my lombok issue 013

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ENQUIRIESTelephone: +62 (0)8191 600 1539E-mail: [email protected]: www.mylombok.co.idFacebook: /mylombokmagTwitter: @My_Lombok

mylombok

Time flies when you’re having fun in Lombok! This month we celebrate the first anniversary of MyLombok’s launch. The past year has been an eventful one with many changes taking place in Lombok. Here at MyLombok we aim to keep evolving too, by expanding our reach with more international distribution of the magazine and our Facebook page goes from strength to strength. Don’t forget each month we publish a digital version on issuu.com and the official MyLombok website will be up and running this year too.

We aim to keep growing and offering more of what you love – engaging lifestyle features and latest news from Lombok and a heartfelt thank you goes out to all the businesses and readers who have faithfully supported our endeavor over the last year. We are also launching a new segmented layout for our content based on 'Eat, Play, Stay.' Here is what you can expect:

Eat: In this section we catch up with some of the island’s most talented chefs to talk food and share some of their favourite recipes with us. We’ll also be featuring restaurant tips and reviews a monthly 'superfood' and mixology section.

Play: We bring news of the hottest adrenaline packed adventures and activities, cultural tours and sightseeing opportunities around the island. Each month we will take an inspiring journey around Lombok showcasing the famed attractions, such as Mount Rinjani and the Gili Islands, along with lesser known hidden spots. We will also meet up with locals and expats.

Stay: We will explore the great places to stay from five-star boutique hotels and resorts, luxury private villas, and rustic beach cottages, with insightful reviews and tips with the most visually compelling layouts. We will also report on the latest hospitality news happening around the island.

For this month we have travelled the length and breadth of Lombok with more great articles to entertain and inform. We have a report on the latest progress at Mandalika, an insightful look at Nyepi celebrations in Lombok and interviews with Sander of Ocean's 5 and Lombok based fashion designer Linda Hamidy. We also caught up with the guest chef of The Mexican Kitchen on Gili Air and showcase Villa Coral Flora and the Amarsvati hotel development. A touch of glamour comes courtesy of our exclusive photo shoot at the Oberoi Hotel Lombok and we would like to thank Mr Imran Sultan, General Manager of the Oberoi Lombok, and all of his hotel staff for their invaluable help throughout the production. Along with all the other many festivities that took place in Lombok during the month of February, we were also very privileged to be invited to celebrate Priss's White Party at Ashtari, complete with fire dancers, belly dancers and DJ. If you would like to host a private event or party at Ashtari, Kuta Lombok, get in touch with Priss and his team at www.ashtarilombok.com or call +62 (0)877 654 97625.

THE BAD GUY NOTICENo part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without prior permission of PT Tujuan Indah. The views and opinions expressed in this publication are not necessarily those of the authors and My Lombok disclaims any responsibility for any errors, ommissions or complaints arising there from. The publisher will not be held responsible for copyright infringement on images supplied by advertisers and or by contributors.

A NOTE FROM THE EDITOR

ON COVERVictoria Zhuza by The CollectiveLocation: The Oberoi Lombok

54

ENQUIRIESTelephone: +62 (0)8191 600 1539E-mail: [email protected]: www.mylombok.co.idFacebook: /mylombokmagTwitter: @My_Lombok

mylombok

Time flies when you’re having fun in Lombok! This month we celebrate the first anniversary of MyLombok’s launch. The past year has been an eventful one with many changes taking place in Lombok. Here at MyLombok we aim to keep evolving too, by expanding our reach with more international distribution of the magazine and our Facebook page goes from strength to strength. Don’t forget each month we publish a digital version on issuu.com and the official MyLombok website will be up and running this year too.

We aim to keep growing and offering more of what you love – engaging lifestyle features and latest news from Lombok and a heartfelt thank you goes out to all the businesses and readers who have faithfully supported our endeavor over the last year. We are also launching a new segmented layout for our content based on 'Eat, Play, Stay.' Here is what you can expect:

Eat: In this section we catch up with some of the island’s most talented chefs to talk food and share some of their favourite recipes with us. We’ll also be featuring restaurant tips and reviews a monthly 'superfood' and mixology section.

Play: We bring news of the hottest adrenaline packed adventures and activities, cultural tours and sightseeing opportunities around the island. Each month we will take an inspiring journey around Lombok showcasing the famed attractions, such as Mount Rinjani and the Gili Islands, along with lesser known hidden spots. We will also meet up with locals and expats.

Stay: We will explore the great places to stay from five-star boutique hotels and resorts, luxury private villas, and rustic beach cottages, with insightful reviews and tips with the most visually compelling layouts. We will also report on the latest hospitality news happening around the island.

For this month we have travelled the length and breadth of Lombok with more great articles to entertain and inform. We have a report on the latest progress at Mandalika, an insightful look at Nyepi celebrations in Lombok and interviews with Sander of Ocean's 5 and Lombok based fashion designer Linda Hamidy. We also caught up with the guest chef of The Mexican Kitchen on Gili Air and showcase Villa Coral Flora and the Amarsvati hotel development. A touch of glamour comes courtesy of our exclusive photo shoot at the Oberoi Hotel Lombok and we would like to thank Mr Imran Sultan, General Manager of the Oberoi Lombok, and all of his hotel staff for their invaluable help throughout the production. Along with all the other many festivities that took place in Lombok during the month of February, we were also very privileged to be invited to celebrate Priss's White Party at Ashtari, complete with fire dancers, belly dancers and DJ. If you would like to host a private event or party at Ashtari, Kuta Lombok, get in touch with Priss and his team at www.ashtarilombok.com or call +62 (0)877 654 97625.

THE BAD GUY NOTICENo part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without prior permission of PT Tujuan Indah. The views and opinions expressed in this publication are not necessarily those of the authors and My Lombok disclaims any responsibility for any errors, ommissions or complaints arising there from. The publisher will not be held responsible for copyright infringement on images supplied by advertisers and or by contributors.

A NOTE FROM THE EDITOR

ON COVERVictoria Zhuza by The CollectiveLocation: The Oberoi Lombok

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CultureNyepi in Lombok

DestinationMandalika Making Progress

Meet the ExpatSander Buis

Local ProfileLinda Hamidy Grander

FashionMirror Mirror

Giving BackSLCA

FoodAlejandro Pruna, The Mexican Kitchen

RecipeMexican Red Mole & Prawn Enchiladas

SuperfoodWatercress

Luxury LivingCoral Flora Villa

Hotel ReviewAmarsvati

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Senggigi Art Market - Lombok | Ph : (0370) 693758

Lotus Bayview Restaurant

Guazzetto Spaghetti Luciano

Spaghetti Marinara Prawns CarpaccioSinfonia

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To all intents and purposes, the Nyepi festival is a distinctly Balinese happening but with a sizeable ethnic Balinese community here, parts of Lombok also get consumed

by Nyepi fever. As the most important date in the Balinese calendar it is an official Indonesian public holiday, falling on 21 March this year. In keeping with all the best cultural festivities in Indonesia, the backstory is a typically colourful one with mythical gods, evil spirits, witches and more. Legend has it that Yama, the lord of evil, opened up the gates of hell and unleashed all evil demons to descend upon Bali. What follows each year is a series of purification ceremonies, aimed at getting back to a more natural state of mind and striking a balance. It is not only good forces that are worshipped but evil deities also have to be appeased.

With an overwhelming Muslim majority in Lombok it is easy for people to forget that this elaborate Hindu celebration is taking place all around them in West Lombok’s tight-knit Balinese communities such as in parts of Cakranegara, Senggigi and Tanjung. Here all Balinese run businesses grind to a halt during the big day – the Day of Silence - but prior to this there is a flurry of activity centered on the Balinese temples. The most conspicuous sign of this is the ‘Ogoh-Ogoh’ parade on the eve of Nyepi.

The big event takes place in Cakranegara with a huge procession down Jalan Pejanggik which can number over 100 huge and terrifying ‘Ogoh-Ogoh.’ These are large papier-mâché monsters, witches and devils representing the evil spirits of Hindu folklore. Expect big bulging eyes, contorted faces and enough fake blood to give young kids sleepless nights. It is a highly important Hindu ceremony but has taken on a multi-cultural element with the whole community joining in to watch – Muslims and local Chinese included.

It’s a fascinating spectacle with a cacophony of noise – loud drumming, marching Gamelan musicians and traditional dancing en route. The frighteningly realistic Ogoh-Ogoh, which can take up to a month or more to create, are paraded in the respective villages before been ritually burned as a symbolic destruction of all evil.

This gives way to the Day of Silence from sun up the next day for a full 24 hours. In Lombok this only effects the Balinese communities as normal life goes on elsewhere. In contrast, the situation in neighbouring Bali couldn’t be any more different. As a Hindu dominated island populated by over three million, Bali resembles an eerily quiet, post-apocalyptic world with not a soul to be seen, or a voice to be heard. It is a day for introspection and reflection for Balinese families, and designed to fool the evil spirits into thinking Bali is completely empty. This means no transport on the roads, no electricity, all businesses are closed and the few remaining tourists are confined inside their hotels for 24 hours. Even the airport closes down. For the most traditional families this even means no food and no verbal communication. The Day of Silence is essentially a mass purification ceremony for spiritual cleansing and contemplation.

While all the action (or lack of it) is focused only on Bali or Lombok’s Balinese villages, there is a huge knock-on effect for the rest of Lombok. It results in a mass exodus of tourists to Lombok prior to the Day of Silence. For three or four days either side of Nyepi, hotels are full in the main resorts of the Gili Islands, Sengiggi, and even the business hotels of downtown Mataram fill up fast. Even though it is still officially the low season, there is a lively buzz across the island. Many a tourist has been forced to take a side trip to Lombok during Nyepi and fallen in love with Lombok’s charms, to return year after year.

