mussels and chips lare bowl o fresh mussels …...2020/07/03  · traditional whitby kipper served...

2
Starters Soup of the day—See Specials Screen Whitby Crab Bisque -Creamy Crab Soup with a Warm Crusty Roll...5.75 Traditional Whitby Kipper served with Two Slices of Brown Bread and a Pot of Strawberry Jam( the idea is to eat some of the bread with the jam after the kip- per to take away the smokiness ready for your next course) 5.50 Magpie Breaded Fishcake on Balsamic Onion and Caper Salad with Tartare ...Sauce and Lemon….5.50 Homemade Pâté—todays Variety served with Pickled Cucumber, Dill Gherkin ...and Toasted Bread..5.95 Prawn Cocktail, Plump Prawns in a Piquant Rosemarie Sauce ...7 Whitby Crab with Salad Leaves and Brown Bread and Butter…8.50 Smoked Salmon on Caper Dressed Leaves with Olives, Cherry Tomatoes ...8 Poached Salmon on a Piquant Rosemarie Sauce and Salad Leaves ...8 Locally Oak Roasted Salmon …..Served Chilled with Horseradish Sauce and ….Mixed Leaves…..8 King Prawn Tails in Garlic Butter served with a Warm Roll…8.50 Deep Fried Camembert(in our own crispy batter) with Cranberry and Port ... Dressing Served On a salad Of Olives, Croutons, Balsamic Onion, Pine Nuts, ... Pickled Cucumber, Tomato & Mixed Leaves…..6 Grilled Goats Cheese with Cranberry and Port Dressing Served On a salad Of Olives, Croutons, Balsamic Onion, Pine Nuts, Pickled Cucumber, Tomato & Mixed ... Leaves …..7 Goujons of Cod in Crispy Batter on Balsamic Onion and Caper Salad with Tartare ... Sauce and ...5.50 Breaded Whitebait ~ Headless and Gutted. Deep Fried, served with a Garlic ... Mayonnaise Dip…..7 Calamari ~Deep-fried in our Crispy Batter and Served with a Spicy Dipping ...Sauce...8 Fresh Mussels Steamed & served in a liquor of Wine, Cream and Garlic Served with a warm Ciabatta Roll Starter Size...7 Main Course Size with Side of Chips...13 Seafood Pot A selection of Fresh Fish and Seafood including subject to availability Clams, Crevettes, King Scallop, Mussels, Salmon and Haddock cooked and served in a liquor of Wine, Butter and a hint of Garlic with Warm Crusty Bread………….Starter Size...11.50 Main Course...21 Chilled Seafood Taster A selection of Fresh Fish and Seafood including subject to availability Oysters, Clams, Crevettes, Mussels, Crab, Anchovies, Salmon, Smoked Salmon, Scallop & Prawns with leaves, olives and dill gherkin .. 18 (With Half Lobster add 13.) Items containing Crab - Whilst every effort is made by our Whitby Crab proces- sors and ourselves to remove all shell please take care as very occasionally some may remain. Magpie Fish And Chips Our Fish is Always Fresh, Never Frozen. Deep Fried The Traditional Whitby Way in Beef Dripping Coated In Our Own Recipe Crispy Batter and Served with Magpie Tartare Sauce, Lemon and Thick Cut Chips or a Salad Bowl All Fish Can Be Grilled or Poached—Please inform your Server if you would prefe Fresh Cod. All our Cod Is Skinned and Boned Cod 6oz ……(Ideal for Children or those with a smaller appetite) ……………..….8.00 Cod 9oz……(a standard size portion)…………………………………………………………………………11.50 Cod 12oz …(Large Portion)……………………………………………………………………………………….….14.00 Cod 15oz…(Extra Large)…………………………………………………………….………………………………….16.50 Fresh Haddock. Our Haddock is Boned and Fried with the Skin on for Best Flavour Haddock 6oz ……(Ideal for Children or those with a smaller appetite)…...….8.00 Haddock 9oz……(a standard size portion)……………………………………………………….………11.50 Haddock 12oz …(Large Portion)……………………………………………………………..……………….….14.00 Haddock 15oz…(Extra Large)………………….……………………………….………………………………….16.50 Other Fish. Smaller or Larger Portions Available on Request Hake c12oz………………………………………………………………………………………………………….……………...14.50 Woof c12oz ………………………………………………………………….…………………………………………………….14.50 Plaice c12oz ……………………………………………………………………………………………………………………….14.50 Skate Wing c14oz …………………………………………………………………………………………………………….14.50 Lemon Sole c12oz …………………………………………………………………………………………………………..18.50 Plump Pieces of Monk Tail c12oz ……………………………………………………………………….