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UNIVERSITÀ DEGLI STUDI DI TRIESTE XXVI CICLO DEL DOTTORATO DI RICERCA IN BIOLOGIA AMBIENTALE MICROALGAE AND BIOFUELS: OPTIMIZING THE CULTURE CONDITIONS OF SELECTED STRAINS TO ENHANCE LIPID PRODUCTION. A PHYSIOLOGICAL AND BIOCHEMICAL APPROACH Settore scientifico-disciplinare BIO 04 - FISIOLOGIA VEGETALE DOTTORANDA FRANCESCA BOLZAN COORDINATORE CHIAR.MO PROF. ALBERTO PALLAVICINI SUPERVISORE DI TESI DOTT.SSA ANNALISA FALACE ANNO ACCADEMICO 2012 / 2013

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Page 1: MICROALGAE AND BIOFUELS: OPTIMIZING THE CULTURE …significant contribution to satisfy the primary energy demand, while simultaneously providing environmental benefits (Wang et al.,

UNIVERSITÀ DEGLI STUDI DI TRIESTE

XXVI CICLO DEL DOTTORATO DI RICERCA IN BIOLOGIA AMBIENTALE

MICROALGAE AND BIOFUELS: OPTIMIZING THE CULTURE CONDITIONS OF SELECTED STRAINS TO

ENHANCE LIPID PRODUCTION. A PHYSIOLOGICAL AND BIOCHEMICAL APPROACH

Settore scientifico-disciplinare BIO 04 - FISIOLOGIA VEGETALE

DOTTORANDA

FRANCESCA BOLZAN

COORDINATORE

CHIAR.MO PROF. ALBERTO PALLAVICINI

SUPERVISORE DI TESI

DOTT.SSA ANNALISA FALACE

ANNO ACCADEMICO 2012 / 2013

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Riassunto

La necessità di fonti d’energia che combinino sostenibilità ambientale, biodegradabilità,

bassa tossicità, rinnovabilità e una minore dipendenza dai derivati del petrolio, appare ai

giorni nostri piu urgente che mai. Basti pensare a come l’abuso dei combustibili fossili

abbia largamente contribuito all’eccesso di anidride carbonica nell’atmosfera, e quindi ai

cambiamenti climatici globali. Una di queste fonti d’energia è il biodiesel, un carburante

piu pulito del corrispettivo derivato del petrolio. Attualmente, le ricerche applicative

sull’utilizzo delle microalghe per la produzione di biocarburante sono avanzate ormai

ovunque nel mondo e si concretizzano attraverso la realizzazione di grandi vasche con

canali di scorrimento o di bioreattori all’aperto o al chiuso (in condizioni controllate),

sempre al fine di incrementare la biomassa. Inoltre, le microalghe hanno la capacità di

crescere rapidamente, sintetizzare ed accumulare grandi quantità (fino al 50% del peso

secco) di lipidi. Il successo e la sostenibilità economica del biodiesel, ovviamente

dipendono dalla selezione di appropriati ceppi algali.

E’ noto che la composizione biochimica delle microalghe può essere modulata

modificando le condizioni di coltura, quindi ai fini della produzione di biocarburanti su

larga scala, l’ottimizzazione dei parametri che favorisca l’incremento in biomassa e

l’accumulo di lipidi sembra essere la scelta vincente. Questo lavoro valuta l'impatto di tali

modulazioni, al fine di determinare se potenzialmente possano rendere le microalghe una

valida fonte di biodiesel a livello industriale.

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To my Grandparents Elio and Angela and to Lila I don't know about heaven, but I do believe in angels

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Acknowledgements

I would very much like to thank Dr. Marco Gray Grizon for being there when I really

needed.

An especial acknowledgment is for Dr Annalisa Falace to helping me to find my way.

A special thanks to Christian ‘the HPV-man’ Kranjec for his ‘British’ suggestions.

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Contents

CONTENTS

Chapter 1 1

General Introduction - Biofuels and microalgae: a critical approach

Chapter 2 25

Microalgae for oil: strain selection

Chapter 3 41

Lipid extraction from microalgae: comparison of methods

Chapter 4 57

Optimizing the culture conditions for the lipid production in three selected algal strains

Chapter 5 93

General conclusions and future perspectives

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Chapter 1

1

1

General introduction

Biofuels and microalgae: a critical approach

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Chapter 1

3

BIOFUELS AND MICROALGAE: A CRITICAL APPROACH

Abstract Microalgae are increasingly seen as a potential alternative to traditional feedstocks for

biodiesel, which are limited and may have economic, social and environmental impacts.

However, processing microalgae for biofuels is remarkably different and poses significant

challenges in ensuring that they are competitive when compared with other feedstocks.

This article describes and critically analyses the main aspects and methods that can be

used for the downstream processing of microalgae for biodiesel production. A brief

analysis is made of the current and potential biodiesel production processes from

microalgae, focusing on their main advantages and problems.

Introduction The world has been confronted in recent decades with an energy crisis, associated with

irreversible depletion of traditional sources of fossil fuels; their use as major form of

energy is indeed unsustainable, also causing accumulation of greenhouse gases in the

atmosphere that bring about global warming. The increasing industrialization and

motorization of the world has led to a steep rise for the demand of petroleum-based fuels.

Today fossil fuels take up to 80% of the primary energy consumed in the world, of which

58% alone is consumed by the transport sector (Escobar et al., 2009). For this reason, it is

possible to conclude that fossil fuels are responsible for the emission of a significant

amount of pollutants in the atmosphere, including greenhouse gases. Furthermore,

petroleum diesel combustion is also a major source of other air contaminants including

NOx, SOx, COs, particulate matter and volatile organic compounds, which are adversely

affecting the environment and causing air pollution. Also, the sources of these fossil fuels

are becoming exhausted. With the urgent need to reduce carbon emissions, and the

dwindling reserves of crude oil, liquid fuels derived from plant material (also termed

biofuels) appear to be an attractive alternative source of energy.

Among many energy alternatives, biofuels, hydrogen, natural gas and syngas (synthesis

gas) may likely emerge as the four strategically important sustainable fuel sources in the

foreseeable future. Within these four, biofuels are the most environment-friendly energy

source. Biofuels are a favorable choice of fuel consumption due to their renewability,

biodegradability and acceptable quality of exhaust gases. They are non-toxic, free of

sulfur and carcinogenic compounds, and they contain oxygen in its molecule, making it a

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Chapter 1

4

cleaner burning fuel than petrol and Diesel. Biodiesel production is expected to offer new

opportunities to diversify income and fuel supply sources, to promote employment in

rural areas, to develop long term replacement of fossil fuel and to reduce greenhouse gas

(GHG) emissions, boosting the decarbonisation of transportation fuels and increasing the

security of energy supply. Moreover, the key advantage of the utilisation of renewable

sources for the production of biofuels (Demirbas, 2008) is that the bioresources are

geographically more evenly distributed than fossil fuels; in this way the produced

bioenergy provides independence and security of energy supply.

Classification of Biofuels

Usually biofuels are classified according to their source and type. They can be solid, such

as fuelwood, charcoal, and wood pellets; or liquid, such as ethanol, biodiesel and

pyrolysis oils; or gaseous, such as biogas (methane).

Nigam and Singh (2011) have classified biofuels as primary and secondary type. The

primary biofuels are used in an unprocessed form (directly combusted) principally for

heating, cooking or electricity production such as fuelwood, wood chips and pellets, and

are those in which the organic matter is used essentially in its natural and non-modified

chemical form.

The secondary biofuels are modified primary fuels, which have been processed and

produced in a solid (e.g. charcoal), liquid (e.g. ethanol, biodiesel and bio-oil) or gaseous

form (e.g. biogas and hydrogen), which can be used for a wide range of applications,

including transport and various industrial processes. Secondary biofuels are further

divided into first, second and third generation biofuels on the basis of raw material and

technology used for their production (Fig. 1).

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Chapter 1

5

Figure 1: Classification of Biofuels (Nigam and Singh, 2011).

The first-generation liquid biofuels are produced from sugars, grains or seeds. Bio-

ethanol made by fermenting sugar extracted from crop plants, and biodiesel produced

from straight vegetable oils of oleaginous plants (by transesterification processes or

cracking), are most well-known first-generation biofuels. Although biofuel processes

have a great potential to provide a carbon-neutral route to fuel production, first-generation

production systems have considerable economic and environmental limitations. The most

common concern is that as production capacities increase, so does their competition with

agriculture for arable land used for food production, and the utilization of only a small

fraction of total plant biomass reduces the land usage efficiency. The increased pressure

on arable land currently used for food production can lead to severe food shortages, in

particular for the developing world where already more than 800 million people suffer

from hunger and malnutrition (FAO, 2007). In addition, the intensive use of land with

high fertilizer and pesticide applications and water use can cause significant

environmental problems.

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Chapter 1

6

Besides, Shenk et al. (2008) estimated that even if current oil-producing crops (Fig. 2)

would be grown on all arable land, these would be able to cover less than half of our

energy demand today, so biofuel production cannot contribute in any major way to global

fuel requirements. These limitations favor the search of non-edible biomass for the

production of biofuels.

Figure 2: Examples of first-generation biofuel crops. (a) Corn, (b) Wheat, (c) Oil-seed rape and (d) Tropical oil palm.

To become a more viable alternative fuel and to survive in the market, biodiesel must

compete economically with diesel. The end cost of biodiesel mainly depends on the price

of the feedstocks, that accounts for 60–75% of the total cost of biodiesel fuel (Canakci

and Sanli, 2008). In order to not compete with edible vegetable oils, the low-cost and

profitable biodiesel should be produced from low-cost feedstocks such as non-edible oils,

used frying oils, animal fats, soap-stocks, and greases. However, the available amounts of

waste oils and animal fats are not enough to match the today demands for biodiesel.

The advent of second-generation biofuels (Fig. 3) is intended to produce fuels from

lignocellulosic biomass, the whole plant matter of dedicated energy crops or agricultural

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Chapter 1

7

residues, forest harvesting residues or wood processing waste, rather than from food

crops.

The major components of lignocellulosic feedstocks are cellulose and hemicellulose,

which can be converted into sugars through a series of thermochemical and biological

processes, and eventually fermented into bioethanol. In general, lignocellulosic resources

are short-rotation forestry crops (poplar, willow and eucalyptus), perennial grasses

(miscanthus, switch grass and reed canary grass) and residues from the wood industry,

forestry and from agriculture (Carriquiry et al., 2011). Biofuels produced from

lignocellulosic material generate low net GHG emissions, hence reducing environmental

impacts (Cherubini and Strømman, 2011).

Cellulose may be converted into ethanol along biological pathways using modified yeasts,

while biodiesel from ligno-cellulosic biomass is mostly obtained by gasification and

consecutive Fischer-Tropsch synthesis (de Vries et al., 2014).

It appears evident from literature that production of second-generation biofuels requires

most sophisticated processing production equipment, more investment per unit of

production and larger-scale facilities to confine and curtail capital cost scale economies.

At present, the production of such fuels is not cost-effective because there are a number

of technical barriers that need to be overcome before their potential can be realized (de

Vries et al., 2014).

Furthermore, the technology for conversion in the most part has not reached the scales for

commercial use, which has so far inhibited any significant exploitation (Brennan and

Owende, 2010).

Figure 3: Examples of second-generation biofuel feedstocks.

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Chapter 1

8

Second-generation biofuels derived from non-food crops feedstock may also be

disadvantageous when replacing crops used for human consumption, or if its feedstocks

are cultivated in forest and other critical habitats with associated biological diversity.

Additionally, biodiesel needs to have lower environmental impacts and ensure the same

level of performance of existing fuels.

Therefore, on the basis of current scientific knowledge and technology projections, third-

generation biofuels specifically derived from microalgae are considered to be a viable

alternative energy resource that is devoid of the major drawbacks associated with first-

and second-generation biofuels. As seen before, conditions for a technically and

economically viable biofuel resource are that it should be competitive or, at least, cost

less than petroleum fuels; it should require low to no additional land use; it should enable

air quality improvement (e.g. CO2 sequestration) and it should require minimal water use.

Judicious exploitation of microalgae could meet these conditions and therefore make a

significant contribution to satisfy the primary energy demand, while simultaneously

providing environmental benefits (Wang et al., 2008; Khosla, 2009). Recent research

initiatives have proven that microalgal biomass appear to be one of the promising sources

of renewable biodiesel capable of meeting the global energy demand, and that it will also

not compromise production of food, fodder and other products derived from crops.

Furthermore, oil production from microalgae is clearly superior to that of palm, rapeseed,

soybean or Jatropha, and they are capable of synthesizing more oil per acre than any

terrestrial plant (Table 1).

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Chapter 1

9

Table 1

Comparison of some sources of biodiesel

Crop Oil Yield (L/ha) Land area

needed (M ha)a

Percent of

existing US

cropping areaa

Corn 172 1540 846

Soybean 446 594 326

Canola 1190 223 122

Jatropha 1892 140 77

Coconut 2689 99 54

Oil palm 5950 45 24

Microalgaeb 136900 2 1,1

Microalgaec 58700 4,5 2,5

a For meeting 50% of all transport fuel needs of the US;

b 70% oil (by wt) in biomass;

c 30% oil (by wt) in

biomass. (Adapted from Chisty, 2007).

Biodiesel from microalgae

Microalgae are prokaryotic or eukaryotic photosynthetic microorganisms that can grow

rapidly and live in harsh conditions due to their unicellular or simple multicellular

structure. Using only sunlight and abundant and freely available raw materials (e.g. CO2

and nutrients from wastewater), algae can synthesize and accumulate large quantities of

neutral lipids and carbohydrates, along with other valuable co-products (e.g. astaxanthin,

Ω-3 fatty acids etc.).

Microalgae have high potential in biodiesel production compared to other oil crops.

Potentially, instead of microalgae, oil-producing heterotrophic microorganisms grown on

a natural organic carbon source such as sugar, can be used to make biodiesel; however,

heterotrophic production is not as efficient as using photosynthetic microalgae. This is

because the renewable organic carbon sources required for growing heterotrophic

microorganisms are produced ultimately by photosynthesis, usually in crop plants (Chisti,

2007).

