ministry of agriculture, lands, fisheries and forestry · questionnaires 2.incompleted census...
TRANSCRIPT
149
MINISTRY OF AGRICULTURE, LANDS, FISHERIES
AND FORESTRY
1996 ST LUCIA CENSUS OF AGRICULTURE
REVISIT FORM
FORM # ___________
SUPERVISOR’S NAME: _________________________
ENUMERATOR’S NAME: ________________________
DATE OF REVISIT: __/__/96
CENSAL QUESTIONNAIRE NUMBER: _________
HOUSEHOLD NUMBER: _____________
QUESTION
AS IT APPEARS IN
THE CENSAL
QUESTIONNAIRE
AS REPORTED
DURING THE
REVISIT
NAME OF HOLDER
NUMBER OF PERSONS IN THE
HOLDER’S HOUSEHOLD
TITAL AREA OF HOLDING (in
acres)
NUMBER OF PARCELS
NUMBER OF BANANA TREES
OR AREA UNDER RODUCTION
NUMBER OF SHEEP
NUMBER OF GOATS
REMARK _____________________________________________________________
______________________________________________________________________
______________________________________________________________________
______________________________________________________________________
150
SAINT LUCIA
CALL BACK CARD
1996
ST. LUCIA CENSUS OF AGRICULTURAL
ED NUMBER
Dear Householder,
An Enumerator visited your home today. No one was at home. The Enumerator will
re-visit you on .................................................. at ............................... a.m./p.m.
He/she will ask you some questions on Farming and Agricultural Activities. He/she
will take a few minutes of your time and I shall be grateful if you could give him/her
your fullest co-operation.
……………………...................................
Rufina Paul
Agricultural Census Co-Ordinator
Ministry of Agriculture, Lands
Fisheries and Forestry
Map D
istr
ibu
tion
Lis
t
15
1
Dis
trib
uti
on
of
En
um
erati
on
Dis
tric
ts b
y A
dm
inis
trati
ve
Dis
tric
ts,
Su
per
vis
ors
an
d E
nu
mer
ato
rs
Ad
min
istr
ati
ve
Dis
tric
ts
No
. o
f E
nu
mer
ati
on
Dis
tric
tsN
am
e o
f S
up
erv
iso
rN
am
e o
f E
nu
mera
tor
En
um
erati
on
Dis
tric
t
Nu
mb
ers
Ass
ign
ed
Cas
trie
s–
Metr
o
Cas
trie
s–
Urb
an
Cas
trie
s–
Ru
ral
Anse
La
Ray
e
Can
arie
s
Soufr
iere
Chois
eul
Lab
ori
e
Vie
ux
Fo
rt
Mic
oud
Den
nery
Gro
s Is
let
Field Control Form
152
GOVERNMENT OF ST.LUCIA
MINISTRY OF AGRICULTURE, LANDS, FISHERIES AND FORESTRY
1996 ST LUCIA CENSUS OF AGRICULTURE
ENUMERATOR'S PROGRESS REPORT
A.D.
No.
E.D. No. NAME OF
ENUMERATOR
NAME OF
SUPERVISOR
BATCH No.
TO BE FILLED BY THE SUPERVISOR EVERY MONDAY UNTIL THE ENUMERATION
OF THIS E.D. IS COMPLETED.
DATE E.D. ENUMERATION STARTED: ____/_____/____
NUMBER OF DATE
__/__/__
DATE
__/__/__
DATE
__/__/__
DATE
__/__/__
DATE
__/__/__
1.Completed Census
Questionnaires
2.Incompleted Census
Questionnaires
3.No interview but
located address of holder
4.Completed lines of
Screening Form
5.Refusals
6.Censal Questionnaires
submitted by the
supervisor for correction
7.Censal Questionnaires
accepted by the
supervisor
Enumerator's signature: ____________________________
Supervisor's signature: ____________________________
Fie
ld C
on
tro
l F
orm
153
1996 S
T. L
UC
IA C
EN
SU
S O
F A
GR
ICU
LT
UR
E
FIE
LD
OP
ER
AT
ION
S C
OL
LE
CT
ION
FO
RM
For
Off
icia
l U
se O
nly
Adm
inis
trat
ive
Dis
tric
t
Enum
erat
ion
Dis
tric
t
Bat
ch
Num
ber
Expec
ted
No. of
House
hold
s
Act
ual
No.
of
House
hold
s
Act
ual
No.
