mental health nursing i nurs 1300 unit vii eating disorders
TRANSCRIPT
Mental Health Nursing IMental Health Nursing INURS 1300NURS 1300
Unit VIIUnit VIIEating DisordersEating Disorders
Objective 1Define anorexia, bulimia, and
morbid obesityAnorexia = self-starvation with a
disruption in metabolism due to inadequate calorie intake
Bulimia = food-gorging binges followed by the purging of food, usually through self-induced vomiting or laxative abuse
Morbid obesity = chronic disease defined by having a Body Mass Index (BMI) of more than 40
Objective 2Identify populations at risk for
eating disorders
Anorexia – individuals experiencing major life
changes adolescent girls and young adult
women athletes, actors, dancers, models,
or anyone whose thinness is a professional requirement
Objective 2 (cont’d)Bulimia – 90% of people suffering from bulimia
are women other risk factors include exposure to
American ideals of beauty
Morbid obesity – all populations at risk 61% of adults in the U.S. are
overweight more and more children are falling
victim to obesity
Objective 3Identify possible causes of eating
disorders
Anorexia Low self-esteem Social isolation Perfectionism Tends to run in families Stressful events Uncomfortable emotions
control is achieved over weight and food
satisfaction in this area becomes important if the rest of one’s life is chaotic and emotionally painful
Bulimia
Dieting Stress Uncomfortable emotions
purging and other actions to prevent weight gain allows one to feel more in control of his or her life
control over weight eases stress and anxiety
Morbid obesity Strong genetic component Excessive calorie intake Thyroid disorders Lack of physical activity Current trends and attitudes in the
U.S. food as social outlet high-fat/high-calorie “comfort” foods “clean-your-plate” mentality
Objective 4Identify symptoms of three eating
disorders
Anorexia Thinking one looks fat even if bone-
thin Brittle hair and nails Skin dry and yellow Depression Hypothermia Lanugo Strange eating habits
cutting food into tiny pieces preparing elaborate meals one doesn’t
eat
Bulimia Individual may be thin, overweight,
or average Use of diet pills Going to the bathroom shortly
after eating Exercising even when hurt, sick, or
tired Signs of vomiting Distorted body image Moody or sad
Morbid obesity
Type II diabetes Hypertension Heart disease Gall bladder disease Stroke Depression Low self-esteem
Objective 5List nursing care and medical
treatments for clients with eating disorders
Anorexia
Interventions aimed at restoring weight to reverse medical complications
Hospitalization to stabilize dangerously low weight
Individual, family, and group therapy
Cognitive-behavioral therapy Psychotherapy to deal with
underlying emotional issues
Bulimia
Learning healthy eating patterns Coping with thoughts and feelings Individual, group, and family
therapy Medications
antidepressants anxiolytics
Morbid obesity
Sensitivity training due to discrimination by health care workers
Weight management Nutrition education Exercise program Bariatric surgery
gastric bypass gastric banding