Microalgae have the ability to grow rapidly (biomass doubling times during exponential

growth are commonly as short as 3.5h), and they synthesize and accumulate large

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Chapter 1

10

amounts of neutral lipids, molecules that can be easily transesterified into biodiesel,

stored in cytosolic lipid bodies ( Hu et al., 2008). The fatty acid profile of the microalgal

cell is also relevant, because the heating power of the resulting biodiesel hinges upon that

composition (Amaro et al., 2011). Some species of diatoms and green algae have been

considered to be ideal sources of neutral lipids suitable for biodiesel production

(McGinnis et al., 1997; Illman et al., 2000). The critical starting point for this process is

identification of suitable algal strains that possess high constituent amounts of total lipids

in general, and neutral lipids in particular, and are capable of rapid accumulation of large

quantities of these molecules under various culture conditions. It was seen that under

optimal growth conditions, algae synthesize fatty acids principally for esterification into

glycerol-based membrane lipids, which constitute about 5–20% of dry cell weight

(DCW). Fatty acids include medium-chain (C10–C14), long-chain (C16–C18) and very-

long-chain (PC20) species and fatty acid derivatives. Under unfavorable environmental or

stress conditions for growth, many algae alter their lipid biosynthetic pathways towards

the formation and accumulation of neutral lipids (20–50% DCW), mainly in the form of

triacylglycerols (TAGs) (Singh et al., 2011). This was due to the shift in lipid metabolism

from membrane lipid synthesis to the storage of neutral lipids. De novo biosynthesis and

conversion of certain existing membrane polar lipids into TAGs may contribute to the

overall increase in TAGs. As a result, TAGs may account for as much as 80% of the total

lipid content in the cell (Suen et al., 1987; Tonon et al., 2002; Tornabene et al., 1983).

The utilization of microalgae for biofuels production can also serve other purposes. For

example they could remove CO2 from industrial flue gases by bio-fixation and reduce the

GHG emissions of a process while producing biodiesel. (Chisti, 2007; Wang et al., 2008;

Hossain and Salleh, 2008).

After oil extraction, the resulting algal biomass can be processed into ethanol, methane,

biohydrogen (Hossain and Salleh, 2008), livestock feed, used as organic fertilizer due to

its high N:P ratio, or simply burned for energy cogeneration (electricity and heat).

Furthermore, microalgae can be grown in areas unsuitable for agricultural purposes

independently of the seasonal weather changes, thus not competing for arable land use,

and can use wastewaters as the culture medium. Depending on the microalgae species,

other compounds may also be extracted, with valuable applications in different industrial

sectors, including a large range of fine chemicals and bulk products, such as fats,

polyunsaturated fatty acids (PUFAs), oil, natural dyes, sugars, pigments, antioxidants,

high-value bioactive compounds, and other fine chemicals and biomass (Li et al., 2008).

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11

For these reasons, microalgae can potentially revolutionize a large number of

biotechnology areas, including biofuels, cosmetics, pharmaceuticals, nutrition and food

additives, aquaculture, and pollution prevention.

Figure 4 shows a strategy for the production of algal biodiesel. At each stage, there are

many factors to be considered and optimized, including energy and material inputs (e.g.

nutrients, and energy for mixing during growth), and appropriate treatment of waste

products, such as spent media and residual biomass.

Figure 4: Algal biofuel pipeline, showing the major stages in the process, together with the inputs and

outputs that must be taken into consideration by life-cycle (Scott et al., 2010).

Choice of algal strain

A successful and economically viable algae-based oil industry depends on the selection of

appropriate algal strains. Bioprospection of strains is important to select the best strains

that can produce higher amounts of desired metabolic products (Araujo et al., 2011).

A multicriteria-based strategy ought thus to be considered when selecting a specific wild

microalgal strain, including a balance of growing rate, lipid quantity and quality, weak

response to environmental disturbances (e.g. temperature, nutrient input and light),

nutrient preference and rate of carbon, nitrogen and phosphorus uptake, which is

especially relevant when upgrade of brackish waters and agricultural effluents is sought

(Chisti, 2007; Li et al., 2008; Li et al., 2008a).

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Chapter 1

12

Microalgal biomass production

Microalgae cultivation can be done in open culture systems and in highly controlled,

closed culture systems called photobioreactors (PBRs). Open systems can be divided into

natural waters (lakes, lagoons, ponds) and artificial ponds or containers, erected in very

different ways. Algae are grown in suspension with additional fertilizers. Gas exchange is

achieved via natural contact with the surrounding atmosphere and exposure to solar light.

Regarding the technical complexity, open systems such as the widespread raceway ponds

may vary considerably, but they are still much simpler than more recent closed systems

for the cultivation of microalgae.

Raceway ponds (Fig. 5) are the most commonly used artificial system, and they are made

of a closed loop recirculation channel that is typically about 0.3 m deep. Microalgae,

water and nutrients circulate around a race track. A paddlewheel is used to mix,

circulating the algal biomass and preventing sedimentation. The flow is guided around

bends by baffles placed in the flow channel.

Figure 5: Arial view and schematic view of a raceway pond (personal elaboration).

Open pond production does not necessarily compete for land with existing agricultural

crops, since they can be implemented in areas with marginal crop production potential

(Chisti, 2008). They also have lower energy input requirement, and regular maintenance

and cleaning are easier to perform; therefore, it may have the potential to return large net

energy production (Rodolfi et al., 2008).

The main disadvantage of open systems is that by being open to the atmosphere, they are

susceptible to weather conditions, not allowing control of water temperature, evaporation

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and lighting, and are also more susceptible to contaminations from other microalgae or

bacteria (Carvalho et al., 2006; Schenk et al., 2008).

However, raceways are perceived to be simpler and less expensive than photobioreactors,

because they cost less to build and operate. Although raceways are low-cost, they have a

low biomass productivity compared with photobioreactors (Chisti, 2007; Karthikeyan,

2012).

The use of natural conditions for commercial algae production has the advantage of using

sunlight as a free natural resource. However, for outdoor algae production systems, light

is generally the limiting factor (Pulz and Scheinbenbogan, 1998). In fact, primary

productivity can be limited by available sunlight due to diurnal cycles and the seasonal

variations, thereby restricting the viability of commercial production to areas with high

solar radiation. Some raceways were also designed with artificial light, but this design is

not practical and economically feasible for commercial production.

Bioreactors are closed systems of various shapes and sizes, in which a biological

conversion is achieved. Thus, a photobioreactor is a reactor in which phototrophs

(microbial, algal or plant cells) are grown or used to carry out a photo-biological reaction.

For continuous operation, correct amount of water, nutrients, air and carbon dioxide must

be provided. As algae grow, excess culture overflow and is harvested (Karthikeyan,

2012).

Most photobioreactors are designed as tubular reactors (Fig. 6), flat-panel reactors or

bubble column reactors.

Figure 6: Tubular photo-bioreactor (personal elaboration)

A tubular PBR consists of an array of straight transparent tubes that are usually made of

plastic or glass. This tubular array, or the solar collector, is where the sunlight is captured.

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Tube diameter is limited because light does not penetrate too deeply in the dense culture

broth that is necessary for ensuring a high biomass productivity for the PBR. Biomass

sedimentation in tubes is prevented by maintaining a highly turbulent flow generated by a

mechanical pump. Photobioreactors permit essentially single-species culture of

microalgae for prolonged durations, as the closed configuration makes the control of the

potential contamination easier (Chisti, 2007; Brennan and Owende, 2009).

In existing commercial applications, artificial light and sometimes heat are used. The

morphology of the PBR, its orientation and in particular the depth of the substrate are key

considerations, in order to allow sufficient light to penetrate the reactor. Poor design can

restrict light access and reduce areal productivity.

The PBRs have the advantages of high productivity, low contamination, efficient CO2

capture, continuous operation, and controlled growth conditions. The major drawbacks

are the high capital and operating costs. There are many design and operational

challenges which need to be resolved before commercial production of microalgae using

PBRs can be considered. Fouling and cleaning of both external and internal walls of the

PBR is a big trouble. Over time accumulation of dirt (external) or algae (internal) will

prevent light absorption. Mixing to ensure optimum photosynthetic efficiency is also a

major challenge. In order to maintain turbulent flow, energy needs to be supplied,

generally for pumping, or for sparging with gases (Bruton et al., 2009). Any parasitic

energy load needs to be minimized in order to keep a positive energy balance on the

overall process. Intermediate systems have also been designed, such as open ponds under

greenhouses allow a more controlled environment. In the same way, designers of

photobioreactors have reduced costs by using simple materials, such as transparent pipes,

using natural solar light and gravity feeding of the growth medium.

The large scale demand for microalgae may result in fertilizer shortages. At

concentrations below 0.2 µmol P/l, availability of phosphates in the culture medium will

be a growth-limiting factor. Equally nitrates availability will be a problem for growth

when concentrations are below 2 µmol N/l (Bruton et al., 2009). For diatoms, in addition

to N and P, silicate is essential. Silicon washed out from land to sea by freshwater run-off,

will be available in sufficient amounts under normal conditions. Silicon will be a limiting

factor for growth of diatoms in concentrations lower than 2 µmol Si/l. Carbon is a key

requirement, as the composition of microalgae is about 45% carbon. This is generally

supplied as CO2. For each kilogram of microalgae, at least 1.65 kg of CO2 are required

based on a mass balance (Berg-Nilsen, 2006).

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When natural constituents of algae cells are used, biomass generation by cultivation is

quite a straightforward process: light, nutrients and time are needed. If an increase of a

particular chemical compound is required, for instance lipids, specific growth conditions

should be applied. High oil content in algae is not a naturally occurring condition. This

may occur when algae are growing in particular stress condition (e.g. artificial nitrogen

starvation, high light irradiance, temperature, salinity, CO2 concentration etc). Excess

carbon is then stored in intracellular lipids. On the other hand, changing operating

conditions in large ponds is quite difficult (Bruton et al., 2009).

The main advantages and limitations of open ponds and PBR systems are summarized in

Table 2

Table 2

Advantages and disadvantages of open and closed algal cultivation plants (modified from

Grobbelaar, 2009).

Parameter Open ponds

(raceway ponds)

Closed systems

(PBR systems)

Contamination risk High Low

Water losses High Low

CO2 losses High Almost none

Reproducibility of production Variable but consistent

over time

Possible within

certain tolerances

Process control Complicated Less complicated

Standardisation Difficult Possible

Weather dependence High Less because protected

Maintenance Easy Difficult

Construction costs Low High

Biomass concentrations Low High

Closed photobioreactors have received major research attention in recent years. The noted

proliferation of pilot-scale production using PBRs compared to open raceway ponds

could be attributed to more rigorous process control and potentially higher biomass

production rates, hence, potentially higher production of biofuel and co-products

(Brennan and Owende, 2009).

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Lipid productivity

Microalgae have the ability to synthesize lipids that can be used for the production of

biodiesel. In nature, microalgal accumulation of lipids increases under certain conditions,

thus, when selecting and improving algae for high biodiesel production, it is important to

keep in mind the factors that lead to a natural accumulation of lipids in algae. Microalgae

are known to grow more abundantly in nutrient-rich (eutrophic) waters, leading

frequently to algal blooms. Once the algal population reaches its limits (either due to

nutrient depletion or high cell densities that limit light penetration) a large number of the

algal cells die. While many microalgae strains naturally have high lipid content (ca. 20–

50% dry weight), it is possible to increase the concentration by optimizing the growth

determining factors. The optimization of strain-specific cultivation conditions is of

confronting complexity, with many interrelated factors that can each be limiting. These

include temperature (Cho et al., 2007), mixing, fluid dynamics and hydrodynamic stress

(Barbosa et al., 2003), gas bubble size and distribution (Barbosa et al., 2004; Poulsen and

Iversen, 1999), gas exchange, mass transfer, light cycle and intensity (Grobbelaar et al.,

1996; Kim et al., 2006), water quality, pH, salinity (Abu-Rezq et al., 1999), mineral and

carbon regulation/bioavailability, cell fragility, cell density and growth inhibition (Schenk

et al., 2008).

However, increasing lipid accumulation will not result in increased lipid productivity, as

biomass productivity and lipid accumulation are not necessarily correlated. Lipid

accumulation refers to increased concentration of lipids within the microalgae cells

without consideration of the overall biomass production. Lipid productivity takes into

account both the lipid concentration within cells and the biomass produced by these cells

and is therefore a more useful indicator of the potential costs of liquid biofuel production

(Brennan and Owende, 2009).

An important feature of microalgae is the flexibility in controlling the composition of the

cultivated biomass using techniques such as stress levels and light control to achieve the

desired levels of lipids, proteins (e.g. from Spirulina), pigments (e.g. astaxanthin),

nutraceuticals (e.g. β-Carotene) and other products of interest. Thus, microalgal biomass

cultivated for its lipid content for conversion into biodiesel offers several choices for

obtaining additional commercially significant compounds. These include ethanol (low

conversion rates) and biogas. It is also possible to produce protein-rich feed for both

animal and human consumption (Bruton et al., 2009).

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Algal harvesting

Algal harvesting consists of biomass recovery from the culture medium, a procedure that

may contribute to 20–30% of the total biomass production cost (Molina Grima et al.,

2003). In order to remove large quantities of water and process large algal biomass

volumes, a suitable harvesting method may involve one or more steps, and be achieved in

several physical, chemical, or biological ways, in order to perform the desired solid-liquid

separation. Experience has demonstrated that albeit a universal harvesting method does

not exist, this is still an active area for research, being possible to develop an appropriate

and economical harvesting system for any algal species. Most common harvesting

methods include sedimentation, centrifugation, filtration, ultra-filtration, sometimes with

an additional flocculation step or with a combination of flocculation-flotation.

However, Sim et al. (1988) have observed that centrifugation gives good recovery and

thickened slurry, but it is energy intensive and the capital investment is high. Chemical

flocculation is more economical, but the use of toxic flocculants hinders the incorporation

of the final products/residuals into animal feed. Continuous filtration is more energy

efficient, economical and chemical-free, but algae size and morphology may be a

problem.

Richmond (2004) suggested one main criterion for selecting a proper harvesting

procedure, which is the desired product quality.

Normally harvesting of microalgae can be a single- or two-step process, which can

involve also dewatering of the biomass. The selection of harvesting process for a

particular strain depends on size (which can make it difficult to carry out) and properties

of the algal strain (Oilgae, 2010).

After harvesting and dewatering, the microalgae biomass still has about 80–85% water

(on a mass basis) (Cooney et al., 2009). Thus, an additional drying step may be required

to drive off the remaining water and leave the biomass at a minimum of 99% (w/w)

suspended solids.

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Extraction of lipids from microalgae

Extraction of microalgal lipids is an important process for the production of biodiesel.

Lipid extraction is performed by chemical methods in the form of solvent extractions,

physical methods or a combination of the two. Extraction methods used should be fast,

effective and non-damaging to lipids extracted, and easily scaled up (Rawat et al., 2010).

The solvent extraction was still the main extraction procedure used by many researchers

due to its simplicity and relatively inexpensive, requiring almost no investment for

equipment. The choice of solvent for lipid extraction, as with harvesting, will depend on

the type of the microalgae grown. Other preferred characteristics of the solvents are that

they should be inexpensive, volatile, non toxic, non polar and poor extractors of other

cellular components (Surendhiran and Vijay, 2012).

Although studies seem to indicate the feasibility of the new production processes, at least

from a laboratory and pilot project point of view, work on the implementation on the

industrial level is still lacking. Aspects that need to be further studied include: better

processes to purify biodiesel in order to meet the regulations, better ways to incorporate

biomass processing steps with the new biodiesel production processes, and a full

economic analysis of the new processes.