of H
oldi
ngs
Enum
erat
ion
Com
ple
ted
Dat
e
No. of
Ques
tionnai
res
Rec
eived
Res
ponse
No
Res
ponse
Enum
erat
or's
signat
ure
: ____________________________
Super
vis
or's
signat
ure
: ____________________________
Field Control Form
154
1996 ST LUCIA CENSUS OF AGRICULTURE
CENUSU PROCESSING CONTROL FORMRECEIPT FROM FIELD - PHASE 1
Administrative
District
Enumeration
District
Batch
Number Date Received
Note: Completed information to be recorded on this sheet and entered
into a dBase or Lotus Program. Updated control documents to be then
produced to prepare the weekly reports
Manual Editing and Coding Control Form
155
1996 ST LUCIA CENSUS OF AGRICULTURE
CENSUS PROCESSING CONTROL FORM
PRELIMINARY (MANUAL) PROCESSING – PHASE 2
Administrative
District
Enumeration
District
Batch
Number
No. of
QNRS
Date
Completed Edited by
SUPERVISOR: _____________________________________
ENUMERATOR:____________________________________
Data Entry Control Form
156
1996 ST LUCIA CENSUS OF AGRICULTURE
CENSUS PROCESSING CONTROL FORM
DATA ENTRY – PHASE 3
Administrative
District
Enumeration
District
Batch
Number
No. of
Questionnaires
Date
Completed
Data Editing Control Form
157
1996 ST LUCIA CENSUS OF AGRICULTURE
CENSUS PROCESSING CONTROL FORM
COMPUTER VERIFICATION AND EDITING – PHASE 4
Administrative
District
Enumeration
District
Batch
Number
No. of
QNRS Edited by
Date
Completed
Machine
Used
Phase Completion Form
158
1996 ST LUCIA CENSUS OF AGRICULTURE
CENSUS PROCESSING CONTROL FORM
MISSING ENUMERATION DISTRICT REPORT
RECEIPT FROM FIELD
St. Lucia Total ED’s MISSING ED’S % missing
Castries – Metro
Castries – Urban
Castries – Rural
Anse La Raye
Canaries
Soufriere
Choiseul
Laborie
Vieux Fort
Micoud
Dennery
Gros Islet
Phase Completion Form
159
1996 ST LUCIA CENSUS OF AGRICULTURE
CENSUS PROCESSING CONTROL FORM
PHASE COMPLETION REPORT
Receipt
Pre-
Processing Data Entry EditingSt. LuciaTotalED’s No % No % No % No %
Castries – Metro
Castries – Urban
Castries – Rural
Anse La Raye
Canaries
Soufriere
Choiseul
Laborie
Vieux Fort
Micoud
Dennery
Gros Islet
16
0
19
96
ST
LU
CIA
CE
NS
US
OF
AG
RIC
UL
TU
RE
CE
NS
US
UP
DA
TE
CO
NT
RO
L F
OR
M
AD
#E
D #
Co
rre-
lati
on #
Fie
ld C
o-
ord
inat
or
Super
vis
or
Enum
erat
or
Bat
ch #H
H’s
in
1991
Old
ED
in
1991
HH
’sS
cree
n1996
Old
ED
in
199
6
# o
f F
arm
sin
199
6D
ate
Rec
’dC
om
men
ts
APPENDICES
AAPP
PPEE
NNDD
II XXAA
GGOOVVEERRNNMMEENNTTOOFFSSAAIINNTTLLUUCCIIAA
MMIINNIISSTTRRYYOOFFAAGGRRIICCUULLTTUURREE,,LLAANNDDSS,,FFIISSHHEERRIIEESSAANNDDFFOORREESSTTRRYY
11999966SSAAIINNTTLLUUCCIIAACCEENNSSUUSSOOFFAAGGRRIICCUULLTTUURREE
No..
____________________
CCOONNFFIIDDEENNTTIIAALL
TThhiissiinnqquuiirryyiissrreeqquuiirreedd
bbyyllaaww..AAllll
iinnffoorrmmaattiioonn
wwiillllbbee
hheelldd
ssttrriiccttllyy
ccoonnffiiddeennttiiaallaannddwwiillllbbee
uusseedd
ffoorr
ssttaattiissttiiccaall
ppuurrppoosseessoonnllyy..
AADDMMIINNIISSTTRRAATTIIVVEE
DDIISSTTRRIICCTT
EENNUUMMEERRAATTIIOONNDDIISSTTRRIICCTT
NNoo..OOFFHHOOUUSSEEHHOOLLDDSS
TTOOTTAALL
FFAARRMM
NNOOFFAARRMM
NNaammee
ooff
EEnnuummeerraattoorr::
__________________________________________________________________________NNaammee
ooff
SSuuppeerrvviissoorr::____________________________________________________________________________
SSiiggnnaattuurree
ooff
EEnnuummeerraattoorr::
________________________________________________________________SSiiggnnaattuurree
ooff
SSuuppeerrvviissoorr::________________________________________________________
DDaattee::__________//____________//9966
AAPP
PPEE
NNDD
II XXAA
CCOO
NNFF
II DDEE
NNTT
II AALL
SSCCRREEEENNIINNGG
FFOORRMM
AADDMMIINNIISSTTRRAATTIIVVEE
DDIISSTTRRIICCTT
EENNUUMMEERRAATTIIOONN
DDIISSTTRRIICCTT
DDOOEESSAANNYYOONNEEIINNTTHHEEHHOOUUSSEEHHOOLLDD
LLiinnee
NNoo..
NNAAMMEE
OOFF
HHEEAADD
OOFF
HHOOUUSSEEHHOOLLDD
AANNDD
AADDDDRREESSSS
OOFF
HHOOUUSSIINNGG
UUNNIITT
--CCuullttiivvaattee,,
aatt
lleeaasstt
oonnee
eeiigghhtt
ooff
aann
aaccrree
ooff
tteemmppoorraarryy
ccrrooppss??
--HHaass
aatt
lleeaasstt
1100
bbeeaarriinngg
ttrreeeess
oorr
110000
bbaannaannaass
aanndd//oorr
ppllaannttaaiinn??
--HHaavvee,,
aatt
lleeaasstt
oonnee
hheeaadd
ooff
ccaattttllee??
--HHaass
22oorr
mmoorree
ppiiggss
oorr
ggooaattss
oorr
sshheeeepp
oorr
oonnee
hheeaadd
ooff
aannyy
ttwwoo??
--HHaavvee
1122
oorr
mmoorree
ppoouullttrryy
oorr
rraabbbbiittss
oorr
1122
hheeaaddss
ooff
ppoouullttrryy
aanndd
rraabbbbiittss
ttooggeetthheerr??
DDIIDD
YYOOUU
OORR
AANNYY
MMEEMMBBEERR
OOFF
TTHHEE
HHOOUUSSEEHHOOLLDD
GGOO
FFIISSHHIINNGG
LLAASSTT
YYEEAARR??
NNaammee::__________________________________________
AAddddrreessss::____________________________________
____________________________________________________
____________________________________________________
PPhhoonnee::
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
OONNEE
PPIIGG??
YYEESS
||11||
OONNEE
GGOOAATT??
