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Mortality and oyster herpesvirus infections in Tomales Bay,California, USA Colleen A. Burge 1 , Robyn M. Estes-Strenge 1 , Daniel P. Cheney 2 , Frederick J. Griffin 3 , Kimberly S. Reece 4 , Tristan Renault 5 & Carolyn S. Friedman 1 1 School of Aquatic and Fishery Sciences, University of Washington, Seattle, USA 2 Pacific Shellfish Institute, Olympia, Washington, USA 3 University of California, Davis, Bodega Marine Lab, Bodega Bay, California, USA 4 VIMS, College of William and Mary, Glouchester Point, Virginia, USA 5 IFREMER, Laboratoire de Génétique et Pathologie, FRANCE

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Mortality and oyster herpesvirus infections in Tomales Bay,California, USA

Colleen A. Burge1, Robyn M. Estes-Strenge1, Daniel P. Cheney2, Frederick J. Griffin3, Kimberly S. Reece4,Tristan Renault5 & Carolyn S. Friedman11School of Aquatic and Fishery Sciences, University of Washington, Seattle, USA 2Pacific Shellfish Institute, Olympia, Washington, USA3University of California, Davis, Bodega Marine Lab, Bodega Bay, California, USA4VIMS, College of William and Mary, Glouchester Point, Virginia, USA5IFREMER, Laboratoire de Génétique et Pathologie, FRANCE

Presentation OutlineBackground

Summer seed mortalities (SSM) SSM in Tomales Bay

Sentinel Field Studies 2000-2003SSM and Oyster herpesvirus (OsHV) in Tomales Bay

Bivalves species afflicted with OsHV in Tomales BayCurrent Research

“Summer mortality versus SSM”

"Classic" Summer Mortality Summer seed mortality

Afflicts mainly older animals seed

Duration of M(x) prolonged short

Associated with:

Water temperature X X

High nutrient loads X

Δ

in Phytoplankton X X

Δ

in salinity X

Δ

in DO X

SSM in Tomales BayShort pulses of mortality have occurred since 1993 (up to 90% losses).

In 1993-1994, cumulative losses of 5 farms approached 50-65%

Previous to 1993, losses over an 18 month culture cycle were typically 15-35%

Sentinel field study of 1995 reported mortalities correlated with warm temperatures (up to 25 C) and phytoplankton blooms

Presenter
Presentation Notes
Summer Seed mortalities have occurred in Tomales Bay since 1993. Short pulses of mortality (up to 90% losses) occurred during the summer months, typically in June and July, but mortalities can occur from Feb. to Nov. In 1993 and 1994, cumulative losses of five farms in Tomales Bay approached 50-65% as compared to the 15-35% losses typically reported during an 18 month culture cycle. A sentinel survey conducted in 1995 by Cherr and Friedman correlated mortalities with warm temperatures (up to 25 C) and phytoplankton blooms.

Simulated SSM in Tomales Bay

0102030405060708090

100

May 15

-31Ju

ne 1-

15Ju

ne 16

-30Ju

ly 1-

15Ju

ly 16

-31Aug

1- 15

Aug 16

-31Sep

t 1-15

Sept 1

6-30

Cumulative

Per

cent

Mor

talit

y

0

5

10

15

20

25

30

Deg

rees

C

MortalityAverage TempMaximum Temp

Oyster herpesvirus and SSMFirst observed in France and New Zealand associated with larval mortalities in 1991-1992 OsHV first associated with SSM in France in 1993

XXWater Temp

Associated with:

shortshortDuration of M(x)

Pacific oysters onlyFlat and Pacific oystersSeed

NAmany speciesLarvae

seedlarvae and seedLife stages

M(x) Affects:

Tomales Bay SSMOsHV mortalities

Sentinel Field Studies, 2000-2003 Objectives

What is causing SSM in Tomales Bay?Does survivorship vary

between family lines?with environmental stress?with outplant time?

Or is it caused by disease?Or is it caused by disease?

Sentinel Field Studies 2000-2003Seed planted on racks +1 ft tide level: Fall 2000 to Spring 2003Cohorts of 3-5 stocks per year

Low and high performing family lines, and diploid and triploid hatchery stocks

Environmental monitoring: temperature, salinity, & phytoplanktonHealth status, growth, and survival were monitored

2002 OsHV Exploratory Survey2003 OsHV Monitoring

Results: 2000-2002Mortality Results:

Bodega Harbor: 0%Outer Bay: 0-15%Inner Bay: 47-100%

Spring plants are more susceptible than those that over-wintered in the bay (p<0.05)

Smaller oysters are more susceptible to mortality

Environmental Monitoring:Max. temp correlated with mortality (r=0.949, p<0.05)Phytoplankton blooms unrelated to mortality (p>0.05)