Biodiesel production

Biodiesel is typically a mixture of fatty acid alkyl esters, obtained from oils or fats,

which, when from plant or animal origin, are composed by 90–98% triglycerides, and

smaller amounts of mono- and diglycerides and free fatty acids, besides residual amounts

of phospholipids, phosphatides, carotenes, tocopherols, sulphur compounds and water

(Amaro et al., 2011). The transesterificationreaction needed to obtain biodiesel converts

triglycerides into fatty acid alkyl esters in the presence of an alcohol, such as methanol or

ethanol, and a catalyst, such as an alkali or acid, with glycerol as a byproduct (Vasudevan

and Briggs, 2008).

For user acceptance, microalgal biodiesel needs to comply with existing standards, such

as ASTM Biodiesel Standard D 6751 (United States) or Standard EN 14214 (European

Union). Microalgal oil contains a high degree of polyunsaturated fatty acids (with four or

more double bonds) when compared to vegetable oils, which makes it susceptible to

oxidation in storage and therefore reduces its acceptability for use in biodiesel. However,

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the extent of unsaturation of microalgal oil and its content of fatty acids with more than

four double bonds can be reduced easily by partial catalytic hydrogenation of the oil, the

same technology that is commonly used in making margarine from vegetable oils (Chisti,

2007). Nevertheless, microalgal biodiesel has similar physical and chemical properties to

petroleum diesel, first-generation biodiesel from oil crops and compares favourably with

the international standard EN14214 (Brennan and Owende, 2010).

Aim and outline of this work

This work addresses the issues related to the critical points that characterize the

exploitation of photoautotrophic microalgae in the production of biofuels, in particular of

biodiesel.

Chapter 2 underlines the key characteristics that must be taken into account when

choosing microalgal strains to be employed on industrial scale.

One of the major critical points in the strain screening process is that currently known

methods for the estimation of microalgal lipid are laborious and time-consuming. The

purpose of Chapter 3 is to compare the efficiency of several popular lipid extraction

methods. In this chapter it is also investigated the effect of ultra-sonication pre-treatment

on these extraction procedures.

Finally, Chapter 4 stresses the impact of culture conditions on biomass production and

lipid productivity. The parameters investigated in this chapter are culture mixing and

monochromatic lights.

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2

Microalgae for oil: strain selection

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MICROALGAE FOR OIL: STRAIN SELECTION

Abstract

Climate change mitigation, economic growth and stability, and the ongoing depletion of

oil reserves are all major drivers for the development of economically rational, renewable

energy technology platforms. Microalgae have re-emerged as a popular feedstock for the

production of biofuels and other more valuable products. Microalgae have the ability to

grow rapidly, synthesize and accumulate large amounts (approximately 20–50% of dry

weight) of lipids. A successful and economically viable algae-based oil industry depends

on the selection of appropriate algal strains. High lipid productivity is a key desirable

characteristic of a species for biodiesel production. The importance of lipid productivity

as a selection parameter over lipid content and growth rate individually is demonstrated.

Introduction

Biofuels are currently receiving much attention due to their potential as a sustainable and

environmentally friendly alternative to petrodiesel. Biodiesel, as derived from microalgae

lipids, has become a focal area of contemporary, global biotechnological research as it

holds the potential to provide a scalable, low-carbon, renewable feedstock without

adversely affecting the supply of food and other crop related products. Due to their simple

cellular structure, microalgae have higher rates of biomass and oil production than

conventional crops (Becker, 1994). Some species of algae produce large quantities of

vegetable oil as a storage product, regularly achieving 50% to 60% dry weight as lipid

(Sheehan et al., 1998).

Furthermore, since atmospheric CO2 accumulation has a serious effect on the global

environment, the control of total CO2 emission into the atmosphere is considered to be an

important issue related to the biosphere. Marine microalgae are expected to play an

important role in resolving this problem because they have a high capability for

photosynthesis and grow well in the sea, which solubilises a high amount of CO2, and

which accounts for 70% of the surface area of the earth.

The advantages of microalgae over higher plants as a source of transportation biofuels are

numerous: (1) oil yield per area of microalgae cultures could greatly exceed the yield of

the best oilseed crops (see Table 1); (2) microalgae grow in an aquatic medium, but need

less water than terrestrial crops; (3) microalgae can be cultivated in seawater or brackish

water on non-arable land, and do not compete for resources with conventional agriculture;

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(4) microalgae biomass production may be combined with direct bio-fixation of waste

CO2 (1 kg of dry algal biomass requiring about 1.8 kg of CO2); (5) fertilizers for

microalgae cultivation (especially nitrogen and phosphorus) can be obtained from

wastewaters; (6) algae cultivation does not need herbicides or pesticides; (7) the residual

algal biomass after oil extraction may be used as feed or fertilizer, or fermented to

produce ethanol or methane (Rodolfi et al., 2008).

Table 1: Comparison between different biodiesel sources. Modified from Chisti, 2007.

a 70% oil (by wt) in biomass. b 30% oil (by wt) in biomass.

The first step in developing an algal process is to choose the algal species. Pulz and Gross

(2004) observed that: “successful algal biotechnology mainly depends on choosing the

right alga with relevant properties for specific culture conditions and products”. Rigorous

selection is challenging owing to the large number of microalgal species available, the

limited characterization of these algae and their varying sets of characteristics.

Microalgae come in a variety of strains, each having different proportions of lipid,

protein, and carbohydrates contents. As shown in Table 2, under normal conditions some

microalgae have high lipids content such as Nannochloropsis sp., and others have high

protein contents like Chlorella vulgaris, while others have high carbohydrates content

like Porphyridium cruentum.

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Table 2: Chemical composition of various microalgae (adapted from Razeghifard, 2013).

n.a. not available a Values are for two types

of reactors used

From over a thousand collected, screened, and characterized microalgae, selection of the

most suitable strain for biodiesel production needs certain parameters evaluation. These

parameters include oil content, growth rate and productivity, strain adaptability, and

withstanding to different weather conditions such as temperature, salinity, pH, and high

CO2 sinking capacity and provide valuable co-products (Brennan and Owende, 2010).

Oleaginous algae can be found among diverse taxonomic groups, and the oil content may

vary noticeably among individual species or strains within and between taxa. Thus, right

strain selection is critical.

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Table 3: Oil content in some microalgae (adapted from Satyanarayana et al., 2011)

As shown in Table 3, few differences are apparent among various species, and even

within the same genus. The oil content is maximum in Botryococcus braunii, but the

associated productivity is poor. However, under adverse environmental conditions, it has

been shown to produce large quantities (up to 80% DCW) of very-long-chain (C23–C40)

hydrocarbons, similar to those found in petroleum, and thus Botryococcus has been

explored over the decades as a feedstock for biofuels and biomaterials (Metzger and

Largeau, 2005).

Rodolfi et al. (2008) tested thirty microalgal strains for their lipid production by

evaluating biomass productivity and lipid content. They found that these two parameters

were usually inversely related, a fact that has its rationale in the high metabolic cost of

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lipid biosynthesis; therefore, the best strain is the one that showed the best combination

among the two (see table 4).

Table 4: Biomass productivity, lipid content and lipid productivity of microalgal strains (adapted from Rodolfi et al., 2008).

Analyzing the two tables, it appears that the most common microalgae (i.e. Chlorella,

Dunaliella, Isochrysis, Nannochloris, Nannochloropsis, Neochloris, Nitzschia,

Phaeodactylum and Porphyridium spp.) possess oil levels between 20 and 50% (DW),

and exhibit reasonable productivities; Chlorella appears indeed a particularly good option

for biodiesel. Furthermore, of the thousand strains examined, green algae represent the

largest taxonomic group from which oleaginous candidates have been identified.

Probably, this fact is because many green algae are ubiquitous in diverse natural habitats

and, generally, grow faster than species from other taxonomic groups under laboratory

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conditions (Hu et al., 2008). On the other hand, marine microalgae are more appropriate

for large-scale production because their lipid productivities are consistently higher;

furthermore, in open culturing systems, high salinity prevents extensive contamination

and circumvents the need for fresh water. In this case, selection of fast-growing,

productive strains, optimised for the local climatic conditions is of fundamental

importance to the success of any algal mass culture, and particularly for low-value

products such as biodiesel. Fast growth encourages high biomass productivity. High

biomass density increases yield per harvest volume and decreases cost. High growth rate

also reduces contamination risk owing to out-competition of slower growers in

planktonic, continuous culture systems. A high content of the desired product increases

the process yield coefficient and reduces the cost of extraction and purification per unit

produced (Borowitzka, 1992).Growth rate and oil content (in % DW) have been the two

most studied parameters in the search for the success of large-scale cultivation of

microalgae for biofuels production (Griffiths and Harrison, 2012). However, fast growth

only rarely correlates with high lipid productivity. Lower growth rates and/or small cell

size contribute to lower the biomass productivity, even when the lipid content is high

(Rodolfi et al., 2008). Therefore, biomass yields may be considered as an adequate

criterion for biodiesel production only when associated with lipid productivity (Griffiths

and Harrison, 2012).On the other hand, generally, higher oil strains grow slower than low

oil strains. This is due to slow reproduction rate as a result of storing energy as oil and not

as carbohydrates (Vasudevan and Briggs, 2008). In addition, it should be taken into

consideration that some microalgae contain high levels of unsaturated fatty acids, which

reduce the oxidative stability of the biodiesel produced (Santos et al., 2009).

Culture conditions

The interest in microalgae for oil production is due to the high lipid content of some

species, and to the synthesis mainly of non-polar triacylglycerols (TAGs), which are the

best substrate to produce biodiesel.

Synthesis and accumulation of large amounts of TAGs accompanied by considerable

alterations in lipid and fatty acid composition occur in the cell when oleaginous algae are

placed under stress conditions imposed by chemical or physical environmental stimuli,

either acting individually or in combination. The major chemical stimuli are nutrient

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starvation, salinity and growth-medium pH. The major physical stimuli are temperature

and light. In addition to chemical and physical factors, growth phase and/or aging of the

culture also affect TAGs content and fatty acid composition.

Under optimal conditions of growth, algae synthesize fatty acids principally in form of

glycerol-based membrane lipids, which constitute about 5–20% of their dry cell weight.

Under unfavourable environmental or stress conditions instead, many algae alter their

lipid biosynthetic pathways towards the formation and accumulation of neutral lipids (20–

50% DCW), mainly in the form of TAGs (Huang et al., 2010). Several species of

microalgae can be induced to overproduce specific lipids and fatty acids through relative

simple manipulations of the physical and chemical properties of their culture medium. By

manipulating fatty acid content, microalgae represent a significant source of unusual and

valuable lipids and fatty acids for numerous industrial applications (Behrens and Kyle,

1996).

The effects of different cultivation factors on algal growth have been examined by

various authors.

Liu et al. (2008) showed that high iron concentration could induce considerable lipid

accumulation in marine strain Chlorella vulgaris. This suggests that some metabolic

pathways related to the lipid accumulation in C. vulgaris are probably modified by high

level of iron concentration in the initial medium. A significant increase in lipid

productivity as the result of accumulation of TAGs with saturated and monounsaturated

fatty acids was obtained under N-deprivation in nine strains (Breuer et al., 2012).

Achieving high lipid content without a significant decrease in the growth requires

different levels of N-stress in different species. While high N-stress is needed in some

species such as Neochloris oleoabundans and Scenedesmus dimorphus to increase the

lipid productivity, a low level of N-stress was more effective for Chlorella vulgaris and

Chlorococcum oleofaciens (Adams et al. 2013). Scenedesmus obliquus and Chlorella

zofingiensis were found to be the most promising strains for TAG production since they

accumulated TAGs as much as 35% of their dry weight with a productivity of 250–320

mg L-1

day-1

(Breuer et al. 2012).

Based upon the algal species/strains examined, it appears, with a few exceptions, that low

light induces the formation of polar lipids, in particular membrane polar lipids associated

with the chloroplast, whereas high light intensity decreases total polar lipid content with a

concomitant increase in the amount of neutral storage lipids, mainly TAGs (Brown et al.,

1996; Khotimchenko and Yakovleva, 2005; Napolitano, 1994). The fatty acid profile of

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the microalgal cell is also relevant, because the heating power of the resulting biodiesel

hinges upon that composition; most of the mentioned moieties are saturated and

unsaturated fatty acids containing 12–22 carbon atoms, often of the x3 and x6 types.

Thomas et al. (1984) analyzed the fatty acid compositions of seven fresh water microalgal

species; all of them could synthesize C14:0, C16:0, C18:1, C18:2 and C18:3 fatty acids –

whereas the relative contents of other fatty acid residues were species-specific, e.g. C16:4

and C18:4 in Ankistrodesmus sp., C18:4 and C22:6 in Isochrysis sp., C16:2, C16:3 and

C20:5 in Nannochloris sp., and C16:2, C16:3 and C20:5 in Nitzschia sp. Note that

different nutritional and processing factors, cultivation conditions and growth phases will

likely affect the fatty acid composition of microalgae: e.g. nitrogen deficiency and salt

stress induced accumulation of C18:1 in all species, and of C20:5 to a lesser extent in B.

braunii. (Amaro et al., 2011).

Microalgal molecular biology and genetic engineering

There are currently intensive global research efforts aimed at increasing and modifying

the accumulation of lipids, alcohols, hydrocarbons, polysaccharides, and other energy

storage compounds in photosynthetic organisms, yeasts, and bacteria through genetic

engineering. Many improvements have been realized, including increased lipid and

carbohydrate production, improved H2 yields, and the diversion of central metabolic

intermediates into fungible biofuels.

Furthermore, significant advances in microalgal genomics have been achieved during the

last decade. Expressed sequence tag (EST) databases have been established; nuclear,

mitochondrial, and

chloroplast genomes from several microalgae have been sequenced; and several more are

being sequenced. However, genetic engineering of algae to improve fuel feedstock

production phenotypes is still in its infancy. Most advances in the genetic engineering of

carbon storage pathways in algae have been achieved in Chlamydomonas reinhardtii but

molecular and genetic methods have been developed for other algal model species (Li et

al., 2010; Wang et al., 2009). Genome sequence information is currently available for

several eukaryotic algae, including the red microalga Cyanidioshyzon merolae, two

marine diatoms Thalassiosira pseudonana and Phaeodactylum tricornutum, several green

microalgae and some marine picoeukaryotes of the class Prasinophyceae.

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Understanding microalgal lipid metabolism is of great interest for the ultimate production

of diesel fuel surrogates. Both the quantity and the quality of diesel precursors from a

specific strain are closely linked to how lipid metabolism is controlled. Lipid biosynthesis

and catabolism, as well as pathways that modify the length and saturation of fatty acids,

have not been as thoroughly investigated for algae as they have for terrestrial plants

(Khozin-Goldberg and Cohen, 2011). However, many of the genes involved in lipid

metabolism in terrestrial plants have homologues in the sequenced microalgal genomes.