YYEESS
||11||
OONNEE
SSHHEEEEPP??YYEESS
||11||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
AANNYY
PPOOUULLTTRRYY??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
IISS
TTHHEERREE
AANNYY
RRAABBBBIITT??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
YYEESS
||11||
NNOO
||22||
NNaammee::__________________________________________
AAddddrreessss::____________________________________
____________________________________________________
____________________________________________________
PPhhoonnee::
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
OONNEE
PPIIGG??
YYEESS
||11||
OONNEE
GGOOAATT??
YYEESS
||11||
OONNEE
SSHHEEEEPP??YYEESS
||11||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
AANNYY
PPOOUULLTTRRYY??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
IISS
TTHHEERREE
AANNYY
RRAABBBBIITT??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
YYEESS
||11||
NNOO
||22||
NNaammee::__________________________________________
AAddddrreessss::____________________________________
____________________________________________________
____________________________________________________
PPhhoonnee::
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
OONNEE
PPIIGG??
YYEESS
||11||
OONNEE
GGOOAATT??
YYEESS
||11||
OONNEE
SSHHEEEEPP??YYEESS
||11||
YYEESS||11||
FFIILLLL
AA
QQUUEESSTTIIOONNNNAAIIRREE
NNOO
||22||
IISS
TTHHEERREE
AANNYY
PPOOUULLTTRRYY??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
IISS
TTHHEERREE
AANNYY
RRAABBBBIITT??
YYEESS
||11||
HHOOWW
MMAANNYY??
__________
YYEESS
||11||
NNOO
||22||
Ap
pen
dix
B
GO
VE
RN
ME
NT
OF
ST
. L
UC
IA
MIN
IST
RY
OF
AG
RIC
UL
TU
RE
, L
AN
DS
, F
ISH
ER
IES
AN
D F
OR
ES
TR
Y
1996 S
T L
UC
IA C
EN
SU
S O
F A
GR
ICU
LT
UR
E
CE
NS
AL
QU
ES
TIO
NN
AIR
E
CO
NF
IDE
NT
IAL
Th
is i
nqu
iry
is r
equ
ired
by l
aw
. A
ll
info
rma
tio
n
wil
l b
e h
eld
s
tric
tly
con
fiden
tial
an
d w
ill
be
use
d
for
s
tati
stic
al
pu
rpo
ses
on
ly.
QU
ES
TIO
NN
AIR
E I
DE
NT
IFIC
AT
ION
.
AD
MIN
IST
RA
TIV
E
D
IST
RIC
T
EN
UM
ER
AT
ION
DIS
TR
ICT
N
o.
Ap
pen
dix
B
FO
R O
FF
ICIA
L U
SE
ON
LY
EN
UM
ER
AT
ION
Nam
e of
Enum
erat
or:
________________________________________________
Dat
e of
com
ple
tion o
f ques
tionnai
re:
__________/_
______/9
6
Nam
e of
Fie
ld S
uper
vis
or:
_________________________________________
Dat
e ques
tionnai
re c
hec
ked
by s
uper
vis
or:
_______/_
_____/9
6
OF
FIC
E E
DIT
ING
AN
D C
OD
ING
Edit
ed a
nd c
oded
by:
__________________________________ D
ate:
_____/_
____/9
6
Ver
ify b
y:
_________________________________ D
ate:
_______/_
_____/9
6
OF
FIC
E D
AT
A E
NT
RY
Key
pounch
ed b
y:
__________________________________ D
ate:
_____/_
___/9
6
Ver
ify b
y:
_________________________________ D
ate:
_______/_
_____/9
6
Ap
pen
dix
B
EN
UM
ER
AT
OR
: S
TA
TE
TH
E N
UM
BE
R O
F H
OU
SE
FR
OM
TH
E S
CR
EE
NIN
G F
OR
M:
_______________
II. ID
EN
TIF
ICA
TIO
N O
F H
OL
DIN
G
01 N
ame
of
hold
ing (
if a
ny):
___________________________________________________
02
Loca
tion o
f hold
ing:
_______________|_
______________|_
______________________|
D
istr
ict L
oca
lity
S
ettlem
ent
FO
R O
FF
ICIA
L U
SE
III.
ID
EN
TIF
ICA
TIO
N A
ND
LE
GA
L S
TA
TU
S O
F H
OL
DE
R
*A
re y
ou t
he
hold
er?
YE
S|1
|
NO
|2|W
hat
is
your
nam
e? _
________________|_
____________|_
________________|
F
irst
(A
lias
) S
urn
ame
Y
our
addre
ss:
______________________________________________________
*A
re y
ou the
hea
d o
f th
e house
hold
?
YE
S|1
| Go t
o03
NO
|2|S
tate
his
(her
) nam
e: _
____________|_
____________|_
__________________|
F
irst
(
Alias
) S
urn
ame
Ap
pen
dix
B
03
What
is
the
legal
sta
tus
of
the
hold
er?
IND
IVID
UA
L
JOIN
T I
ND
IVID
UA
LS
FR
OM
DIF
FE
RE
NT
HO
US
EH
OL
DS
CO
OP
ER
AT
IVE
CO
MP
AN
Y O
R
CO
RP
OR
AT
ION
GO
VE
RN
ME
NT
OT
HE
R
12
34
56
Go t
o A
.G
o t
o B
. G
o t
o C
.G
o t
o D
. G
o t
o E
.G
o t
o F
.
A.I
ND
IVID
UA
L
04
Nam
e of
Hold
er:_
____________|_
________________|_
____________________
Fir
st (
Alias
) S
urn
ame
05
Addre
ss o
f H
old
er:
_________________________________________________
06
Sex
of
Hold
er:
MA
LE
|1|
FE
MA
LE
|2|
07
Age
of
Hold
er:
|__|_
_|
08 M
ain O
ccupat
ion o
f hold
er:A
GR
ICU
LT
UR
AL
|1|
NO
N-A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
Ap
pen
dix
B
B.P
AR
TN
ER
SH
IP
ST
AT
E T
HE
FO
LL
OW
ING
IN
FO
RM
AT
ION
FO
R T
HE
MA
IN P
AR
TN
ER
(IF
AN
Y)
OR
FO
R T
HE
SE
NIO
R P
AR
TN
ER
.
