mrl quality control standards

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MRL Quality Control MRL Quality Control Standards Standards Raw Material Quality Control The raw material cultivation processes are certified organic by QAI as in accordance with: the Organic Foods Production Act of 1990 and 7 CRF Part 205 the QAI EU Program and EU Council Regulation (EEC) No. 2092/91). This aspect is important when: in some countries mushroom cultivation is not advanced; thereby raw material may have either heavy metal or E. Coli contamination. some producers have mislabelled Cordyceps militarium as Cordyceps sinensis.

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MRL Quality Control Standards. Raw Material Quality Control The raw material cultivation processes are certified organic by QAI as in accordance with: the Organic Foods Production Act of 1990 and 7 CRF Part 205 the QAI EU Program and EU Council Regulation (EEC) No. 2092/91). - PowerPoint PPT Presentation

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Page 1: MRL Quality Control Standards

MRL Quality Control MRL Quality Control StandardsStandards

Raw Material Quality ControlThe raw material cultivation processes are certified organic by QAI as in accordance with:

•the Organic Foods Production Act of 1990 and 7 CRF Part 205

•the QAI EU Program and EU Council Regulation (EEC) No. 2092/91).

This aspect is important when:•in some countries mushroom cultivation is not advanced; thereby raw material may have either heavy metal or E. Coli contamination.

•some producers have mislabelled Cordyceps militarium as Cordyceps sinensis.

Page 2: MRL Quality Control Standards

ProductionProduction

Substrate Dispensed to Micropore Filtered Container (<0.1 micron)

Steam Sterilized at 121ºC for 1 hour

Temperature Verified by Calibrated Probe

Page 3: MRL Quality Control Standards

InoculationInoculation

Substrate Cooled to Target Temperature in 99.7% DOP HEPA-Filtered Air

Inoculated with Pure Culture Under Aseptic Conditions

Hermetically Sealed

Page 4: MRL Quality Control Standards

IncubationIncubation

Controlled Environmental Conditions

Regularly Inspected Standardized Incubation

Period Documented Harvesting

Stage

Page 5: MRL Quality Control Standards

DryingDrying Room Under Positive

Pressure by 99.7% HEPA Filter

Low Drying Temperature

Moisture Content Monitored to Determine Completion of Drying

Page 6: MRL Quality Control Standards

GranulationGranulation Processed in 99.7%

DOP HEPA-Filtered Air Controlled Feed Rate

to Keep Equipment Temperatures Low

Granulated Product is Bagged with Desiccant and Stored in Sealed Buckets

Page 7: MRL Quality Control Standards

Quality ControlQuality Control Microbiologically Testing

• Aerobic Bacteria• Yeast & Mold• E. coli and Total

Coliforms

Independently Verified

Page 8: MRL Quality Control Standards

Finished Product Quality Control Granulated mushroom powder arrives in Holland or

Italy with Certificate of Analysis supplied by raw material manufacturer.

HACCP (Food Grade) EU Manufacturers review Certificate of Analysis.• Prior to 500 mg tablet manufacturing

• Cytogenex Ltd using PCR DNA testing techniques verifies mushroom strain

• Cytogenex Ltd conducts TVAC testing of powder

• Upon completion of tablet manufacturing• Cytogenex Ltd. conducts TVAC testing of

tablets.

MRL Quality Control MRL Quality Control StandardsStandards