.
If you are interested in being a host family, please reply by email with the following information:
Name and address Cell phone and home phone number Preference of mail or female Do you have any animals in your house? (possible allergies) Feel free to call me with any questions.
Sincerely,
Greg & Lisa Blair State Chairman of the Trusted Choice “BIG I” National Championship 2277 Route 33, Suite 404 Hamilton Square, NJ 08690 Phone 609-587-1600 ext.121 Cell - 609-306-6397 Email [email protected]
May/June 2010 11
Clubhouse Talk
Jeffrey DeLawDer, executive chefDear Members,
It has become increasingly important to be cautious of what we eat and how we eat it. With that said most, if not all, markets carry organic ingredients but are not necessarily frugal. Frugal ingredients can be achieved by simply having a small garden or just a few crops.. Tasting vegetables or produce that You have cultivated Yourself is incredibly satisfying and well worth the time.
Sometimes a diet can be as easy as changing one ingredient or one method of cooking. Changing your diet to include grape seed oil can help, it is delicious and has many wonderful culinary uses. Grape seed oil is extracted from grape seeds and has a relatively high smoke point, approximately 420 °F so it can be safely used to cook at high temperature. Grape seed oil can be used for stir-fries, sautéing and fondue. In addition to its high smoking point, grape seed oil has other positive attributes in relation to cooking. It has a clean, light taste that has been described as "nutty". Because of its "neutral" taste, grape seed oil is often used as an ingredient in salad dressings or as a base for infusing or flavoring with garlic, rosemary, or other herbs or spices. It is also used as an ingredient in homemade mayonnaise.
The metabolic energy density of grape seed oil is comparable to that of other healthy oils such as Olive Oil: about 120 kcal per tablespoon (34 kJ/ml). However, because less oil is needed for cooking, it can be used within a low-fat diet especially when combined with good frying techniques (such as using enough oil, not overcrowding the pan, and having the oil at the correct temperature) which reduces the amount of absorbed oil.
Come out to visit us in the Restaurants and Locker Room to experience our new Spring/Summer menus. You're going to love the new look!
Respectfully,
Jeffrey De LawderExecutive Chef
JiM pLunKett, restaurant ManaGerMy first two months at Old York CC have been great! It has been exciting getting to know all of our members, and enjoying my first events, such as Easter and Opening Day!
The entire Clubhouse staff is looking forward to a GREAT Season filled with fun things for the entire family. From the Restaurant to the Locker Room to the Pool, we promise to provide great experiences for you and your guests at the club!
We invite you to experience our new menus...you will find them value packed and full of Chef’s fresh new ideas. As you can see on the calendar, we have some outstanding events planned for the upcoming months. Make your reservations for our Caribbean Seafood Night, Fathers Day, and our Night in Tuscany! We will have fun at our Cinqo De Mayo Style Prime Rib dinner and much more. We look forward to seeing you in the Locker Room, the Dining Room and at the Pool! We are happy to welcome you Back Home to Old York CC!
Sincerely,
Jim Plunkett
Club Cash! Club Cash! Thursday Club Cash
Three chances to be a winner! Win a complimentary dinner if your name is
selected during the drawing among the members present in the room.
Club Cash drawing will be held every Thursday in the Legends between 7:00 to 7:30 pm. Members must
be present with an open check to win.
Seafood NightIn the Restaurant
Friday, May 28thFresh From the Sea! Experience the First Seafood Buffet
of the Season, to include Seafood Grill options! Come see Chef's new take on an Old Favorite!
Adults, $49.95; Children under 12 are Half-Price. Reservations required, 609-298-3322, ext 129.
Night in Tuscany Friday, June 25th
Join us for an authentic Italian Night Out, Old York style! Chef's culinary team will treat you to this unique dining experience, while Jim tempts
your palate with suggested wine pairings!
Reservations required, 609-298-3322, ext 129.
Father’s Day BarbequeSunday, June 20th
Treat Dad to a Father's Day Barbeque at the Club! Join us from 1:00 to 4:00
pm for traditional grill fare... Give Dad the day off!
Reservations, 609-298-3322, ext 129.
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228 Old York Road, Chesterfield, NJ 08515 609-298-3322 | www.oldeyork.com
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Mother’s Day Brunch at Old York CC at ChesterfieldSunday, May 9th Seatings at 11:00 am and 1:00 pm
Bring the entire family out for our traditional Mother's Day Brunch! Treat Mom to a special day with all of Chef's fabulous Brunch creations!
$29.00 Adults; Children ages 4-12, $15.00; Children ages 3 and under are our guests! Please add tax and service charge.
Reservations Required. Please call 609-298-3322, ext 104.