…....18.50 Halibut Fillet c10oz…………………………………………………………………………………………...…………….19.50 ********** Magpie Breaded Fishcakes with Chips or Salad Bowl……………………………………….9.00 Chunky Pieces of Cod With Chips or Salad Bowl …………………………………………………9.00 Goujons of Cod with Chips or Salad Bowl……………………………………………………..………..9.00 ********** Whitby Wholetail Scampi 10 Breaded Large Juicy Scampi Tails, ,Magpie Tartare Sauce, Lemon and Thick Cut Chips …….12.50 ********** Four Fish Platter with Chips or Salad Bowl c5oz each of Cod , Haddock and Plaice with c7oz Skate Wing (usually ordered for Two to Share)……..23 Fish and Seafood Dishes Mussels and Chips Large Bowl of Fresh Mussels Steamed & served in a liquor of Wine, Cream and Garlic with Chips and a warm Ciabatta Roll …13 Magpie Fish Pie Poached pieces of Succulent White Fish, Plump Prawns and Salmon in a Cream and Tarragon sauce topped with Riced Potato and Cheese ....13.50 Haddock and Salmon Gratin. Grilled Pieces of Plump Fresh Haddock & Salmon in Thermidor Sauce topped with Breadcrumbs, Parmesan & Basil. Side Dish Of Chips or Potatoes or Green Salad..14 Haddock and Prawns in a Creamy Leek Sauce Grilled pieces of Plump Fresh Haddock and Prawns in a Creamy Leek Sauce Served with your choice of Potato dish or Side Salad...15 Hot Seafood Pot A selection of Fresh Fish and Seafood including subject to availability Clams, Crevettes, King Scallop, Mussels, Salmon and Haddock cooked and served in a liquor of Wine, Butter and a hint of Garlic Served with Warm Crusty Bread Starter Size...11.50 Main Course Size...21 Magpie Medley Pan fried Halibut Fillet, Salmon, Scallops and King Prawns on Magpie Hash (Diced Potato, Samphire, Capers, Onion and Pancetta) with a Creamy Garlic Sauce…….23 Lobster Thermidor A Whole Local Lobster c 550g in a Rich Thermidor Sauce Served with Deep fried Scally Onions, and Salad or Potato Dish .....28 Salmon with Garlic Potatoes Served warm on Garlic Sauté Potatoes surrounded by Mixed Salad Leaves, Cherry Tomatoes, Olives, Pickled Cucumber Etc. …...18 See the Blackboard Screens for extra dishes available Many of our dishes are or can be adapted to be made without Gluten containing ingredients *. Please ask your Server. Warm Ciabatta Roll & Butter...1.25 Pickled Onions ….1.50 Magpie Pickled Egg ….1. Balsamic Onions..3 Pickled Dill Gherkins …1.50 Bread and Butter (slice) ….40p Mushy Peas...1.25 ……….. Large 2 Baked Beans...1..25..Large..2 Garden Peas...1.125..Large...2 Seasonal Vegetables...3 Chips ...2.25…. Large...3.25 Creamed Potatoes...3.25 Lemon and Chive Butter...2 Garlic Butter...2 Leek Sauce...2 Parsley Sauce...2 Garlic Potatoes...3.50 Salad Leaf Bowl with Dressing..3.00 Garden Salad Bowl...3.00 Garden Salad with Coleslaws ..3.75 Magpie Chip Shop Curry..1.75 Magpie Chip Shop Gravy...175 Sautéed Samphire & Shallot ..3..50 Deep Fried Courgette..2.25 Battered Onion Rings...2.50 All our fish and sea- food is responsibly sourced; ensuring there will be plenty for future genera- tions to enjoy Allergy Noficaon Please make sure your Server aware of any Allergies or Intolerances you have Create Your Own Grilled or Poached Fish Platter C5oz/140g of any of the following fish at 5.25 each Cod, Haddock, Woof, Plaice, Hake, Skate(7oz) C5oz/140g of any of the following fish at 7.00 each Monk, Halibut, Salmon, Turbot, Wild Sea Bass, Lemon Sole. or 80g Sautéed Squid, 6 Garlic King Prawns Add Seasonal Vegetables 3 Pickled Dill Gherkin 1.50 Sautéed Samphire & Shallot 3.50 Creamy Leek Sauce 2 Parsley Sauce 2 Lemon and Chive Butter 2 Garlic Butter 2 Chips or Potatoes 3.25 Garlic Potatoes 3.50 Green or Garden Salad Bowl 3.00 Lindisfarne Oysters Our high quality Pacific Oysters grown on the seashore within Lindisfarne National Nature Reserve at the site of the Oyster Beds established by the monks of Lindisfarne Priory On Ice with Lemon Wedges and Tabasco Sauce 1 - 2. / 6 - 11.25 / 12 - 21. On Ice with Red Wine and Shallot Vinegar 6 - 12. / 12 - 22. Grilled with garlic butter and scally onion 6 - 12.