This month the Balinese Nyepi ‘Day of Silence’ takes place, but in Lombok you get the best of both worlds. While neighbouring Bali grinds to a halt, Lombok embraces its minority Balinese in�uences and also comes alive with an upsurge of tourists from across the Lombok Straits.

At Nyepi, Silence is Golden in Lombok

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LTRE

To all intents and purposes, the Nyepi festival is a distinctly Balinese happening but with a sizeable ethnic Balinese community here, parts of Lombok also get consumed

by Nyepi fever. As the most important date in the Balinese calendar it is an official Indonesian public holiday, falling on 21 March this year. In keeping with all the best cultural festivities in Indonesia, the backstory is a typically colourful one with mythical gods, evil spirits, witches and more. Legend has it that Yama, the lord of evil, opened up the gates of hell and unleashed all evil demons to descend upon Bali. What follows each year is a series of purification ceremonies, aimed at getting back to a more natural state of mind and striking a balance. It is not only good forces that are worshipped but evil deities also have to be appeased.

With an overwhelming Muslim majority in Lombok it is easy for people to forget that this elaborate Hindu celebration is taking place all around them in West Lombok’s tight-knit Balinese communities such as in parts of Cakranegara, Senggigi and Tanjung. Here all Balinese run businesses grind to a halt during the big day – the Day of Silence - but prior to this there is a flurry of activity centered on the Balinese temples. The most conspicuous sign of this is the ‘Ogoh-Ogoh’ parade on the eve of Nyepi.

The big event takes place in Cakranegara with a huge procession down Jalan Pejanggik which can number over 100 huge and terrifying ‘Ogoh-Ogoh.’ These are large papier-mâché monsters, witches and devils representing the evil spirits of Hindu folklore. Expect big bulging eyes, contorted faces and enough fake blood to give young kids sleepless nights. It is a highly important Hindu ceremony but has taken on a multi-cultural element with the whole community joining in to watch – Muslims and local Chinese included.

It’s a fascinating spectacle with a cacophony of noise – loud drumming, marching Gamelan musicians and traditional dancing en route. The frighteningly realistic Ogoh-Ogoh, which can take up to a month or more to create, are paraded in the respective villages before been ritually burned as a symbolic destruction of all evil.

This gives way to the Day of Silence from sun up the next day for a full 24 hours. In Lombok this only effects the Balinese communities as normal life goes on elsewhere. In contrast, the situation in neighbouring Bali couldn’t be any more different. As a Hindu dominated island populated by over three million, Bali resembles an eerily quiet, post-apocalyptic world with not a soul to be seen, or a voice to be heard. It is a day for introspection and reflection for Balinese families, and designed to fool the evil spirits into thinking Bali is completely empty. This means no transport on the roads, no electricity, all businesses are closed and the few remaining tourists are confined inside their hotels for 24 hours. Even the airport closes down. For the most traditional families this even means no food and no verbal communication. The Day of Silence is essentially a mass purification ceremony for spiritual cleansing and contemplation.

While all the action (or lack of it) is focused only on Bali or Lombok’s Balinese villages, there is a huge knock-on effect for the rest of Lombok. It results in a mass exodus of tourists to Lombok prior to the Day of Silence. For three or four days either side of Nyepi, hotels are full in the main resorts of the Gili Islands, Sengiggi, and even the business hotels of downtown Mataram fill up fast. Even though it is still officially the low season, there is a lively buzz across the island. Many a tourist has been forced to take a side trip to Lombok during Nyepi and fallen in love with Lombok’s charms, to return year after year.

This month the Balinese Nyepi ‘Day of Silence’ takes place, but in Lombok you get the best of both worlds. While neighbouring Bali grinds to a halt, Lombok embraces its minority Balinese in�uences and also comes alive with an upsurge of tourists from across the Lombok Straits.

At Nyepi, Silence is Golden in Lombok

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L ombok’s famed south coast beaches need no introduction. This rugged tropical coastline has long been a favourite haunt for more adventurous travellers seeking the rare

pleasures of a laid back beach lifestyle, world class surf breaks, and captivating ocean views. This is an area rich in natural beauty which has attracted a budding expat community and a burgeoning boutique villa scene, all of whom benefit from the close proximity to Lombok’s new international airport. The coastline winding east from Kuta to Gerupuk features a series of picture perfect white sand beaches – the ideal attributes to become Indonesia’s new premier lifestyle and tourist destination.

The Mandalika integrated resort is steadily taking shape in the area, set to put South Lombok on the global tourism map, showcasing natural scenery that many places can only dream about. Over seven kilometers of Indian Ocean beaches that offer superlative diving, snorkeling, surfing and fishing sites will soon feature a collection of impressive five-star hotels– including a proposed Club Med resort – a yacht marina, golf course, wellness facilities, retail units, seafront promenades and public parks. There will also be several residential developments including luxury homes with priceless ocean views and local village style enclaves.

There are plans to build one of the largest convention centres in the country and a theme park zone to attract both high spending corporate business clientele and families. A major expo centre will also help South Lombok attract world-class events such as sports, music concerts and large scale trade fairs and conferences.

However it is by no means going to resemble an urban sprawl. Most resorts and housing are well spread out within the Mandalika development zone which measures well over 1,000 hectares in size. A large expanse of the outlying hillside – no less than a further 3,000 hectares in size - will remain untouched and reserved only for low impact activities such as hiking and cycling. These lush forested hills are rich in endemic wildlife and boast eye catching panoramic views towards the ocean. Along with Mount Rinjani in the north, this area is set to become Lombok’s premier eco-tourism zone.

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L ombok’s famed south coast beaches need no introduction. This rugged tropical coastline has long been a favourite haunt for more adventurous travellers seeking the rare

pleasures of a laid back beach lifestyle, world class surf breaks, and captivating ocean views. This is an area rich in natural beauty which has attracted a budding expat community and a burgeoning boutique villa scene, all of whom benefit from the close proximity to Lombok’s new international airport. The coastline winding east from Kuta to Gerupuk features a series of picture perfect white sand beaches – the ideal attributes to become Indonesia’s new premier lifestyle and tourist destination.

The Mandalika integrated resort is steadily taking shape in the area, set to put South Lombok on the global tourism map, showcasing natural scenery that many places can only dream about. Over seven kilometers of Indian Ocean beaches that offer superlative diving, snorkeling, surfing and fishing sites will soon feature a collection of impressive five-star hotels– including a proposed Club Med resort – a yacht marina, golf course, wellness facilities, retail units, seafront promenades and public parks. There will also be several residential developments including luxury homes with priceless ocean views and local village style enclaves.

There are plans to build one of the largest convention centres in the country and a theme park zone to attract both high spending corporate business clientele and families. A major expo centre will also help South Lombok attract world-class events such as sports, music concerts and large scale trade fairs and conferences.

However it is by no means going to resemble an urban sprawl. Most resorts and housing are well spread out within the Mandalika development zone which measures well over 1,000 hectares in size. A large expanse of the outlying hillside – no less than a further 3,000 hectares in size - will remain untouched and reserved only for low impact activities such as hiking and cycling. These lush forested hills are rich in endemic wildlife and boast eye catching panoramic views towards the ocean. Along with Mount Rinjani in the north, this area is set to become Lombok’s premier eco-tourism zone.

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There is no doubt that the Mandalika development will transform the area, bringing in high quality infrastructure, high-end accommodation and world class amenities, but planners have been forthright in a desire to preserve the unique Sasak way of life. It aims to ensure the local community plays a major role and reaps the benefits for generations to come.

The name Mandalika itself is a legacy of colourful Sasak heritage. It was named after the ancient fairytale of Princess Mandalika. The legend says the Princess was so beautiful that Princes from all corners of Lombok vied for her hand in marriage, but fearing all-out war if she were to chose one partner, she decided to sacrifice herself for the good of the Lombok people, and threw herself into the sea. This selfless act is now commemorated every year on the south coast at the famous Bau Nyale festival.

While the landmark big tourism developments get the headlines, Mandalika is essentially anchored by a large number of smaller independently owned boutique villa resorts and hotels dotted throughout the area and just beyond the borders of the integrated resort.

This has turned small parcels of vacant land into prime real estate. There are numerous small tracts of land up for sale or lease which are dotted throughout the area – in the hills and along the coast. In recent years, a number of real estate firms have popped up to service the growing demand for primary and vacation homes and commercial businesses in the area. It has become a highly attractive area for small investors keen to tap into South Lombok’s appealing lifestyle.

Located in Kuta, Tate Developments is a professionally run local business with a portfolio of vacant land available for building a dream home or business. Naga Indo is another western managed agent with a variety of land for sale throughout the Kuta area. Ownership opportunities are also plentiful in the hillside overlooking the Mandalika resort area and beaches. Mandalika View has off-plan designed villas boasting captivating sea views, while Kuta Heights Developments is another good full-service option, featuring architect designed three-bed villas for sale.

The Mandalika resort area will steadily take shape in several phases bringing a new buzz and vitality to the area.

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Dutch-born Sander Buis is the owner and operator of Oceans 5 Dive Centre on Gili Air, which is one of the biggest dive resorts on

the Gili Islands. Here, he also fulfils the role of PADI Course Director, PADI Specialty Instructor Trainer in 18 specialties, DDI (Disabled Divers International) Instructor Trainer, and Reef Check Trainer. My Lombok recently caught up with him to find out more.

