nutrition and resilience: a common agenda
DESCRIPTION
May 17 in Parallel Session 8A "Building Resilience by Improving Health, Nutrition, and Knowledge". Presented by Charlotte Dufour, FAO.TRANSCRIPT
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NUTRITION AND RESILENCE: A COMMON AGENDA
Challenges, lessons learnt and opportunities
Charlotte Dufour,Nutrition Officer - FAO Nutrition Division
IFPRI Conference on Building Resilience for Food and Nutrition Security
Wednesday 15th May 2014 - Addis Ababa, Ethiopia
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Convergence between nutrition and resilience programming
Effective resilience and nutrition programming both call upon: People centered A systemic approach (multi-sectoral, multi-level and multi-
stakeholder) A twin-track approach, linking emergency and development Context-specific approach Strong local/country/regional ownership and political
leadershipMutually reinforcing agendas Lessons learnt and tools on nutrition can be useful for resilience
programming
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Challenges of multi-sectoral and multi-stakeholder efforts
Establishing a common language* Institutional silos across and within
institutions: – Between “food security” and “nutrition”– Between “emergency” and “development”
Limited capacities for joint programming and action (organisational skills vs. technical skills) Tension between “systems approach” and
“what to prioritize?”
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Building a common languageand capacity for joint planning…
Good Nutrition
Adequate foodintake
Agriculture
Safetynets
Education
Healthservices
Food safety
Sanitation
Employment
Feedingpratices
Familyplanning
Security
Good health
GENDER
Politicalwill
Infrastructure
« Emergency »
« Development»
RESILIENCE
Marketaccess
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…as well as ownership
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Building joint and effective delivery platforms
Building on SUN and Resilience momentum to link FSN/resilience policy frameworks and coordination platforms (e.g. Niger – 3N)
From an intervention-based approach to strengthening delivery platforms that can deliver multiple interventions and achieve multiple outcomes:– School nutrition programmes (ex. Cape Verde)– Farmer Field Schools: sustainable agricultural practices,
gender and nutrition promotion– Women’s groups– Leveraging private sector interests – Social protection programmes (Zero Fome; PSNP…)
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Looking forward
Maximizing nutrition impact of resilience-building programmes
From concepts to action Community empowerment Investment in capacities (institutional and technical)
and delivery systems Creating incentives to go from:
– Short-term quick fixes to building resilience– Intervention focus to delivery systems/platforms – commodity-based to eco-system / food system approach