nonnas_menu_cena_oct_2009_06

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£13.95 £13.95 £16.95 £17.95 £16.95 £15.95 £15.25 £15.95 £15.95 £3.50 £3.50 £3.50 £4.25 £3.50 SECONDI ----------------------------------------------------------------------- BARBABIETOLA (v) Roasted beetroot and goats’ cheese millefoglie ----------------------------------------------------------------------- ZUCCA, FUNGHI E SPINACI (v) Roasted butternut squash pancake stack, field mush- rooms and spinach salad ----------------------------------------------------------------------- PESCE SPADA (gf) Seared swordfish, steamed clams, mussels and samphire ----------------------------------------------------------------------- BISTECCA (gf) Char grilled 10oz rib eye, crisp beef shin, pea puree ----------------------------------------------------------------------- MAIALE IN TRE MODI Pork three ways- chargrilled loin with roast apple, braised belly on sage polenta, sausage on braised cabbage and pancetta ----------------------------------------------------------------------- PERNICE E MELANZANE (gf) Roast partridge, seared breast, slow- cooked leg, chargrilled aubergine and roast garlic ----------------------------------------------------------------------- POLLO E FUNGHI Roasted chicken, porcini risotto cake and mushroom puree ----------------------------------------------------------------------- MERLUZZO (gf) Braised cod “puttanesca” ----------------------------------------------------------------------- BRANZINO E FINOCCHI Baked seabass, fennel, potato and lemon ----------------------------------------------------------------------- CONTORNI ----------------------------------------------------------------------- PATATE (v) (gf) Crispy sea- salt potatoes with salsa verde ----------------------------------------------------------------------- INSALATA VERDE (v) (gf) Nonna’s mixed green salad, dressing ----------------------------------------------------------------------- POMODORI (v) (gf) Slow - roasted tomatoes, sweet and sour onions ----------------------------------------------------------------------- RUCOLA (v) (gf) Rocket and parmesan salad, aged balsamic ----------------------------------------------------------------------- ZUCCHINE (v) (gf) Roasted courgettes, green beans and marjoram -----------------------------------------------------------------------

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Page 1: nonnas_menu_cena_oct_2009_06

£13.95

£13.95

£16.95

£17.95

£16.95

£15.95

£15.25

£15.95

£15.95

£3.50

£3.50

£3.50

£4.25

£3.50

SECONDI-----------------------------------------------------------------------BARBABIETOLA (v)Roasted beetroot and goats’ cheese millefoglie-----------------------------------------------------------------------ZUCCA, FUNGHI E SPINACI (v)Roasted butternut squash pancake stack, field mush-rooms and spinach salad -----------------------------------------------------------------------PESCE SPADA (gf)Seared swordfish, steamed clams, mussels and samphire -----------------------------------------------------------------------BISTECCA (gf)Char grilled 10oz rib eye, crisp beef shin, pea puree -----------------------------------------------------------------------MAIALE IN TRE MODIPork three ways- chargrilled loin with roast apple, braised belly on sage polenta, sausage on braised cabbage and pancetta -----------------------------------------------------------------------PERNICE E MELANZANE (gf)Roast partridge, seared breast, slow- cooked leg, chargrilled aubergine and roast garlic -----------------------------------------------------------------------POLLO E FUNGHIRoasted chicken, porcini risotto cake and mushroom puree -----------------------------------------------------------------------MERLUZZO (gf)Braised cod “puttanesca” -----------------------------------------------------------------------BRANZINO E FINOCCHIBaked seabass, fennel, potato and lemon-----------------------------------------------------------------------

CONTORNI-----------------------------------------------------------------------PATATE (v) (gf) Crispy sea- salt potatoes with salsa verde-----------------------------------------------------------------------INSALATA VERDE (v) (gf) Nonna’s mixed green salad, dressing-----------------------------------------------------------------------POMODORI (v) (gf) Slow - roasted tomatoes, sweet and sour onions-----------------------------------------------------------------------RUCOLA (v) (gf) Rocket and parmesan salad, aged balsamic-----------------------------------------------------------------------ZUCCHINE (v) (gf) Roasted courgettes, green beans and marjoram-----------------------------------------------------------------------