When did you become a diver?In 2003, I did my PADI Open Water Diver Course and PADI Advanced Open Water Course on Tioman Island, Malaysia, with B&J Divers, and then in the same month I went to Koh Phi Phi, Thailand to do my PADI Rescue Diver Course. In 2005, I found myself on Gili Trawangan, where I did my PADI Divemaster Course and my PADI Instructor Course with Blue Marlin. In 2008, I was in Mexico and I wanted to become a PADI Course Director over there, but I didn’t like Mexico. I was missing the relaxing diving around the Gili Islands and the superb combination of the nightlife and the diving of the Gilis. So I went back to Gili Trawangan with the plan to start my own dive centre, different from all the other ones. I thought Gili Trawangan was too crowded for another dive centre – and at that time there were only seven – so I decided to buy land on Gili Air. Oceans 5 started building the dive centre in 2009 and opened in June 2010. I love all kinds of diving. I love looking for the small, macro stuff. But I also love the big stuff. The Gili Islands are lucky to have a combination of both – sharks, bumpheads, turtles, mandarin fish, ghost pipefish and frogfish.

What is the significance of the name Oceans 5?It’s very simple; there are 5 oceans in the world.

What does the resort offer and what dive courses do you offer?Oceans 5 is a PADI Instructor Development Centre and PADI Career Development Centre – the highest qualification of a PADI Dive Centre, offering dive career opportunities to students who want to become professional divers. We run a PADI IDC programme every month, which includes the 2-day Emergency First Response Instructor Course (EFRI course) and the 10-day Instructor Development Course (IDC). Our PADI courses range from beginner level to instructor level, and Oceans 5 is also a DDI (Disabled Divers International) Instructor Training Centre, teaching the DDI programmes up to Instructor level, as well as Reefcheck courses, Fun dives, DPVs (underwater scooters), Monkey Diving, Exploration dives and Reef Conservation. We offer 3-5 dives per day including sunset and night dives, and we dive in small groups, with four persons of the same level per divemaster/instructor. The resort has four standard rooms, five bungalows, one family bungalow, one roof top bungalow and a 25-metre swimming pool. This year we plan to build another 20-metre pool for teaching purposes.

Where do most of your dive students come from?Mainly from Europe and Australia. We are pretty well known in the Dutch market.

SANDER BUIS OF OCEANS 5 DIVE CENTRE, GILI AIR

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What are the challenges of living and working on Gili Air?Every day is a challenge in different ways but if you want to become successful you have to challenge yourself every day, and if you are not challenging yourself you will get bored.

What do you love most about Gili Air? The people, no cars, no motorbikes, no worries.

What do you miss most from home?My Mom and Dad, and also salami and cheese.

What’s the best dive site off Gili Air?I love diving in the harbour of Gili Air. We have 50 species of mandarin fish, 30 different species of seahorses, mimic octopus, wonderpus, beautiful nudis… it is all small stuff but so beautiful.

What are your favourite dive areas in Indonesia apart from Gili Air?I love South Lombok. It is stunning. I love diving in Komodo. And I love Pulau Banyak, one of the most beautiful places in Sumatra.

Your opinion on scuba diving versus snorkelling?I am very negative buoyant. In fact, I don’t like swimming and snorkelling at all. I will sink to the bottom of the sea in a few minutes.

What is your favourite sea creature and why?I love to watch the mantas; they are so elegant as they move through the water. I love seeing fish in cleaning positions and being cleaned by other species of marine life. It is one of the most fascinating things underwater. It is a shame that a lot of divers don’t understand the interactions between the different marine species.

What’s the most memorable dive experience you’ve ever had? Last September, DDI organised a DDI No Barrier Tour with Crystal Divers in Bali. We took eight disabled Indonesian persons for their first dive experience in the pool. It was one of the most rewarding things I ever have done with diving. This year I hope to organise a DDI No Barrier Tour in Lombok, so that everyone can see that diving is made for everyone.

What is the biggest shark you’ve ever seen and where?Whalesharks in Tofo, Mozambique, last November. In 26 dives I saw 18 whalesharks. They are amazing; the biggest one was nine metres.

What are your plans for the future?Oceans 5 still has 30 are of undeveloped land, so the next step will be another pool and six new bungalows. Last year, for the community, Oceans 5 collected money for an AED (Automated External Defibrillator) on Gili Air. Hopefully this will arrive in May.

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What are the challenges of living and working on Gili Air?Every day is a challenge in different ways but if you want to become successful you have to challenge yourself every day, and if you are not challenging yourself you will get bored.

What do you love most about Gili Air? The people, no cars, no motorbikes, no worries.

What do you miss most from home?My Mom and Dad, and also salami and cheese.

What’s the best dive site off Gili Air?I love diving in the harbour of Gili Air. We have 50 species of mandarin fish, 30 different species of seahorses, mimic octopus, wonderpus, beautiful nudis… it is all small stuff but so beautiful.

What are your favourite dive areas in Indonesia apart from Gili Air?I love South Lombok. It is stunning. I love diving in Komodo. And I love Pulau Banyak, one of the most beautiful places in Sumatra.

Your opinion on scuba diving versus snorkelling?I am very negative buoyant. In fact, I don’t like swimming and snorkelling at all. I will sink to the bottom of the sea in a few minutes.

What is your favourite sea creature and why?I love to watch the mantas; they are so elegant as they move through the water. I love seeing fish in cleaning positions and being cleaned by other species of marine life. It is one of the most fascinating things underwater. It is a shame that a lot of divers don’t understand the interactions between the different marine species.

What’s the most memorable dive experience you’ve ever had? Last September, DDI organised a DDI No Barrier Tour with Crystal Divers in Bali. We took eight disabled Indonesian persons for their first dive experience in the pool. It was one of the most rewarding things I ever have done with diving. This year I hope to organise a DDI No Barrier Tour in Lombok, so that everyone can see that diving is made for everyone.

What is the biggest shark you’ve ever seen and where?Whalesharks in Tofo, Mozambique, last November. In 26 dives I saw 18 whalesharks. They are amazing; the biggest one was nine metres.

What are your plans for the future?Oceans 5 still has 30 are of undeveloped land, so the next step will be another pool and six new bungalows. Last year, for the community, Oceans 5 collected money for an AED (Automated External Defibrillator) on Gili Air. Hopefully this will arrive in May.

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Linda was born and grew up in Lombok until her 10th grade at school when she went to study in the USA to get her High School Diploma. She then went to Australia to study hospitality as her parents worked

in the travel industry, and came back to Lombok where she worked at ‘Bidy Tours’ – her parents’ company. She soon realised, however, that the hospitality industry and working behind a desk was not for her. “I’m an artist,” she maintains, “and I always have been.” So Linda had to rethink what she wanted to do, and she decided to study fashion design because her passion was clothing. She returned to San Francisco to study FIDM – Fashion Design Merchandising. This was a two-year course and in that time she married her husband in the USA. She then came back to Lombok again with a plan to travel between the two places.

Part of Linda’s studies incorporated a project for which she decided to utilise Lombok ‘tenon,’ which is a handwoven textile that, to this day, she continues to source from the weaving villages of Sukarara and Pringesela in Central and East Lombok. She explains, “It is the motif on the cloth that differentiates Lombok tenun from the tenun that can be found in other Indonesian islands.” And it is this cloth that inspires Linda, “Because it is handwoven, every piece of fabric is unique, it has its own personality. I look at the fabric first and I see the character, I look at the colour and the motif and then I design what I believe is meant for that particular piece of cloth. Working with handwoven fabrics takes fashion design to another level, and for me as an artist it has so much more meaning.”

Initially, Linda started making handbags using the tenon from Lombok and sold them in the USA. “I started with casual handbags, which sold out, and I then moved onto clutch bags.” Because her merchandise was selling and successful she would return to Lombok to get more tenon but eventually she had to decide to settle somewhere. So she decided on Lombok as she needed to be where all the materials were, to purchase the tenon and to check the quality, “Handwoven fabric in Lombok had just begun to wake up, so it was a good time to return.” She sold her clutch bags at bazaars in Jakarta and Surabaya, and joined the local fashion competitions for products using the handwoven fabrics.

“I am very happy to be helping the local community by using their handwoven cloths and creating a demand for them,” says Lombok fashion designer, Linda Hamidy Grander, who owns Boutique Rumah Tenun in Ampenan. “What I love most about these fabrics is that each piece is di�erent; they are never the same.”

FASHION DESIGNER AND AMBASSADOR FOR HANDWOVEN LOMBOK FABRICS

Linda Hamidy Grander

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Linda was born and grew up in Lombok until her 10th grade at school when she went to study in the USA to get her High School Diploma. She then went to Australia to study hospitality as her parents worked

in the travel industry, and came back to Lombok where she worked at ‘Bidy Tours’ – her parents’ company. She soon realised, however, that the hospitality industry and working behind a desk was not for her. “I’m an artist,” she maintains, “and I always have been.” So Linda had to rethink what she wanted to do, and she decided to study fashion design because her passion was clothing. She returned to San Francisco to study FIDM – Fashion Design Merchandising. This was a two-year course and in that time she married her husband in the USA. She then came back to Lombok again with a plan to travel between the two places.

Part of Linda’s studies incorporated a project for which she decided to utilise Lombok ‘tenon,’ which is a handwoven textile that, to this day, she continues to source from the weaving villages of Sukarara and Pringesela in Central and East Lombok. She explains, “It is the motif on the cloth that differentiates Lombok tenun from the tenun that can be found in other Indonesian islands.” And it is this cloth that inspires Linda, “Because it is handwoven, every piece of fabric is unique, it has its own personality. I look at the fabric first and I see the character, I look at the colour and the motif and then I design what I believe is meant for that particular piece of cloth. Working with handwoven fabrics takes fashion design to another level, and for me as an artist it has so much more meaning.”

Initially, Linda started making handbags using the tenon from Lombok and sold them in the USA. “I started with casual handbags, which sold out, and I then moved onto clutch bags.” Because her merchandise was selling and successful she would return to Lombok to get more tenon but eventually she had to decide to settle somewhere. So she decided on Lombok as she needed to be where all the materials were, to purchase the tenon and to check the quality, “Handwoven fabric in Lombok had just begun to wake up, so it was a good time to return.” She sold her clutch bags at bazaars in Jakarta and Surabaya, and joined the local fashion competitions for products using the handwoven fabrics.