Therefore, it is probable that at least some of the transgenic strategies that have been used

to modify the lipid content in higher plants will also be effective with microalgae

(Radakovits et al., 2010). Furthermore, it is also reasonable to attempt to increase the

quality of the lipids in the process of engineering microalgae for an increased lipid

production, with regard to suitability as a diesel fuel feedstock. There are several acyl-

ACP thioesterases from a variety of organisms that are specific for certain fatty acid chain

lengths, and transgenic overexpression of thioesterases can be used to change fatty acid

chain length.

In addition, Acyl-CoA-dyacylglycerol acyltransferases (DGATs) have been demonstrated

to play an important role in the accumulation of TAG compounds in higher plants. It has

been identified as one of the key enzymes of the Kennedy pathway. In recent years it has

been suggested numerous times that the genetic engineering of a key factor of the lipid

production pathways, like the DGAT genes, could be a promising approach to increase

the cellular lipid content in microalgae, e.g. for more efficient biofuels production (Chisti,

2008; Courchesne et al., 2009; Work et al., 2011; Yu et al., 2011).

On this basis, genetic engineering can improve all aspects of algal production and

processing for enhanced biodiesel capabilities, but many ethical barriers need to be

overcome. For this reason, it will be necessary to evaluate the consequences from an

environmental point of view before proceeding to an industrial exploitation of enhanced

algae.

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Conclusions

Recent soaring oil prices, diminishing world oil reserves, and the environmental

deterioration associated with fossil fuel consumption have generated interest in using

algae as an alternative and renewable feedstock for fuel production. However, before this

concept can become a commercial reality, many fundamental biological questions

relating to the right strain selection, biosynthesis and regulation of fatty acids and TAG in

algae need to be answered. Clearly, physiological and genetic manipulations of growth

and lipid metabolism must be readily implementable, and critical engineering

breakthroughs related to algal mass culture and downstream processing are necessary to

produce low-cost biodiesel.

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3 Lipid extraction from microalgae: comparison of

methods

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LIPID EXTRACTION FROM MICROALGAE: COMPARISON OF METHODS

Abstract

Identification of novel microalgal strains with high lipid productivity is one of the most

important research topics in renewable biofuel research. However, the major critical point

in the strain screening process is that currently known methods (i.e. gas chromatography,

gravimetric method and staining with lipophilic fluorescent dye) for the estimation of

microalgal lipid are laborious and time-consuming. A colorimetric sulfo-phospho-vanillin

(SPV) method was developed for high-throughput quantitative analysis of total lipids. It

requires smaller amounts of sample compared to gravimetric methods for accurate

quantification and can also provide data on precise lipid composition. Also, this method is

applicable to a wide range of microalgae, from freshwater to marine species. Cell

disruption can increase the efficiency of total lipids extraction from microalgae, enabling

further conversion into biodiesel. The results showed that the sonication-assisted method

was efficient for lipid extraction in all samples, suggesting a favourable potential for

biodiesel production.

Introduction

Due to the limited stocks of fossil fuels and the increasing emission of greenhouse gas

(GHG) carbon dioxide into the atmosphere from the combustion of fossil fuels, research

has begun to focus on alternative biomass-derived fuels. One promising source of

biomass for alternative fuel production is represented by microalgae. This

microorganisms have the ability to grow rapidly, and synthesize and accumulate large

amounts of neutral lipids (mainly in the form of triacylglycerols, TAGs), which are stored

in cytosolic lipid bodies (Day et al.,1999; Chisti, 2007; Hu et al., 2008; Chisti, 2008). It

was seen that their high photosynthetic rates, often ascribed to their simplistic unicellular

structures, enable microalgae to rapidly accumulate lipids in their biomass (up to 77% of

dry cell mass), therefore they are predicted to produce about 10 times more biodiesel per

area unit of land than a typical terrestrial oleaginous crop (Chisti, 2007; Sheehan et al.,

1998; Rosenberg et al., 2008; Shenk et al., 2008). However, the selection and successful

outdoor large-scale cultivation of a robust microalgal strain, which has optimum neutral

lipid content, possesses a high growth rate, and is immune towards invasion by local

microbes, remain a major upstream challenge (Sheehan et al., 1998). Furthermore, the

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development of an effective and energetically efficient lipid extraction process from the

microalgal cells is critical for a successful upscaling of the downstream processes.

Lipids, defined as any biological molecule containing fatty acids, can generally be

classified into neutral and polar, based on the polarity of the molecular head group. The

former class comprises acylglycerols and free fatty acids, while the latter is categorized

into phospholipids and glycolipids. Neutral lipids are used primarily in the microalgal

cells as energy storage, while polar lipids are common membrane components.

Acylglycerol consists of fatty acids ester-bonded to a glycerol backbone and is

categorized according to its number of fatty acids (i.e. monoacylglycerols, diacylglycerols

and triacylglycerols).

A fundamental characteristic for biodiesel production is the suitability of lipids in terms

of the type and amount produced by an algal species, e.g. chain length, degree of

saturation and proportion of total lipid made up by triglycerides. These parameters

influence the quality of biodiesel produced. The majority of lipid-producing algal species

have a similar lipid profile, generally equivalent to vegetable oil from land plants suitable

for biodiesel production (Xu et al. 2006). The starting point for this process is

identification of suitable algal strains that possess high constituent amounts of total lipids

in general, and neutral lipids in particular, and are capable of rapid accumulation of large

quantities of neutral lipids under various culture conditions.

The composition and fatty acid profile of lipids extracted from a particular species is

further affected by the microalgal life cycle, as well as the cultivation conditions, such as

medium composition, temperature, illumination intensity and/or quality and ratio of

light/dark cycle (Guzman et al., 2010; Ota et al., 2009; Ramadan et al., 2008). For

example, Dunstan et al. (1993) observed that microalgal cells harvested during the

stationary phase have a lower polar lipid content if compared to cells of the same species

harvested during the logarithmic phase. On the other hand, when comparing lipids

obtained from logarithmic and stationary growth phase, stationary-phased lipids, despite

having an abundance of polar lipids at 51-57 wt%, contain higher levels of TAGs (20-41

wt% of total lipid) and appear more attractive for biodiesel processing than logarithmic-

phased lipids.

Numerous methods are used to assay microalgal lipid content, but there is little consensus

on the best methods for total lipid or fatty acid determination. Most studies have used

solvent extraction to remove lipids from the cells, typically based on the Folch (1957) or

Bligh and Dyer (1959) methods. However, Griffiths et al. (2010) recognised that these

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methods often extract lipids incompletely, particularly free fatty acids, and can extract

significant quantities of non-nutritive, non-saponifiable material such as pigments.

Moreover, quantification of neutral lipids requires the separation of the crude extracts and

quantification of the lipid fractions by thin-layer chromatography (TLC), high

performance liquid chromatography (HPLC) or gas chromatography (GC). The procedure

used for lipid analysis must ensure complete extraction and at the same time avoid

decomposition and/or oxidation of the lipid constituents. A major drawback of the

conventional method is that it is time-consuming and labour-intensive, making it difficult

to screen large numbers of algae.

Spectrofluorometric analysis of lipids is a high-throughput quantitative approach

originally developed by Greenspan et al. (1985). This method utilizes the fluorescent dye

Nile red, but environmental factors and other components (proteins and pigments) can

interfere with the assay and the fluorescence intensity may vary between samples

(Kimura et al., 2004; Mishra et al., 2014). Furthermore, broad-spectrum lipid

quantification assay is not possible using lipophilic dyes, since correlation between

fluorescence intensity and actual lipid content can vary among different strains. This

primarily is due to the fact that the strains with greater cell wall thickness have lower

staining efficiency (Mishra et al., 2014).

A methodology for the rapid, simple and colorimetric quantification of lipids from algal

cultures is the sulfo-phospho-vanillin assay (SPVA) developed by Chabrol et al., (1937)

and modified by Knight et al. (1972). In this assay, TAGs are hydrolysed by sulfuric acid

producing fatty acids, whose double bonds or hydroxyl groups react with the sulfuric acid

to form an alkenyl cation (which is the chromogen). The alkenyl cation then reacts with

the vanillin reagent (an aromatic hydrocarbon)

to form a chromophore with maximum

absorbance at 530 nm (Johnson et al., 1977).

The SPV method possesses many advantages:

for instance, it requires a small amount of

sample and requires less time and less labor

when a large number of samples is analyzed.

The colouring developed during the reaction

can be read and compared very easily (Fig. 1)

(Han et al., 2011; Mishra et al., 2014).

Figure 1: SPV method: coloration developed during the reaction.

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Due to the thick cell wall of several microalgae (in particular green algae) that blocks the

release of intra-lipids (Chen et al., 2009), it is necessary to use different methods apart

from the traditional mechanical press to get high yields in lipid extraction. An efficient

extraction requires that the solvent penetrates completely into the biomass and has a

connection corresponding to the polarity of the target compound, thus physical contact

between the material and the lipid solvent is related to the successful extraction. One way

to facilitate contact between the solvent and lipids is through cell rupture (Cooney et al.,

2009; Samarasinghe et al., 2012) using mechanical or non-mechanical techniques,

improving the extraction rate. Ultrasonication, microwave, bead mill and autoclave pre-

treatment are commonly used methods to promote vegetable cell disruption, and have

been tested in pure cultures of microalgal cells (Halim et al., 2012; Lee et al., 2010).

Sonication has the advantage of being able to disrupt the cells at relatively low

temperatures when compared to microwave and autoclave, and could be an effective

treatment for breaking up the rigid cell envelopes of microalgae. Intense sonication of

liquids generates sound waves that propagate into the liquid media, resulting in

alternating high-pressure and low-pressure cycles. During the low-pressure cycle, high-

intensity small vacuum bubbles are created in the liquid. When the bubbles attain a

certain size, they collapse violently during a high-pressure cycle. This is called cavitation.

During the implosion very high pressures and high speed liquid jets are produced locally.

The resulting shear forces break the cell structure mechanically and improve material

transfer (Jeon et al., 2013). This effect supports the extraction of lipids from algae.

The aim of this paper is to compare some well-known lipid extraction methods and to

verify any improvement of their efficiency employing an ultrasonication pretreatment.

Material and Methods

Dunaliella tertiolecta Butcher (Fig. 2) used in the

experiments was from a single batch, incubated in 3-liter

Erlenmeyer flasks containing autoclaved f/2 medium

(Guillard & Ryther, 1962; Guillard, 1975). Culture was

grown at 22±1°C under 40 µmol photons m-2

sec-1

(Sylvania

Aquastar, 36W, 10.000K and Osram Lumilux De Luxe 12-

950, 36W, 5.400K, 98Ra) on 14:10 h L:D cycles. Figure 2: Dunaliella tertiolecta batch culture.

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Growth rate

For the estimation of cellular density and growth rate, a standard curve of absorbance

versus cell number was established. The culture (0.1 ml) was harvested and the cell

density was immediately determined using the Bürker counting chamber at the inverted

microscope. These cell densities were plotted against the corresponding turbidity values,

obtained spectrophotometrically (Jenway 7315 UV/VIS Spectrophotometer, Staffordshire,

UK) at a wavelength of 680 nm. The equation of the line of the standard curve was then

used to convert absorbance of samples into cell number (R2

= 0.999).

For all experiments, the culture was harvested towards the beginning of the stationary

phase and the optical density measured was 0.7, i.e. linear equivalent to a 4.5×106 cells

ml−1

.

Analytical Reagents

All organic solvents (chloroform, methanol and diethyl ether were analytical grade from

Sigma-Aldrich (USA). As a lipid standard, a solution of triolein (1,2,3-Tri(cis-9-

octadecenoyl)glycerol) (Sigma-Aldrich) was used. MilliQ water from a Millipore system

was used for all analyses.

Lipid analysis

Gravimetric method

For Soxhlet extraction, 500 ml sample were centrifuged

at 3000×g for 10 min, then the water was removed and

the pellet was placed in a freeze dryer. 1 g of dried algal

material was transferred in a cellulose thimble and

placed in the extraction chamber. The Soxhlet

apparatus (Fig. 3), fitted with a condenser, was

mounted on a distillation flask containing diethyl ether.

The sample was thus extracted under reflux during 4 h.

Thereafter, the cellulose cartridge was cooled to room

temperature in a desiccator and its content was then

milled before being transferred again in the thimble. Figure 3: A Soxhlet apparatus.

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The described procedure was thus repeated during 2 h to achieve a total extraction time of

8 h (4 h + 2 h + 2 h). The content of the distillation flask was then concentrated to dryness

with a vacuum rotary evaporator and the flask was then cooled to room temperature in a

desiccators and weighed.

Spectrophotometric method

Cellular lipid content was quantified using a spectrophotometric method adapted from

Holland and Gabbott (1971). A 15 ml sample was centrifuged at 700×g for 10 min and

the pellet was resuspended in 250 μl of chloroform. Samples were then vortexed for 1

min, 500 μl of methanol were added, and the samples were mixed again for one min.

Following a 10 min incubation at 4°C, 250 μl of chloroform and 250 μl of autoclaved

MilliQ water were added and mixed for one min. Samples were centrifuged for 5 min at

800×g and the upper phase was pipetted off. The lower phase was dried at 100°C for 15

min and then resuspended in 500 μl of chloroform. A 50 μl aliquot was then dried for 10

min at 100°C, 500 μl of sulphuric acid were added and the samples were covered and

heated at 200°C for 15 min. After cooling, 1 ml of autoclaved MilliQ water was added to

each sample and absorbance was determined at 375 nm.

Sulfo-phospho-vanillin method

Lipid content (unsaturated, total) was measured with the sulfo-phospho-vanillin method

(Knight et al., 1972; Izard and Limberger, 2003). Concentrated sulfuric acid (2 ml

H2SO4) was added to a blank in a tube containing 100 µl of 80% methanol, to tubes with

triolein standard (100 µl), and to tubes with 100 µl of sample. Each tube was incubated

for 30 min at 100°C, and then cooled down to room temperature in a water-iced bath.

After the addition of 5 ml of PV solution (i.e. phosphoric acid and vanillin) the tubes were

incubated at room temperature for 15 min (Fig. 2). Absorbances were read at the

spectrophotometer at 530 nm.

Ultrasound-assisted lipid extraction

Another series of tests were run, this time submitting the biomass to ultra-sonication

before using the extraction procedures previously described. The biomass was centrifuged

at 3000×g for 20 min, the supernatant was removed and the appropriate solvent

(according to the method used) was added to the pellet. Following that, the sample was

mixed on a vortex and submitted to an ultrasonic ice/water bath for 20 min at a power and

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frequency of 50W and 30 kHz, respectively. After ultra-sonication, the standard

extraction procedures were employed.

Statistical analysis

Each analysis was repeated in triplicates. One-way analysis of variance was used for

statistical analysis of the data. Significance level of 5% was assumed for each analysis.