09
Nam
e: _
______________|_
____________|_
_______________________________
Fir
st (
Alias
)S
urn
ame
10
Addre
ss:
__________________________________________________________
11
Sex
:M
AL
E|1
| F
EM
AL
E |
2|
12
Age:
|__|_
_|
13 M
ain O
ccupat
ion:
AG
RIC
UL
TU
RA
L|1
|
NO
N-A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: IF
TH
E M
AIN
OR
SE
NIO
R P
AR
TN
ER
RE
PO
RT
ED
HE
RE
IS
NO
T A
ME
MB
ER
OF
TH
IS
HO
US
EH
OL
D,
PL
EA
SE
FIL
L O
NL
Y Q
UE
ST
ION
S 2
6 A
ND
51 T
O 5
3 A
ND
NO
TE
IT
IN
RE
MA
RK
S.
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
C.C
OO
PE
RA
TIV
E
14
Nam
e: _
__________________________________
15 A
ddre
ss:
_________________________________
16 M
ain
Act
ivity
: A
GR
ICU
LT
UR
AL
|1|
NO
N A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
Ap
pen
dix
B
D.C
OM
PA
NY
OR
CO
RP
OR
AT
ION
17
Nam
e: _
_______________________________________________________________________
18 A
ddre
ss:
____________________________________________________________________
19
Mai
n A
ctiv
ity:
AG
RIC
UL
TU
RA
L|1
|
NO
N A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
E.G
OV
ER
NM
EN
T A
GE
NC
Y
20
Nam
e: _
_______________________________________________________________________
21
Addre
ss:
____________________________________________________________________
22
Mai
n A
ctiv
ity:
AG
RIC
UL
TU
RA
L|1
|
NO
N A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
Ap
pen
dix
B
F.O
TH
ER
(S
PE
CIF
Y:
______________________________________________________________________)
23
Nam
e: _
________________________________________________________________________
24
Addre
ss:
____________________________________________________________________
25 M
ain
Act
ivity
: A
GR
ICU
LT
UR
AL
|1|
NO
N A
GR
ICU
LT
UR
AL
|2|
EN
UM
ER
AT
OR
: G
O T
O S
EC
TIO
N I
V
RE
MA
RK
S:
__________________________________________________________________________________
________________
____
_________________________________________________________________________
_____________
________________________________________________________________________________
_____________________________________________________________________________________________
______
_______________________________________________________________________________________
______
_______________________________________________________________________________________
________________________________________________________
_____________________________________
Ap
pen
dix
B
IV.P
OP
UL
AT
ION
AN
D E
MP
LO
YM
EN
T.
QU
EST
ION
26 A
PP
LIE
S O
NL
Y T
O I
ND
IVID
UA
L/H
OU
SE
HO
LD
OR
JO
INT
PA
RT
NE
RSH
IP T
YP
E O
F H
OL
DIN
GS.
QU
EST
ION
S 2
7 T
O 2
9 A
PP
LY
TO
AL
L T
YP
ES O
F H
OL
DIN
GS.
26 F
or
each
per
son liv
ing in the
farm
er's h
ouse
hold
ple
ase
stat
e th
e fo
llow
ing info
rmat
ion:
SE
XIn
1995, did
he/
she
work
on h
old
ing?
YE
SN
O
Num
ber
Nam
e
MA
LE
FE
M
AG
E
Per
man
ently (
1)
Occ
asio
nal
ly (
2)
01
12
11
12
2
02
12
11
12
2
03
12
11
12
2
04
12
11
12
2
05
12
11
12
2
06
12
11
12
2
07
12
11
12
2
08
12
11
12
2
09
12
11
12
2
10
12
11
12
2
11
12
11
12
2
12
12
11
12
2
13
12
11
12
2
14
12
11
12
2
15
12
11
12
2
16
12
11
12
2
17
12
11
12
2
18
12
11
12
2
19
12
11
12
2
20
12
11
12
2
00
TO
TA
LX
XX
27 I
n 1
995, how
man
y p
erso
ns
(outs
ide
of
the
house
hold
) w
ork
ed o
n h
old
ing f
or
more
than
4 m
onth
s?
1.T
OT
AL
____
2.M
AL
E _
____
3.F
EM
AL
E _
____
Ap
pen
dix
B
28 O
f th
e num
ber
rep
ort
ed i
n Q
. 27, how
man
y a
re?
MA
LE
FE
MA
LE
UN
PA
ID W
OR
KE
RS
PA
ID W
OR
KE
RS
UN
PA
ID W
OR
KE
RS
PA
ID W
OR
KE
RS
Under
15 y
ears
old
(1)
15 y
ears
old
and
over
(2)
Under
15 y
ears
old
(3)
15 y
ears
old
and
over
(4)
Under
15 y
ears
old
(5)
15 y
ears
old
and
over
(6)
Under
15 y
ears
old
(7)
15 y
ears
old
and
over
(8)
29 I
s th
ere
a h
ired
man
ager
on h
old
ing?
Y
ES
|1|
N
O |2|
RE
MA
RK
S:
_______________________________________________________________________________________
_______________________________________________________________________________________
__________
_______________________________________________________________________________________
__________
___________________________________________________________________________________________
______
______________________________________________________________________________________
___________
_________________________________________________________________________________________________
_________________________________________________________________________________________________
___________________________________________________________
______________________________________
Ap
pen
dix
B
V.L
AN
D
Whole
Num
ber
F
ract
ion
30 W
hat
is
the
tota
l ar
ea o
f th
is h
old
ing today
?+---------------+
¦¦
¦ a
cres
.+---------------+
31 H
ow
man
y p
arce
ls o
f la
nd c
om
pri
ses
this
far
m t
oday
? _
________ p
arce
ls.