Stocks were identified that are less susceptible to mortality

Results: Health StatusRoutine paraffin histology 2000-2001 survey

Bodega Harbor and Outer Bay oysters had normal tissue and cellular architectureOysters collected during a mortality event at the Inner Bay site had abnormal tissue and cellular architecture

Dilated digestive tubules with infiltration of hemocytes around tubules (inflammation)Dilated digestive tubules containing cellular debreeCowdry Type A inclusions suggestive of herpesvirus infection

4b4b

4c4c

4d4d

2002 OsHV Exploratory SurveyOysters collected 10/02 and tested for OsHV

Geographic Distribution of OsHV in the US

Larval and seed Pacific and eastern oysters were collected from:

Tomales Bay, California Newport, Oregon Totten Inlet and Quilcene, WashingtonLouisiana, Florida, Virginia, and MaineOnly oysters from Tomales Bay were PCR + for OsHV; Oregon and Washington hatcheries that produced California seed were uninfected based on PCR examination

Presenter
Presentation Notes
In order to asses the geographic distr of this pathogen and the potential movement of such as pathogen between culture sites, we examined key oyster culture sites around the US as well as targeted the source hatchery and initial or parallel growout sites of the oysters used in this study…..the OsHV is limited to TB and DE, CA and was not moved between culture locations along the western US….the source of the OsHV needs investigation

CaliforniaChina

(Chengcun)Korea

China-all other sites

FranceJapan

T/C C/G

China(Chengcun)Korea

FranceJapanCalifornia

China-all other sites

Known OsHV Variation in Asia and North America

Presenter
Presentation Notes
Additionally, one primer set designed in the C region of OsHV-1 fails to amplify DNA in OsHV positive individuals from California. IN the B region, one primer set mis-amplifies DNA from California and Japan

2003 Mortality/OsHV SurveysMean temperatures were similar between sites and predicted OsHV presence (p<0.005)OsHV presence predicted mortality (p<0.01)

Mortality trends in Tomales BayMortalities in 1995, 2001, 2002, and 2003 followed temperature maximums of 25 °C except:Outer Bay mortalities in 2003

Temperature may be related to rate of viral replication

Mortalities at the Inner Bay site (using data from 2001, 2002, and 2003), were significantly correlated (p<0.05) with total exposure and degree hours greater than 24 °C and 25 °C (but not temperatures between 16-23 °C)

How are oysters being infected?

Uninfected seed are outplanted each yearOsHV has not been detected in any hatcheries or nurseries to date in the US

Mortality occurs only after temperature extremesTemperature (>25C) has been related to larval mortalities in France.

25 C may trigger viral OsHV viral replicationAdult oysters in the bay may have latent infections

Including other bivalve species grown in the bayOsHV has been detected in several adult bivalve species in France

What is the source of OsHV in Tomales Bay?

In August 2003, after OsHV presence/mortality occurred in Pacific oysters, multiple species of bivalve were collected to test for the presence of OsHV

Pacific oysters were also collected from Drakes Estero (Fall 2002 and Spring 2003 outplants)

0%

25%

50%

75%

100%

Bluemussels

Easternoysters

Europeanflat

oysters

Kumamotooysters

Manilaclams

Olympiaoysters

Pacif icoyster

Pacif icoyster(DE)

Per

cent

(%) P

CR P

ositi

ve

0.00

1.00

2.00

3.00

4.00

5.00

6.00

7.00

8.00

Bluemussels

Easternoysters

Europeanflat

oysters

Kumamotooysters

Manilaclams

Olympiaoysters

Pacif icoyster

Pacif icoyster(DE)

Aver

age

Heig

ht (c

m)

Species of bivalves infected in Tomales Bay and Drakes Estero

Prevalence only measures the percent of animals with viral DNAViral load and infection status may be different between speciesAsymptomatic animals may be in the processing of shedding the virus

Is size a refuge?

Current ResearchWas OsHV present in Tomales Bay before initial detection?

We are in the process of using an OsHV specific in situ hybridization to test individuals from mortalities pre-2002

How similar is the virus in Tomales Bay to OsHV-1 in France?

Currently using PCR primers designed from OsHV-1 genome to amplify and sequence OsHV from Tomales BayHost susceptibility

AcknowledgementsBodega Marine Lab, University of California Davis

Toxicology labFish Disease LabAnimal Care UnitShellfish Health Lab

Virginia Institute of Marine ScienceNancy Stokes

IFREMER at La TrembladeNicole FauryInmaculata LopezJean Francois PepinIsabelle Arzul

Molluscan Broodstock ProgramTaylor ShellfishLummi ShellfishHog Island Oyster CompanyTomales Bay Oyster Company

Photo credit: Hog Island Oyster Company

http://www.hogislandoyster.com/Section1/Home.html

Research was supported by the National Sea Grant – Oyster Disease Research Program, California Sea Grant College and University of Washington

Presenter
Presentation Notes
Mention: BML, TOX and FISH DISEASE and TOMALES BAY OYSTER GROWERS