molar ratios from empirical formulas

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Molar Ratios From Empirical Formulas Empirical formula the smallest whole number ratio of atoms (or moles of atoms) of each element in a substance H 2 O 2 H atoms for every 1 O atom 2 moles of H atoms for every mole of O atoms

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Molar Ratios From Empirical Formulas. Empirical formula the smallest whole number ratio of atoms (or moles of atoms) of each element in a substance H 2 O 2 H atoms for every 1 O atom 2 moles of H atoms for every mole of O atoms. Molar Ratios From Empirical Formulas. - PowerPoint PPT Presentation

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Page 1: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Empirical formula the smallest whole number ratio of

atoms (or moles of atoms) of each element in a substance

H2O 2 H atoms for every 1 O atom 2 moles of H atoms for every mole of O

atoms

Page 2: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

The relative number of moles of each element in a substance can be used as a conversion factor called the molar ratio.

Molar ratio = moles element A mole of substance

Molar ratio = moles element Amoles element B

or

Page 3: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Fe2O3:

Molar Ratio = 2 moles of Femole Fe2O3

Molar Ratio = 3 moles Omole Fe2O3

Molar Ratio = 2 moles Fe3 moles O

Page 4: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Molar ratios can be used to determine the number of moles of a particular element in a given substance.

MolesA

MolesB

Molar Ratio

Page 5: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Example: How many moles of Na+ ions are present in 2.5 moles of Na2SO4 ?

Page 6: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Remember, once you find the number of moles of a substance present, you can use: Molar mass to find the number of grams Avogadro’s number to find the number of

atoms, ions, or molecules

Moles B

Grams B

Atoms B

Molar

mass

N

Moles A

MolarRatio

Page 7: Molar Ratios From Empirical Formulas

Molar Ratios From Empirical Formulas

Example: What is the mass of iron present in 4.00 moles of Fe2O3?

Page 8: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Coefficients in a balanced equation number of molecules (formula units, etc) number of moles

2 H2 + O2 2 H2O

2 molecules 2 molecules1 molecules2(6.02x1023) molecules 6.02x1023 molecules 2(6.02x1023) molecules

2 moles 1 mole 2 moles

Page 9: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

In industry, aspirin is prepared by:

C7H6O3 + C4H6O3 C9H8O4 + HC2H3O2

Salicylicacid

Aceticanhydride

Acetyl-salicylic

acid

Aceticacid

Chemists want to use the right amount of reactants in order to minimize “left over” reactants that contaminate the product.

Page 10: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

The coefficients in a balanced chemical equation can be used to relate the number of moles of each substance involved in a reaction.

Molar ratios

mol reactant mol reactant mol productmol reactant mol product mol product

Page 11: Molar Ratios From Empirical Formulas

3 different molar ratios (and their inverses) can be written:

1 mol N2 1 mol N2 3 mol H2

3 mol H2 2 mol NH3 2 mole NH3

Molar Ratios from Chemical Equations

For the reaction:

N2 + 3 H2 2 NH3

Page 12: Molar Ratios From Empirical Formulas

Molar Ratios from Chemical Equations

MOLAR RATIOS = CONVERSION FACTORS

Moles of product that can be formed from a certain number of moles of reactant(s)

Moles of reactants needed to form a certain number of moles of product

Moles of reactant 2 needed to completely react with reactant 1

Page 13: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Example: If you have 1.0 mole of H2, how many moles of NH3 can you produce?

N2 + 3 H2 2 NH3

Note: Make sure your equation is balanced!

Page 14: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Example: If you have 1.0 mole of H2, how many moles of N2 will be required to completely react all of the H2?

N2 + 3 H2 2 NH3

Page 15: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Example: How many moles of N2 are needed to produce 0.50 moles of NH3?

N2 + 3 H2 2 NH3

Page 16: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Finding # of moles is great BUT

You don’t measure out moles in the lab!

Chemists use a balance to measure the mass of a substance used or produced in a reaction.

How can you determine the mass of reactants or products?

Page 17: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Use the molar mass to convert from moles to grams The number of grams of a substance

per mole

Page 18: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Mass (g) Compound A

Moles Compound A

Moles Compound B

Mass (g) Compound B

Molar

mass

Molar

mass

Molar ratio

“The MAP”

Page 19: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Example: How many grams of water will be produced by the complete combustion of 10.0 g of propane?

Page 20: Molar Ratios From Empirical Formulas

Combustion Reactions – Revisited!

You should be able to write a balanced equation for the combustion of an organic compound or a metal.