“I am very happy to be helping the local community by using their handwoven cloths and creating a demand for them,” says Lombok fashion designer, Linda Hamidy Grander, who owns Boutique Rumah Tenun in Ampenan. “What I love most about these fabrics is that each piece is di�erent; they are never the same.”

FASHION DESIGNER AND AMBASSADOR FOR HANDWOVEN LOMBOK FABRICS

Linda Hamidy Grander

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Boutique Rumah Tenun – House of TenunJl. Ragi Genap No. 13AAmpenan, Lombok NTB 83114Phone: (370) 646313www.lindahamidygrander.com

In 2009, Linda opened Boutique Rumah Tenun in Ampenan. She explains, “I always wanted to have my own boutique, so I found my own sewers who I trained to my level of quality. I created my own patterns, I sewed the products and I opened the boutique. I do also have a pattern maker who I work with now.” Linda designs women’s evening wear, formal dresses based on traditional inspiration, casual wear, handbags and homewares. She brought the additional products into her collection because she wanted to expand. “I looked at the needs of my customers. It’s great to be able to combine clothing with accessories and necklaces.” She admits the traditional cloth is not everyone’s taste so she uses the tenun to make modern items to keep people interested and entice them to buy her products. “My signature,” she says, “is casual wear – it sells more, and appeals to young people, who I get the most interest from.” For men she designs basic wear such as shirts, both short and long sleeved. She also wears the clothes she designs. “So that people can see what an item of clothing looks like when someone is wearing it.” Interestingly, her most typical customers are people who work for the government and those whose profession represents their country or island, such as Indonesian embassy officials from around the world as they purchase the shirts and clothing for work. Her designs also attract art lovers, who purchase her merchandise because they truly appreciate the fabrics. “My greatest challenge, she says, “is getting people to recognise the value of the fabric and wear the clothes, and to convince them that they look modern and look good, especially as their purchase is helping the economy of the island.”

Linda has shown her collections at the Handwoven Handbag fashion Show at Union Square, San Francisco; National Indonesian Fashion Week; Museum Textile Jakarta; and at local fashion shows in Lombok. She gets support from the government so if the government has a function or an entertainment event, she will often be asked to put on a fashion show. She has also entered competitions for NTB organised by the Governor’s wife, and at one of these she won 2nd place in the whole of NTB. In 2012 Linda was invited by the then-President's wife, Ibu Ani Yudhoyono, to receive an appreciation award as an inspirational figure for the Indonesia Handwoven Industry and last year she was invited by Museum Textile Jakarta to be the speaker for handwoven fabrics and to represent NTB along with other famous fashion designers from Jakarta. Her next show will be held sometime this year to promote her new Miss Grander Collection in Lombok. Asked about her plans for the future, Linda replies, “To take the boutique to the next level, open boutiques in the big cities such as Singapore or in the USA and locally in Jakarta and Surabaya. I have started the first step of my dream by opening a boutique in Lombok and now I must build from the ground.

Linda’s latest collection will be the ‘Miss Grander Collection’ comprising ready to wear, casual clothes for younger people. It will feature the clothing with the necklaces and handbags to go with the outfits. To see and purchase her collections visit Boutique Rumah Tenun or the boutique shop at Novotel Lombok Resort.

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Boutique Rumah Tenun – House of TenunJl. Ragi Genap No. 13AAmpenan, Lombok NTB 83114Phone: (370) 646313www.lindahamidygrander.com

In 2009, Linda opened Boutique Rumah Tenun in Ampenan. She explains, “I always wanted to have my own boutique, so I found my own sewers who I trained to my level of quality. I created my own patterns, I sewed the products and I opened the boutique. I do also have a pattern maker who I work with now.” Linda designs women’s evening wear, formal dresses based on traditional inspiration, casual wear, handbags and homewares. She brought the additional products into her collection because she wanted to expand. “I looked at the needs of my customers. It’s great to be able to combine clothing with accessories and necklaces.” She admits the traditional cloth is not everyone’s taste so she uses the tenun to make modern items to keep people interested and entice them to buy her products. “My signature,” she says, “is casual wear – it sells more, and appeals to young people, who I get the most interest from.” For men she designs basic wear such as shirts, both short and long sleeved. She also wears the clothes she designs. “So that people can see what an item of clothing looks like when someone is wearing it.” Interestingly, her most typical customers are people who work for the government and those whose profession represents their country or island, such as Indonesian embassy officials from around the world as they purchase the shirts and clothing for work. Her designs also attract art lovers, who purchase her merchandise because they truly appreciate the fabrics. “My greatest challenge, she says, “is getting people to recognise the value of the fabric and wear the clothes, and to convince them that they look modern and look good, especially as their purchase is helping the economy of the island.”

Linda has shown her collections at the Handwoven Handbag fashion Show at Union Square, San Francisco; National Indonesian Fashion Week; Museum Textile Jakarta; and at local fashion shows in Lombok. She gets support from the government so if the government has a function or an entertainment event, she will often be asked to put on a fashion show. She has also entered competitions for NTB organised by the Governor’s wife, and at one of these she won 2nd place in the whole of NTB. In 2012 Linda was invited by the then-President's wife, Ibu Ani Yudhoyono, to receive an appreciation award as an inspirational figure for the Indonesia Handwoven Industry and last year she was invited by Museum Textile Jakarta to be the speaker for handwoven fabrics and to represent NTB along with other famous fashion designers from Jakarta. Her next show will be held sometime this year to promote her new Miss Grander Collection in Lombok. Asked about her plans for the future, Linda replies, “To take the boutique to the next level, open boutiques in the big cities such as Singapore or in the USA and locally in Jakarta and Surabaya. I have started the first step of my dream by opening a boutique in Lombok and now I must build from the ground.

Linda’s latest collection will be the ‘Miss Grander Collection’ comprising ready to wear, casual clothes for younger people. It will feature the clothing with the necklaces and handbags to go with the outfits. To see and purchase her collections visit Boutique Rumah Tenun or the boutique shop at Novotel Lombok Resort.

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With numerous developments such as the landmark Mandalika project slowly taking shape in South Lombok, there are the obvious fears that the area

could be changed forever. These fears are not unfounded – we only have to look at parts of Bali to see the results; overdevelopment brings traffic congestion, pollution and once fertile green areas slowly resembling a concrete jungle. Perhaps most importantly of all, when big business is concerned, local communitieswithout a voice can easily get displaced or at least sidelined,without the opportunity to share in the success that tourism can bring.

Of course this is a worst case scenario and South Lombok’s tourism masterplan has set out a strategy to minimize the impact on communities and the environment where possible. Yet big business can still learn a lot from local community based organisations like the South Lombok Community Association.SLCA is a unique partnership between foreign business owners and local communities which work together to create a brighter future for all, both from a commercial and social perspective.

SCLA’s philosophy is ‘making South Lombok safe, clean and educated’ with a simple but effective aim of bringing people together to discuss pressing issues, inspire new ideas and put in place solutions to everyday problems for the benefit of all.

A major part of the group’s work is to help stem the rising tide of crime and the perception that South Lombok and the Kuta area is becoming less safe for visitors. SLCA has helped establish

the South Lombok Security group which comprises a team of 30 security personnel who are posted at strategic spots throughout the Kuta area and beyond. These uniformed personnel are both a visible deterrent and an extension of SLCA’s outreach work.Another aspect of their work is to help improve cleanliness and sanitation – a problem which is still widespread throughout rural Lombok. Aside from tangible measures such as installing garbage bins and conducting regular beach cleanups, SLCA is cultivating awareness of alternative methods of garbage disposal and sanitation and stimulating people to make a change.

Education plays a key role in this and everything the group is trying to achieve in South Lombok. For example, a large number of local school kids joined SLCA’s recent beach cleanup and the aim was to inspire young minds to take pride in their own community from an early age and ensure its long term future. This generation will have a big role to play in years to come as South Lombok moves on to the world stage as a major tourist destination and these life skills and environmental awareness learnt now can only be a positive thing for the area’s sustained success.

As Lombok’s south coast gradually reinvents itself as an international tourism hotspot, one local group is determined to preserve the area’s unique identity and ensure lasting success for the local community.

SLCA Working for a Brighter Future in South Lombok

www.facebook.com/groups/ theSLCAEmail: [email protected]’s can be made to: Bank Mandiri, Etik Purwanti - SLC AssociationsAccount: 161 0002012248

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IIN

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With numerous developments such as the landmark Mandalika project slowly taking shape in South Lombok, there are the obvious fears that the area

could be changed forever. These fears are not unfounded – we only have to look at parts of Bali to see the results; overdevelopment brings traffic congestion, pollution and once fertile green areas slowly resembling a concrete jungle. Perhaps most importantly of all, when big business is concerned, local communitieswithout a voice can easily get displaced or at least sidelined,without the opportunity to share in the success that tourism can bring.

Of course this is a worst case scenario and South Lombok’s tourism masterplan has set out a strategy to minimize the impact on communities and the environment where possible. Yet big business can still learn a lot from local community based organisations like the South Lombok Community Association.SLCA is a unique partnership between foreign business owners and local communities which work together to create a brighter future for all, both from a commercial and social perspective.

SCLA’s philosophy is ‘making South Lombok safe, clean and educated’ with a simple but effective aim of bringing people together to discuss pressing issues, inspire new ideas and put in place solutions to everyday problems for the benefit of all.

A major part of the group’s work is to help stem the rising tide of crime and the perception that South Lombok and the Kuta area is becoming less safe for visitors. SLCA has helped establish

the South Lombok Security group which comprises a team of 30 security personnel who are posted at strategic spots throughout the Kuta area and beyond. These uniformed personnel are both a visible deterrent and an extension of SLCA’s outreach work.Another aspect of their work is to help improve cleanliness and sanitation – a problem which is still widespread throughout rural Lombok. Aside from tangible measures such as installing garbage bins and conducting regular beach cleanups, SLCA is cultivating awareness of alternative methods of garbage disposal and sanitation and stimulating people to make a change.

