novo ets improving your organizations’ environmental, health and safety performance energy...

36
N OV O ET S N O V O E T S IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN ENERGY MANAGEMENT IN THE CONTEXT OF GREEN THE CONTEXT OF GREEN PRODUCTIVITY PRODUCTIVITY

Upload: justina-martin

Post on 13-Jan-2016

212 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

NO

VO

ET

SN

OV

O E

TS

IMPROVING YOUR ORGANIZATIONS’

ENVIRONMENTAL, HEALTH AND SAFETY

PERFORMANCE

ENERGY MANAGEMENT ENERGY MANAGEMENT IN THE CONTEXT OF IN THE CONTEXT OF

GREEN PRODUCTIVITYGREEN PRODUCTIVITY

ENERGY MANAGEMENT ENERGY MANAGEMENT IN THE CONTEXT OF IN THE CONTEXT OF

GREEN PRODUCTIVITYGREEN PRODUCTIVITY

Page 2: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

2

SCOPESCOPE

• Productivity & Energy ManagementProductivity & Energy Management

• Green ProductivityGreen Productivity

• Energy Efficiency ConceptsEnergy Efficiency Concepts

• Case StudiesCase Studies

• ConclusionConclusion

Page 3: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

3

ENVIRONMENT

Page 4: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

4

ENVIRONMENT

Page 5: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

6

PRODUCTIVITYPRODUCTIVITY

INPUT

OUTPUTProductivity =

OUTPUTINPUT

Page 6: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

7

PRODUCTIVITYPRODUCTIVITY

OUTPUT

INPUTWastes

Productivity = OUTPUT

INPUTNatural

Resources

Resource Productivity

Page 7: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

8

What is Green Productivity ?

Page 8: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

9

What is Energy Management?What is Energy Management?What is Energy Management?What is Energy Management?

Energy Management is: The systematic process

of achieving the most efficient and effective use of energy

Production of the same level of goods or services with less energy or expanded levels with the same amount of energy

Energy Management is: The systematic process

of achieving the most efficient and effective use of energy

Production of the same level of goods or services with less energy or expanded levels with the same amount of energy

Energy Management is not:

Rationing Doing without Sacrificing quality,

productivity, safety, or environmental standards -- in fact, it often results in better performance in these areas

Energy Management is not:

Rationing Doing without Sacrificing quality,

productivity, safety, or environmental standards -- in fact, it often results in better performance in these areas

Page 9: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

11

Energy Management Provides Numerous Energy Management Provides Numerous BenefitsBenefitsEnergy Management Provides Numerous Energy Management Provides Numerous BenefitsBenefits

Reduced operating costs and Reduced operating costs and increased competitivenessincreased competitiveness

Improved productivityImproved productivity Attractive returns on investmentAttractive returns on investment Environmental benefits Environmental benefits Organisation becomes more Organisation becomes more

resilient towards increasing fuel resilient towards increasing fuel pricesprices

Page 10: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

12

BARRIERS

Staff time Access to capital Decision made based on imperfect

information Lack of motivation

– Invisibility of energy and energy efficiency– Small contribution on energy to total cost

Split incentives – e.g. landlord vs tenant

Page 11: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

13

HOW TO IMPROVE RESOURCE PRODUCTIVITY

Innovation Advances in Science and Technology New ideas New business models Smarter form of production and consumption Improving ways goods are designed, made,

delivered, used and disposed

Page 12: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

14

GP MethodologyGP MethodologyGP MethodologyGP Methodology

Getting StartedGetting Started

PlanningPlanningPlanning

Generation and Evaluation

of GP Options

Generation andEvaluation ofGP Options

Generation andEvaluation ofGP Options

Sustaining GPSustaining GP

Monitoring and Review

Monitoring and Review

Implementation of GP Options

Implementation ofGP Options

Implementation ofGP Options

I

II

IIIIV

V

VI

Page 13: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

15

Energy Efficiency ConceptsEnergy Efficiency ConceptsThree broad measures can be used to improve

the energy efficiency of an organisation:

Reduce the time of use

Improve equipment/process

efficiency

Energy Efficiency

Reduce energy loads (heating and cooling)

Page 14: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

17

GP OptionsGP Options GP OptionsGP Options

1. Keep It Maintained1. Keep It Maintained Clean it

Seal it

Adjust it

Lubricate it

Keep it unobstructed

Recalibrate it

Check control settings

Check speeds

Check flows

Keep valves, dampers, etc operating smoothly

Page 15: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

18

2. Reduce cooling and heating loads2. Reduce cooling and heating loads Change temperature setting Change temperature setting

Reduce minimum outside air quantities Reduce minimum outside air quantities

Turn equipment off when not in useTurn equipment off when not in use

Maintain hot medium set point as low as Maintain hot medium set point as low as possiblepossible

Maintain cold medium set point as high as Maintain cold medium set point as high as possible possible

GP OptionsGP Options GP OptionsGP Options

Page 16: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

19

3. Turn it off when not in use3. Turn it off when not in use

GP OptionsGP Options GP OptionsGP Options

Page 17: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

20

4. Reduce flows and resistance Reduce fan flows commensurate with reduced

heating and cooling loads/or due to over design

Reduce pump flows commensurate with reduced heating and cooling loads/or due to over design

Reduce resistance of air distribution systems

Reduce resistance of piping systems

GP OptionsGP Options GP OptionsGP Options

Page 18: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

21

5. Improve equipment/system efficiency5. Improve equipment/system efficiency Low kW per ton for chillers

High Coefficient of Performance (COP)

Low equipment pressure drops

Keep refrigerants at efficient levels

Stage compressors

Avoid oversized equipment, especially chillers

GP OptionsGP Options GP OptionsGP Options

Page 19: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

22

6. Cooling energy improvements Raise chilled water temperature leaving

evaporator

Clean condenser tubes

Stage one large chiller operating at an efficient part load to two or more chillers running at full loads

Replace old chillers at high COP such as 0.9 kW/ton to more efficient chillers at 0.6 kW/ton

Use VSDs for chilled pumping system

Use efficient staging - operate one or several compressors at full load before starting second

GP OptionsGP Options GP OptionsGP Options

Page 20: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

23

6. Cooling energy improvements6. Cooling energy improvements Install proper controls such that one chiller is Install proper controls such that one chiller is

running full load before the next chiller is running full load before the next chiller is activatedactivated

Lower cooling tower condenser temperature Lower cooling tower condenser temperature returning to chillersreturning to chillers

Increased heat exchangers area to increase Increased heat exchangers area to increase efficiency of chiller systemefficiency of chiller system

Avoid allowing cooling towers on standby. Use Avoid allowing cooling towers on standby. Use VSDs to run all cooling towers if possible.VSDs to run all cooling towers if possible.

GP OptionsGP Options GP OptionsGP Options

Page 21: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

24

7. Heating energy improvements7. Heating energy improvements

Check combustion efficiency and adjustCheck combustion efficiency and adjust

Clean soot, scale from tubes and firewallsClean soot, scale from tubes and firewalls

Schedule boiler blow down on a required basis Schedule boiler blow down on a required basis rather on a regular basisrather on a regular basis

Set hot water temperature as low as possibleSet hot water temperature as low as possible

Set boiler operating pressure as low as possibleSet boiler operating pressure as low as possible

Avoid one large boiler operating only at part Avoid one large boiler operating only at part load; use smaller boilers insteadload; use smaller boilers instead

Have proper insulation (boiler, steam and Have proper insulation (boiler, steam and water pipe, feed tank)water pipe, feed tank)

GP OptionsGP Options GP OptionsGP Options

Page 22: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

25

7. Heating energy improvements7. Heating energy improvements Convert to more efficient fuel?Convert to more efficient fuel?