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Page 1: Mussels and Chips Lare Bowl o Fresh Mussels …...2020/07/03  · Traditional Whitby Kipper served with Two Slices o¨ Brown Bread and a Pot o¨ Strawberry Jam( the idea is to eat

Starters Soup of the day—See Specials Screen

Whitby Crab Bisque -Creamy Crab Soup with a Warm Crusty Roll...5.75

Traditional Whitby Kipper served with Two Slices of Brown Bread and a Pot of Strawberry Jam( the idea is to eat some of the bread with the jam after the kip-per to take away the smokiness ready for your next course)…5.50

Magpie Breaded Fishcake on Balsamic Onion and Caper Salad with Tartare

...Sauce and Lemon….5.50

Homemade Pâté—todays Variety served with Pickled Cucumber, Dill Gherkin

...and Toasted Bread..5.95

Prawn Cocktail, Plump Prawns in a Piquant Rosemarie Sauce ...7

Whitby Crab with Salad Leaves and Brown Bread and Butter…8.50

Smoked Salmon on Caper Dressed Leaves with Olives, Cherry Tomatoes ...8

Poached Salmon on a Piquant Rosemarie Sauce and Salad Leaves ...8

Locally Oak Roasted Salmon …..Served Chilled with Horseradish Sauce and

….Mixed Leaves…..8

King Prawn Tails in Garlic Butter served with a Warm Roll…8.50

Deep Fried Camembert(in our own crispy batter) with Cranberry and Port

... Dressing Served On a salad Of Olives, Croutons, Balsamic Onion, Pine Nuts,

... Pickled Cucumber, Tomato & Mixed Leaves…..6

Grilled Goats Cheese with Cranberry and Port Dressing Served On a salad Of Olives, Croutons, Balsamic Onion, Pine Nuts, Pickled Cucumber, Tomato & Mixed

... Leaves …..7

Goujons of Cod in Crispy Batter on Balsamic Onion and Caper Salad with Tartare

... Sauce and ...5.50

Breaded Whitebait ~ Headless and Gutted. Deep Fried, served with a Garlic

... Mayonnaise Dip…..7

Calamari ~Deep-fried in our Crispy Batter and Served with a Spicy Dipping

...Sauce...8

Fresh Mussels

Steamed & served in a liquor of Wine, Cream and Garlic

Served with a warm Ciabatta Roll

Starter Size...7 Main Course Size with Side of Chips...13

Seafood Pot

A selection of Fresh Fish and Seafood including subject to availability Clams, Crevettes, King Scallop, Mussels, Salmon and Haddock cooked and served in a liquor of Wine, Butter and a hint of Garlic with Warm Crusty Bread………….Starter

Size...11.50 Main Course...21

Chilled Seafood Taster

A selection of Fresh Fish and Seafood including subject to availability Oysters, Clams, Crevettes, Mussels, Crab, Anchovies, Salmon, Smoked Salmon, Scallop

& Prawns with leaves, olives and dill gherkin .. 18

(With Half Lobster add 13.)