Education plays a key role in this and everything the group is trying to achieve in South Lombok. For example, a large number of local school kids joined SLCA’s recent beach cleanup and the aim was to inspire young minds to take pride in their own community from an early age and ensure its long term future. This generation will have a big role to play in years to come as South Lombok moves on to the world stage as a major tourist destination and these life skills and environmental awareness learnt now can only be a positive thing for the area’s sustained success.

As Lombok’s south coast gradually reinvents itself as an international tourism hotspot, one local group is determined to preserve the area’s unique identity and ensure lasting success for the local community.

SLCA Working for a Brighter Future in South Lombok

www.facebook.com/groups/ theSLCAEmail: [email protected]’s can be made to: Bank Mandiri, Etik Purwanti - SLC AssociationsAccount: 161 0002012248

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V enezuelan-born chef Alejandro Pruna is half Spanish and half Venezuelan. He studied the Cordon Blue Chef Course in England and

then went onto work in the Pyrenees, Istanbul, China, Thailand and Indonesia (Bali). He plans to cook his way around the world, and recently was guest chef at Mexican Kitchen.

Where are you now based?I am on my way to the Maldives to Kuramathi Resort where I will be the Head Chef.

What is the one dish you love and remember from your Mother’s kitchen?Lasagne – it is really special! The sauces are made from natural ingredients, the mozzarella and the beef are the best quality there is. My mom cooks the dish really slowly. She puts love into her food.

When did you first become interested in food and why?I have been interested in food ever since I was a kid. But I only decided to become a chef 18 to 20 years ago when I was in Hong Kong. I discovered Asian Food and one day I saw how happy the people were with their food, they were clapping for the chef and that is when I decided I need some of that in my life.

Who or what has been your inspiration for cooking? My mother

Describe or define your style of cooking? I am a Mediterranean chef and like to cook with fresh, organic ingredients.

What is your favourite dish to cook? And can you please explain why?Spanish Seafood Paella. It is my special dish. I like to cook this because I love rice, and the dish is all about the Paella Base Sauce. You have lots of different flavours from the seafood. Squeeze a little lemon and it’s delicious!

What are your favourite ingredients to cook with?Saffron – it gives a natural yellow colour and a delicious flavour. When using saffron you don’t need to mix it with any other ingredient.

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ALEJANDRO PRUNAGuest Chef at The Mexican Kitchen, Gili Air

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V enezuelan-born chef Alejandro Pruna is half Spanish and half Venezuelan. He studied the Cordon Blue Chef Course in England and

then went onto work in the Pyrenees, Istanbul, China, Thailand and Indonesia (Bali). He plans to cook his way around the world, and recently was guest chef at Mexican Kitchen.

Where are you now based?I am on my way to the Maldives to Kuramathi Resort where I will be the Head Chef.

What is the one dish you love and remember from your Mother’s kitchen?Lasagne – it is really special! The sauces are made from natural ingredients, the mozzarella and the beef are the best quality there is. My mom cooks the dish really slowly. She puts love into her food.

When did you first become interested in food and why?I have been interested in food ever since I was a kid. But I only decided to become a chef 18 to 20 years ago when I was in Hong Kong. I discovered Asian Food and one day I saw how happy the people were with their food, they were clapping for the chef and that is when I decided I need some of that in my life.

Who or what has been your inspiration for cooking? My mother

Describe or define your style of cooking? I am a Mediterranean chef and like to cook with fresh, organic ingredients.

What is your favourite dish to cook? And can you please explain why?Spanish Seafood Paella. It is my special dish. I like to cook this because I love rice, and the dish is all about the Paella Base Sauce. You have lots of different flavours from the seafood. Squeeze a little lemon and it’s delicious!

What are your favourite ingredients to cook with?Saffron – it gives a natural yellow colour and a delicious flavour. When using saffron you don’t need to mix it with any other ingredient.

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ALEJANDRO PRUNAGuest Chef at The Mexican Kitchen, Gili Air

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What is the biggest challenge in your job?Making sure the training is done so that during peak hours everyone is relaxed. Ensuring advanced preparation takes place so that everyone is prepared for the rush and no one works under stress.

Describe a typical day at work?Wake up one hour in advance so I have time to relax before the day starts. I then monitor the kitchen and check it is all running smoothly. I then make sure all the preparations are done on time as I do not like stress in the kitchen. I then do the briefing and check feedback from clients to see what needs to be improved.

What are your ‘must have’ cooking ingredients, and why?Cumin – I love cumin

What kitchen tool could you not do without?My cooking tongs I need them to turn food when cooking it!

What is your idea of a great meal or dining experience? The food of course, it needs to have a lovely presentation and good flavours along with the ambience – the situation and good service.

When at home, what do you like to eat? I like to eat gourmet food such as cheese, pate and a good glass of wine.

Are there any foods you won't eat or even try?I won’t eat reptiles, brain, heart and kidneys

If you hadn't become a chef, what would you be doing right now?I was a mechanical dentist before becoming a chef so I guess I would still be doing that

How did your family react when you told them you wanted to become a chef?No problem at all as everyone in my family has always loved cooking

Have you been to Lombok before? Yes, I was in Lombok September last year. A friend who lives in Lombok invited me. I love Gili Air and Senggigi.

Tell us about the new and authentic dishes you’re introducing to The Mexican Kitchen? Mexican Red Mole & Prawn Enchiladas these are made with prawns and a Mexican red mole spicy sauce. I will also be adding to the Raw and Vegan menu, which attracts a different clientele.

What is it like to work and train the Lombok kitchen team at the Mexican Kitchen? The kitchen is kept extremely clean and is excellent in terms of hygiene and the two local staff are great to work with. They have experience working in a kitchen and are very patient.

I understand that you are a long-standing consultant to large groups such as The Sheraton all around the world. How did this all happen? Where else have you travelled in your role as a consultant and what do you specialise in?It is difficult for me to stay in one place so I choose to move to different locations but I try to stay a minimum of one year in a place. I get a lot of experience by moving around. I have travelled to Bali, Phuket, Shanghai, Hui Yang. It depends on the kitchen but mostly International, Mexican and South American food. I first check the hygiene, then talk about the menu and equipment.

What do you like to do in your spare time?Snorkelling, relaxing and having a good meal!

Any tips for budding chefs?Make sure you really want to become a chef. You work long hours, continually preparing food. You must love it, otherwise don’t do it.

Who is your favourite celebrity chef?Karlos Arguiñano – he sings when he is cooking.

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Mexican Red Mole & Prawn Enchiladas

Ingredients for 4 pax:

Salsa• 4 cloves of garlic • 1 large white onion• 2 ripe tomatoes• 2 red bell peppers• 1 small hot chili pepper• 2 long red chili peppers• 1 green bell pepper• 1 leek• fresh parsley• freshly ground black pepper• salt• paprika powder• salsa pomodoro• dash of cumin powder

Filling• 1kg freshly caught tiger prawns• freshly chopped parsley• freshly chopped coriander• lemon or lime juice• freshly ground black pepper• 2 organic Lombok avocados• salt

Extra Ingredients• 8 x 8 inch corn tortillas (two in each serve)• grilled tiger prawns• cherry tomatoes• avocado slices to garnish

Method

Chop all salsa ingredients and cook in two spoons of olive oil, adding a dash of white wine. Once heated put mixture through blender and then sift twice ensuring no lumps. After sifting, cook salsa on low heat for half an hour. Add salsa pomodoro and cook for a further 5 minutes.

For filling cook tiger prawns in salted boiling water, remove and leave to cool to room temperature.

For tortilla filling crush prawns, add chopped parsley, cilantro, lemon juice, black pepper, salt and hand mashed avocados. Mix together.

Lightly toast corn tortillas, add warm salsa and filling. Then roll carefully. Place grilled prawns onto rolled tortillas as garnish for finishing touch.

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Ever wondered whether there was one food that had it all? An international study has concluded that watercress is the world’s healthiest superfood.

Peppery, tangy and crisp, watercress has a distinguished flavour and a hardy constitution. It can be grown in almost any edible garden but as its name implies it is usually found flourishing near, or even in, small ponds and streams. This zesty, sweetly pungent green is the most widely cultivated of all the cresses – the common name for more than a dozen small-leafed members of the mustard family. Indeed, it may be a diminutive, humble leaf but the health benefits of this plucky perennial are amazing.

Watercress was long used as an antiscorbutic to treat scurvy, which is partly why Captain James Cook was able to circumnavigate the globe three times, due to his use of watercress in his sailors’ diets. This neglected British delicacy has extraordinary cancer fighting properties and gram for gram is said to provide more vitamin C than oranges, more calcium than whole milk, more vitamin B than blackcurrants, more iron than spinach, and more folate than bananas. It is also a good source of potassium, carotenes, folic acid, zinc, and vitamin A, and contains useful amounts of vitamin E , K, B6, thiamin, phytochemicals and antioxidants that provide protection against stroke, cataracts, heart disease and other degenerative conditions. Due to its high iodine content, watercress has a strengthening effect on the thyroid gland. It improves metabolism, general appetite and digestion, purifies blood, promotes gastric juice and bile production and is beneficial in treating bronchitis and constipation. In folk medicine, watercress was used for treating metabolic disorders, debility, skin diseases, cough, rheumatism, gout, liver disease, stomach and intestinal problems, as well as bladder and kidney diseases, and it was also promoted as a breath freshener and aphrodisiac.

The spicy taste of watercress is due to mustard oils produced from glucosinolates when the plant material is chewed. It is naturally low in sodium and, due to its high water content (93.5 percent), it is very low in calories – 11 Kcals per100 grams. It contains additional essential oils, bitter substances and flavonoids, provides some protein but

very little carbohydrate and fat. Watercress is considered to be an anti-ageing food, as good as or even better than many herbs used for that purpose. It contains a lot of lutein, which helps improve or maintain eye health despite ageing. It’s not surprising therefore that Irish monks used to refer to the plant as "pure food for sages.”

