mkt003 l8 notes

17
Strategies for Service Firms Introduction to Marketing in the Chinese Mainland (MKT003) Lecture 8 

Upload: narcisse-chan

Post on 05-Apr-2018

227 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 1/17

Strategies for Service Firms 

Introduction to Marketing in theChinese Mainland (MKT003)

Lecture 8 

Page 2: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 2/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-2

Categories of Service Mix

Pure tangible goods

Goods w/ accompanying services

Hybrid

Services w/ accompanying goods

Pure services

Page 3: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 3/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-3

Distinctive Characteristicsof Services

Intangibility

Inseparability

Variability

Perishability

Page 4: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 4/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-4

Three Types of Marketingin Service Industries

Page 5: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 5/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-5

Managing Service Brands

• To brand a service organization effectively,the company must differentiate its brandthrough primary and secondary service

features.• Develop appropriate brand strategies.

Effective branding programs for servicesoften employ multiple brand elements.

• They also develop brand hierarchies andportfolios, and establish image dimensions toreinforce or complement service offerings. 

Page 6: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 6/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-6

Developing Brand Strategiesfor Services

Choosing

Brand Elements

Establishing

Image Dimensions

Devising

Branding Strategy

Page 7: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 7/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-7

Determinants of Service Quality

Reliability

Responsiveness

Assurance

Empathy

Tangibles

Page 8: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 8/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-8

Service-Quality Model

Page 9: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 9/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-9

Gaps that Cause UnsuccessfulService Delivery

• Gap between consumer expectation andmanagement perception

• Gap between management perception and

service-quality specifications• Gap between service-quality specifications

and service delivery

• Gap between service delivery and external

communications• Gap between perceived service and

expected service

Page 10: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 10/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-10

Improving Service Quality

• Listening

• Reliability

Basic service• Service design

• Recovery

• Surprising customers

• Fair play

Teamwork• Employee research

• Servant leadership

Page 11: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 11/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-11

How to Increase Quality Control

Invest in good hiring and

training procedures

Monitor customer satisfaction

Standardize the

service-performance process

Page 12: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 12/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-12

Root Causes of Customer Failure

Page 13: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 13/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-13

Solutions to Customer Failures

• Redesign processes and redefinecustomer roles to simplify serviceencounters

Incorporate the right technology to aidemployees and customers

• Create high-performance customers byenhancing their role clarity, motivation,

and ability

• Encourage customer citizenship wherecustomers help customers

Page 14: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 14/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-14

Managing Product Support Services

• Even product-based companies must providepostpurchase service.

• To provide the best support, a manufacturer

must identify the services customers valuemost and their relative importance.

• The service mix includes both presale

services (facilitating and value-augmentingservices) and postsale services (customerservice departments, repair and maintenanceservices).

Page 15: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 15/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-15

Top Service Practices

Top service companies excel at the followingpractices:

•Strategic concept

History of top-management commitment toquality

•High standards

•Self-service technologies

•Systems for monitoring service performanceand customer complaints

•Employee satisfaction

Page 16: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 16/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-16

Cases Discussion

• Marketing in China: 

Customer Servicein VANKE

• Marketing in China: 

Haier’s Five-StarConsumer Service

Page 17: MKT003 L8 Notes

7/31/2019 MKT003 L8 Notes

http://slidepdf.com/reader/full/mkt003-l8-notes 17/17

Copyright © 2009 Pearson Education, Inc. Publishing as Prentice Hall 11-17

Review Questions

1. How are services defined andclassified?

2. How are services marketed, and howcan service quality be improved?

3. How do service marketers create

strong brands?4. How can goods-producing firms

improve customer support services?