Items containing Crab - Whilst every effort is made by our Whitby Crab proces-sors and ourselves to remove all shell please take care as very occasionally

some may remain.

Magpie Fish And Chips

Our Fish is Always Fresh, Never Frozen. Deep Fried The Traditional Whitby Way in Beef Dripping Coated In Our Own Recipe Crispy Batter

and Served with Magpie Tartare Sauce, Lemon and Thick Cut Chips or a Salad Bowl

All Fish Can Be Grilled or Poached—Please inform your Server if you would prefe

Fresh Cod. All our Cod Is Skinned and Boned Cod 6oz ……(Ideal for Children or those with a smaller appetite)……………..….8.00

Cod 9oz……(a standard size portion)…………………………………………………………………………11.50

Cod 12oz …(Large Portion)……………………………………………………………………………………….….14.00

Cod 15oz…(Extra Large)…………………………………………………………….………………………………….16.50

Fresh Haddock. Our Haddock is Boned and Fried with the Skin on for Best Flavour

Haddock 6oz ……(Ideal for Children or those with a smaller appetite)…...….8.00

Haddock 9oz……(a standard size portion)……………………………………………………….………11.50

Haddock 12oz …(Large Portion)……………………………………………………………..……………….….14.00

Haddock 15oz…(Extra Large)………………….……………………………….………………………………….16.50

Other Fish. Smaller or Larger Portions Available on Request

Hake c12oz………………………………………………………………………………………………………….……………...14.50

Woof c12oz ………………………………………………………………….…………………………………………………….14.50

Plaice c12oz ……………………………………………………………………………………………………………………….14.50

Skate Wing c14oz …………………………………………………………………………………………………………….14.50

Lemon Sole c12oz …………………………………………………………………………………………………………..18.50

Plump Pieces of Monk Tail c12oz ……………………………………………………………………….…....18.50

Halibut Fillet c10oz…………………………………………………………………………………………...…………….19.50

**********

Magpie Breaded Fishcakes with Chips or Salad Bowl……………………………………….9.00

Chunky Pieces of Cod With Chips or Salad Bowl…………………………………………………9.00

Goujons of Cod with Chips or Salad Bowl……………………………………………………..………..9.00

**********

Whitby Wholetail Scampi

10 Breaded Large Juicy Scampi Tails, ,Magpie Tartare Sauce,

Lemon and Thick Cut Chips …….12.50

**********

Four Fish Platter with Chips or Salad Bowl

c5oz each of Cod , Haddock and Plaice with c7oz Skate Wing

(usually ordered for Two to Share)……..23

Fish and Seafood Dishes

Mussels and Chips Large Bowl of Fresh Mussels Steamed & served in a liquor of Wine,

Cream and Garlic with Chips and a warm Ciabatta Roll …13

Magpie Fish Pie Poached pieces of Succulent White Fish, Plump Prawns and Salmon

in a Cream and Tarragon sauce topped with Riced Potato and Cheese ....13.50

Haddock and Salmon Gratin. Grilled Pieces of Plump Fresh Haddock & Salmon in

Thermidor Sauce topped with Breadcrumbs, Parmesan & Basil. Side Dish Of Chips or

Potatoes or Green Salad..14

Haddock and Prawns in a Creamy Leek Sauce Grilled pieces of Plump Fresh Haddock

and Prawns in a Creamy Leek Sauce Served with your choice of Potato dish or

Side Salad...15

Hot Seafood Pot A selection of Fresh Fish and Seafood including subject to availability

Clams, Crevettes, King Scallop, Mussels, Salmon and Haddock cooked and served in a

liquor of Wine, Butter and a hint of Garlic Served with Warm Crusty Bread

Starter Size...11.50 Main Course Size...21

Magpie Medley Pan fried Halibut Fillet, Salmon, Scallops and King Prawns on Magpie

