My Foods Project

Cheesecake!

By: Makaila Dafoe

Step one! Gather all materials and Ingredients

First, I gathered all the materials and ingredients that are required for this recipe.

Step Two! Start preparing

Slice the individual cream cheese bars and soften them by putting them in the microwave for 1 minute.

After one minute, stir around to break it apart. It should be nice and softened.

Step Three! Start Mixing

One by one, mix in sugar, vanilla extract, and eggs. Blend with an electric mixer on a low/medium speed.

Step Four! Blend everything together!

Mix all ingredients together until well blended so the batter is smooth.

Step Five! Pour into graham cracker crust

Slowly and evenly pour into the graham cracker crust. Be sure not to fill it all the way to the top because when it is cooking, it will rise.

Step Six! Put into oven at 350 degrees Celsius

Put into oven for about 45 minutes or until golden brown around the edges.

Step Seven Decorate however you please!

Decorate using cherries, chocolate chips, whip cream, fruit, etc. and serve

REMEMBER! Before decorating, let chill in fridge for 4 hours!

THE FULL RECIPE !!!!!

3 pkg. (250g each) Philadelphia Brick cream cheese, softened

¾ cup of sugar

1 tsp. Vanilla

3 eggs

THANK YOU!

I hope you enjoyed my homemade cheesecake!