Notably, these greens are known to safeguard our DNA. Harmful habits such as smoking and even healthy habits in the form of an intense workout can cause damage to our DNA. Numerous studies have shown that a diet rich in watercress can provide powerful protection against DNA damage, especially for professional athletes and smokers. Today work continues around the world to unearth more of the hidden power of watercress in the field of cancer prevention.

Watercress is one of the oldest green leafy vegetables known to man. The Persians, the Ancient Greeks and the Romans praised its medicinal virtues, recognising up to 40 different uses for it, and often used it as a fortifier to keep their troops healthy, while a famous Persian chronicler advised Persians to feed watercress to their children to improve bodily growth. Although these eminent rulers knew nothing of such matters as mineral content and vitamins, they did observe that their soldiers were in better condition when this plant was made part of their daily diet. When Hippocrates founded the first hospital on the Greek island of Kos around 400 BC, he grew wild watercress in the natural springs and used it to treat blood disorders. It was an extensively used medicinal herb and food in the Middle Ages and the Elizabethan herbalist, John Gerard, prescribed the plant for restoring the bloom to ladies' cheeks.

Watercress is eaten in many different ways: in soups, in sauces, in stir-fries, and in salads with oil and vinegar – which was how the Romans prepared it. Meanwhile, the British were responsible for popularising it in sandwiches. Bear in mind that it is most potent when consumed fresh and raw.

WatercressWorld's Number One Superfood

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The Quiet Side of Gili TCoral Flora Villa

This month we showcase a truly distinctive holiday hideaway—Coral Flora Villa on Gili Trawangan's tranquil north coast.

I t is getting harder to find that quintessential tranquil beachfront spot on bustling Gili Trawangan nowadays, so those in the know head north for ample space and the rare

pleasure of an unobstructed ocean view. There is a new breed of villas popping up in the north offering that laid back tropical vibe Gili T was renowned for. Among the most distinctive is Coral Flora Villa. It's a unique addition to Gili T's increasingly diverse inventory of stylish villas; an imposing colonial style two-storey house offering a very generous 400 square metres of living space. The open fronted layout invites social interaction so it's the perfect haven for large families, a group of friends or even a corporate or team building trip.

It features four well sized bedrooms. There are two at ground floor level with king size bed and an extra single bed, and two more on the upper level with large open bathrooms and a spacious verandah making the most of the breezy ocean views. Each are designed individually with a choice of modern décor or graceful four-poster beds. The villa is well equipped for leisurely stays with all necessary comforts, including full air conditioning, TV DVD players and Wi-Fi access throughout.

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The Quiet Side of Gili TCoral Flora Villa

This month we showcase a truly distinctive holiday hideaway—Coral Flora Villa on Gili Trawangan's tranquil north coast.

I t is getting harder to find that quintessential tranquil beachfront spot on bustling Gili Trawangan nowadays, so those in the know head north for ample space and the rare

pleasure of an unobstructed ocean view. There is a new breed of villas popping up in the north offering that laid back tropical vibe Gili T was renowned for. Among the most distinctive is Coral Flora Villa. It's a unique addition to Gili T's increasingly diverse inventory of stylish villas; an imposing colonial style two-storey house offering a very generous 400 square metres of living space. The open fronted layout invites social interaction so it's the perfect haven for large families, a group of friends or even a corporate or team building trip.

It features four well sized bedrooms. There are two at ground floor level with king size bed and an extra single bed, and two more on the upper level with large open bathrooms and a spacious verandah making the most of the breezy ocean views. Each are designed individually with a choice of modern décor or graceful four-poster beds. The villa is well equipped for leisurely stays with all necessary comforts, including full air conditioning, TV DVD players and Wi-Fi access throughout.

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Every aspect of the villa has seemingly been planned in minutest detail. Primarily furnished in white, natural stone, reclaimed teak and bamboo feature prominently while interiors let in ample natural sunlight. The villa's eco-friendly credentials are further enhanced with a filtration system providing fresh water throughout. There is a profusion of flowing fabrics and elegantly crafted furniture reminiscent of a stately colonial home, interspersed with touches of modern art.

The open fronted communal areas provide plentiful space to lounge, or socialize in the dining area. There is also a

separate breakfast bar facing the sea. Steps away is an inviting swimming pool which leads down toward the white sand beach and shallow reef. The villa's grounds are in fact an extension of the beach, filled with soft white sand underneath tall pine trees.

Coral Flora Villa is set in a great spot for lazy days of quietude, and the beach here is rarely crowded. It's as a good a place as any to explore village life inland or a leisurely bike ride around the even quieter west coast. Traditional 'cidomo' horse carts gallop past at regular intervals so the bright lights and bars on Gili T's south beach are never far away.

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Every aspect of the villa has seemingly been planned in minutest detail. Primarily furnished in white, natural stone, reclaimed teak and bamboo feature prominently while interiors let in ample natural sunlight. The villa's eco-friendly credentials are further enhanced with a filtration system providing fresh water throughout. There is a profusion of flowing fabrics and elegantly crafted furniture reminiscent of a stately colonial home, interspersed with touches of modern art.

The open fronted communal areas provide plentiful space to lounge, or socialize in the dining area. There is also a

separate breakfast bar facing the sea. Steps away is an inviting swimming pool which leads down toward the white sand beach and shallow reef. The villa's grounds are in fact an extension of the beach, filled with soft white sand underneath tall pine trees.

Coral Flora Villa is set in a great spot for lazy days of quietude, and the beach here is rarely crowded. It's as a good a place as any to explore village life inland or a leisurely bike ride around the even quieter west coast. Traditional 'cidomo' horse carts gallop past at regular intervals so the bright lights and bars on Gili T's south beach are never far away.

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L ombok is no stranger to lavish resort hotels but the latest new development is destined to be a Lombok landmark in every sense. Yet we are not talking about

the ambitious plans slated for South Lombok’s Mandalika resort area. The emerging beach area of Malimbu will be home to Amarsvati – which will signal a new resort concept for the island. The Amarvsvati Condotel Resort & Villas is certainly an ambitious undertaking, which will feature 540 guestrooms. Slated to open within the next two years, it is as much a lifestyle destination as a conventional resort hotel.

Amarsvati offers a shared ownership model for investors to reap the rewards of a vacation home both as a valued guest for regular stays and to benefit from a regular rental income for many years to come. The resort, featuring twin 18-storey towers is sure to transform the skyline of West Lombok. The modern design has all the characteristics of a contemporary urban resort yet is framed by over a hectare of lush tropical landscaping surrounding several inviting swimming pools. There is a collection of luxury detached villas nestling behind the towers, each with its own private

EYE CATCHING AMARSVATI SET TO LIGHT UP THE NORTHWEST COASTLINE

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pool. The studio style guestroom suites have captivating ocean or mountain views framed by soaring floor-to-ceiling glass windows. There is an ingenious use of space, designed to make the most of a luxury long stay within the minimum fuss.

On entering, the huge lobby will give an eye-catching introduction to the sheer scale planned for Amarsvati, topped off with colossal hanging light fittings. It leads to a stylish restaurant and fashionable open air pool bar

and lounge overlooking the ocean. A full complement of resort style amenities are planned including a gym, spa treatments, a minimarket, multi-functional meeting space and more.

While the design concept is post-millennial modernism, décor is interspersed with very distinctive traditional artwork including eye catching sculpture by award winning Indonesian artist Dunandi and timeless fixtures and furnishings from the likes of Arbor & Troy.

We take a look at Lombok’s latest A-list resort development, destined to put Malimbu on the map.

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pool. The studio style guestroom suites have captivating ocean or mountain views framed by soaring floor-to-ceiling glass windows. There is an ingenious use of space, designed to make the most of a luxury long stay within the minimum fuss.

On entering, the huge lobby will give an eye-catching introduction to the sheer scale planned for Amarsvati, topped off with colossal hanging light fittings. It leads to a stylish restaurant and fashionable open air pool bar

and lounge overlooking the ocean. A full complement of resort style amenities are planned including a gym, spa treatments, a minimarket, multi-functional meeting space and more.

While the design concept is post-millennial modernism, décor is interspersed with very distinctive traditional artwork including eye catching sculpture by award winning Indonesian artist Dunandi and timeless fixtures and furnishings from the likes of Arbor & Troy.

We take a look at Lombok’s latest A-list resort development, destined to put Malimbu on the map.

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It would be virtually impossible to find a better location for a lifestyle destination such as Amarsvati; Malimbu is long been lauded as the go-to spot for Lombok’s most captivating ocean sunsets. It’s a reef-to-rainforest experience right on the doorstep with lush forested hills on three sides striking a compelling contrast to the deep blue hues of the Lombok Strait.

Amarsvati Ultra Luxury Resort Condotel and VillasMalimbu, LombokPhone: +62 21 5151 036 / +62 21 2992 8020E-mail: [email protected]: www.amarsvati.com

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For more information, please contact us on:

E-mail : [email protected] Phone : +62 (0) 857 3807 8720

Australian designed, built, decorated and managed to meet the highest international expectations

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For more information, please contact us on:

E-mail : [email protected] Phone : +62 (0) 857 3807 8720

Australian designed, built, decorated and managed to meet the highest international expectations

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horoscopeofthemonth

ASTROLOGY — MARCH 2015

Aries (March 21–April 19)Ready. Set. Go. The race is to the swiftest, the call of the wild beckons. This month’s heady energies primes you to tackle anything that crosses your path. But will you run willy-nilly into the fray, or will you think things through before you take action? Remember the story of the tortoise and the hare. That rascally wabbit lost through overconfidence. Slow down and evaluate your options before you act.