32 F
or
each
par
cel, p
leas
e st
ate
the
follow
ing info
rmat
ion:
TY
PE
OF
TE
NU
RE
RE
NT
ED
/LE
AS
ED
SQ
UA
TT
ING
PA
RC
EL
No
.N
AM
E O
F T
HE
PA
RC
EL
LO
CA
TIO
N O
F
PA
RC
EL
AR
EA
(acr
es)
OW
NE
DF
AM
ILY
LA
ND
PR
IVA
TE
GO
VT
.P
RIV
AT
EG
OV
T.
OT
HE
R
01
12
34
56
7
02
12
34
56
7
03
12
34
56
7
04
12
34
56
7
05
12
34
56
7
06
12
34
56
7
07
12
34
56
7
08
12
34
56
7
09
12
34
56
7
10
12
34
56
7
00
TO
TA
LX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
X
EN
UM
ER
AT
OR
: P
LE
AS
E,
VE
RIF
Y T
HA
T T
HE
TO
TA
L A
RE
A O
F H
OL
DIN
G I
S A
CT
UA
LL
Y W
HA
T W
AS
RE
PO
RT
ED
IN
Q.
30
.
Ap
pen
dix
B
33 F
or
each
par
cel of
land iden
tifi
ed in Q
. 32 a
nd in the
sam
e ord
er s
tate
its
pre
sent
land
use
:
(1)
(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
PA
RC
EL
NU
MB
ER
AR
EA
(ac
res)
AR
EA
UN
DE
R
PE
RM
AN
EN
T
OR
ME
DIU
M
TE
RM
CR
OP
S
(Pure
sta
nd o
r
inte
rpla
nted
with
tem
pora
ry c
rops)
(ac
res)
AR
EA
UN
DE
R
TE
MP
OR
A
RY
CR
OP
S
ON
LY
(acr
es)
CU
LT
IVA
TE
D G
RA
SS
-
LA
ND
(acr
es)
NA
TU
RA
LL
Y G
RO
WN
GR
AS
S-
LA
ND
(acr
es)
RE
ST
ING
(FA
LL
OW
)
LA
ND
(acr
es)
FO
RE
ST
AN
D
WO
OD
LA
ND
(ac
res)
AL
L O
TH
ER
LA
ND
S
(acr
es)
01
02
03
04
05
06
07
08
09
10
00 T
OT
AL
EN
UM
ER
AT
OR
: C
HE
CK
TH
AT
TO
TA
L A
RE
A (
2)
EQ
UA
LS
TH
E S
UM
OF
CO
LU
MN
S (
3)
TO
(9)
Whole
Num
ber
F
ract
ion
34
Sta
te t
he
area
under
gre
enhouse
s+--------------+
¦¦
¦ a
cres
+--------------+
Ap
pen
dix
B
35 F
or
each
par
cel
of
land i
den
tifi
ed i
n Q
. 32 a
nd Q
. 33 a
nd in the
sam
e ord
er s
tate
if
som
e ty
pe
of
soil c
onse
rvat
ion is
pra
ctic
ed
(1)
(2)
(3)
(4)
(5)
(6)
(7)
CO
NT
OU
R
DR
AIN
SG
RA
SS
BA
RR
IER
S
ST
ON
E
BA
RR
IER
ST
ER
RA
CE
S
CO
NT
OU
R
PL
AN
TIN
G
CO
NT
OU
R
RID
GIN
G
PA
RC
EL
NU
MB
ER
YE
SN
OY
ES
NO
YE
SN
OY
ES
NO
YE
SN
OY
ES
NO
01
12
12
12
12
12
12
02
12
12
12
12
12
12
03
12
12
12
12
12
12
04
12
12
12
12
12
12
05
12
12
12
12
12
12
06
12
12
12
12
12
12
07
12
12
12
12
12
12
08
12
12
12
12
12
12
09
12
12
12
12
12
12
10
12
12
12
12
12
12
RE
MA
RK
S:_
________________________________________________________________________________________________
___________________________________________________________________________________________
________________
Ap
pen
dix
B
VI.
P
ER
MA
NE
NT
CR
OP
S
36 F
or
each
par
cel (i
n the
sam
e ord
er a
s in
Q.3
2 a
nd Q
.33)
stat
e th
e fo
llow
ing info
rmat
ion f
or
crops
pre
sently in the
hold
ing:
PA
RC
EL
01
PA
RC
EL
02
INT
ER
PL
AN
TE
D
INT
ER
PL
AN
TE
D
PE
RM
AN
EN
T A
ND
ME
DIU
M
TE
RM
CR
OP
S
TO
TA
L N
UM
BE
R
OF
TR
EE
S/P
LA
NT
S
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
TO
TA
L
NU
MB
ER
OF
TR
EE
S/P
LA
NT
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
1.C
OC
ON
UT
12
12
2.B
AN
AN
AS
12
12
3.P
LA
NT
AIN
12
12
4.M
AN
GO
ES
12
12
5.B
RE
AD
FR
UIT
12
12
6.A
VO
CA
DO
12
12
7.S
WE
ET
OR
AN
GE
12
12
8.G
RA
PE
FR
UIT
12
12
9.C
OC
OA
12
12
10.L
IME
S1
21
2
11.C
OF
FE
E1
21
2
12
.CIN
NA
MO
N1
21
2
13.L
EM
ON
12
12
14.T
AN
GE
RIN
E1
21
2
15.P
AW
PA
W1
21
2
16.T
AM
AR
IND
12
12
OT
HE
RS
(Spec
)C
OD
EX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
12
12
12
12
12
12
Ap
pen
dix
B
PA
RC
EL
03
PA
RC
EL
04
INT
ER
PL
AN
TE
D
INT
ER
PL
AN
TE
D
PE
RM
AN
EN
T A
ND
ME
DIU
M
TE
RM
CR
OP
S
TO
TA
L N
UM
BE
R
OF
TR
EE
S/P
LA
NT
S
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
TO
TA
L
NU
MB
ER
OF
TR
EE
S/P
LA
NT
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
1.C
OC
ON
UT
12
12
2.B
AN
AN
AS
12
12
3.P
LA
NT
AIN
12
12