The error bars presented on the figures correspond to the standard deviations.

Results and Discussion

The paper presented a rigorous comparison among the most common alternative methods

for lipid quantification in microalgae. A sustainable lipid extraction technology for

microalgal biodiesel production should be effective, highly lipid-specific, cost and

energy-efficient, non-reactive with lipids, safe, and robust enough for application on

various microalgal species. Extraction of lipids from microalgae is basically a mass

transfer operation, which depends on the nature of the solute, the solvent and its

selectivity, and the level of convection in the medium (Araujo et al., 2013).

METHODS Chloroform-

methanol Gravimetric SPV

Fatty acid extracted (% dw) 8.57 ± 0.98 6.10 ± 1.35 14.32 ± 0.12

Figure 3: Lipid extraction efficiency according to method

0

2

4

6

8

10

12

14

16

Chloroform-methanol Gravimetric SPV

Fa

tty a

cid

co

nte

nt

ex

tra

cte

d (

% d

w)

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In Figure 4 it is shown that the method that presented the highest lipid yield was the

SPVA, with percentages of 14.32 ± 0.12%, followed by chloroform-methanol (8.57 ±

0.98%) and gravimetric (6.10 ± 1.35) methods. The results confirmed SPVA was a

simple, accurate and reliable method, capable of determining total fatty acid content more

efficiently than the other traditional extraction methods.

The commonly used gravimetric method significantly underestimated fatty acid content,

employed an organic toxic solvent and required dried or partially dried feedstock.

Moreover, the removal of water from the biomass (prior to the extraction step) and the

recovery of the solvents from the lipid solution (after the extraction step) both utilized

energy-intensive evaporation that needs to be avoided. Soxhlet extraction, in fact, which

takes about 2-3 days and requires large amounts of biomass, probably suffered from lipid

degradation resulting from the use of elevated temperature throughout the process.

Guckert et al. (1988) noted that the crude lipids recovered using a Soxhlet system

contained less PUFAs than those obtained by batch extractions, and ascribed this

observation to potential thermal degradation, due to the harshness of the Soxhlet method.

This method involves washing of solid mass with a solvent that has high solubility and

selectivity for the solute. The mechanism behind Soxhlet extraction is mainly diffusion,

and the procedure does not involve application of any shear stress to the biomass. The

results show that relying simply on diffusion of lipids through the cell membrane is a

slow process and results in low yield of oil.

Extraction using chloroform-methanol is fast and quantitative. Chloroform, however, is

highly toxic and its usage is undesirable because chlorinated solvents are hazardous and

also not eco-friendly; hence other non-polar solvents should be investigated. However, if

compared with the traditional gravimetric quantification, the chloroform-methanol

extraction reduces the risk of lipid oxidation by avoiding the solvent evaporation step.

The critical point was the repeatability and the reproducibility of the method (sd ± 0.98,

see Fig. 4).

The high accuracy of SPV method for the determination of a trace amount of lipids within

aqueous solution proved highly superior to the previously conventional methods for

microalgal lipid quantifications. The extraction methods have presented high repeatability

and high reproducibility and the standard error was low (sd ± 0.12). Furthermore, acid-

thermal treatment degrades extra products (non-lipid contaminants) that could affect the

measurement.

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The key step in extraction and recovery of lipids from microalgae was cell disruption. In

Figure 5 are shown the results from the comparison between a normal extraction method

and its related sonication-assisted protocol. In the presence of pretreatment, total lipid

extraction was enhanced in efficiency in all tested methods, particularly in the case of the

chloroform-methanol method, which showed a 19% increase in extracted lipids. This

demonstrated a more effective penetration of the solvent mixture compared to the other

procedures.

METHODS Chloroform-

methanol Gravimetric SPV

Fatty acid extracted (% dw) STANDARD 8.57 ± 0.98 6.10 ± 1.35 14.32 ± 0.12

Fatty acid extracted (% dw) SONICATION ASSISTED 10.22 ± 1.01 6.52 ± 1.20 15.31 ± 0.16

Figure 5: Comparison between standard extraction methods (black bars) and sonication assisted methods (white bars).

For the gravimetric method, the contribution of ultra-sonication pre-treatment was much

less significant, probably due to the fact that cell walls were already ruptured by milling

in the standard procedure.

On the other hand, the extracting power of the solvents used in the SPVA was already

higher than other methods, and the use of sonication further increased the total amount of

extracted lipids, albeit in a lesser extent (+7%).

For both colorimetric quantifications, the robust structure of the microalgal cell wall can

limit cell rupture rate when using normal mechanical methods (Chen et al., 2009), thus

0

2

4

6

8

10

12

14

16

18

Chloroform-methanol Gravimetric SPV

Fa

tty a

cid

co

nte

nt

ex

tra

cte

d (

% d

w)

Standard Sonication assisted

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slowing down the dissolution of lipids and rendering the extraction more difficult. In this

process, when cavitation bubbles suddenly burst, the pressure destroys the adjacent tissue;

this way, the cell walls are damaged by the repeated bursting of cavitation bubbles (Adam

et al., 2012). Thus the increase in lipid extraction yield after this pretreatment is attributed

to the increase in surface area caused by the rupture of microalgal cells into smaller

fragments. Previous studies have shown better lipid yields by using pretreatment

methods. Ranjan et al. (2010) demonstrated through micrographs that the use of the Bligh

and Dyer method (1959) without ultrasound application showed some distorted clusters

of biomass corresponding to disrupted cells. The application of ultrasound increased the

number of disrupted cells. Similar results were obtained in the work carried out by

Prabakaran and Ravindran (2011), and Araujo et al. (2013) with Chlorella, where the

highest efficiency was obtained with sonication method among five cell disruption

methods tested, including microwaving. By the way, Lee et al. (2010) suggest that lipid

extraction efficiency from microalgae depends on the microalgae species and

pretreatment methods involved.

Conclusions

Despite the routine use of lab-scale extraction to determine microalgal lipid content, the

variables affecting lipid extraction from microalgae are not well understood, making

scale-up for commercial production of microalgal biodiesel difficult. The downstream

technologies needed for industrial-scale production of microalgal biodiesel are still in the

early stages of development. Lipid extraction from microalgal biomass has not received

sufficient attention and represents one of the many bottlenecks hindering economic

industrial-scale production of microalgal biodiesel.

Furthermore, it has to be investigated if the extra gain in lipids obtained with

ultrasonication pre-treatment is worth the expenses to implement this technology.

The challenge for future research on microalgal biodiesel will be the development of an

effective, inexpensive and energetically-efficient enough lipid extraction process, to

make possible an industrial scale exploitation.

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4 Optimizing the culture conditions for the lipid production

in three selected algal strains

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OPTIMIZING THE CULTURE CONDITIONS FOR THE LIPID PRODUCTION IN THREE SELECTED ALGAL STRAINS

Abstract For a large scale biofuel production, it is fundamental to optimize productivity of

microalgae by obtaining a better understanding of the parameters influencing growth,

biomass and lipids accumulation. It is known that the biochemical composition of

microalgae can be modulated changing the culture conditions. This work assesses the

impact of such manipulations, and determine if they could potentially render microalgae a

viable source of biodiesel if put into practice at an industrial level.

First of all, culture conditions were modified by adding an air-bubbling mixing. The

results demonstrated that mixing induced an enhanced growth rate for all strains treated

and a high lipid production, especially for I. galbana.

Subsequently, we investigated the effects of blue and red light (with and without PAR)

on the growth and lipid content using LEDs (light-emitting diodes) in batch cultures.

A very high lipid production was obtained under blue light with PAR for I. galbana

(+73%), but the maximum lipid content per cell was in D. tertiolecta. However, from an

industrial point of view, it can be concluded that a high yield in biomass or an high initial

lipid content not always translates into an advantageous biodiesel productivity.

Introduction Microalgae are becoming increasingly more important for aquaculture and many

industrial applications. With this increase in application potential, culture system design

is becoming more critical in order to optimize the overall productivity/economics of the

process.

In order to exploit these organisms for large scale biofuel production, it is fundamental to

optimize productivity by reaching a better understanding of the parameters influencing

growth, biomass and lipids accumulation.

The biochemical composition of microalgae can be modulated changing the culture

conditions. Several environmental factors are responsible for the growth and biomass

composition of microalgae, such as light supply (Sheehan et al., 1998), media

composition, especially carbon and nitrogen sources (Li et al., 2008), and the growth

conditions such as pH, temperature and CO2 supply (Ugwu et al., 2007). However, the

most important optimization parameters for photoautotrophic microalgal production are

nutrient levels, light and temperature (Hu et al., 1998; Fuentes et al., 1999; Fernandez et

al., 2000). Light is the most dynamic and complex of these three parameters, and has

been widely accepted as the driving factor acting on overall biochemical composition in

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algal cultures (Trabelsi et al. 2008). Furthermore, it is essential for autotrophic organisms

to obtain chemical energy, stored in reduced carbon compounds (Dubinsky et al. 1995).

The light-trapping mechanism has been resolved in great detail. The molecular interaction

of the pigment molecules with light and the subsequent electron transfer processes have

been spectrally and kinetically resolved. Photosynthesis performed by plants and

phototrophic microorganisms is a vital process for life cycles in the biosphere. The

potential energy present in sunlight becomes trapped and is utilized as energy source for

carbon dioxide reduction.

In microalgal culture, photons of light are the major energy sources for growth of cells.

Since the photons of light can be absorbed by the microalgal cells, the properties of light

source, such as wavelength and intensity, are definitely critical for the growth of

photoautotrophic microalgae. The colour of the incident light ideally should match with

the pigment absorption band which corresponds with the lowest excited state. In the case

of chlorophyll, absorption bands are present in the blue as well as in the red spectral

regions.

While carbon dioxide is available abundantly in the atmosphere as well as from

anthropogenic sources, the availability of light is very important for microalgal growth.

Since photoautotrophic microalgae depend on light sources to obtain energy and convert

it into chemical energy such as adenosine triphosphate (ATP) and nicotinamide adenine

dinucleotide phosphate (NADP), it is worthwhile to study the effect of different light

spectra on the algal growth (Kim et al., 2013). Generally, microalgae use light of

wavelengths from 400 to 700 nm for photosynthesis. The wavelengths absorbed by

microalgae differ depending on the species. For instance, green microalgae absorb light

energy for photosynthesis through chlorophylls (as major pigments) in the range of 450–

475 nm and 630–675 nm, and through carotenoids (as accessory pigments) absorbing

light energy of 400–550 nm (Richmond, 2003).

Light intensity and wavelength play very critical roles in the photosynthetic process,

which are consequently reflected in the growth or productivity of organisms.

Microalgae need a highly efficient and optimum light source for rapid biomass yield and

high biochemical compound production, since the light provides the energy necessary to

support cellular metabolisms. Excess light may damage protein D1 in photosystem II

(PSII) causing photoinhibition, and may also lead to the formation of harmful reactive

oxygen species (ROS) and consequently to oxidative stress that can reduce the growth

rate of the microalgae. In fact, if light intensity further increases beyond an inhibitory

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threshold, the rate of photosynthesis starts to decrease with light intensity due to the

deactivation of key proteins in the photosynthetic units (Camacho Rubio et al., 2003).

Photoinhibition and its repairing is energetically very demanding and may strongly

influence the biomass productivity. The capacity for an effective and prompt acclimation

is therefore an important parameter to be considered in the characterization of an algal

species for biomass production (Simionato et al., 2011).

When the algae grow and multiply, they become so dense that they block light from

reaching deeper into the medium. As a result, light only penetrates the top few

centimetres of the water in most algal cultivation systems, as predicted by the Lambert-

Beer law. Under this artificially static or unrepresentative environmental conditions, the

algae near the irradiation source are exposed to high photon flux density, which enhances

growth rate. On the contrary, cells in the deepest layers receive less light as a result of

mutual shading and will therefore show a lower growth rate (Lucker et al., 2014).

In dense cultures, light availability can only be modified in a limited way through

manipulation of the light path, the incident irradiance, or the amount of mixing. Air

bubbling is the most usual procedure to agitate microalgal cultures, providing convenient

mixing of the organisms and renewal of nutrients around the surface of the cells

(Hadianto et al., 2013; Marshall and Huang, 2010). However, high degree of mixing in

the photobioreactor, and subsequently a high fluid velocity, are known to present a

limitation on the growth of algae cells sensitive to hydrodynamic stress, by damaging

their shear-sensitive cell structures (Barbosa et al. 2004; Sastre et al., 2007). Obviously,

while a better fluid mixing is beneficial to the growth of algae, it is also desirable to

minimize the energy consumption to drive the flow and mixing.

Several studies reported that the growth of microalgae is different depending on

wavelength. Red light (600–700 nm) and blue light (400–500 nm) stimulate the growth of

microalgae and have been considered as important light wavelengths for photosynthesis.

According to these reports, this manipulation of the light field produces changes on

growth rates and metabolic contents which affect the industrial value of the microalgae.

Light quality also has a substantial impact on cellular metabolism (Singh et al., 2009).

The short-term and long-term adaptations associated with balances in photosystem

stoichiometry have been investigated in relation to the spectral composition of light

(Allen, 2003). For example, red light was shown to be most effective for the production

of hydrocarbons by Botryococcus braunii as a renewable energy source (Baba et al.,

2012).

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Opposite results were found by Markou (2014) on Arthrospira platensis grown under

several monochromatic lights. In his studies, the highest carbohydrate and lipid contents

were obtained in blue light, while the highest biomass productivity was obtained with

pink and red LEDs. However, studies with a more physiological focus demonstrate that

the effects of blue light in particular are variable among the different algal groups

(Mercado et al., 2004).

The red emission spectrum fits perfectly with the photon energy needed to reach the first

excited state of chlorophylls a and b, the pigments present in the light-harvesting

complexes (LHC) of algae. Kim et al. (2014) found that fatty acid methyl esters (FAMEs)

yields in cells cultured under blue and red light were much greater than those cultivated

under white light, suggesting that metabolic changes associated with lipid accumulation

are directly or indirectly related to light quality.

The aim of this work is to determine the response of microalgae to different culture

conditions with respect to biomass productivity and intracellular lipid content, intended

for use in biodiesel production. Additionally, the establishment of relationships between

biochemical parameters and the physiological state of the culture was also sought, with

the final goal of identifying parameters that rapidly give indications about the current

status of the culture.

To optimize microalgal production costs for a reactor, the understanding of internal

dynamics of a culture is a necessary element in the design and operation processes.

Materials and methods

Strain selection and initial culture experimental setup resulted from a previous classified

project (data not shown).

Microalgae culture medium

Dunaliella tertiolecta Butcher used in the experiments was from a single batch, incubated

in 3-liter Erlenmeyer flasks containing autoclaved f/2 medium (Guillard & Ryther, 1962;

Guillard, 1975). Phaeodactylum tricornutum Bohlin (PLY 100, Plymouth Culture

Collection of Marine Macroalgae, Plymouth, UK) and Isochrysis galbana Parke (SCCAP

K1355; Scandinavian Culture Collection for Algae and Protozoa, Copenhagen, Denmark)

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were grown in L1 medium, silicon enriched for the diatom (Guillard & Hargraves, 1993),

at 32 and 30 psu respectively.