Hash (Diced Potato, Samphire, Capers, Onion and Pancetta) with a Creamy Garlic

Sauce…….23

Lobster Thermidor A Whole Local Lobster c 550g in a Rich Thermidor Sauce Served

with Deep fried Scally Onions, and Salad or Potato Dish ….....28

Salmon with Garlic Potatoes Served warm on Garlic Sauté Potatoes surrounded by

Mixed Salad Leaves, Cherry Tomatoes, Olives, Pickled Cucumber Etc. …...18

See the Blackboard Screens for extra dishes available

Many of our dishes are or can be adapted to be made

without Gluten containing ingredients *. Please ask your Server.

Warm Ciabatta Roll & Butter...1.25

Pickled Onions….1.50

Magpie Pickled Egg….1.

Balsamic Onions..3

Pickled Dill Gherkins…1.50

Bread and Butter (slice) ….40p

Mushy Peas...1.25………..Large 2

Baked Beans...1..25..Large..2

Garden Peas...1.125..Large...2

Seasonal Vegetables...3

Chips ...2.25….Large...3.25

Creamed Potatoes...3.25

Lemon and Chive Butter...2

Garlic Butter...2

Leek Sauce...2

Parsley Sauce...2

Garlic Potatoes...3.50

Salad Leaf Bowl with Dressing..3.00

Garden Salad Bowl...3.00

Garden Salad with Coleslaws ..3.75

Magpie Chip Shop Curry..1.75

Magpie Chip Shop Gravy...175

Sautéed Samphire & Shallot..3..50 Deep Fried Courgette..2.25 Battered Onion Rings...2.50

All our fish and sea-food is responsibly sourced; ensuring there will be plenty for future genera-

tions to enjoy

Allergy Notification

Please make sure your Server aware of any Allergies or Intolerances you have

Create Your Own Grilled or Poached Fish Platter C5oz/140g of any of the following fish at 5.25 each

Cod, Haddock, Woof, Plaice, Hake, Skate(7oz) C5oz/140g of any of the following fish at 7.00 each

Monk, Halibut, Salmon, Turbot, Wild Sea Bass, Lemon Sole.

or 80g Sautéed Squid, 6 Garlic King Prawns

Add

Seasonal Vegetables 3 Pickled Dill Gherkin 1.50

Sautéed Samphire & Shallot 3.50

Creamy Leek Sauce 2 Parsley Sauce 2

Lemon and Chive Butter 2 Garlic Butter 2

Chips or Potatoes 3.25

Garlic Potatoes 3.50

Green or Garden Salad Bowl 3.00

Lindisfarne Oysters Our high quality Pacific Oysters grown on the seashore within Lindisfarne National

Nature Reserve at the site of the Oyster Beds established by the monks of Lindisfarne Priory

On Ice with Lemon Wedges and Tabasco Sauce 1 - 2. / 6 - 11.25 / 12 - 21.

On Ice with Red Wine and Shallot Vinegar 6 - 12. / 12 - 22.

Grilled with garlic butter and scally onion 6 - 12.

Page 2: Mussels and Chips Lare Bowl o Fresh Mussels …...2020/07/03  · Traditional Whitby Kipper served with Two Slices o¨ Brown Bread and a Pot o¨ Strawberry Jam( the idea is to eat

Nibbles and Snacks

Why not order a few to share? Just Right With a bottle of Wine

Chips…2.25...Large..3.25

Pickled Cockles…2

Pickled Mussels…2

Magpie Pickled Egg…1.00

Balsamic Onions V…3

Habas Fritas (Roasted Broad Beans)…V…3

Traditionally Sun Dried Tomatoes V…3

Marinated Anchovy Fillets ….4

Bowl of Olives V…4

Mini Fish and Chips with Magpie Tartare Sauce …5.50

Magpie Breaded Fishcake on Balsamic Onion and Caper Salad with Tartare Sauce ….5.50

Deep Fried Camembert(in our own crispy batter) with Cranberry and Port Dressing Served