4.M
AN
GO
ES
12
12
5.B
RE
AD
FR
UIT
12
12
6.A
VO
CA
DO
12
12
7.S
WE
ET
OR
AN
GE
12
12
8.G
RA
PE
FR
UIT
12
12
9.C
OC
OA
12
12
10.L
IME
S1
21
2
11.C
OF
FE
E1
21
2
12
.CIN
NA
MO
N1
21
2
13.L
EM
ON
12
12
14.T
AN
GE
RIN
E1
21
2
15.P
AW
PA
W1
21
2
16.T
AM
AR
IND
12
12
OT
HE
RS
(Spec
)C
OD
EX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
12
12
12
12
12
12
12
12
12
12
Ap
pen
dix
B
PA
RC
EL
05
PA
RC
EL
06
INT
ER
PL
AN
TE
D
INT
ER
PL
AN
TE
D
PE
RM
AN
EN
T A
ND
ME
DIU
M
TE
RM
CR
OP
S
TO
TA
L N
UM
BE
R
OF
TR
EE
S/P
LA
NT
S
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
TO
TA
L
NU
MB
ER
OF
TR
EE
S/P
LA
NT
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
1.C
OC
ON
UT
12
12
2.B
AN
AN
AS
12
12
3.P
LA
NT
AIN
12
12
4.M
AN
GO
ES
12
12
5.B
RE
AD
FR
UIT
12
12
6.A
VO
CA
DO
12
12
7.S
WE
ET
OR
AN
GE
12
12
8.G
RA
PE
FR
UIT
12
12
9.C
OC
OA
12
12
10.L
IME
S1
21
2
11.C
OF
FE
E1
21
2
12
.CIN
NA
MO
N1
21
2
13.L
EM
ON
12
12
14.T
AN
GE
RIN
E1
21
2
15.P
AW
PA
W1
21
2
16.T
AM
AR
IND
12
12
OT
HE
RS
(Spec
)C
OD
EX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
12
12
12
12
12
12
12
12
12
12
Ap
pen
dix
B
PA
RC
EL
07
PA
RC
EL
08
INT
ER
PL
AN
TE
D
INT
ER
PL
AN
TE
D
PE
RM
AN
EN
T A
ND
ME
DIU
M
TE
RM
CR
OP
S
TO
TA
L
NU
MB
ER
OF
TR
EE
S/P
LA
NT
S
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
TO
TA
L
NU
MB
ER
OF
TR
EE
S/P
LA
NT
AR
EA
UN
DE
R
PR
OD
UC
TIO
NY
ES
NO
1.C
OC
ON
UT
12
12
2.B
AN
AN
AS
12
12
3.P
LA
NT
AIN
12
12
4.M
AN
GO
ES
12
12
5.B
RE
AD
FR
UIT
12
12
6.A
VO
CA
DO
12
12
7.S
WE
ET
OR
AN
GE
12
12
8.G
RA
PE
FR
UIT
12
12
9.C
OC
OA
12
12
10.L
IME
S1
21
2
11.C
OF
FE
E1
21
2
12
.CIN
NA
MO
N1
21
2
13.L
EM
ON
12
12
14.T
AN
GE
RIN
E1
21
2
15.P
AW
PA
W1
21
2
16.T
AM
AR
IND
12
12
OT
HE
RS
(Spec
)C
OD
EX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
12
12
12
12
12
12
12
12
Appendix B
VII. TEMPORARY CROPS
37 State the following information for TEMPORARY crops presently in the holding:
IS THIS CROP
GROWING TO
DAY?
WAS IT GROWN
DURING 1995?
IF THE ANSWER TO ANY TWO OF
THE PREVIOUS QUESTIONS WAS YES
STATE THE END USE OF THE CROP
TEMPORARY CROPS
YES NO YES NO HOME
USE
HOME
USE/SALE
PRIMARILY
FOR SALE
1.TANNIA 1 2 1 2 1 2 3
2.DASHEEN 1 2 1 2 1 2 3
3.CHRISTOPHENE 1 2 1 2 1 2 3
4.SWEET POTATOES 1 2 1 2 1 2 3
5.YAM 1 2 1 2 1 2 3
6.CASSAVA 1 2 1 2 1 2 3
7.EDOES 1 2 1 2 1 2 3
8.TOMATO 1 2 1 2 1 2 3
9.CUCUMBER 1 2 1 2 1 2 3
10.PUMPKIN 1 2 1 2 1 2 3
11.CANTALOUPE 1 2 1 2 1 2 3
12.WATERMELON 1 2 1 2 1 2 3
13.EGGPLANT 1 2 1 2 1 2 3
14.CABBAGE 1 2 1 2 1 2 3
15.SPINACH 1 2 1 2 1 2 3
16.LETTUCE 1 2 1 2 1 2 3
17.CELERY 1 2 1 2 1 2 3
18.PARSLEY 1 2 1 2 1 2 3
19.DRY BEANS 1 2 1 2 1 2 3
20.DRY PEAS 1 2 1 2 1 2 3
21.SWEET PEPPER 1 2 1 2 1 2 3
22.GROUNDNUT 1 2 1 2 1 2 3
23.GINGER 1 2 1 2 1 2 3
24.CARROT 1 2 1 2 1 2 3
25.ONIONS 1 2 1 2 1 2 3
26.BEETS 1 2 1 2 1 2 3
27.RADISH 1 2 1 2 1 2 3
OTHER
(Specify):
CODE XXXXX
X
XXXXX XXXXX XXXXX XXXXX XXXXX XXXXX
1 2 1 2 1 2 3
1 2 1 2 1 2 3
1 2 1 2 1 2 3
REMARKS:______________________________________________________________________
_________________________________________________________________________________
_________________________________________________________________________________
Ap
pen
dix
B
VII
I. L
IVE
ST
OC
K
38 S
tate
the
num
ber
of
anim
als
on h
old
ing today
, re
gar
dle
ss o
f ow
ner
ship
:
AN
IMA
LN
UM
BE
RA
NIM
AL
NU
MB
ER
1. C
att
leX
XX
XX
XX
XX
X
XX
3. P
ou
ltry
XX
XX
XX
XX
XX
XX
1.1
Cow
s 3.1
Lay
ers
1.2
Fem
ale
Cal
ves
3.2
Bro
iler
s
1.3
Hei
fers
3.3
Chic
ks
1.