Microalgae were grown at 22±1°C under 40 µmol photons m-2

sec-1

(Sylvania Aquastar,

36W, 10.000K and Osram Lumilux De Luxe 12-950, 36W, 5.400K, 98Ra) on 24:0 h L:D

cycles.

Light sources development for microalgae culture systems

LED (Light Emitting Diode) is an emerging and economical technology compared to

ordinary fluorescent lamps in microalgae growth because of its longer life time, lower

heat dissipation, smaller mass and volume, single wavelength, and high efficiency of

electricity conversion, which contributes to more stable test conditions. Furthermore,

because of its low power consumption, it makes for an efficient energy source for

cultivating microalgae for biofuel production (Okumura et al., 2014).

According to Posten (2009) light intensity must be sufficiently high to penetrate through

the culture, and LED lights have the ability to distribute light uniformly in the culture

system. Moreover, if compared to the conventional tubular lamps and light bulbs, LEDs

are considered the optimal light sources for cultivating the algae and studying the effect

of light wavelength (Wang et al., 2007).

In addition, LEDs have a narrow light emission range, usually 20-30 nm wide, which can

be matched with photosynthetic needs. For instance, the emission wavelengths of blue

LED and red LED are around 450–470 nm and 645–665 nm respectively (See Fig. 2).

Figure 1. Emission spectra of LEDs. www.zeiss-campus.magnet.fsu.edu

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Experimental design

After pre-cultivating microalgae under continuous

illumination with fluorescent light, an air-bubbling system

was added. Sterile, filtered air was insuflated directly into

the flasks at a flow rate of 100 ml min-1

(see Fig. 2). No air-

bubbling was added to the control flasks.. For every

microalgal strain a growth curve was plotted.

For monochromatic treatment, microalgae were transferred

under continuous blue (470 nm) and red (660nm) lights for

five days, with an irradiance of 60 photons m-2

sec-1

,

provided by LED lamps fixed into the flasks (see Fig. 3). In

the second part of the experiment on light quality, white

light was turned off and the cultures were transferred to

darkness and irradiated under continuous red and blue

monochromatic LEDs for other five days (with the same

irradiance specified above). In these experiments, the

cultures were air-bubbled and all flasks were shielded to

prevent light contamination.

For all analyses, microalgae were harvested at the

beginning of the stationary phase.

Biomass production

Microalgae growth was monitored by counting the cell

number. Cell concentrations were determined via direct

cell count on a Burker haemocytometer (Precicolor, Germany) at the inverted microscope

(LEICA, DMIL), and the optical density (OD) was recorded at a wavelength of 680 nm

using an UV/VIS spectrophotometer (Jenway 7315 UV/VIS Spectrophotometer,

Staffordshire, UK). The relationship between cell concentration and the optical density

was established from the calibration curves (R2=0.998) by a regression equation.

Photosynthetic parameters measurement

Recording of the fluorescence emitted from chlorophyll (Chl) molecules located in

chloroplasts of photosynthesising organisms is a widely used non-destructive tool in

photosynthesis research. This technique has allowed an increased understanding of

Figure 2.Air-bubbling setup.

Figure 3. Monochromatic light setup.

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photochemical and non-photochemical processes occurring in thylakoid membranes of

chloroplasts (Roháček, 2002).

In vivo-induced chlorophyll fluorescence was determined with a pulse amplitude

modulated (PAM) fluorometer (Fluorescence Monitoring System FMS1, Hansatech,

UK.). The method of quenching analysis is based on the measurement of the fluorescence

parameters in response to saturating light in dark- or light-adapted specimens. As shown

in Figure 4, after several minutes in darkness, F0 was measured. in the dark-adapted state

(DAS), which is, in view of electron transport processes, the photochemically inactive

state of a thylakoid membrane, generally all PSII reaction centres and electron carriers of

the PSII acceptor side are re-oxidised (Roháček, 2002). Then, a saturating flash was

applied to obtain the maximal fluorescence level (Fm). Thus, the maximal quantum yield

of fluorescence (Fv/Fm) was obtained. The variable fluorescence Fv is the difference

between the maximal fluorescence from a fully reduced PSII reaction centre (Fm) and the

intrinsic fluorescence (Fo) from the antenna of the fully oxidized PSII.

Fv/Fm provides information about the underlying processes which have altered efficiency

and is given by the equation:

m

m

m

v

F

FF

F

F 0−=

Dark-adapted value of Fv/Fm reflects the potential quantum efficiency of PSII and is used

as a sensitive indicator of photosynthetic performance, with optimal values of around 0.83

measured for most plant species (Roháček & Barták, 1999; Roháček, 2002). However, a

lower value of the Fv/Fm parameter may be caused by an increase of F0 due to the initially

blocked or damaged reaction centres.

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66

Figure 4. Sequence of a typical fluorescence trace. A measuring light is switched on and the zero fluorescence level is measured (F0). Application of a saturating flash of light (↑L1) allows measurement of the maximum fluorescence level (Fm). A light to drive photosynthesis (actinic light - ↑L2) is then applied. After a period of time, another saturating light flash (↑L1) allows the maximum fluorescence in the light (Fm’) to be measured. The level of fluorescence immediately before the saturating flash is termed Fs. Turning off the actinic light, typically in the presence of far‐‐‐‐red light (L3), allows the zero level fluorescence ‘in the light’ to be estimated.

An increase of F0 is caused by a partially reversible decrease in the quantum yield of PSII

photochemistry, whereas a higher increase in F0 probably originates from an irreversible

disconnection of the small light harvesting complex of PSII (Lazár, 1999).

During the light period, the photosynthetic apparatus passes gradually from DAS to the

light-adapted state (LAS). The LAS is characterised by a continuous synthesis of ATP,

NADPH, and concurrent fixation of CO2 (Walker 1987). When electron transport

processes and coupled, biochemical reactions in the carbon reduction cycle are

equilibrated, and the steady-state (Fs) is reached. Application of a pulse of saturating

radiation at this state enables to determine maximum chlorophyll fluorescence in LAS

(Fm').

At the steady-state of electron transport, the actinic light was turned off and the far-red

light was applied to ensure rapid and complete oxidation of all primary electron

acceptors. (Schreiber, 2004).

The most useful parameter that measures the efficiency of the PSII photochemistry in

LAS is ΦPSII (Genty et al., 1989), calculated as:

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67

m

SmPSII

F

FF

'

' −=Φ

This parameter measures the proportion of light absorbed by chlorophyll associated with

PSII that is used in photochemistry. As such, it can give a measure of the rate of linear

electron transport and, therefore an indication of overall photosynthesis (Demming-

Adams et al, 1996).

Another fluorescence parameter widely used is ‘photochemical quenching’ or qP. This is

calculated as:

)''(

)'(

0FF

FsFq

m

mP

−=

This parameter represents the proportion of light energy trapped by open PSII reaction

centres and used for electron transport (Juneau and Popovic, 1999). A change in qP is due

to closure of reaction centres, resulting from a saturation of photosynthesis by light.

qNP is the non-photochemical quenching and reflects light energy dissipation not related

to photochemistry and represents all the non-radiative processes of de-excitation (Bilger

et al., 1995).

This parameter varies depending on changes in the trans-thylakoid pH-gradient, state

transitions, photoinhibitory processes (inactivation of PSII reaction centres, zeaxanthin

formation), etc. (Bilger and Bjorkman 1990) and is calculated as:

)'(

)'(

0FF

FFq

m

mm

PN−

−=

NPQ (with 0 ≤ NPQ ≤ ∞), another non-photochemical quenching parameter, is linearly

related to heat dissipation. Any variation in NPQ measures a change in the efficiency of

heat dissipation, relative to the dark adapted state. Under most conditions, the major

contributor to NPQ is termed ‘high energy state quenching’ and is thought to be essential

in protecting the leaf from light-induced damage. This process requires the presence of a

low pH in the lumen of the thylakoid and involves the light-induced formation of the

carotenoid zeaxanthin (Demmig Adams et al., 1996; Demmig Adams and Adams,

1996a).

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68

Lipid extraction

Lipid content (unsaturated, total) was measured with the sulfo-phospho-vanillin assay

(Knight et al., 1972; Izard and Limberger, 2003). Concentrated sulfuric acid (2 ml

H2SO4) was added to a blank in a tube containing 100 µl of 80% methanol, to tubes with

triolein standard (100 µl), and to tubes with 100 µl of sample. Each tube was incubated

for 30 min at 100°C, and then cooled down to room temperature in a water-iced bath.

After the addition of 5 ml of PV solution (i.e. phosphoric acid and vanillin) the tubes were

incubated at room temperature for 15 min. Absorbances were read on a

spectrophotometer at 530 nm.

Cholophyll and carotenoid extraction

Microalgae for chlorophyll determinations were sampled simultaneously with those used

for photosynthesis measurements. Chl a, b and total carotenoids were extracted in N,N-

dimethylformamide (DMF) following the methodology described by Wellburn (1994).

Samples (3 ml) were centrifuged at 3000×g for 20 min and then incubated in 2 ml DMF

for 24 h at 4°C in darkness. The absorbance was finally measured at 750, 664, 647 and

480 nm.

Statistics

All the analyses were run in triplicate. Statistical significances of means were tested with

a model one-way ANOVA followed by a multirange test (Fisher’s protected least

significance difference). A P-level of 0.05 was used to evaluate the significance. PAM

measurements for each treatment were repeated at least five times and mean values and

standard deviations were calculated.

Results and discussion

Air bubbling supply

The growth curve of culture time versus cell density during the first part of the

experiment, over a period of two weeks, is shown in Fig. 4, while the biomass increase in

the stationary phase is reported in Fig. 5.

Algae growth was described to follow five different phases (Moazami et al., 2012). They

are: lag or acclimation phase, log or exponential growth phase, declining growth phase,

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69

stationary phase and death (lysis) phase. From Fig. 5 it can be observed that the lag phase

occurred between day 0 and 2, the exponential phase from day 2-3 to day 8-10, stationary

phase from day 12 onwards, depending on the species.

During the first 2 days of the experiment, the strains cultured under static and dynamic

conditions grew in a similar manner, doubling about 1.5 times per day. Then the algal

cells of all microalgal strains underwent a rapid increase in cell density (Fig. 4, full

squares).

Continuous air supply stimulated the growth of I. galbana and D. tertiolecta more

effectively than that of the diatom, but in the stationary phase the Haptophycea reached a

higher cell density (18.00×104 cell ml

-1) than the other species, although its biomass

increase was only about 9.5% (See Fig. 6).

In contrast, the bubbling system resulted more effective for D. tertiolecta biomass

productivity (+ 51%) than the other strains, despite the lower OD (i.e. if compared to the

other treated strains)

Figure 5. Dynamics of the cell densities of tested strains in 24:0 light:dark cycle (▲) and 24:0 light:dark cycle plus air-bubbling system (■).

0

0,1

0,2

0,3

0,4

0,5

0,6

0,7

0,8

0,9

1

0 2 4 6 8 10 12 14 16 18

Cel

lula

r co

nce

ntr

atio

n (

opti

cal d

ensi

ty)

Culture time (days)

P. tricornutum P. tricornutum + bubbl. D. tertiolecta

D. tertiolecta + bubbl. I galbana I. galbana + bubbl.

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From the graph, significant differences emerged between dynamic and static conditions

during the transition from day 3 to 10. The result of culture mixing on the specific growth

rate of I. galbana was a faster and higher log phase than that of the other strains,

suggesting that it was growing more rapidly, while for air-bubbled D. tertiolecta the

stationary phase started before that of its control. The growth curve for control and treated

P. tricornutum were similar, no significant differences were observed between lag and

stationary phases. However, under continuous mixing conditions, a good productivity was

recorded (+ 24%).

% Increase Standard deviation

P. tricornutum 23,68 ±1,52

I. galbana 9,49 ±1,00

D. tertiolecta 51,06 ±2,75

Figure 6: Biomass % increases for air-bubbled strains. Zero line represents the static cultures (controls).

Chlorophyll fluorescence parameter Fv/Fm, the potential maximum quantum efficiency,

can directly reflect the photosynthesis activity of PSII. It was observed that the

photosynthetic activity of PSII corresponded to the growth of algal cells (data not shown).

For the algal cells with the addition of air-bubbling treatment, the photosynthesis of PSII

remained highly active all the time, corresponding to a sustained increase in cell density.

0

10

20

30

40

50

60

P. tricornutum I. galbana D. tertiolecta

Bio

mas

s in

crea

se

(per

cen

tage

val

ues

)

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In natural environment, even when the outdoor incident radiation level is constant, the

irradiance within a culture varies as a function of position: cells closer to the light source

shade those further away; hence, productivity varies with position and time (Molina-

Grima et al., 1999). Obviously, cells nearest to the light source experience a higher

irradiance than cells elsewhere in the vessel. Mixing results in movement of algae through

the culture, as such, they are exposed to an intermittent, not saturating light regime.

Merchuk and Wu 2003 reported that periodical change in illumination can promote

growth, while Yoshimoto et al., 2005, postulated that flashing light effect enhances the

efficiency of photosynthesis in dense culture. This phenomenon is called the ‘flashing-

light effect’. Following the capture of photons, the photosynthetic units (PSUs) of algae

cells need few milliseconds to convert light energy into NADPH and ATP. During this

time, any photon reaching ‘excited’ PSUs is wasted. As a result, cells exposed to flashing

light waste less light energy than cells exposed to continuous light (Grobbelaar, 1991,

1994; Janssen et al., 2003; Luo and Al-Dahhan, 2004, Béchet et al., 2013).

Moreover, Grobbelaar (1994) confirmed that mixing can facilitate the exchange rates of

nutrients and metabolites between the cells and their growth medium, and these, together

with the increased light/dark frequencies, would increase productivity and photosynthetic

efficiency. For example, he observed that in the diatom Phaeodactylum tricornutum

nitrate uptake was enhanced about 21% in dynamic culture. He reported that similar

results were obtained in Spirulina sp. and Skeletonema costatum previously, so he

speculated that increased productivities in turbulent systems could be attributed to

‘flashing light’ stimulation.

Therefore, the increment in biomass production, especially evident in D. tertiolecta and

P. tricornutum, could be attributed to an enhanced availability of light and nutrients

favoured by mixing, two factors not directly intertwined but working synergistically.

In Figure 7a and 7b are shown the pigment contents of the analysed strains.

It is remarkable that the photosynthetic pigments content in D. tertiolecta was about 30

times greater than that of the other two microalgae. In any case, both for the diatom and

the Chlorophycea, the effect of air-bubbling resulted in a slight reduction in the

chlorophylls and the carotenoids, which was more evident in the case of D. tertiolecta.