On a salad Of Olives, Croutons, Balsamic Onion, Pine Nuts, Pickled Cucumber, Tomato &

Mixed Leaves…6

Grilled Goats Cheese V ,with Cranberry and Port Dressing Served On a salad Of Olives,

Croutons, Balsamic Onion, Pine Nuts, Pickled Cucumber, Tomato & Mixed Leaves …7

Breaded Whitebait ~ Headless and Gutted. Deep Fried, served with a Garlic Mayo Dip ..7

Garlic King Prawn Tails— tossed in Garlic Butter served with a Ciabatta Roll…8.50

Mussels Steamed & served in a liquor of Wine, Cream & Garlic with a Ciabatta Roll...7

Breaded Large Whitby Scampi Tails with Tartare Sauce and Lemon…10

***************

Lindisfarne Oysters Our high quality Pacific Oysters grown on the seashore within Lindisfarne National Na-

ture Reserve at the site of the Oyster Beds established by the monks of Lindisfarne Priory

On Ice with Lemon Wedges and Tabasco Sauce 1 - 2.00 / 6 - 11.25/ 12 - 21.00

On Ice with Red Wine and Shallot Vinegar 6 - 12.00/ 12 - 22.00

Grilled with garlic butter and scally onion 6 - 12.00 / 12 - 22.00

Salads Salads are Mixed Leaves, Cherry Tomatoes, Egg, Cucumber, Radish, Balsamic Onions

unless stated.

Add a Selection of our Homemade Coleslaws for 1.50

Boiled Ham …10

Grilled Goats Cheese with Port and Cranberry Dressed Leaves, Croutons, toasted Pine Nuts, Olives, Cherry Tomatoes & Balsamic Onions V…. 13

Plump Peeled Prawns.….13

Poached Salmon…15

Locally Smoked Salmon…15

Oak Roasted Smoked Salmon served chilled with Horseradish sauce ..14

Grilled Salmon with Garlic Potatoes Served warm on Garlic Sauté Potatoes With Mixed Salad Leaves, Tomatoes, Olives, Balsamic Onions, Pickled Cucumber Etc….18

Whole Local Dressed Lobster (c 1 to 1¼-lb)…26

**********************

Chilled Seafood Taster A selection of Fresh Fish and Seafood including (subject to availability) Oysters, Clams, Crevettes, Mussels, Crab, Anchovies, Salmon, Smoked Salmon, Scallop & Prawns With leaves, Olives and Dill Gherkin 18

(With Half Lobster add 13)

*Items containing Crab - Whilst every effort is made by our Whitby Crab processors and

ourselves to remove all shell please take care as very occasionally some may remain

Allergy Notification

Please make sure your Server aware of any Allergies or Intolerances you have

Meat Dishes

Boiled Ham With Homemade Coleslaws and Chips or Potatoes. ….11

Battered Chip Shop Style Sausage Two Jumbo Pork Sausages served with Baked Beans and Chips…9

Local Butchers Berger in a Bun. Two Quarter Pound Burgers with Monterey Jack Cheese, Pickled Cucumber , Tomato Served with Chips or Salad…..9

Magpie Lasagne Al Forno Served with a Garlic Ciabatta...12.50

Yorkshire Gammon Served with Free Range Fried Egg, Pineapple and Chips or Potatoes.or Salad ..13

Locally Reared 21 day aged Prime Rump Steak with Sautéed Mushrooms, Deep Fried On-ion Rings, Tomato and Chips or Salad...19 ( add Sauce—Two Cheese or Pepper 3.00 extra)

Locally Reared 21 day aged Prime Fillet Steak with Sautéed Mushrooms, Deep Fried Onion Rings, Tomato and Chips or Potatoes or Salad...26 ( add Sauce—Two Cheese or Pepper £3 extra)

Homemade Vegetarian Dishes

Lentil Shepherds Pie (vegan option available) Puy Lentils, Red Pepper, Celery & Mushroom topped with Cheesy (or plain if preferred)riced potato….12.50

Grilled Goats Cheese with Cranberry and Port Dressing Served On a salad Of Olives, Crou-tons, Balsamic Onion, Pine Nuts, Pickled Cucumber, Tomato & Mixed Leaves..13