4 B
ulls
3.4
Turk
eys
1.5
Mal
e C
alves
3.5
Duck
s
2. P
igs
XX
XX
XX
XX
XX
XX
4.
Sh
eep
2.1
Sow
s5. G
oats
2.2
Boar
s6. R
ab
bit
s
2.3
Pig
lets
7.
Do
nk
eys
2.4
Fat
tener
8.
Mu
les
9.
Ho
rse
s
10.
Oth
er a
nim
als
(sp
ecif
y)
39 H
ow
man
y b
eeh
ives
are
ther
e in
the
hold
ing?
|______|
bee
hiv
es.
RE
MA
RK
S:
___________________________________________________________________
______________
___________
____________________________________________________________________________________________
Ap
pen
dix
B
IX. M
AC
HIN
ER
Y A
ND
EQ
UIP
ME
NT
40 H
ow
man
y o
f th
e fo
llow
ing types
of
mach
iner
y a
nd
eq
uip
men
t w
ere
use
d w
holl
y o
r par
tly f
or
AG
RIC
UL
TU
RA
L P
RO
DU
CT
ION
on t
he
hold
ing d
uri
ng 1
995 (
regar
dle
ss o
f ow
ner
ship
).
MA
CH
INE
RY
/
EQ
UIP
ME
NT
NU
MB
ER
MA
CH
INE
RY
/ E
QU
IPM
EN
TN
UM
BE
R
1. T
ruck
s or
van
s10.F
ertilize
r D
ispen
ser
2. B
ulldoze
rs11. B
rush
Cutt
ers
3. T
ract
ors
12. L
awn M
ow
ers
4. P
loughs
13.C
opra
Dry
ers
5. S
pra
yer
s14.E
lect
ric
Gen
erat
ors
Oth
er (
spec
ify)
CO
DE
XX
XX
XX
XX
X6. C
arts
or
wag
ons
(anim
al
dra
wn)
7. S
pri
nkle
rs
8. P
um
ps
9. S
eed P
lante
rs
RE
MA
RK
S:_
___________________________________________________________________________________________________
__________________________________________________________________________________
__________________________
__________________________________________________________________________________
__________________________
__________________________________________________________________________________
__________________________
____________________________________________________________________________________________________________
Ap
pen
dix
B
X.S
EL
EC
TE
D P
RA
CT
ICE
S A
ND
FA
CIL
ITIE
S
41 W
ere
fert
iliz
ers u
sed o
n the
hold
ing in 1
995?
YE
S|1
| G
O T
O Q
. 42
NO
|2|
GO
TO
Q.44
42 H
ow
man
y a
cres
wer
e fe
rtiliz
ed in 1
995?
_____|_
__ a
cres
.
43 S
tate
the
type
of
fert
iliz
er u
sed o
n the
hold
ing in 1
995:
US
ED
?T
YP
E O
F F
ER
TIL
IZE
R
YE
SN
O
1. L
ime
12
2.
N.P
.K.
12
3. S
ulp
hat
e of
Am
monia
12
4. U
rea
12
5. O
rgan
ic M
anure
12
Oth
ers
(spec
ify)
CO
DE
XX
XX
XX
1X
XX
1X
XX
1X
XX
44 W
as a
nim
al
feed
purc
has
ed d
uri
ng 1
995?
YE
S|1
|N
O|2
|
45 W
as a
ny lan
d i
rrig
ate
d at
any tim
e in
1995?
YE
S|1
| N
O |2|
46 W
as c
rop
rota
tion
pra
ctic
ed d
uri
ng 1
995?
YE
S|1
|N
O|2
|
47 W
ere
farm
rec
ord
s k
ept
duri
ng 1
995?
YE
S|1
| N
O |2|
48 W
as a
ny i
mp
roved
vari
ety o
f se
ed/p
lan
t use
d i
n 1
995?
YE
S|1
|N
O|2
|
Ap
pen
dix
B
49 S
tate
the
type
of
pes
tici
de
(if
any )
use
d o
n h
old
ing in 1
995:
TY
PE
OF
PE
ST
ICID
EU
SE
D?
YE
SN
O
1. In
sect
icid
e1
2
2. W
eedci
de
12
3. N
emat
icid
e1
2
4. F
ungic
ide
12
5. R
oden
tici
des
12
Oth
ers
(spec
ify)
CO
DE
XX
XX
XX
XX
XX
XX
1X
XX
XX
X
1X
XX
XX
X
1X
XX
XX
X
1X
XX
XX
X
XI.
OT
HE
R
50 D
o y
ou (
the
farm
er)
bel
ong to a
ny o
f th
ese
farm
org
aniz
atio
ns?
OR
GA
NIZ
AT
ION
YE
SN
O
1. S
t. L
uci
a B
anan
a G
row
ers'
Ass
oci
atio
n.
12
2. S
t. L
uci
a C
oco
nut
Gro
wer
s' A
ssoci
atio
n1
2
3. S
t. L
uci
a A
gri
culturi
st A
ssoci
atio
n1
2
4. N
atio
nal
Far
mer
s A
ssoci
atio
n1
2
5. O
ther
(S
pec
ify)
CO
DE
XX
XX
XX
1X
XX
1X
XX
1X
XX
Ap
pen
dix
B
QU
ES
TIO
NS
51, 52 A
ND
53 A
PP
LY
ON
LY
TO
IN
DIV
IDU
AL
/HO
US
EH
OL
D O
R J
OIN
T P
AR
TN
ER
SH
IP T
YP
E O
F
HO
LD
ING
S.