Organic compounds:

Metals:

CnHm + O2 CO2 + H2O

CxHYOn + O2 CO2 + H2O

Metal + O2 Metal oxide

Not bal.

Page 21: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Example: Hydrofluoric acid can’t be stored in glass because it attacks the silicates in the glass:

Na2SiO3 (s) + 8 HF (aq) H2SiF6 (aq) + 2 NaF (aq) + 3 H2O

How many grams of HF are needed to dissolve 55.0 g of Na2SiO3?

Page 22: Molar Ratios From Empirical Formulas

Quantitative Information from Chemical Equations

Page 23: Molar Ratios From Empirical Formulas

Making Bologna Sandwiches

Suppose you were going to make bologna sandwiches:

+ +

2 Bread + 1 Bologna 1 sandwich

Page 24: Molar Ratios From Empirical Formulas

Making Bologna Sandwiches

2 Bread + 1 Bologna 1 sandwich

+

We can only make 4 sandwiches because we don’t have enough bologna!

Bologna = limiting reagent or limiting reactant

Page 25: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Similar situations occur in chemical reactions when one of the reactants is used up before the others.

No further reaction can occur

The excess reactant(s) are “leftovers.”

Page 26: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

2 H2 (g) + O2 (g) 2 H2O (l)

If we react 10 moles of H2 with 7 moles of O2, not all of the O2 will react because we will run out of H2 first!

Page 27: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

10 H2 7 O2 10 H2O + 2 O2

Page 28: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Limiting reagent (limiting reactant): the reactant that is completely

consumed in a reaction

determines or limits the amount of product formed.

Page 29: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Three approaches to identifying the limiting reactant:

Compare the number of moles of each reactant needed with the number of moles of each reactant available

Calculate the number of grams of product that each reactant could formReactant that forms the least amount of product will be the limiting reagent.

OR

Page 30: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Three approaches to identifying the limiting reactant (cont.)

Pick one of the reactants and calculate the grams of the other reactant needed to exactly react with the one you picked

OR

Page 31: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

First Method:

1) Convert the mass of each reactant to moles.

2) Pick one of the reactants (it doesn’t matter which one) and calculate the number of moles of the other reagent needed to completely react with the one chosen.

3) Compare the # moles needed vs. # moles available

Page 32: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Second Method:

1) Calculate the number of grams of product that each reactant could form.

2) Limiting reagent = reactant that forms the smallest mass of product.

Page 33: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Third Method:

1. Pick one reactant.

2. Calculate the grams of the other reactant needed.

3. Compare the grams needed with the grams available.

Page 34: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Example: If 10.0 grams of H2 are mixed with 75.0 grams of O2, which reactant is the limiting reagent?

2 H2 (g) + O2 (g) 2 H2O (l)

Page 35: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Method 1

Page 36: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Method 2

Page 37: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Method 3

Page 38: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Once you find the limiting reagent, you can also find the amount of product that can be formed in the reaction. If you used the second method for

identifying the limiting reagent, you’ve already done this!

Moleslimitingreagent

Molesproduct

gramsproduct

Molar

ratio

Molar

mass

Page 39: Molar Ratios From Empirical Formulas

Limiting Reagent or Limiting Reactants

Example: How many grams of water are produced by burning 5.00 g of methane in the presence of 5.00 g of oxygen?

CH4 (g) + 2 O2 (g) CO2 (g) + 2 H2O (l)

Page 40: Molar Ratios From Empirical Formulas

Example

Since the mass of both reactants is given, you need to check to see if one of them is a limiting reagent.

Page 41: Molar Ratios From Empirical Formulas

Example

Page 42: Molar Ratios From Empirical Formulas

Yield

Theoretical Yield: the quantity of product that is

calculated to form when all of the limiting reagent reacts

Actual yield: the amount of product actually

obtained in a reaction

Page 43: Molar Ratios From Empirical Formulas

Yield

Often, the actual yield is less than the theoretical yield: reactants may not react completely

i.e. the reaction does not go to completion

“by-products” may formunwanted side reactions (competing reactions)

difficulty isolating and purifying the desired product

Page 44: Molar Ratios From Empirical Formulas

Yield

Percent Yield: relates the actual yield and the

theoretical yield

% Yield = actual yield x 100%theoretical yield

Page 45: Molar Ratios From Empirical Formulas

Yield

Example: In a certain reaction between H2

and CO to form methanol, the theoretical yield is 83.3 g of CH3OH. If the actual yield of the reaction was 81.5 g, what was the % yield?