Taurus (April 20–May 20)It’s time for spring cleaning, Bull! Now is the time to evaluate your assets and cull your liabilities. This includes your human liabilities, those that take but don’t give back. The planet of love and money, Venus, enters your sign at the end of the month. To take full advantage you need to clear the way for new opportunities. Don’t let others derail your efforts at self-improvement. It’s important for you to be happy too. Gemini (May 21–June 20)Have you ever heard that you make your own luck? That is exactly the situation that faces you this month, Gemini. The planets align to shower bounties on you, but only if you take the first step. Tap into your formidable network of contacts. Attend a few parties, or even after work meet-ups. You are the captain of your own ship. Will you do what it takes to put you in profitable waters?

Cancer (June 21–July 22)If other people push you too hard to do something you no wish to, then deploy your favorite tactic. Stall! There is no need to repeat the mistakes of the past. Soon the planet of love and money, Venus, and the planet of energy, Mars, will help you. As those two planets move into the friendly sign of Taurus, you’ll reap the benefits of the calm and serenity that Taurus provides. You’ll find new ways to conserve your money and spread good feeling to all.

Sagittarius (November 22–December 21)You love a good time, and nothing is better for that than a sizzling romance. Venus, the planet of love, Mars, the planet of sexual drive and Jupiter the planet of abundance conspire to land a hottie at your door. So what will you do with this largesse thrown at your doorstep? Well, not so much if you go about things your usual way. Nope. This love demands romance with a capital “R.” Step up to get back.

Capricorn (December 22–January 19)Love rushes in at the most inconvenient time. A friend introduces you to a person the intrigues you, beckoning you to new adventures. But can’t this wait for a better time? Oh geez! Only you, Capricorn, expects to schedule love into your Daytimer. But here is a moment of destiny that you might not get back if you don’t act now. Your potential lover will not wait around for your usual vetting process. Can you throw caution to the winds to find love?

Aquarius (January 20–February 18)The phrase “the slings and arrows of outrageous fortune” applies to you this month. Either you choose to rise above the petty and paltry arrogances of the people that surround you, or you wallow in the mud with them. Here is a rare opportunity, but you must display the most sterling aspects of your nature to dance with kings and command the respect of people in authority. Reach out, network and make new connections. This is limited-time opportunity.

Pisces (February 19–March 20)With four planets in your sign this month, you might feel that the spotlight is on you. And you are right! You are encouraged to share your thoughts, display your creativity, and in general, just be you. But you’ve been feeling unsure of yourself and your path in life. However, looking for approval from authority figures will only bolster you confidence for so long. Learn to believe in yourself for your own sake.

Leo (July 23–August 22)No one can resist the power of the force—or rather a forceful Leo. When the lion roars everyone listens. With a fatal combination of charm and self-assurance you easily assume the leadership role that comes naturally to you. On your to-do list is cutting through confusion, putting things in order, and sending out the troops. But be careful wielding power. People want to cooperate not dominated. Leave some room for other people’s ideas.

Virgo (August 23–September 22)You are used to working solo, so when the boss tells you to “handle it,” you are more than happy to do so. However, others in the peanut gallery want to have their say in your work, often providing weird observations, and off the cuff advice. Virgo does like to please, but you find it had to use ideas that do not go with your flow. The trick is acknowledging the contributions of others and incorporating a few things that do work. Let others feel invested in the result.

Libra (September 23–October 22)There is a reason that Libra is called the relationship sign. Your diplomatic skills are called into play as you mediate strained relations between to parties that refuse to yield. One of these people is someone with authority, but also a poor grasp of the situation. The other is another person in charge who wants to take charge. It’s a challenge full of moving parts. Seek the help of a younger person whose new ideas can you a fresh take on how to move ahead. Scorpio (October 23–November 21)You may feel that other people get more recognition for doing less work than you. As you are hit with one unexpected assignment after another you feel that the big bosses are taking advantage. But are authority figures the problem? Perhaps they are simply handing the work to the person who can get it done. Take heart, Scorpio. People are much more sympathetic than you realize. A Capricorn can give you some helpful advice.

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horoscopeofthemonth

ASTROLOGY — MARCH 2015

Aries (March 21–April 19)Ready. Set. Go. The race is to the swiftest, the call of the wild beckons. This month’s heady energies primes you to tackle anything that crosses your path. But will you run willy-nilly into the fray, or will you think things through before you take action? Remember the story of the tortoise and the hare. That rascally wabbit lost through overconfidence. Slow down and evaluate your options before you act.

Taurus (April 20–May 20)It’s time for spring cleaning, Bull! Now is the time to evaluate your assets and cull your liabilities. This includes your human liabilities, those that take but don’t give back. The planet of love and money, Venus, enters your sign at the end of the month. To take full advantage you need to clear the way for new opportunities. Don’t let others derail your efforts at self-improvement. It’s important for you to be happy too. Gemini (May 21–June 20)Have you ever heard that you make your own luck? That is exactly the situation that faces you this month, Gemini. The planets align to shower bounties on you, but only if you take the first step. Tap into your formidable network of contacts. Attend a few parties, or even after work meet-ups. You are the captain of your own ship. Will you do what it takes to put you in profitable waters?

Cancer (June 21–July 22)If other people push you too hard to do something you no wish to, then deploy your favorite tactic. Stall! There is no need to repeat the mistakes of the past. Soon the planet of love and money, Venus, and the planet of energy, Mars, will help you. As those two planets move into the friendly sign of Taurus, you’ll reap the benefits of the calm and serenity that Taurus provides. You’ll find new ways to conserve your money and spread good feeling to all.

Sagittarius (November 22–December 21)You love a good time, and nothing is better for that than a sizzling romance. Venus, the planet of love, Mars, the planet of sexual drive and Jupiter the planet of abundance conspire to land a hottie at your door. So what will you do with this largesse thrown at your doorstep? Well, not so much if you go about things your usual way. Nope. This love demands romance with a capital “R.” Step up to get back.

Capricorn (December 22–January 19)Love rushes in at the most inconvenient time. A friend introduces you to a person the intrigues you, beckoning you to new adventures. But can’t this wait for a better time? Oh geez! Only you, Capricorn, expects to schedule love into your Daytimer. But here is a moment of destiny that you might not get back if you don’t act now. Your potential lover will not wait around for your usual vetting process. Can you throw caution to the winds to find love?

Aquarius (January 20–February 18)The phrase “the slings and arrows of outrageous fortune” applies to you this month. Either you choose to rise above the petty and paltry arrogances of the people that surround you, or you wallow in the mud with them. Here is a rare opportunity, but you must display the most sterling aspects of your nature to dance with kings and command the respect of people in authority. Reach out, network and make new connections. This is limited-time opportunity.

Pisces (February 19–March 20)With four planets in your sign this month, you might feel that the spotlight is on you. And you are right! You are encouraged to share your thoughts, display your creativity, and in general, just be you. But you’ve been feeling unsure of yourself and your path in life. However, looking for approval from authority figures will only bolster you confidence for so long. Learn to believe in yourself for your own sake.

Leo (July 23–August 22)No one can resist the power of the force—or rather a forceful Leo. When the lion roars everyone listens. With a fatal combination of charm and self-assurance you easily assume the leadership role that comes naturally to you. On your to-do list is cutting through confusion, putting things in order, and sending out the troops. But be careful wielding power. People want to cooperate not dominated. Leave some room for other people’s ideas.

Virgo (August 23–September 22)You are used to working solo, so when the boss tells you to “handle it,” you are more than happy to do so. However, others in the peanut gallery want to have their say in your work, often providing weird observations, and off the cuff advice. Virgo does like to please, but you find it had to use ideas that do not go with your flow. The trick is acknowledging the contributions of others and incorporating a few things that do work. Let others feel invested in the result.

Libra (September 23–October 22)There is a reason that Libra is called the relationship sign. Your diplomatic skills are called into play as you mediate strained relations between to parties that refuse to yield. One of these people is someone with authority, but also a poor grasp of the situation. The other is another person in charge who wants to take charge. It’s a challenge full of moving parts. Seek the help of a younger person whose new ideas can you a fresh take on how to move ahead. Scorpio (October 23–November 21)You may feel that other people get more recognition for doing less work than you. As you are hit with one unexpected assignment after another you feel that the big bosses are taking advantage. But are authority figures the problem? Perhaps they are simply handing the work to the person who can get it done. Take heart, Scorpio. People are much more sympathetic than you realize. A Capricorn can give you some helpful advice.

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Lombok’s time is here and now, having finally stepped out of Bali’s shadow, showcasing to the world its unique mix of adventure, pristine natural scenery and captivating art and culture. A new airport, international yacht marina and improved roads have made travel to and within Lombok much easier, but it is its untamed natural beauty and traditional charm that captivates. It is an adventure-seeker’s paradise, home to world-class scuba diving, surfing and mountain climbing yet travellers looking for a cosmopolitan beach lifestyle and luxury creature comforts will not be short of options. Experience the best of Lombok with these recommended highlights and hidden gems:

Senggigi and The West CoastSenggigi, just a short drive from the island capital Mataram is Lombok’s premier beach resort, extending along a series of sweeping bays. The main beach strip is fringed by a wide expanse of sand framed nightly by spectacular ocean sunsets. It is a fairly spread out beach town that rarely feels overcrowded yet there is a broad variety of places to stay, eat and socialise. There is a vibrant expat community here with lots of opportunity for sports and leisure, business networking and searching out those hard to find imported goods. Senggigi is the best place to arrange days out and guided trips to other parts of Lombok. The beach road then winds its way north to upmarket Mangsit, dotted with hip boutique hotels and villas among some of west Lombok’s most captivating scenery. In all, the Senggigi area stretches for almost 10 km along the west coast, and away from the main tourist centre, comprises numerous palm fringed beaches dotted with colourful fishing boats.