51 W
hat
port
ion o
f th
e hold
er's
house
hold
inco
me
cam
e fr
om
agri
cultura
l ac
tivitie
s in
1995?
LE
SS
TH
AN
25%
1
BE
TW
EE
N 2
5%
AN
D 5
0%
2
BE
TW
EE
N 5
0%
AN
D 7
5%
3
75%
AN
D O
VE
R4
52 S
tate
oth
er s
ourc
es o
f house
hold
inco
me:
- F
ishi
ng1
- A
gro
indust
ries
2
- T
ouri
sm3
- C
raft
s4
- V
endi
ng5
- R
emitta
nces
6
- O
ther
s (s
pec
ify)
CO
DE
53 D
id y
ou o
r an
y o
ther
mem
ber
of
this
house
hold
go f
ishin
g las
t yea
r?Y
ES
|1|
NO
|2|
RE
MA
RK
S:
____________________________________________________________________________
___
________________
________
______________________________
____________________________________________________________________
__________________________________________________________________________________________________________
EN
D O
F I
NT
ER
VIE
W:
TH
AN
K T
HE
RE
SP
ON
DE
NT
Ap
pen
dix
B
A D
D I
T I
O N
A L
EN
UM
ER
AT
OR
: IF
TH
ER
E A
RE
MO
RE
TH
AN
20 P
ER
SO
NS
IN
TH
E H
OU
SE
HO
LD
PL
EA
SE
CO
PY
TH
E
NU
MB
ER
OF
QU
ES
TIO
NN
AIR
E A
S A
PP
EA
RS
IN
SE
CT
ION
I A
ND
CO
NT
INU
E T
AK
ING
TH
E D
AT
A F
OR
TH
E M
EM
BE
RS
OF
TH
E H
OU
SE
HO
LD
IN
TH
IS A
DD
ITIO
NA
L S
HE
ET
. W
HE
N Y
OU
FIN
ISH
, P
LE
AS
E
AT
TA
CH
TH
IS S
HE
ET
TO
TH
E C
OR
RE
SP
ON
DIN
G Q
UE
ST
ION
NA
IRE
.
I. Q
UE
ST
ION
NA
IRE
No
.____________
IV.P
OP
UL
AT
ION
AN
D E
MP
LO
YM
EN
T
QU
ES
TIO
N
26
A
PP
LIE
S
ON
LY
T
O
IND
IVID
UA
L/H
OU
SE
HO
LD
O
R
JO
INT
P
AR
TN
ER
SH
IP
TY
PE
O
F
HO
LD
ING
S.
QU
ES
TIO
NS
27
TO
29
AP
PL
Y T
O A
LL
TY
PE
S O
F H
OL
DIN
GS
.
26 F
or
each
per
son liv
ing in the
farm
er's h
ouse
hold
ple
ase
stat
e th
e fo
llow
ing info
rmat
ion:
SE
XIn
1995, did
he/
she
work
on h
old
ing?
YE
SN
O
Num
ber
Nam
e
MA
LE
FE
M
AG
E
Per
man
ently (
1)
Occ
asio
nal
ly (
2)
21
12
11
12
2
22
12
11
12
2
23
12
11
12
2
24
12
11
12
2
25
12
11
12
2
26
12
11
12
2
27
12
11
12
2
28
12
11
12
2
29
12
11
12
2
30
12
11
12
2
31
12
11
12
2
32
12
11
12
2
33
12
11
12
2
00
TO
TA
LX
XX
Ap
pen
dix
B
A D
D I
T I
O N
A L
EN
UM
ER
AT
OR
: IF
T
HE
RE
A
RE
M
OR
E T
HA
N 10 P
AR
CE
LS
IN
T
HE
H
OL
DIN
G P
LE
AS
E C
OP
Y T
HE
NU
MB
ER
OF
QU
ES
TIO
NN
AIR
E A
S A
PP
EA
RS
IN
SE
CT
ION
I A
ND
CO
NT
INU
E T
AK
ING
TH
E D
AT
A F
OR
TH
E P
AR
CE
LS
OF
TH
E H
OL
DIN
G I
N T
HIS
AD
DIT
ION
AL
SH
EE
T. W
HE
N Y
OU
FIN
ISH
, P
LE
AS
E A
TT
AC
H
TH
IS S
HE
ET
TO
TH
E C
OR
RE
SP
ON
DIN
G Q
UE
ST
ION
NA
IRE
.
I. Q
UE
ST
ION
NA
IRE
No
.____________
V.L
AN
D
TY
PE
OF
TE
NU
RE
RE
NT
ED
/LE
AS
ED
SQ
UA
TT
ING
PA
RC
EL
NU
MB
E
R
NA
ME
OF
TH
E
PA
RC
EL
LO
CA
TIO
N O
F
PA
RC
EL
AR
EA
(acr
es)
OW
NE
DF
AM
ILY
LA
ND
PR
IVA
TE
GO
VT
.P
RIV
AT
EG
OV
T.
OT
HE
R
11
12
34
56
7
12
12
34
56
7
13
12
34
56
7
14
12
34
56
7
15
12
34
56
7
16
12
34
56
7
17
12
34
56
7
18
12
34
56
7
19
12
34
56
7
20
12
34
56
7
00
TO
TA
LX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
XX
X
EN
UM
ER
AT
OR
: P
LE
AS
E,
VE
RIF
Y T
HA
T T
HE
TO
TA
L A
RE
A O
F H
OL
DIN
G I
S A
CT
UA
LL
Y W
HA
T W
AS
RE
PO
RT
ED
IN
Q.
30.