MY FAVORITE

RECIPE

This recipe is very easy and

quick to prepare you can

make it in fourth steps, the

mashed potato is a perfect

accompaniment to red and

cold meats.

MASHED POTATOES

Today we will learn how to

make mashed potatoes

Ingredients

potatoes eggs sausages

carrots

mayonnaise salt

Preparation (steps)

First step: Wash and peel the potatoes and

cut them in half, wash the carrots and

eggs, and put them together to cook in a

pot with water and salt. Cooks them for

about 10-25 minutes or until potatoes

soften, drain the potatoes and put it into a

container.

Second step: Cut the sausages and the

eggs in bits, and grate the carrots.

Third step: In a pan put the potatoes and

crush it until it forms the puree, then add

sausages, eggs, carrots, mayonnaise and

salt and mix until soft.

Fourth step: Finally put the mashed

potatoes in the fridge.

Now the mashed potatoes is ready and you

can enjoy it with your family in a beautiful

lunch or dinner.