Gili IslandsA trio of tiny tropical islands off the northwest coast, known simply as ‘the Gilis’ are the go-to place for laid-back island life and the simple pleasures of sun, sea and superb scuba diving. Each of these three islands has its own distinctive atmosphere; the smallest is Gili Meno, a peaceful tropical island haven with few distractions other than deserted white sand beaches and a couple of chilled out beach bars. Legendary ‘party island’ Gili Trawangan is largest and most cosmopolitan of the Gili Islands with no shortage of swanky boutique villas, diverse dining and plenty of action after dark. Gili Air, located closest to the Lombok mainland, sits somewhere in the middle of these two extremes and has the most authentic local atmosphere. The enduring appeal of the Gili Islands is the refreshing absence of any motorised transport making for a pleasant alternative to Bali’s congested beach resorts. Scuba diving is still the main draw and it is one of Asia’s top spots to learn the basics and get qualified. For landlubbers, there are few better places to get horizontal on a tropical beach and soak up the unique island vibe.

Kuta and South LombokLike its namesake in Bali, Kuta Lombok is synonymous with world-class waves but thankfully without the hassle of 24/7 traffic and infuriating beach hawkers. In fact, Lombok’s south coast surf breaks are more than a match for the best in Bali, and savvy surfers are heading here to enjoy miles of uncrowded, adrenaline-fuelled waves. Kuta, invitingly close to Lombok’s new international airport, is the main tourist hub yet remains a fairly tranquil tropical haven favoured by both surfers and adventurous families. It makes for a great base for exploring the rugged southern coastline dotted with numerous breathtaking beaches. Scenic highlights include up-and-coming Tanjung A’an, Gerupak and isolated Ekas Bay.

The SouthwestLombok’s ruggedly beautiful southwest peninsular is largely unexplored by visitors but is now getting serious recognition with the discovery of superb offshore scuba diving and miles of deserted beaches. The main gateway is Sekotong Bay, located just south of Lombok’s main ferry port Lembar and is the jumping off point for Lombok’s ‘Secret Gilis.’ These small offshore islands feature pristine coral reefs and idyllic tropical beaches for a real castaway experience. Heading south, the coastal road winds its way past tiny fishing communities and secluded bays all the way to the tip of the peninsular where the legendary surf breaks of Bangko Bangko (Desert Point) are found — rated among the best in the world.

Mount RinjaniFor an alternative to surf, scuba and sandy beaches, a trek up the immense Rinjani volcano is hard to beat. At over 3,700 meters, this is Indonesia’s second highest volcano and makes for challenging 3–4 day trek but the views are definitely worth all the effort. The mountain dominates much of north Lombok and the caldera alone covers a mind-boggling 50 square kilometres. Most climbers only go as far as the crater rim which offers vertigo-inducing views down into the volcanic lake but the extra effort to get to the summit will be rewarded with views as far as Java and eastwards across to the island of Sumbawa. If this all sounds too arduous for comfort, the mountain’s foothills offer a wealth of leisurely hiking opportunities. Head to Senaru village for easy-going walks through remote weaving villages and dense jungle to uncover a succession of scenic waterfalls.

This is Lombok!

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EMERGENCY NUMBERSAmbulance Phone: 0370 623 489 Emergency call: 118 Fire Brigade Phone: 0370 672 013 Emergency call: 113Lombok PoliceJl. Gajah Mada No7, Ampenan Phone: 0370 693 110 Emergency call: 110Tourist Police Senggigi Jl. Raya Senggigi km 1Phone: 0370 632 733

HOSPITALSHarapan Keluarga Jl. Ahmad Yani, SelagalasPhone: 0370 617 7000/617 7009Risa Sentra MedikaJl. Pejanggik No.115, Cakranegara Phone: 0370 625 560New Mataram Public Hospital Jl. Bung Karno No.1, Mataram Phone: 0370 645 045Mataram Public HospitalJl. Pejanggik No.6, Mataram Phone: 0370 623 498Siti Fajar Moslem HospitalJl. Panca Warga, MataramPhone: 0370 623 498Anthonius Catholic HospitalJl. Koperasi, AmpenanPhone: 0370 621 397Police HospitalJl. Langko No.54, Ampenan Phone: 0370 633 701Army HospitalJl. HOS Cokroaminoto No.11, Mataram Phone: 0370 621 420Central Lombok Public Hospital Jl. Jen Basuki Rachmat, Praya Phone: 0370 654 007East Lombok Public Hospital Jl. Prof M. Yamin No.55, SelongPhone: 0376 216 80

HEALTH CLINICSBiomedika ClinicJl. Bung Karno No.143, Mataram Phone: 0370 645 137Medika Husada Clinic Jl. Raya SenggigiPhone: 0370 664 480Sengiggi Beach Hotel ClinicPhone: 0370 693 210Klinik ProdiaJalan Pejanggik No.107, Mataram Phone: 0370 635 010

Hotel Villa Ombak ClinicGili Trawangan Phone: 0370 642 336Jolie Sourire Dental Care Mataram MallJl. Pejanggik, Mataram Phone: 0370 668 1797

PHARMACIESGuardian Pharmacy Mataram MallJl. Pejanggik, Mataram Phone: 0370 629 921Kimia FarmaJl. Sriwijaya No.295, Mataram Phone: 0370 633 211Jl. Pejanggik No.48, MataramPhone: 0370 638 502Jl. Catur Warga, MataramPhone: 0370 634 774Jl. M. Yamin No.155 Selong, East LombokPhone: 0376 220 51

TAXI Bluebird TaxisPhone: 0370 627 000Express TaxisPhone: 0370 635 968Narmada Trans TaxiPhone: 0370 702 5333

IMMIGRATION OFFICEDepartment of ImmigrationJl. Udayana, MataramPhone: 0370 632 520

POST OFFICES Central Post OfficeJl. Sriwijaya, MataramPhone: 0370 632 645Jl. Langko, AmpenanPhone: 0370 631 642Jl. Raya SenggigiPhone: 0370 693 711

INTERNATIONAL SCHOOLSNusa AlamJl. Pantai Meninting Phone: 0370 647 514

AIRLINE SALES OFFICES Silk Air Lombok Raya Hotel Jl. Panca Usaha No.11, Mataram Phone: 0370 628 254Garuda IndonesiaJl. Majapahit No. 2, Ampenanphone: 0370 642303/649100

Lion AirJl. Sriwijaya No.81, MataramPhone: 0370 629 111Merpati Nusantara AirlinesJl. Pejanggik No.69, MataramPhone: 0370 636 745TransNusaJl. Panca Usaha No.28, MataramPhone: 0370 624 555

CAR RENTAL COMPANIESLombok Rent CarJl. Raya Senggigi Km 12, Senggigi Phone: 0370 667 7887

FREIGHT/COURIER COMPANIES TikiJl. Anyelir No. 1, MataramPhone: 0370 633 014 DHLJl. Hos CokroaminotoNo.53G, MataramPhone: 0370 639 400

PUBLIC UTILITIESElectricity (PLN) Jl. Langko No. 25, AmpenanPhone: 0370 632 182 Jl. Raya SengiggiPhone: 0370 693 535Water (PDAM)Jl. Pendidikan No.29, MataramPhone: 0370 632 510Jl. Raya SengiggiPhone: 0370 693 886

CHURCH SERVICESBethany Mataram ChurchJl. I Gusti Ketut Jelantik GosaNo.23, MataramPhone: 0370 625 956HKBP Mataram ChurchJl. Gili Air No.4, MataramPhone: 0370 632 924Kristen Tuhan ChurchJl. Ekas No.47, MataramPhone: 0370 621 811Masehi Advent H7 ChurchJl. Kom L Yos Sudarso No.16, MataramPhone: 0370 638 500Pantekosta ChurchJl. Pariwisata No.4, MataramPhone: 0370 631 219Katholik Church Jl. Majapahit No.10, MataramPhone: 0370 634 397

CONSULATES IN BALIAustralia (Also consular service for Canada and New Zealand nationals)Jalan Tantular No. 32, Renon, Denpasar Phone: 0361 241 118

Brazil Jl. Raya Legian No.186, KutaPhone: 0361 757 775Czech Republic Jalan Pengembak No.17, SanurPhone: 0361 286 465DenmarkJl. By Pass Ngurah Rai–PemoganNo. 852, Denpasar Phone: 0361 821 6979FranceJl.Mertasari Gg. II No.8, Sanur Phone: 0361 285 485Germany Jl. Pantai Karang No.17, SanurPhone: 0361 288 535Italy Lotus Enterprise BuildingJl. By Pass Ngurah Rai, JimbaranPhone: 0361 701 005India Jl. Raya Puputan No.42, Renon, DenpasarPhone: 0361 241 987JapanJl. Raya Puputan No.170, Renon, DenpasarPhone: 0361 227 628Mexico Jl.Prof. Moh. Yamin No.1, Renon, DenpasarPhone: 0361 223 266NetherlandsJl.Raya Kuta No.127, KutaPhone: 0361 761 502NorwaySegara Village HotelJl. Segara Ayu, SanurPhone: 0361 282 223RussiaBali Kencana Resort IIBlock Cendrawasih No.18, Ungasan Phone: 0361 279 1560Spain Kompleks Istana Kuta GaleriaBlok Valet 2, No. 1 Jl.Patih Jelantik, Kuta Phone: 0361 769 286Sweden & FinlandJl. Segara Ayu No.2, SanurPhone: 0361 282 223Switzerland Kompleks Istana Kuta GaleriaBlok Valet 2 No.12Jl. Patih Jelantik, KutaPhone: 0361 751 735United KingdomJl. Tirta Nadi No.20, SanurPhone: 0361 270 601United States of AmericaJl. Hayam Wuruk No.188, Denpasar Phone: 0361 233 605

ESSENTIAL INFORMATION

my lombok issue 013

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