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72

Pigment content Chl a Chl b CAR

D. tertiolecta Control 25,70±0,071 10,18±0,021 10,57±0,043

D. tertiolecta Bubbled 18,04±0,0118 8,10±0,036 8,22±0,061

Figure 7a: Average pigment contents in D. tertiolecta. Values are expressed in nanograms per cell.

0

5

10

15

20

25

30

35

40

45

50

D. tertiolecta Control D. tertiolecta Bubbled

ng/

cell Car

Chl b

Chl a

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73

Pigment content Chl a Chl b CAR

P. tricornutum Control 0,85±0,065 0,05±0,002 0,440,003

P. tricornutum Bubbled 0,780,017 0,020,003 0,400,015

I. galbana Control 0,930,032 0,050,004 0,630,001

I. galbana Bubbled 1,080,02 0,110,007 0,710,004

Figure 7b: Average pigment contents in P. tricornutum and I. Galbana. Values are expressed in nanograms per cell.

The pigment content of algae cells can vary significantly during cultivation. This change

is caused by light acclimation: at low light intensity, cells tend to increase their pigment

content to maximize the amount of light captured. At high light intensity, cells tend to

lower their pigment content to minimize the risks of light-inhibition (Geider et al., 1997).

In this case, mixing prevented cells from self-shading, thus increasing the irradiance into

the culture and consequently inducing the reduction in chlorophyll content per cell.

0,0

0,2

0,4

0,6

0,8

1,0

1,2

1,4

1,6

1,8

2,0

P. tricornutum Control

P. tricornutum Bubbled

I. galbana Control

I. galbana Bubbled

ng/

cell

Car

Chl b

Chl a

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74

On this basis, in I. galbana, the enhanced pigment content could be due to the sub-

optimum light regime. Saoudi-Helis et al. (1994), in fact, reported that this species is able

to adapt to a wide range of photon flux densities.

Control Bubbling

P. tricornutum 0,031±0,0021 0,057±0,0010

I. galbana 0,029±0,0018 0,078±0,0011

D. tertiolecta 0,024±0,0008 0,054±0,0021

Figure 8: Total lipid yields for air-bubbled and control strains (stationary phase). Values are expressed as milligrams of triolein per millilitre of culture.

In Figure 8 are reported the results about lipid content expressed in milligrams of triolein

per volume unit of culture. As shown, mixing induced a very high lipid production (more

than two-fold) for all strains, but the most interesting data regarded I. galbana, in which

the lipid content increased by 170%. Dunstan et al. (2004) reported that if the light energy

harnessed by cells exceeds that needed for cell division and maintenance, it can be used to

synthesize storage lipids. In our experiment, the air-bubbling system induced a high light

availability that would justify the increased lipid content recorded.

From a practical perspective, considering the results, I. galbana would be the best choice

for exploitation in photobioreactors, provided it is well mixed, because it demonstrated to

0

0,01

0,02

0,03

0,04

0,05

0,06

0,07

0,08

0,09

P. tricornutum I. galbana D. tertiolecta

mg

Tri

olei

n/m

l

Control

Bubbling

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75

be capable of multiplying faster than the other examined strains, and also of yielding

more total lipids per volume unit of culture.

ng Triolein/cells Standard deviation

P. tricornutum 0,048 ±0,0072

I. galbana 0,069 ±0,0043

D. tertiolecta 0,399 ±0,0092

Figure 9: Average lipid contents in air-bubbled strains (stationary phase). Values are expressed as nanograms of triolein per cell.

However, the results presented in Fig. 9 are also noteworthy, because they show that D.

tertiolecta had the highest lipid content per cell, which was as much as five times greater

than that of I. galbana. This points out the fact that, unlike D. tertiolecta, I. galbana

features a high division rate but only a moderate lipid accumulation. For this reason, a

way to further optimize algal culturing should be sought, especially in the case of D.

tertiolecta, in order to promote a faster growth rate.

Monochromatic light supply

The effects of different light wavelengths, provided by LEDs, on growth and lipid

production of different microalgae have been investigated. Because of the results obtained

0,00

0,05

0,10

0,15

0,20

0,25

0,30

0,35

0,40

0,45

P. tricornutum I. galbana D. tertiolecta

ng

Tri

olei

n/c

ells

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76

in the previous phase of the work, the air-bubbling system was kept active in order to get

the best possible results in this phase of the experiment.

Considering light as the most important energy source for photoautotrophic algae, many

studies have focused on the effect of light intensity. However, much of the experiments

conducted on the effect of monochromatic light exposure on microalgae photosynthesis,

have been run over a very short photoperiod (i.e. between 30 seconds and 1 day). In the

first part of the experiment, well-mixed oleaginous strains were separately irradiated by

continuous red and blue monochromatic lights for five days, all under white light. In the

second stage, PAR was turned off and the cultures were irradiated under continuous

monochromatic light for five days.

The biomass increase for the three algal strains under blue and red light exposures are

shown in Fig.10. Under such conditions, results obtained showed that red light regime

had significant effects on the growth of D. tertiolecta and P. tricornutum, with an

increase in biomass of more than 60 and 40% respectively. Matthijs et al. (1996)

explained that microalgae are good at absorbing red light through their green pigments,

the chlorophylls. Red light-emitting diodes are very attractive for photosynthesis. The

high biomass increase in D. tertiolecta could depend from the red emission spectrum

which fits perfectly with the photon energy needed to reach the first excited state of

chlorophylls a and b, the pigments present in the light-harvesting-antenna complexes

(LHC) of green algae.

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Figure 10: Biomass % variations forlight regimes with a 24:0 light:dark cycle. Zero line re

On the other hand, for I. galbana

wavelength when compared to th

This can be explained by the observations made by previous researchers

that pure red light could cause cell damage (Figueroa

it should be noted that the specific light wavel

type of alga, and so on

conditions.

Cultivation under blue light stimulated an increase in cell density for all strains, especially

for D. tertiolecta (+ 31%). This might be due

LED can penetrate deep through the culture

resulting in an increased cell density.

P. tricornutum

BLUE+PAR

RED+PAR

-20

-10

0

10

20

30

40

50

60

70

80

OD

(p

erce

nta

ge %

)

ations for air-bubbled strains under different monochromatic (plus PAR) a 24:0 light:dark cycle. Zero line represents the controls (PAR only).

I. galbana biomass diminished by almost 10%

when compared to the control.

This can be explained by the observations made by previous researchers

that pure red light could cause cell damage (Figueroa et al., 1995; Das

it should be noted that the specific light wavelength absorbance capacity depends on the

its cellular composition, growth medium and physiological

Cultivation under blue light stimulated an increase in cell density for all strains, especially

). This might be due to the fact that short waveleng

LED can penetrate deep through the culture, thus allowing the cell to double faster

increased cell density.

P. tricornutum I. galbana

5,43 3,75

48,91 -8,65

Chapter 4

77

bubbled strains under different monochromatic (plus PAR) s (PAR only).

biomass diminished by almost 10% under the same

This can be explained by the observations made by previous researchers, who reported

., 1995; Das et al., 2011). Also,

ength absorbance capacity depends on the

its cellular composition, growth medium and physiological

Cultivation under blue light stimulated an increase in cell density for all strains, especially

to the fact that short wavelengths of the blue

thus allowing the cell to double faster,

D. tertiolecta

31,65

68,35

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Figure 11:. Biomass % variations for airPAR) light regimes with a 24:0 light:dark cycle. Zero line represents the controls (PAR only).

Without white light (Fig. 11), microalgae exhibited a particular trend. Blue light

stimulated an increase in biomass for

decline in the cell count for the other strains.

Blue light, which photons contain high energy,

With these photons, electrons are elevated toward the second excited st

However, this second excited state is just as effective for charge separation as the first

excited one; in fact, the second excited state needs to relax to the first state before charge

separation can occur. The excess energy present in

Blue light does not seem to be very well fit for photosynthesis at first glance and for this

reason, may be considered redundant

Pulse amplitude modulated (PAM) f

non-invasive and rapid techniques to measure the variability of chlorophyll fluorescence

and photosynthetic performance in terrestrial plants, macro

The fluorescence parameter F

photosynthetic activity, in order to know how

different light regimes.

P. tricornutum

BLUE 16,87

RED 3,99

-25

-20

-15

-10

-5

0

5

10

15

20O

D (

per

cen

tage

%)

. Biomass % variations for air-bubbled strains under different monochromatic (without PAR) light regimes with a 24:0 light:dark cycle. Zero line represents the controls (PAR only).

Without white light (Fig. 11), microalgae exhibited a particular trend. Blue light

stimulated an increase in biomass for P. tricornutum only, while inducing a significant

ll count for the other strains.

Blue light, which photons contain high energy, can be absorbed by chlorophyll as well.

With these photons, electrons are elevated toward the second excited state of chlorophyll.

However, this second excited state is just as effective for charge separation as the first

excited one; in fact, the second excited state needs to relax to the first state before charge

separation can occur. The excess energy present in the blue photons is wasted as heat.

Blue light does not seem to be very well fit for photosynthesis at first glance and for this

reason, may be considered redundant (Matthijs et al., 1996).

Pulse amplitude modulated (PAM) fluorometry has become one of the

invasive and rapid techniques to measure the variability of chlorophyll fluorescence

and photosynthetic performance in terrestrial plants, macro- and microalgae.

The fluorescence parameter Fv/Fm was monitored (data not shown) to evaluate

photosynthetic activity, in order to know how the photosynthetic apparatus responded to

P. tricornutum I. galbana D. tertiolecta

-21,11 -12,77

-20,56 17,02

Chapter 4

78

der different monochromatic (without PAR) light regimes with a 24:0 light:dark cycle. Zero line represents the controls (PAR only).

Without white light (Fig. 11), microalgae exhibited a particular trend. Blue light

only, while inducing a significant

can be absorbed by chlorophyll as well.

ate of chlorophyll.

However, this second excited state is just as effective for charge separation as the first

excited one; in fact, the second excited state needs to relax to the first state before charge

the blue photons is wasted as heat.

Blue light does not seem to be very well fit for photosynthesis at first glance and for this

most common,

invasive and rapid techniques to measure the variability of chlorophyll fluorescence

and microalgae.

was monitored (data not shown) to evaluate

photosynthetic apparatus responded to

D. tertiolecta

12,77

17,02

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During the stationary phase, the maximum quantum efficiency decreased from 0.8 to 0.5

in all strains, mainly for the second treatment (without

microalgae had been exposed to stress.

A further evidence of physiological stress was shown by the significant increase in the

NPQ values recorded in blue light for all strains in both treatments. This parameter

monitors the apparent rate constant for non

antennae. Probably, this dissipation of thermal energy significantly increased as a

consequence of a reduction in photosynthetic efficiency (Fig.

The capacity of heat di

pigments and the magnitude of the trans

and b). Xantophylls in the antenna complex are able to dissipate exce

energy quickly as heat to protect the light harvesting complexes from increased light

energy (Baker, 2008). The capacity of this mechanism is higher when the proton gradient

or the cellular concentration of these pigments is greater (Janssen

.

Figure 12: NPQ % variations in airregimes. Zero line represents the controls (PAR only).

P. tricornutum

BLUE + PAR

RED + PAR

0

10

20

30

40

50

60

70

NP

Q (

per

cen

tage

%)

During the stationary phase, the maximum quantum efficiency decreased from 0.8 to 0.5

in all strains, mainly for the second treatment (without PAR), indicating that the

microalgae had been exposed to stress.

A further evidence of physiological stress was shown by the significant increase in the

NPQ values recorded in blue light for all strains in both treatments. This parameter

arent rate constant for non-radiative decay (heat loss) from PSII and its

antennae. Probably, this dissipation of thermal energy significantly increased as a

consequence of a reduction in photosynthetic efficiency (Fig. 12 and 13).

The capacity of heat dissipation is determined by the concentration of xantophyll

pigments and the magnitude of the trans-thylakoid proton gradient (Niyogi

and b). Xantophylls in the antenna complex are able to dissipate exce

to protect the light harvesting complexes from increased light

energy (Baker, 2008). The capacity of this mechanism is higher when the proton gradient

or the cellular concentration of these pigments is greater (Janssen et al., 2000)

% variations in air-bubbled strains under different monochromatic (plus PAR) light regimes. Zero line represents the controls (PAR only).

P. tricornutum I. galbana D. tertiolecta

55,23 61,53

1,31 4,14

Chapter 4

79

During the stationary phase, the maximum quantum efficiency decreased from 0.8 to 0.5

PAR), indicating that the

A further evidence of physiological stress was shown by the significant increase in the

NPQ values recorded in blue light for all strains in both treatments. This parameter

radiative decay (heat loss) from PSII and its

antennae. Probably, this dissipation of thermal energy significantly increased as a

12 and 13).

ssipation is determined by the concentration of xantophyll

thylakoid proton gradient (Niyogi et al., 1997 a

and b). Xantophylls in the antenna complex are able to dissipate exceeding excitation

to protect the light harvesting complexes from increased light

energy (Baker, 2008). The capacity of this mechanism is higher when the proton gradient

., 2000)

bubbled strains under different monochromatic (plus PAR) light

D. tertiolecta

48,85

1,25

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Figure 13: NPQ % variations in airlight regimes. Zero line represents the controls (PAR only).

In this case, blue light stimulated a strong increase of carotenoids for all strains treated

(Fig 14), especially in I. galbana

the second part (without PAR, see Fig. 15).

Very slight increases were observed

P. tricornutum

BLUE 37,45

RED 2,12

0

10

20

30

40

50

60

NP

Q (

per

cen

tage

%)

Figure 13: NPQ % variations in air-bubbled strains under different monochromatic (without PAR) ro line represents the controls (PAR only).

In this case, blue light stimulated a strong increase of carotenoids for all strains treated

I. galbana in the first part of the experiment and in D

t PAR, see Fig. 15).

were observed under red light for all strains in both treatments.

P. tricornutum I. galbana D. tertiolecta

30,23 48,85

3,45 4,25

Chapter 4

80

bubbled strains under different monochromatic (without PAR)

In this case, blue light stimulated a strong increase of carotenoids for all strains treated

D. tertiolecta in

red light for all strains in both treatments.

D. tertiolecta

48,85

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Figure 14: Carotenoids % increases in airPAR) light regimes. Zero line represents the contr

Figure 15. Carotenoids % increases in airPAR) light regimes. Zero line represents the controls (PAR only).

BLUE + PAR

RED + PAR

0,00

10,00

20,00

30,00

40,00

50,00

60,00

70,00

CA

R (

per

cen

tage

%)

P. tricornutum

BLUE 14,00

RED

0,00

5,00

10,00

15,00

20,00

25,00

30,00

35,00

40,00

CA

R (

per

cen

tage

%)

Carotenoids % increases in air-bubbled strains under different monochromatic (plus PAR) light regimes. Zero line represents the controls (PAR only).