Wild Mushroom and Butter Bean Stroganoff (Vegan option available) A Variety of Wild Mushrooms with Butter Beans, Shallots, Garlic, Brandy with Basmati Rice ……14

Leek, Tomato and Pasta Bake Leek, Cherry Tomatoes and Rigatoni Pasta in a creamy Cheese and Wholegrain Mustard Sauce Served with Garlic Ciabatta…12.50

All our meals are cooked to order and our kitchen team are working as fast as possible but please be patient at busy times

Afternoon Tea 13.

Your choice of Sandwich from

Yorkshire Boiled Ham—Poached Salmon—Plump Prawns in Rose Marie Sauce —Locally Smoked Salmon and Cream Cheese —Cuddy’s Cave Cheddar Cheese and Coleslaw

-Whitby Crab (1.00 surcharge)

***

Scone with Strawberry Jam and Cream.

****

Chocolate Brownie and Cream Meringue

****

Yorkshire Gingerbread with Wensleydale Cheese.

****

Taylor's Yorkshire Tea or Nespresso Grand Cru Coffee

Items containing Crab - Whilst every effort is made by our Whitby Crab processors and ourselves to remove all shell please take care as very occasionally some may remain.

Cream Tea 5.

Two Homemade Scones with Strawberry Jam, Cream & a Pot of Yorkshire Tea

A Selection of Yorkshire Cheese,

Please ask for todays available varieties.

Served with Magpie Aubergine Chutney, Gingerbread and Biscuits

1 Cheese 5. — 2 Cheeses 7.50 — 3 Cheeses 10.

Tea and Coffee Etc

Pot of Yorkshire Tea 0r Decaffeinated Tea ...2

Pot of Speciality Tea ( Earl Grey, Darjeeling, Fruit or Herbal)...2 .25 Iced Tea....1.75

Cup of Nespresso Grand Cru Coffee ….2.25

Cafetiere of Fresh Ground Coffee .....3.25

Espresso £1.75– Large 2.75

Cappuccino 3. Latté 3. Irish or Liqueur Coffee 5.25

Hot Chocolate (Topped with whipped cream ) 3. Home-made Chocolates…50p each

*Whitby Crab

Succulent White and Tasty Brown Local Crab Meat on a Salad of Mixed Leaves,

Cherry Tomatoes , Egg, Cucumber, Radish etc. 15

Add Plump Peeled Prawns, Poached Salmon or Smoked Salmon 5.00

Add Half a Local Lobster 13

Special Sharing Platter of Chilled Fish and Seafood Dressed Whitby Crab,

Whole Dressed Local Lobster

4 Lindisfarne Oysters

Salmon Three Ways

(Poached Salmon, Locally Smoked Salmon and Oak Roast Salmon)

Pot of Peeled Prawns

Clams ,Mussels, Anchovies

With Salad Leaves, Olives and Dill Gherkin and Marie Rose Sauce

59.00

Add a bottle of Drappier Carte d'Or Brut Champagne for only 35.00

Magpie Own Label White Unoaked Viura

175ml Glass £4.50 250ml Glass £6.20 Bottle £18

Pinot Grigio Rosé Pure, Italy

175ml Glass £4.50 250ml Glass £6.20 Bottle £18

Shiraz, First Fleet, Australia

175ml Glass £4.75 250ml Glass £6.50 Bottle £19

Full Wine List Available . Please ask your Server for the List

Draught and Bottled Beers , Largers and Cider.

Soft Drinks

Housewater™ @ The Magpie

Housewater™ has been created to provide you with a choice. Bottled water can be expensive and may have travelled many miles , generating a significant carbon footprint, en route to your table. Tap water is an alternative, however the quality and purity cannot always be guaranteed and it is often not as appetizing as bottled water.

Housewater™ is mains supplied water, freshly filtered and chilled by a high quality unit built to demanding specifications by one of the UK’s top manufacturers of beverage equipment.

750ml Sparkling or Still 1.30 (bottle is reusable and remains the property of The Magpie Café)