Install energy efficient burnersInstall energy efficient burners

Use proper chemicals, demineralise and Use proper chemicals, demineralise and deaerate waterdeaerate water

Use, maintain steam trapsUse, maintain steam traps

Recover energy if possibleRecover energy if possible

GP OptionsGP Options GP OptionsGP Options

Page 23: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

26

Heat Recovery SystemHeat Recovery SystemHeat Recovery SystemHeat Recovery System

Feed water

30oC - 70oC

Steam

Combustion air

30 oC Exhaust gas (220 - 280oC) discharged to atmosphere

Boiler

Without heat recovery systemWithout heat recovery system

Page 24: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

27

Heat Recovery SystemHeat Recovery SystemHeat Recovery SystemHeat Recovery System

With heat recovery systemWith heat recovery system

Exhaust gas (220 - 280oC)

and/or

Preheated combustion air

Feed water

30 - 70 oC

Preheated

Feed water

Combustion air

30 oC

SteamExhaust gas

120 -140 oC

Boiler

Page 25: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

28

VacuumVacuumInner surface Inner surface of heat pipeof heat pipe

Outer surface Outer surface of heat pipeof heat pipe

Working fluidWorking fluid

Sealed Sealed at both at both endsends

Heat PipesHeat PipesHeat PipesHeat Pipes

Page 26: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

29

Heat PipesHeat PipesHeat PipesHeat Pipes

Condensing Condensing endend

Gap

betw

een

heat

pip

eG

ap

betw

een

heat

pip

e

Flue gasFlue gas

EvaporatinEvaporating endg end

Flue gasFlue gas

CombustioCombustion air/feed n air/feed waterwater

CombustioCombustion air/feed n air/feed waterwater

Page 27: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

30

Heat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat Exchangers

Page 28: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

31

Heat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat Exchangers

Page 29: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

32

Heat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat ExchangersHeat Pipe Heat Exchangers

Page 30: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

33

Basic operation information of food industry company

Description Parameters1 boiler 30 ton/hr

Current running capacity Full

Temperature of boiler feedwater inlet

80C

Temperature of flue gasdischarge

530C

Operation 24 hrs/day &340 days/yr

Case Study ICase Study ICase Study ICase Study I

Page 31: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

34

Description Before AfterTemperature ofboiler feed waterinlet

80C 112C

Temperature offlue gas

530C 195C

Temperature offresh air inlet

33oC 101.5oC

Yearly Savings - US$350,000

Before and after installation of heat recovery system

Case Study ICase Study ICase Study ICase Study I

Page 32: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

35

Case Study ICase Study ICase Study ICase Study I

Before and after installation of heat recovery system

Description Before AfterFuel oil saving perday

- 7,742litre/day

Heat loadreduction

- 1014 J /yr

Carbon dioxidereduction

- 8,300tonnes/yr

Sulphur reduction - 47 tonnes/yr

Page 33: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

36

Description Parameters2 boilers 8 T/hr each

Current running capacity 70%

Temperature of boilerfeedwater inlet

60C

Temperature of flue gas 230C

Operation 24 hrs/day &26 days/ mth

Basic operational information of a packaging company

Case Study IICase Study IICase Study IICase Study II

Page 34: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

37

Case Study IICase Study IICase Study IICase Study II

Description Before AfterTemperature ofboiler feedwaterinlet

60C 94C

Temperature offlue gas

230C 140C

Yearly Savings - US$38,000

Before and after installation of heat pipe heat exchanger

Page 35: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

38

Description Before AfterWaste heatrecovered

- 6x1012 J /yr

Carbon dioxidereduction

- 570tonnes/yr

Sulphur reduction - 3.3 tonnes/yr

Before and after installation of heat pipe heat exchanger

Case Study IICase Study IICase Study IICase Study II

Page 36: NOVO ETS IMPROVING YOUR ORGANIZATIONS’ ENVIRONMENTAL, HEALTH AND SAFETY PERFORMANCE ENERGY MANAGEMENT IN THE CONTEXT OF GREEN PRODUCTIVITY

39

ConclusionsConclusionsConclusionsConclusions

Less Energy, More Wealth

Good for the Environment,

Good for the Bottomline !