Carotenoids % increases in air-bubbled strains under different monochromatic (without PAR) light regimes. Zero line represents the controls (PAR only).

P. tricornutum I. galbana D. tertiolecta

38,21 57,37 42,72

3,00 22,30 10,46

P. tricornutum I. galbana D. tertiolecta

14,00 18,29 36,33

7,65 11,08 10,16

Chapter 4

81

bubbled strains under different monochromatic (plus

bubbled strains under different monochromatic (without

D. tertiolecta

42,72

10,46

D. tertiolecta

36,33

10,16

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The rise in the CAR concentration related to the NPQ increment could indicate that the

energy level of excitation of the antennae was regulated so to prevent an excessive

reduction of the electron transport chain, and thus any further damage to the

photosynthetic apparatus (Bilger & Björkman, 1991; Masojídek et al., 1999).

In this way, the CAR increase is related to their antioxidant activity, as confirmed by

other authors (Schubert et al., 2006; Janknegt et al., 2008).

Total lipid content under all tested light regimes is shown in Fig. 16. From the graph it

can be noted that blue light, used in conjunction with PAR, induced an increment in the

lipid content for all strains treated, especially in the case of I. galbana. On the other hand,

the increases in lipid yield observed for P. tricornutum and D. tertiolecta under red light

and PAR were due to enhanced biomass (see Fig. 10) rather than to a higher accumulation

within the cells.

When exposed to monochromatic lights alone, the microalgae performed differently:

generally speaking, the lipid yields reached by the cultures were in most cases inferior

than those obtained under monochromatic radiations plus PAR (Fig. 16).

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mg Triolein/ml

P. tricornutum Control 0,101±0,0012

BLUE + PAR 0,134±0,0021

RED + PAR 0,129±0,0014

BLUE 0,126±0,0022

RED 0,092±0,0011

I. galbana Control 0,138±0,0013

BLUE + PAR 0,179±0,0021

RED + PAR 0,1478±0,0013

BLUE 0,085±0,0014

RED 0,085±0,0016

D. tertiolecta Control 0,080±0,0024

BLUE + PAR 0,108±0,0014

RED + PAR 0,132±0,0023

BLUE 0,070±0,0012

RED 0,088±0,0024

Figure 16. Total lipid yields under all tested light regimes. Values are expressed as milligrams of triolein per volume unit of culture.

0

0,02

0,04

0,06

0,08

0,1

0,12

0,14

0,16

0,18

0,2

mg

Tri

ole

in/m

l

Control

BLUE +

PARRED +

PARBLUE

RED

P. tricornutum I. galbana D. tertiolecta

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BLUE + PAR

P. tricornutum 26,04

I. galbana 73,43

D. tertiolecta 0,68

Figure 17: Lipid content % variations (per cell) under all tested light regimes. Zero line represents the controls.

As shown in Fig. 17, cellular content of lipids was significantly higher in

PAR for I galbana and P. tricornutum

found that I. galbana exhibited maximum lipid content when grown under intermittent

blue light, while Atta et al. (2013) explained that this increased lipid c

to the fact that a large amount of light energy (ATP and NADH) in the form of high li

intensity or short wavelengths is required for the production of triacylglycer

avoid any photochemical damage in microalgal

I. galbana accumulated more

After the calculation of the average lipid content per cell of

confirmed what already seen in Fig. 8, that is that this was the sp

highest intracellular lipid content. On top of that,

lipid content per cell under pure red light;

induced a decrement in the other two strains, more pron

-60,00

-40,00

-20,00

0,00

20,00

40,00

60,00

80,00

P. tricornutumPe

rce

nta

ge

( %

)

BLUE + PAR RED + PAR BLUE

-14,72 -40,71

50,56 -15,91

-4,12 4,49

variations (per cell) under all tested light regimes. Zero line represents

, cellular content of lipids was significantly higher in

P. tricornutum than the Chlorophycea. Yoshioka

exhibited maximum lipid content when grown under intermittent

. (2013) explained that this increased lipid content could be due

to the fact that a large amount of light energy (ATP and NADH) in the form of high li

s is required for the production of triacylglycer

oid any photochemical damage in microalgal cells. Under red light plus PAR, only

more intracellular lipids than its control.

After the calculation of the average lipid content per cell of D. tertiolecta

confirmed what already seen in Fig. 8, that is that this was the species that featured the

highest intracellular lipid content. On top of that, D. tertiolecta exhibited an even higher

lipid content per cell under pure red light; conversely, monochromatic lights alone

induced a decrement in the other two strains, more pronounced in the case of

P. tricornutum I. galbana D. tertiolecta

Chapter 4

84

RED

-51,36

-16,29

29,10

variations (per cell) under all tested light regimes. Zero line represents

, cellular content of lipids was significantly higher in blue light plus

. Yoshioka et al., (2012)

exhibited maximum lipid content when grown under intermittent

ontent could be due

to the fact that a large amount of light energy (ATP and NADH) in the form of high light

s is required for the production of triacylglycerols in order to

Under red light plus PAR, only

D. tertiolecta, it was

ecies that featured the

exhibited an even higher

, monochromatic lights alone

ounced in the case of

BLUE + PAR

RED + PAR

BLUE

RED

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85

P. tricornutum. Unsurprisingly, the Chlorophycea showed the best response to red light,

probably because of its major chlorophyll content (data not shown) which enabled a more

effective capture of the excess energy, channeling it into the lipid synthesis.

Moreover, Rismani et al. (2011) identified transcripts of phospholipid:diacylglycerol

acyltransferase (PDAT, EC: 2.3.1.158) in D. tertiolecta, an enzyme that uses

phospholipids as acyl donors for biosynthesis of TAGs. This provides further evidence

that some microalgae might have the potential to channel the fatty acids incorporated in

membrane lipids (e.g. phosphatidylcholine), into the TAG synthesis. The identification of

this alternative route for the flux of fatty acids into and out of TAG synthesis could also

explain accumulation of TAGs when microalgae are exposed to stress conditions.

The major lipid classes in microalgae are the polar lipids which are common membrane

components(mostly phospholipids and glycolipids), and the triacylglycerols which are a

reserve of fatty acids for cellular division, metabolic energy, membrane maintenance,

synthesis and a variety of physiological uses.

The relative amounts of each lipid class in microalgal cells can change considerably with

variations in culture conditions (Roessler, 1990). Under optimal growth conditions, cells

primarily synthesize polar lipids, such as membrane phospholipids. Some strains respond

to stress conditions (e.g. photo-oxidative stress) with the accumulation of neutral lipids,

mainly TAGs (Dillschneider et al., 2013).

It is well known that under photo-oxidative stress, excess electrons are accumulated in the

electron transport chain, inducing a production of reactive oxygen species (ROS), which

may inhibit the photosynthesis process and/or damage to other macromolecules.

The de novo TAG synthesis and the consequent formation of a C18 fatty acid consumes

approximately 24 NADPH derived from the electron transport chain, which is twice that

required for synthesis of a carbohydrate or protein molecule of the same mass, and thus

relaxes the overreduced electron transport chain under stressing light (Hu et al., 2008).

The C18 compounds, oleate (18:1Δ9), linoleate (18:2 Δ9, 12) and α-linolenate (18:3 Δ9,

12, 15) together represent over 80% of economically important storage oils (Yu et al.,

2011) and Yoshioka et al., (2012) recorded that blue light induced the accumulation of

large amounts of the most desirable lipid classes, and the PUFA content was increased.

Monochromatic lights, in particular blue LEDs coupled with PAR, demonstrated to be an

efficient method to induce storage lipid accumulation.

The lower growth rates, and the high NPQ values obtained under blue light for all strains

in both experiments, indicated that microalgae were in stress conditions. The high lipid

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production observed principally in I. galbana under blue light plus PAR was coordinated

with carotenoid synthesis in our studies. Zhekisheva et al., (2002) speculated that the

molecules (e.g. β-carotene, lutein or astaxanthin) over-produced in the carotenoid

pathway could be esterified with neutral lipids, namely TAGs, and sequestered into

cytosolic lipid bodies (Přibyl et al., 2012). The peripheral distribution of carotenoid-rich

lipid bodies could serve as a ‘sunscreen’ to prevent or reduce excess light striking the

chloroplast under stress.

No qualitative analyses were carried out on the samples, but nevertheless it seems

appropriate to assume that the lipids accumulated by the strains during the experiments

(when this occurred) were primarily TAGs.

Conclusions

This work demonstrated that optimization of culture conditions may affect the production

of both biomass and lipids. In particular, mixing gave positive results because it

prevented mutual shading of the cells in the suspension, and rendered the nutrients and

the light equally available to all of them. Moreover, it has been proved that, depending on

the species, the addition of monochromatic lights to PAR can further improve these

results.

It was seen that microalgae can feature species-specific responses, based on their

sensitivity/resistance/tolerance to stress conditions.

Relying on these results, we can assume that Isochrysis galbana could be an ideal

candidate for biodiesel production on industrial scale, especially if it is properly mixed

and blue light is added to the lighting system.

From an industrial point of view, it can be concluded that a high yield in biomass or an

high initial lipid content not always translates into a profitable biodiesel productivity, as

in the case of D. tertiolecta. However, it cannot be excluded the possibility of employing

Dunaliella for these purposes. More tests should be carried out in order to improve its

growth rate, so to exploit its large amount of intracellular lipids.

After these considerations, it could be ultimately pointed out that lipid productivity (for

biodiesel production purposes) is primarily affected by biomass productivity rather than

by lipid content in the cell.

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cultivation of Spirulina platensis. Biochem. Eng. J., 37: 21-25.

Yoshimoto N., Sato T., and Kondo Y., 2005. Dynamic discrete model of flashing light

effect in photosynthesis of microalgae. J. Appl. Phycol. 17: 207–214.

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high frequency of intermittent light on the growth and fatty acid profile of Isochrysis

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5 Conclusions and future perspectives

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CONCLUSIONS AND FUTURE PERSPECTIVES

In 1987 The World Commission on Environment and Development (WCED) defined

‘sustainable development’ as development that ‘meets the needs of the present without

compromising the ability of future generations to meet their own needs’ (United Nations,

1987). Sustainable energy is the need of the 21st century, not because of the numerous

environmental and political reasons but because it is necessary to human civilization's

energy future. Sustainable energy is loosely grouped into renewable energy, energy

conservation, and sustainable transport disciplines.

As a result of this impending energy crisis, both governments and private industry are

examining alternative sources of energy apart from fuels. Ironically, most renewable

energy initiatives are focused on electricity generation, while the majority of world

energy consumption, about two thirds, is derived from liquid fuels (Hankamer et al.,

2007).

When comparing biofuels with petroleum, all the effects of alternative choices on the four

‘sustainability pillars’ must be considered: good governance, social development,

environmental integrity and economic resilience (Scharlemann and Laurance, 2008).

Studies must consider impacts arising from all the steps that compose the biofuel

production chain, following a life cycles assessment (LCA) approach. LCA is a

methodology to assess all environmental impacts associated with a product, process or

activity identifying, quantifying and evaluating all the resources consumed and all

emissions and wastes released into environment (Brentrup et al., 2001).

Microalgae have received considerable interest as a potential feedstock for producing

sustainable transport fuels. The perceived benefits provide the driving reason for much of

the public support directed towards microalgae research.

High oil content species cultured in growth-optimized conditions of PBRs have the

potential to yield 19,000–57,000 litres of microalgal oil per acre per year. The yield of oil

from algae is over 200 times the yield from the best performing oleaginous crops

(Demirbas, 2010)

However, estimating the extent to which algal biofuel could reduce oil imports is

difficult, giving the many different variables surrounding species, growth rate,

illumination, open pond vs. PBR, and land availability (Adenle et al., 2013).

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In this work we examined several aspects of microalgae production: the correct choice of

the strains, a methodology to extract lipid content and the right culture conditions in order

to increase biomass and lipid production. Optimizing the growth conditions is a critical

step to develop an economical route for sustainable algal biomass production (Bechet et

al., 2013).

Biodiesel has great potential; however, the high cost and limited supply of organic oils

prevent it from becoming a serious competitor for petroleum fuels. As petroleum fuel

costs rise and supplies dwindle, alternative fuels will become more attractive to both

investors and consumers. For biodiesel to become the alternative fuel of choice, it

requires an enormous quantity of cheap biomass (Campbell, 2008). Using innovative

techniques for cultivation, algae may allow biodiesel production to achieve the price and

scale of production needed to compete with, or even replace, petroleum.

Impediments to large-scale culture of microalgae are mainly economic. The global cost

associated with biodiesel production from microalgae may be split into the partial costs

associated with biomass growth, harvesting (including dewatering and concentration of

biomass to a suitable level for further processing), oil extraction and oil

transesterification. Furthermore, the traditional project costs of engineering, licensing,

infrastructure build-up, equipment purchase, installation and integration, and contractor

fees are also to be considered. In terms of other operating and maintenance costs,

expenses for nutrients (generally nitrogen and phosphorus sources), enriched CO2 supply,

water replenishment due to evaporative losses, other power utilities, components

replacement and labor costs are to be considered as well – besides land rent or capital

investment rate of leasing (Singh and Gu, 2010).

The costs in biofuel production from algal biomass amount approximately to 50 €/l,

which is very unlikely to attract the commercial production of algal biofuels. Biofuels

will need to be cost-competitive with fossil fuels for their commercial scaling-up (Ahrens

and Sander, 2010).

Most laboratory-scale approaches take advantage of fluorescent lamps, which have a

relatively high power consumption, coupled with high capital costs: for a given total light

intensity, replacement of fluorescent lamps by light emitting diodes (LED) may lead to

about a 50% decrease in power investment, and a lower cost per unit of time of useful

life. Obviously, an investigation of the cost of more extensive approaches for algal

biofuel production is needed.

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Much of the research addressing algae production is currently confined to the laboratory.

Although many companies have moved from laboratory- and bench-scales to small pilot-

scale, the major challenges of nutrient supply, land or infrastructures, water availability,

light delivery, gas exchange, environment control, and culture integrity have limited

further scale-up, and the number of studies and companies operating at demonstration-

and full-scale is limited.

Further efforts on microalgae production should concentrate in reducing costs in small-

scale and large-scale systems. This could be achieved in many ways: for example one

promising opportunity seems to be the production of algal biomass in wastewater,

providing a readily available medium for the production of algal biomass at almost no

cost (Ahrens and Sander, 2010), while removing nutrients from the wastewater and

reducing the environmental pollution; or by adopting cheaper-design culture systems with

automated process control and with fewer manual labor; or else by integrating the

production of algae at a power-plant, in order to take advantage of waste carbon dioxide,

and possibly the waste heat from the power-plant to increase algal yields.

A defined set of technology breakthroughs will be required to develop the optimum

utilization of algal biomass for the commercial production of biofuel. If these

technological breakthroughs occur, biofuels based on algal biomass will play a role in the

future energy systems.

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